Read on for the stories of farmers, producers, restaurant-owners, cooks, beer-brewers, wine-makers, spirit-distillers and other foodie-type entrepreneurs who are busy at work, making the Driftless so amazing – and tasty!
There’s something utterly magical about biting into a freshly picked fruit or vegetable, drinking a locally made brew, or tucking into a just-baked pie. You can taste the love, the family history, the hard work that went into it.
We created the Driftless Food Guide to help you learn a little more about the people behind that hard work, and so that you may be inspired (woot, woot), to make your food local this year. Supporting local businesses directly invests in your community, and building communities is one of the most important things you can do in this life.
Plus, you’ve gotta eat. You may as well make it fun and delicious...and make it count!
