Lehigh Valley Style May 2018

PEOPLE of

the VALLEY

The Magazine the Valley Lives By

French Fry Frenzy 18 to Try Before You Die

3rd & Ferry's Market Fries, tossed in crab aioli, pg. 108

DISPLAY UNTIL JUNE 1

The Ultimate Guide to

Dating in the LV

May 2018

$3.95

LEHIGH

VALLEY

Here’s what cancer care that’s amazing every day is all about. Bill C. received a “death sentence” in 2016.

Doctors from two big medical centers declared his esophageal cancer inoperable. They gave him 6 months to live and offered chemotherapy that could add a year, but diminish his quality of life. Bill was 64 and wasn’t expected to see 65. Then he went to the Lehigh Valley Cancer Institute. We performed the complex surgery other doctors wouldn’t do and removed most of his esophagus. Bill has been healthy ever since. That kind of success is one reason why we treat more new cancer patients every year

CANCER

INSTITUTE

than any other hospital in the region. We provide a unique combination of leading-edge technology, top specialists and access to hundreds of clinical trials.

Our partnerships with Memorial Sloan Kettering Cancer Center and other top research facilities help you receive promising new therapies today. It means that we save more lives with care that’s amazing every day. Just ask Bill, who’s busy making family memories.

To learn more about Bill’s amazing journey, visit LVHN.org/CancerInstitute.

Amazing. Everyday.

BILL WAS GIVEN

6 MONTHS TO LIVE MORE THAN 18 MONTHS AGO.

Bill C., cancer survivor & family

9 TH A N N U A L WINE AND DINE Bon Appétit! One of the biggest and best events of the year is back, and tastier than ever. Savor more than 25 of the Lehigh Valley’s most prestigious restaurants along with an impressive array of fine wines from around the world.

Friday, June 1 • 2PM Foundry Meeting Room Emeril Lagasse Cooking Demo $ 75 Per Person Saturday, June 2 & Sunday, June 3 • 1PM – 4PM Sands Bethlehem Event Center Grand Tasting • Wine Seminars • Cooking Demos Music by the Craig Thatcher Band $ 85 Per Person ( $100 per person on day of event) VIP Admission: Additional hour, Noon – 4PM, includes all of the above, plus, Champagne & Spirits $ 100 per person ( $115 per person on day of event)

BUY YOUR TICKETS TODAY! Visit lehighvalleyfoodandwine.com for details.

Sponsorship opportunities are available. Call 610-332-6578 for more information.

Guest must be 21 years of age or older to participate in any of the Food & Wine Festival Events. Must present original ticket for entry. No copies accepted. Sands and Lehigh Valley Food and Wine Festival are not responsible for lost or stolen tickets. No cancellations, changes or refunds. Restaurant participation may vary by day.

SPONSORS TITLE: Sands Bethlehem, Southern Glazer’s Wine & Spirits of Pennsylvania ENTERTAINMENT: BB&T GOURMET: Clemens Food Group PLATINUM: CAPTRUST | Strategic Advisor Group, PPL, Fulton Financial Advisors, Lafayette Ambassador Bank, Prudential GOLD: B. Braun Medical, Inc., Christmas City Printing, Viamedia SILVER: ASR Media Productions, Banko Beverage, Buzzi Unicem, Capital BlueCross, C.F. Martin & Co., FLSmidth, Mortgage America, Origlio Beverage, Bruce ’77 & Judy Palmer, Bill & Denise Spence, SWIM USA, Victaulic CONTRIBUTING: American Bank, Baker Tilly Virchow Krause, LLP, Boro Construction, Breslin Ridyard Fadero Architects, Britech, Mark & Johanna Chehi, Daniels BMW, D’Huy Engineering, Diversified Lighting Associates, Follett LLC, Steve & Jeanne Follett, HBEngineers, Inc., Highmark Blue Shield, J.M. Uliana & Associates, Just Born, Drs. Yasin & Elizabeth Khan, John & Jacqueline Kulick, MKSD, Morningstar Senior Living, Network Magazine, Pocono ProFoods, PSECU, The Restaurant Store, Valley Central Vet, John & Chrissie Wagner FRIENDS OF THE FESTIVAL: Albarell Electric, Bracy Construction, Centurion Group, City Center Lehigh Valley, Creditsafe USA, Dunne Manning, Florio, Perrucci, Steinhardt & Fader, Johnson Controls, Dr. Mark & Lin Erickson, John & Donna Eureyecko, Bob & Pam Fehnel, Kingston Oral Surgery, KPMG, Dr. Art Scott & Sue Kubik, Lehigh Valley Engineering, Bob & Cathy McCormick, Michael Thomas Floral Design Studio, Norris McLaughlin & Marcus, P.A., PenTeleData, Special Risk Insurance, St. Luke’s University Health Network, Stroudsmoor Country Inn, Strunk-Albert Engineering, TLC Art Schools, Mike & Mickey Trageser, Willis Towers Watson

Carol C. Dorey Real Estate, Inc. Specialists in High-Value Property Bucks County / Lehigh Valley, Pennsylvania 610-346-8800 / www.doreyrealestate.com

Weyhill Woods

A remarkably designed home, with captivating rooflines and stone appointments, on a prominent hillside location. 6300+sqft on 3 levels, there is room for every hobby, exquisitely detailed & appointed. $995,000

August Ridge

Exceptional open floor plan boasts tray, barrel and cathedral ceilings, Brazilian cherry and inlay oak floors, custom built-ins, & a 2-story entrance with turned staircase. 4 bedrooms, 4.5 baths. $1,195,000

Lori Court

On a quiet cul-de-sac in beautiful Center Valley, Lori Court is a residence with enduring appeal—and endless luxuries. Just a short distance from LV & St. Luke’s hospitals, and The Promenade Shops. $849,000

Windfields

Stone manor house boasts random width pine floors, deep-silled windows, high ceilings & 2 wood-burning fireplaces. Bank barn, heated lap pool framed by stone walls, & adjacent pony barn and pastures. $1,225,000

Springhouse West

California contemporary offers wood floors, skylights, 2 fireplaces & 4,700+ sqft. The main floor features a kitchen with breakfast room, family room with screened porch & a 1st floor guest suite/office. $535,000

New Price

Hiking, hunting, tennis, then cocktails on the deck of this lovely 4 bedroom contemporary home overlooking spectacular long distance views. Privately situated on 11 acres, only 1 1/2 hours from NYC. $525,000

Blackstone

This home is a culmination of artistic vision and inspiration, just minutes from I-78. Sleek finishes are interwoven with original pumpkin pine floors, deep-silled windows, and a mahogany covered porch. $449,000

Presidential Estates

This home is move-in immaculate with 4 bedrooms, 2.5 baths, a 3-car garage, and a new roof. Mature landscaping and a patio with awning enhance the flat yard, perfect for cookouts and outdoor activities. $499,000

Farmhouse Fusion

This 2015 Lehigh Valley dream home includes a gourmet kitchen with marble countertops and professional grade appliances. Deck, patio, and finished lower level w/kitchenette and built-in media center. $1,449,000

Apollo

Set on park-like private land in N. Bethlehem, this estate is a delightful retreat. The 2-story foyer and living room adjoin a great room designed for entertaining, & family room with wet bar & pool access. $699,000

Unami Ridge Winery

A rare opportunity to live a dream! Unami Ridge Winery is a beautiful custom built home on seven acres with a 5 acre vineyard just coming into mature production.

Fully equipped & actively producing. $1,125,000

Wildberry

A premiere estate offering 9,686+ sqft. on 3 levels. Gour Gourmet kitchen, great room with beamed cathedral ceiling and floor to ceiling stone fireplace. 5 bedrooms, 5 baths, and grounds with koi pond and swimming pool. $1,950,000

Accepting a wide variety of insurances, including Medicaid.

CONTENTS

may 10 Style Scene Events | Benefits | Galas | Parties

18 Calendar 10 Things to Do This Month

27 Life in the Valley News, Notes & Quotes

32 This Month’s Picks Orange You Glad?

34 Beauty Insider Your Local Glam Squad

36 Get the Goods Love Obsessed

41 Ask the Expert Your Guide to Positivity & Manifestation

44 Savor Alternative Yoga in the Valley

47 Insight Meet the New Owners of Sandt’s Honey Company

56 The Ultimate Guide to Dating in the Valley 62 Lehigh Valley Transplants 3 Remarkable Stories

104 Inside Dish Oak Steakhouse

108 French Fry Frenzy 18 to Try Before You Die

113 Dining Guide Photo by Marco Calderon

Where to Go to Please Your Palate

120 Drink This Mimosa Flight

On the Cover 3rd & Ferry Fish Market's Market Fries, shot by Matt Bishop.

4 MAY 2018 | lehighvalleystyle.com

Meet Jhancarlo Veras, a Lehigh Valley transplant, on pg. 62

CATCH RELAXATION. Whether you are looking to enjoy a drink, hosting a party or taking in the sunset… we have something to fit all of your needs!

Has the weather left you longing for the beautiful days of spring and summer, to relax and enjoy the splendor of your backyard oasis? Come visit our new indoor patio furniture showroom, featuring all new styles of furniture and accessories.

Let us inspire you to create your own backyard oasis.

Whether you are looking to enjoy a drink, hosting a party or taking in the sunset… we have something to fit all of your needs!

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HELLERTOWN, PA • 610.838.7000 • NEIGHBORSGARDEN.COM PET SUPPLIES • POWER EQUIPMENT & MORE

HELLERTOWN, PA • 610.838.7000 • NEIGHBORSGARDEN.COM

EDITOR'S LETTER

PUBLISHER’S

PICKS FOR THIS MONTH

KRISTEN L. RINALDI krinaldi@lehighvalleystyle.com

People of the Valley With every edition of Style, we aspire to tell the stories of the people of the Valley—those native to the area, ones who’ve never left and others just arriving. In January, we introduced you to eight local couples who recently tied the knot in the region. In February, we named six distinctive gentlemen our Men of Style, and we interviewed an HBO exec hailing from Bethlehem. In March, we told the stories of two senior sensations living in the LV; local business owner Vanessa Ungvarsky lit up our cover; and Katie Couric’s go-to organizer, Jeffrey Phillip, reminisced about life in Nazareth. Last month, a new breed of farmers graced our cover and the soulmate sisters behind Gifts for the Good Life talked business.

We strive to shine a light on the Valley’s many individuals through each Insight column, restaurant review and retailer Q&A that we publish. There’s no shortage of stories to tell, but there are only 12 issues a year. That’s why we decided to dedicate an entire edition to you, the people of the Valley.

On pg. 62, we invite you to get to know three individuals who are new to the Valley: Jhancarlo, Nour and Abdelhak. Though they’ve all fled their homelands for different reasons, these LV transplants have one very significant thing in common: the Valley’s Literacy Center. With students from 57 different countries, speaking 28 native languages, the Center has been a safe haven for adults in search of language, life and career skills for more than 40 years. Students learn these crucial survival skills, but they also form deep bonds and lasting friendships—the stuff that truly matters most.

And because we know that life is all about who you share it with, we created the ultimate guide to dating in the Valley, pg. 56. Whether you’ve found your significant other or are still searching for love, we’ve curated a list that will make the process a little simpler and a lot more fun.

108

Eat French fries for days!

41

Manifest more positivity.

Photographer Andrew Tomasino shooting our friends at Domaci for the 2018 Faces of the Valley, pg. 71.

44

Take a goat yoga class— I’m obsessed!

Editorial intern Nicole Capuano lending a hand (well, foot) during the citrus product shoot, pg. 32.

6 MAY 2018 | lehighvalleystyle.com

PAMELA DELLER pdeller@lehighvalleystyle.com

Get and watch your shows

EVERYWHERE!

EVERY ROOM • ON THE ROAD ALL DEVICES

© 2018 TiVo Inc. All rights reserved.

CONTRIBUTOR VOLUME 19, ISSUE 5 LEHIGHVALLEYSTYLE.COM

The best place for date night in the Valley is...

Publisher: Pamela K. Deller “Sette Luna—though I say this as a casual diner (and inveterate people-watcher) who has sat next to his fair share of awkward first dates on Ferry Street.

Can’t beat the dinner theater!”

Editor: Kristen Rinaldi Art Director: Elaine Wyborski Graphic Designer: Thomas Körp

“My husband and I enjoy date night bar hopping. We get a drink and share an app at two or three different restaurants all within walking distance, and always have a blast trying different food and atmospheres!”

Advertising Executives: Kellie Bartholomew, Caley Bittner, Denise Lichty, Pam Taylor

“Seeing a concert “For a casual afternoon at the Sands!”

Marketing & Events Coordinator: date, I like Greenmouth Kelli Hertzog in Easton because the food is made from scratch, Contributing Writers: with love, and the Carrie Havranek, Amy Unger, Daisy Willis new space on 2nd street is utterly charming.”

Contributing Photographers: “Sal’s Pizza in Matt Bishop, Marco Calderon, Bethlehem! It’s my Alison Conklin, Shelbie Pletz, wife and my favorite Alexandra Whitney, Andrew Tomasino spot for dates!”

“Bolete—incredible food, amazing service and Editorial Intern: fantastic ambiance.”

Nicole Capuano “Torre! The décor is so chic, and the atmosphere Proofreader: is fun to share with your Lori McLaughlin significant other.”

Matt Bishop Photographer

How long have you been a contributor for Style? How did you get started?

I’ve been a Style contributor for about three years now. I got started shooting artist portraits for a feature on the local music scene.

’S THE VALLEY ROUND UNDERG E MUSIC SCEN

President/CEO: Paul Prass Vice President/COO: Lisa Prass

UTS SUMMER SCO

Director of Creative Services: Erica Montes ©2018 3245 Freemansburg Ave., Palmer, PA 18045 Phone: 610.923.0384 Fax: 610.923.0390

In partnership with:

Accounting: Donna Bachman, Debbie Clune

Ma Local Musicians

BY DUSTI N SC

LEHIGHVA

// LLEYST YLE.COM

king Their Mark

HOO F | PHOTOS

BY M AT T BI

MAY 2016

// LEHIGHVA

LLEYST YLE.COM

SHO P

MAY 2016

Circulation Manager: Andrea Karges Have you always known you wanted to be a photographer?

No, not at all. I just sort of stumbled into it.

What is your absolute favorite thing to shoot?

Concerts.

8 MAY 2018 | lehighvalleystyle.com

What did you shoot for this issue?

Fries. A ton of fries from different restaurants around the Lehigh Valley that all have their own signature fry style.

PEOPLE of Y the VALLE

zine the Valley The Maga

Lives By

Frenz y French Frforye Yo u Die #4 Tapas on

Main

#5 The Brick

A dish so good, some customers them as “crack have referred to fries.” At this Bethlehem favorite, the skillet of fries is topped with Manchego cheese (a Spanish variety comparab to sharp cheddar) le and truffle oil Seasons, just from a few doors down.

18 to Try Be

500 Main St., Bethlehem 610.868.8903 | tapasonma in.com

Market 3rd & Ferry's in Fries, tossed 108 crab aioli, pg.

#6 Alburtis

#1 Bolete

Tavern

Indulge in a twist on this carnival classic Tavern.

Ta vern. Deep-fried at Alburtis to perfection , the French fry-shaped funnel cake is drizzled with chocolate and syrup and dusted caramel with powdered sugar.

At Bolete, indulge in “fancy fries.” daily from russet Housemade and cut potatoes, the fries are tossed herb mixture of chives and with an parsley, Parmesan and mushroom cheese duxelles, served with a side of restaurant’s truffle the aioli.

DISPLAY UNTIL

JUNE 1

$3.95

1740 Seidersvill e Rd., Bethlehem 610.868.6505 | boleteresta urant.com

#2 Levitt Pavil

#7 The Mintate Guide to The Ultim

May 2018

LV Dating in the

ion

rd

MAY 2018 |

lehighvalleystyle.com

lehighvalleystyle.com

| MAY 2018

What’s one Style project you worked on that you particularly loved?

The first piece I did. I love capturing artists in their off-stage element.

Who are your greatest inspirations?

Martin Schoeller. His portrait work is unreal. I base most of my portrait work on his style. Björn Olsson and Matt Christine are two of the top concert photographers in the world. I learned a lot from Matt when I was first starting out, actually, and I shoot shows with him fairly often.

What distracts you from your work?

Social media.

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by Nicole Miller Bracelets by HEET and Be-Je Designs Earrings by Nocturne Bag by Laggo

Desirée Pascal Educator

What can readers see you drinking at an Insider Happy Hour?

Whiskey. It’s usually whiskey, but depending on the day, it could be a Miller High Life.

What are you currently obsessed with?

I’m not sure. All my usual obsessions, really. I guess coffee, perhaps? I recently became a coffee drinker.

Best place for date night in the Valley?

Oh, man. It all depends on what you’re in the mood for. Or what she’s in the mood for, rather.

Kingfish has an extensive menu. Top Cut is also pretty killer.

Model on QVC Director of Curriculum, Image International BOUTIQUETOGO Shopper Shouldn’t there be a little BOUTIQUETOGO in you?

VOTED BEST STORE FOR YOUR FAVORITE ACCESSORIES

522 NORTH 19TH ST. ALLENTOWN • BOUTIQUETOGO.COM • 610.437.1663 lehighvalleystyle.com | MAY 2018 9

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Lehigh Valley Heart Ball Located at Lehigh Country Club to benefit American Heart Association | Photography by Vlad Image Studio 1. Alex Shade Newell and Bob Newell 2. Barbara and John Mannisi 3. Barry and Janet Fisher 4. Becky Stolarick and Michael Madajewski 5. Brad and Erin Ludwig 6. Catherine and John Yurconic 7. Cheri Silverstein Fadlon and Yariv Fadlon 8. Chris and Jamie Butz 9. Chris and Joanne Allen 10. Dave and Debbie Kepler 11. Deb and Johan Sundlof 12. Diane Pierce Williams and John Williams 13. Donna and David Wanamaker 14. Niccole and Steve Turoscy 15. Shaun Eroh and Charlotte Lamont 16. Tip and Michele Barber

10 MAY 2018 | lehighvalleystyle.com

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Lehigh Valley Heart Ball Located at Lehigh Country Club to benefit American Heart Association | Photography by Vlad Image Studio

17. Dwithiya and Jeffrey Thomas 18. Emily and Ron Freudenberger 19. Heiko and Jennifer Aschenbrenner 20. Jane and Richard Brooks 21. John and Mischel Satunas 22. Jonathan and Kelly Huerta 23. Judianne and Chris Harris 24. Kyle Shannon and Megan Bear 25. Lisa and David Zinkler 26. Martina and Babak Bozorgnia 27. Matt Tranter, Andrea Lee, and Christy and Doug Warfel 28. Mike and Jill Smith, and Valerie and Brian Lewis 29. Melissa and Paul Siegfried 30. Nainesh and Bindi Patel

12 MAY 2018 | lehighvalleystyle.com

Get the mortgage that’s right for you We’ll talk to you about your options and then guide you through the mortgage process every step of the way. Whether you’re buying your first home, building your dream home or refinancing your existing home. We’re here for you.

To get started visit AMBK.com or call us at 610.973.8117

MEMBER FDIC

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Lehigh Valley Community Foundation 50th Anniversary Capstone Located at ArtsQuest Center at SteelStacks to benefit Lehigh Valley Community Foundation 1. Elaynee Polentes and Kari Keyock 2. Ellen Kern and Christopher Kocher 3. Erika Riddle Petrozelli and Tom Donley 4. Fred Durham and Cynthia Lambert Durham 5. Gene and Joan Witiak 6. David Wolff, Ed Lentz, Kay Wolff and Marshall Wolff 7. Georgine and Bob Synder 8. Jim Mackin, Erika Mondok and Michael Wilson 9. John Bailie and Laura Mirsky 10. Polly Beste, Jared Mast and Megan Beste 11. Maria Esposito and Julie Zumas 12. Megan Briggs and Antonia Grifo 13. Sybil and Mike Stershic 14. Wilson Black and Jane Kapinas

14 MAY 2018 | lehighvalleystyle.com

located at

HAMILTON CROSSINGS PLAZA 707 N. Krocks Rd, Suite 104, Allentown PA, 18106

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Style Insider Happy Hour

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Located at Foundation Tavern | Photography by Vlad Image Studio

Join us for Happy Hour

1. Guy Walton and Maja Kadic 2. Greg Scarlato, George Lehr, Rob Schmidt, Jermaine Calhoun and Ron Atamian 3. Christopher Cameron and Rick Malinowski 4. Jan Perini and Julene Martin-Morganelli 5. John Wilchek and Hugh Gallagher 6. Lori Follweiler and John Spayd 7. Basil Leonetti, Kristen Shea and Michael Pierce 8. Laura Hamel 9. Wendy Keim, Lisa Hoppes and Corinna Labish 10. Kyle Krause and Melissa Sterner 11. Michael Lichtenberger and Edward John White 12. Ron Kurtz and Angela Romano 13. Scott Harlacher and Erin Collins

May 8 | 5:30-7:30 p.m.

16 MAY 2018 | lehighvalleystyle.com

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Find us at the Crossings Premium Outlets and in the Lehigh Valley Mall

570.369.3817 oilandspiceco.com lehighvalleystyle.com | MAY 2018 17

CALENDAR

May 10 Things to Do This Month

1

Bon Jovi:

This House Is Not for Sale Tour

$69.50–$545 | 7:30 p.m.

PPL Center | 701 Hamilton St., Allentown 610.347.8499 | pplcenter.com

2

Photo by Thomas Kosa/State Theatre

May 2: The newly announced Rock & Roll Hall of Fame inductees will play at the PPL Center on the Northeast leg of their tour.

Enjoy a mix of their old hits and new songs from their re-released album, This House Is Not for Sale.

Photo by Adam Reifsnyder

Freddy Preview Night & Party

3

The Hook at Mayfair

May 23: The State Theatre presents the 16th Annual FREDDY Awards to recognize and reward exceptional accomplishments in the production and performance of musical theater in high schools of the Lehigh Valley and Warren County, New Jersey. Guests can attend dress rehearsal the night before the big awards and catch a glimpse of the performances. Stop by the preview party in the Easton Hospital Gallery & Annex to enjoy a delicious buffet, complimentary beverages, open seating on the mezzanine level and a silent auction.

Dress Rehearsal: Adults: $25; Students: $10; Preview Party: $85 per person; Six-pack of tickets: $450 | Dress Rehearsal: 4:30–10 p.m.; Preview Party: 5–8 p.m.

State Theatre | 453 Northampton St., Easton | 610.252.3132 | freddyawards.org

4

Lehigh Valley Sports Hall of Fame Banquet

May 26: The Hook, a local band from the Lehigh Valley, brings a lifetime of love for music and making memories to Mayfair at Cedar Crest College. With influences ranging from Sublime and the Foo Fighters, to Gloria Gaynor and The Beatles, their music can get just about anyone hooked.

May 12: The Lehigh Valley Sports Hall of Fame will induct 12 new members at the group’s annual induction ceremony and banquet. A complete list of all new inductees can be found online.

Free | Noon–2 p.m. | Cedar Crest College 100 College Dr., Allentown cedarcrest.edu

$30 | Doors Open: 5:30 p.m.

Dinner: 6 p.m.; Awards: 7 p.m.

Northampton Memorial Community Center 1601 Laubach Ave., Northampton 610.739.3414 | thevalleyledger.com

18 MAY 2018 | lehighvalleystyle.com

5

Grain to Glass Tour

May 5, 12, 19 & 26: Discover how whiskey, gin and vodka are made! Social Still’s tour shows the process from beginning to end, giving guests an inside look on the ingredients, fermenting, aging, processing and bottling of alcohol. $10 | 3–4 p.m.

Social Still | 530 E. 3rd St., Bethlehem 610.625.4585 | socialstill.com

6

Reel Queer Film Series: Packed in a Trunk

May 31: The Reel Queer Film Series at Bradbury-Sullivan LGBT Community Center presents Packed in a Trunk: The Lost Art of Edith Lake Wilkinson. The screening is free to attend and is followed by a talk back facilitated by Margo Hobbs, associate professor of art history at Muhlenberg College.

Photo by Elizabeth Judge Wyant

Free | 7–9 p.m.

Bradbury-Sullivan LBGT Community Center 522 W. Maple St., Allentown 610.347.9988 | bradburysullivancenter.org

8

Opening Day at Easton Farmers’ Market

May 5: Meet the farmers, food artisans and specialty product makers who continue the long tradition of commerce in Downtown Easton. Opening day will begin the celebration of the market’s 266th year selling fresh and local foods and specialty wares since 1752.

Free | 9 a.m.–1 p.m.

Easton Farmers’ Market Centre Square, Easton | 610.330.9942 eastonfarmersmarket.com

7

Walk MS: Allentown 2018 May 6: Join friends, loved ones and co-workers to help change the world for everyone living with multiple sclerosis.

Free | 9 a.m.–2 p.m. | Coca-Cola Park | 1050 IronPigs Way, Allentown 610.841.7447 | nationalmssociety.org

Photo by Hillary Muelleck Photography

10 9

Mother’s Day Brunch May 13: Join Bell Gate Farm to celebrate the most important woman in your life: Mom! Indulge in a delicious brunch and a complimentary mimosa.

2018 Blue Mountain Classics Car Show

May 5: The 35th annual classics car show includes trophies, door prizes, a muffler rapping contest, flea market, tricky tray, 50/50 raffle, food and more! Tickets include beer, soda and snacks.

Registration: $12 | Registration: 9 a.m.–noon; Awards: 3 p.m. | Allen Township Fire Company 3530 Howertown Rd., Northampton 610.625.0851 | bluemountainclassics.com

Ages 3–12: $32.50; Adults: $65 | 11 a.m.–1 p.m.

Bell Gate Farm | 7081 Bell Gate Rd. Coopersburg | 610.967.1411 bellgatefarmevents

What’s happening this weekend?

Sign up for our Alive with Style: Your Guide for the Weekend e-mail at lehighvalleystyle.com to find out. lehighvalleystyle.com | MAY 2018 19

MUSIC

Photo by Jim Trocchio Photography

SwingTime Dolls

By Daisy Willis

From the classic costuming to the complicated harmonies, the SwingTime Dolls take their audiences back in time with the swing and big band hits that kept a country’s spirits up during one of the worst wars of the past century.

Founder and manager Jillian Rossi took inspiration from her grandmother, a singer during World War II, when she decided to form SwingTime Dolls in 2016. She and the Dolls are all veteran Valley performers who love to lose themselves in the wartime era onstage. “We specialize in intricate vocal harmony,” Rossi says, “and that’s what keeps us on our toes and keeps performing as a group fresh.”

To replicate the style of the era for an immersive show, the Dolls have studied the substantial effort that ’40s women put into their presentation, 20 MAY 2018 | lehighvalleystyle.com

from the victory roll, the pin curl and the bold, tidy makeup to choreography scoured from Fred Astaire and Ginger Rogers films.

While the Dolls always take special pride in performing for elders and veterans, their sound is popular all over the Valley at summer concerts, theaters, restaurants and clubs. Featured nationally on NBC during the Phillies Alumni ceremony last year, they’re in high demand around Memorial Day and will be performing in Times Square for Fleet Week.

“The most rewarding moments for us are when we encounter a World War II veteran at our shows,” Rossi says. “It’s so emotional and heartwarming to see them reminisce over the songs and stand at attention when we honor our military.” The

Dolls’ talent opens a window for every generation to appreciate and reflect on this monumental era in our history.

Find the SwingTime Dolls online for upcoming shows all summer long. swingtimedolls.com

Catch the Swing Time Dolls

May 20 | 2-5 p.m.

1660 Blue Mountain Dr., Palmerton

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The 1960s: A Decade that Transformed America The exhibition The 1960s: A Decade that Transformed America features a selection of iconic images, artifacts, popular music and television shows highlighting historic events of the ’60s that are both inspirational and uplifting. The ’60s ushered in a tectonic shift in civil rights, women’s rights and environmental reforms, along with a tumultuous era of civil unrest. “This exhibit combines popular culture and nostalgia with serious retrospective about a decade that shaped our modern world,” says executive director Joseph Garrera. Some of the iconic images include John F. Kennedy’s campaign poster from when he was running as the Democratic candidate for the presidency.

Lehigh Valley Heritage Museum 432 W. Walnut St., Allentown | 610.435.1074 lehighvalleyheritagemuseum.org

lehighvalleystyle.com | MAY 2018 21

STAGE

Tuesdays with Morrie

By Daisy Willis

May 4–20: The bestselling memoir Tuesdays with Morrie celebrated its 20th anniversary last year, and after two decades, its resonant wisdom on life and death is still fresh food for the spirit.

Reprising a production it put on 10 years ago, Civic Theatre of Allentown presents the play based on the memoir with the same actors returning to their original roles.

Sports journalist Mitch Albom is reconnecting with an old mentor who’s been diagnosed with ALS. Morrie Schwartz, a professor of sociology in declining health, now shares lessons on the human experience and what really matters in the end. “For me, the play is about connections,” says director Bill Sanders. “Connections with people who are great influences and simpler connections, which we often take for granted.”

Experiencing a story like this one in the intimate setting of live theater brings the message of connection another layer of compassion and empathy. On an abstract set, a composite of Morrie’s life adds a constant context to seamlessly present what is essentially a memory play.

The impact our lives can have on one another is almost unavoidable in the presence of the actors.

This year, Civic Theatre is undergoing extensive renovation, so its productions are presented at Cedar Crest College’s Alumnae Hall Auditorium, a large and comfortable space that’s allowing Civic to continue putting on excellent shows while revamping its historic space. “The auditorium will be completely restored to its original grandeur,” says Sanders, who is also Civic’s artistic director.

“All of the gold leaf and the ceiling and wall coverings will be restored.” And perhaps most significantly for audience members: new seats!

If you loved the book when it first came out or are discovering the story now for the first time, Civic’s production will inspire you to celebrate the relationships you have and maybe even reach out to someone you’ve fallen out of touch with.

on point OUR SPRING STYLES ARE

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22 MAY 2018 | lehighvalleystyle.com

Tues. Weds. Fri. 10am–5pm Thursday 10am–6pm Saturday 10am–4pm

Adult: $29; Student/Senior: $27 Thurs.–Sat.: 7:30 p.m., May 13 & 20: 2 p.m.

Civic Theatre at Cedar Crest College Alumnae Hall Auditorium | 100 College Dr., Allentown 610.432.8943 | civictheatre.com

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Find More Events online at lehighvalleystyle.com. lehighvalleystyle.com | MAY 2018 23

Out&About

S P E C I A L A DV E R T I S I N G S E C T I O N

24 MAY 2018 | lehighvalleystyle.com

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Out&About

S P E C I A L A DV E R T I S I N G S E C T I O N

33RD ANNUAL

ART AUCTION

It's Right Around the Corner...

Saturday, June 2, 2018 Presenting Sponsors: Air Products and BB&T Chairperson: Ron Donchez of BB&T

2018

Please Join Us for anElegant Evening of Music and Dining 6:00 p.m. cocktails 7:30 p.m. dinner Black tie & sneakers/fun footwear Garden Benefactor Ticket: $250 Table Sponsorship: $3,000

Saturday, May 19, 2018 Silent Auction begins at 5:30 pm Live Auction begins at 8:00 pm

510 Linden Street Allentown, PA 18101 610.433.0032

AUCTION PREVIEW NIGHT Thursday, May 17, 2018 from 6:00 – 8:00 pm

www.baumschool.org

If you love Broadway ...

If you love Civic ...

You’re going to love our ...

To benefit Good Shepherd Rehabilitation Hospital Emily Howatt Pliskatt Pediatric Unit Seating is limited to 600 tickets.

Other sponsorship opportunities available upon request.

Visit www.GoodShepherdRehab.org/Gala or call 610.776.8311

Sunday June 10, 2018 3:30-6:30 VAULT 634 634 Hamilton Street Allentown, PA

Tonys & Tapas Tickets $150/person Cocktail Attire To purchase tickets, visit CIVICTHEATRE.COM, or call our box office at 610.432.8943 2018 Honorees The Harry Award: JoAnn Wilchek Basist Community Honoree: Bennett Automotive Group 26 MAY 2018 | lehighvalleystyle.com

LIFE IN THE VALLEY

Craft Brews Böser Geist Brewing Co.

Photo by Brittney Kreider Photography

Mobile Spray Tanning Pacific Mist

Böser Geist is proud to call itself the 15th exclusive craft beer joint in the Lehigh Valley. Owned and operated by Erik Thomasik and Michael Platt, Böser Geist opened in December 2017, and sells new and unique beers in a warm and inviting atmosphere. “Böser Geist Brewing Co. boasts the Lehigh Valley’s second-longest bar, which measures 86 feet long and is made from zinc and local reclaimed cypress barn wood,” says Platt. It is located in the heart of the Silk Mill revitalization and offers an unpretentious celebration of the historic Easton mill. At Böser Geist, they brew their own beer, which is produced on site, and also provide an extensive list of Pennsylvania wines, spirits and ciders. In addition, they also have gift cards and merchandise, such as glassware, for sale, with more products like shirts and hats coming in the near future. All products are available to the public, and tours of the brewery are available upon request, depending on the brewing schedule. “Brewing is a science, but it’s also the art of simplified complexity,” says Platt.

1250 Simon Blvd. K100, Easton | 484.293.8005 |

Pacific Mist Tanning is a mobile tanning business that brings a customized, heat-infused spray tanning experience directly to clients in the privacy of their own home or business.

“We’ve given spray tans in our own home, our clients’ homes, private offices, boardrooms and even restaurant basements and storerooms!” says Pacific Mist Tanning co-founder Janet Derkits. Pacific Mist was founded in early 2017

by Janet Derkits and her daughter Kristina. “We consider giving and receiving [a spray tan] a very personal experience. Additionally, you don’t have to worry about packing up the kids or finding a sitter or even stress about ruining the tan on your way home from a salon,” says Derkits. “By going to our clients’ personal space and providing them with a customized, heated tanning session, it also turns into a relaxing and pampering at-home salon service,” she says.

484.273.2567 |

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Be Part of the Story!

Do you know someone who deserves to be recognized as a Woman of Style? Nominate her at lehighvalleystyle.com/share-with-us!

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An Elevated Experience Lawrence Roth Salon At Lawrence Roth Salon, expect nothing less than quality service provided by a full team of master stylists. Founded by Valley native Larry Roth in the early 1970s, Lawrence Roth Salon grew from a young man’s dream into the full-service, 12-station salon that now resides in the West End Theatre District. The salon is co-owned by Roth’s children and his right-hand woman, Kinga Lendvai, who is also a stylist.

The addition of a talented esthetician, a curly hair specialist and a massage therapist round out what is a uniquely congruent level of quality in all areas of skin, hair and body treatment. “Larry’s mission was to always provide a high-quality salon without the pretentiousness and exclusivity ordinarily associated with that level of service,” says co-owner, Jason Roth. “Basically, the quality of an Emeril’s and the comfortability and fun of a Cheers.” Through years of adjusting and adapting, Lawrence Roth Salon has elevated all areas of service to an equal playing field. Hair, facials and massages all stand on their own. “We pride ourselves in having an experienced team of dedicated stylists,” says Jason Roth. “Our clients literally have a team of stylists at their service, not just a single hairdresser.”

619 N. 19th St., Allentown | 610.740.0190 |

lawrencerothsalon lehighvalleystyle.com | MAY 2018 27

VOLUNTEER SPOTLIGHT

Joseph Marlin Plant a Row Lehigh Valley After graduating from college, Joseph Marlin was looking for a way to get involved with helping others. “A friend asked me, ‘What is something the world would be less beautiful without?’ and I immediately thought of gardening,” he says. “I am most at peace when I am outside, creating beauty with nature.” That’s when Marlin found Plant a Row, a national gardening project that helps feed the hungry. Plant a Row Lehigh Valley was launched in 2016 as a chapter of the national Plant a Row for the Hungry program, serving Lehigh and Northampton counties. This program is run by local gardeners to help benefit those in the Lehigh Valley who are in need of a meal. “Since we started two years ago, gardeners from Easton in the east to Fogelsville in the west, and New Tripoli in the north to Coopersburg in the south, have donated over 8,000 pounds of fresh vegetables and fruits to the hungry,” Marlin says. These donations have benefited food banks, meal centers and homeless shelters in Allentown, Easton, Bethlehem and across the Valley.

“A friend asked me, ‘What is something the world would be less beautiful without?’”

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Enchanting stone farmhouse on 18 acres with pond. Generously sized rooms & high ceilings, exposed beams, masonry walls, knotty pine plank flooring, deep window sills & accented with vintage hardware, doors & moldings make this structure a delight for an old farmhouse enthusiast.

Stunning inside & out, this striking mid century with contemporary flair home is not to be missed. Originally built in the 50’s, this home has continuously been meticulously maintained & updated. No detail left undone in this 5 bedroom, 3 full & 2 half bath home overlooking the 2.18 private lot.

Beautiful picturesque home features soaring foyer, a first flr MBR, large family room with 2-story vaulted ceiling all open to KT. Second flr provides bonus space with 3 BR with one as a 2 room suite or 5th BR. Enjoy the peaceful backyard from huge deck with Ipe wood from Brazil providing great longevity.

This exquisite 5 bedroom, 5 full & 2 half bath home tucked away in Parkland School District’s Treetop Estate has it all! Over 3500 sq. ft. on 2 flrs plus full finished basement. A few additional features include 3 fireplaces, rear staircase, hardwood flrs & first flr MBR with en suite bath & 3 car garage.

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NEW IN TOWN

The Perfect Pair FIT4MOM

When Sarah Ykrouk saw a need for a fitness program that would benefit both moms and their children, she decided to bring the FIT4MOM brand to the Lehigh Valley. “We provide classes for mothers at every stage of motherhood,” she says. “Our focus is on providing moms [with] a place to come together and achieve their fitness goals with other moms in the community in the same season of life, and also include our children in an active lifestyle.” FIT4MOM Lehigh Valley opened in January and has many members from all across the area. “We currently offer Stroller Strides, which is the core program at FIT4MOM,” Ykrouk says. “The class incorporates strength and cardio training while also including fun for our little ones throughout class.” They’ll be adding Stroller Barre and FIT4Baby, a prenatal program, this spring. “I learned about FIT4MOM and knew I had to bring it to our area, because my passion for motherhood and working out were a perfect ‘fit’ together,” she says. lehighvalley.fit4mom.com

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ONLINE THIS MONTH

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Whether incorporated as a pop of color on your toes, a dash of fragrance on your wrist or a brightening peel for your skin, embrace the sunniness of all things citrus.

32 MAY 2018 | lehighvalleystyle.com

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1. Herbal Essences Body Envy shampoo, $4.49, CVS Pharmacy 2. Atelier Cologne Clémentine California perfume, $135, Sephora 3. Orange Peel and Kiwi exfoliating peel-off facial mask, $2.19, CVS Pharmacy 4. Formula 10.0.6 Get Your Glow On brightening peel-off mask, $6.99, Ulta 5. Burt’s Bees Pink Grapefruit lip balm, $1.99, Target 6. Essie Sunshine State of Mind nail polish, $9, Target

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Visit us online to learn more: ThatFootDoctor.com lehighvalleystyle.com | MAY 2018 33

STYLE BEAUTY INSIDER

Amanda Lenz

Owner of the Blow Dry Bar by ReVive! Salon

By Daisy Willis | Photography by Alexandra Whitney

Allentown’s ReVive! Salon owner Amanda Lenz opened the Blow Dry Bar by ReVive! Salon in August 2016 to bring what’s become a big-city staple to the Lehigh Valley. Lenz shares her take on beauty and the bar with indomitable enthusiasm. According to her, it’s all about feeling good, looking great and enjoying the downtown.

Get in on this energy!

34 MAY 2018 | lehighvalleystyle.com

IN HER

Why did you open the Blow Dry Bar? The concept has been gaining steam in cities all over the country; why shouldn’t we have one here?

Blow-drys, makeup, spray tans—we have those services plus more to provide luxury beauty without “cheating” on your regular stylist. From birthday parties to rehearsal dinner groups and girls’ nights out, there seems to be something for everyone at the Blow Dry Bar. Plus, it’s super fun!

Beauty Arsenal

Can you comment on its super central location?

Being across from the Renaissance Hotel and the PPL Center, in the heart of the revitalization district, it’s a familiar area for people, with easy access to parking. Many of our clients come to the city to visit us and then enjoy the surrounding restaurants, bars and other activities that are happening downtown.

It’s a really exciting area to be in. We’re getting that metropolis feel without all of the drama.

How did you know you were destined for this field?

I’m a pretty even mix of nerdiness and artsiness.

I have always loved to make people happy, to spread positive energy; plus, I love hair, makeup and fashion. The combination of how fun this industry is with the opportunity to make people feel great about themselves—sometimes, I can’t believe this is my job!

1. Davines MELU hair shield, $34 2. Design.Me Fab.Me, $25.50 3. Davines prep shampoo, $46 4. Davines volume creator, $30 5. Davines prep mild cream, $40

3

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When do you feel like you look your best?

I definitely feel like I look my best with second-day hair! I love to use a medium curling iron to create a natural, loose texture in my hair. Add some texture spray/dry shampoo, and I’m feeling pretty. Plus, I have a pretty solid makeup routine that I do each morning. I love getting ready!

What’s your favorite service to perform offered by the Blow Dry Bar? I really enjoy blowing out hair, it doesn’t matter what type! I really like creating a more natural, lived-in look with my blow-drys and hot tools.

Also, I’m learning to spray tan from one of my coworkers, Tanya. They are super fun!

Which celebrity’s style are you loving right now?

Funny enough, I don’t really have a favorite celebrity style currently. I’ve always loved Drew Barrymore, Jessica Biel, Ciara and, the queen of hair, Jennifer Aniston. Sienna Miller has a great blonde color and always the best bangs, no matter what length

5

they are. I really like that I can actually now follow those celebrities’ hairstylists on Instagram!

Is there a hairstyling trend you’re seeing more of lately?

Lived-in, pretty hair. That’s where it’s at. I know the unicorn hair thing is still going on, but I’ve noticed that subtlety is really returning to hair color, not so much high contrast.

What are you looking forward to fashion-wise as the weather gets warmer?

I’m excited to not wear a coat everywhere I go.

It’s a waste of a great outfit when no one gets

to see it! I’m excited to wear cute shoes again, too.

I love the ankle boots with slits and cutouts that are showing up everywhere now.

What’s in your makeup bag?

I cannot live without Stila liquid eyeliner pens (olive green is my fave), Sephora’s LashCraft mascara (only $12!) and any shade of Kat Von D Everlasting Liquid Lipstick (Bow & Arrow literally looks awesome on everyone). And of course, a Blow Dry Bar by ReVive! Salon chapstick!

27 N. 7th St. #110, Allentown 610.351.1301 | revivedrybar.com lehighvalleystyle.com | MAY 2018 35

GET THE GOODS LOCALLY

Love Obsessed Photography by Andrew Tomasino

Valentine’s Day is Stacy Dill’s favorite holiday, and when it came to naming her shop, she couldn’t think of anything she loved more than love. At Love Obsessed in Quakertown, she’s able to spread love daily with fresh merchandise and inventory that make every customer’s shopping trip a positive experience!

36 MAY 2018 | lehighvalleystyle.com

Stacy Dill Owner/Buyer Tell us about how Love Obsessed came to be, and where the name came from!

Love Obsessed was born at my dining room table in January of 2012. I started designing my own line of jewelry and wanted to open an Etsy shop for it—just needed a name. I was a new mom to my six-week-old son, Nicholas, and I was planning a Valentine’s Day-themed party for my family at the time. As I was sitting there trying to come up with a name, I was just thinking of how in love I was with love. And [the name] Love Obsessed just popped into my head.

What are some of the shop’s most popular items that fly off the shelves?

Wow, this is a tough one to answer, because, honestly, we have so many styles that come into the store and sell out in a matter of hours. And if we show it during our Facebook Live Sales on Wednesday nights, it sells out in under a minute!

But if I had to pick a few, it would be our cage tanks, lace knee leggings and KanCan jeans.

Our customers love our denim! Women who normally live in leggings most of the time, I give them a few styles of KanCan to try on, and they instantly fall in love.

What are some items that readers may be surprised to learn the store carries?

We have an amazing selection of shoes and tons of gift items. Customers always comment that when they are in a pinch and need a last-minute gift, they always head to Love Obsessed because they know they will find something. But I have to say one of the more unique items we sell, and a best seller, would be our boob stickers. For tops or dresses where no bra will work, the boob stickers are a godsend. And I can’t forget about the magnetic lashes, they sell out every time we restock them.

What types of occasions do people shop the store for?

The majority of our customers shop our store weekly. They know that what is there one day is often gone the next—and we put new styles on the floor daily. I think they are coming in that often because we not only sell pieces that you will wear every day, but we sell pieces that you will fall in love with—and that you won’t find anywhere else.

I always say you know how good your wardrobe is when you are packing for a vacation. If you don’t have clothes you want to take away with

you, then that’s where we come in. Ladies always tell me that when they go on vacation, 90 percent of their suitcase is filled with Love Obsessed. I think our customers know that no matter what the occasion, they are going to find something amazing to wear at LO. Tell us about the second location in Souderton.

The second location in Souderton was like a dream.

I was born and raised in Souderton, so I always knew that I wanted to open a store there. When I found my location, I knew I had to do it. Even

lehighvalleystyle.com | MAY 2018 37

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though it was only 15 minutes from my other store, it’s home for me, so it just felt right. It’s always scary opening a second location, or opening any business for that matter, but my customers are so supportive, and they wanted that Souderton store.

I signed the lease and said let’s do this. I carry totally different inventory at both locations, so most customers shop both stores. It makes me so happy to be able to own a store that people love to shop at, and when you can shop in the same community that you live in, nothing is better.

My goal is five stores in five years—working on store number three right now.

Mother’s Day is just around the corner.

What’s a gift that you would suggest?

We have hilarious mugs! One says, “Mom, no matter what life throws at you, at least you don’t have ugly children.” And we just got this new hand-poured soy candle line in; it’s a small, womanowned business based in California. Her scents are so unique, like Moonshine and Mermaid. And the labels say things like, “Hey mom, sorry about my teenage years,” and “Hey mom, thanks for the ridiculously good looks.” But honestly, if you know your mom’s wardrobe really needs an update, get her a gift certificate. She can come in, we’ll take good care of her, and she’ll leave feeling amazing in the new clothes she just got.

The shop hosts many events throughout the year. What’s the best part about those?

We do host a lot of events, but I would have to say our Fashion Show Fundraiser that we do twice a year—in April and November—is the best one. It’s a blast! Tickets always sell out. We have a packed house, the energy is amazing and the music is pumping. When the models start walking out in the latest fashions, people fall in love. After the show, we open the store up and everyone gets to shop the styles that they just saw on the runway.

308 W. Broad St., Quakertown 117 E. Broad St., Souderton 267.347.4116 | loveobsessed

You can’t buy this

experience online.

Mother’s Day

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downtown Easton | 484-548-0367 lehighvalleystyle.com | MAY 2018 39

Mother’s Day Gift Guide

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Your Guide to

Positivity & Manifestation Carrie Beleno, Reiki Healer and Empowerment Teacher of Beleno Spiritual Healing Center

By Daisy Willis

Can a change in thinking conjure big, beautiful changes in life? Reiki Healer and Empowerment Teacher, Carrie Beleno of the Beleno Center in Bethlehem says yes. Her coaching is designed to take an uncertain and, in some cases, anxietyridden future and put it squarely in your purposeful hands. Whether known by the term “manifestation,” “the law of attraction” or “conscious creating,” Beleno’s philosophy has grown in popularity over the last decade, appealing to anyone who wants to feel in control of life.

lehighvalleystyle.com | MAY 2018 41

ASK THE EXPERT

What is Manifestation?

“Everything we say, do and feel results in a manifestation of some sort,” says Beleno. That’s obvious when it comes to rear-ending an ice cream truck because you were Instagramming your kids being cute in the back seat, but what about feelings? Beleno teaches that health, happiness and even wealth are manifested through peaceful, joyful emotions, while anger and fear call pain and difficulty into your life.

“The key is to realize that you have a choice to consciously create or inadvertently create,” she says. With her help, clients become “conscious creators,” aware of what they’re feeling and empowered to manifest what they want in life by managing their emotions and expectations.

How We Go Wrong One of the most devastating feelings in life is powerlessness, and if you pay attention, it’s remarkable how often people choose powerlessness for themselves. Beleno describes a “bad movie” we play over and over for ourselves that creates a rut in behavior and expectation.

Sabotaging belief patterns like, “I can’t be happy until XYZ happens,” or, “I can’t leave my job because there’s not another one out there for me,” put off our pursuit of happiness sometimes indefinitely.

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Not following what our hearts want is the number one reason happiness is sabotaged.

“Typically, the stories involve guilt, regret and remorse,” Beleno says. These emotions feed into subconscious patterns and what Beleno calls the “I’m not worthy” syndrome. Feelings like these are all too seductive and can drown out what your gut tells you, and what your heart wants. Life becomes something that happens to you, and often disappoints.

Listen to Your Gut

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To begin to change a stubbornly unsatisfying life, Beleno coaches clients in cognitive retraining techniques and fosters a new attitude towards intuition. “Not following what our hearts want is the number one reason happiness is sabotaged,” she says. “Our guts and hearts know exactly what is best for us, but we tend to allow social norms to rule us instead.”

For example, when your boss asks you to work overtime and your instinct says NO but your mouth, putting others’ expectations or opinions first, says “Sure, no problem,” you’re the one who will suffer physically and emotionally in the long run. You knew it, on some level, and yet you chose it. It’s denying what your heart wants, over and over in life, according to Beleno’s teaching, that leads to illness and injury.

Taking the mind-body connection a bit further, Beleno teaches that our bodies are constant barometers of our emotional balance. “If you experience dis-ease,” she says, “then, quite simply, you are emotionally imbalanced, holding onto emotions that are fear-based.” Listen to your intuition when you are not feeling emotionally “quite right,” and you can stave off the manifestation of that cold or flu or broken bone.

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Get What You Want To go from a victim mentality to empowerment, Beleno helps clients reflect on their emotions without judgment and begin to view things through a joyful, confident perspective. Identify and release emotions that are not serving you and recognize the freedom you’ve had all along.

“Embracing the fact that there are endless possibilities awaiting each of us, because we can, and should, be conscious creators of our realities, lends itself to limitless choices,” she says.

When you’re giving your heart and gut the attention they deserve, you can allow yourself to identify and pursue what you want from life and use an empowered perspective to tell stories of success and happiness. First date flopped? Your gut is holding out for The One. Fired from a job you didn’t love? That was the out you needed to go after something better. Instead of feeling like a victim, you’re propelling yourself toward your heart’s calling.

Ultimately, Beleno’s philosophy of empowerment promises that you already have access to your best life. “Understand that you aren’t ‘broken’ and you don’t need to keep ‘working on yourself,’” she says. “The only thing you need to do consistently is follow your heart and find what makes you happy.”

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Reiki Healer and Empowerment Teacher Beleno Spiritual Healing Center 1019 W. Broad St., Bethlehem 610.419.4979 | belenocenter.com lehighvalleystyle.com | MAY 2018 43

SAVOR

Alternative Yoga in the Valley

By Daisy Willis

SUP Yoga With the sky above and the water below, Stand-up Paddle Boarding (or SUP) Yoga 44 MAY 2018 | lehighvalleystyle.com

brings balance into every pose. From May through September, Miss Melanie Yoga holds classes at Spruce Run Reservoir in Clinton, New Jersey and Lake Nockamixon in Ottsville. Your first thought is that you’re just going to fall in, which is perfect: “We actually encourage you to allow yourself the opportunity to fall in at least once during a class. Falling in allows for the ‘what if’ fears to disappear. Students become more willing

to try more poses and have more fun on the boards once that mystery is out of the way,” she says. Besides, under the summer sun, a dip feels amazing.

This year introduces a Kundalini instructor and classes for kids to learn paddling, mindfulness and some environmental science. missmelanieyoga.com

Photo by Marty Desilets at One Roof Media

Take yoga’s mindful, often playful mentality out of the same old studio setting and into new experiences. Be it falling into a lake or cuddling a baby goat, it’s all part of the practice at these alternative venues.

Art Yoga The pregnant hush of a museum leaves our senses open to unfettered observation of the art or artifacts we encounter. With yoga in the Allentown Art Museum’s Kress Gallery, that museum mindset adds a fresh layer of attention to the practice, and vice versa—rather than standing around starting to get distracted by a complaining lower back, engagement in yoga gives the experience of the high-ceilinged, softly lit art gallery a unique comfort and calm. No experience is needed to come and enjoy a traditional practice among the donated art collection of Samuel H. Kress, augmented with additional pieces in the realm of Renaissance and Baroque art. Instruction for these biweekly classes comes from a representative of Easton Yoga, with relaxing music and gentle guidance. allentownartmuseum.org

Allentown Art Museum

Photo by Chris Potash/AAM

Vineyard Yoga

Water & Rock Studio Goat Yoga With the serenity and precision that yoga practice often seems to require, it may sound counterintuitive to have adorable, fuzzy little pygmy goats roaming freely among a group of practitioners, nibbling, clambering and nosing about. But within yoga, there’s a time for solemnity and a time for fun, and Farm Animal Yoga is unapologetically fun!

Japheth and Suzanne Brubaker of Water and Rock Studio in Chestnut Hill teamed up with Mountain Pride Farm in Quakertown to teach yoga classes either out in the grass or dry in the barn with a contingent of goats in attendance.

“Practicing yoga, being in nature and being around animals are all good for us mentally and physically,” Japheth says. “Doing all of these things together has even greater benefit.” waterandrockstudio.com

Paint & Sip, Plant & Sip, Stitch & Sip—adding strenuous. Still, you’ll feel accomplished and a little wine to any group activity lends a festive, invigorated after a stint in the sky! carefree quality that welcomes enjoyment and eases pressure. Get limbered up outdoors in agyogalab.com sight of the rolling fields of the vineyard and follow it up with a wine tasting.

Blue Mountain in New Tripoli, Clover Hill in Yoga Under the Stars Breinigsville and Tolino Vineyards in Bangor In the beautiful summer setting of Allentown’s have all offered yoga sessions in the past, so check Rose Garden, Yoga Under the Stars begins at their websites for this year’s events. Bangor’s dusk and continues until the full moon has risen.

Franklin Hill Vineyards is hosting a special yoga Hosted by the Pratyush Sinha Foundation, this event packaged with a brunch buffet and sump- donation-based, 75-minute class is designed to tuous sangria this month, so look no further for offer adaptations for all levels. Prabha Sinha leads a memorable Mother’s Day gesture! the yoga and meditation while her husband For those who prefer a good beer, there’s also accompanies on the guitar with a slow chant.

Pints & Poses, held at Weyerbacher Tap Room “More than the pose,” Sinha says, “our focus is in Easton. to find the body, mind, breath connection.”

Connection, health and harmony are the mission, within the community as well as the body. bluemountainwine.com All proceeds fund the Pratyush Sinha Foundation’s cloverhillwinery.com work, bringing yoga and mindfulness to schools tolinovineyards.com and marginalized communities. The foundation’s franklinhillvineyards.com annual Lehigh Valley Yoga Festival focuses on weyerbachertaproom.com the intersection of yoga and medicine this July.

Antigravity Yoga

pratyushsinhafoundation.org

Yoga tends to involve a focus on grounding to the earth underfoot, but you can take your practice into the air at AntiGravity Yoga Lab in Allentown in one of their 15 hammocks, securely fastened above mat flooring. The restorative yoga classes are open to any experience level, so you can fully enjoy experimenting with suspended movement in a slow stretching sequence. Levitating meditations, zero-compression inversions and a floating savasana are all incorporated in a practice that holds the appeal of aerial silks without being as

Allentown’s Rose Garden lehighvalleystyle.com | MAY 2018 45

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INSIGHT

Meet the New Owners of

Sandt’s Honey Company

By Amy Unger | Photography by Andrew Tomasino

Not everyone gushes about the ins and outs of their daily routines like John and Traci Torrillo. But then again, not everyone has a gig as sweet as the Montgomery County couple. “I’m not selling copiers. I’m not selling insurance. It’s supposed to be fun,” John says, with a grin that’s evident even through the telephone. He and his wife purchased the Sandt’s Honey

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Company in Easton three years ago—they got the keys to their new livelihood on April Fool’s Day of 2015.

As one can easily deduce from the name, their family business used to be another family’s business. The company’s founder, Floyd Sandt, got his start in the beekeeping business back in 1918, with the acquisition of four hives. He had previously worked as a farmhand on what was then known as the Wagener orchard and homestead; Wagener is the name of the road on which the business is located today. By 1974, the company was managing some 400 hives, as well as supplying beekeeping equipment. But, just two years later, Sandt’s relinquished its hives to focus on the processing and distribution arm of the honey business.

...Sandt’s can now crank out anywhere from 2,500 to 10,000 pounds of honey a day...

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Sandt’s was owned and operated by the same family into the twenty-first century, until, according to the Torrillos, the family’s patriarch passed away, and the current generation decided to pursue other interests. Luckily for them, the Torrillo family was waiting in the wings. “I feel very fortunate that we found the company and were able to continue the legacy,” John says.

By the time Traci and John were signing on the dotted line in 2015, they had searched in vain for a business to buy for three years. Finally, John recalls: “I came across a listing that didn’t mention [Sandt’s] name. I ended up following down that lead.”

Prior to that fortuitous find, neither John nor Traci imagined they’d wind up working in the food industry, let alone managing a honey business. They didn’t know it at the time, but they were signing up for a membership in a somewhat exclusive club. “When we came into the honey business, the people were like, ‘Who are these people?’” says John. Adds Traci: “It’s a very small industry. Everyone knows everybody else.”

John and Traci were both finance majors when they met at Penn State. After graduation, they waded into the corporate world, rising in the ranks at both Fortune 500 companies and small, privately owned businesses until they determined a career change was in order, and they went on the hunt for that perfect place that would fit the bill. Once they came across the listing for

Infinite Comfort.

Endless Possibilities.

Sandt’s, their decision about what to do next, they say, was not a difficult one. “It’s a 100-year-old company,” says John. “There aren’t too many of those around anymore.” Still, could a pair of business aces hack it in honey? They were about to find out. “We just dove in,” Traci says.

Beyond their own substantial business acumen and ability to adapt, they were aided by some of the best teachers in the business. A production manager who had been with the company for 23 years would continue on with the Torrillos as part of the deal. Also, the Sandts themselves agreed to help with the transition. The two families forged a friendship that is still strong today. “[Sandt] family members still stop by,” Traci says. Adds John: “It’s been a win-win for everybody. We’ve given it the TLC they wanted it to have.”

In this case, the T in TLC might stand for technology. Although the Sandt family had done an admirable job of maintaining the reputation of the brand and the quality of the products it produced, the Torrillos say the company was in need of some modern enhancements. Mission number one was updating the company’s logo and website, as well as its marketing strategies. “[When we took over], there wasn’t even a phone number on the website,” John recalls.

They also had to revamp the processing and packaging facility with newer, state-of-the-art equipment. John says that walking into the building on Wagener Lane for the first time was akin to stepping into a time machine; the labeling and capping of the honey containers was still done by hand. The Torrillos purchased machinery to expedite the packing process, and more recently added a new hot room—think of it as a sauna for honey, and a key component in the process of bringing the sweet stuff from hive to home.

After the raw honey is delivered to Sandt’s from beekeepers both in and out of the U.S., the product is heated for two to three days before it’s strained. The key word there is strained—not filtered. That, according to Traci, is one of the hallmarks of Sandt’s honey, and something that sets it apart from others brands on the shelf. While other companies may purposefully remove pollen,

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lehighvalleystyle.com | MAY 2018 49

INSIGHT

SAVE THE DATE Thursday,July12th 6-9pm Sands Bethlehem Event Center

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www.studentseries.org/soy 50 MAY 2018 | lehighvalleystyle.com

particles or other gifts from Mother Nature, Sandt’s keeps it all-natural; those “goodies” are what give Sandt’s honey its cloudy appearance. Sandt’s also refrains from adding in extenders. As the company likes to tout, customers can be sure they’re getting “unfiltered, raw honey—as the bees intended.”

And, even though Sandt’s offers a number of varieties, like blueberry, alfalfa and clover, the Torrillos are quick to point out that the shift in taste is not the end result of adding artificial flavor to the batch. “The flavor comes from the flower itself,” Traci explains. When pressed to pick a favorite, she says she prefers the citrusy taste of the orange blossom varietal, while John is partial to the wildflower.

Following the upgrades to the Easton factory, the five-member team at Sandt’s can now crank out anywhere from 2,500 to 10,000 pounds of honey a day at the more than 3,000-square-foot facility. And that honey is winding up in kitchens and cupboards around the country, thanks to the reach of one of its chief purveyors, Amazon.com.

While the Torrillos say the vast majority of their business is wholesale, Sandt’s honey can be purchased locally at stores like Valley Farm Market in Bethlehem, Calandra’s Cheese in Nazareth, Queen’s Nutritional Products in Allentown and at the Allentown Fairgrounds Farmers Market.

It’s not uncommon for a first-time client to become a longtime client. “Some of our customers, we’ve had since the 1970s,” says Traci.

When it comes to the division of labor in this family operation, John is often rolling up his sleeves on the factory floor, while Traci is working the phones, whether she’s in the office or not. “I’ve already taken orders on my cell phone in the grocery store,” she says. She’s also the de facto marketing manager and brand ambassador.

“I always carry honey in my purse and I give it away for free,” she explains. John says he gets a kick out of recounting his routine to friends who still work in corporate America. “I go to work in jeans and shorts,” he says. “These guys are still wearing suits.”

Besides keeping business buzzing for their honey company, John and Traci are also juggling a plethora of activities at their own “hive.” They’re the parents of three active teenagers—Paul, 18, Lia, 16, and Nick, 14. They say their youngest, Nick, has shown an interest in the honey business.

More than a year ago, he and his mom began maintaining some beehives at their Montgomery County home. He’s also pitched in at the factory in Easton; a promising sign, perhaps, that Sandt’s will continue to thrive as a family business, as the brand that honey connoisseurs know so well marks 100 years and counting. sandtshoney.com

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IDEA HOUSE 2018 at

HoudenHAL An American home of the future, designed with ecologically responsible, innovative, sustainable concepts.

Award-winning, LEED and NAHB Green Home certified construction

by Ruhmel Contracting

IDEA HOUSE 2018 HOURS: Wednesday, Friday, Saturday & Sunday : 10 a.m. – 4 p.m.

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Closed Mondays & Tuesdays

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For more information, including ticket sales, and directions, visit us at

www.sotapa.org

Proceeds benefit the SOTA Print Fund and SOTA Education Endowment and educational programs of the Allentown Art Museum.

A DV E R T I S E M E N T

IDEA HOUSE 2018 at

HoudenHAL Bethlehem House Gallery

Love Your Room

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Shoshona Gosselin & Jennifer Bonner loveyourroom.com

Millcreek Landscape Design LLC

Counter Culture by Allentown Appliance Wandra Cain, Jason Martin & Willy Byrd

Amy Bloom Coleman

Kelly Dunn

Lauren Farrell

Russ Schulley millcreeklandscapedesign.com

Joe Schaefer allentownappliance.com

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Creative Closets

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Scott Rothenberger’s PLACE

House Splendid Lia Papasimakis Fraccaro housesplendid.com Ellen Gellar-Elstein

Shoshona Gosselin & Jennifer Bonner

Sharon Kimmerle

Robin Ruhmel

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Sharon Kimmerle Interior Design

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Nora Oswald

Joe Schaefer

he selection of the contemporary HoudenHAL home and the change to calling it an “Idea House” has taken SOTA in a different direction from their Show Houses of the past. HoudenHAL is their first LEED-certified house. It is constructed totally from sustainable materials and is powered by a wind turbine, solar panels, and geothermal wells. The home owners, Hersh and Robin Ruhmel will give a seminar about energy efficient building on May 10th at 6:30pm at the Idea House, which will be open to the public.

Each and every room of HoudenHAL offers different architectural features, moldings, window designs, countertop materials, cork floors, bamboo floors and bamboo custom cabinetry. The Foyer and Main Stair Systems combine maple art deco spindles and customdesigned metal fabricated by P.J. Huddleston.

The designers must use zero VOC paint so as not to compromise the LEED certification, and SherwinWilliams and Benjamin Moore are graciously donating the paint for their use.

Ward Van Haute

Patricia A. Mitchell patmitchell519@gmail.com

This year, there are several designers who are new to participating in a SOTA Show House project: Love Your Room (Shoshana Gosselin and Jennifer Bonner), Kemble Richards (Lauren Farrell), WW Designs (Willy Byrd and Wandra Cain in collaboration with Jason Martin of J. Poplar Decorative Painting), The Design Studio at HoudenHAL (Robin Ruhmel), and SpunDesign (Amy Bloom Coleman). In addition, all closets, the mudroom and the laundry room have been designed by Robin Ruhmel and furnished by Creative Closets (Ellen Gellar-Elstein, The Closet Lady).

Several long-time supporters of SOTA’s Show House fundraisers have returned, namely Scott Rothenberger of Scott Rothenberger’s PLACE, Lia Papasimakis of House Splendid, and Russ Schulley of Millcreek Landscape Design.

Sharon Kimmerle Interior Design is partnering with Divine Resale (where Sharon also volunteers) and using her specialty in recreating donated items to furnish and decorate the living room. In doing this, she is recycling,

Sharon Kimmerle lifesongdecorindustries.com

SpunDesign Amy Bloom Coleman spundesign.com

WW Design Willy Byrd & Wandra Cain wcinteriordesign.com

refurbishing, and repurposing in keeping with the sustainable theme. On May 3rd at 6:30pm, Sharon will host a seminar at the Idea House where she will be demonstrating how to reupholster dining room chairs.

As part of the Idea House opening, Robin Ruhmel will be unveiling The Design Studio at HoudenHAL, located in the basement of the home. People touring the Idea House will be the first to experience Robin’s comprehensive Design Studio.

The third floor, which has been outfitted by the builder to be a home theater, will be home to SOTA’s Attic, the group’s resale boutique. SOTA’s Attic will offer the best of gently worn handbags, jewelry, scarves, wallets, household decor plus much, much more.

If you are thinking of redecorating, remodeling, revitalizing or building new or adding an addition onto your current home, you won’t want to miss touring the Idea House 2018 at HoudenHAL.

lehighvalleystyle.com | MAY 2018 55

THE ULTIMATE GUIDE TO

DATING y e l l a V e h in t Curated by Kristen Rinaldi

No matter your romantic status—newly single, casually dating, perfectly in love—navigating the world of relationships is no easy feat. Making connections is hard, so we’ve compiled a comprehensive guide to help you out. Read on to discover the communities to connect with and events to attend in hopes of meeting someone totally compatible.

Not Single?

Consider this the list of non-Netflix-binge-related ways to spend your time with the one you love to love.

56 MAY 2018 | lehighvalleystyle.com

Get Out There!

Doesn't Live in Their Parents' Basement

TRUST US: If we could just “send a pin,” we would, but finding a soulmate is a little trickier than that. Depending on the future significant other you have in mind, how you’d prefer to make that initial introduction or based solely on your own interests, there are existing groups that could be the perfect catalyst to a new connection.

Does your comfort zone exist within the confines of career norms? Don’t worry, there are plenty of others like you!

IF YOU'RE LOOKING FOR SOMEONE WHO...

Geared towards those 35 and under, the Young Professionals Council (YPC) seeks to improve the quality of life for young professionals, while celebrating the Valley as a place to live, play and do business. The Council hosts monthly meet and greets for individuals to get acclimated —mark your calendar for May’s free event on the 16, taking place at Florence Italian Grille in Breinigsville, from 5:30 to 7:30 p.m.

Can Keep You on Your Toes Looking for that chick who can kick it with the bros or a dude who can explain every rule of the game? The Valley is teeming with athletic facilities that are scheduled to host games and events throughout the summer.

Previously known as Lehigh Valley Sport and Social, Lehigh Valley Sports Leagues (LVSL) offers 13 different leagues with eight- to 10-week seasons, and garners 3,000 participants each year. Registration for their Outdoor Games league— for anyone who enjoys backyard

favorites like quoits, corn hole, Kan Jam, etc.—is still open, and the season begins on May 16.

Games take place on the patio at ArtsQuest on Wednesday nights at 6:30 p.m. lehighvalleyleagues.com lehighvalleyleagues

On Saturday, May 19, experience an on-the-field vantage point with the Lehigh Valley Food Truck Festival. This event brings more than 40 local and regional food trucks, along with dozens of craft beer and drink selections, to

Coca-Cola Park. Enjoy live music with your date or meet someone new while participating in the day’s interactive activities.

Tickets start at $15.

BONUS FUN: This summer, the home to the IronPigs is slated to host Fourth on the Field, a Craft Beer Festival and a Cider & Wine Festival. Keep an eye on the website’s event page for further details.

lehighvalleychamber.org thechamberypc

lvfoodtruckfest.com | milb.com

Can Connect With You on a Spiritual Level

Dubbed a lifelong experiment, L24 Collective is a relationshipcentric, faith-based community. To them, building relationships isn’t the byproduct of religious activity, it’s the focus. Everything that L24 does starts in a social setting, where deeper connections can build over time. Through intimate gatherings—in homes, at local breweries and art galleries—the group seeks to celebrate Jesus and His intentions. Join L24 for a lazy

morning Family Brunch on Sunday, May 6 at 11 a.m. or their Reunion on Sunday, May 20 at 6 p.m., equipped with inspiring stories, a backyard campfire and live music.

DID YOU KNOW...

Our advertising executive Denise met her husband, Paul, at a Style Insider Happy Hour!

l24collective.com

Established in 2009, the Bacon & Lox Society is a creative collective and celebration congregation dedicated to the concept of the shared table and the generosity of spirit. Founded

by Alisa Tongg and Heather Arak-Kanofsky, the Society creates transformative, enlightening events that revel in personal significance and social meaning. Through extravagant dinner parties, arts and craft workshops, cultural celebrations and an overall sense

Photo by M2 Photography

If you’re looking to find a partner with similar beliefs or want to celebrate those beliefs with the person you’re already with, check out some of the local groups that have come together to do just that.

of togetherness, the group creates meaningfulness and magic.

We host an Insider Happy Hour the second Tuesday of every month, uniting a crowd of roughly 200 readers, business people and influencers alike.

Rotating from one Valley hot spot to the next, the evening promises drink specials, hors d’oeuvres and a (business-casual) good time. We’ll see you on Tuesday, May 8 at The Hamilton Kitchen & Bar, from 5:30 to 7:30 p.m. lehighvalleystyle.com

baconandloxsociety.com lehighvalleystyle.com | MAY 2018 57

✓Mark Your

CALENDAR TIRED OF SWIPING RIGHT and whining that there are no opportunities to meet people organically? The Valley is abuzz with interactive events geared towards individuals just like you. Narrow down the search based on personal preference and begin making thoughtful connections this month.

IF YOU'RE LOOKING FOR SOMEONE WHO...

Doesn't Mind Getting Dirty Does your idea of a good time involve a little bit of art? You’re not alone. There’s no shortage of creativity in the Valley, and sometimes, if you’re really lucky, it's accompanied with a little bit of alcohol.

Get your creative juices flowing with like-minded individuals at the Banana Factory, a complex that's home to 30 studio artists, three galleries and multiple classrooms. The Banana Factory is the perfect place to get fully immersed, and this month, they’re hosting a Discover Workshop focused on paper marbling.

The class will kick off at 9 a.m. on Sunday, May 6, and is slated to last five to six hours. Tickets cost $100 per attendee.

On Wednesday, May 23, join the Factory for a Wine’d Down Workshop from 6:30 to 8:30 p.m.

Leave with a personalized, lidded wine tumbler and maybe some new friends. All materials for this

one-hour class are included with the $50 ticket, and students must be at least 21 years of age. bananafactory.org thebananafactory

Combine booze with some mindfulness and meditation at Weyerbacher Brewing. Arts, Crafts & Drafts is a regular occurrence at their Tap Room in Easton, allowing participants to unleash the artist brewing inside.

This month, join them on Saturday, May 5 at 12:30 p.m. to tap into your creative side. Tickets are $35 at the door, and your first beer is included. taproomatweyerbacher

Is Flexible Mindfulness and meditation isn’t a hobby, it’s a way of life. If either is important to you, you might want it to be important to your current or future partner.

On Sunday, May 20, head to the Tap Room for a one-hour Pints & Poses yoga session, starting at 10 a.m. Ease your stress with a certified yoga instructor who tends to put a unique spin on traditional poses.

Tickets are $20 and include a beer cocktail with snacks after the class.

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BONUS FUN: Stick around for Sunday Trivia, hosted by PartyMasterz later that afternoon. Running from 2 to 4 p.m., this free Sunday Funday event promises great beer, company and prizes. taproomatweyerbacher

On Sunday, May 20, head to the Easton Public Market for a one-hour gentle morning flow, starting at 9 a.m., followed by a nutritious breakfast, courtesy of

Photo by Colin Coleman

Greenmouth Table. Tickets are $22 per person and seats are limited. eastonpublicmarket.com

Appreciates Music Looking for somebody you can dance with, or, at the very least, someone who won’t change the station on you? Fall in love to a worthy soundtrack this summer.

Spend the first Friday of every month in Southside Bethlehem.

Spearheaded by Lehigh Valley Underground, residents are invited to celebrate arts and culture through events that connect the local community and its musicians.

Mark your calendar for Friday, May 4 from 5 to 10 p.m.! lehighvalleyunderground.com

Kicking off on May 3 and continuing through July 19, spend your Thursday nights jamming to Tunes at Twilight at the Sun Inn Courtyard in Historic Bethlehem. The gatherings run from 6 to 8 p.m., are free and typically bring 900 to 1,200 music lovers together each week. Come prepared with a blanket, lawn chair and some dancing shoes.

Don’t forget to hit up the “Tunes Bar,” serving up wine and beer, courtesy of Allentown Beverage.

Check out the 2018 lineup online. getdowntownbethlehem.com

Levitt Pavilion presents 50 free outdoor concerts each summer! levittsteelstacks.org

We Asked, You Answered!

Is Always Ready for an Adventure

Here’s some reader insight (and advice) on dating in the LV.

WARNING: CYNICAL RESPONSES AHEAD

Hoping to share your personal passion for outdoor adventure with the one you love? Nestled in nature, the Valley’s a great place to do just that.

I’m still single because…

“There simply aren't many good men in the world.

This is 30 years of dating experience talking.”

Register ($40) by May 9 to participate in this scenic run through the vineyards. Run the Vineyards: Blue Mountain 5K starts at 9 a.m. on Saturday, May 12 and is followed by a reception that includes wine, live music, food vendors, awards and more.

“I've chosen to remain single until I've found a compatible partner. So far, that hasn't happened.”

“It's still fun to mingle.”

“Not enough quality single men.”

bluemountainvineyards

Likes it Doggie Style

Check out L.L. Bean’s Outdoor Discovery Schools’ website for an endless list of adventures happening right here in Center Valley. This month, choose to take kayaking, archery or stand-up paddle boarding at Nockamixon State Park or participate in a guided yoga hike in Emmaus. Courses generally range from free to $69. llbean.com

Before one finds their human match, companions often come in the form of four-legged friends. If finding someone with a soft spot for animals is important to you, don’t miss these upcoming events.

Bark Bash is back! This festival is free to animal lovers and furry friends alike. Guests can shop pet-friendly crafters and vendors, talk to local rescue and adoption agencies, partake in fun activities and enjoy live music atop the Valley’s highest vertical on Saturday, May 5 from noon to 5 p.m. skibluemt

The Young Professionals Council is involved in a host of other events that don’t involve a suit and tie.

Grab your running shoes and gear up for the second annual Wine-K: Dash for the Glass, taking place at Franklin Hill Vineyards on Saturday, May 19. The run benefits ProJeCt Easton and is followed by a wine festival that will include food trucks, vineyard tours, wine sampling, raffles and games. lehighvalleychamber.org thechamberypc

The best place to meet someone out in the Valley is…

Social Still Bonn Place Brewing Chamber events The Easton Wine Project

While there won’t be any animals present at this extravaganza, they are not far from mind. Wine to the Rescue, hosted by Historic Hotel Bethlehem, will benefit the Center for Animal Health and Welfare.

Tickets are $60 and include five wine tastings, two glasses of wine, appetizers and dessert, live music, raffles, a keynote speaker and more. Mark your calendar for 4 to 6 p.m. on Sunday, May 6. healthyanimalcenter.org

“It is hard to find a system and enough time to weed through prospects. Need the opportunity to meet a lot at once.”

“I like it.”

“I’m picky and not willing to settle.”

“I prefer it that way.”

“No one wants to take a chance on the dating apps and I don’t go out to bars much.”

“I haven’t met my person yet.”

“Went through a divorce.”

“It's better than being around what's out there.”

“Many men here lack ambition, live at home and don’t want anything serious, because they can't afford anything serious.”

“Dating is extremely difficult.”

Dating in the Valley described in one word…

Slow, Sucks, Insular, Selective, Awful, Awesome, Spectacular, Painful, Interesting, Frustrating, Challenging, Non-existent, Horrific, Difficult, Dry, Bleak A good first date location is…

Apollo Eight Oaks Distillery The Shelby Oak Steakhouse Bolete Jacobsburg Park The Bookstore Speakeasy Carmel Kitchen & Wine Bar Torre Blue Mountain Vineyards Easton Wine Project Two Rivers Brewing Company Musikfest Café The Bayou Stoke Coal Fire Pizza The Hamilton Kitchen & Bar Top Cut Steak House Vynecrest Vineyard & Winery

“Good question.”

Swipe Right to Match!

53% 83%

PREFER TINDER to Bumble

PREFER MATCH to eHarmony

lehighvalleystyle.com | MAY 2018 59

Style APPROVED

DATE SPOTS Casual Catchups Keeping things light with a cup of joe? We recommend Tucker at the Silk Mill in Easton, an Aussie café totally worth the stop. The coffee is from a great place in Brooklyn, New York—get your lattes, flat whites, espressos and more here. Any tea drinkers out there? Tucker offers endless variations of Kusmi tea, from Paris, which can be served in a pot for one, two or many!

If the date goes well and you want to stick around, the food menu is totally worth a gander.

Boozy Brunch We’ll take any excuse for brunch, and a date is definitely one of ‘em! Cheers with a mimosa in hand and a bite of eggy goodness in mouth.

Many of the Valley’s finest establishments offer brunch specials every Sunday.

tuckersilkmill.com

DANCEABLE DATES If you’re looking to let your hair down and party the night away, there are a few Valley hot spots known for their nightlife scenes.

There’s always something to celebrate at Vision at the Sands!

Head there for themed events and

Swap out coffee for an açai bowl or smoothie at Playa Bowls, with locations in Bethlehem and Easton.

The place is spacious, with a laid-back vibe, and guests are welcome to hang around, play some ping-pong, Connect Four or whatever else is available.

holidays of every kind. They’re sure to pull out all the stops for Cinco de Mayo this month! visionbarpa

Get connected at The Broadway Social. For a younger crowd and jam-packed dance floor, this is where you want to go to relive your college days—you know, back when meeting someone was supposed to be easy!

playabowlseaston playabowlslehigh

thebroadwaysocial.com

Photo by Donovan Roberts Witmer

Still dreaming about that spiked OJ? On Sundays, Griddle 145 offers a complimentary mimosa to its diners. They’ve got tons of dessert-for-breakfast options that scream “boozy brunch indulgence.”

Photo by Donovan Roberts Witmer

Head to Corked Bar, Grill & Night Club any Friday or Saturday night and celebrate with drink specials or exclusive bottle service. DJs from Vegas, Philly, New York City and beyond will be there keeping the party going from 10 p.m. to 2 a.m. corkedbargrill.com

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Photo by Shelbie Pletz

griddle145.com

If you can get a reservation at Hotel B, make it. Famous for their musical Sunday brunch, guests can enjoy a gourmet buffet complemented by live jazz. The magic runs from 10:30 a.m. to 1 p.m. hotelbethlehem.com

Photo by Colin Coleman

Local Dating Success Stories Sometimes, all one needs to get back out there is a little inspiration, right? We called on our readers to share their local dating love stories with us. Here are two of our very favorites!

Group Gatherings Zachary & Angela

It’s hard to remember which came first, bowling or dating. This clichéd pastime is an elevated experience at Revolutions in Saucon Valley.

Split the cost among a group and delight in the fact that you can get dinner (and drinks!) delivered directly to your lane. bethlehem.revolutionsbowl.com

John & Kayla Fancy Fun Want to impress your date or simply splurge with your partner?

There are plenty of places to choose from in the Valley, but for special occasions, we recommend Bolete or Top Cut, depending on your style.

Photo by Alison Conklin

Top Cut sits pretty on level three of Melt at the Promenade. With floor-to-ceiling windows, the ambiance is a can’t-beat. They carry an expansive range of expensive and hard-to-get wines for you to pair with your 100 percent USDA Prime or Black Angus steak.

Located in a rustic, elegant inn, Bolete only serves the best of the best, and they’ve been doing so for 10 years. They've been nationally recognized for excellence on multiple occasions, and consistently push the boundaries of farm-to-table dining.

topcutsteak.com

boleterestaurant.com

Photo by Shelbie Pletz

Flubbish Firsts Regardless of the scenario, first dates can be uncomfortable as all heck—even worse if the place is a bust. For casual ambiance, relaxed vibes and little to no awkward silence, we recommend Tapas on Main in Bethlehem. Choose a few dishes to share, and definitely consider going on a Thursday night, when their legendary sangria is just $5. tapasonmain.com

John and Kayla grew up five minutes away from each other, but they never actually met due to a county line dividing their neighborhoods. Kayla went to Whitehall High School and John to Parkland High School.

After graduating from college, they both moved back to the Valley. One night, through mutual friends, sparks flew over boneless Buffalo wings and Blue Moons at P.J. Whelihans.

Shortly after meeting, John was offered a job (that would pay for his master's degree) in Northern Virginia, and the two moved out there, under one condition: when John finished his program and met the retention policy, they could go wherever Kayla wanted. After four years and one fur baby (a French bulldog named Knox) later, they talked about what would be next for them. They married in October 2017, honeymooned right after and moved to New York City—where Kayla had dreamt of living ever since she was a little girl.

Though they’ve lived in three different cities over the course of the past five years, their roots in the Lehigh Valley are a constant reminder of staying humble and remaining true to themselves.

Despite being the vice president of the business and diversity councils for the Greater Lehigh Valley Chamber of Commerce, Angela never expected to meet her boyfriend at a YPC meet and greet. She now admits that it's actually the perfect place, as the events bring together local professionals with similar lifestyles: career-oriented, mature and social, a combination that is sometimes hard to find.

Angela and Zachary met (and instantly hit it off) at YPC's June 2016 meet and greet, which took place at Bell Hall in Allentown. He initially reached out via a message on LinkedIn, asking how he could get involved with the Council. She stayed afterwards to have a drink with him, and they’ve been inseparable ever since! They share a passion for traveling and live in Downtown Bethlehem together, with their two cats, Aaron Samuels and Stevie Nicks. They also share an alma mater, Moravian College, but because of their four-year age difference, never knew each other during their time at school.

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Lehigh Valley

Transplants 3 Remarkable Stories

By A m y U n g e r | P h o t o g r a p h y by M a r c o C a l d e r o n

They are strangers in a strange land: men and women the tourist found his bride-to-be; she was a friend who make the bold choice to leave behind the only of his cousin’s. Veras kept in contact with her after country they’ve ever known to seek out a new life returning home and, in May of 2017, made the thousands of miles away. Every year, hundreds decision to uproot his life in the Dominican Republic of thousands of immigrants enter the U.S. Some are and move to the U.S. permanently to make the fleeing war-torn homelands, others are reuniting marriage work. “It was very, very difficult,” he says. with family members who are already here or simply “It changed everything in my life.”

An IT professional with PepsiCo Foods Caribbean seeking out new opportunities in a new place.

Regardless of the motivation, the change can be in the Dominican Republic, Veras knew he’d have drastic for transplants who are starting over without to learn to speak English to keep his career flourtheir familiar support system, and without knowledge ishing in America. A family member’s wife studied of their new home’s native tongue. But lucky for those at The Literacy Center; Veras decided he’d give it who land in the Lehigh Valley, there’s a safe haven, a try. “I was between excited and intimidated,” he of sorts, on Allentown’s Hamilton Street. The Liter- recalls. He needn’t have been apprehensive; Veras acy Center has opened its doors to adults in search says he quickly found his footing in his twice-weekly of English language and other life and career skills English classes. His only complaint: He wishes he for more than 40 years. Currently, students from 57 could spend even more time at The Literacy Center. countries speaking 28 native languages attend the “I would like to come all days!” he says.

Veras says the know-how he gleaned from his center. “We have people from all over the world, but everyone gets along,” says Christine Bauder, the classes helped him land a job in January as a general center’s community engagement and outreach administration clerk at Wakefern Food Corp. in coordinator. “Everyone helps each other. They’re Breinigsville. In his spare time, he enjoys dancing at local clubs. He can escape to the big city whenever all working toward the same goal.”

Jhancarlo Veras, 32, wasn’t planning on moving he wants to—his mother lives in New York—but Veras to the U.S., but fate had other plans. The Dominican says he prefers the quiet of the Lehigh Valley. While Republic native had traveled to the Allentown area there are things he misses about the Dominican many times over the years to visit family. “I used to Republic, he has no regrets about making the move come like a tourist,” he explains. “One week, two to America. “I think this is a country where, when weeks, 30 days, 50 days.” But, on one of those trips, you do what you have to do, you have opportunity.”

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The Dominican Republic

Jhancarlo Veras

Syria

Nour Sayegh

Discussing her native Syria brings tears to 33-year-old Nour Sayegh’s eyes. Like so many of her countrymen and women, she watched her nation be torn apart by a civil war that began in 2011 and continues to rage today. She and her family toughed it out as best as they could, but she and her husband, Elias Makkad, were married for just two months when the factory that they depended on for their livelihood was destroyed in the conflict. “We tried to make it work in Syria. We couldn’t do it,” Sayegh says. They knew they had to get serious about leaving their homeland.

“We had to start a new life, a new everything.” They came to the U.S. two years ago. By that time, they had another reason to seek out a fresh beginning: “I wanted a better life for my son,” she says.

When asked what she likes most about the U.S., Sayegh replies quickly and bluntly:

‘It’s safe.'

A friend told them about Whitehall: “Good schools, good community,” says Sayegh. They bought a home there, and both Makkad and Sayegh began taking classes at The Literacy Center. Sayegh says she immediately felt at ease with her peers and her teachers. “Different cultures, different countries, but when we come here, we are all family.” In fact, her husband, Makkad, can call the staff at The Literacy Center his official work family—he was hired as the center’s controller in 2016.

Sayegh, meanwhile, has been boning up on her English in the hopes of joining the local workforce herself. “I think I need a little more [class time], but I think I’m ready,” she says. Sayegh is a woman of many interests; she says she has her master’s degree in psychology, so teaching could be an option. But she’s also very interested in fashion and interior design, so those are possible career paths as well.

Even while she talks excitedly about what the future may hold, Sayegh has not forgotten her roots. Her parents also made it out of Syria; they immigrated to Canada. But her grandparents are still in Aleppo. Although Sayegh can speak to them by phone, she knows visiting them is out of the question for now. She worries about them, and about what will become of her birthplace. When asked what she likes most about the U.S., Sayegh replies quickly and bluntly: “It’s safe.”

lehighvalleystyle.com | MAY 2018 65

For Algerian natives turned Allentown residents, Abdelhak Mimoune, 38, and his wife of eight years, Sihem Boubesla, 36, immigrating to America was like hitting the lottery— literally. They were selected in the Diversity Immigrant Visa Program, also known as the Green Card Lottery, which seeks to diversify the immigrant pool by selecting applicants from countries with low rates of immigration to the U.S. The program offers as many as 50,000 visas a year.

According to U.S. Citizenship and Immigration Services, winners are chosen at random.

Mimoune remembers how he felt when he got the news that he and his wife would be going to America: “I felt like I was just born!” He also remembers the exact day in 2015 when the pair arrived on U.S. soil. “I told her [Boubesla], November 15 can be the first day of the rest of our life,” he recalls. One problem: neither spoke a word of English. “When I came the first time, I couldn’t do anything in the USA,” says Boubesla. “I speak Arabic and French in my country.”

USA is the dream for everybody.

Enter The Literacy Center. “All of the teachers are the best,” Mimoune says. “They support us. They treat us like family.” Mimoune credits the center with imbuing him with the tenacity he needed to earn his commercial driver’s license from Lehigh Carbon Community College.

Now he travels around the country he’s proud to call his own, taking in the sights from behind his tractor-trailer’s substantial windshield. “That happened because I came [to The Literacy Center],” he says.

Boubesla says she, too, found an inner confidence that helped her adjust to her new life, thousands of miles away from home. “Now I can go out without my husband, I can speak with people,” she says. “I try to sharpen my English.”

Although they acknowledge missing family members who are still in Algeria, both Mimoune and Boubesla are enthusiastic and grateful for this new chapter in their lives. Mimoune can’t help but grin when he remembers the stroke of good luck that gave him and his wife a one-way ticket to America back in 2015. “USA is the dream for everybody,” says Mimoune.

These, says Bauder, are just a few of The Literacy Center’s success stories. And, while the importance of the skill building can’t be overstated, perhaps it’s the fellowship building that happens outside of classroom time that’s even more essential. “They have baby showers for each other, birthday parties for the students. It’s amazing to see that,” she says.

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It takes roughly 1,500 hours of instruction for a non-native speaker to become fluent in a language. That's about seven years, from beginner to fluency.

The student population of The Literacy Center represents 57 countries and speaks 28 different homeland languages.

The Literacy Center staff and adjunct teachers are also multi-cultural, representing five countries: Syria, Jordan, Egypt, Hungary, Dominican Republic and Puerto Rico (a territory of the U.S.).

Twelve students earned U.S. citizenship last year. To become a citizen, you must pass the naturalization test, which is comprised of an interview session and an English and Civics test of 100 questions focusing solely on U.S. history and government. The application fee is $725. It is not a multiple-choice test.

A sample question would be: Who is the Chief Justice of the United States today?

There are four sections to the GED (General Equivalency Diploma), each requiring a passing grade: Language Arts, Math, Science and Social Studies. A typical math question would be to simplify this expression: -5x + 16 - 8x - 14 + 10x The Literacy Center has changed the lives of 28,000 people over the course of 41 years through community-based instruction in ESL and GED preparation.

t he l i te r acyce n te r-lv.org

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S P E C I A L A DV E R T I S I N G S E C T I O N

THE LEHIGH VALLEY IS A REGION ON THE RISE Steeped in history, strengthened by local industry, home to idyllic countrysides, vibrant small-town communities and remarkable urban revitalizations in Allentown, Bethlehem and Easton—it’s no wonder that the Greater Lehigh Valley is considered one of the top regions for economic growth in the Northeastern United States.

This zeal for the future notwithstanding, it’s important to remember that our present success is thanks in no small part to the many businesses already active in the Lehigh Valley.

Read on and put some faces to their names.

PHOTOGRAPHY BY ANDREW TOMASINO

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S P E C I A L A DV E R T I S I N G S E C T I O N

THE FACE OF

Sustainable Home Furnishings DOMACI

Warren and Derrick Clark are changing the way the Valley thinks about furniture. Their store in Southside Bethlehem—Domaci—is filled with pieces that are both chic and constructed with materials and methods that do no harm to the environment.

“We saw a need and an opportunity in the Lehigh Valley for unique home furnishings that were not only stylish, but also sustainable,” they say. Much of the furniture sold today in big-box stores is made from particleboard and medium-density fiberboard (MDF), using potentially toxic glues and finishes.

This fact has not escaped a buying public that more than ever wants to make eco-responsible choices.

Domaci makes these smart choices easier to find.

They are committed to offering products made from materials that are ecologically renewable: plantation-grown hardwoods, recycled cast iron forged from scrap metals or reclaimed woods given new life as furniture. Most goods feature hand-applied finishes with lower VOC chemicals, keeping the air as clean as possible and eliminating the emission of harmful chemicals into the home.

Not only are Domaci’s furnishings well made, they’re also surprisingly affordable. Paying just a little more for quality furniture does right by the environment and is also an investment in pieces that won’t have to be replaced anytime soon. Warren and Derrick “like to use the term ‘heirloom quality’ for the furniture we sell, because we truly see them as tomorrow’s antiques, today.”

With design consultations by Rebecca Addington, Domaci also offers design services for projects large and small. Space planning, product suggestions, picking paints and wallpaper, custom options and more are available in store (complimentary) or in home (for a fee).

21 E. 3rd St., Bethlehem 610.419.4111 domacihome.com

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S P E C I A L A DV E R T I S I N G S E C T I O N

THE FACE OF

Cosmetic Dentistry

KEYSTONE DENTISTRY Dr. Fayez Baki gives his patients a reason to smile. He and his talented staff at Keystone Dentistry deliver world-class cosmetic dentistry right here in the Lehigh Valley. Services include smile makeovers utilizing porcelain veneers and crowns as well as teeth whitening, tooth-colored restorations and Invisalign.

The practice is state of the art. Dr. Baki is one of a few select dentists with advanced training in Digital Smile Design. “Designing a smile is part art and part science,” he explains. The science includes a detailed analysis of a patient’s facial features and then utilizes the latest technology to digitally balance and reposition the teeth. His artistic skills are implemented to design a smile that complements those facial features. Patients get to visualize and temporarily “wear” their new smile before any permanent modifications are made.

To achieve a very natural-looking result, Dr. Baki entrusts his dental ceramic artist to replicate with porcelain the finest nuances found in natural teeth. An on-site photography studio captures the entire process from start to finish.

“We do not just fix teeth,” he says. “We build a custom smile that restores balance and symmetry to the entire face.” A smile as unique as the person who wears it.

3859 Nazareth Pk. Suite 203, Bethlehem 610.849.2777 | lvcosmeticdentistry.com

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THE FACE OF

The Hair You’ve Always Wanted ROOTED SALON

Katelyn Quigney was born with a love for hair.

“As a six-year-old,” she says, “I always begged my mom to take me with her to the salon.” After working as a stylist in the Valley for 10 years and having dreamed of creating a business of her own, she and her husband opened Rooted Salon in Allentown.

Rooted opened last spring, and it quickly gained a reputation for being much more than a name—it’s a cozy space where everyone feels at home. Clients can choose from grey coverage base coloring to balayage to precision haircuts and PerfecTress hair extensions. There’s even a stylist who doubles as a licensed barber.

Salon team members are up on the newest trends and celebrity hair colors, and were carefully chosen by Katelyn based on their experience and ability to provide the best in customer service. All have extensive knowledge of Wella Professionals, Rooted’s preferred color line. The salon’s exclusive hair care products from R + Co. are cruelty-free, vegan and contain no gluten, parabens or sulfates.

“We are here to make sure that anyone walking through our doors is given the five-star treatment and experience,” says Katelyn, who works as a master stylist while husband and co-owner Brandon—in addition to his more behind-the-scenes rolls as accountant, payroll and inventory manager, salon coordinator and receptionist—offers complimentary specialty beverages and ensures that everyone’s needs are accommodated.

Everyone’s favorite employee, however, is Ike, the shop’s 12-year-old Boston terrier, who serves as greeter and security detail.

6636 Hamilton Blvd.

Allentown 484.860.3060 salonrooted.com

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THE FACE OF

Oral Surgery ST. LUKE’S OMS

Offices in Bethlehem, Allentown, Easton & Stroudsburg 610.865.8077 stlukesoms.com

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Sooner or later, most Americans will face a visit to the oral surgeon. It may be to replace a missing tooth, have wisdom teeth extracted or correct TMJ or bite problems. Whatever the procedure, finding the best doctor is key to getting the best results.

St. Luke’s OMS has been setting the standard in oral surgery for 16 years. Dr. Wayne Saunders founded the practice with the intent to offer high quality and affordable oral surgery in the Lehigh Valley.

That one-man office has since grown to 13 doctors with five locations in Allentown, Bethlehem, Easton and Stroudsburg.

S P E C I A L A DV E R T I S I N G S E C T I O N

The practice takes pride in giving patients their smile back and offers the largest range of oral surgery services in the Lehigh Valley. Services include dental implants, bone and gum grafting, wisdom teeth extraction, jaw surgery and full-mouth restoration including the Trefoil system.

Not only are St. Luke’s OMS doctors highly qualified, the entire experience is designed to be as convenient as possible for patients. Multiple doctors and locations equates to flexibility in scheduling and no long-distance driving for treatment.

Offices are open from 8 a.m. to 8 p.m., and Saturday appointments are available.

Patients who may feel nervous or afraid find the environment very welcoming.

In addition to in-office procedures, the surgeons are on staff and on call for facial trauma needs at St. Luke’s University Health Network. St. Luke’s OMS always makes it a priority to be there for patients.

PICTURED LEFT TO RIGHT: VERONICA T. BARRETO, DMD; ASSABI A. ISAAC, DDS; JOSEPH J. ARNONE, DMD; DANIEL S. LADER, DMD; MICHAEL FEDELE, DMD; WAYNE J. SAUNDERS, DMD; DOMINIC RACHIELE, DMD; RHONDA ROHLOFF, DMD; BRETT M. GELLER, DMD; KARL MALONEY, DMD

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An Exquisite Event Venue BELL GATE FARM When Stephanie Stevens inherited Bell Gate Farm, she knew it was both a gift and an opportunity. She felt strongly about preserving the 233acre farm in Coopersburg that had been her family home. She also felt the beautiful site needed to be shared with generations to come.

“Bell Gate Farm was always filled with the sounds of laughter from friends and family throughout the years,” says Stevens, an experienced events producer. It was only natural, then, for her to transform the property into an events venue and create once-in-a-lifetime moments for the community.

Inside the rustic barn are two state-of-the-art spaces, each with a different décor and feel. Outside, the landscaped grounds include fragrant gardens, pool, pond, waterfall and forest space. An on-site kitchen guarantees only the freshest food for guests.

No matter the occasion, Stevens says, “We take care of everything, including all of the little details. Our goal is to ensure that guests can completely relax and enjoy their event.”

7081 Bell Gate Rd. Coopersburg 610.967.1411 bellgatefarm.com

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One-Stop Financial Planning VALLEY NATIONAL FINANCIAL ADVISORS Modern financial lives have become so complex. Valley National Financial Advisors strives to simplify their clients’ lives by handling most of the problems that can arise, providing advice in as many areas as possible.

Since Thomas M. Riddle founded the firm in 1985, Valley National’s goal has been to offer clients a single destination for all their financial needs. Their team of skilled professionals is ready and able to advise on a broad range of strategies, including financial and retirement planning, insurance and estate planning, investment

management, tax preparation and planning, education planning, trust services and ExecutiveEdge™ personal financial planning for corporate leaders.

It’s not unusual for clients to rely on their advisor to address questions about everything from inflation to buying a car. It’s that kind of personalized and reliable service at Valley National Financial Advisors that generates trust and creates client relationships that transcend generations.

Offices in Bethlehem, New Jersey, New York and Johnstown, PA 1655 Valley Center Pkwy. Suite 100, Bethlehem | 610.868.9000 | valleynationalgroup.com 82 MAY 2018 | lehighvalleystyle.com

SECURITIES OFFERED THROUGH VALLEY NATIONAL INVESTMENTS, INC.—AN INDEPENDENT BROKER/DEALER AND MEMBER FINRA AND SIPC. VALLEY NATIONAL ADVISERS, INC. IS A REGISTERED INVESTMENT ADVISER WITH THE U.S. SECURITIES AND EXCHANGE COMMISSION.

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Comprehensive Family Dentistry CHRISTINA M. LAWRENCE, DMD Moving from a small town north of the Lehigh Valley to a busy dental practice in Allentown, Christina Lawrence, DMD, has always tried to keep things neighborly. “I wanted to have a ‘small town’ feel to my practice where everyone was known on a personal basis.”

By all accounts, Dr. Lawrence has succeeded. Since opening in 1999, her family practice has received glowing reviews. Clients feel cared for, heard and understood.

“As a team, our mission is to provide excellence in customer care in a fun, relaxed atmosphere,” explains Dr. Lawrence. She and her staff use state-of-the-art techniques and products to provide the most current and comprehensive care available. Services specialize in the relationship between the mouth and the entire body.

It’s great results and personalized care that keeps her loyal patients coming back.

With the Valley fast expanding, and so many dental professionals to choose from, why wouldn’t anyone want a dentist who made them feel at home?

4132 W. Tilghman St. Allentown 610.395.4400 cmlawrencedmd.com lehighvalleystyle.com | MAY 2018 83

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Flawless Skin ANLLO CENTER FOR AESTHETICS LLC Jennifer Anllo is not the first esthetician to open her own skincare center, but her obsessive attention to detail, comprehensive medical knowledge, refined skill set, renowned generosity and wicked sense of humor distinguish her in the industry.

At Anllo Center for Aesthetics, developing the best skincare regimen for each client is the goal. Skin analysis is conducted by licensed skincare professionals who will, if necessary, recommend products and customized services to address current needs or future concerns. Those services, all under the supervision of a medical director, include tri-level peel, Botox, filler injections,

laser resurfacing, hair removal, micro needling, skin tightening and IPL photo facial.

Everyone is treated with gracious, old-world hospitality. It’s this intimate, boutique approach that sets the Center apart. Clients are ensured not only glowing results, but total well-being. “Watching a client leave the office feeling invigorated, strong and beautiful both inside and out,” Anllo says, is her greatest reward. “Our mission is to always do what is the absolute best for the client, as the rest will follow.”

1050 S. Cedar Crest Blvd. Suite 201, Allentown | 610.351.6605 | anllocenterforaesthetics.com 84 MAY 2018 | lehighvalleystyle.com

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Creativity 3SEED MARKETING/DESIGN/INTERACTIVE Every business needs a strong brand. It creates trust, improves companies of all sizes and industries. “We offer a sustainable aprecognition, generates new customers and guarantees future proach to marketing and advertising and handle it all in house. business. For companies large and small, using an agency like Our focus in everything we do is to strengthen your brand.”

Planting the seeds of creativity and growing great ideas is the 3Seed to understand what their brand is, then build and burnish root of 3Seed’s success in achieving long-term growth for clients. it, is a very smart investment.

“Your company’s brand is its reputation,” says John Mulder, one “I wish I’d found you sooner!” is something Mulder hears often. of 3Seed’s Managing Partners. “It’s what people take away from “When clients see how we create a consistent brand message that the experience of interacting with you.” This marketing and de- continually builds on itself, there’s no going back.” sign studio is one of the few full-service agencies that works with

4315 Independence Dr., Schnecksville | 484.646.9300 | 3seedmarketing.com lehighvalleystyle.com | MAY 2018 85

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Hope REPRODUCTIVE MEDICINE ASSOCIATES OF PENNSYLVANIA Treatment for infertility is an emotional roller coaster ride. One minute giddy with anticipation, the next overcome with anxiety— and those are just descriptive words beginning with the letter A. No one understands that better than Dr. Wendy Schillings.

She’s a board-certified reproductive endocrinologist, obstetrician, gynecologist and a founder of Reproductive Medicine Associates of Pennsylvania. “Every member of the team brings a unique skill set to the practice, allowing us to support our patients as they ride the fertility roller coaster,” she says.

RMAPA provides the most advanced fertility treatment and preservation services to help couples and individuals—including those in the LGBTQ community—build or expand their family.

Services include intra-uterine insemination (IUI), in-vitro fertilization (IVF), donor egg and fertility preservation, and are delivered using a unique team approach.

Every patient receives personalized care and stays in constant contact with a RMAPA nurse throughout treatment. It’s a vital link in the communications chain during their infertility journey.

1401 N. Cedar Crest Blvd. Suite 200, Allentown | 610.820.6888 | rmapa.com 86 MAY 2018 | lehighvalleystyle.com

PICTURED LEFT TO RIGHT: TARA MARKOVICH, CLINICAL TEAM LEADER; DR. NDEYE-AICHA GUEYE; DR. WENDY SCHILLINGS; VIVIAN DAVIS, OPERATIONS TEAM LEADER; MELISSA FINK, EXECUTIVE TEAM LEADER; DEANNA CRAMPSIE, LABORATORY TEAM LEADER; JUANITA KANESS, EDUCATION TEAM LEADER

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Implant Dentistry HAMILTON DENTAL DESIGNS It was inevitable that Jose A. Gil, DMD, would be drawn to dentistry; his family includes several generations of dentists. It was also a very natural attraction: “I’m most comfortable working with my hands, I tend to be very detail oriented and I love developing relationships and helping people,” he explains.

Hamilton Dental Designs, Dr. Gil’s practice, is a comprehensive, high-quality dental office, but his real passion is implant dentistry. Once cutting-edge technology, implants today are the standard of care. “They’re now easier and more predictable to place and restore than ever before, especially with the precision of our 3D imaging system,” he says.

“We have the ability to take our patients through the entire implant process in one location, from treatment planning to surgery to placement of the final crown.”

That’s a real benefit.

Dr. Gil and his small, hand-picked staff do their utmost to make the experience as luxurious as possible. Dental chairs that deliver a light massage and TVs mounted on the ceilings mean that patients can just kick back and relax.

5248 Hamilton Blvd., Suite 3 Allentown 610.351.2200 hamiltondentallv.com

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Artisan Chocolates & Gourmet Pastries DOLCE PATISSERIE Many consider chocolate as their passion, but just a fortunate few, like Alan Pitotti, have careers that are chocolate-coated. He’s the owner of Hellertown’s Dolce Patisserie, a shop where artisan chocolates and other displayed goodies dare patrons to leave without a nibble.

Dolce Patisserie has satisfied the community’s sweet tooth for a while, celebrating its tenth anniversary in 2018. Pitotti makes everything in house, from scratch: chocolates, special occasion cakes and pastries. His signature cake, the Dolce, is a chocolate cake with vanilla crème brûlée layer, fresh raspberries and chocolate mousse.

He also caters weddings, showers and other events. So often he hears his creations are almost too pretty to eat; the key word here is “almost.”

Pitotti always enjoyed cooking with his mother, but it wasn’t until culinary arts study at Northampton Community College, and later at the Culinary Institute of America, that chocolate became his passion. “I enjoy bringing an artistic display to gourmet chocolate,” he says.

23 Main St., Hellertown 484.851.3652 | dolcepatisserie.com 88 MAY 2018 | lehighvalleystyle.com

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Multigenerational Wealth Planning STEEL VALLEY INVESTMENT GROUP OF RAYMOND JAMES The distinct father-daughter team of Jim McLean (Senior Vice President, Investments) and Kelly McLean Rindock (Vice President, Wealth Management; Branch Manager) has worked together since 2007. They offer advice on financial planning, investments, retirement planning, insurance planning (life, LTC, disability), tax and estate planning and charitable giving planning. Melissa Galm joined the team as a financial advisor last fall. Rounding out the team is client service associate Christy Lukity, who addresses clients’ needs the Steel Valley way, making them feel comfortably at home.

Their focus is working with small-business owners and those preparing to retire, and they pride themselves on working with

multiple generations of the same families, including networks of families and friends.

Team McLean offers much more than just advice or investments, however. They take a 360-degree look at a person’s life, goals, desires and the beliefs that guide their financial choices. “Financial decisions cannot be made in a vacuum,” says Kelly. “They need context, clarity and long-term perspective from someone who understands your unique situation.”

Treating clients like family is another point of pride for the team. “We are there to hold their hand, offer advice or answer any question,” says Kelly. “They pay us so that they can be more financially independent.”

3773 Corporate Pkwy. Suite 180, Center Valley | 610.709.9715 | mcleansteelvalley.com RAYMOND JAMES & ASSOCIATES, INC., MEMBER NEW YORK STOCK EXCHANGE/SIPC.

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Three E’s: Experience, Expertise, Excellence S. CLARKE WOODRUFF, DMD Dr. S. Clarke Woodruff served his country for four years and returned home from the military to serve his community, creating beautiful smiles in Hellertown since 1980.

His general dentistry practice reflects years of experience and advanced training at the Dawson Center for Advanced Dental Studies, a world-famous institution devoted to educating dentists in the concepts of comprehensive dentistry. Accordingly, Dr. Woodruff is a strong believer in the “complete dentist” approach, doing as much as he can himself for his patients, before turning to the area’s best specialists.

“We take into account all facets of a patient’s needs, overall medical health and dental health,” he explains, “so that they can have the best oral health possible.” Patients never fail to comment that their exam was the most thorough they’ve ever had, or “My other dentist never did that!” With experience, training and a teamwork approach, Dr. Woodruff has what it takes to produce excellent results, all the time.

800 Main St. Suite 102 Hellertown 610.838.6597 cwoodruff.com

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Ageless Beauty MEESHA AESTHETICS More than seven years ago, friends Michelle Balbi and Lisa Silvaggio met over a glass of wine and discussed the need for a woman-owned aesthetic practice. They envisioned it as “an office that focused on helping other women—and men—look as young and awesome as they feel.”

In 2012, they opened the doors to Meesha Aesthetics in Allentown, offering Botox and cosmetic fillers. Since then, Meesha has grown to a staff of nine, including their medical director, and offers an extensive menu of services including body contouring, non-surgical face lift (profound), skin resurfacing (CO2 Laser), double-chin destruction (Kybella), PDO threading, skin tightening, chemical peels, micro-needling, vaginal rejuvenation and O-shot. Injectables are what Meesha Aesthetics does all day, every day—up to 10,000 Botox units a month.

In keeping with Meesha Aesthetics’ focus on continuing education, Michelle is a national trainer for both Allergan and Galderma, which gives her hands-on experience of new products and procedures to offer to all their clients. This benefit allows extended training for her amazing staff of injectors and aestheticians. And clients love the results, voting them among the Top 25 Most-Loved Injectors nationwide on RealSelf.

415 Business Park Ln., Allentown 610.217.9479 | botoxbymeesha.com lehighvalleystyle.com | MAY 2018 91

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Medical Weight Loss PHYSICIANS WEIGHT CONTROL Dr. William Strowhouer is uniquely qualified as the founder of Physicians Weight Control, the largest diet practice in Pennsylvania. He spent eight years in the FBI and six years as a Green Beret before medical school. “Exercising and staying fit was essential during my time in the service,” he says, “and something I have continued to do.”

He instills that determination in everyone who participates in his medical weight-loss program, which includes prescription appetite suppression, nutrition and exercise counseling and multivitamin and lipotropic B-12 injections. This program has been

PWC’s foundation for 30 years and has helped shed over one million total pounds.

To help patients lose inches and pounds simultaneously, PWC offers Strawberry Laser Lipo, a body-contouring alternative to treatments such as Cool Therapy. “It’s much safer and costeffective,” notes Marissa Duignam, PWC’s senior certified laser technician in Allentown. Her coaching assures that patients attain the best results possible, and everyone Marissa sees comes away with tips for an overall healthier lifestyle.

5018 Medical Center Cir. Suite 230, Allentown | 484.866.9087 | pwconline.com 92 MAY 2018 | lehighvalleystyle.com

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Medical Weight Loss PHYSICIANS WEIGHT CONTROL Dr. William Strowhouer is uniquely qualified as the founder of Physicians Weight Control, the largest diet practice in Pennsylvania. He spent eight years in the FBI and six years as a Green Beret before medical school. “Exercising and staying fit was essential during my time in the service,” he says, “and something I have continued to do.”

He instills that determination in everyone who participates in his medical weight-loss program, which includes prescription appetite suppression, nutrition and exercise counseling and multivitamin and lipotropic B-12 injections. This program has been

PWC’s foundation for 30 years and has helped shed over one million total pounds.

To help patients lose inches and pounds simultaneously, PWC offers Strawberry Laser Lipo, a body-contouring alternative to treatments such as Cool Therapy. “It’s much safer and costeffective,” notes Marissa Duignam, PWC’s senior certified laser technician in Allentown. Her coaching assures that patients attain the best results possible, and everyone Marissa sees comes away with tips for an overall healthier lifestyle.

5018 Medical Center Cir. Suite 230, Allentown | 610.398.3500 | pwconline.com 92 MAY 2018 | lehighvalleystyle.com

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Legendary Cable Service SERVICE ELECTRIC CABLE TV & COMMUNICATIONS The year 1948 marked a turning point in the life of John Walson, Sr., for that was the year he invented cable television. Born of necessity—Walson ran a cable from a mountaintop antenna to TVs in his isolated Mahanoy City appliance store for better reception and increased sales—most of our lives have also been forever changed by his innovation.

Service Electric Cable TV has racked up many firsts in 70 years: first cable company in the U.S. to offer HBO, first in the state to offer teleradio/telemedicine service linking hospitals and doctors, a founding partner of C-Span. Sports fans would be lost without SECTV. TV2 is the go-to channel for viewing

local high school and college games, and IronPigs and Phantoms home games.

Today, the company is headed by Walson’s grandson, John M. Walson. “I am honored and proud to carry on my father’s and grandfather’s legacy,” he says. “Service Electric continues with the innovative spirit of our founder to remain on the cutting edge of new technologies.”

Walson is supported by the long-standing Executive Management team of (pictured above, left to right) Joseph G. Macus, Vice President; Stephen M. Salash, Sr. Director of Marketing; and John J. Capparell, General Manager.

2260 Avenue A, Bethlehem | 610.865.9100 | sectv.com lehighvalleystyle.com | MAY 2018 93

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Boutique-Style Boutique Style Certified Public Accounting BATCH & COMPANY, PC High-end, personalized service is guaranteed at Batch & Company, PC, a boutique accounting firm in Allentown. Pamela E. Batch, CPA, launched the firm in 2006 built on strong client relationships.

Boutique firms like Batch & Company provide unique services to small to mid-size businesses as well as high-wealth individuals seeking accounting and tax solutions with a personal touch. This

style CPA firm offers the ability for increased attention to clients’ needs that leads to familiarity and, in most cases, the ability to get the work done more efficiently.

Accepting clients to the firm must be the right fit. Batch & Company’s clients appreciate this level of commitment, and they know they are dealing with CPAs who really care about their business.

1150 S. Cedar Crest Blvd. Suite 203, Allentown | 610.841.3734 | batchpa.com 94 MAY 2018 | lehighvalleystyle.com

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Sensational Wine GALEN GLEN WINERY Romantic tranquility. That is how Sarah and Galen Troxell describe Galen Glen, their winery in Andreas. The panorama of rolling hills, neat rows of grapevines and old-world architecture is a feast for the eyes. The wine is a feast for the palate.

Galen Glen is ripe with both fruit and tradition. The property has been in the Troxell family since the 1830s. Sarah was a chemist and Galen an engineer before they acquired the doublecentury farm and began growing grapes. “We were destined to

be winegrowers on our farm,” says Sarah. Daughter Erin will be the seventh-generation steward of the vineyards.

The glacier-carved terrain and cool microclimate are ideal for the Riesling and Grüner Veltliner wines that Galen Glen is known for producing. Guests may sample all their offerings at tastings, classes and petite food-and-wine pairing events held throughout the year, or venture into the vineyard and winery on one of the popular seasonal walking tours.

255 Winter Mountain Dr., Andreas | 570.386.3682 | galenglen.com lehighvalleystyle.com | MAY 2018 95

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Revealing Beautiful Skin EUROPEAN WAX CENTER Beautiful skin is just the start of living life with more self-confidence, according to Nanci Emiliani-Gerhard. She should know. As owner of two European Wax Centers in Allentown, she sees what a difference a day of pampering at her salon can make in someone’s outlook. “They don’t just walk out, they strut out!” she says.

Emiliani-Gerhard was an EWC guest and true believer before opening her wax centers to help women—and men—who want to reveal their best self. EWC offers the “Four Steps to Gorgeous” process where skin is prepped and treated for the most comfortable, pain-free experience possible in their spotless facilities.

“I’m so confident you will love your experience that your first wax is on us,” says Emiliani-Gerhard. First-time guests can enjoy a complimentary brow, underarm, ear or nose wax. Female guests can receive a complimentary bikini-line or half off bikini full/Brazilian as their first time guest discount.

1852 Airport Rd., Allentown | 610.335.1124 707 N. Krocks Rd., Allentown | 484.273.0255 waxcenter.com 96 MAY 2018 | lehighvalleystyle.com

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Personalized Wealth Management

Photo by Colin Coleman Photography

MAGELLAN FINANCIAL, INC. Retirement is a numbers game, and what matters today is not at what age someone plans to retire, but at what income. In this time of uncertainty, the right asset and wealth management advisor can make a big difference between holding your breath, hoping everything will be all right and knowing the financial future is secure.

The skilled professionals at Magellan Financial know how to navigate to a comfortable and stress-free retirement. The investment planning process focuses on a client’s investment goals: What is the future they envision? Using thorough, thoughtful,

risk-based strategies designed to support a client’s objectives, a clear picture of the path to financial freedom emerges. It’s a highly individualized and conservative approach, without compromise to one’s current or future lifestyle, and without taking unnecessary investment risk.

With more than 100 years of combined experience, a collaborative environment and focus on defining and achieving their clients’ objectives, the Magellan team works every day to provide a different approach to wealth management.

1605 N. Cedar Crest Blvd. Suite 111, Allentown | 610.437.5650 | magellanlv.com PICTURED LEFT TO RIGHT: ROBERT I. CAHILL, CFP ®,MANAGING PARTNER; JEFFREY T. BOGERT, PARTNER; CAROL STEHLIN, PARTNER & REGISTERED ASSOCIATE; JONATHAN SODEN, PARTNER INVESTMENT PRODUCTS AND SERVICES ARE OFFERED THROUGH WELLS FARGO ADVISORS FINANCIAL NETWORK, LLC (WFAFN), MEMBER SIPC. MAGELLAN FINANCIAL, INC., IS A SEPARATE ENTITY FROM WFAFN.

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Matchmaking in the Lehigh Valley ALL ABOUT SINGLES Face it: Looking for love and happiness online can be frustrating.

For a more rewarding experience, there’s All About Singles PA, a personalized matchmaking service that comes without the game playing.

“We offer an extensive interview with one of our personal matchmakers as we guide you to choose compatible matches,” explains Suzanne Dante. She’s one of the team of professionals at All About Singles who offers relationship coaching to its members. There’s also plenty of encouragement and dating guidance, including how

to recognize red flags in order not to settle. Background checks are conducted on all members as a safety measure.

As a team, (pictured above, left to right) Tammy Rautenberg, Bill Hildenbrand, Gina Moore-Werley, Raina Evancho and Suzanne Dante have a real passion for helping people find true healthy and positive relationships. Instead of having to wing it on their own, “our members become like family to us,” says Dante. “They love having a matchmaker to talk to throughout their journey of finding true love.”

1600 Liberty St., Easton | 610.438.3959 | allaboutsinglespa.com 98 MAY 2018 | lehighvalleystyle.com

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Fine Dining & Private Events PAXOS RESTAURANTS It wasn’t long ago that a true fine-dining experience meant a trip to New York or Philadelphia. Thanks to veteran restaurateur George Paxos, locals now have plenty of choices in their own backyard.

His restaurants, known for their exceptional food and décor, include blue grillhouse in Bethlehem, Melt, Torre and Top Cut Steakhouse at the Promenade Shops and Firepoint Grill in Newtown Square. Says Paxos: “We pride ourselves on offering a unique experience that transports our guests to the level of dining they expect of big city restaurants, right in the Lehigh Valley.”

After 30-plus years in the business and having served in every possible restaurant role—including dishwasher—Paxos knows that finding the right people for his Paxos Restaurants team is key to his success. In 2006, he partnered with international food savant Christopher Heath to open Melt. Heath now serves as the group’s Corporate Chef and oversees all culinary activities.

Together, this award-winning duo delivers on the Paxos Restaurants promise: “Great Service, Great Food, Enjoyable Atmosphere.”

blue 610.691.8400 | Melt 610.798.9000 | Torre 610.841.9399 | Top Cut 610.841.7100 Firepoint 484.428.3093 | paxosrestaurants.com lehighvalleystyle.com | MAY 2018 99

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Flowers, Plants & Garden Gifts ROSS PLANTS & FLOWERS Nestled in Orefield is a peaceful oasis and the “hidden treasure” called Ross Plants & Flowers. Its owner, Monica Yurconic-Groff, and her team have proudly offered the highest quality floral services to the Lehigh Valley since purchasing the business with her husband, Mike Groff, in 2006. “Ross Plants & Flowers created our wedding flowers in 1993,” she says, “so there was a special place in our hearts for this flower shop.”

That loving heart is immediately evident when walking into their shop. “There’s the fragrance of flowers, the sound of watering trickling, so many vibrant colors and a cup of coffee or tea waiting to be enjoyed,” says Yurconic-Groff. Visitors love the experience, and they also love the beauty and artistry in the work that is created at their shop.

Whether it’s exquisite flowers for a wedding, a beautiful arrangement for a special occasion, selection of the perfect gift item or suggestions of plants and vegetables for a garden, every project and every customer receives personalized attention.

“Flowers make people happy,” she adds, “and our job makes people smile. How many other people can say that about their professions?”

2704 PA Route 309, Orefield 610.395.5193 rossplantsandflowers.com 100 MAY 2018 | lehighvalleystyle.com

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Family Law GROSS MCGINLEY LLP Gross McGinley has been a trusted legal advisor in the Lehigh Valley for over 40 years. The firm’s Divorce and Family Law Group, built by founding member Malcolm Gross, handles sophisticated family law and divorce matters.

Group members are diverse in their experience, with deep knowledge of the local court system. Attorney Gross served in Lehigh County Juvenile Court as Office of Children and Youth Solicitor for 16 years. Other group members include a former Master in Divorce to the Lehigh County Family Court, and former Northampton County Prosecutor.

Importantly, the attorneys understand the emotional complexity of family legal matters. Whether it is a divorce proceeding, child visitation schedule or a guardianship matter, each case is handled with care. Additional support in developing long-term legal remedies comes from Gross McGinley’s estate planning and tax attorneys.

While clients’ needs vary, most are concerned with their family’s safety and security. Gross McGinley provides reassurance and instills confidence to help them make informed choices and understand all of their legal options.

33 S. Seventh St., Allentown | 610.820.5450 | grossmcginley.com PICTURED LEFT TO RIGHT: KELLIE L. RAHL-HEFFNER, ALLEN I . TULLAR, CONSTANCE K. NELSON, ADRIAN K. COUSENS, MALCOLM J. GROSS. NOT PICTURED: ANNE K. MANLEY.

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Creative Event Décor EVENTS BY BALLOONWORKS, LLC Karen Ford, CBA, is used to doing things in a big way. As owner she had the honor of being on the design teams for the balloon of Events by BalloonWorks, LLC, she takes ordinary events drop at the Democratic National Convention in Philadelphia and and elevates them to extraordinary occasions. Any of life’s President Obama’s Halloween Party in the White House.

Last year, BalloonWorks moved into new digs at the Simon Silk milestones or causes for corporate celebration becomes magical in Mill in Easton. The expansive layout includes a commercial studio, her capable hands.

Ford’s award-winning balloon sculpture and event décor office and venue space for catered celebrations of up to 50 people. have been on display locally at the Lehigh Valley Auto Show, According to Ford, “Being a part of this exciting, cool, live-workPEEPSFEST, Lehigh Valley Style’s “Best of the Lehigh Valley” play environment is a perfect fit for BalloonWorks.” celebration and many high school proms and graduations. In 2016,

1250 Simon Blvd. Suite K-102, Easton | 610.253.1441 | eventsbyballoonworks.com 102 MAY 2018 | lehighvalleystyle.com

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Video Production COUNTESS COMMUNICATIONS Marta and Jeff Countess were colleagues on the night shift at WTKR in Norfolk, Virginia, before they married and became business partners. “Jeff worked in sports and I worked in news,” says Marta. “It turned into a love match, and we’ve been telling great stories ever since.”

Their news reporting skills come in handy at Countess Communications, the Emmy Award-winning video production business they launched in 2011. What Countess Communications does is use video to tell their clients’ stories in an authentic, engaging way. Their services include pre- and post-production, project management, script writing, licensed drone videography, casting, professional voice-overs, social media marketing and media training.

Marta and Jeff take great pride in helping people get comfortable in front of the camera. “We spent years interviewing newsmakers and know what it takes to be a successful interviewee,” explains Marta. Their coaching is unsurpassed. Most clients, impressed that the experience was much easier than anticipated, return for repeat projects.

1011 Brookside Rd. Suite 260, Allentown 484.619.3393 countesscommunications.com lehighvalleystyle.com | MAY 2018 103

INSIDE DISH

Oak Puts Down Roots in Downtown Easton

By Carrie Havranek | Photography by Alison Conklin

104 MAY 2018 | lehighvalleystyle.com

Chances are, you’ve heard about Oak, the new steakhouse restaurant in the Valley. Before it even opened, there was a buzz—Oak was and is a tremendous undertaking, occupying four floors of a building in Downtown Easton, just off Centre Square. It’s owned by Mick Gjevukaj, along with his brother Bekim and Arti Kamberaj. (You probably know other restaurants that share some degree of ownership with Oak—River Grille and Ocean.)

Oak climbs up two additional floors beyond what you see when you walk through the door to the 128-seat restaurant—and goes down a level, too. It’s atypical for a steakhouse—guests won’t encounter excessive formality in the service or table settings. “This place doesn’t feel like a stuffy steakhouse,” says chef Ryan Kor (formerly of Ocean), who runs the very open kitchen with chef Steve Schwier. “People are sharing steaks; it gets warm and cozy in here.”

Ryan Kor

Bekim Gjevukaj

Steve Schwier

Charred Thick-Cut Bacon

It’s possible to spend hours in the space and not see everything.

The name fits on many levels, notwithstanding the metaphorical value of calling your restaurant after a tree that stands tall and weathers any storm. But it also hints at the outsize nature of the structure, whose design was helmed by Easton architect Jeff Martinson. So much wood has been repurposed. There’s a faux tree inside and each floor offers varying degrees of dining and lounging options (groups and business meetings are welcome here). An inviting rooftop lounge with a retractable glass ceiling offers a bar, soft seating, high-top tables and plenty of greenery.

Enormous barn doors separate sections of the second-floor dining room for private events (there’s also an outsize fireplace in that space).

Detailed murals by New Jersey artist Lily Solis tell the restaurant’s story, from possession of the building to celebration of its completion, and position Oak within the history of Easton, too.

It’s possible to spend hours in the space and not see everything. It’s also possible to work there and not see everything, as both chefs attest.

Tomahawk Steak Many visitors are so smitten with the interior that a certain section of the restaurant receives repeated requests for seating—far more than what can be easily accommodated. Bekim and Laura Streubel, the general manager, were reluctant to tell where, exactly, in the restaurant this referred to, for fear of adding to an already insatiable demand. “We try really hard to grant all the requests,” says Streubel.

Restaurants, if well designed and executed, create their very own world, one that sharply contrasts from our everyday lives. It’s culinary

escapism, often with an element of theater at work. At Oak, steaks are the main draw, naturally, and all of the aging takes place in house in a temperature- and humidity-controlled room lined with giant blocks of pink Himalayan sea salt, which Kor says add to the flavor. Kor and Schwier are in there several times a week, rotating the several hundred pounds of different cuts and putting in new ones. The beef options start at a six-ounce petite filet ($24.95) and run up to the 48-ounce porterhouse steak for two ($79.95).

There’s also an off-menu (but well known) item: lehighvalleystyle.com | MAY 2018 105

INSIDE DISH

steakhouse. The tuna is served with a flavorful seaweed salad and wasabi. The menu also includes items such as a half chicken and swordfish with jalapeño corn cake. Salmon, scallops, crab cakes and a bone-in pork chop round out the entrees for those who want something other than steak. Another popular starter is the charred, thick-cut bacon—sliced so thickly it resembles ham. It’s served with just enough maple syrup to complement the sweetness of the pork. “You can’t go wrong with the bacon,” says Schwier. (He’s right. It’s a substantial cut and incredibly flavorful.)

A guest simply cannot go wrong with any of the specials that the team periodically comes up with, often using local ingredients. “It gives us something different to work with every day,” says Schwier.

“They are the engine, they are the support of this place,” says Bekim of his chefs.

It seems like a surprise that one could have room left for dessert, but that’s what multiple forks and spoons are for, right? “Most of them are as big as the steaks,” jokes Kor. About 90 percent of the desserts are made in house, including a rotating seasonal selection of sorbet options— blood orange, cranberry apple cider and, of course, bacon sorbet for Baconfest.

the tomahawk steak. This visually commanding, rib-eye cut with a long, handle-like bone ranges in weight from 30 to 60 ounces and has a corresponding price tag of $68 to $135. As one might expect, it causes a small stir whenever it comes out in the dining room. “We can cut it to the size the customer wants, right on the spot,” says Schwier.

When you order a steak, it is delivered on a plate that may be up to 500°F...

106 MAY 2018 | lehighvalleystyle.com

There’s an incredible attention to detail that pervades the service at Oak. When you order a steak, it is delivered on a plate that may be up to 500°F—the steak will be sizzling in a pool of unsalted butter and salt and pepper. Sometimes the plate is still fairly warm, even after a customer has finished eating. Delivering on a hot plate keeps the steak that way, but don’t worry—the steak doesn’t continue to cook, nor do you need to wait to cut it. “It arrives rested, but hot. It took a lot of work to figure that out,” says Kor. “We’ve evolved steak on a stone to steak on a plate,” jokes Kor. Of course, steaks are what people come into Oak for, but the quality translates into other proteins, too. “We sell a lot of seafood and fish for a steakhouse,” says Kor. Take, for example, the seared sesame tuna starter—not exactly something one would expect at the stereotypical

“We sell a lot of seafood and fish for a steakhouse.”

Seared Sesame Tuna with seaweed salad and wasabi

OAK

Steakhouse

323 Northampton St., Easton 610.559.5510 oak-steakhouse.com

Hours Tues.–Thurs.: 5–9:30 p.m.

Fri. & Sat.: 5–10:30 p.m.

Sun: 4–8:30 p.m.

Reservations Recommended for the weekends about two weeks in advance

Parking Street parking and nearby parking decks

Payment Visa, MasterCard, American Express

What to Order This is going to sound obvious, but—steak! The seared sesame tuna appetizer; the charred, thickcut bacon. For a wow factor, you can order the chilled grand seafood tower, replete with oysters, lobster tail, jumbo lump crab cake, tuna tartar and colossal shrimp for three or six people. Don’t overlook the side dish of sweet potatoes au gratin, which may appear deceptively like the sweet Thanksgiving staple but is far more savory; those are goat cheese crumbles on top.

“People love it,” says Schwier.

lehighvalleystyle.com 107

FRENCH

FRY FRENZY 18 to Try Before You Die PHOTOG R APHY

BY

M AT T

BISHOP

From poutine and crab to chickpea and truffle, the Valley has no shortage of French fry variations worth savoring.

Check each of these off your bucket list this summer.

#1 Bolete At Bolete, indulge in “fancy fries.” Housemade and cut daily from russet potatoes, the fries are tossed with an herb mixture of chives and parsley, Parmesan cheese and mushroom duxelles, served with a side of the restaurant’s truffle aioli.

1740 Seidersville Rd., Bethlehem 610.868.6505 | boleterestaurant.com

#2 Levitt Pavilion Available at Levitt Pavilion’s Mack Truck Café during the Levitt Pavilion Summer Concert Series, as well as at select concerts in the Musikfest Café, SteelStacks’ funnel cake fries are a must-try. Dusted with a hint of powdered sugar and paired with decadent dipping sauces like hot fudge or warm caramel, they’re the perfect treat to share with family and friends.

#3 3rd & Ferry Fish Market 3rd & Ferry specializes in Market Fries, which are fresh cut and tossed in crab aioli.

789 E. 1st St., Bethlehem | 610.332.1300 | steelstacks.org 56 S. 3rd St., Easton | 610.829.1404 | thirdandferry.com

108 MAY 2018 | lehighvalleystyle.com

#5 The Brick

#4 Tapas on Main

At The Brick, choose from classic, sweet potato, garlic Parmesan and loaded cheese fries.

A dish so good, some customers have referred to them as “crack fries.” At this Bethlehem favorite, the skillet of fries is topped with Manchego cheese (a Spanish variety comparable to sharp cheddar) and truffle oil from Seasons, just a few doors down.

1 W. Broad St., Bethlehem 610.419.1141 thebrickpa.com

500 Main St., Bethlehem 610.868.8903 | tapasonmain.com

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#6 Alburtis Tavern Indulge in a twist on this carnival classic at Alburtis Tavern. Deep-fried to perfection, the French fry-shaped funnel cake is drizzled with chocolate and caramel syrup and dusted with powdered sugar.

106 S. Main St., Alburtis | 610.928.0404 | alburtistavern.com

#7 The Mint Delight in a guilt-free French fry variation at The Mint in Bethlehem. Their chickpea fries are hugely popular with the vegan crowd, anyone looking to limit their gluten or starch intake and general health nuts alike. Chef/owner Domenico Lombardo accredits the dish to his father being born and raised in Sicily, where chickpea cake was a commonly enjoyed “peasant food.” He himself grew up eating it sliced between bread, so, when looking to put a gastropub spin on it, he decided to cut it into French fries. The shape is really where the French fry comparison ends, though. He says the consistency is more like mashed potato or falafel, but the skin does make it a chewy, crunchy bite. The dish is low on spice, with zero additives, and true to the chickpea flavor—all they add is salt, parsley, pepper and olive oil. Because Lombardo says the chickpeas don’t retain oil the same way potatoes do, he suggests pairing the appetizer with something bubbly, expertly recommending a glass of rosé champagne at dusk on their patio by the fire pit this summer.

1223 W. Broad St., Bethlehem | 610.419.3810 | bethlehemmint.com lehighvalleystyle.com | MAY 2018 109

#8 Corked Wine Bar & Steakhouse The fries are truly loaded at Corked— expect creamy cheese sauce, bacon, sour cream and scallions. Add chili for $3, or splurge on their truffle fries.

515 Main St., Bethlehem 610.625.9463 corkedwinebar.com

#9 Wert’s Café Wert’s Famous Fries are fresh cut and seasoned with Cajun seasoning, and topped with jumbo lump crabmeat and homemade cheese sauce.

515 N. 18th St., Allentown | 610.439.0951 | wertscafe.com

#10 The Bookstore Speakeasy Indulge in black truffle fries, served with house-made spicy ketchup, at The Bookstore.

336 Adams St., Bethlehem 610.867.1100 | bookstorespeakeasy.com

#11 Two Rivers Brewing Company At Two Rivers, upgrade your meal to include their Duck Fat Frites—hand-cut potatoes, Pecorino-Romano cheese, rosemary, sea salt and white truffle oil—or order them as an appetizer. Get even messier with their Short Rib or Pulled Pork poutine.

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542 Northampton St., Easton 610.829.1131 | tworiversbrewing.com

110 MAY 2018 | lehighvalleystyle.com

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#12 P.J. Whelihan’s At P.J.’s, choose from original, sweet potato and their Famous Fries—Old Bay-seasoned, crinkle-cut fries with a side of melted American cheese sauce.

4595 Broadway, Allentown | 610.395.2532 3395 High Point Blvd., Bethlehem | 484.353.7200 | pjspub.com

#13 The Flying V

#14 Nazareth Diner Because they go through 50 cases of fries a week at the Nazareth Diner, the restaurant decided to to get creative. Choose from disco fries, pizza fries, triple cheese, caliente, blue, vodka, chili cheddar, nacho, spicy chipotle, Euro and bacon ranchero.

The Flying V food truck specializes in all things poutine, which typically consists of French fries, cheese curds and gravy.

Hand-cut daily, The Flying V uses only the freshest cheese curds, locally sourced from the region’s best dairy farms, and the beef gravy is made from scratch, using a secret recipe that took a year to perfect. Vegetarian? Ask for their homemade shiitake mushroom gravy. The sky is the limit when it comes to toppings, and seasonal specials include duck confit, Philly cheese steak, chicken bacon ranch and Mediterranean. Try their red wine-braised short ribs poutine—topped with slow-cooked short ribs in red wine with fresh thyme—or their buffalo chicken poutine—complete with shredded chicken, lathered in housemade Buffalo sauce, and topped with ranch and scallions. This summer, find The Flying V at local festivals and breweries.

484.695.8154 | theflyingvfoodtruck.com

581 S. Broad St., Nazareth 610.759.8555 | nazdiner.com

#15 Torre Restaurant Torre’s fries celebrate a lesser-known root vegetable, yuca, which is very similar to potato in texture, and is a signature ingredient in Mexican cooking. The fries pack a punch of bold, savory flavor, thanks to the restaurant’s secret spice blend, which includes garlic, ancho chili and brown sugar, and a dipping sauce of smooth chipotle crema.

Promenade Shops at Saucon Valley 610.841.9399 | torrerestaurant.com

lehighvalleystyle.com | MAY 2018 111

#16 Union and Finch Avoiding the cliché of loaded nachos, Union and Finch opted for poutine. The dish is hearty enough to be a full meal—loaded with fries, duck gravy, cheese curds from Lancaster and house-pickled jalapeños. Keep an eye out for the restaurant’s Poutine of the Month series, which will rotate a different flavor profile.

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1528 W. Union St., Allentown | 610.432.1522 | unionandfinch.com

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#17 Copperhead Grille At Copperhead, it all starts with a seasoned Idaho potato wedge. The fries are topped with house-made yellow cheddar mustard, shredded Monterey Jack and cheddar and chopped center-cut nter-cut bacon, served with their Cajun ranch dressing for dipping. The cheesy goodness is available as a large appetizer or small side dish, and has been a menu staple since the restaurant’s 2002 inception.

5737 Rte. 378, Bethlehem | 610.282.4600 1731 Airport Rd., Allentown | 610.403.4600 copperheadgrille.com

#18 The Broadway Social Fries are tossed with Pecorino Romano and black truffle oil at The Broadway Social in Bethlehem.

217 Broadway, Bethlehem 610.868.2555 thebroadwaysocial.com

Photo by Colin Coleman

DINING GUIDE

Order The Hamilton’s Peanut Butter-Bourbon Pie at the Style Insider Happy Hour on May 8.

KEY

Lehigh

Style Award Winner

Live Entertainment

Gluten-Free Options

Outdoor Seating

Vegetarian Options

Entrée Price Range:

Wheelchair Accessible

$ under $15 $$ $15-$25 $$$ $25+

Serves Alcohol BYOB

$

Alburtis Tavern

106 S. Main St., Alburtis, 610.928.0404, alburtistavern.com Family-friendly restaurant with American style food. Mon.: Clam night, Tues.: Wing night, Wed.: Fiesta night. Two private banquet rooms perfect for parties. Brunch, lunch & dinner.

*Advertisers are highligted in red.

$$

Allentown Brew Works

Berks Folino Estate Vineyard & Winery

$$

Aladdin Restaurant

651 Union Blvd., Allentown, 610.437.4023, aladdinlv.com Family owned and operated for over 30 years. Serving a variety of authentic Middle Eastern cuisine from homemade grape leaves to delicious shish kabobs. Lunch & dinner.

812 W. Hamilton St., Allentown, 610.433.7777, thebrewworks.com Award winning, environmentally friendly restaurant and brewery.

Family owned and operated since 2007. Brunch, lunch, dinner & late night.

$$

340 Old Rte. 22, Kutztown, 484.452.3633, folinoestate.com Italian restaurant making homemade pasta, sauces, desserts and more! Serving lunch and dinner Wed.–Sun. and brunch 10 a.m.–1 p.m. on Sun. Brunch, lunch & dinner.

$$$

Gracie’s 21 st Century Cafe

1534 Manatawny Dr., Pine Forge, 610.323.4004, gracies21stcentury.com Serving local organics for 30 years. Always an experience in any season. Civilized decadence in the country. Dinner.

The Grille at Bear Creek

$$

101 Doe Mountain Ln., Macungie, 610.641.7149, bcmountainresort.com Features modern American cuisine, a full-service bar, scenic views and award-winning outdoor dining. Dinner & late night.

Landis Store Hotel

$$$

4 Baldy Hill Rd., Boyertown, 610.845.2324, landis-store.com Providing a dynamic menu of culinary delicacies served with the hospitality of a country inn. The Landis Store is happy to accommodate any special dining requests or dietary needs.

Lunch & dinner.

$

$

Billy’s Downtown Diner

840 Hamilton St., Allentown, 610.432.5484, billysdiner.com Not your ordinary diner. Visit them for breakfast, lunch or something sweet. Breakfast & lunch.

Buckeye Tavern

$$

3741 Brookside Rd., Macungie. 610.966.4411, buckeyetavern.com A local favorite rebuilt from the ashes. Family-friendly with a variety of food options and handcrafted cocktails. Lunch & dinner.

$

Cactus Blue Mexican Restaurant

2915 Schoenersville Rd., Bethlehem, 610.814.3000, cactusblue.biz Authentic dishes native to Puebla and select localized dishes to suit every taste. Lunch & dinner.

Copperhead Grille

$-$$

1731 Airport Rd., Allentown, 610.403.4600, copperheadgrille.com The Lehigh Valley’s premiere sports grille, offering signature homemade recipes. Two great locations. Brunch, lunch & dinner.

Bucks McCoole’s at the Historic $-$$$ Red Lion Inn

Curious Goods at the Bake Oven Inn

4 S. Main St., Quakertown, 215.538.1776, mccoolesredlioninn.com Offering a dining room, martini lounge and bar in a beautifully restored inn from the 1700s. Monthly featured wines and brews from their own Red Lion Brewery. Also offering a complementary door-to-door and hotel shuttle service within a five-mile radius of the restaurant to bar and restaurant patrons, as well as private events at McCoole’s Arts & Events Place. Brunch, lunch & dinner.

$$

7705 Bake Oven Rd., Germansville, 610.760.8580, bakeoveninn.com Upscale farm-to-table cuisine in a casual fine dining atmosphere.

Team is committed to supporting local farmers! Brunch & dinner.

Diana’s Café

$$

4907 Rte. 309, Center Valley, 610.797.2525, dianascafe.com Come experience American cuisine with the house specialty of crab bisque and a unique breakfast special. Takeout dinner now available; call for menu. Breakfast & lunch.

The Dime

Carbon Slopeside Pub & Grill

Bell Hall

612 W. Hamilton Blvd., Allentown, 610.437.1825, bellhallallentown.com Allentown hot spot featuring juicy burgers and Pennsylvania craft beers. Lunch, dinner & late night.

$$$

12 N. 7th St., Allentown, 484.273.4010, thedimeallentown.com Contemporary American cuisine. Breakfast, lunch & dinner.

$-$$$

1660 Blue Mountain Dr., Palmerton, 610.824.1557, skibluemt.com Offers indoor dining in addition to their ever-popular outdoor dining! Guests will enjoy delicious food, tasty drinks and unforgettable scenic views all year round. Lunch & dinner.

Don Juan Mex Grill

$

1328 Chestnut St. Emmaus, 610.438.5661, donjuanmexgrill.com Bringing Latin-inspired food to local communities. Lunch & dinner.

2017

Voted Favorite Chef & Favorite Special Occasion

2934 Seisholtzville Rd. Macungie

610.845.2010

SavoryGrille.com Wed.-Sat. 4:30-10pm Sunday 1-8pm lehighvalleystyle.com | MAY 2018 113

DINING GUIDE $-$$

Fiesta Olé Mexican Restaurant

1116 Chestnut St., Emmaus, 610.966.5522, fiestaole.com Authentic Mexican restaurant with fresh food and very friendly ambiance and service with affordable prices. Lunch & dinner.

2017

$$

Foundation Tavern

1160 S. Krocks Rd., Wescosville, 610.391.0648, foundationtavern.com Lunch, dinner & late night.

Gio Italian Grill

$$

6465 Village Ln., Macungie, 610.966.9446, gioitaliangrill.com Gio Italian Grill offers old world charm with a progressive twist.

Centering around their woodstone open flame hearth, Gio uses only imported ingredients to produce mouth-watering flavors. Take-out and private parties available. Lunch & dinner.

Glasbern Inn

$$-$$$

2141 Packhouse Rd., Fogelsville, 610.285.4723, glasbern.com Come experience dining at the Farm’s Table. Many of the ingredients are grown and raised on our sustainable farm just ten minutes west of Allentown. Their new Grand Lodge is open year-round and accommodates up to 150 guests. The Glasbern offers options for both rustic and elegant weddings, great views for outdoor ceremonies, overnight lodging options, meeting rooms and spa facilities. Lunch & dinner.

Grille 3501

$$$

3501 Broadway, Allentown, 610.706.0100, grille3501.com Upscale, yet unpretentious. Fine fusion cuisine. Extensive martini, wine and beer menus. Lunch & dinner.

The Hamilton Kitchen & Bar

Voted Favorite Pizza 6 Years in a Row! 6465 VILLAGE LN., ROUTE 100, MACUNGIE 610.966.9446 | GIOITALIANGRILL.COM

VOTED READERS’ CHOICE BEST PRIME RIB 7 YEARS IN A ROW –THE MORNING CALL

$$$

645 W. Hamilton St., Allentown, 610.433.3535, thehamiltonkitchen.com The Hamilton features seasonal American cuisine, from regional classics to favorites from the family dinner table. Brunch, lunch & dinner.

Hops Fogelsville

$$

7921 Main St., Fogelsville, 610.395.3999, hopslehighvalley.com Historic pub serving up all American classics with weekly specials to make mouths water. Lunch, dinner & late night.

Hops at The Paddock

$$

1945 W. Columbia St., Allentown, 610.437.3911, hopslehighvalley.com Come to eat, drink and have fun! Friendly, food-oriented sports bar with cold brews! Lunch, dinner & late night.

House & Barn

$$

149 Chestnut St., Emmaus, 610.421.6666, houseandbarn.net Two distinctly different restaurants, one spectacular setting, entirely re-imagined. Brunch, lunch & dinner.

a cut above the rest

Hunan Springs Asian Restaurant

$-$$

4939 Hamilton Blvd., Wescosville, 610.366.8338 Authentic Asian cuisine with full-bar service and a fine dining atmosphere. Lunch & dinner.

$-$$

Italiano Delite Ristorante

1375 Chestnut St., Emmaus, 610.967.9000 1985 Brookside Rd. Macungie, 610.366.7166, italianodeliteristorante.com An eatery where the food’s good, the atmosphere’s comfortable and jeans-worthy, and the service feels like family. Live music Fri.-Sat., and Karaoke Thurs. Lunch & dinner.

Keystone Pub

$

1410 Grape St., Whitehall, 610.434.7600, keystonepub.com Demand better beer! Call ahead seating. Lunch, dinner & late night.

KOMÉ Fine Japanese Cuisine $$ and Hibachi

Reserve Your Table

The Promenade Shops at Saucon Valley, 610.798.9888, komerestaurant.com A contemporary Japanese cuisine and hibachi. Extraordinary sushi, non-sushi dishes served in a contemporary, yet sensual atmosphere. Lunch & dinner.

Monthly Wine Dinners

1505 Limeport Pike, Limport, 610.967.1810, limeportinn.com New American cuisine in a relaxed country setting. Lunch & dinner.

for Mother’s Day! (First Weds. Each Month)

Casual Dining • Daily Specials • Happy Hour • Private Parties • Catering

325 Stoke Park Rd., Bethlehem primestkhouse.com 610.882.4070 114 MAY 2018 | lehighvalleystyle.com

Limeport Inn

$$-$$$

Matey’s Famous Steaks & Pizza

$

1305 Broadway, Bethlehem, 610.866.6022, mateysfamous.com Casual, family-friendly dining featuring cheesesteaks, pizza, salads, wraps and milkshakes. Fun, 50s-style décor! Lunch & dinner.

Melt

$$$

The Promenade Shops at Saucon Valley, 610.798.9000, meltgrill.com Offering a sumptuous menu of contemporary Italian fare in its breathtaking 350-seat restaurant, with spacious and customizable rooms for private events. Lunch, dinner & late night.

$$

The Mint Gastropub

1223 W. Broad St., Bethlehem, 610.419.3810, bethlehemmint.com An American Gastropub focused on reinventing the “Table” in Comfortable. Brunch, dinner & late night.

Morgan’s

$

3079 Willow St., Allentown, 610.769.4100, morgansrest.net Great cuisine in a beautiful setting. Owner Blake Morgan serves breakfast, lunch and dinner to meet all dining needs. Breakfast, lunch & dinner.

My Tequila House

EXPERIENCE. INDULGE. SAVOR.

$$

1808 MacArthur Rd., Whitehall, 484.664.7109, mytequilahouse.com Laid-back cantina providing down-home Mexican recipes, a large tequila list and lively happy hours. Lunch, dinner & late night.

$

Primo Cafe and Gelateria

6750 Iroquois Trl., Allentown, 610.366.8366, primocafeandgelateria.com Breakfast, Greek gyros, wraps & sandwiches, Italian panini, or even gelato, they might just be the place to have it. Serving Upper Macungie, South Whitehall and West End Allentown.

Delivery available. Breakfast, lunch & dinner.

Dine Al Fresco and Savor the Sights and Sounds of Downtown Bethlehem

$$$

Randall’s on the Orchard

2016 Applewood Dr., Orefield, 610.395.8000, randallsontheorchard.com A warm and welcoming atmosphere in a unique orchard-side setting featuring delectable American continental cuisine. Dinner.

Ringers Roost

OUR PATIO IS NOW OPEN! HAPPY HOUR | 5–7 p.m. Monday through Saturday TUNES ON TUESDAY | 6–9 p.m. on the Patio

$$

1801 W. Liberty St., Allentown, 610.437.4941, ringersroost1801.com Family-friendly restaurant. Lots of parking. Friendly faces.

Excellent food, from seafood to cheesesteaks. Great beer selection. Lunch, dinner & late night.

74 WEST BROAD ST., BETHLEHEM

610.814.0100 EDGERESTAURANT.NET

$$

Roma Ristorante

925 Airport Center Dr., Allentown, 610.841.7662, romapa.com Serving only the finest and freshest Italian dishes to the Lehigh Valley. Lunch & dinner.

Savory Grille

$$$

2934 Seisholtzville Rd., Macungie, 610.845.2010, savorygrille.com A culinary gem housed in the historic Seisholtzville Hotel, Savory Grille takes gives back to a time when fine dining was an experience to be savored. Dinner.

$$

Sumo Japanese Restaurant

3174 W. Tilghman St., Allentown, 610.351.1887, sumopa.com Fresh, beautifully presented sushi and Japanese fusion dishes, served in a modern atmosphere. Lunch, dinner & late night.

$$

Switchback Pizza

525 Jubilee St., Emmaus, 610.928.0641, switchbackpizza.com Neapolitan pizza using local ingredients cooked in their Italian wood oven for guests to enjoy. Lunch & dinner.

The Tavern on Liberty

$

2246 W. Liberty St., Allentown, 484.221.8765, tavernonliberty.com “Life, liberty and the pursuit of beer.” Check out other location in Reading called The Liberty Taproom. Open seven days a week.

Lunch, dinner & late night.

$$

Thai Avenue Restaurant

4791 W. Tilghman St., Allentown, 610.351.9496, thaiavenuerestaurant.com New-experience Thai food in Allentown. Lunch & dinner.

Top Cut Steakhouse

$$$

The Promenade Shops at Saucon Valley, 610.841.7100, topcutsteak.com Classically inspired cocktails, exquisite wines and USDA prime steaks in a 1940s style rooftop atmosphere. Dinner & late night.

Torre

Dining under the stars!

$$

Great Food, Great Views, Every Season.

Thursdays in June, July, August and September.

The Promenade Shops at Saucon Valley, 610.841.9399, torrerestaurant.com Classic Mexican cuisine with a modern twist in a fun, familyfriendly atmosphere. Enjoy Happy Hour gathered around the three-story tequila tower. Brunch, lunch, dinner & late night.

The Trapp Door Gastropub

$$$

4226 Chestnut St., Emmaus, 610.965.5225, thetrappdoorgastropub.com Upscale food in a fun, relaxed atmosphere with an extensive craft beer list. Brunch, dinner & late night.

101 Doe Mountain Lane | Macungie, PA 18062 | 610.641.7149 | bcmr.com lehighvalleystyle.com | MAY 2018 115

DINING GUIDE

a BETTER approach to BAR FOOD

$$

Union and Finch

1528 W. Union St., Allentown, 610.432.1522, unionandfinch.com A casual American bistro serving lunch and dinner six days a week and brunch on weekends. Brunch, lunch & dinner.

$

Wert’s Café

515 N. 18th St., Allentown, 610.439.0951, wertscafe.com Homemade goodness served in a friendly atmosphere.

The perfect stop for lunch or dinner. Lunch & dinner.

$$

White Orchids Thai Cuisine

The Promenade Shops at Saucon Valley, 610.841.7499, whiteorchidsthaicuisine.com Authentic Thai cuisine in a contemporary and relaxed dining atmosphere. Signature seafood dishes, house specialties and classic Thai entrées. New bar and lounge area. Lunch & dinner.

$$$

Youell’s Oyster House

2249 Walnut St., Allentown, 610.439.1203, youellsoysterhouse.com Sea to table since 1895. The region’s destination for fresh seafood and steaks. Dinner.

Northampton $$$

1741 on the Terrace

437 Main St., Bethlehem, 610.625.2219, hotelbethlehem.com The award-winning culinary team takes pride in presenting seasonal menus combined with the 1741 classic. Dinner.

A Ca Mia

$$

4330 Lehigh Dr., Walnutport, 610.760.3207, acamiapa.com Unique, homemade, Italian cuisine made with fresh flavorful ingredients; served in a family-friendly atmosphere. Lunch & dinner.

Great Food Food. Friendly Faces Faces. Excellent Service Service.

1801 Liberty St., Allentown | 610.437.4941

RINGERSROOST1801.COM

Apollo Grill

$$$

85 W. Broad St., Bethlehem, 610.865.9600, apollogrill.com Bistro-style restaurant encouraging a grazing dining experience.

Comfortable, friendly, sophisticated and lively. Lunch, dinner & late night.

$$

Bethlehem Brew Works

HOPS HAS

History Stop by and enjoy the newly restored

Summer Kitchen at Hops in Fogelsville

559 Main St., Bethlehem, 610.882.1300, thebrewworks.com Award winning, environmentally friendly restaurant and brewery.

Family owned and operated since 1998. Brunch, lunch, dinner & late night.

Billy’s Downtown Diner

Black Forest Deli $ 745 W. Union Blvd., Bethlehem, 610.865.3036, bethlehemdeli.com They pride themselves on serving the freshest and tastiest lunch in town. Lunch & dinner.

blue grillhouse & event center

M

ORY OF YOU

RO

WN

A

T

AK

E HIS T

$$$

4431 Easton Ave., Bethlehem, 610.691.8400, bluegrillhouse.com From a party of four on the covered outdoor patio to a party of 400 in the newly renovated event center ballroom, blue delivers with prime steaks and seafood, a sprawling wine list and impeccable service. Brunch, lunch, dinner & late night.

Bolete Restaurant & Inn

OM ES

$

10 E. Broad St., Bethlehem, 610.867.0105, billysdiner.com Not your ordinary diner. Visit them in Historic Downtown Bethlehem for breakfast, lunch or something sweet. Breakfast & lunch.

$$$

1740 Seidersville Rd., Bethlehem, 610.868.6505, boleterestaurant.com Bolete is a fine dining restaurant where the team’s care and passion for what they do is evident in each carefully and skillfully prepared dish. Brunch, lunch & dinner.

The Bookstore Speakeasy

$$

336 Adams St. (near 4th St.), Bethlehem, 610.867.1100, bookstorespeakeasy.com Step back in time at The Bookstore, a 1920’s speakeasy. Dinner & late night.

Braveheart Highland Pub

$$

430 Main St., Hellertown, 610.838.6555, bravehearthighlandpub.com Authentic Scottish pub. Great atmosphere, food and beer.

Lunch, dinner & late night.

The Brick

FOGELSVILLE: 610.395.3999 • HOPSFOGELSVILLE.COM ALLENTOWN: 610.437.3911 • HOPSPADDOCK.COM

116 MAY 2018 | lehighvalleystyle.com

$-$$

1 W. Broad St., Bethlehem, 610.419.1141, thebrickpa.com Wood-fired pizzeria, restaurant and bar. Breakfast, lunch, dinner & late night.

The Broadway Social

$$

217 Broadway, Bethlehem, 610.868.2555, thebroadwaysocial.com A place where whimsy and gastronomical delights go hand in hand. Consider this the modern American gastro pub where the food is as important as the drink menu. Experience the perfect blend of a bar and a restaurant, where the casual-meetsrefined atmosphere welcomes both the beer drinker and the wine connoisseur. A great place for fussy eaters and foodies alike and a charming neighborhood watering hole. Lunch, dinner & late night.

Buddy V’s Ristorante

$$$

77 Sands Blvd., Bethlehem, 877.726.3777, pasands.com The menu offers twists on Italian-American favorites like Sunday Gravy and Steak Pizzaiola. Lunch & dinner.

Burgers And More by Emeril

$$

77 Sands Blvd., Bethlehem, 877.726.3777, pasands.com Chef Emeril Lagasse uses only the freshest and finest ingredients to create a mouth-watering burger customers will never forget. Lunch & dinner.

Copperhead Grille

$-$$

5737 Rte. 378, Bethlehem, 610.282.4600, copperheadgrille.com The Lehigh Valley’s premiere sports grille, offering signature homemade recipes. Two great locations. Brunch, lunch & dinner.

Corked

buy a

5O & $1O

$

GIFT CARD

GET

$1O Redeemable in July & August 2O18

other’s Day M r fo t if g t c fe r The pe Long! s All Weekend ée Featured Entr

$$

515 Main St., Bethlehem, 610.625.9463, corkedwinebar.com Up beat/high energy Vegas-style wine bar & steak house located in downtown Bethlehem. Offering 32 wines by the glass, 24 tap beers, 1 great menu. Lunch, dinner & late night.

$

Daddy’s Place

650 Northampton St., Easton, 610.438.4442, daddysplaceeaston.com Mediterranean Lebanese Cuisine, freshly baked bread, 1,100 craft and import beers and full bar. Lunch & dinner.

$$

DeLorenzo’s Italian Restaurant

3417 Sullivan Trl., Easton, 610.438.6026, delorenzosrestaurant.com Homestyle Italian cuisine in an elegant atmosphere. On- and off-premises catering available. Lunch & dinner.

CENTER VALLEY & ALLENTOWN COPPERHEADGRILLE.COM

DiMaio’s Italian Ristorante $$ & Pizzeria 27 Main St. Shoppes at Hellertown, 610.838.8004, dimaios.net Family owned since 1985. Serving southern Italian Cuisine.

Known for home-made bread, Chicken Francese, DiMaio’s Creamy Clam sauce and NY style pizza. Lunch & dinner.

Diner 248

$

3701 Easton-Nazareth Hwy., Easton, 610.252.4300, diner248.com Fine diner-ing at its best. Handmade, fresh food, craft beer, libations and desserts. Call ahead sitting available. Breakfast, brunch, lunch, dinner & late night.

$

Don Juan Mex Grill

5540 Crawford Dr., Bethlehem 518 March St. Easton, 610.438.5661, donjuanmexgrill.com Bringing Latin-inspired food to local communities. Lunch & dinner.

Edge Restaurant

$$$

74 W. Broad St., Bethlehem, 610.814.0100, edgerestaurant.net An all-scratch kitchen “combined with a fun, relaxed atmosphere, you get edge.” Lunch, dinner & late night.

Emeril’s Chop House

$$$

77 Sands Blvd., Bethlehem, 877.726.3777, pasands.com Indulge in a variety of irresistible dishes featuring tender steak cuts, mouth-watering prime rib and so much more. Dinner.

Emeril’s Fish House

$$$

77 Sands Blvd., Bethlehem, 877.726.3777, pasands.com Discover an exciting new menu featuring notable additions including Grilled Octopus, a raw bar and so much more. Dinner.

Hampton Winds

$$-$$$

Northampton Community College, 3835 Green Pond Rd., Bethlehem 610.861.4549, northampton.edu Enjoy leisurely gourmet dining at reasonable prices in this handsome restaurant, showcasing the talents of the college’s culinary arts students. Lunch & dinner.

Jenny’s Kuali

$

102 E. 4th St., Bethlehem, 610.758.8088, jennyskuali.com Offering Malaysian cuisine, vegetarian entrees and noodle dishes freshly prepared in house every day. Lunch & dinner.

lehighvalleystyle.com | MAY 2018 117

PREPARING YOUR FAVORITES WITH A

TWIST

UNIQUE INFUSIONS • BARREL-AGED COCKTAILS DIVERSE MENU • HOUSE-MADE KOMBUCHA

DINING GUIDE Jumbars

$$

1342 Chelsea Ave., Bethlehem, 610.866.1660, jumbars.com Great food. Great atmosphere. Everything made fresh to order. Desserts are delectable! Breakfast & lunch.

$

Keystone Pub

3259 Easton Ave., Bethlehem, 610.814.0400, keystonepub.com Demand better beer! Call ahead seating. Lunch, dinner & late night.

La Dolce Vita

$

1308 Van Buren Rd., Easton, 610.250.9860, la-dolce-vita-palmer.simplesite.com Italian restaurant and deli. Now serving brick oven pizza.

Catering available. Lunch & dinner.

$$

Leaf Restaurant & Cigar Bar

90 Mort Dr., Easton, 610.559.1336, leafcigarbar.com Global fusion cuisine on the finer side of casual. Fresh, local and sustainable menu. Full bar with over 90 craft beer selections.

Lunch & dinner.

$

Mama Nina Foccacheria

546 Main St., Bethlehem, 610.867.9802, mamaninabethlehem.com Mama Nina’s Foccacheria uses only fresh ingredients, everything delivered fresh daily and prepared on-site. Lunch & dinner.

The Market Gourmet Express

OPEN FOR LUNCH AND DINNER MON. 4–10 • TUES–SAT 11:30–10 HAPPY HOUR 5–7 JOIN US WEDNESDAY FOR BBQ NIGHT

$

77 Sands Blvd., Bethlehem, 877.726.3777, pasands.com All the classic favorites in one place. Nathan’s hot dogs, burgers, pizza, salad, sushi, ice cream and coffee. Lunch, dinner & late night.

$$$

Maxim’s 22

322 Northampton St., Easton, 610.252.2622, maxims22.com Maxim’s 22 bistro and brasserie is the latest from the awardwinning Sette Luna team. Known for comfortable french fare in a casual setting. Brunch, lunch, dinner & late night.

51 W. Broad St. Bethlehem

McCarthy’s Red Stag Pub

610.419.1200

$$$

twistedolivebethlehem.com

n o u Bppetito!

A

Join Us for

Mother’s Day

534 Main St., Bethlehem, 610.861.7631, redstagpub.com Experience the flavor of the Irish and British Isles! Over 200 scotch/whiskies, homemade breads and baked goods and from-scratch cooking! Breakfast, brunch, lunch, dinner & late night.

$

Mitzi’s Table

3650 Nazareth Pike, Bethlehem, 610.730.1670, mitzistable.com Retro dining—all day brunch—classic comfort food kicked up with regional and ethnic specialties. Breakfast, brunch & lunch.

Molinari’s

$$

322 E. 3rd St., Bethlehem, 610.625.9222, molinarimangia.com Authentic Italian food—simple, fresh, flavorful. Indulge in freshly made pasta, pizza in the Neapolitan style, gelato and sorbetto made on premises, and Italian wines and craft beers. Dinner.

$

Nawab Indian Restaurant

13 E. 4th St., Bethlehem, 610.691.0388, nawabindianrestaurant.com Nawab has been voted Best of the Valley for 13 years in Lehigh Valley Magazine. Offer vegetarian and non-vegetarian dishes.

Vegan friendly. Lunch & dinner.

$$$

OAK Steakhouse

323 Northampton St., Easton, 610.559.5510, oak-steakhouse.com Classic American steakhouse with an extensive wine list and beautiful destination decor. Dinner.

Ocean

$$

235 Ferry St., Easton, 610.559.7211, ocean235.com With an eclectic, diverse menu and a New York restaurant and lounge feel, Ocean is the place to experience before a State show or for a romantic dinner in Easton’s growing new restaurant scene. Dinner & late night.

Porters’ Pub & Restaurant

An Adventurous Approach to Comfort Food 4 Baldy Hill Rd., Boyertown

610.845.2324 • Landis-Store.com 118 MAY 2018 | lehighvalleystyle.com

2017

PATIO OPENING SOON! The Shoppes at Hellertown www.Dimaios.net | 610.838.8004 Mon.–Th. 11am–9:30pm; Fri. & Sat. 11am–10pm BYOB | DiMaio's Family Ristorante & Pizzeria

$$

700 Northampton St., Easton, 610.250.6561, porterspubeaston.com Porters’ Pub & Restaurant has been a landmark in downtown Easton for more than 20 years. Their food is definitely a cut above standard pub fare and moderately priced. More than 80 micros and imports. Lunch, dinner & late night.

Prime Steak House

$$

325 Stoke Park Rd., Bethlehem, 610.882.4070, primestkhouse.com Serving Premium Black Angus steaks, fresh seafood, chicken and pasta. Extended wine list. Lunch & dinner.

LU N C H . D I N N E R . C O C K TA I L S.

$$

Sette Luna

219 Ferry St., Easton, 610.253.8888, setteluna.com Rustic Italian featuring wood oven pizza, homemade pasta, alfresco dining. The enoteca boasts the Valley’s most extensive wine and beer list. Private wine cellar and live jazz every weekend. Brunch, lunch & dinner.

$$$

Social Still

530 E. 3rd St., Bethlehem, 610.625.4585, socialstill.com Full plate American-fusion restaurant, craft distillery, craft beers, local wine and tasting room. Dinner.

Steelworks Buffet & Grill

$$

77 Sands Blvd., Bethlehem, 610.419.5555, steelworksbuffetandgrill.com Experience a variety of fresh culinary dishes from around the world at Steelworks Buffet & Grill. Featuring live action cooking and a fully-stocked bar, guests will enjoy a variety of fresh international culinary dishes at the all-you-can-eat buffet or choose their favorites from the a la carte menu, including artisan pizza, a pasta station, sushi, fresh-carved meats, and more.

Breakfast, lunch & dinner.

$

Stefano’s Italian Restaurant

2970 Linden St., Bethlehem, 610.866.8886, stefanosrest.com “Traditional Italian Taste, Modern Italian Flair”—Family-owned and -operated in the Lehigh Valley for over 26 years. Take-out, dine-in, lounge and banquet facilities available. Lunch & dinner.

Stefano’s Sicilian Grille

$$

THE PERFECT OPEN-AIR GATHERING PL ACE

5364 Nor Bath Blvd. (Rte. 329), Northampton, 610.262.8760, stefanossiciliangrille.com Italian restaurant with a Sicilian flair. Family-oriented with a casual attitude. Lunch & dinner.

Tap Room at Hotel Bethlehem

437 Main St., Bethlehem, 610.625.2226, hotelbethlehem.com Offers award-winning musical brunch every Sunday with a splendid buffet array and much more! Breakfast, lunch, dinner & late night.

Thai Thai II

Upscale American Fare

$$

$$

610.706.0100

OPEN MONDAY-SATURDAY 3501 BROADWAY, WEST END ALLENTOWN GRILLE3501.COM

Breakfast • Lunch • Dinner Located at the intersection of

N. Cedar Crest Blvd & Willow St., Coplay

610.769.4100 || morgansrest.net

509 Main St., Bethlehem, 610.868.1919, facebook.com/thaithaiII Lunch & dinner.

Twisted Olive

$$$

51 W. Broad St., Bethlehem, 610.419.1200, twistedolivebethlehem.com A casual, bistro-style restaurant with a world twist serving creative, casual cuisine, along with house-made infused cocktails.

Lunch & dinner.

$$

The View at Morgan Hill

100 Clubhouse Dr., Easton, 610.923.8480, morganhillgc.com Upscale casual dining with the best VIEW in the Lehigh Valley.

Brunch, lunch, dinner & late night.

The Vineyard Restaurant

$$

605 Fiot St., Bethlehem, 610.867.2441, thevineyardrestaurant.net The Lehigh Valley’s best kept secret. Fresh Italian food made in house everyday. Dinner.

Weaversville Inn/Jessica’s Tearoom

$$

6916 Weaversville Rd., Northampton, 610.502.9881, weaversvilleinn.com Historic country inn offering American cuisine for dinner.

Victorian tearoom and lunch by day. Lunch & dinner.

The Widow’s Tavern and Grille

$$

200 Main St., Stockertown, 610.365.8890, widowstavern.com Casual dining with an upscale feel. American cuisine with an Asian flair to please any palate. Beautiful, friendly and comfortable atmosphere. Entertainment every Wed. starting at 7 p.m., and Sat. starting at 9 p.m. Lunch & dinner.

Lehigh Valley Style (ISSN 1540-0867) is published monthly by IDP Publications, 3245 Freemansburg Ave., Palmer, PA 18045-7118. Annual subscriptions are $19.95 (Canadian and foreign one year rate is $40, U.S. funds only). Single copy price $3.95. Postage paid at Easton, PA 18045 and additional mailing offices. POSTMASTER: send address changes to Lehigh Valley Style, P.O. Box 2548, Orlando, FL, 32802-2548.

All contents copyright © 2018 Lehigh Valley Style. Nothing contained herein may be reproduced in whole or in part without the expressed written consent of the publisher. The publisher disclaims all responsibility for omissions or errors. Lehigh Valley Style and its owners are not liable for claims made by any advertisers or any inaccuracies or intentional copyright infringements. All rights reserved. This magazine welcomes, but cannot be responsible for, unsolicited manuscripts, contributions or photographs. Unsolicited materials cannot be returned unless accompanied by a self-addressed, stamped envelope. Printed in USA.

lehighvalleystyle.com | MAY 2018 119

DRINK THIS

Mimosa Flight Union and Finch

By Kristen Rinaldi | Photo by Shelbie Pletz

Beer is cool and all, but Union and Finch decided to up its flight game with a creation that allows for endless champagne-and-juice pairing. Yep, that’s right, a mimosa flight. Standard flavor selections— orange, cranberry, pineapple and grapefruit—are always available, but this spring, look out for surprise infusions like raspberry, blueberry, citrus and pomegranate, which will be rotated weekly.

The flight is available any time but is, of course, most popular during brunch, which the restaurant offers Saturday and Sunday from 10 a.m. to 2 p.m. Owner of Union and Finch, Shahnaz Hanna recommends pairing the flight with the Croque Madame (sourdough bread, topped with fried egg, prosciutto, Gruyère and hollandaise, served with

120 MAY 2018 | lehighvalleystyle.com

a side of greens), one of their most popular brunch dishes. “[It has] a vast flavor profile,” she explains.

That said, Hanna assures that one can’t go wrong with a mimosa flight and any of the newly expanded items on Union and Finch’s brunch menu. Complete with more than 15 items, there’s something for everybody. Craving a breakfast that resembles dessert? Opt for the sweet stack of pancakes, served with seasonal fruit, housemade whipped cream and bourbon butter and macadamia nuts.

1528 W. Union St., Allentown 610.432.1522 | unionandfinch.com

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