Intervale Food Hub Fall Semester 2015

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College Fall Semester 2015 Vermont Vegetable Week 1 9/15/15

Week 2 9/22/15

Week 3 9/29/15

Week 4 10/6/15

Week 5 10/13/15

Week 6 10/20/15

Week 7 10/27/15

lettuce

potatoes

spinach, large

mesclun

arugula

mesclun

spinach, large

carrots

leeks

napa cabbage

carrots

potatoes

sweet potatoes

parsnips

corn

parsley

sweet potatoes

beets

broccoli

carrots

apples

tomatoes

beets

celeriac

lacinato kale

winter squash

cabbage

beets

onions

carrots

winter squash

broccoli

onions

rutabaga

onions

cilantro hot peppers

broccoli mushrooms

rutabaga onions

shallots apples

garlic mushrooms

celeriac turnips

brussels sprouts winter squash

Week 8 11/3/15

Week 9 11/10/15

Week 10 11/17/15

11/24/15

Week 11 12/1/15

Week 12 12/8/15

bok choi

lettuce

onions

kale

kale

kale

carrots

brussels sprouts

carrots

carrots

carrots

spigariello

potatoes

Thanksgiving

beets

garlic

potatoes

napa cabbage

winter squash

Break

apples

turnips

leeks

sweet potatoes

mushrooms

celeriac

winter squash

winter squash mushrooms

garlic

mesclun

mesclun

mesclun

Finals!

Omnivore and Vegetarian Packages Please note -­‐ this is only shows the first few weeks of deliveries! Our staff carefully selects three delicious local ingredients to pair with our Vermont Vegetables each week. This layout will give you an idea of what to expect in your weekly delivery. Our layout is subject to change, based on product availalbility. Week 1 9/15/15 lettuce

Week 2 9/22/15 potatoes

Week 3 9/29/15 spinach, large

Week 4 10/6/15 mesclun

Week 5 10/13/15 arugula

Week 6 10/20/15 mesclun

Week 7 10/27/15 spinach, large

carrots

leeks

napa cabbage

carrots

potatoes

sweet potatoes

parsnips

corn

parsley

sweet potatoes

beets

broccoli

carrots

apples

tomatoes

beets

celeriac

lacinato kale

winter squash

cabbage

beets

onions

carrots

winter squash

broccoli

onions

rutabaga

onions

cilantro

broccoli

rutabaga

shallots

garlic

celeriac

brussels sprouts

hot peppers

mushrooms

onions

apples

mushrooms

turnips

winter squash

Both Omnivore and Vegetarian Packages will include two different specialty items each week in addition to the Vermont Vegetables. Shelburne Farms Cheddar Cheese

Butterworks Farm Yogurt

Ploughgate Creamery Cultured Butter

Does' Leap Farm Mt. M ansfield Creamery Feta Cheese Cheese

Joe's Kitchen Refried Beans

Joe's Kitchen Roast Chicken or Veg Broth

Well Dressed Greens Salad Dressing

Square Deal Farm Maple Syrup

Shelburne Farms Cheddar Cheese

Arethusa Farm Sauerkraut

BTV Honey

Butterworks Farm Yogurt Fat Toad Farm Goat Milk Caramel

Omnivore Package will include approximately 1 pound of beef, pork, chicken, or salmon each week: Maple Wind Farm Grass-­‐ Starbird Fish Maple Wind Farm Fed Ground Beef Wild Alaskan Salmon Pasture Raised Chicken

Meeting Place Pastures Maple Wind Farm Maple Wind Farm Grass-­‐Fed Beef Stew Pasture Raised Chicken Pasture-­‐Raised Bacon Meat

Meeting Place Pastures Grass-­‐Fed Beef Steak

Vegetarian Package will include a variety of tofu, tempeh, and bean proteins each week: Rhapsody Natural Foods Vermont Bean Crafters Vermont Bean Crafters Rhapsody Natural Foods Rhapsody Natural Foods Vermont Bean Crafters Rhapsody Natural Foods Tempeh Falafel Bean Burgers Tofu Tempeh Falafel Tofu

www.intervalefoodhub.com

802-­‐660-­‐0440 x111

intervalefoodhub@intervale.org


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