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recipe BLUE SPIRULINA PANCAKES

WITH COFFEE AGAVE SAUCE

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RECIPE FOR ONE STACK  Ingredients: — 4 oz spelt flour — 6 oz water — 2 tsp blue spirulina — Sweetener of your choice — Coconut oil for the griddle

 How to make it: — Whisk everything in a medium bowl. — Heat a lightly oiled griddle over medium heat. — Scoop per pancake 2 tbsp onto the griddle. — Cook each side for 1-2 minutes.

RECIPE FOR THE COFFEE SAUCE  Ingredients: — 1 tsp superfood coffee Shine — 1 tbsp hot water — 2 tbsp agave syrup

 How to make it: — Combine 1 tsp superfood coffee

Shine (powder) and 1 tbsp hot water in a small bowl and mix very well till the powder dissolves. — Add agave syrup and mix again. — Top your pancake stack with the sauce.

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