Try the infinity pool at Harmony Mountain Institute, pg. 36
SALT CAVES FLOAT THERAPY DETOXIFICATION MEDITATION REIKI
& more
THE ULTIMATE GUIDE TO MEETING PEOPLE AGAIN October 2021
Make the time
When your family needed face masks, you made the time. When you had to reinvent your daily routine, you made the time. Isn’t it time you squeezed in your mammogram?
Make the time. Make an appointment.
Visit LVHN.org/mammo or call 888-402-LVHN.
it’s
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Time to Dine. Shop. Play. And Stay. At the Lehigh Valley’s luxury resort, where you can play LONGER and win MORE! Come see us again soon. PLAY SAFELY We’re following the latest CDC recommendations.
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ARGIRES MAROTTI NEUROSURGICAL ASSOCIATES OFFERS NEUROMODULATION TREATMENTS THAT ARE LIFE-CHANGING. Argires Marotti Neursurgical Associates of Lancaster’s very own Dr. Steven M. Falowski is honored to be elected to the Board of Directors of the International Neuromodulation Society. His specialty of spinal cord stimulation is used most often after nonsurgical pain treatment options have failed to provide sufficient relief. Spinal cord stimulators may be used to treat or manage different types of chronic pain, including: • Back pain, especially back pain that continues even after surgery (failed back surgery syndrome) • Post-surgical pain • Arachnoiditis (painful inflammation of the arachnoid, a thin membrane that covers the brain and spinal cord)
• Injuries to the spinal cord • Nerve-related pain (such as severe diabetic neuropathy and cancerrelated neuropathy from radiation, surgery or chemotherapy) • Peripheral vascular disease • Complex regional pain syndrome • Pain after an amputation • Visceral abdominal pain and perineal pain Spinal cord stimulation can improve overall quality of life and sleep, and reduce the need for pain medicines. It is typically used along with other pain management treatments, including medications, exercise, physical therapy and relaxation methods. Call us today to schedule your appointment.
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Pond’s Edge
A secluded country home, reminiscent of an English country manor, set on 3.15 wooded acres in Bucks County. The serene setting is complemented by a large spring-fed pond. The heated in-ground pool was recently renovated. 3 BRs, 3 baths. $800,000
Providence Manor
A classic floor plan defines this European style residence set on over 2 acres in the Lehigh Valley. The over 3,300 square foot home is highlighted by high ceilings, crown moldings and abundant windows capturing breathtaking views. 4 BRs. $599,000
Freedom Way
Endless maintenance is a thing of the past at Traditions of America, Lehigh Valley's popular active over 55 community. An open floor plan boasts vinyl plank flooring, vaulted ceiling, and gourmet kitchen. 4 bedrooms, 2.5 baths. $499,000
Saratoga Manor
A classic home with custom upgrades, Saratoga Manor is modern living at its finest. Built by Tuskes and based on their Preakness model, the expanded floor plan is brimming with amenities to suit all lifestyles. 6 BRs, 5.5 baths. $975,000
Secluded Paradise
A stunning hillside estate, reminiscent of a log cabin, offers luxurious modern living in a completely private setting. The grounds have been meticulously landscaped and offer multiple opportunities for outdoor living. 3 BRs, 3 baths. $849,900
Diehl Court
This stunning home is found in one of Lehigh Valley's preeminent neighborhoods. Boasting random width oak floors, an ultra-modern kitchen, walkout lower-level with game room & kitchenette. Inground pool, 4 bedrooms, 4.5 baths. $1,195,000
River Ridge Farm
Transformed & embellished, this c.1823 stone home is a private oasis on 98+ overlooking the Delaware River. Wide plank floors, exposed stone walls, & abundant windows. Bank barn, indoor/ outdoor arenas, & stables. 4 BRs, 2.5 baths. $2,985,000
Mine Hill Contemporary
Combining a quiet country setting with convenient access to major highways, quaint villages, fine dining and numerous inviting activities. Brazilian cherry floors are warm and welcoming, running throughout most of the first floor. 4 BRs. $875,000
Wiltshire Manor
Newly renovated turnkey colonial, incorporating all the history of its 1932 origins with modern upgrades throughout. Offering over 3,000 square feet of living space set on over half an acre with a terraced yard with stone walls. 4 BRs. $695,000
Saucon Valley Colonial
Resting on nearly 2 acres this center hall colonial offers a prime Saucon Valley location. A granite kitchen is highlighted by custom cabinetry while the family room features exposed beams and wetbar. 2-car garage, greenhouse, 4 BR. $660,000
Outlying Acres
A long driveway is the approach to this 23+ acre farm in Upper Bucks County, brimming with amenities and natural beauty, including a 3-acre pond, fenced pastures, stables, and multiple outbuildings. 4 BRs, 4.5 baths, 6,807 sq.ft. $1,795,000
Country Colonial
Classic design & a timeless floor plan are the hallmarks of this stone and vinyl colonial in Haycock Township. Set on 4 acres with over 3,700 sq.ft. of living space, the location is near essential commuter routes. 4 BRs, 3.5 baths. $679,999
CONTENTS
PHOTO BY ALISON CONKLIN
October 12 THIS MONTH’S PICKS
What We’re Loving Right Now
15 TRENDING NOW
News, Notes & Quotes
20 GET THE GOODS Carera Organix
23 LIVING WELL
Sober Curious: Waking Up to a Healthier Way of Life
29 INSIGHT
Erin Miller
36 WHAT’S A WELLNESS RETREAT? 9 Area Destinations
44 BUDDY UP
The Ultimate Guide to Meeting People
50 5 THINGS
A Side of Cider
52 INSIDE DISH Rakkii Ramen
56 BEYOND THE MENU
Endless Summer Vegetable Salad, Chef/Owner Heidi Borelli
COVER PHOTO
Image courtesy of Harmony Mountain Institute.
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59 DINING GUIDE Learn how to make the Endless Summer Vegetable Salad, pg. 56
Where to Go to Please Your Palate
64 EAT THIS
Pretzel Charcuterie & Cheese Board
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EDITOR’S LETTER Because we know that wellness is all about balance, this edition features some delicious Japanese noodles at Rakkii Ramen.
3 THINGS
our publisher, Pam Deller, is looking forward to this month! pdeller@lehighvalleystyle.com
Well, Well, Well I’ve been thinking a lot about wellness lately and how it seems like a state of overall wellness is something that we’re all constantly trying to achieve or to improve upon. I will always click on an article or listen to a podcast relating to the subject of wellness. And I know I’m not the only one perpetually trying my hand at new skin care products, fitness routines or healthier recipes. These all seem to be evergreen topics in our society. Is that because true wellness is some unattainable myth? Or, because wellness really is something that’s ongoing, for which we’ll never reach an ultimate finish line? I would say it’s the latter. I can’t think of much else in life that never gets old. And how cool is it that the thing that we don’t get sick of, and are eternally interested in, is ultimately just bettering ourselves?
It’s one of the reasons why I love this edition so much—and why I hope you will, too. Think you’ve actually got this whole wellness thing mastered? A wellness retreat takes wellness to a new level. Turn to pg. 36 to find out what one entails (think quiet rooms, detoxification, unplugging, salt caves, float therapy, etc.) and where to find a spot near you. In these pages, we also explore the sober-curious lifestyle, pg. 23, mom anxiety, pg. 29, a new all-natural skin care shop in Nazareth, pg. 20, and— something we all now know is a very important aspect of leading a healthy, full life (thanks, 2020)—socializing! Turn to pg. 44 for our guide to meeting people in the Lehigh Valley.
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36
A Saturday visit to Carera Organix in Nazareth.
Finally planning a much-needed wellness escape.
Wishing you well,
52 KRISTEN WAGNER
kwagner@lehighvalleystyle.com lvstylekristen
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Enjoying a bowl of Seafood Udon at Rakkii Ramen— it’s so good!
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PROVIDE
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GET A HOME EQUITY LOAN FOR 5 YEARS AS LOW AS
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*Annual Percentage Rate (APR) effective as of September 3, 2021 and is based on loan amount of $75,000.00 or greater for a term of up to sixty (60) months. Maximum loan to value is 80.00% and a minimum credit score of 740 and maximum debt to income of 43%. One (1) to four (4) family owner-occupied homes, primary and secondary residences, and a first (1st) or second (2nd) lien only. Promotional rate requires automatic deduction of payments from a Fidelity Bank checking account. 60 monthly payments of $17.74 per $1,000 borrowed. Payments do not include taxes or mortgage insurance premiums; actual obligation will be higher. Homeowner’s insurance with Fidelity Bank listed as mortgagee is required, flood insurance is required if applicable, and title insurance is required on loans greater than $250,000.00. Subject to credit approval. Other rates are available, but fees may apply. Please consult a tax advisor regarding the deductibility of interest. Offer may change or discontinue at any time. Offer cannot be combined with any other offer. Not a commitment to lend.
• Guarantee of loan decision is within three (3) business days pending receipt of complete loan application including signatures of all borrowers, signed disclosures, and all necessary financial information. Restrictions apply on loans greater than $500,000.00. Not a guarantee for an extension of credit. Please see a Fidelity Banker for more details.
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HAVE YOU BEEN THINKING ABOUT SELLING?
GRAND BRICK COLONIAL W/POOL & IN-LAWS APT, NORTH WHITEHALL TWP
SPECTACULAR RIVER VIEW RETREAT, LEHIGH VALLEY
Exceptional custom-built home in desirable Landis Mill Farms. Stylishly upgraded top to bottom. Magazineworthy gourmet kitchen, spacious family room with cathedral ceiling, large finished basement, office and hardwood floors. 4 bedrooms, 4 full/1 half bath. $779,000
With panoramic views from every room, this stately brick home boasts nearly 6000 sqft of living space to suit all your living & entertaining needs. Complete with pool, theatre, elevator and observatory. 6 bedrooms, 5 full/2 half baths. 4.5 acres. $1,445,000
Stunning views of the Delaware River. Easy commute to NYC & NJ. Full time or weekends. In-ground pool, tennis court, barn. Large building with 2nd floor loft for cars and yoga/art studio. 4 bedrooms, 3 full baths, 135 acres. $$1,995,000
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STUNNING AND STYLISH UPGRADES THROUGHOUT, UPPER SAUCON TWP
With market KNOWLEDGE & EXPERIENCE that are unrivaled, The Rebecca Francis Team is recognized in the TOP 1% of Berkshire Hathaway HomeServices agents nationwide. We serve BUYERS & SELLERS of HIGH-VALUE properties throughout the Lehigh Valley, Bucks County & surrounding communities, and are the Exceptional Choice for YOUR Exceptional Property. Contemplating a move? Connect with our team today! We know the area, the homes in it, and what it takes to sell your property.
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This beautiful 19+ acre lot has undergone preliminary engineering for a 3- or 4-lot subdivision, or create an enviable estate home or gentlemen’s farm with plenty of land for grazing. Just minutes from major commuter routes. 19.33 acres. $419,900
Warmth & charm with unique details reminiscent of the south. Begin the day on the deck overlooking the backyard or host dinners in the grand style DR. Hardwood floors, oversized windows and built-ins. 4 bedrooms, 4 full/1 half bath. 3.48 acres. $769,000
Luxurious nearly brand-new home on lush grounds, in a unique European-style setting across from Saucon Valley Country Club & Saucon Rail Trail. Condominium ownership, 4 bedrooms, 3 full/ 1 half bath, 2 offices. $1,195,000
For a FREE, NO OBLIGATION MARKET EVALUATION, call us today at 484.280.6212.
Luxury Sales Specialists 484.280.6212 m • 610.282.4444 o Rebecca.Francis@foxroach.com www.RebeccaFrancisLuxuryHomes.com
BACK ROW, LEFT TO RIGHT: Elizabeth Bowers; Shanna Sigmans; George Heslin; FRONT ROW, LEFT TO RIGHT: Debra Protchko, MBA; Rebecca L. Francis, MBA
©BHH Affiliates, LLC. And independently operated subsidiary of HomeSerivces of America, Inc., a Berkshire Hathaway affiliate, and a franchisee of BHH Affiliates, LLC. Berkshire Hathaway HomeServices and the Berkshire Hathaway HomeServices symbol are registered service marks of HomeServices of America, Inc.® Equal Housing Opportunity. Information not verified or guaranteed. If your home is currently listed with a Broker, this is not intended as a solicitation.
STAFF SPEAKS VOLUME 22, ISSUE 10
President/CEO Paul Prass
My idea of a wellness escape is...
Vice President/COO Lisa Prass
I’ve never been able to truly “escape,” but I make time daily for things like yoga, meditation and gratitude!
Publisher Pamela Deller
D i sc t o p l a o v e r wh e r e ny r e t r e a ou r we l ln e s s t on p g. 3 6 !
Editor Kristen Wagner Art Director Taylor Van Kooten
I think theater is a wellness escape for me. Whenever I am in a production where I get to dance, sing and connect with music, it feels like therapy to me!
Director of Creative Services Erica Montes Graphic Designer Thomas Körp Senior Sales & Marketing Account Manager Kellie Bartholomew Sales & Marketing Account Managers Denise Lichty, Kelsey Rodocker, Pam Taylor Marketing & Events Manager Kelli Hertzog
Helping lead and guide insightful women at B.A.A.L.L. Process playshops and retreats. It stands for Breathe, Ask, Allow, Listen and Love, and is a total recharge!
Contributing Writers Susan Bianchi, Alison Conklin, Carrie Havranek, Morgan Kornfeind, Amy Unger, Daisy Willis Contributing Photographers Marco Calderon, Alison Conklin, Shelbie Pletz, Andrew Tomasino Proofreader Lori McLaughlin Accounting Donna Bachman, Sarah Varano Circulation Manager Andrea Karges
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I love yoga and definitely spa services. I would also be up for trying a salt room! I’ve always wanted to go to one of those desert spas where it’s all about reconnecting with yourself—and the healthy food and drinks are all supplied!
Honestly, I feel a soothing recharge when I take time to binge my new favorite therapy: Korean dramas.
©2021
I love reflexology and always find it so relaxing; I feel so refreshed afterwards. I do also love a fun night out with my husband and friends where we laugh a bit too loudly. Laughter is always the best medicine.
In partnership with:
3245 Freemansburg Ave., Palmer, PA 18045 Phone: 610.923.0384 Fax: 610.923.0390
WORKING ON THIS ISSUE
Let’s create health and happiness in your home. There are certain spaces in our homes where we create health and happiness. Enjoy bath, kitchen and lighting products in room settings that help you envision them in your home. Working displays allow you to choose with confidence. Frank Webb Home’s friendly experts delight in helping you make these spaces your own.
SUSAN BIANCHI Contributing Writer I hadn’t stopped to truly consider the glamorization of drinking and my own personal views. The difference in how poorly women metabolize alcohol, greatly increasing health risks, was eye-opening.
ALLENTOWN, PA 1665 East Race Street • 484-488-3677 • frankwebb.com
DAISY WILLIS Contributing Writer There is so much variety in local hard cider, and a lot of it is quite strong—time for a scavenger hunt!
LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021
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THIS MONTH’S PICKS
Sober October Is participating in Sober October part of your wellness journey? Celebrating sans alcohol is easy with these local mocktail offerings. White Orchids Thai Cuisine’s non-alcoholic offerings are dubbed “spirit-free specialties,” and special they are. The Coco Grasshopper consists of house-made coconut cream, matcha green tea, vanilla and mint, while the Triple B, pictured here, uses raspberry, lemon juice, basil, strawberry, boba and club soda, and the Tropical Paradise is made with mango, pineapple, grenadine, mango boba and club soda. whiteorchidsthaicuisine.com
At ZEST Bar + Grille, guests can choose from a variety of non-alcoholic mojito flavors (classic, mango, passionfruit, guava, strawberry and pineapple) or opt for the Aperol Spritz.
KOMÉ Fine Japanese Cuisine’s mocktail selection includes inventive options like the Miyako Wave (lychee purée, pineapple, pomegranate juice and Sprite), the Japanese Lemonade (yuzu, mint simple syrup and water), the Iced Green Tea (house-made matcha green tea, honey lavender syrup and lemon) and many more to choose from. komerestaurant.com
zestbethlehem.com
Social Still’s drink menu features a Zero Proof section, offering options like their Cucumber Limeade, made with cucumber, lime and simple syrup. socialstill.com
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At Notch Modern Kitchen & Bar, mocktails are “dealer’s choice.” Just tell them what you like and they’ll whip something up! Think tart, sweet, savory, herbaceous, vegetal, smoky, fruity, floral, bitter, creamy, effervescent, with or without egg white, up or on the rocks. (Fun fact: dealer’s choice is also available for cocktails.)
At The Shelby, guests can decide between the Orange Delight, pictured here, made with fresh-squeezed orange juice, vanilla Gomme syrup and lemon lime soda, or The Ginger Limey, made with Reading Draft ginger beer, lime juice and pomegranate juice. Ask your server about Jean’s Brunch Shrub to hear the daily mocktail feature.
notchmknb.com
shelbyrestaurant.com
take pleasure in
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Your Center for Oral Surgery & Dental Implants 610.865.8077 stlukesoms.com
ALLENTOWN • BETHLEHEM • EASTON • STROUDSBURG
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*Please check each business’s website for information on current operating hours and procedures.
BY MORGAN KORNFEIND
TRENDING NOW
PITCHER PERFECT F&A GROG HOUSE
Great local pub food meets a state-of-the-art draft system featuring 52 taps at the new SouthSide hot spot F&A Grog House. “Our mission is to become the destination in the Lehigh Valley for craft beer, specialty cocktails, burgers, unique pub fare and wings,” owners Gina and Howard Altman explain. The beautifully renovated restaurant, featuring pendant lighting and exposed brick as well as pool tables, shuffleboard and an AMI jukebox, opened in June. “My husband and I are lifetime local, Lehigh Valley residents,” says Gina. “We have frequented bars and restaurants in the Valley since we were 18. We know what we like and what we want to offer based on a combined 80 years of consumer experience. We wanted to be a part of the Bethlehem SouthSide Arts District and university community, and provide an atmosphere and a place we would want to frequent.” 117 E. 3rd St., Bethlehem 610.419.0040 fandagroghouse.com
Last year, A Storybook Party launched Storybook Sleepovers as a way to make small celebrations magical for kids.
Make Your Party Sparkle STORYBOOK SLEEPOVERS
For the last 10 years, A Storybook Party has helped children feel like royalty on their birthday or milestone occasions through curated characters and custom-made costumes. Now, they’ve begun a new adventure, Storybook Sleepovers. “During the last year, we decided to look at ideas that were designed for smaller parties, something really magical and completely different than anything offered in the Lehigh Valley,” says owner Emma Ville. “These sleepovers allow children to invite a small group of friends over to sleep in themed tents, with pillows and real mattresses under a ceiling of twinkly lights.” Sleepover package themes include movie, unicorn, galaxy, rose gold glam, woodland and much more. Every package includes a drop-off and set-up, followed by a take-down the next day. Each guest enjoys their own tent, hypoallergenic mattress, sheet, themed fluffy blanket, pillows, rug, tray, sparkly lights, night light and teddy. A party for four costs $400 and includes everything listed above. 610.392.4895 | astorybookparty.com |
astorybookparty
SAY CHEESE! ROSE & FIG
Rose & Fig has all of your charcuterie needs covered! “I love going to events, whether it’s a big party or small wine night, basically any gathering where I’m making memories with the people I love,” says owner Hanna O’Reilly. “By creating these beautiful boards, I get to contribute to other people’s ‘memory making’ and it’s fun!” O’Reilly saw the opportunity to bring something she loved to a bigger market and seized it. Rose & Fig charcuterie boxes range in price from $50 to $90, and all come hand-delivered by O’Reilly herself. From classic meats and cheeses to colorful candy creations, the boxing options are endless. “When I think of my boards being placed on a table at a gathering, I just imagine it being surrounded by people sharing stories and laughs,” says O’Reilly. roseandfigboards.com |
_roseandfig LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021
15
VOICES OF THE VALLEY
Marco Calderon PHOTOGRAPHER
Watch the Unscripted with Russo podcast video with Marco Calderon at lehighvalleystyle.com.
Lehigh-Valley-based photographer Marco Calderon is an expert at crafting the perfect shot. “I am inspired by the energy and motion of the Lehigh Valley, my adopted home for the past 13 years,” says Calderon. As a commercial and lifestyle photographer, Calderon is happily living out his dream, but not without humble beginnings. “When I came to the U.S., I did not speak much English,” explains Calderon. “Needless to say, I felt a little out of place, and despite having a college degree in communications, I struggled to communicate with many of my new neighbors. My initial inability to speak with people actually helped me in finding my passion for photography. Where I could not necessarily communicate in words, I could communicate through images.”
FALL INTO COMFORT WITH
WATCH YOUR TEAM IN
Style
And communicate he certainly has. Calderon’s work spans a large portfolio of various people, food, business owners and weddings. Currently, Calderon is pushing himself to improve his interior and exterior architectural photography skills. And while he thought it would be easier, Calderon is always eager to take on a new challenge. For him, it’s the experience that his clients have that always takes center stage. “My clients or subjects should always remember that I am here to help,” says Calderon. “The basic idea is incredibly simple: selflessly help others, in particular your peers, to achieve their goals, and you’ll achieve your own goals, right alongside them. There are some important nuances to discover, but the fundamental concept is as simple as that. If they achieve their goals, I am consequently achieving mine.”
QUALITY. SERVICE. VALUE. HONESTY. Our crystal-clear formula for stunning results.
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123 E. 3rd St., Bethlehem 610.867.3494 martinsfurniturebethlehem.com
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RESIDENTIAL • COMMERCIAL • AUTOMOTIVE • RETAIL 4845 Crackersport Rd., Allentown
610-379-3349
Call or email for a free estimate:
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NEW IN TOWN
PAW-SOME BEERS
RETRIEVER BREWING COMPANY
At Retriever Brewing Company (RBC) in Orefield, there are plenty of treats in store for both humans and their furry friends. RBC opened in July and features a large 200-person beer hall as well as a sprawling outdoor patio with picnic tables, Adirondack chairs, cozy fire pits and plenty of space. “First of all, we hope everybody loves the beer,” says owner Matt Anderson. “Second of all, a big part of this project was getting a great atmosphere together for people to hang out and spend time outside with their dogs.” Currently, RBC is featuring a variety of local food trucks on their property as well as their handcrafted beers, assorted wines and canned cocktails to go. RBC wouldn’t be complete without some paw-some names for their draft beers, including Licks of Haze, Pups in the Orchard and Golden Dood Ale. “We hope people come out, enjoy themselves, enjoy the atmosphere and keep coming back,” says Anderson. “But most importantly, we really hope they like the beer.” 2844 Township Line Rd., Orefield | retrieverbrewco.com
DON’T AGONIZE
Organize CLOSET CLOSETS • GARAGES • HOME OFFICES • ENTERTAINMENT CENTERS • WALL BEDS • PANTRIES • CRAFT ROOMS • LAUNDRY ROOMS • MUD ROOMS • WINE ROOMS
Serving the area for over 20 years with award winning designs. Call (610) 944-1333 for a free in-home design consultation and estimate or visit us online at closetfactory.com ©2021 Closet Factory. All rights reserved. PA016637
the art of organization AS06PF LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021
17
ONLINE THIS MONTH
Things to Do This Week Head to lehighvalleystyle.com to find out what’s happening each week in the Lehigh Valley! Want to see your event included in the roundup? Email editor@lehighvalleystyle.com.
BE PART OF THE STORY! Is there a topic you’d like to see tackled in our next Ask the Expert column? Email editor@lehighvalleystyle.com.
Win It
Enter to win a halotherapy session for two from The Sweetness of Salt, an $80 value. Visit lehighvalleystyle.com/share-with-us to enter!
CO N N E C T W I T H S T Y L E :
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DID YOU KNOW? You can view the entire issue for free online at lehighvalleystyle.com
We’re Planting Something New... Follow Along And See How We Grow!
join our team: 484.860.3060
salonrooted.com
GET THE GOODS
PHOTOGRAPHY BY MARCO CALDERON
The shop offers more than 40 different kinds of soap!
Carera Organix
Stop by Carera Organix in Nazareth to explore an endless array of all-natural skin care products that are locally sourced, small batch, clean, organic and vegan.
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AMIE ECKERT
AMIE ECKERT Owner Tell us about your journey to opening Carera Organix! Previously, I was making the products out of our home for about two years until I opened my doors in April. I wanted to live a cleaner lifestyle with better products for me and my family without the chemicals and toxins. I decided to do some research and found that a lot of the all-natural products on the shelves today still have chemicals and toxins in them, and I wanted better! Talk about your commitment to quality and to clean, organic, cruelty-free sources. My mission here at Carera is to bring clean and chemicalfree products to the market for people to use daily, weekly or whenever they need them. Our goal is to make an effective product with the least amount of ingredients, while maintaining the cleanest possible end result.
Share what it means to be certified by the Leaping Bunny Program. It verifies that all of our ingredients and end products are cruelty-free. It was quite a process to go through but well worth it in the end. Describe the range of offerings available. We carry products in a variety of categories, including home, health, baby, men's and pets. We also have essential oils and approximately 40-plus different kinds of soaps and all-soy candles.
Is there anything readers may be surprised to find at the shop? I feel some people don't realize the extent of how many products we have! What do you love about being based in Nazareth? I love being downtown on Main Street seeing people daily out for a walk or walking their dogs. It has become like a home to us where you know people by their names and vice versa.
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LIVING WELL
BY S US A N BI A NCHI, MS , HE A LT H & W EL L NE S S COA CH
A Sober Curious lifestyle puts a pause on drinking and looks to find more life-affirming activities and habits.
Sober Curious: WAKING UP TO A HEALTHIER WAY OF LIFE For many, the start of the pandemic made drinking alcohol a regular event. Alcohol sales increased by 243 percent as we looked at happy hour at home as a way to self-medicate from the stresses of increased child care, shifting work environments and chronic uncertainty. As the pandemic has continued, we’ve begun to examine our habits—both healthy and unhealthy—more
closely. That examination has extended to our relationship with alcohol. “Sober Curious” is a growing movement that provides an opportunity to reevaluate the role alcohol plays in our physical, emotional and relationship health.
TRENDING AWAY FROM ALCOHOL Taking a break from alcohol as a healthy detox has been growing in popularity, beginning with
“Dry January,” which first started in 2013. Now, nearly one in seven Americans participate in the month-long abstinence from alcohol. While Dry January’s focus is more of a detox from the holiday excess, being Sober Curious delves deeper into our personal relationship with alcohol. First trademarked by British author Ruby Warrington, who published Sober Curious in 2018 and The Sober Curious Reset
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LIVING WELL in 2020, Sober Curious is just that: being curious in examining the role alcohol plays in one’s life, health and relationships as well as questioning societal views and expectations around drinking. A Sober Curious lifestyle puts a pause (temporary or permanent) on drinking and looks to find more life-affirming activities and habits.
THE HEALTH IMPACT OF ALCOHOL Feeling the morning hangover is an obvious signal of alcohol’s poisonous effect, but even in moderation, alcohol can have a significant impact on one’s health. The morning lethargy and brain fog may very well be due in part to the cocktail the night before. Alcohol increases inflammation, causes weight gain, impairs memory, weakens the immune system, disrupts sleep and exacerbates insomnia, depression and anxiety. Cancer risks increase everywhere alcohol touches, from the lips to the colon, as does heart disease, liver disease and stroke. It is especially problematic for women, as women process alcohol differently and less efficiently than men, which makes them more susceptible to the adverse effects.
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Being Sober Curious puts a fresh lens on the messaging we are consuming. Advertising assures us that the best way to have fun, to be fun, is with a drink in our hands, but is that really true? “Work hard, play hard” normalizes excess drinking in spite of the health damage, and in the last two decades the alcohol industry has pushed hard to increase the female market. It has been what’s called “pinking” the alcohol industry, with products like rosé wine, skinny cocktails and fruit-flavored liquors, all specifically targeted to increase alcohol consumption among women. It’s no surprise that, as targeted marketing to women has increased, so has their alcohol consumption. Countless memes flood social media glamorizing a drinking lifestyle while promoting the idea that the best way to de-stress and relax is with a drink. Being Sober Curious means taking a closer look at those notions as well as the marketing drive behind it.
PERKS OF A SOBER CURIOUS LIFESTYLE Drinking less or being alcohol-free has many perks both in the short term as well as in the long term. From a physical health perspective, it can mean better sleep, waking up more
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energized and alert, improved memory and focus, weight loss, lowered blood pressure and a boost to your immune system. From a mental and emotional standpoint, it can result in more balanced moods, lower anxiety, better decision making and healthier relationships. Many who shift to a Sober Curious or alcohol-free lifestyle find a greater sense of autonomy and boost in confidence, seeing it as an important act of self-care and well-being. It can also be a pro for the wallet. On average, Americans save $100–$300 per month when eliminating alcohol.
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WHY NOW? Tracy Hamill-Walters, LPC, of Bethlehem’s The Restoration Space, has seen first-hand the increase in the Sober Curious lifestyle with her clients. “When everything shut down with COVID, we already had a heavy culture of happy hour, and wine o’clock,” she says. “In particular with parents, there was an acceptance of drinking as a coping skill. Then as COVID wore on, time passed, people came into their own awareness.” Whether weight gain, low energy, fatigue or brain fog, the sense of “I really don’t like the way I feel” triggered a self-examination. Hamill-Walters’ clients express that it has always been a positive experience, whether abstaining for two weeks, two months or permanently. They find they really appreciate when they take time off from alcohol, gaining a better awareness of the role they want alcohol to play in their lives. There is often a greater sense of control of what they drink, how often and, most importantly, a greater sense of what the alcohol was falsely helping them cope with.
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LIVING WELL A MENTAL HEALTH PERSPECTIVE
A TEAM AS DEPENDABLE AS OUR
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Alcohol often masks underlying things like loneliness, depression or social anxiety. Stepping away from the crutch of alcohol can shed light and bring awareness of those underlying issues. “Awareness is really the first step in solving any issue, and from that awareness, whatever the underlying issue is, we can work to address and develop healthier ways to cope,” Hamill-Walters says, noting that it is empowering to mindfully and consciously choose on your own terms. It can help give a greater sense of agency in one’s life. Hamill-Walters appreciates the positive, non-judgmental messaging around the Sober Curious movement and recommends trying it, as there are really no negatives to come out of it.*
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If interested in exploring a Sober Curious lifestyle, Hamill-Walters suggests the simple first step of learning more about it through research. In the process, you may find you start to take notice of the messaging as well as your own beliefs around drinking. How much truth is there for you? You can begin to ask how many of your social gatherings center around alcohol and if that is working for you. Pay attention when consuming: How does one drink affect you? How do two? How do three? How do you feel when abstaining for several weeks? In examining our habits and choices as we navigate our way to healthier, more balanced living, re-evaluating our relationship with alcohol through a Sober Curious mindset may be a key piece in providing unexpected and substantial physical, emotional and mental benefits. therestorationspace.com *Please note: Alcohol creates physical dependency. If you or someone you know is alcohol dependent, meaning they cannot quit on their own or experience physical withdrawal, or if they are abusing alcohol, in which a person continues to consume despite the negative consequences, please seek professional medical help as withdrawal can be life-threatening.
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BY AMY UNGER | PHOTOGRAPHY BY ANDREW TOMASINO
INSIGHT
Erin Miller AUTHOR, MENTOR & PODCASTER
Looking back on it now, Erin Miller realizes that anxiety has always loomed large in her life, even when she was a child. “I was an overachiever,” she says. “I was really stressed out if I achieved under. It’s just how I’m wired.” But the racing thoughts and sleepless nights really reared their head after Miller became a mom (two times) and was running herself ragged trying to get a new business off the ground. It was only after she had the courage to take a step back and hit the reset button that Miller was able to heal herself. Now she’s helping other moms do the same. Miller grew up in central Bucks County. She says she was always inquisitive and asked a lot of questions. “I always wanted to understand ‘why,’ so I could understand the root of things,” she says.
Miller is helping women restructure how they’re showing up to their own lives.
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INSIGHT Later, she became interested in how a shared experience can elicit a variety of responses. She uses her own family as an example. “I was a child of divorce,” says Miller, who grew up with two biological brothers and one stepbrother. “We all experienced it differently and coped with it differently.” She earned her bachelor’s degree in psychology from West Virginia University in 2005, followed by her master’s in counseling from Holy Family University in 2010. By that time, Miller and her husband, Dustin, an Emmaus native, were living in the Lehigh Valley. They welcomed a daughter, Hannah, in 2013. Miller was on maternity leave from her job as a school counselor at an elementary school when she realized she had to make a change. “I just had this nagging gut feeling that I could not go back,” says Miller. “I was feeling this was not my path. This was not my course.” She took a leave of absence to figure it out. During that time, she became pregnant with her second child, a son, John Paul, and began to get serious about photography. What began as a hobby to document her daughter’s earliest days was emerging as a new career opportunity as friends began to
I always wanted to understand ‘why,’ so I could understand the root of things.
take notice of her artistic eye, and Erin Joyce Photography was born. Miller says she found her services in high demand, and she was eager to oblige: “I took on every single job that came my way.” And yet there was a dark side to that success. “I built this photography business in a very hustled way and burned myself out,” she says. “I really drove myself into the ground. But no one knew it.” Never was that more apparent than on a March day in 2016. Miller was on her way to a photoshoot when she feared she was suffering some kind of serious medical episode. “I physically just could hardly function,” she recalls. “My hands went cold and numb and so did my face.” She had dealt with invasive symptoms of anxiety before, but this seemed different. She told a friend, “I think I’m not OK,” and then drove
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herself to an urgent care facility, where she was diagnosed with a panic attack. She was given prescriptions for anti-anxiety medications and sent on her way. But even as that very red flag was waving in her face, she was unsure about how to change her day-to-day reality. After all, she was still a wife and a mother with a long list of responsibilities inside and outside the home. Miller remembers jumping back into mom mode as soon as she returned home from the medical center, giving her two children a bath and starting the bedtime routine. The following month, Miller finally sought help, beginning with a visit to her primary care doctor. She also began talk therapy, and later enlisted the guidance of a hormonal nutritionist who helped her understand the correlation between what she was eating and how she was feeling. “I knew in the back of my head, I’m not feeding myself the right way,” Miller says. “My lunch was like the two chicken nuggets my kids didn’t eat.” Miller says it took about six months for her to start feeling better; ultimately, she spent about two years on self-help. “Through my journey I was so alone,” says Miller. “I was so ashamed. It seemed like everyone else had everything together.” But conversations with other mothers revealed cracks in that façade. Miller realized that, despite the stories being told by carefully crafted social media posts, there were lots of other women who were suffering in silence. “We’re conditioned to get straight A’s, get the perfect job, the big house,” she says. But the pressure that comes with the pursuit of perfection can be exhausting. Miller found a kindred spirit in Heather Chauvin, an author, podcast
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host and CEO and founder of Mom Is In Control, which aims to empower mothers to live joyfully and become leaders at work and at home. In 2018, Miller launched a Facebook group called Same Boat Huddle—a virtual safe space where women could find support from peers who were in the (yep, you guessed it) “same boat.” The “huddle” part of the name conjures up an image of a sports team coming together to talk strategy before breaking away for a big play. Miller says the same approach can be applied to motherhood: “We’re all living our individual lives, but we still have each other.” Miller later started a podcast of the same name and moved into the world of coaching and mentoring with a fourweek curriculum designed to help women manage their schedules energetically, rather than just slogging through what can seem like an endless to-do list. Currently she offers a five-month program that she’s dubbed the Layered Growth Academy, which tackles everything from self-care to nutrition to setting boundaries to creating achievable goals. “It’s restructuring how you’re showing up in your life,” Miller says. More information can be found at erinjoycementoring.com. Miller expands on the Layered Growth Method and shares her own struggles and triumphs in her first book, Motherhood Stripped, which was released in November of 2020. As she helps other women better manage the highs and lows of motherhood, her healing process continues as well. She’s constantly working with her own coaches and taking courses to further her personal growth and understanding of how women can take control of their own destinies. “You teach what you need to learn,” she says. “I’m growing and learning just as hard as I’m teaching.” But she’s come a long way from those days when prioritizing everything but her own well-being was the norm. “I learned that my worth is not in the laundry pile,” Miller says. “My worth is how I love myself and love my children.” And she wants other women who are standing where she was a few years ago to know that joy is very possible. “Sometimes we have to go through some bad things to get us to the peak of the next thing.” erinjoycementoring.com
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PROFILES : MEDICAL, DENTAL & WELLNESS PROFESSIONALS
Photo by Andrew Tomasino Photo by Andrew Tomasino
TheSt. St.Luke’s Luke’sOMS OMSTeam, Team,left leftto toright: right:Dr. Dr.Rhonda RhondaRohloff, Rohloff,Dr. Dr.Michael Michael Fedele, Fedele, Dr. Dr. Daniel Daniel S. S. Lader, Lader, Dr. Dr. Assabi Assabi Isaac, Isaac, Dr. Dr. Wayne Wayne J. J. Saunders, Saunders, The Dr.Veronica VeronicaBarreto, Barreto,Dr. Dr.Dominic DominicP. P.Rachiele, Rachiele, Dr. Dr. Joseph Joseph J. J. Arnone Arnone and and Dr. Dr. Brett Brett M. M. Geller Geller Dr.
Giving Patients Their Smiles Back
St.Luke’s Luke’sOMS OMStakes takespride pridein ingiving givingpatients patientstheir theirsmile smileback. back.With Withfive fivelocations locationsand andthe thelargest largestrange rangeof of St. oral surgery services in the Lehigh Valley, they are able to reach anyone in need of oral surgery. oral surgery services in the Lehigh Valley, they are able to reach anyone in need of oral surgery. Dr.Wayne WayneSaunders Saundersfounded foundedthe thepractice practicein in2002 2002to tooffer offerhigh highquality qualityand andaffordable affordable oral oral surgery surgery Dr. care locally. The one-man practice he first started has since grown to 11 oral surgeons. St. Luke’s OMS is is care locally. The one-man practice he first started has since grown to 11 oral surgeons. St. Luke’s OMS especially proud to be the first and only oral surgery practice in the Lehigh Valley with four female oral especially proud to be the first and only oral surgery practice in the Lehigh Valley with four female oral surgeons:Dr. Dr.Veronica VeronicaBarreto, Barreto,Dr. Dr.Assabi AssabiIsaac, Isaac,Dr. Dr.Rhonda RhondaRohloff Rohloffand andDr. Dr.Weronika Weronika Bluma. Bluma. surgeons: At St. Luke’s OMS, the doctors practice a full range of oral and facial procedures, including Trefoil and and At St. Luke’s OMS, the doctors practice a full range of oral and facial procedures, including Trefoil All-On-Four hybrid surgeries, dental implants, wisdom teeth removal, bone and gum grafting, TMJ and All-On-Four hybrid surgeries, dental implants, wisdom teeth removal, bone and gum grafting, TMJ and jawsurgery. surgery. jaw The doctorsare arealso alsoon onstaff staffand andon oncall callfor forfacial facialtrauma traumaneeds needsat atSt. St.Luke’s Luke’sUniversity UniversityHealth HealthNetwork. Network. The doctors The mission at St. Luke’s OMS is to provide patients with affordable, high quality, state-of-the-art care The mission at St. Luke’s OMS is to provide patients with affordable, high quality, state-of-the-art care in a gentle, safe and secure environment. The practice was able to grow and start relationships with local in a gentle, safe and secure environment. The practice was able to grow and start relationships with local dentists and other specialists by living true to this mission and maintaining a positive reputation. St. Luke’s dentists and other specialists by living true to this mission and maintaining a positive reputation. St. Luke’s OMSprides pridesitself itselfon onalways alwaysbeing beingavailable availableto topatients patientsand andreferring referringdoctors. doctors.Along Alongwith withtheir theirprofessional professional OMS staff, the doctors are committed to establishing a partnership of good health with ease of access and staff, the doctors are committed to establishing a partnership of good health with ease of access and flexibility for scheduling needs. flexibility for scheduling needs.
St.St.Luke’s fullrange rangeofoforaloral Luke’sOMS OMS practices practices aa full and facial procedures, including Trefoilandand and facial procedures, including Trefoil All-On-Four dentalimplants, implants, All-On-Four hybrid hybrid surgeries, surgeries, dental wisdom bone and andgum gumgrafting, grafting, wisdomteeth teeth removal, removal, bone TMJ The doctors doctorsarearealso also TMJand andjaw jaw surgery. surgery. The ononcall traumaneeds needsatat call for for facial trauma Luke’s University University Health St.St.Luke’s HealthNetwork. Network.
St. Luke’s Luke’s OMS OMS St. Locations in Allentown, Bethlehem, Locations in Allentown, Bethlehem, Easton and Stroudsburg Easton and Stroudsburg 610.865.8077 || stlukesoms.com stlukesoms.com 610.865.8077 LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021 LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021
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SPECIAL ADVERTISING SECTION
PROFILES : MEDICAL, DENTAL & WELLNESS PROFESSIONALS
Advanced Facial Esthetics in a Private, Spa-Like Setting Offering a range of facial esthetic services to refresh and restore a youthful appearance: Facial • Dermaplane • Chemical Peel • Microdermabrasion • Microneedling Permanent & Semi-permanent Makeup • Laser Skin & Hair Services • Injectables Emily Doster, esthetic RN and medical esthetician, is passionate about healthy skin and helping her patients navigate the skin care world. As a newly licensed registered nurse, Doster now offers advanced facial esthetic services, including injectable treatments to erase lines and plump skin. Doster bridges beauty and skin care beyond the spa experience to educate and provide results-oriented skin treatments at LVPG Plastic and Reconstructive Surgery–1243 Cedar Crest. Doster creates skin care routines and rejuvenates skin with facials, microdermabrasions and laser treatments. She also sees patients with cosmetic needs related to medical conditions, including hair loss, skin grafts for wounds and burns, and treatment for hyperpigmentation. Doster’s continuing education, combined with 15 years of skin care experience and commitment to helping her patients achieve fresh and vibrant skin, brings the spa experience to a higher level. LVPG Plastic and Reconstructive Surgery 1243 S. Cedar Crest Blvd. Suite 301, Allentown 888.402.5846 lvhn.org/facialesthetics
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Emily Doster, esthetic RN and medical esthetician LVSOCT21_MedicalProfessionals-PROOFS.indd 3
8/27/21 8:22 AM
Comprehensive, Convenient & Affordable Sovereign Urgent Care strives to stand out in a sea of urgent care options around the community. Sovereign is succeeding by providing an atmosphere of compassion, resetting the industry’s standards in bedside manner, with precise treatment and care.
Sovereign Urgent Care is an urgent care walk-in clinic located in Trexlertown, providing treatment for all minor illnesses and injuries, in addition to physicals and occupational medicine for local businesses. “Healthcare with a Smile” seems to be the overall theme at Sovereign Urgent Care. Their goal is to stand out from the “norm” by providing care that is top-notch, with a bedside manner that just can’t be beat! It’s a family-owned business that is focused on servicing families in the surrounding area and providing local businesses with extensive occupational health options. Opening their doors in early 2021 during a global pandemic didn’t stop Sovereign from creating a calm environment for patients, filled with state-of-the-art amenities. Staff members are fully focused on patients and work like a team, treating everyone like family, and always caring with a smile. Sovereign Urgent Care 7150 Hamilton Blvd. Suite 400, Trexlertown 610.351.1555 sovereignurgentcare.com
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8/30/21 11:54 AM
SPECIAL ADVERTISING SECTION
PROFILES : MEDICAL, DENTAL & WELLNESS PROFESSIONALS
Photo by Marco Calderon Photo by Andrew Tomasino
Left to right: Joe Eckstein, Brenda Peters, Dr. Al Peters, Debra Kelly, Ines Rocha
Personalized Health Wellness Giving & Patients Their Smiles Back
The Center for Anti-Aging Medicine and Hormone
The St. Luke’s OMS Team, left to right: Dr. Rhonda Rohloff, Dr. Michael Fedele, Dr. Daniel S. Lader, Dr. Assabi Isaac, Wayne J. Saunders, Wellness usesDr.both a traditional and functional Dr. Veronica Barreto, Dr. Dominic P. Rachiele, Dr. Joseph J. Arnone and Dr. Brett M. Geller
The Center for Anti-Aging Medicine and Hormone Wellness has become one of the fastest growing programs in the Lehigh Valley. Starting out as a simple menopause care practice, it has expanded into a full health and wellness program, while maintaining personalized and individualized care for men and women of all ages. “The response to our program has been overwhelmingly positive,” says Dr. Al Peters, medical director at OMS The Center. “Thisinshows great interest andback. needWith for a five more integrative health St. Luke’s takes pride givingthe patients their smile locations and approach the largesttorange of care that addresses root causes of disease rather than simply treating symptoms.” Women no longer oral surgery services in the Lehigh Valley, they are able to reach anyone in need of oral surgery. have to settle for antidepressants as a treatment for menopausal symptoms and men longer have accept Dr. Wayne Saunders founded the practice in 2002 to offer high quality andno affordable oralto surgery fatigue and loss of sexual function as part of the aging process. care locally. The one-man practice he first started has since grown to 11 oral surgeons. St. Luke’s OMS is A wide variety ofbe patients areand filling uporal thesurgery schedulepractice at The Center. Dr. Peters explains, “Wefemale have entered especially proud to the first only in the Lehigh Valley with four oral an era where patients want to find and address the root causes of weight gain, fatigue, GI problems, surgeons: Dr. Veronica Barreto, Dr. Assabi Isaac, Dr. Rhonda Rohloff and Dr. Weronika Bluma. anxiety, menopausal symptoms, disorders, ofrange libido,of erectile dysfunction, loss of muscle mass,Trefoil insomnia At St. Luke’s OMS, thethyroid doctors practiceloss a full oral and facial procedures, including and and other concerns.” All-On-Four hybrid surgeries, dental implants, wisdom teeth removal, bone and gum grafting, TMJ and Peters and his team show patients the way to wellness through a blended approach of functional jawDr. surgery. andThe traditional customized nutritional supplements mindfulHealth exercise. After doctors medicine, are also onincluding staff and food, on call for facial trauma needs at St. Luke’sand University Network. a comprehensive consultation and specialized testing, patients are offered a balanced approach of bioThe mission at St. Luke’s OMS is to provide patients with affordable, high quality, state-of-the-art care identical hormones among other therapies, which can be life changing. in a gentle, safe and secure environment. The practice was able to grow and start relationships with local This year, with the addition nursetrue practitioner Joe Eckstein, The Center can now offer a functional dentists and other specialists byofliving to this mission and maintaining a positive reputation. St. Luke’s approach to various primary care areas. Joe comes with a background in both family and professional emergency OMS prides itself on always being available to patients and referring doctors. Along with their medicine. Joe also theto same compassionate and thorough that patients become staff, the doctors areprovides committed establishing a partnership of goodcare health with ease ofhave access and accustomed to at The Center. flexibility for scheduling needs.
medicine approach to orchestrate the body’s organs and systems into harmony. This focuses on supplying the essential nutrients and hormonal balance Luke’s full its range oral thatSt.will allowOMS thepractices body to ause ownof healing and facial procedures, including Trefoil and and restorative properties to optimize All-On-Four hybrid health surgeries, implants, an individual’s anddental well-being. wisdom teeth removal, bone and gum grafting, TMJ and jaw surgery. The doctors are also on call for facial trauma needs at St. Luke’s University Health Network.
Center for Anti-Aging Medicine and St. Hormone Luke’s Wellness OMS 250Locations Cetronia Rd. Suite 302, Allentown in Allentown, Bethlehem, 484.294.4199 Easton and Stroudsburg hormonewellness.net | stlukesoms.com 610.865.8077 LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021 LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021
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What’s a retreat? CLICK OUT OF THE INBOX. STOP SCROLLING. S T E P A W AY F R O M THE SCREEN. BY AMY UNGER
H A R MON Y MOUN TA IN INS T I T U T E
Health experts often extol the necessity of unplugging from our uberconnected lives. Even just a few minutes of quiet time every day might be enough to restore balance and inner harmony. But sometimes a greater reset is needed: a chance to truly detach from the electronic tethers that bind us to the stresses of work and home. If you’re looking to recharge your batteries in the figurative sense, turn off those notifications on your devices and read on for some destinations just a bit beyond the Lehigh Valley that should be on your to-do list.
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Harmony Mountain Institute NORTH ABINGTON TOWNSHIP
The ultimate spiritual awakening awaits at Harmony Mountain Institute. The 80-plusacre campus is anchored by a mansion converted into a Zen escape—think Italian villa with influences from the Far East. There are outdoor and indoor retreat spaces throughout the property that encourage reflection, including an Asian garden and a grass and stone labyrinth on the east lawn. The Inner Harmony Wellness Retreat Program was designed for those seeking to become free of chronic illness, negative thinking and addictive behaviors. The weekend agenda includes yoga, mindfulness, meditation,
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massage and more. “It’s not just a typical spa,” says Dr. Steven Szydlowski, one of the teachers at the Institute. The center uses what it calls a “methodology of metamorphosis,” focusing on key areas like healing, nutrition and energy. The goal, Szydlowski says, is putting a plan in place for optimum physical, social and spiritual health: “How can you walk away feeling better about yourself?” Harmony Mountain also hosts corporate retreats for a one-of-a-kind team-building experience with your work crew. HARMONYMOUNTAININSTITUTE.COM
Himalayan Institute HONESDALE
Accommodations at the Himalayan Institute could be described as minimalist. Simplicity is encouraged at the facility, where guests are invited to free their minds from distractions and let go of the business that encumbers everyday life. The Institute offers a number of multiday or weekend wellness retreats, all designed to foster physical and mental well-being. Programs range from simple relaxation to more in-depth detoxification and rejuvenation, and focus on everything from diet to gut health to movement to cleansing techniques. “We run the gamut and people can figure out what they’re looking for,” says Kristina Pugh, director of marketing. The center abides by the tenets of Ayurveda, which is a holistic healing system with roots in India.
The more adventuresome can sign up for one of the Himalayan Institute’s excursions, a tradition since the 1970s. Past pilgrimages have taken participants throughout India and into several other countries, including Mexico and Cameroon. “You go to these very special places that have history of where the Himalayan Institute comes from,” Pugh says. For those seeking enlightenment closer to home, domestic destinations are a possibility, too: think Great Smoky Mountains and Yosemite National Park. The Institute says each experience is carefully crafted to leave you inspired and empowered to live your best life. HIMALAYANINSTITUTE.ORG
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Photo by Andrea Killam Photography Photo by Andrea Killam Photography
HAWLE Y
Photo by Andrea Killam Photography
THELODGEATWOODLOCH.COM
Woodloch
The Lodge at
Photo by Keith Scott Morton
Why wait for the weekend to escape the grind of everyday life? Mondays can be anything but dreary thanks to the Midweek Magic packages offered at The Lodge at Woodloch. Of course, it should be noted that any day at Woodloch is sure to be heavy on the R & R. The all-inclusive resort and spa is all about helping guests reconnect with past passions while discovering new ones along the way. There’s a plethora of possibilities that populate the calendar; guests can sign up for an adventure in the great outdoors, or stay inside for an exercise in creativity, such as an art class or a cooking demonstration. Sound therapy classes offer a fresh perspective on stress reduction (Gong with the Wind, anyone?). “With over 35 classes and activities offered daily, the options for exploring your wellness path are endless,” says Brooke Jennings Roe, Woodloch’s director of communications. “The best part is that the offerings change seasonally so that there is always a reason to return.” With so much to see and do, Woodloch takes the “unplugging” part of its experience seriously; all digital devices must be placed on silent or vibrate. And watching videos or listening to music without earbuds in common areas is a big no-no. “Smartphones can be such a distraction and a crutch, and allowing yourself time and space for wellness in a stressfree environment is paramount,” says Jennings Roe.
Deerfield Health Retreat & Spa STROUDSBURG
Whether you’re flying solo or gathering up some pals for a weekend of self-care, Deerfield Health Retreat and Spa aims to make all of its guests feel like family. “It’s like a summer camp for adults,” says owner Joan Wolff, whose mother founded the destination getaway 42 years ago. “The camaraderie is just great.” Nestled in the heart of the Pocono Mountains, the lush, scenic 12-acre campus is ripe for relaxation. But if lounging around in a wicker chair or hammock is a little too low key for you, never fear: Deerfield offers an abundance of exercise options designed to get you moving and grooving, and maybe even nudge you
outside of your comfort zone. Among the possibilities: Spintro, a group cycling glass that can be as intense as you want it to be, and Yo-Wei, which combines yoga-inspired postures with hand-held weighted balls for a unique full body workout. Hikers will find plenty of room to roam in the nearby Delaware Water Gap Recreation Area. Breakfast, lunch and dinner are opportunities to connect with other guests or to nosh privately in your comfy quarters. Finally, seal the deal on a total body rejuvenation with a stop at the Deerfield spa, where you can craft your own package of services. DEERFIELDSPA.COM
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NUHOUSE
HIT THE PAUSE BUT TON A LIT TLE CLOSER TO HOME AT T H E S E R E J U V E N AT I O N D E S T I N AT I O N S : THE HEALING & WELLNESS CORNER Easton
There are only three items you need on your todo list at the Healing & Wellness Corner: relax, restore and re-energize. The team makes it easy to do all three with an assortment of massages, facials, organic body wraps and Reiki sessions.
NUHOUSE
Easton
T HE S W E E T NE S S OF S A LT
NuHouse aims to bring the healing arts of East and West together into a single building. There are a host of services available, including cryotherapy, laser therapy, massage, acupuncture and Reiki, with a dedicated team of “house healers” on site to help you find the solution to whatever ails you.
THE SWEETNESS OF SALT Hellertown
Healing might be as simple as breathing inside this salt cave, which preaches the benefits of halotherapy, a wellness treatment that uses the inhalation of salt air to alleviate respiratory conditions. The salty setting—packed with over 25,000 pounds of Himalayan crystal salt—could work wonders for your skin, too. Facials and massages are available by appointment.
METTA RELAXATION CO.
Bethlehem
A trip to the Dead Sea is out of reach for most of us, but a trip to Metta Relaxation may be the next best thing. Metta offers float therapy: picture yourself stretching out in a tub filled with 1,100 pounds of Epsom salts dissolved in 11 inches of water, heated to 94 degrees. It’s a gravity-defying experience that all but guarantees supreme relaxation.
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ME T TA R EL A X AT ION CO.
SK YTOP With all there is to see and do on the sprawling grounds of Skytop Lodge, it might be easy to overlook The Nest. But it’s worth making the trip up to the fifth floor of the lodge to spend a few glorious hours in this deluxe day spa. Billed as a “boutique oasis,” The Nest offers a wealth of services meant to recharge the body, mind and soul. There are treatments you might expect, like the Swedish massage and warm stone massage, and treatments you might not expect, like the Bamboo Lomi Lomi, the Nest’s take on a
traditional Hawaiian massage that incorporates bamboo sticks and rhythmic movements to enhance relaxation. Guests are encouraged to spend time in the Quiet Room before and after treatment to take in the stunning mountain views and truly embrace tranquility, if only for a few moments. If you want in on the (in)action, it’s best to call a few weeks in advance. Appointments are scooped up quickly. THENESTATSKYTOP.COM
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: BUDDY UP THE ULTIMATE GUIDE TO MEETING PEOPLE B Y D A I S Y W I L L I S // W I T H C O N T R I B U T I O N S F R O M K R I S T E N W A G N E R
As other priorities start taking the lion’s share of our time, many adults find friendship falling by the wayside. And a global pandemic that necessitated social distancing certainly didn’t help. Getting back in the game or expanding our circle may take effort, but studies have shown that feeling isolated and lonely can be just as harmful to our health as drinking, smoking and obesity. So how do we add friendship back to our to-do lists?
THE FUNDAMENTALS OF FRIENDSHIP GET TO KNOW YOURSELF.
CHASE PASSIONS, NOT PEOPLE. BE INTERESTED. RECONNECT.
START SOMETHING.
Looking for friends with similar interests isn’t much help when you’ve lost touch with what your interests are! Take an inventory of what you enjoy doing, want to do more of and what you want to learn or get into. You could share a love of cooking with themed potluck dinner parties, explore your love of history with day trips to historical sites or gather buddies to do a craft beer swap.
Building relationships takes time, so take the pressure off yourself by putting the focus on the activity you’re pursuing, and let friendships form in due course. This will help stave off anxiety as to whether you’re making friends fast enough.
That said, showing an interest in others and listening mindfully is foundational to any relationship. Not only do people love being listened to, giving attention to someone else helps relieve selfconsciousness. Something to think about if any social anxiety is slowing you down.
You probably have some friends or acquaintances already who could be a bigger part of your life. Maybe you’ve fallen out of touch or haven’t been able to move past the “We should totally hang out,” “Yeah, totally, let’s hang out” phase. Reach out to old friends if you miss them—you can start branching out into their network of friends and meet new people that way.
If you would love a group for a monthly brunch and crafting rotation, or a graphic novel book club, or a snail mail social, you’re probably not the only one. Make a Meetup, and they will come.
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In order to find people to laugh with, lounge with and learn new things with, here are a ton of venues and activities that will put you in touch with sociable folks who have common interests. Whether you’re looking to meet new faces or invite existing acquaintances to share these experiences, there’s no end to the options.
ONLINE RESOURCES Hiking and biking, campy movies and meditation, birdwatching and language learning—Meetup.com is the go-to online resource to find in-person get-togethers for every interest imaginable. Enthusiasm for meeting new people is baked into the whole concept, so all are welcome. Online dating has been instrumental in hooking people up with compatible partners, and the app approach is also eager to assist in the platonic department. While friend-finders like Bumble BFF, Hey! VINA and Meet My Dog (dog required) might offer slim pickings outside metropolitan areas for now, the more we use them, the better they’ll be! UBMe is a hyper-local app that was developed and launched in the Lehigh Valley. It’s a real-time communication network based on a shared specific location. Basically, users can check in somewhere (ranging from a local bar to a sporting event to a college campus) and immediately join a live chat with people who are also in that same place. It’s a great way to make a connection with someone while you’re out—and because you’re in the same place or doing the same thing, there’s already a shared interest to connect upon. So much easier than initiating an awkward encounter! | ubme.com
THE GREAT OUTDOORS Afros in Nature is a collective that aims to connect Black, Indigenous and People of Color (BIPOC) with nature. Past events have included paddleboarding, wildlife watching, indoor rock climbing, nature hikes, bike rides, book clubs and more. Every meetup begins with introductions, an ice breaker and the setting of intentions.
afrosinnature.org
If you’re looking to leave the shore, enjoy the beauty of nature while plying its waters with Lehigh Valley Kayak & Canoe Club. It’s one of the largest paddling clubs in the country, where you can get trained and join scheduled and pick-up trips throughout the year.
lehighvalleycanoeclub.org
Running can be a solitary sport, but it helps to have encouragement and accountability. Lehigh Valley Road Runners coordinates group runs and 5K participation for every level of runner so you can fly with a flock, plus plenty of social events to meet new friends. | lvrr.org
SONG & DANCE From the tinkling shimmies and sequins to the jiggle-positive perspective, belly dance is a fun and powerful art form. Bellydance Classes with Carmen in Emmaus are based on Egyptian tradition and offer a great environment for women to build each other up.
carmenbellydance.com Welcoming to newbies and experienced swing dancers alike, the Allentown Area Swing Dance Society meets every Tuesday night in the Fearless Starlight Ballroom to brush up on such frolics as West Coast Swing, East Coast Swing and the Country Two-Step.
allentownswingdance.org Salsa has a huge following from all walks of life. Join the rhythm through Lehigh Valley Salsa Social’s Friday night classes and regular dance meetups, whether you’re a beginner or already a passionate salsero.
lehighvalleysalsasocial.com Making chorus accessible to all who enjoy the harmony of human voices, Lehigh Valley Chorale is a coming together of people of all ages who simply love to sing. With no auditions, powerful performances and fun rehearsals, it’s easy to get involved and be part of something melodious.
lvchorale.org OUT in the Valley creates pop-up dance clubs and entertainment for members of the LGBTQ+ community to connect with one another. Allies, mentors, friends and youth are also invited to attend these quarterly events.
/outinthevalley
FUN & GAMES
ARTS & CULTURE
As a soccer fan in the U.S., you might feel a little lonely amid all the baseball and football fervor. Well, the American Outlaws bring passionate fans together to watch and attend men’s, women’s and junior national soccer teams. Grab a drink and watch a game with the group at their home base, Molly’s Irish Grille & Sports Pub, and be among your own.
The perks of joining Allentown’s Miller Symphony Hall as a donor extend beyond helping to bring amazing concerts and educational outreach to the Valley. Donor events and receptions before each concert bring you together with other aficionados of amazing music.
/aobethlehem Put your heads together at one of the many, many trivia nights at local breweries, from Quakertown’s The Proper to Fegley’s Bethlehem Brew Works. Nothing satisfies like high-fiving because you correctly identified a 20-year-old jingle, and trivia topics make rich conversation material.
/theproperbrewing /bethlehem.brew.works Lehigh Valley Sports Leagues is now Heyday Athletic, our local chapter of an organization giving adults access to social sports from bar games and corn hole to soccer and basketball. Stay active and revive the excitement of joining a team, forging friendships in benign battle.
millersymphonyhall.org Exclusive events and service opportunities reward members of the Allentown Art Museum’s Circle 31. Connect with fellow donors you’ll know share your commitment to arts and culture.
allentownartmuseum.org Sounds safe to operate a pottery wheel while drinking, right? Classes in photography, printmaking, mosaics, events like the aforementioned Sip and Spin, and many more forays into creativity are available at The Art Establishment in Fountain Hill.
theartestablishmentstudios.com
heydayathletic.com/lehighvalley
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LOCAL LIBATIONS Now that beer is good, women are into it. The local chapter of Girls Pint Out makes craft beer part of every gathering. Let breweries be the backdrop for book club meetings, cookie decorating socials, happy hours and hikes.
girlspintout.org
McCarthy’s Red Stag Pub & Whiskey Bar hosts fun and educational monthly whiskey tastings led by their knowledgeable in-house Whisky Ambassadors and staff. This month, their Jam-O-Treat Whiskey Tasting features candyinfused Jameson cocktails prepared with in-house infusions and their own bakery-prepared homemade candy. It’s a great opportunity to sip, sample and get to know other aficionados.
redstagpub.com/whiskey-tastings
W.I.N.O.S. (Women in Need of Sisterhood) is creating a space and knowledge base where learning about viticulture can be both approachable and fun. While members are based all over, the founder resides in Easton and the group regularly frequents many wineries and festivals in the Valley. The entire founding group is made up of Women of Color, and W.I.N.O.S. was launched because of the lack of BIPOC representation that they noticed in the space. The goal is to encourage a diverse appreciation of wine that is inclusive to all.
sisterhoodofwinos.com
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GENEROSITY OF SPIRIT The Savvy Single is a six-week course that helps women own their now by upgrading their self-image, strengthening their communication skills and breaking free from the toxic patterns of old relationships. The course launches several times a year and is coached by Allentown-based Michaela Parlett. Community is at the heart of this course, connecting like-minded women that celebrate each other without shame or judgment. Members are invited to join a private and engaging Facebook group where additional live chats and group coaching sessions are offered!
Many of the events and efforts to improve life and make things happen are volunteer-run. From museums and historical societies to soup kitchens and fundraisers, there are endless opportunities to help out and meet people who care about the community. Check the Volunteer Center of the Lehigh Valley to see where your strengths can serve.
volunteerlv.org
Friendship is a natural product of the Bacon & Lox Society’s raison d’être: elaborate gatherings, celebrations and events fueled by collaborative effort and shared experience. Founder Alisa Tongg created her congregation to inspire the generosity that goes with the best incarnations of tradition and ceremony.
baconandloxsociety.com
PROFESSIONAL NETWORKING The Allentown Young Professionals offers not only a supportive community but a venue to join together in support of Allentown’s continued growth. What better way to meet people who care not only about their own passions but about also bettering the place they call home?
/allentownyoungprofessionals Meet and greets for professionals 35 and under are hosted by the Young Professionals Council, an effort to enhance the experience of those working in the Valley. The Greater Lehigh Valley Chamber of Commerce also offers a Women’s Business Council and LGBTQ Business Council, among others, so you can find a networking niche that works for you.
@thesavvysingle
lehighvalleychamber.org For creative entrepreneurs who like their business with a big dose of beauty, The Rising Tide Society’s local TuesdaysTogether chapter meets monthly to support and inspire each other, tackling topics like Personal Branding, Money Mindset and Self-Care. Are you a designer, florist, photographer, event planner, artist or aspiring to a creative career? Find friends who know the struggle (and the satisfaction!) here.
/risingtidelv
BENEFITS OF A GOOD FRIEND:
1
Help you get through hard times, illness and loss
2
Encourage you to achieve your goals
3 4 Lower stress and boost immunity
Improve longevity and happiness
SCORE is the nation’s largest network of volunteer, expert business mentors, and is dedicated to helping get small businesses off the ground, grow and achieve their goals. Did you know there’s a SCORE Lehigh Valley chapter? If you’re launching a new business or managing an existing one, SCORE can provide expert advice and feedback through its mentoring program. While workshops are currently being held virtually due to COVID, members can still find the connection and motivation they’re seeking.
lehighvalley.score.org
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5 THINGS
BY DAISY WILLIS
A SIDE OF
CIDER
Kick autumn up a notch with some local hard cider.
In the maze of breweries and distilleries that the Lehigh Valley has become, let’s not forget another tipple in our toolbox: the hard cider squeezed from acre upon acre of PA orchards. Choose one of these to wash down your next local lunch or dinner.
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1.
RED BALLOON STRAWBERRY CIDER SWITCHBACK PIZZA CO.
525 JUBILEE ST., EMMAUS | 610.547.5625 | SWITCHBACKPIZZA.COM
Pizza from Emmaus’s Switchback Pizza is now served alongside the restaurant’s proprietary cider brand, Red Balloon. Using apples from Scholl Orchards and strawberries from LaFarm at Lafayette College, the wholly local strawberry cider is pleasantly tart with the aroma of a ripe strawberry.
2.
URBAN CORE
COLOR IT BRIGHT!
FEGLEY’S BREW WORKS
559 MAIN ST. SUITE 101, BETHLEHEM | 610.882.1300 812 W. HAMILTON ST., ALLENTOWN | 610.433.7777 THEBREWWORKS.COM
Along with signature brews like the Steelgaarden Wit and Pumpkin Ale, Fegley’s Brew Works tried their hops-slinging hand at a hard cider just a few years back, and Urban Core has stayed on the menu ever since. Dry and crisp with a champagne-y nose, it pairs well with meat and potatoes.
SEE THE LATEST ARRIVALS AT
3. BANTER’S OVERCAST SCRATCH
325 NORTHAMPTON ST., EASTON 610.814.7774 | SCRATCHEASTON.COM
The next time you snag a wood-fired artisan pizza from Easton Public Market’s Scratch, you can accompany it with a bevvy from Banter’s Hard Cider. Based in Stroudsburg, Banter’s makes a variety of strong and satisfying ciders, like their cloudy and semisweet flagship, Overcast.
FOLLOW US ON FACEBOOK FOR MORE DETAILS! PARKING AVAILABLE IN REAR Monday–Wednesday 11 a.m.–4 p.m. Thursday 11 a.m.–5 p.m. Saturday 11 a.m.–4 p.m.
522 NORTH 19TH ST. ALLENTOWN • BOUTIQUETOGO.COM • 610.437.1663
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WYNDRIDGE’S APPLES TO . ORANGES • BELL HALL
612 W. HAMILTON ST., ALLENTOWN 610.437.1825 | BELLHALLALLENTOWN.COM
Bell Hall in Allentown offers not just celebrated burgers but an impressive drink list, including ciders from Wyndridge Vines in Dallastown. For a refreshing hit of citrus, try the Apples to Oranges, fermented with mandarin oranges, bitter orange peel and orange blossom honey.
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BLACKLEDGE’S EARLY AMERICAN CIDER . TAVERN AT THE SUN INN
564 MAIN ST. SUITE 2, BETHLEHEM 610.419.8600 | SUNINNBETHLEHEM.COM
The autumn vibe in Historic Bethlehem is legendary, so why not try a swig of cider in the style of the city’s early settlement? Tavern at the Sun Inn carries scrumptious fare as well as Blackledge Winery’s Early American Cider, made with natural yeast in a fresh bourbon barrel.
2021 2 0 2 0 S U L L I VA N T R A I L E A S T O N , P E N N S Y LVA N I A 18 0 4 0 ( 61 0 ) 2 5 8 - 6 6 6 6 | E Y E 2 E Y E 2 0 2 0 . C O M
A V A I L A B L E E X C L U S I V E LY A T
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INSIDE DISH
BY CARRIE HAVR ANEK | PHOTOGR APHY BY ALISON CONKLIN
Rakkii Ramen
IS POPPING UP ALL OVER, BUT IT ALL STARTED HERE
Rakkii offers both traditional and modern takes on ramen and Japanese fare, prepared expertly, and with meticulous attention to presentation.
Tonkotsu Ramen
Noodles soaked in rich pork bone broth, topped with braised pork belly, marinated soft boiled egg and more
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When you come up with a good idea, it’s tempting to replicate it many times over—that’s how chain stores are born, and restaurant franchises are created. It makes a lot of sense. The same is true for Rakkii Ramen, a business started by chef-owner Marco Lu in December 2018 on SouthSide Bethlehem. He runs it with his son, Bryan, who attends classes at Lehigh, within paces of the restaurant. “I think secretary is a good metaphor for what I do, handling any logistical issues or customer service, and offer consultation for business operations. Anything Marco can’t do or doesn’t have time for, I’ll take on,” says Bryan. Within a few years of massively hard work, Marco and Bryan have replicated and tweaked this business model in other destinations, with Rakkii Ramen locations in Doylestown, New Brunswick, New Jersey, and Smithtown, New York, along with quick-service restaurant Takkii Ramen in Allentown, Quakertown and, soon, Slatington. “I love ramen. This was my dream. I wanted to bring something new to the area,” says Marco, who studied ramen in Japan before opening his businesses here in the Lehigh Valley. Restaurant ownership was a new thing when he undertook it a few years ago. But for Marco, the love of food started early— he was able to cook meals for his family when he was in middle school. And although he ran an importing and exporting business for many years, good business sense translates to other businesses, it seems. Perhaps, though, he ordained his own success with bowls of ramen: in Japanese, “rakki” translates as “lucky.”
It’s lucky, then, that the Lehigh Valley has more than one place for ramen. Rakkii offers both traditional and modern takes on ramen and Japanese fare, prepared expertly, and with meticulous attention to presentation— which is something you’ll discover even if you order ramen to go. The noodles and broth are packed completely separately, with at-home assembly instructions included. (Note: Marco made no fewer than three bowls of ramen during the shooting, styling and tasting of his food by Alison Conklin and me, such is the attention to detail.)
MARCO LU
Passionfruit Japanese Iced Tea
Marco also made sure that if someone at the restaurant has leftover food that they don’t go home brothless. (This is like handing out liquid gold.) It’s such a small gesture to a customer, but it’s an example of how to go the extra mile, and why businesses such as Rakkii Ramen have managed to attract and maintain such a strong following—even through a pandemic. (Global health crises seem to make people want to consume comfort food.) The broth, of course, is the backbone of ramen, and perhaps the most important ingredient. It is also the most time-consuming part; in order to create those layers of flavor, it takes about 10 hours. It is the definition of a labor of love. “We closed one day because we ran out of broth. People were shocked,” says Marco. The entry level ramen—and, naturally, the first one on the ramen menu, is the tonkotsu, a dish with pork belly, corn, scallions, fish paste and
soft-boiled eggs. If you want some extra heat, opt for the spicy miso. It brings a spicy hit initially that gradually dissipates. The ramen noodles are fresh and thin; Marco says they are similar to what you’d get in Japan if you ordered ramen. Other ramen varieties are worth seeking out, such as the fried chicken ramen and Osaka beef ramen. (Rakkii also serves udon, those chewy, sturdy noodles in broth, too.) If you’re a vegetarian, there’s a ramen for you with a vegetarian broth with tofu, scallions, pickled ginger, bean sprouts and bamboo shoots. (It wouldn’t be a vegetarian ramen broth without mushrooms.) And of course, you can customize and add ingredients to your ramen, such as egg, karaage chicken, fish cakes, scallions and so forth.
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INSIDE DISH Mango Crêpe Cake
Delicate cake layers and a yuzu cream, dusted off with vibrant, grassy matcha powder
Okonomiyaki
A savory Japanese pancake topped with bonito flakes, Japanese mayo and okonomiyaki sauce
I love ramen. This was my dream. I wanted to bring something new to the area.
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Marco set up the belowgrade shop in a building that had, in the estimation of a neighbor across the street, been vacant for decades. The location is perfect: adjacent to Lehigh University, subject to lots of foot traffic. The interior is spare, modern and subtly Japanese— it’s not full of stereotypical Asian décor tropes. Marco used reclaimed wood from the existing structure throughout his restaurant. They got to work quickly, and since its inception, their ambitions manifested rapidly, considering the growth of the Rakkii brand in just three short years. Each restaurant has its own subconcept—Cup o’ Rakkii, a Japanese take on Taiwanese bubble tea with fresh fruit teas, bubble teas and what they call dirty tea. The Lus also own another adjacent food business, Oahu Poke, in the Quakertown Trolley Barn Public Market.
Hawaiian poke is full of fresh veggies with raw or cooked proteins and served over rice or lettuce. You can mix and match the ingredients (like you would at Chipotle or even Playa Bowls, for example) and pick your own dressing. “We are always looking to bring this to new places,” says Bryan. The expansion can at least be partially attributed to the serendipity of Kevin Patton, a customer who kept coming in on nearly a daily basis over the course of a few weeks, and who helped get the Doylestown location off the ground. “He wanted to bring traditional Japanese ramen to as many places as possible. As an expert in business, he was able to succeed in our expansion. He is one of our good friends and a great business partner who we see eye to eye with in the realm of ramen,” says Bryan. Marco definitely spends time here in Bethlehem, but is frequently working with his staff in those other locations to help automate processes and streamline things—along with maintaining the quality that Rakkii Ramen is known for. And of course, there’s always the scouting of new locations. When asked if he sleeps, Marco says dryly, “I try, about four hours a night.” That diligence translates into bowls of high-quality ramen executed with fine attention to detail, with fresh, well-prepared ingredients. If there’s one thing they want you to know about eating ramen, it’s that you’ve gotta make some noise. Slurp those noodles. It’s a sign of respect—and a compliment to the chef, says Bryan.
Rakkii Ramen 328 S. New St., Bethlehem 610.419.8007 | rakkiiramen.com
*Please check their website and/or social media for current operating hours and procedures. Hours 11:30 a.m.–8:30 p.m. daily. One menu all day—and the revolving door attests to that. Being adjacent to Lehigh with those hours is also smart, as students eat at all kinds of irregular hours.
Parking Street parking and parking deck right next door
Reservations Not accepted
What to Order Ramen, of course! Tonkotsu ramen, the spicy miso ramen—any of them! Seafood ramen adds fish cake, shrimp and mussels, in a soy dashi. In the “before noodles” menu, you could sample karaage chicken, which is breaded lightly and fried and is incredibly flavorful. (That same chicken appears in the popular curry chicken rice bowl.) Another option? The noodle wrapped shrimp, which is deep fried, with spicy mayo and Okinawa sauce. For dessert? There’s definitely mochi (flavors rotate); don’t miss the classy and understated mango crêpe cake, comprised of delicate cake layers and a yuzu cream and dusted off with vibrant, grassy matcha powder. Wash it down with some lychee rose or passionfruit Japanese iced tea, if you want something cold, or opt for something more immediately traditional and warming, such as green, jasmine or brown rice tea.
Random detail: If you use the bathroom, you’ll notice an unusual, although logical, addition for a restaurant: mouthwash. Marco thought that it might be a nice touch. “You know, if you’re eating a lot of garlicky or spicy things, and you’re on a date,” he says.
Noodle Wrapped Shrimp
Deep fried with spicy mayo and Okinawa sauce
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BEYOND THE MENU
TEXT & PHOTOGRAPHY BY ALISON CONKLIN
Endless Summer Vegetable Salad with Chef/Owner Heidi Borelli
Borelli believes in a pretty plate and salads that excite.
As they say, to know Heidi Borelli, owner and chef at the Greenhouse Enoteca in Allentown, is to love her. Her calming voice and kind spirit are apparent to everyone she meets. Her story with food didn’t start the way of so many other chefs. Her mother was a single parent who was an incredible example to Borelli. She worked many
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jobs to make ends meet and was one of the very first female engineers at Mack Trucks. She also had a beautiful garden where Borelli’s love of seasonal, fresh-grown vegetables started— but it wasn’t until her early twenties, when she lost her grandmother and inherited her old cookbooks, that her love affair with cooking began.
The loss of her “apple pie granny” was what made Borelli want to bake a pie for the first time. There was something about the focus and precision of measuring that she fell in love with. “I used cooking as a way to work through the grief of losing my grandmother. Being able to nourish people and make people happy was therapeutic,” she shares. “Cooking was all I thought about and I loved it.” When she started dating her now husband she gained even more inspiration through his mom. “I would spend days with her in the kitchen just completely intrigued by how she would put together a meal so beautifully.” Here, she is sharing what she calls her Endless Summer Vegetable Salad. “It is full of magical seasonal ingredients that last from summer to early fall in Pennsylvania,” says Borelli. “I believe in eating a pretty plate—thoughtful food consumption is beautiful. Salads should not feel like a compromise for eating healthfully or depriving yourself of other foods you may love to indulge in. Salads should excite you for the culinary adventure you are fortunate enough to explore.” Sunday is always family night for Borelli, with her husband and three children. A homemade meal is paired with her family’s longstanding tradition of “tell me one good thing and one bad thing that happened today,” which has allowed for memories, connections and conversation to happen over shared plates and delicious food. At the very popular West End Allentown treasure Greenhouse Enoteca, Borelli focuses on fresh seasonal ingredients with modern inspiration of Italian food and shares her wanderlust spirit with each plate. “Food is nostalgic,” Borelli says. “Memories of childhood, travels and wonderful times come flooding back with just the smell of garlic hitting the pan.”
2114 W. Tilghman St., Allentown 610.707.1152 | ghenoteca.com
VINAIGRETTE
ORZO
1 cup olive oil 2 lemons, juice plus zest 1 Tbsp. fresh oregano 3 scallions 2 Tbsp. Dijon mustard 1 Tbsp. honey Salt and pepper to taste
1 package of orzo
Combine in blender. Borelli typically doubles this recipe to make enough for the entire week. Or use your favorite high-quality bottled dressing.
VEGETABLES 2 cups butternut squash, cubed 1 cup artichokes 1 cup eggplant, cubed 2 shallots, sliced 2 Tbsp. fresh rosemary 2 Tbsp. thyme 2 Tbsp. brown sugar Olive oil Salt and pepper Preheat oven to 400 degrees. Toss all veggie ingredients with enough olive oil to coat. Add salt and pepper to taste. Mix fresh rosemary, thyme and brown sugar. Toss with veggies. Roast on a sheet pan until golden, stirring occasionally.
Cook orzo until al dente. Once drained, spread onto a sheet pan, add vinaigrette and combine with orzo. Allow to cool.
SALAD Little Gem and/or butterhead lettuce(s), or two of your favorite 1 yellow squash 1 zucchini Juice of 1 lemon 1–2 Tbsp. fresh garlic ¼ cup fresh dill, chopped ¼ cup fresh parsley Salt and pepper While veggies are roasting, wash, dry and chop lettuce. Using a mandoline or veggie peeler, peel yellow squash and zucchini into ribbons. Toss with lemon juice, garlic, dill and parsley. Salt and pepper to taste.
Tag @lvstylemag and #livelvstyle when you make it at home!
Once roasted veggies are cooled, add all ingredients to orzo. If you love cheese, add a ball of burrata! Drizzle the burrata with your favorite herb oil or balsamic glaze, sprinkle with edible flowers and Maldon sea salt.
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in support of
$15 ADVANCE TICKETS JOIN US FOR FOOD, DRINKS, SAMPLINGS, ENTERTAINMENT + PRIZES
ONLINE AUCTION RUNS OCT. 1-27 presesnted by
For tickets and information, visit: 58
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DINING GUIDE
Dine at Savory Grille in Macungie this month.
Photo by Alison Conklin
Style Award Winner
Live Entertainment
Gluten-Free Options
Outdoor Seating
Bucks
Vegetarian Options
Entrée Price Range:
DURHAM SPRINGS, THE CASCADE ROOM $$$
Wheelchair Accessible
$ under $15 $$ $15-$25 $$$ $25+
Dine in a revitalized 1730’s stone farmhouse, overlooking 33 bucolic acres of rolling lawns and spring-fed ponds. Menu features locally sourced seasonal items for indoor and outdoor diners. Brunch & dinner.
Serves Alcohol BYOB
*Highlighted entries are Lehigh Valley Style advertisers. Look for their ads in this edition!
*We recommend checking each individual restaurant’s website and/or social media to confirm whether it is open and accessible during these unprecedented times.
Berks THE BRIDGE INN
Full menu featuring famous crab cakes and hand-cut flame-broiled steaks. Smart, casual attire. Dinner.
$$
110 Lyons Rd., Dryville, 610.682.2466, dryvillehotel.com
Authentic country hotel atmosphere, good food, well-prepared. Great beer selection. Dinner.
FOLINO ESTATE VINEYARD & WINERY
4 S. Main St., Quakertown, 215.538.1776, mccoolesredlioninn.com
Offering a dining room, martini lounge and bar in a beautifully restored inn from the 1700s. Monthly featured wines and brews from their own Red Lion Brewery. Also offering a complementary door-to-door and hotel shuttle service within a five-mile radius of the restaurant to bar and restaurant patrons, as well as private events at McCoole’s Arts & Events Place. Brunch, lunch & dinner.
Milkshakes
try our 72 flavors!
Cheesesteaks
$$
3258 Main St., Rte 212, Springtown, 610.346.7262, springtowninn.com
Springtown Inn is intimate dining in a historic country inn, featuring steak and seafood. Catering all life celebrations! Dinner.
Lehigh $$
ALADDIN RESTAURANT
651 Union Blvd., Allentown, 610.437.4023, aladdinlv.com
$$
340 Old Rte. 22, Kutztown, 484.452.3633, folinoestate.com
Italian restaurant making homemade pasta, sauces, desserts and more! Serving lunch and dinner Wed.–Sun. and brunch 10 a.m.– 1 p.m. on Sun. Brunch, lunch & dinner.
GRACIE’S 21ST CENTURY CAFE $$$ 1534 Manatawny Dr., Pine Forge, 610.323.4004, gracies21stcentury.com
Serving local organics for 30 years. Always an experience in any season. Civilized decadence in the country. Dinner.
THE GRILLE AT BEAR CREEK $$ 101 Doe Mountain Ln., Macungie, 610.641.7149, bcmountainresort.com
Features modern American cuisine, a full-service bar, scenic views and award-winning outdoor dining. Dinner & late night.
JUDY’S ON CHERRY
MCCOOLE’S AT THE HISTORIC RED LION INN $-$$$
SPRINGTOWN INN
$
Rte. 73 & Covered Bridge Rd., Pleasantville, 610.689.5818, bridgeinnpleasantville.com
DRYVILLE HOTEL
5065 Lehnenberg Rd., Kintnersville, 484.907.2100, durhamsprings.com
Spice Up Your Life. Eat more Tacos.
$-$$
332 Cherry St., Reading, 610.374.8511, judysoncherry.com
Unique hearth-fired cuisine in a warm, uptown atmosphere. Closed Sun. and Mon. Lunch & dinner.
Family owned and operated for over 30 years. Serving a variety of authentic Middle Eastern cuisine from homemade grape leaves to delicious shish kabobs. Lunch & dinner.
$$
ALLENTOWN BREW WORKS
812 W. Hamilton St., Allentown, 610.433.7777, thebrewworks.com
Award winning, environmentally friendly restaurant and brewery. Family owned and operated since 2007. Brunch, lunch, dinner & late night.
$
BELL HALL
612 W. Hamilton Blvd., Allentown, 610.437.1825, bellhallallentown.com
A LEHIGH VALLEY FAVORITE SINCE 2001
Allentown hot spot featuring juicy burgers and Pennsylvania craft beers. Lunch, dinner & late night.
THE BRASS RAIL RESTAURANT
$
3015 Lehigh St., Allentown, 610.797.1927, brassrailrestaurant.com
Family restaurant with good food, good service and fair prices. Award-winning breakfast and cheesesteaks. Breakfast, brunch, lunch, dinner & late night.
BRÜ DADDY’S BREWING CO. $
732 Hamilton St., Allentown, 610.351.7600, brudaddysbrewingcompany.com
Brewpub featuring food that’s as good as the beer and an authentic outdoor beer garden. Brunch, lunch, dinner & late night.
CACTUS BLUE MEXICAN RESTAURANT
$
3531 Freemansburg Ave., Bethlehem AND The Lehigh Valley Zoo 610.419.4869 // GEAKERS.COM
2915 Schoenersville Rd., Bethlehem, 610.814.3000, cactusblue.biz
Authentic dishes native to Puebla and select localized dishes to suit every taste. Lunch & dinner. LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021
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DINING GUIDE CHESS N’ CHECKERS
$-$$
1801 Airport Rd., Allentown, 610.264.4131, chessncheckersrestaurant.com
Known for their crab cakes, casual dining, two floors with bars and beautiful views, 25-foot fireplace and reasonable prices. Lunch & dinner.
$$$
COPPERHEAD GRILLE 1731 Airport Rd., Allentown, 610.403.4600, copperheadgrille.com
Copperhead Grille is a place where handcrafted recipes and sports merge to form the ultimate sports dining experience. Lunch, dinner & late night.
HOPS FOGELSVILLE
$$
7921 Main St., Fogelsville, 610.395.3999, hopslehighvalley.com
Historic pub serving up all American classics with weekly specials to make mouths water. Lunch, dinner & late night.
$$
HOUSE & BARN
149 Chestnut St., Emmaus, 610.421.6666, houseandbarn.net
Two distinctly different restaurants, one spectacular setting, entirely re-imagined. Brunch, lunch & dinner.
KOMÉ FINE JAPANESE CUISINE AND HIBACHI $$ The Promenade Shops at Saucon Valley, 610.798.9888, komerestaurant.com
A contemporary Japanese cuisine and hibachi. Extraordinary sushi, non-sushi dishes served in a contemporary, yet sensual atmosphere. Lunch & dinner.
$$-$$$
LIMEPORT INN
1505 Limeport Pike, Limport, 610.967.1810, limeportinn.com
New American cuisine in a relaxed country setting. Lunch & dinner.
MADELINE’S
$$$
1250 Turnstone Dr., Fogelsville, 484.277.2250, madelinesfogelsville.com
Casual fine dining with a creative gourmet flair. Madeline’s, where friends gather. Brunch, lunch, dinner & late night.
MELT
$$$
The Promenade Shops at Saucon Valley, 610.798.9000, meltgrill.com
Offering a sumptuous menu of contemporary Italian fare in its breathtaking 350-seat restaurant, with spacious and customizable rooms for private events. Lunch, dinner & late night.
$$
MY TEQUILA HOUSE
1808 MacArthur Rd., Whitehall, 484.664.7109, mytequilahouse.com
Laid-back cantina providing down-home Mexican recipes, a large tequila list and lively happy hours. Lunch, dinner & late night.
NOTCH MODERN KITCHEN & BAR $$$
5036 Hamilton Blvd., 610.351.8222, notchmknb.com
Modern American with an Asian Twist. Lunch & dinner.
$$
POCONO BREWERY CO.
938 Lifestyle Center, Whitehall, 610.264.2194, poconobrewery.com
Authentic wood-fired pizza, imported meat and cheese boards, nachos, salads and craft beer. Lunch & dinner.
$$
RINGERS ROOST
1801 W. Liberty St., Allentown, 610.437.4941, ringersroostpa.com
Family-friendly restaurant. Lots of parking. Friendly faces. Excellent food, from seafood to cheesesteaks. Great beer selection. Lunch, dinner & late night.
SAGE ALLEY BREWERY & GRILLE $$ 213 N. Main St., Coopersburg, 610.421.6029, sagealleybrewery.com
Coopersburg’s microbrewery offering great food in a relaxing atmosphere, with indoor and outdoor dining. Brunch, lunch & dinner.
SAVORY GRILLE
$$$
2934 Seisholtzville Rd., Macungie, 610.845.2010, savorygrille.com
A culinary gem housed in the historic Seisholtzville Hotel, Savory Grille takes gives back to a time when fine dining was an experience to be savored. Dinner.
THE TAVERN ON LIBERTY
$
2246 W. Liberty St., Allentown, 484.221.8765, tavernonliberty.com
“Life, liberty and the pursuit of beer.” Check out other location in Reading called The Liberty Taproom. Open seven days a week. Lunch, dinner & late night.
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TOP CUT STEAKHOUSE
$$$
The Promenade Shops at Saucon Valley, 610.841.7100, topcutsteak.com
Classically inspired cocktails, exquisite wines and USDA prime steaks in a 1940s style rooftop atmosphere. Dinner & late night.
TOPGOLF SWING SUITE AT THE $$$ SWEET SPOT 2805 Lehigh St., Allentown, 610.813.2536, thesweetspot.golf
American bistro cuisine featuring indoor sports and entertainment. Lunch & dinner.
TORRE
$$
The Promenade Shops at Saucon Valley, 610.841.9399, torrerestaurant.com
Classic Mexican cuisine with a modern twist in a fun, familyfriendly atmosphere. Enjoy Happy Hour gathered around the three-story tequila tower. Brunch, lunch, dinner & late night.
$$
UNION AND FINCH
1528 W. Union St., Allentown, 610.432.1522, unionandfinch.com
A casual American bistro serving lunch and dinner six days a week and brunch on weekends. Brunch, lunch & dinner.
$$
WHITE ORCHIDS THAI CUISINE
The Promenade Shops at Saucon Valley, 610.841.7499, whiteorchidsthaicuisine.com
Authentic Thai cuisine in a contemporary and relaxed dining atmosphere. Signature seafood dishes, house specialties and classic Thai entrées. New bar and lounge area. Lunch & dinner.
$$$
YOUELL’S OYSTER HOUSE 2249 Walnut St., Allentown, 610.439.1203, youellsoysterhouse.com
Sea to table since 1895. The region’s destination for fresh seafood and steaks. Dinner.
Northampton $$$
1741 ON THE TERRACE
437 Main St., Bethlehem, 610.625.2219, hotelbethlehem.com
The award-winning culinary team takes pride in presenting seasonal menus combined with the 1741 classic. Dinner.
A CA MIA
$$
4330 Lehigh Dr., Walnutport, 610.760.3207, acamiapa.com
Unique, homemade, Italian cuisine made with fresh flavorful ingredients; served in a family-friendly atmosphere. Lunch & dinner.
AMAN’S ARTISAN INDIAN CUISINE $$$ 336 Northampton St., Easton, 484.298.0400, amanseaston.com
Aman’s elevates Indian dining with an upscale ambiance and an award-winning menu to match. Lunch & dinner.
APOLLO GRILL
$$$
85 W. Broad St., Bethlehem, 610.865.9600, apollogrill.com
Bistro-style restaurant encouraging a grazing dining experience. Comfortable, friendly, sophisticated and lively. Lunch, dinner & late night.
THE BEAM YARD AT STEEL CLUB $$$ 700 Linden Ave., Hellertown, 610.838.7018, steel.club
Casual American dining, featuring some unique and tasty food and beverage options. Brunch, lunch & dinner.
$$
BETHLEHEM BREW WORKS 559 Main St., Bethlehem, 610.882.1300, thebrewworks.com
Award winning, environmentally friendly restaurant and brewery. Family owned and operated since 1998. Brunch, lunch, dinner & late night.
BILLY’S DOWNTOWN DINER
$
10 E. Broad St., Bethlehem, 610.867.0105, billysdiner.com
Not your ordinary diner. Visit them in Historic Downtown Bethlehem for breakfast, lunch or something sweet. Breakfast & lunch.
BLACK & BLUE
EXPERIENCE A NEW WAY TO EAT•PLAY•PARTY The Sweet Spot Bar & Grill is quickly becoming recognized for having the best food in the Valley
GREAT FOR FAMILY, FRIENDS & PARTIES!
$$
683 Walnut St., Easton, 610.438.3604, blackandblueeaston.com
Dark, delightful and delicious. Located in Downtown Easton. Like their food—they are a little off the beaten track—but well worth seeking out. Offering an extensive Belgian beer list and cuisine in a sophisticated, yet cozy setting. Dinner & late night.
2805 Lehigh St., Allentown 610.813.2536 • thesweetspot.golf LEHIGH VA LLE YS T Y LE.COM : OC TOBER 2021
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DINING GUIDE BLUE GRILLHOUSE & EVENT CENTER
$$$
4431 Easton Ave., Bethlehem, 610.691.8400, bluegrillhouse.com
From a party of four on the covered outdoor patio to a party of 400 in the newly renovated event center ballroom, blue delivers with prime steaks and seafood, a sprawling wine list and impeccable service. Brunch, lunch, dinner & late night.
$$
THE BOOKSTORE SPEAKEASY
336 Adams St. (near 4th St.), Bethlehem, 610.867.1100, bookstorespeakeasy.com
Step back in time at The Bookstore, a 1920’S speakeasy. Dinner & late night.
$-$$
THE BRICK
1 W. Broad St., Bethlehem, 610.419.1141, thebrickpa.com
Wood-fired pizzeria, restaurant and bar. Breakfast, lunch, dinner & late night.
BURGERS AND MORE BY EMERIL $$
77 Wind Creek Blvd., Bethlehem, 877.726.3777, windcreekbethlehem.com
Chef Emeril Lagasse uses only the freshest and finest ingredients to create a mouth-watering burger customers will never forget. Lunch & dinner.
$$$
COPPERHEAD GRILLE Savor the fall on our heated patio or
NEW porch!
DYING to have you join us for great food, brews & Spirits
We’re
5737 Rte. 378, Bethlehem, 610.282.4600, copperheadgrille.com
213 N. Main St., Coopersburg 610.421.6029 Visit our website for our FULL LIST OF UPCOMING EVENTS:
sagealleybrewery.com
Wed–Thurs 4–8pm | Fri 4–9pm | Sat 12–9pm | Sun 12–6pm
Copperhead Grille is a place where handcrafted recipes and sports merge to form the ultimate sports dining experience. Lunch, dinner & late night. T R Y O U R “ N E W ” N O N N A’ S P I Z Z A — A FA M I LY FAV O R I T E !
Grazie and Buon Appetito! –T H E D i M A I O FA M I LY
The Shoppes at Hellertown
610.838.8004 // dimaios.net D I N E - I N • BYO B • DA I LY S P E C I A L S • TA K E - O U T • C AT E R I N G
$
DADDY’S PLACE
650 Northampton St., Easton, 610.438.4442, daddysplaceeaston.com
Mediterranean Lebanese Cuisine, freshly baked bread, 1,100 craft and import beers and full bar. Lunch & dinner.
DIMAIO’S ITALIAN RISTORANTE & PIZZERIA $$ 27 Main St. Shoppes at Hellertown, 610.838.8004, dimaios.net
Family owned since 1985. Serving southern Italian Cuisine. Known for home-made bread, Chicken Francese, DiMaio’s Creamy Clam sauce and NY style pizza. Lunch & dinner.
DINER 248
$
3701 Easton-Nazareth Hwy., Easton, 610.252.4300, diner248.com
Fine diner-ing at its best. Handmade, fresh food, craft beer, libations and desserts. Call ahead seating available. Breakfast, brunch, lunch, dinner & late night.
$
DON JUAN MEX GRILL
LOVE
FOOD?
5540 Crawford Dr., Bethlehem 2600 William Penn Hwy., Easton 300 N. 3rd St., Easton, 610.438.5661, donjuanmexgrill.com
Bringing Latin-inspired food to local communities. Lunch & dinner.
EDGE RESTAURANT
$$$
74 W. Broad St., Bethlehem, 610.814.0100, edgerestaurant.net
An all-scratch kitchen “combined with a fun, relaxed atmosphere, you get edge.” Lunch, dinner & late night.
EMERIL’S CHOP HOUSE
$$$
77 Wind Creek Blvd., Bethlehem, 877.726.3777, windcreekbethlehem.com
Indulge in a variety of irresistible dishes featuring tender steak cuts, mouth-watering prime rib and so much more. Dinner.
GREEN VIDA CO.
$
1800 Sullivan Trl. Suite 330, Easton, greenvidacompany.com
Café and cold-pressed juice bar, using local and organic ingredients. Breakfast, brunch & lunch.
HAWAII POKE BOWL
$
306 Town Center Blvd., Easton, 610.330.2886, hawaii-poke-bowl-forks.business.site
Rice bowl with sushi-grade fish, veggies and Asian toppings. Lunch & dinner.
THE MARKET GOURMET EXPRESS
Visit lehighvalleystyle.com for recipes, restaurant reviews, food features and more 62
OC TOBER 2021 : LEHIGH VA LLE YS T Y LE.COM
77 Wind Creek Blvd., Bethlehem, 877.726.3777, windcreekbethlehem.com
$
All the classic favorites in one place. Nathan’s hot dogs, burgers, pizza, salad, sushi, ice cream and coffee. Lunch, dinner & late night.
$$$
MAXIM’S 22
322 Northampton St., Easton, 610.252.2622, maxims22.com
Maxim’s 22 bistro and brasserie is the latest from the awardwinning Sette Luna team. Known for comfortable french fare in a casual setting. Brunch, lunch, dinner & late night.
M c CARTHY’S RED STAG PUB $$$ 534 Main St., Bethlehem, 610.861.7631, redstagpub.com
Experience the flavor of the Irish and British Isles! Over 200 scotch/whiskies, homemade breads and baked goods and from-scratch cooking! Breakfast, brunch, lunch, dinner & late night.
’Tis the Season to Celebrate Call today to reserve one of our private dining rooms.
$$$
SURV RESTAURANT 1800 Sullivan Trl., Easton, 484.544.0624, surveaston.com
Dual-concept restaurant with a New American menu and wood-fired pizza. Dinner.
STEELWORKS BUFFET & GRILL $$
77 Wind Creek Blvd., Bethlehem, 610.419.5555, steelworksbuffetandgrill.com
Experience a variety of fresh culinary dishes from around the world at Steelworks Buffet & Grill. Featuring live action cooking and a fully stocked bar, guests will enjoy a variety of fresh international culinary dishes at the all-you-can-eat buffet or choose their favorites from the a la carte menu, including artisan pizza, a pasta station, fresh-carved meats and more. Breakfast, lunch & dinner.
$$$
YIANNI’S TAVERNA
3760 Old Philadelphia Pike, Bethlehem , 610.410.9300, yiannistaverna.com
Authentic Greek restaurant specializing in the clean flavors of the Mediterranean and seafood. Brunch & dinner.
$$$
ZEST BAR+GRILLE
The Rooftop at 306 S. New St., Bethlehem, 610.419.4320, zestbethlehem.com
A culinary and social experience offering a progressive menu that highlights the best of New American cuisine. Lunch & dinner.
Warren, NJ
74 W. Broad St. Suite 220, Bethlehem 610.814.0100 edgerestaurant.net
CURBSIDE PICKUP AVAILABLE:
$$
MAC PIZZA WINGS
760 Memorial Pkwy., Phillipsburg, NJ, 908.768.3500, macpizzawings.com
Mac Pizza Wings is serving up gourmet pizzas, wings, flatbreads, subs, salads, desserts and more. Enjoy takeout, delivery and online ordering as well as a gluten-free menu. Lunch & dinner.
RED WOLFE INN
$$
130 County Rd. 519, Belvidere, NJ, 908.475.4772
A diverse menu with French influences, featuring delicious steak entrées and French onion soup that’s to die for, as well as a variety of draft beers and a vast cocktail selection. Dinner.
THYME RESTAURANT AND BAR
$$
700 Strykers Rd., Lopatcong, NJ, 908.213.3080, thearchitectsclub.com
Classic, hip, French-inspired, destination-quality restaurant offering upscale dining with indoor and outdoor seating and majestic views of the Skyland Mountains. Lunch & dinner.
Lehigh Valley Style (ISSN 1540-0867) is published monthly by IDP Publications, 3245 Freemansburg Ave., Palmer, PA 18045-7118. Annual subscriptions are $19.95 (Canadian and foreign one year rate is $40, U.S. funds only). Single copy price $3.95. Postage paid at Easton, PA 18045 and additional mailing offices. POSTMASTER: send address changes to Lehigh Valley Style , P.O. Box 2548, Orlando, FL, 32802-2548. All contents copyright © 2021 Lehigh Valley Style . Nothing contained herein may be reproduced in whole or in part without the expressed written consent of the publisher. The publisher disclaims all responsibility for omissions or errors. Lehigh Valley Style and its owners are not liable for claims made by any advertisers or any inaccuracies or intentional copyright infringements. All rights reserved. This magazine welcomes, but cannot be responsible for, unsolicited manuscripts, contributions or photographs. Unsolicited materials cannot be returned unless accompanied by a self-addressed, stamped envelope. Printed in USA.
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EAT THIS
BY KRISTEN WAGNER | PHOTOGR APHY BY SHELBIE PLETZ
Pretzel Charcuterie & Cheese Board EASTON WINE PROJECT “As a winery, offering a charcuterie board was a given. However, we wanted to make our charcuterie board special, something to remember,” says Amanda Thatcher, general manager of Easton Wine Project. “We wanted it large enough to share, really pleasing to look at and super satisfying to eat with wine or beer.” That something special became the pretzel charcuterie and cheese board. The dish includes five different cheeses to sample, which change regularly, and a variety of cured Italian meats. “We like to use locally sourced items whenever we can. We feature cheeses from Klein Farms in Easton,” says Thatcher. But what really sets the board apart is that the cheese and meats are nestled inside a jumbo Bavarian soft pretzel that is warmed to perfection. The board is served with Easton Wine Project’s housemade beer cheese for dipping, which Thatcher describes as “out of this world.” Two to four people can easily share this as an appetizer, and should pair it with a wine tasting.
Share a variety of meats and cheeses that are tucked inside a warm, jumbo Bavarian soft pretzel.
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“With a tasting, our guests have the opportunity to choose five different wines, allowing them to decide which wine they like best with the variety of meat and cheeses offered.” The menu changes seasonally, so guests can expect to find fresh ingredients or new dishes that reflect that. Don’t miss the Autumn Grilled Cheese, made with cheddar, apple butter and caramelized onions sandwiched between buttery, goldenbrown Texas toast, served with kettle chips and pickles. “Nothing screams sweater weather like a warm grilled cheese. The apple adds additional fall flavors that I think our customers will keep coming back for.” Easton Wine Project also prides itself on offering glutenfree options and Thatcher says they hope to include more vegan options in the future as well. This fall, they’ll debut the Harvest Bowl—riced cauliflower dressed in their own cider vinaigrette, tossed with seasonal vegetables and topped with baby kale. “This one is seasonal, hearty and delicious!” 1247 Simon Blvd. Suite N103, Easton | 610.438.2533 eastonwineproject.com
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