WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
1
2
NTHE HEFIELD IELD MAGAZINE AGAZINE IN
arch 2014 March
WWW.IN NTHE HEFIELD IELDMAGAZINE.COM AGAZINE.COM WWW.
Business Up Front By Melissa Nichols
The story behind Cattlemen’s Livestock Auction Market, goes back to 1951, a day when society and ranching were much different from today. Mr. McCullum and Mr. Robinson, two local cattle ranchers, were tired of driving all the way to Kissimmee with a load of cattle to sell. At the time, Kissimmee was the nearest market. They decided that Polk County, being in the center of major cattle areas, needed a livestock auction, so in January of 1951 they opened Cattlemen’s Livestock Auction. It is still housed at the same location. The doors to the auction originally opened 60 + years ago at 3305 US 92 E at the corner of Fish Hatchery and Hwy 92. The owners today are the sons of the late Mr. Mike Tomkow, who was the second owner in partnership with Mr. Hamilton. Dave and Mike Tomkow have been instrumental and involved with the auction since the 1970’s although they didn’t purchase the business until 1992. This past year, Dave and Mike celebrated their 20th year of being in business together. These brothers are a dynamic duo. They both also own and operate cow-calf operations together (Tomkow Brothers Cattle.) Over the years they have seen and witnessed first-hand what the average rancher is dealing with. They have experienced the ups and downs in the industry and dealt with every aspect involved in raising cattle. This experience makes them able to relate to the customers who come in to sell their cattle. They know what it takes to raise cattle these days. It is important to both brothers that when you walk into Cattlemen’s Livestock you feel welcome. They like to know everyone’s names, and if you come and visit and they don’t know you, it is likely they will come up and shake your hand and find out a little about you. Cattlemen’s is a unique auction. They offer many luxuries of the larger auctions, such as having an air conditioned sale arena, and reclining lounge chairs. Over the years they have invested in a computer system that has expedited the process of selling livestock and getting paid. From the time your animals sell to the time that you can get a check from one of the skilled office staff is now less than 30 minutes on average. It is not uncommon for the girls who work the front desk
to have your check ready and hand it to you as you are leaving. Another awesome part of Cattlemen’s livestock is the food stand just outside the door of the auction ring. Kellie Noles, serves the best burger and sweet tea you will find anywhere around. The Tomkow brothers are also Representatives for Superior Livestock. If you are selling off your whole herd and have 90-100 head of cattle (48k lbs.) they will come out and film your cattle and “rep” them to be sold via internet or TV sale with Superior Livestock. Cattlemen’s Livestock Auction also has a specialty all breed bull sale every year, it’s the first Friday in February. They annually have a replacement heifer sale as heifers become available. Dave is looking towards having a specialty Angus only sale in the future. On an average week they have around 900 cattle come to the sale, about 80% of them are calves. Dave prides himself on having an auction that is there for the seller. He will assist you every step of the way with any questions or concerns that you may have. Their current market is mostly geared toward the beef cow calf operations and beef feedlot cattle, although they do have the occasional dairy cow. There is no limit on the number of animals that you must bring to be able to sell them at Cattlemen’s (no herd too large or small). The Tomkow Brothers are huge supporters of local youth agriculture programs and sponsor many events. Dave is actively involved with the Polk County Cattlemen’s Association. With the ever changing industry such as the cow calf operation, it is important that you place your livestock auction needs with trustworthy people. Dave and Mike Tomkow are just that. If you have any questions give them a call. They will talk to you personally and be there every step of the way, just the way their dad raised them. You don’t get to be in business for 60 plus years by not investing time in the customer and Dave and Mike know this. Come out and visit the sale, every Tuesday and starts at 12:00 Noon. Cattle receiving hours are Mondays 8am-9pm (April to October) and 8am-8pm (November to March) and Tuesdays from 7 am to the end of the sale. You can also watch the sale online at LMAAuctions.com.
At Cattlemen’s Livestock Auction, you may come as a stranger, but you will leave as a friend. Office (863) 665-5088 Dave Cell (863) 559-3266 Mike Cell (863)559-5091 WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
3
POLK COU NTY
®
Contents
CATTLEMEN’S ASSOCIATION
V O L . 7 • IS S U E 7
Contents
VOL. 7 • ISSUE 7
F eature S tory
Polk County Rob Krieger
Cattlemen’s Association
Page 34
Ranch Rodeo Page
24
Cover Photo by: Melissa Nichols
Business Upfront
Page 3
Master Gardner
Page 10
Market Watch: Turtle Labs
Page 32
Recipe: Sue Harrell
Page 40
Fishing Hot Spots
Florida Coconut
Page 14
Tractor Review
Page 18
Page 41
Naturally Amazing: Oxidation
Page 42
Ag Literacy Day
Page 19
Page 43
Rocking Chair Chatter
Page 22
Polk 4H
Page 44
Sheriff’s Crime Report
Page 28
FFA Federation
Page 45
Saunders Gives Back
Page 29
INTHEFIELD MAGAZINE
OFFICERS & B OARD OF DIRECTORS
President -JB Wynn
P resident C harles C lark (863)- 581-3255 ( 863) 528-8537 jbwynn29@gmail.com cclark@ expoco.com
Vice President McCullers V ice P resident- -David Dave Tomkow ((863) 863) 6528-1195 6 5-50 88 cattlemanslivetock@ earthlink.net
Treasurer -Justin Bunch
S ecretary/ Treasurer J ustin B unch (863) -425-1121 ( 863) 4 25-1121 jbunch@ agriumretail.com jbunch@agriumretail.com A l B ellotto - ( 863) 581-5515
Al Bellotto - (863) 581-5515
R ay C lark - ( 863) 6 83-819 6 rclark@ State tampabay.rr.com Director -Ray Clark -(863) 683-8196
rclark@tampabay.rr.com
L .B . F landers, DV M - ( 863) 6 4 4 -5974
L.B.F ussell Flander, DVM 9- 84 (863) 644-5974 Dewey - ( 863) -3782 Mike F ussell ( 863) 69 8-8314 Dewey- Fussell - (863) 698-8314 fussell.flafarm@ verizon.net fussell.flafarm@verizon.net David McC ullers - ( 863) 528-1195
Moby Persing - (863) 528-4379
Moby Persing - ( 863) 528-4 379
Mike Facente - (863) 697-9419
Ned W aters - ( 863) 69 8-1597 watersn@ doacs.state.fl.us Charles Clark- (863) 528-8537
J .B . W ynn - (cclarkc4@yahoo.com 863) 581-3255 jbwynn29 @ gmail.com Dave Tomkan - (863)665-5088
cattlemenslivestock@earthlink.net A lternate - Mike Facente - ( 863) 697-9419 S tanding C ommittee C hairs: Membership - J .B . W ynn
Meet The Minks
4
P.O. Box 9005 • Drawer HS0 3 Bartow, FL 33831 -9005
March 2014
E vents - K evin F ussell ( 863) 4 12-5876 R odeo - F red W aters ( 863) 559 -780 8 watersf@ doacs.state.fl.us Website - Chris Nelson (863) 533-1020 C attlewomen - P resident Marjorie W ood ( 863) 6 6 0 -4 137 onnie397@ aol.com E xtension - B ridget C arlisle ( 863) 519 -8677 bccarlis@ ufl.edu S heriff’s Dept. - S gt. Tommy Dixon
WWW.INTHEFIELDMAGAZINE.COM
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
5
Publisher/Photography Karen Berry
March is the month set aside by the Academy of Nutrition and Dietetics as National Nutrition Month, a campaign to focus attention on making informed food choices, developing sound eating and physical activity habits. This year the theme is “Enjoy the Taste of Eating Right.” When you are planning your meals, plan right by checking the labels and purchase food grown in your state, so it is Fresh From Florida! According the web site www.eatright.org, “An easy way to focus on eating better is to start with the basics, build your nutritional health from the ground up. Start slowly and give yourself a good foundation as you work toward a healthier life.” The web site also lists the following tips: • Focus on Fruits and Vegetables — Add a serving each day and increase it every few weeks. • Look Locally — Try farmers’ markets and community-supported agriculture. • Make Calories Count — Focus on foods with more vitamins and minerals. • Test Your Taste Buds — Try a fish you haven’t eaten before, or find a new vegetable recipe. • Trick Yourself with Treats — A healthful diet doesn’t mean deprivation. If you have a sweet tooth, have fruit and yogurt for dessert. Don’t miss next month’s issue of In The Field. It will be full of coverage from the 2014 Florida Strawberry Festival! Until Next Month
Sarah
6
The Lord make His face shine upon you and be gracious to you. _ Numbers 6:25
INTHEFIELD MAGAZINE
March 2014
Agro-Culture Liquid Fertilizers..............................16
Senior Managing Editor/ Associate Publisher Sarah Holt
Alan’s Air Conditioning....................5
Editor-In-Chief Al Berry
Cattleman’s Feed.............................16
Editor Pasty Berry
Choo Choo’s Lawn Care...............47
Office Manager Bob Hughens
Darn Grills & Ranch Supply........34
Sales Manager Danny Crampton
Fancy Farms....................................23
Sales Al Berry Tina Richmond Danny Crampton Melissa Nichols
FFA Beast Feast & Auction.............9
Creative Director/Illustrator
Bankers South Group....................27 Broke & Poor...................................31 Cattlemens Livestock Auction......21 Cecil Breeding Farm.......................13 Choo Choo’s Lawn Care................12 Country Village Power Equipment...........................34 Ellison RBM Inc...............................39 Everglades Farm Equipment........48 Farm Credit.....................................35 Farm Bureau Ins Bill William.......31 Fla Dpt of Ag & Consumer Svcs..........................26 Florida Fence Post Company........15 Fred’s Market Restaurant...............9 Grove Equipment Service.............17 Grove Equipment Service............30
Juan Alvarez
Gulf Coast Tractor.........................38
Photography Karen Berry Al Berry Stephanie Humphrey
Helena Chemical-Tampa...............21
Staff Writers Al Berry Sandy Kaster James Frankowiak Sean Green Ginny Mink Libby Hopkins Melissa Nichols
Lightsey Cattle Co.........................39
Contributing Writers Woody Gore
Stoller ..............................................33
Harold’s Feed & Pet supply............11 International Market World.........20 Jason Grimes Contracting.............7 Kelley Buick.......................................2 Key Plex............................................37 Mosaic...............................................35 Napa.................................................20 Pathway Biologic............................36 Polk County Cattlemen’s Association...................4 QLF Specialty Products...................7 Seedway............................................9 Stephanie Humphrey.....................42 The Bug Man..................................39 Wallenstein of Florida...................45
WWW.INTHEFIELDMAGAZINE.COM
QLF Ter ra Stimulator
+
Cur rent Nutr ient Program
=
Increased Yield
To learn more about our products, contact: WWW.INTHEFIELDMAGAZINE.COM
QLF Terra Stimulator adds stability to your soil fertility program: • By Feeding Soil Microbes • Providing Increased Nutrient Availability • Being Versatile & Convenient • Cost Effective Available From:
Jason Garcia 813.404.6427
INTHEFIELD MAGAZINE
SPECIALTY PRODUCTS
March 2014
7
Well, it looks like we made it through another Florida “Winter.” We welcome the Spring on March 20 with green grasses and high cattle prices. As I’m writing this letter, I am reflecting on how good it is to be in the cattle business and how thankful I am to get to work with such a good group of people. Speaking of good people, the Polk County Cattlemen’s Ranch Rodeo & Trade Show was a big success once again. Held on February 15 at the Agricultural Center in Bartow, approximately 1,500 attendees came out to watch cowboys and girls compete in various events including Wild Cow Milking and the Wild Horse Race. Twelve teams competed and tried their hardest to win a coveted event buckle or especially the first place prize of a trophy saddle. First place title and saddles went to Lightsey Cattle Company. Congrats to Clint and Cliff Lightsey, Dusty and Charity Crosby and Michael Grimaldi. This team will represent Polk County well in the 2014 Ranch Rodeo State Finals in Kissimmee this Fall. The committee would never be able to pull off this rodeo event without the help of volunteers who provide their time, trucks, trailers, stock and equipment. A big thank you as well to all of the sponsors! These companies and individuals donate their money, so make sure to remember these companies when it comes time to do business. The CattleWomen provide the food at the
88
IINNTTHE HEFFIELD IELD M MAGAZINE AGAZINE
M March arch 2014 2014
concession stand - and they never disappoint! Fred Waters has chaired this committee every year - so thank him when you see him. Without these people, this event would never happen. March is the month for the Polk County Agri-Fest which takes place in Bartow at the Agricultural Center. Running from March 10-14 and 17-21, this program teaches Polk County 4th graders the importance of agriculture in our state and it’s huge impact on our economy. Volunteers are always needed. Also, the Florida Cattlemen’s Legislative Quarterly takes place in Tallahassee on March 11-13. This gives the cattlemen and women an opportunity to meet with state legislators regarding issues facing our industry. If you have a chance to attend the FFA’s 11th Annual Beast Feast & Auction on March 22 - it’s always a great time (especially to try new wild food). Hope to see you at any of these well-organized events!
JB Wynn JB Wynn Polk County Catlemen’s Association President
WWW. WWW.IIN NTTHE HEFFIELD IELDM MAGAZINE.COM AGAZINE.COM
The almond is a member of the peach family. James Buchanan was the only unmarried president of the US. Jet lag was once called boat lag, before jets were invented. Twenty seconds worth of fuel remained when Apollo 11’s lunar module landed on the moon. Ketchup was sold in the 1830’s as medicine. Kleenex tissues were originally used as filters in gas masks. Lee Harvey Oswald’s cadaver tag (dead body) sold at an auction for $67,500 in 2008. Leonardo Da Vinci invented scissors, played the viola and spent12 years painting the lips of Mona Lisa. In Hartford, Conn. it is against the law to cross the street walking on your hands. Abraham Lincoln was the only US president ever granted a patent. Rubber bands last longer when refrigerated. Peanuts are one of the ingredients of dynamite. The average person’s left hand does 56% of the typing. There are more chickens than people in the world. No word in the English language rhymes with month, orange, silver or purple. All 50 states are listed across the top of the Lincoln Memorial on the back of the $5 bill. Maine is the only state whose name is just one syllable. A whale’s heart beats only nine times a minute. A ten-gallon hat holds only three-quarters of a gallon. A starfish can turn its self inside out.
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
9
M AS TER GA R D EN ER
2014 Florida State Fair Horticulture Winner –
The Gesneriad Family
By Debra Howell
The Florida State Fair holds a prominent position in my high school memories. As a 4-H member, I was firmly ensconced at many fairs – Florida State Fair, Central Florida Fair and Polk County Youth Fair. I exhibited a variety of dairy cows and judged dairy, eventually winning Florida 4-H Dairy Sweetheart and judging cattle at the National level. As an adult, I have visited the Florida State Fair with my precious mom, Mrs. Velma, who turns 102 in April. Traditionally, we would take in a horse show, attending a different breed show each year. We would go to the beef or dairy shows, see the goats, poultry, rabbits, sheep and watch new baby animals being born at the “Mooternity Ward.” But, we would always make a stop at the Horticulture exhibit and purchase some plants which we would then struggle to keep alive. My constant perusal of IFAS bulletins while composing articles has assisted in my struggles and averted certain catastrophes since the on-set of writing gardening articles four years ago. Consequently, I have been able to abate some of my previous problems and have a better track record today. Several years have passed since Mrs. Velma has felt froggy enough to make the trip to the fair, but that didn’t deter me and my friend, Victoria Clanton (of Clanton Gang fame), from journeying to Tampa to avail myself of photo ops for In The Field. I was successful in photographing the winner of the Horticulture exhibit, the Gesneriad family, including African violets. One cool aspect of researching many horticultural subjects is the discovery of vast diversity within plant families. For instance, the Gesneriad family contains not only African violets, but other plant types whose inclusion was a surprise to me.
10
INTHEFIELD MAGAZINE
March 2014
One example is the Aeschynanthus species, including the “lipstick plant,” a type which grows like gang-busters in hanging baskets and produces spectacular tubular flowers in orange, yellow, red and combinations of those colors. I figure these blooms would be attractive to hummingbirds, which love the tubular shapes. When I was still in elementary school, there was a neighborhood flower shop that also sold potted plants for special occasions. Cooper’s Flower Shop was located in an area that comprised Fort Meade’s “Old Town.” I can still remember the floral aroma emanating from that quaint place. From Cooper’s I would buy (with my allowance of fifty cents a week) a lovely Gloxinia for my mom for Mother’s Day. Little did I know that this plant was also kin to the African violet. The Gesneriads family boats over 2,500 plant species located worldwide in temperate and tropical areas such as Africa, Mexico, Brazil, Costa Rica, Colombia, Cuba and in Asia, as well. Now wrap your lips around these genus names: Codonanthe, Chirita, Phinaea, Nautilocalyx, Columnea, Gesneria, Kohleria, Sinningia, Saintpaulia, Episcia and Streptocarpus. The Gloxinia falls under the genus Sinningia. Our focus here will be on Saintpaulia and its African violets. As a child, Mrs. Velma and I would go into the woods beneath the wild dogwoods where the soft green moss grew abundantly on the forest floor and search for native wild violets. But, Saintpaulia are quite different. The African violets of the Saintpaulia genus were discovered in 1892 in Africa and are graced with splendid blooms in blue, white, pink, yellow, red, green or combinations of these colors.
WWW.INTHEFIELDMAGAZINE.COM
Mooter nity War d
You will notice I have included photos of livestock from the “Mooternity Ward” at the State Fair. Represented are two large and lazy Nubian goats and a really nice Zebu bull. I guess it is true what they say: “Old habits die hard!”
No gardener is perfect and that particularly applies to me! We all make mistakes, so reconcile yourselves to a few failures along your journey. I should never have removed my beautiful violets from their plastic pots. I attempted to grow them in clay pots, from which they absorbed too many fertilizer salts and too much humidity. Hindsight is indeed 20/20. My early success came from leaving them in a medium in which they were already thriving. I will not revisit this failure. So, here is the skinny on cultural practices for growing your African violets. While violets like bright light, they don’t want direct sunlight. This would amount to the light available within three feet of a southwest or southeast oriented window. Your plant will tell you if the light is too much or insufficient. Excessive light will cause leaves to appear pale or greenish-yellow. They may be grown under artificial light, especially fluorescent, which emits less heat. To produce blooms, these plants need 8-12 hours of light and 8 hours of darkness daily. The bulletin says that African violets are hardy in night temps from 65-70° F, but I was advised to bring in my State Fair-bought Episcia when it is 60° F or less or it will surely die. One of the most important cultural practices is sufficient drainage for your plants. Water your African violets (or members of the Gesneriad family) when the pot feels very light when lifted. Water needs will vary according to your soil mixture, but I prefer to purchase a good quality potting mix specifically designed for African violets. Some people prefer to water from the bottom or use a water wick, the particulars of which may be gleaned from University of Florida Bulletin ENH17. As for fertilization, I would use a water-soluble fertilizer for use on African violets in either 15-30-15 or 20-20-20 mixture. Your plants need feeding if they exhibit a reduction in blossoms or growth habit. You may actually propagate by leaf cuttings, but I have been unsuccessful at that pursuit so far. You may also propagate by division for plants with multiple crowns. Just divide gently so each part contains some roots. These roots are tuberous and easy to see. To repot leggy plants, the leafless stem must be planted below the soil line where it may be able to produce new roots. The main threat to your plants is root diseases from over-watering. Pests you may encounter are mealybugs and mites. These pests may be controlled with insecticidal soaps. African violets and their cousins are some of the most popular parlor, flowering, potted plants and hanging baskets globally. They bring back a time when people actually used their “parlors”. If you don’t already own some Gesneriads, buy some soon and begin a rewarding new hobby.
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
11
12 12
INTHEFIELD MAGAZINE INTHEFIELD MAGAZINE
March 2014 March 2014
WWW.INTHEFIELDMAGAZINE.COM WWW.INTHEFIELDMAGAZINE.COM
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
M March arch 2014 2014
13
Tampa Bay Fishing Report March 2014 Fishing around Tampa Bay has been hit or miss since the cold fronts show up at seemingly unpredictable intervals. One day its cold and overcast with a falling barometer and the fish seem to eat. Then two days later the front passes, skies turn blue, temperatures warm, barometer begins rising and the fish get lockjaw. However, when the fish are biting it’s been decent with catches including redfish, a few snook and trout. And if you’re into sheepshead the larger ones are showing up around bridge fenders, docks, seawalls, marina pilings, rock piles, and oyster bars. The bait of choice for this time of year when fishing for reds, snook and trout seems to be live shrimp, tail or head hooked using a light weight jig head or circle hook. Or for sheepshead, live or frozen regular shrimp broken behind the head then threaded on the hook followed by the head hooked from the side under the horn.
Snook (Closed Season) If live bait is your choice, shrimp fished on a free-line usually entice snook to bite. However, artificial’s usually work fine when fished correctly. Soft plastic jerk baits on a 1/8 oz. jig head will also produce good action during the winter. But, remember to slow it down in the winter… never work it too fast. Topwater lures seem to produce better during early mornings. Snook, redfish, and trout seemingly cannot resist a walk-the-dog lure on a calm morning broken bottom flat.
If you’re looking for greenbacks, they’re not on the grass flats as far as I can find. However they are at the Skyway Bridge and it’s usually one and done if you’re quiet setting up under the fishing pier. Remember, fish get sluggish during the winter and don’t seem interested in chasing a fleet footed greenback too far. It might help to damage the greenback by squeezing it before casting or try cutting off the tail fins. Winter is a good time for you to try your hand at one of my favorite pastimes, fishing artificial lures. Often anglers fish their entire lifetime and never get the opportunity to experience the thrill of targeting fish with artificial lures. If you never get the chance or have the desire you don’t know what you’re missing. It’s fun, exciting and helps you develop a skill that is never lost. Ask any old-school artificial angler and they will tell you that practically anyone can catch fish with live bait, but if you really want to see how you’re angling skills match up, try it with plastic. Once you’re hooked (old fishing pun) you’ll love it. It’s fishing at its best, pitching lures into that perfect spot, working it ever so gently, and watching with heightened anticipation because you know something is about to happen. If you’re just not sure about artificial’s… at least give it a try, but when you do, never take live bait along. “Leave the live bait at the bait shop.” It’s a fact that if you bring it along and you’re not catching fish in fifteen minutes using artificial’s, you’ll surely reach for the crutch. Remember, folk’s it’s not always about catching… sometimes it’s just about fishing… 14 14
IIN NTTHE HEF FIELD IELD M MAGAZINE AGAZINE
M March arch 2014 2014
Sheepshead Sheepshead are everywhere during the winter months right through March. Tough, toothy, boney mouths mean aggressive hook sets. Try fishing for these great fighters around markers, bridge fenders, docks, seawalls, rock piles, oyster bars or practically any type structure. Shrimp and fiddler crabs always produce, but green mussels and oysters also work. Many anglers like oysters and mussels the best and so do sheepshead. Don’t forget to smash the shells into small pieces in your bucket using it for chum. It really gets them going.
WWW. WWW.IIN NTTHE HEF FIELD IELDM MAGAZINE.COM AGAZINE.COM
McKenna Trout
Redfish Redfish continue eating, especially the smaller rats. Grass flats with broken bottom, submerged oyster bars and mangrove shorelines like those found around Picnic Island, Simmons Park, Bishop Harbor, Joe Island, Weedon Island, Fourth Street, Cypress Flats, Rocky Point, Double Branch, and Culbreath Isle Flats are good starting points. Again, artificial’s work for redfish. Cut baits, small pinfish and dead-sticking stinky baits will usually attract their attention. Try suspending stinky baits, cut mullet or chunk of crab and letting it sit in the water, if a redfish is in the area they’ll find it.
“Give Me a Call & Let’s Go Fishing” – 813-477-3814 Captain Woody Gore is the area’s top outdoor fishing guide. Guiding and fishing the Tampa, Clearwater, St. Petersburg, Tarpon Springs, Bradenton, and Sarasota areas for over fifty years, he offers world class fishing adventures and a lifetime of memories. Single or Multi-boat Group Charters are all the same. With years of organizational experience and access to the areas most experienced captains, Woody can arrange and coordinate any outing or tournament. Just tell him what you need and it’s done.
Visit his website at: WWW.CAPTAINWOODYGORE.COM send an email to wgore@ix.netcom.com
or give him a call at 813-477-3814
Spotted Sea Trout Spotted Sea Trout are readily found around deepwater flats on strong tides. They eat shrimp, pinfish, and greenbacks. A popper cork proves deadly, at enticing nice Trout, especially when rigged with shrimp, either live or artificial. Also, try bouncing a soft plastic jig off the bottom, but remember the bite always comes on the fall, so don’t be surprised to have a fish on just after the lure hits the water. Also, don’t be shocked if you catch a Flat Fish (Flounder) while fishing the sandy pot holes. Look for hard sandy or rocky broken bottom flats (grass flats with plenty of potholes) around Picnic Island, Simmons Park, Bishop Harbor, Joe Island down into Bradenton and Sarasota. Upper Tampa Bay sports good fish around Weedon Island, Fourth Street, Cypress Flats, Rocky Point, Double Branch, and Culbreath Isle Flats.
Cobia Cobia like to piggy back of large Rays and Manatees. As the waters cool you should see them around the hot water discharges of power plants. But don’t think you’re going to be alone in these areas… there will be plenty of boats to keep you company. Large shrimp on a ¼ oz. jig head normally does the trick. But small or chunk crab also works. You’ll also catch plenty of smaller sharks, Spanish mackerel, and some pompano. Also watch out for the manatee’s, there are hundreds in the hot water runoffs. WWW. WWW.IIN NTTHE HEF FIELD IELDM MAGAZINE.COM AGAZINE.COM
IIN NTTHE HEF FIELD IELD M MAGAZINE AGAZINE
M March arch 2014 2014
15 15
16
INTHEFIELD MAGAZINE
March 2014
WWW.INTHEFIELDMAGAZINE.COM
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
17
Do you own five to twenty acres and are looking for the perfect tractor at the right price? Well John Deere and Everglades Farm Equipment have the right tractor for you! The John Deere 3E series of tractors come with great features like: hydrostatic transmissions with twin-touch pedals, powerful John Deere built loaders made just for these tractors, strong three point hitches to lift those heavy implements and even add an iMatch Hitch to make hooking and unhooking implements simple and easy. This is a basic tractor with lots of available options that make it far from “basic.” 3038E Specifications: • 36.7 Gross Engine HP • 30 HP Power Take Off (PTO) • 4 Wheel Drive • Twin Touch Hydrostatic Transmission (Two Range) • Tractor weight: 2,087 lbs We have heard many people over the years come into our dealerships and say things like, John Deere’s cost more than all the other brands or you are paying for that green and yellow paint. Well allow me to set the record straight! Owning a John Deere piece of equipment does not have to cost more than the other quality brands out there. Truth is in a lot of cases we cost LESS!
John Deere 3038E Compact Utility Tractor
Looking for a tractor that can handle more with less hassle? Looking for a higher level of comfort and ease of operation that can’t be found in competitive tractors? Look no further than Kubota’s new Grand L60 Series tractors. With a spacious ergonomically designed cab, and a wide range of versatile features to make jobs easier, the Grand L60 Series combines luxury with outstanding productivity never before seen in its class. And with a choice of five clean-emission Common Rail engines and three advanced transmissions, the Grand L60 offers a higher level of performance while going easy on the environment and your budget. Whether you’re replacing your existing tractor, upgrading to a bigger one or even buying for the first time, the Grand L60 Series will surely provide everything you need plus a whole lot more. Common Rail System (CRS) with Exhaust Gas Recirculation system (EGR) and Diesel Particulate Filter (DPF) Muffler The CRS electronically controls the timing and amount of injected fuel providing high-pressure injections in stages, rather than all at once for an optimal combustion rate that results in greater efficiency, better fuel economy and less engine noise. Its combination with the Diesel Particulate Filter (DPF) Muffler and Exhaust Gas Recirculation system (EGR) reduces emissions to meet the latest emission regulations.
The mForce 100 horse power tractor
is a great new product not only for Mahindra but also for Grove Equipment Service. End users range from farmers to custom operators. This tractor utilizes the reliable 100HP Perkins engines which have withstood the test of time. With this brute power, Mahindra did not compromise on the comfortable operator environment. These models are available with or without loader, test drive one today at Grove Equipment Serve in Bartow and Plant City.
REVIEW 18
INTHEFIELD MAGAZINE
March 2014
Grove Equipment Services 908 E. Baker Street Plant City, FL 1-800-717-8333 813-759-8722 AND 5905 Highway 60 E. Bartow, FL 1-800-833-2460 863-537-1345 WWW.INTHEFIELDMAGAZINE.COM
Everglades Farm Equipment is one of the leading John Deere dealers in the world. We are a family owned business based in Florida and have been owned since the inception by the same family 51 year ago. Others talk about providing a customer experience or customer service. We actually deliver it!
Volunteer Readers Needed!
Come visit our knowledgeable staff that will deliver on the “Customer Experience”!
Everglades Farm Equipment 2805 State Road 60 West Plant City, FL 33567 813-737-1660 Site Manager: Dan Inglima
Gulf Coast Tractor
Selection
FLORIDA
AG LITERACY DAY• APRIL 29 By Jim Frankowiak
NEW KUBOTA ENGINES The Grand L60’s engine lineup has been redesigned for cleaner emissions and outstanding fuel economy. Common Rail direct injection is employed to deliver greater fuel savings and lower emissions while maintaining a high level of power and torque. Its combination with the Diesel Particulate Filter (DPF) Muffler and Exhaust Gas Recirculation system (EGR) reduces emissions to make the engines compliant with the Tier IV emission regulation. NEW GRAND CAB Step inside the Grand L60 cab and discover spaciousness beyond expectation. Interior space has been increased by approximately 20 percent over previous, and glass has been used extensively to minimize blind spots for a grander view of your surroundings. What’s more, you get wider opening exit, a deluxe swivel-type suspension seat, more legroom, ample headroom and abundant storage compartments to store all your necessities and manual.
Tuesday, April 29 will be Agriculture Literacy Day across Florida. This is the 11th anniversary of the event during which volunteers, representing Florida agriculture, will conduct readings for young students in kindergarten and elementary grades at school classrooms throughout the Sunshine State. Those interested in taking part in this event are encouraged to volunteer at their local elementary school by way of Florida Agriculture in the Classroom (FAITC). The book developed for this year’s event highlights agriculturerated programs that are already available in many schools in Florida. It is entitled Florida Farms at School and features Agriculture in the Classroom activities, FFA projects, 4-H, the Farm to School program, school gardens and related subject. “The day’s readings help to highlight the importance of agriculture for our state and encourage agricultural education for all children,” said FAITC Executive Director Lisa Gaskalla. “Farmers, growers, ranchers, FFA teachers and students and other volunteers will read in kindergarten through fifth grade classrooms around the state as part of this event.” The book and related materials are provided to volunteer readers at no cost as a result of funding FAITC receives from sales of the agriculture specialty vehicle license plate commonly referred to as the “Ag Tag.” Teachers and volunteers interested in participating are encouraged to visit the FAITC website: www.agtag.org. Volunteer readers are asked to schedule their classroom visits first, then register on the FAITC website. The book and associated materials will then be mailed to the volunteer readers. Each volunteer reader will receive one book, one Teacher’s Guide on a disc and a set of stickers and bookmarks per classroom.
e MForcw er
Horse Po Tractor
WWW.INTHEFIELDMAGAZINE.COM
FAITC is a non-profit organization that helps to educate teachers and students about where their food, fiber and fuel come from through classroom lessons, materials, grant programs and other projects. If you would like to help support FAITC programming, consider purchasing an Ag Tag online by visiting: http://www.myfloridaspcialtyplate.com/gallery.html. Additional information on FAITC and Florida Agriculture Literacy Day is available by contacting Gaskalla via email: gaskalla@ufl.edu or by calling her at 352/846-1391. INTHEFIELD MAGAZINE
March 2014
19
20
INTHEFIELD MAGAZINE
March 2014
WWW.INTHEFIELDMAGAZINE.COM
Cattlemen’s Livestock Market
IN BUSINESS NOW FOR OVER 15 YEARS
FAMILY OWNED & OPERATED
3305 Hwy 92 E • Lakeland, FL 33801
Weekly Beef Sale:
Tuesday 12:00 Noon Pairs and all Vet checked cattle will be sold at 3pm
NEW, USED and ABUSED! Cattle Receiving Schedule:
HOME & MOBILE HOME SUPPLIES
Mondays: 8am-9pm April thru October 8am-8pm November thru March Tuesdays: 7am- End of Sale
• Code Approved Windows • Roof Overs • Metal Roofing • Window Rooms • Shower Stalls For Competitive Prices, Let Cattlemen’s Livestock • Screen Rooms • Complete Line of Plumbing • Carports Auction Market handle your Livestock Merchandising • Trim Moulding • Awnings Watch our sales online at LMAAuctions.com • Vanities • Wood Paneling Special Sales: • Kitchen Cabinets • Steps Replacement Heifer Sales, Direct Sales, Video Sales, • Alcoa® Vinyl Siding • Antiques Superior Livestock Representative All Breed Bull Sales, On Site Dispersal Sales • Stepping Stones/Pavers • Skirting (Includes Dairy, Beef and Equipment) • Doors (Interior & Exterior) ake We M w Windo s n Scree559-5091 (863)
Dave or Mike Tomkow
Dave Cell (863) 559-3266 or Mike Cell Office (863) 665-5088 or Home (352) 523-2081
WW W . I INNT HE F I EM L AGAZINE.COM DMAGAZINE.COM WWW. THE FIELD
813
752-3378
2670 Hwy. 92 E Plant City, FL (Between Lakeland and Plant City)
OPEN SATURDAYS: 8:30-5:00 www.brokeandpoorpc@aol.com
INTHEFIELD MAGAZINE JANUARY 2013 INTHEFIELD MAGAZINE March 2014
21 21
MY MOTHER Every time I turn around I read or hear something about how bad things are for you. The latest is the lemon. My wife, Patsy, said she heard on TV that the lemon skin collects bacteria and things that will make you sick. She no longer asks for lemon when she orders water or tea at a restaurant. I have never understood why they ask you if you want lemon in your water when you order it. If I wanted lemonade I would have ordered it. Now I ask for “diet water” with no lemon.
No Lemon! How did we ever survive? My mother would defrost hamburger on the kitchen counter. She used the same cutting board with the same knife and no bleach, and I can’t recall anyone in the family ever getting sick. They say that the kitchen sponge is 200,000 dirtier than a toilet seat. That’s it, no more sponges in our house. How did our grandparents ever survive bringing water in with a bucket that sat on the side of the well all day? Looking back, it’s hard to believe that we’ve lived this long. As children we would ride in cars with no seat belts or air bags. Our baby cribs were painted with bright colored lead based paint. We often chewed on the crib, ingesting the paint. We had no childproof lids on medicine bottles, locks on doors or cabinets, and when we rode our bikes we had no helmets. We drank water from the garden hose and not from a bottle. Years before germs and viruses were discovered, illness and sickness were blamed on everything from curses to bad air. We now know better. However, some old remedies are still around, and people continue to use them. Mother would put the inside of a banana peel on a bug bite or poison ivy. My sisters would use a mashed banana as a 22
INTHEFIELD MAGAZINE
March 2014
facial—they said it was great for moisturizing dry skin. Now days some folks are using duct tape to remove warts. They say it works better than freezing them off. Early settlers had an unusual treatment for infant diarrhea. They would cut the lining from a chicken gizzard and let it dry. Then they would put it in boiling water to make a tea. The baby was given one teaspoonful every half hour. Early settlers would take the skin of a boiled egg and apply it to their hemorrhoid to relieve the swelling. You can cure hiccups within one minute by swallowing a teaspoon of dry sugar. I have been told that the easiest way to eliminate foot odor is to wipe your feed a vodka-soaked rag. Here are a couple of ideas you may want to try. Place a mousetrap on top of your alarm clock. This will prevent you from hitting snooze, rolling over and going back to sleep. Avoid arguments with your wife about lifting the toilet seat by simply using the sink. If you have a bad cough take a large dose of laxatives, then you will be afraid to cough. Food for thought! The journey of a thousand miles begins with a broken fan belt and a flat tire. It is always darkest before dawn, so if you’re going to steal your neighbor’s newspaper that’s the time to do it. Never test the depth of the water with both feet. Before you criticize someone, you should walk a mile in his or her shoes. That way, when you criticize them, you’re a mile away and you have their shoes. Give a man a fish and he will eat for a day. Teach him how to fish, and he will sit in a boat and drink beer all day. And finally, there are two theories to arguing with women. Neither one works. Then there’s the story of a couple who were empty-nesters. They decided to start doing more things together to get to know each other again. They started with grocery shopping. The man reaches for some cookies. His wife slaps his hand and tells him, “No, put those back.” On the next aisle the man reaches for ice cream. His wife slaps his hand and tells him, “No, put that back.” On the next aisle the man puts some soft drinks in the cart. His wife slaps his hand and tells him, “No, you cannot have that. Put it back.” He gets tired of being told no and tells his wife he is going to wait in the car. Then he climbs out of the grocery cart! WWW.INTHEFIELDMAGAZINE.COM
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
23
Lightsey Cattle Company Takes Top Honors at Ranch Rodeo By Melissa Nichols
Within minutes of arriving at the Polk County Cattlemen’s Ranch Rodeo, it was quite obvious this was not the average RODEO. You see, a ranch rodeo is not professional rodeo performers. It is actual working ranch hands competing in events that can and will take place on a ranch. In my opinion, the ranch rodeo is much more realistic and entertaining than one of the professional circuits. This year’s event started with the Cattlemen’s trade show which hosted a variety of vendors from animal health and nutrition to Jr. Cattlemen to Farm Credit and the Polk County Sheriff’s office, and just about everything in between. This three hour trade show is held just outside the rodeo ring. While the ranch hands are getting ready to compete in the rodeo, the Polk County Cattlewomen are busy preparing a feast at the concessions stand. They usually have beef tips plus an array of desserts, snacks and treats that are heavenly. This entire event is organized and hosted by the Polk County Cattlemen’s Association and UF/IFAS Extension Polk County. This is the main fundraiser to support the Polk County Cattlemen’s organization and the UF/ IFAS Extension livestock program. The events started with the calf branding competition. One of the team members stands along the fence while the others sort and rope a calf after their calf number is announced. Once the calf is roped and on the ground the freeze branding iron is brought out to the calf and returned to
24 24
IINNTTHE HEFFIELD IELD M MAGAZINE AGAZINE
M March arch 2014 2014
the bucket. The time stops as the iron is returned. The day rolled on with the double mugging contest, team sorting, wild cow milking, colt riding and senior sorting. These events are all based on events that can actually take place on a working ranch at any given time, such as needing to sort and pen desired calves by roping them instead of having pens in place to utilize. Wild cow milking, when you have a calf that isn’t nursing properly and you need that liquid gold to save a calf, you have to milk a beef cow. And colts don’t break themselves. This event would not be successful without the supporters. The Saddle sponsors this year were Boerhinger-Ingelheim and Animal Health International, Cattlemen’s Livestock Market, Everglades Farm Equipment, Lightsey Cattle Company and M&D Overstreet Ranch. The second and third place team award sponsors were Bankers South and Darn Grills & Ranch Supply. The event sponsors this year were Cattlemen’s Livestock Market, Higgenbotham Auctioneers Int’l, KMR Concrete, Lakeland Animal Nutrition, Lay’s Western Wear & Feed, Merck Animal Health, Greg Woodard, Putnam Grove & Ranch. The livestock sponsors were Bob and Holly Elliot, Bud and Jean Greenwood, Danny McLellan, Mike Tomkow, and Waters Cattle Co. It takes a lot of community support to put an event together such as a ranch rodeo.
WWW. WWW.IIN NTTHE HEFFIELD IELDM MAGAZINE.COM AGAZINE.COM
One of the things that is unique about Polk’s ranch rodeo is that all of the teams represent ranches located in Polk County. The ranches that competed this year were Cattlemen’s Livestock Market, Travis Dorma, Kevin Fussell, Jeremy Newman, Meghan Talbo, Mike Tomkow; Crooked Lake Ranch, Buddy Duke, Dakota McCullers, Moriah McCullers, Clay Snively, Jeremy Walker; Fussell Farms, Wyatt Carlton, Reed Fussell, Wes Fussell, Morgan Johnson, Cliff Rigdon; G7 Ranch, Bob Conroy, Donald Conroy, Laci Whaley, J.B. Wynn, David Yates; Gizmo Cattle Ranch, Erin Blair, Lauren Branam, John Michael Peebles, Tanner Ross, Calvin Waters; H&H Cattle, Austin “Cracker” Brown, Kaci Farrell, Brain Hamilton, Scott Newsome, Brent Stokes; Heartland Animal Services, Catlin Corson, Cole Corson, Brandi Gilbert, Coy Mueller, Ike Stein; JMC Ranch, Leann Barthle, Travis Manley, Kenny Raney Jr, Ethan Walker, Kevin Yates; Lightsey Cattle Co, Juan Alcazar, Charity Crosby, Michael Grimaldi, Cliff Lightsey, Clint Lightsey; M & D Overstreet Ranch, Jake Anuez, Buddy Fussell, Paul Fussell, Debbie Overstreet, Choice Ryan; Norman Brothers Cattle Company, Brandon Barthle, Scott Shoupe, Fred Waters, LuJean Waters, Stewart Wynn; Sullivan Ranch, Amie Facente, Marshall Godsey, Jason Heyward, Dusty Holley, Hunter Holley. At the end of the day Lightsey Cattle Company won first place and the beautiful saddles. H&H was second and M&D Overstreet placed third overall. There is nothing easy about the events that take place at a ranch rodeo and the fact that so many teams participated is amazing. The levels of experience of the ranch hands ranged from beginner to many years of experience. The crowd spent hours on the edge of their seats as they watched the teams competing. Before the day was over the Senior Sorters got out in the arena and reminded the younger competitors, that years of experience shows. The winner of the Senior Sorters Event was Brown Ranch, William C. Brown, Jeff Brown and Fred Waters.
WWW. WWW.IIN NTTHE HEFFIELD IELDM MAGAZINE.COM AGAZINE.COM
IINNTTHE HEFFIELD IELD M MAGAZINE AGAZINE
M March arch 2014 2014
25 25
Fresh From Florida: Nurturing Success. Growing the Future.
Spivey Family Farm Stephen, Zachary, and David 2013 Fresh From Florida Members The Florida Strawberry Growers Association joined the Fresh From Florida program on behalf of all of its members. “We joined Fresh From Florida because the program supports our best interests and the interests of all producers in the state. We’re proud to be Florida strawberry growers.” – David Spivey
WWW.INTHEFIELDMAGAZINE.COM INTHEFIELD MAGAZINE March 2014 For 26 more information on member benefits visit FreshFromFlorida.com or call (850) 617-7399.
WWW.IIN NTTHE HEFFIELD IELDM MAGAZINE.COM AGAZINE.COM WWW.
HEFFIELD IELD M MAGAZINE AGAZINE IINNTTHE
March arch 2014 2014 M
27 27
Crime Down 6.53% in Polk County Sheriff’s Office Jurisdiction Comparing 2013 to 2012
by Sheriff Grady Judd
Great news, Polk County! Crime continues to decline in our neck of the woods. According to the Uniform Crime Report (UCR) statistics, as reported semi-annually and annually to the Florida Department of Law Enforcement (FDLE), there were 646 fewer crimes in 2013 than in 2012 in the Sheriff’s Office primary jurisdiction[i].
Polk crime rate is at historic low.
There were 9,894 crimes in 2012 as compared to 9,248 crimes in 2013, a total reduction in reported crimes of 6.53%.
Polk County’s crime rate in the unincorporated areas and contract cities[i] (for which the Polk County Sheriff’s Office is responsible) dropped from 2012 to 2013, according to the Uniform Crime Report (UCR) statistics reported annually to the Florida Department of Law Enforcement.
Non-Violent crime is down 9.5% in Polk’s unincorporated area and Sheriff’s Office contract cities. There were a total of 8,754 non-violent crimes in 2012 and 7,922 in 2013, a reduction of 832 crimes.
The crime rate, which is the number of crimes per 100 residents, is down 7.25% from 2012 (2.48) to 2013 (2.30).
There were decreases in the following crime categories: homicides; robberies; burglaries; and larcenies. Some crime categories showed an increase, but overall crime was down 6.53% and the crime rate (crimes per 100 persons) is down 7.25%.
Crime in the Polk County unincorporated area and Sheriff’s Office contract cities:
2012
Homicides
19
2013
8
Forced Sex Offenses
118
128
Robberies
154
147
Aggravated Assaults
849
1,043
Burglaries
3,186
2,693
Larcenies
5,098
4,689
470
540
Motor Vehicle Thefts
0
1500
3000
4500
6000
2012
2013
TOTAL CRIMES 9,894 9,248 28
INTHEFIELD MAGAZINE
March arch 2014
This is the lowest crime rate ever measured in the Polk County Sheriff’s Office jurisdiction, breaking the previous record low of 2.48 crimes per 100 from last year. Reliable crime statistics in Polk County started in 1971, when the crime rate was recorded at 4.16 crimes per 100.
Since 1997, the crime rate in Polk County has fallen by 65.6% The Polk/PCSO crime rate is 39% less than the most recently published Florida state crime rate (2.30 compared to 3.80)[ii]. We could not be more grateful for the continued decrease in crime in Polk County. This ongoing progress towards improving the quality of life in Polk County for our communities, families, neighbors, friends, and visitors is our top priority. There are many factors that contribute to lower crime, but there are two critically important reasons why crime remains low. First: convicted felons who are sent to prison stay there for a minimum of 85% of their sentence that is mandated in statute. This Florida law, among other tough-on-crime measures, has been tremendously successful in holding criminals accountable for their crimes and separating them from society. When people who break the law are punished—fairly, swiftly, and without apologies—our communities become safer. Second: we have developed more effective policing strategies. The Polk County Sheriff’s Office implemented its Proactive Community Attack on Problems (PROCAP) program in 1997. Since then, the crime rate has fallen by 65.6%! Our policing philosophy emphasizes proactive strategies, focusing on known community problems, effectively using technology to implement our prevention strategies, and working hand in hand with the community. Because we lock up those responsible for crime, and work hard with the community to prevent, solve, and fight crime, Polk County is a better place to live, work, and play. [i] PCSO Contract Cities: Polk City, Frostproof, Eagle Lake, Ft. Meade, Dundee, and Mulberry. [ii] 2012 FDLE published state crime rate (the 2013 rate has not yet been published). WWW.INTHEFIELDMAGAZINE.COM
INNOVATIVE ‘SAUNDERS GIVES BACK’ PROGRAM RECORDS FIRST DONATION TO FLORIDA CATTLEMENS FOUNDATION Agriculture, specifically Florida agriculture, is very important to Dean Saunders, a Lakeland-based real estate expert, for a number of reasons. His family has been engaged in agriculture in the state for six generations, he earned a BSA from the University of Florida in Fruit Crops, Food and Resource Economics and is a recognized Florida land and conservation easement authority. Additionally, Florida land purchases and sales are the foundation of the brokerage firm he formed in 1996 as Saunders Real Estate and is now known as Coldwell Banker Commercial Saunders Real Estate as a result of his affiliation with the Coldwell Banker brand in 2006. Though Saunders began his real estate career in 1985, he also served in the U.S. Senate as Agricultural Liaison, Special Assistant and Director of External Affairs to U.S. Senator Lawton Chiles then Governor Chiles. From 1992 to 1996, he was elected to the Florida House of Representatives where his support for landowner property rights and conserving the integrity of a property’s natural resources culminated in his authorship of groundbreaking conservation legislation. Given this legacy, it was no surprise in mid-2013 when he introduced “Saunders Gives Back (SGB),” a program through which his firm would donate five percent of its commission earned from land purchases or sales during which the involved party would register with the SGB administrator and indicate a desire to participate in the program. “Initially this program was focused on Florida Cattlemen’s Association (FCA) members who were involved in buying, selling or referring property to our firm that results in a sale,” said Saunders, who is a long time FCA member. “However, we now encourage participation from both FCA and non-FCA members.” The recipient of SGB proceeds is the Florida Cattlemen’s Association Foundation which is dedicated to the preservation of the history, heritage and ideals of Florida cattle producers. The initial SGB donation of $2,445 was the result of a transaction by registered FCA member Dr. Bennett Flanders, DVM, of LBF Ranch, LLC, who also sits on the board of the Polk County Cattlemen’s Association. His purchase of approximately 800-acres in Polk City was represented by long time FCA member Jimmie Allen of the Saunders firm. Allen is a past president of the Polk County Cattlemen’s Association and a 10-year member of its board of directors. The foundation promotes a sustainable cattle industry by building viable programs in scholarship, continuing education, research and leadership development both for the current industry and for future industry leadership and entrepreneurs. WWW.INTHEFIELDMAGAZINE.COM
By Jim Frankowiak
“SGB is typical of the kind of out of the box thinking Dean has brought to Florida and our industry for several decades,” said FCA Foundation President Jim Strickland. “He consistently brought this type of leadership and innovative thinking while on the staff of Senator Chiles and then Governor Chiles, as well as through his real estate endeavors. We are most grateful for his continued leadership and thankful for this example of how grassroots cattle country philanthropy works in Florida.” Founded in 1999, the FCA Foundation, a 501 (c) (3) corporation, has undertaken several significant projects since organized. The foundation, together with producers, individuals and businesses from across Florida, collectively contributed more than $230,000 for the construction of two multi-purpose buildings for the University of Florida, Institute of Food and Agricultural Sciences. The buildings, located at the Range Cattle Research and Education Center at Ona and the North Florida Research and Education Center, Marianna, serve as resident resources for students and visiting scientists conducting research at the centers. The Foundation has also developed and continues to support and expand the Florida Cattle Ranching Exhibit at the Florida State Fair in Tampa. Entitled, Five Centuries of Tradition, the exhibit tells the story of one of Florida’s oldest and most important cultural activities from its origins in colonial Florida through present day cattle ranching. Scholarship and youth programs are another focus of the foundation and its mission to help advance, promote and educate the industry’s future leaders. Among recipients of foundation financial support in this area are Florida FFA, the Florida State Fair Champion of Champions Program and the FCA Young Cattlemen’s Tour, Junior Florida Cattlemen and University of Florida Livestock Judging Teams. The foundation is also involved in the annual Ranch Rodeo and Cowboy Heritage Festival, mixing fast-paced rodeo action with the best of Florida cowboy heritage, art and history. It also hosts the live and silent auction held in conjunction with the FCA annual convention, an endeavor that typically raises nearly $10,000 for the foundation. “Dean’s program will help to support these programs and others that are so important as we strive to preserve our heritage, address current needs and help prepare the future leaders of our industry,” said Strickland. Additional information on the SGB Program is available at SaundersGiveBack.com while FCA Foundation information is accessible at floridacattlemen.org/foundation. INTHEFIELD MAGAZINE
March 2014
29
30 30
IIN NTTHE HEF FIELD IELD M MAGAZINE AGAZINE
M March arch 2014 2014
WWW. WWW.IIN NTTHE HEF FIELD IELDM MAGAZINE.COM AGAZINE.COM
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
31
Market Watch: by: Libby Hopkins
Reusing, up-cycling, recycling is on the rise nowadays. People are becoming more aware of where their products are coming from and how their purchases are affecting the local economy. Small businesses are making their mark again, even if they don’t have a brick and mortar building to house them. The Lakeland Downtown Farmer’s Curb Market is home to many of these up and coming small businesses. The market gives their vendors a place to spotlight their wares and their talents. One of those businesses is Turtle Laboratories. Joey Sacco and Tegan Strautmann are the owners and they make beautiful metal artwork and furniture. “I always had a fondness for tinkering ever since I could walk and I was always fixing things and making them work,” Sacco said. He got into welding after he purchased an old Jeep that was a fixer-upper. “I learned how to weld because I couldn’t afford to pay someone to fix it and I found that I really loved welding,” Sacco said. “I started it as a hobby and it kind of just grew from there.” He and Strautmann met while they both were engineering students at the University of South Florida in Tampa. They both have degrees in mechanical engineering. Their hobbies blended together, and they wanted to create a business where they could build and create for the rest of their lives. Sacco took his welding skills and decided to make a piece of furniture out of raw steel and wood. “It ended up being our dining room table, that’s how this all started,” Sacco said. After some coaxing from their friends, they decided to start making more furniture. Then they moved onto making artwork out of metal. They came up with their company name from Sacco’s love of turtles and the word “green” was the one Strautmann’s first words as a child, so they felt it clicked, just like their business. “One of our goals with our business is to fabricate things for cars,” Sacco said. All of their work is performed by hand and is made in the U.S.A. They believe in keeping as much work inside the country as possible. “We are happy to contribute to our country,” Strautmann said. “We love a challenge and we loved designing things for our customers.” 32
INTHEFIELD MAGAZINE
March 2014
Their mission is to leave a lasting impression on their clients. “Our pieces are meant to showcase themselves in any environment and strike up a conversation within a group of people,” Sacco said. Their furniture and artwork are very popular at the market and they love the creative vibe that is prevalent at the market. It was that vibe that drew them from Tampa to Lakeland to be a part of the market. “Our friends in Lakeland told us about the market and the awesome environment it has, so we thought we would give it a try,” Strautmann said. “It has been wonderful and we have gotten wonderful feedback from all of our customers.” They also liked the local component to the market and how every vendor strives to use local products in everything they create. “It’s really important because you can go online and buy anything from anywhere and that is taking away from keeping things in America,” Sacco said. “Keeping things local is how it should be.” Strautmann loves that more people want to keep things locally and invest in small businesses. “I think it’s awesome because you know what you are getting and you get to know the person who created your furniture or artwork.” They hope that their business will continue to grow and they will be able to do it full-time. “We want this to replace our regular jobs so we can live life and be creative,” Sacco said. They are currently converting an old school bus into a camper to live in while they build their future home out of shipping containers. “Since we are comfortable with metal, we thought a house made out of shipping containers would be a good fit for us,” Sacco said. If you would like to learn more about the furniture or artwork Turtle Laboratories has to offer, you can visit them on the web at www.theturtlelab.com or stop by their booth at the Lakeland Downtown Farmer’s Curb Market. For more information on the market, you can visit their website at www.ldda.org. The market is located at 200 N. Kentucky Ave. in downtown Lakeland. Captions for couple photo: Joey Sacco and Tegan Strautmann are the owners of Turtle Laboratories. They offer beautiful custom furniture and metal artwork. WWW.INTHEFIELDMAGAZINE.COM
Yield Enhancer
IMPROVE Fruit Set and Tree Vigor
GET MORE from your citrus trees by enhancing tree development and stimulating cell differentiation, enlargement and division. Stimulate™ is an EPA-registered product to help manage proper hormone balance for improved citrus yield. Add Stimulate to the spray or foliar fertilizer tank and apply at first bloom and at each flush of new growth to: n
Improve flower retention and fruit load
n
Enhance fruit size and quality
n
Maximize root growth
n
Boost marketable yield
n
Increase tree vigor and resistance to stress
Visit StollerUSA.com or contact John Fisher at 814-323-0163 for more information.
Unleashing the Power of Plants WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
33
34
INTHEFIELD MAGAZINE
March 2014
WWW.INTHEFIELDMAGAZINE.COM
deed restrictions dealing with landscape issues; pruning practices; problem plants such as invasive, non-native plants; pesticide and fertilization practices; plant nutritional deficiencies; mulch application; and irrigation system issues including frequency and timing of applications. Other frequent areas of interest cited by communities participating in the FFL Community Association Outreach Program have included stormwater pond best management practices, dealing with erosion caused by stormwater runoff and questions involving reclaimed water. Evaluations and recommendations are based on science-based research from UF/IFAS. In addition to site evaluations, the Community Association Outreach Program offers onsite presentations about the FFL principles.
CONGRATULATIONS to the 4-H and FFA students
The FFL Community Association Outreach Program is a free resource for HOAs and other community associations to provide for guidance in instituting sustainable landscape practices, reviewing landscaperelated covenants and working with landscape maintenance contractors. FFL has had several success stories with communities that adopted FFL practices from which they were able to see reduced water consumption water utilitythe and4-H maintenance costs. Contact Mosaicand congratulates and FFA students who me at the Hillsborough CountytoExtension 813-744-5519 worked tirelessly make theService, Polk County Youth Fairxa54142, if these services would benefit your homeowner or condominium associsuccess. We also salute the community members and ation. fellow businesses that turn out annually to support For more information on environmental horticulture topics, youth ag.contact your local County Extension Service. Additional information on Florida-Friendly Landscaping™ year, Mosaic donated more than 6,800 pounds of /floridayards.org, http://fyn.ifas.ufl.edu and canThis be accessed at http:/ WaterMatters.org. meat from the fair to local organizations such as HELP The Florida-Friendly Landscaping™ Community Association of Fort Meade, George Harris Youth Shelter, Florida Outreach Program is sponsored by the University of Florida’s Institute of Food and Agricultural Sciences, the Hillsborough and Sheriff Youth Ranch Girls Villa, Bartow Church Service Polk Boards of County Commissioners and the Southwest Florida Center, Mulberry Community Service Center, Bradley Water Management District. Community Service Center and Volunteers in Service to
who participated in the Polk County Youth Fair.
the Elderly. We’re proud to carry on this tradition of supporting local agriculture and hunger-relief efforts in the communities where our employees live and work. We help the world grow the food it needs.
mosaicco.com/florida WWW.INTHEFIELDMAGAZINE.COM W W W. I N T H E F I E L D M A G A Z I N E . C O M
INTHEFIELD MAGAZINE 2014 INTHE FIELD MAGAZINE MJarch ANUARY 2013
3527
36
INTHEFIELD MAGAZINE
March 2014
WWW.INTHEFIELDMAGAZINE.COM
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
37
38
INTHEFIELD MAGAZINE
March 2014
WWW.INTHEFIELDMAGAZINE.COM
WE’VE
BEEN COVERING WHAT’S
GROWING SINCE
2004!
Cattle • Truck Farming • Citrus • Game Hunting
1401 Sam Keen Road Lake, Wales, FL 33853 863.692.1013 We Support Agriculture.
Now Hiring Experienced Painters
TO
HILLSBOUROUGH’S GROWING BUSINESSES, CONTACT CRAMPTON. EMAIL: DANNY@INTHEFIELDMAGAZINE.COM OR CALL 813-759-6909
JOIN THE LINEUP OF
DANNY
PLEASE
PATRONIZE THESE FINE BUSINESSES IN YOUR AREA.
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
39
RecipeS from the FSGA
Submitted by Strawberry Sue Harrell of the Florida Strawberry Growers Association
Rustic Strawberry Tart
There is absolutely no easier and more delicious breakfast dish than this. I usually serve it when I have overnight guests or as a delicious treat to a Sunday brunch. A combination such as fresh peaches and Florida strawberries are a perfect duo.
1.
DIRECTIONS
Preheat oven to 350°F.
2. Prepare bottom and sides of a 10-inch cast-iron skillet with butter or non-stick cooking spray. If you’re lucky enough to own a skillet that was passed down from your grandmother or other great family cook, that’s perfect. Or try Lodge Cast Iron Cookware.
3. Arrange one of the uncooked crusts in the skillet, more or less, evenly. It’s not even necessary to roll out the dough. It will fit nicely. Note: Most refrigerated pie dough brands have enough product in each package to give you a second opportunity to make a delicious pie or tart another day.
4. Place cut strawberries in a medium bowl; add sugar and corn-
INGREDIENTS
• 1 tablespoon butter or enough non-stick cooking spray to grease skillet • 1 /2 (15 ounce) package refrigerated pie dough • 3 cups Florida strawberries, washed, caps removed, allowed to dry and sliced into quarters, lengthwise • 1/3 cup sugar • 1 tablespoon cornstarch • 1 teaspoon ice water • 1 teaspoon granulated sugar • 1 /2 pint whipping cream • 3 tablespoons confectioners’ sugar • 1 /4 teaspoon vanilla
Ingredients
• 1 1/4 cups Florida strawberries • 1/2 cup avocado • 1 jalapeño • 1/4 cup red onion • 1 lime • 1 handful cilantro • salt and pepper to taste 40
DIRECTIONS
starch and toss gently. Set aside for about 20 minutes. Pour strawberry mixture into center of skillet and fold the edges of the dough toward the center, leaving a 2-inch border so the strawberries are visible in the center of the skillet. The dough will only partially cover the strawberry mixture. Brush edge of dough with 1 teaspoon water and sprinkle evenly with 1 teaspoon granulated sugar. Bake at 375 degrees for about 35 minutes or until golden brown. Set aside to cool slightly.
5. Whip cream until soft peaks form. Gradually add sugar and continue beating for about 20 seconds. Stir in vanilla.
6. When tart has cooled slightly spoon into individual serving dishes. Pass the whipped cream. Makes four servings.
Note: Chill cream bowl and beaters before whipping.
Don’t over whip. Stop when peaks are soft. Add sugar and vanilla at the end of the whipping. Dollops of cream may be frozen on waxed paper.
Strawberry and Avocado Salsa
1. Begin by chopping and dicing fresh ingredients. Chop strawberries and avo-
cado into small pieces. Dice jalapeño (remove the seeds if you want a milder salsa) and red onion. Combine in a mixing bowl.
2. Zest and juice one lime into the mixing bowl. Add in some chopped cilantro
INTHEFIELD MAGAZINE
and season to taste. Toss and serve. March 2014
WWW.INTHEFIELDMAGAZINE.COM
By Sandy Kaster, M.S. Clinical Medicines, B.S. Nutrition Science Coconuts and coconut palms are what many people picture when they think of Florida. Coconut palms flourish in warmer weather and are grown widely on the east and west coasts of the state. The most widely grown and used nut world wide, the coconut is an important commercial crop in many tropical areas. It is valued as both an ornamental and an edible fruit in Florida and is harvested year round. The flesh of the coconut is called copra, which is the source of coconut oil. Copra is used in cooking oils, margarine, soaps, shampoo, and cosmetics. The inner apical buds of the palm, also called hearts of palm or palm cabbage, are edible, nutritious, and high in fiber. The water inside the green coconut, coco frio, is a refreshing, nutritious drink that has skyrocketed in popularity in the past year.
NUTRITIONAL PROFILE
Coconuts have longer been thought of in a negative light nutritionally because of its saturated fat content. However, not all saturated fats are equal. The type found in coconuts are predominantly medium chain fatty acids (MCFA) that have health benefits and are not as harmful as long chain fatty acids. Coconut oil contains some of the healthy MCFAs including lauric acid and capric acid, which have been used as dietary supplements in people who have poor absorption of nutrients. Coconut water, the water inside young coconuts are very high in electrolytes, minerals, and vitamins, and has gained popularity as an ideal, natural sports drink. According to the United States Department of Agriculture (USDA) National Nutrient Database for Standard Reference, one ounce of shredded fresh coconuts (28 g) contains 99 calories, 9 g fat, 4 g carbohydrate, 3 g of dietary fiber, and 1 g of protein. It also provides manganese, copper, zinc, vitamin C, iron, phosphorus, and potassium. One cup of coconut water (240 g) contains 46 calories, 0 g fat, 9 g carbohydrate, 2.6 g fiber, and 2 g protein. It also provides 17% of the Daily Reference Intake for potassium and manganese, 15% for magnesium, 11% for sodium, 10% for vitamin C, 8% for riboflavin, 6% for calcium and 5% for phosphorus and copper. Both forms of coconut provide plenty of fiber and vitamins and minerals!
Fiber
Florida coconuts contain a significant amount of dietary fiber, which can help lower cholesterol, provide satiety, assist with digestion, and prevent constipation. According to the American Institute for Cancer Research, a diet high in fiber may decrease the risk of several types of cancer including colon, rectum, breast, and pancreas. One ounce of fresh shredded coconut or one cup of coconut water provides over 11% of your daily fiber needs. Fiber can also help maintain steady blood sugar levels and aid in weight control. Eating foods high in fiber, such as coconuts, can help you feel fuller on fewer calories since fiber is not digested in the body and doesn’t contribute any calories.
Magnesium
Coconut water is a rich source of magnesium, providing 15% of your daily needs in a single cup. This mineral is involved in hundreds of WWW.INTHEFIELDMAGAZINE.COM
CocoNuts
biochemical reactions in the body. Magnesium is essential in maintaining normal nerve and muscle function, a healthy immune system, and strong bones. Like potassium, magnesium is also important in healthy functioning of the heart. It also is involved in the production of energy and protein and the regulation of blood glucose levels. Magnesium may also play a role in preventing and managing high blood pressure, heart disease, and diabetes.
Potassium
Coconuts are high in potassium, a mineral which is essential for the heart to function normally. A diet high in potassium also protects against high blood pressure and counters the effects of high sodium in the diet. Potassium helps regulate fluids and mineral balance, aids in muscle contraction, and helps transmit nerve impulses. People with low potassium levels are more prone to muscle cramps. Fortunately, vegetables and fruits, such as coconuts, are a rich source of potassium, and one cup of coconut water provides almost 20% of your daily requirements.
How to Select and Store
Choose a fresh coconut that feels heavy for its size. Shake vigorously to find one that makes a sloshing sound, which is the coconut water inside moving freely. Coconuts have three eyes. Look at the “soft eye,” which does not have the shell raised around one side of it. Pick a coconut that does not have any discoloration around the “soft eye.” The coconut should be brown without any gray areas or staining. To open the coconut, use a hammer and screwdriver to pierce the soft eye on the shell. The shell will loosen and break apart. The juice can be strained and then is ready to drink. The skin can be removed with a vegetable peeler. The white flesh can be picked out, and is more easily removed if the coconut is first toasted in the oven for 10-20 minutes.
How to Enjoy
Coconuts can be eaten straight out-of-hand, and you can simply plunge a straw into the open coconut to drink the juice. They are also delicious made into jams, jellies, and candies, or used in sweet or savory dishes. • Spread coconut oil on a bagel or toast as an alternative to butter • Sautee vegetables and fish in coconut oil as you would any other oil • Use coconut milk in your favorite curry dishes • Place straws in whole coconuts for a refreshing pool-side drink • Use in cookies, such as macaroons • Use shredded coconut as a garnish for any fruit salad or cake • Toast shredded coconut and use to top ice cream or yogurt • Mix coconut water or milk in a variety of beverages or with lime juice or sparkling water Savor fresh Florida coconuts and enjoy their tropical flavor year round! SELECTED REFERENCES http://edis.ifas.ufl.edu/mg043 http://www.whfoods.com INTHEFIELD MAGAZINE
March 2014
41
Naturally Amazing Activities
By Sean Green
Chemical Reactions: Oxidation 1 3 2
Bombardier Beetles create a blast of steam by creating chemicals in their body and mixing them together to create a chemical reaction. One of the chemicals it creates is hydrogen peroxide (23%). The beetle also creates enzymes in its body that, when mixed with the hydrogen peroxide, break down the hydrogen peroxide causing a chemical reaction that release oxygen and heat.
Materials:
Sealable Bag Highly active yeast (¼ teaspoon) 3% hydrogen peroxide (1 oz) pipette or medicine cup Directions:
• Pour dry yeast into a sealable bag • Fill a pipette or medicine cup with hydrogen peroxide (do not pour it in the bag yet)
This activity demonstrates a similar reaction using a much weaker solution of hydrogen peroxide (3%) and baker’s yeast, which contains enzymes that act the same way the yeast in the beetles body does to break down the hydrogen peroxide and create both oxygen and heat. • Set the pipette or medicine cup inside the sealable bag • Gently squeeze the air out of the sealable bag and seal it shut • Grabbing the pipette or medicine cup, mix the hydrogen peroxide with the yeast You will see an immediate reaction in the form of bubbles. The bubbles are caused by the release of oxygen. The energy released during the process of releasing oxygen creates heat that you can feel through the bag. If the right combination of yeast and hydrogen peroxide are used, the sealable bag will pop from the internal build up of oxygen. When the beetle does this, it releases the compound before it builds up enough to explode the insect.
813-767-4703 301 South Collins Street, Suite 101, Plant City, Florida 33563
• 42
P o rtrait P h o tograp h er Spe c ializ ing in H igh Sc hool Se niors
INTHEFIELD MAGAZINE
March 2014
•
WWW.INTHEFIELDMAGAZINE.COM
First stop: Feather Your Nest By Ginny Mink
The Minks and their three (mostly) darling children live in a one road subdivision. To attach the word country to any of them would be wholly inaccurate. Truth be told, the grown-up Minks are definitely city people, never having been involved in 4H or FFA (rather, guilty of making fun of those who were – please forgive them). That revealed, since Ginny writes for an agricultural magazine (ie: the one you’re reading) it has become increasingly obvious to her that agriculture and agricultural education is of inestimable value. Thusly, she and her husband, Chris, are endeavoring to provide their three with some experience therein, thereby creating the concept for this series: Agriculture, meet the Minks! This month, Ginny and her brood visited Linda Hawkins at Feather Your Nest, located in Lakeland, where she houses a true brood! Try 50 pairs of adult chickens and three hundred hatched chicks! Of course, there’s also two pairs of peacocks (one white pair and one indigo pair), geese and ducks. It is highly probable that the Minks haven’t seen that amount of caged creatures anywhere else but the State Fair which they attended this year. Imagine the expression on sweet Hazel’s face when she entered the backyard and was instantly accosted by all that is fowl. Zeke, the baby, was enamored, his head swiveled right to left as if his, “No!” button was on repeat. Of course he was just responding to each, here a squawk, there a squawk, everywhere a squawk, squawk going on around him. It was lot for him to take in. At first, Hazel looked a bit confused and then, comprehension lit her up. “Chickens!” she squealed, clapped and chuckled. Pen after pen she pointed, “Chickens!” she’d say, “More chickens!” eyes wide, “And…more…chickens!” Linda showed us the various breeds, informed us that the wee little chickens in the back were Seramas, the tiniest chickens in the world. Then she shared that she’d gotten her start after a friend gave her a pair of white Silkies. Apparently the Silkies hatched a chick and carried it around the yard on their backs. She said, “I just fell in love!” Hazel enjoyed the chickens too, but she was most taken by the honking geese in the opposite corner. She didn’t want to leave them. She was least fond of the peacocks, though they were certainly the most beautiful birds on site, probably because the males appeared so much bigger than she is, and when they fanned out their tails the vibration of the feathers wigged her out a bit, she beat feet from there. As we neared completion of our yard visit, Jaidyn, the eldest of the three, found an egg in one of the cages. Linda retrieved it and let all three of them, even Zeke who looked like he might squeeze it to bits,
WWW. WWW.IINNTTHE HEFFIELD IELDM MAGAZINE.COM AGAZINE.COM
hold it. Later Hazel questioned, “I liked holding the egg; can I do it again?” When the egg was back, safe and sound with Linda, she took us inside to see the chicks. First though, she revealed the day’s egg basket. Hazel got to hold a number of different sized and different hued eggs. That was pretty cool, seeing that each of the nine different kinds of chickens laid uniquely designed eggs. It makes you appreciate the grand design given by our Creator. The chick room was a little on the noisy side, cheeping and chirping seemed to come from every direction. There were great bins slam full of multi-colored hatchlings. To the Minks’ amazement, Linda pulled a wee-one out and carefully demonstrated the proper holding technique and then, with glee on her face, Hazel reached out to accept it. Of course, that glee rapidly transformed to what bordered on terror, both for the chick and Hazel. Ultimately though she managed to get a hold of it without too much neck strangulation. Then Linda let Zeke hold one. She even put the little yellow chick on his head. He did not cry or whimper but his eyes begged the question, “What are y’all doing to me?” Before we left, Linda presented Hazel with two giant feathers. “That was so nice of Linda to give feathers to me, that was very nice of her,” Hazel stated. On the way home she was asked, “Do you want a chicken?” To which she emphatically replied, “Yes!” Then she was asked, “What will you do with it?” Quickly she responded, “I will put it…” she halted, eyes big, thinking, she continued, “NOT in my room! I will hold it in my lap.” After laughing about her quick reconsideration on a storage location we asked, “Why not in your room?” With a very serious, matter-of-fact face and tone she declared, “Too much poop!” She discovered that fowl can be foul, but that didn’t dissuade her desire for one of her own. By the way, if you’re in the market for some chicks and have the proper place to put them (not your room), give Linda at Feather Your Nest a call: (863) 213-4565 or (863)
614-8264.
IINNTTHE HEFFIELD IELD M MAGAZINE AGAZINE
M March arch 2014 2014
43 43
National 4-H CEO and Executive Director visits St. Paul Luteran Article by Amanda Squitieri, Polk County 4-H Agent, UF/IFAS Extension Polk County
On February 12, 2014, Polk County 4-H welcomed National 4-H CEO, Jennifer Sirangelo, and Executive Director, Don Mohanlal, on their visit to Florida. Along with Dr. Nick Place, UF/IFAS Extension Dean and Director and other UF/IFAS Extension faculty, the delegation stopped at St. Paul Lutheran in Lakeland to meet with local 4-H members and leaders. The 4-H members took the visitors on a tour of their hydroponic gardens, nature trail, and archery range. Sirangelo conducted a listening session with 4-H members to learn more about their 4-H experience, achievements, and aspirations. Although short, the visit was an educational and inspirational experience for all. The St. Paul Lutheran 4-H club is led by Debra Wagner and Julie VanWinkle, who are both teachers and 4-H volunteers. Their hydroponics gardening system introduces students at the school to issues such as sustainability and science, technology, education and math (STEM) through innovative and hands-on educational activities. In addition, students learn about the value of supporting the local community with produce grown at the school garden being distributed to community organizations. Sirangelo noted that gardening is one of the universal 4-H projects, involving youth from various backgrounds and areas in the learning experience. Special thanks to St. Paul Lutheran 4-H members and leaders for hosting National 4-H and representing Polk County 4-H! Curtis and Colston Honored for Volunteer Service By Amanda Squitieri, Polk County 4-H Agent, UF/IFAS Extension Polk County
Polk County 4-H would like to recognize Erica Curtis and Grace Colston, who have been honored for their exemplary volunteer service, with a President’s Volunteer Service Award. This award, which recognizes Americans of all ages who have volunteered significant amounts of their time to serve their communities, was granted by The Prudential Spirit of Community Awards program on behalf of the President.
tions to the health and vitality of their communities,” said John Strangfield, chairman and CEO of Prudential Financial. Volunteer activities were judged on criteria including personal initiative, creativity, effort, impact, and personal growth.
Curtis has been involved in Polk County 4-H for eight years and is a member of the Clovers on the Ridge 4-H club of Lake Wales. She serves as a 4-H rabbit project leader, creating lessons and teaching younger 4-H members about rabbit health, care, and showmanship. She also proposed and helped coordinate the Polk County Youth Fair’s first ever rabbit showmanship competition earlier this year.
For more information on the Prudential Spirit of Community Award and Volunteer Award program, visit http://spirit.prudential.com.
Colston, a member of the Live and Learn 4-H club in Auburndale, has been involved in 4-H for six years. She is engaged in various community service projects such as Relay for Life, Auburndale Oaks nursing home activities, and church childcare. “The recipients of these awards demonstrate that young people across America are making remarkable contribu44
INTHEFIELD MAGAZINE
March 2014
Congratulations to both Erica and Grace for their achievements and service to the community!
About 4-H: 4-H is a community of seven million young people around the world learning leadership, citizenship, and life skills. In the United States, 4-H programs are implemented by the 109 land-grant universities and Cooperative Extension through more than 3,000 local offices serving every county and parish in the country. Outside the United States, 4-H programs operate through independent, country-led organizations in more than 50 countries. Learn more about 4-H at www.4-H.org, find us on Facebook at www.facebook.com/4-H and Twitter at https:// twitter.com/4H WWW.INTHEFIELDMAGAZINE.COM
THE
POLK COUNTY FEDERATION VICE PRESIDENT
Hello
By Meagan Meredith
My name is Meagan Meredith and I am the Polk County federation vice president. It has been a very busy month for Polk County FFA. This past month we had the preliminary horse and livestock judging Career Development Events, so congratulations to those teams who participated. Also thank you to the exhibitors who represented Polk County at the State Fair. February 15 I was able to attend the Polk County Cattlemen’s Association 9th annual ranch rodeo, it was very entertaining all the way from the calf branding to the wild cow milking. I have to say the that the Cattlemen’s association did a great job. National FFA week was held from the 15th through the 22nd. To kick off national FFA week, on Sunday the 16th, Little Flock Church had the 4th annual FFA day. Clay Sapp, the 2012-2013 national FFA president, Wally Martin, the 2013-2014 state secretary, and Brett Wasden, the 20132014 Area 4 state vice president attended the Little Flock Church FFA day and explained to the FFA members, church members, and guests about how to truly serve. This was a great presentation which was personally very inspiring. On February 18th FFA members of Polk County competed in the annual Quiz Bowl, which is a competition where FFA members must answer a series of questions including the topics of FFA history, parliamentary procedure, agricultural laws, and general FFA knowledge. This is
Farm Credit—Your
a rigorous competition, so congratulations to Lake Gibson Middle for winning quiz bowl at the middle school level, and Kathleen Senior for winning at the high school level. The Thursday of National FFA week my home chapter, Tenoroc High School FFA, hosted our annual farm fair where different industries of agriculture come to our land lab, set up a booth and explain to nearly 2,000 pre-K and kindergarten students what the industry is all about. Farm Fair was a huge success and could not have been accomplished with out the help of all the presenters who came out to explain their industry, the students and staff who set up in the morning and cleaned up when it was all over, and to all the schools and individuals who came out to participate in our farm fair. To wrap up the month I went to the state leadership summit at the leadership training center in Haines City where I got the opportunity to serve my community and state by packing meals for food insecure people in my area and by being a voice for the FFA members in recommending changes that need to be made in the Florida FFA organization, which will be further discussed at state convention. Overall this past month has been very eventful and inspirational. I look forward into seeing what else is in store for the Polk County and the FFA.
One Stop Lender
Sincerely,
Maegan Meredith
• Agriculture • Operating • Youth Steer Projects Photo by Ron O’Connor – Farm Credit Expenses • Residential • Livestock Property Equipment Farm Credit of Central Florida• President & CEO, Reggie • Hunting & agricultural•issues Cropwith Insurance Holt (L) discussed former Florida Recreational Governor, Jeb Bush (Right) at the Farm Credit Council’s Annual Meeting in Orlando. Properties
OF CENTRAL FLORIDA
1-866-245-3637
www.farmcreditcfl.com WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
45
Classifies
Tel: 813.759.6909
ANIMALS & NEEDS
MASSEY FERGUSON 210 2wd., diesel tractor. $3,750 Call Alvie. 813-759-8722
CECIL BREEDING FARM Full service thoroughbred farm from foaling to the track. Broodmare care. Investment opportunities. 863-899-9620 ANIMAL CONTROL Complete Nuisance/Destructive Wildlife Removal & Management! Wild hogs, coyotes, raccoons, opossum, armadillo, squirrels, bobcats, etc. (licensed & insured professional Services) 863-287-2311 ANIMAL & BIRDCAGES Equipment serving the fur bearing animal & exotic bird industry! Cages built to order. Wire by roll or foot. (813) 752-2230. Call Don Ammerman. www.ammermans.com Swaps July 13, 2014 and November 30, 2014 CHICKEN MANURE FOR SALE Dry and available immediately! Call Tim Ford or Danny Thibodeau 863-439-3232
HAY EQUIPMENT Vicon RP 1210 hay roller. Vicon 6 ft rotary disc mower, 4 wheel rake. $3,000 firm. Call after 6pm 813-967-3816 HUSTLER RAPTOR 42" cut, 21 hp Kawasaki engine. 3 year warranty. $2,799 Call Alvie 813-759-8722 MASSEY FERGUSON 1250-4 2000 Tractor 4 X 4, shuttle shift with loader. $9,500 Call Alvie 813-759-8722
F OR S ALE KITCHEN CABINETS & VANITIES Get quality all wood cabinets for less than the BIG BOX STORES! Call Today! Ask for Blake. 813-752-3378
B UILDING S UP P LIES WINDOW SCREENS We make window screens of all sizes available in different frame colors. Call Ted 813-752-3378
DOORS AND WINDOWS SPECIAL ORDER No upcharge. House & mobile home. Many standard sizes in stock. Call 813-752-3378 Ask for Blake
T1-11 4 X 8 SHEET 5/ 8-INCH THICK B-grade $22.95. Call Ted 813-752-3378
J OB S
NEW DOORS CLOSEOUT SPECIAL!!! $75 to $295. Call Ted today 813-752-3378 MOBILE HOME TUBS Metal brand new in box 54” Mobile Home Tubs. Call Ted 813-752-3378 $165.00
FARM EQUIP MENT
MAHINDRA 8560 40 actual hrs., 2wd, diesel, 83hp, shuttle shift, warranty. $22,500 Call Alvie 813-759-8722
KUBOTA B6100E Tractor with 48" woods belly mower. $1,750. Call Alvie 813-759-8722
46
INTHEFIELD MAGAZINE
FOR SALE – 45 ACRES VACANT LAND (Pasco County) 45 acres are comprised of gently rolling hills with big trees & solid ground. A great setting for residential development. To the east of the property is a 60 acre parcel (Lake Gilbert) that adds significant aesthetic value to the 45 acres. Zoning: AR (Agricultural-Rural) Call Heidi Cecil for more information 863-899-9620 2.66 ACRE NURSERY FOR SALE OR LEASE N. Lakeland with 1,000 sq ft frame house, 2 sheds, irrigation throughout. Call Bruce 863-698-0019 JANE BAER REALTY Looking for that mountain getaway home? We have what you are looking for. Check out our website at www.janebaerrealty.com or call us toll free 800-820-7829. We are located in Blairsville GA, North Georgia Mountains!
S ERVICES CALLER ON HOLD A low cost service that enables you to communicate important information about your business to customers while they are on hold. No monthly payments or annual payments. Call today and ask for Al 813-763-2220
P RODUCE FRESH PRODUCE Forbes Road Produce. Open everyday from 7:30am - 8pm. Forbes Rd. & I-4 @ exit 17. Come out and see us!
LAW N EQUIP MENT/ S UP P LIES
MASSEY HARRIS FERGUSON NO. 16 PACER With belly mower $1950 Call Alvie 813-759-8722
USED EQUIPMENT Mowers, disk, box blades & disk plows. Call Alvie TODAY! 813-759-8722
REAL ES TATE
INDEPENT ACCOUNT MANAGER In The Field Magazine is looking for an independent account managers to Join our team! Please contact Danny @inthefieldmagazine.com or call 813-759-6909
2012 MASSEY FERGUSON 2615-4L 4X4, shuttle shift, loader with skid, steer bucket. 94.5 hours, warranty. $22,900 Call Alvie 813-759-8722
BAD BOY CZT50 Zero turn 26hp Kawasaki. 138 hrs., Warranty. $4,995 Call Alvie 813-759-8722
CONTRIBUTING WRITER Write about events in your community. Immediate openings in Hillsborough and Polk Counties. Paid per article. Responsibilities include covering community events and taking pictures. Email your resume to sarah@inthefieldmagazine.com
info @inthe fie ld m a g a z ine .c o m
BRAND NEW HUSTLER RAPTOR Zero Turn Mower. 52" cut, 23 hp. Kawasaki engine, 3 year warranty. $2,999 Call Alvie 813-759-8722 RUBBER MULCH All colors, buy 10 bags, get 1 FREE! $8.99 a bag. Call Ted 813-752-3378
MIS C. NEW HOLLAND Crop Saver Preservative for hay 2, 50 Gal. Drums. $200 each OBO. 813-620-3006
March 2014
WWW.INTHEFIELDMAGAZINE.COM
WWW.INTHEFIELDMAGAZINE.COM
INTHEFIELD MAGAZINE
March 2014
47
MORE BANG FOR THE NOTHING RUNS LIKE A DEERE!
BUCK
Leesburg
727-842-8618
352-315-1016
6918 US Hwy. 19 New Port Richey, FL 34652
Plant City
2805 SR. 60 West Plant City, FL 33567
Package a fleet of tractors, gators and other equipment together with a 2 or 3 year lease and always have new, worry free equipment with service available from Everglades Farm Equipment fleet of road service technicians.
New Port Richey
1800 US HWY. 441 Leesburg, FL 34748
813-737-1660
Okeechobee
820 US Hwy. 98, North Okeechobee, FL 34972
JDL - Largo
863-763-1921
6782 118th Ave. North Largo, Fl. 33773
727-259-7748
Fort Pierce
6150 Orange Ave. Ft. Pierce, FL 34947
Palmetto
772-461-5568
906 US HWY 301 North Palmetto, FL 34221
941-722-3281
Loxahatchee
13295 Southern Blvd. Loxahatchee, FL 33470
Fort Myers
561-784-4000
9501 State Road 82 Fort Myers, FL 33905
239-332-5045
Belle Glade
Corporate Headquarters
Immokalee
775 E. Main St. Immokalee , FL 34142
239-657-4413
2017 N. W. 16TH Belle Glade, FL 33430
Naples
561-996-6531
Comming soon 2014 Naples , FL
Some restrictions apply, see dealer for complete details . Some pictured items may have been used for display purposes only. Leases must go through John Deere Financial. With great deals on new tractors and gators all year long, check with your local dealer for additional savings.
www.EvergladesFarmEquipment.com 48
INTHEFIELD MAGAZINE
March 2014
WWW.INTHEFIELDMAGAZINE.COM