WEEKLY ROUTINE

YEARS 6 TO 13

YEARS 10 TO 13

During school hours, the boarding house is closed except for Years 12 – 13

On Fridays, there is no prep time

Sortie to Montreux or Vevey is allowed from 4 00pm-6 00pm Boarders other than Years 7 – 9 can keep their phones overnight Bedtimes are 30 minutes later

Meals

Breakfast, lunch, and dinner are all served in the canteen and all boarders are expected to attend During the weekend boarders have the opportunity to go out for meals This must be planned in advanced so that the chef can be informed in good time if a boarder is not eating at school Students should dress respectfully for meals, which includes no headwear (other than for religious reasons) and suitable clothing and footwear Students who wish to fast can make arrangements with boarding staff A student’s dietary needs or allergies should be discussed with boarding staff

Prep Time

Following the evening meal, students will study together in a calm, relaxed and supportive environment This is a quiet time so you can concentrate and there is always a member of staff available to help you if needed

Our Boarding House staff will help you to develop your independent study skills and will provide you with study and revision tips and advice

Supervised study time is essential for boarders in Years 7 – 9