In The Field magazine Polk edition

CONTENTS

Polk County Cattlemen’s Association

P.O. Box 9005 • Drawer HS03 Bartow, FL. 33831-9005

President – Kevin Fussell 4523 Fussell Rd Polk City, FL 33868-9676 (863) 412-5876

Vice President – Dr. Lujean Waters 8750 Shreck Rd Bartow, FL 33830 (863) 537-1495 Lujean.waters@gmail.com

Secretary/Treasurer - Justin Bunch PO Box 849 Highland City, FL 33846-0849 (863) 425-1121 justin.bunch@cpsagu.com

PAGE 10

From The Scientific Field

PAGE 12

Thoughts from the Heifer Pen

PAGE 14

Fishing Hot Spots

PAGE 16

Endangered Species

PAGE 18

Lebbeck Mealybug

PAGE 22

Rocking Chair Chatter

PAGE 24

Container Garden

PAGE 27

Summer Squash

PAGE 30

Landscaping

PAGE 32

Recipes

PAGE 34 Entrepreneurship

PAGE 35 News Briefs

PAGE 36

John Dicks

PAGE 38 PCSO

PAGE 40 Activity

PAGE 41 A Closer Look

PAGE 42 May Planting

PAGE 44

PCCA Banquet

Hey Readers!

Hidden somewhere in the magazine is a No Farmers, No Food logo. Hunt for the logo and once you find the hidden logo you will be eligible for a drawing to win a FREE No Farmers No Food Sticker. Send us your business card or an index card with your name and telephone number, the number of the page which you found the logo and where on the page you located the logo to the address below

InTheField® Magazine

P.O. Box 5377 • Plant City, Fl. 33566-0042

*Winners will be notified by phone. You Too Can Be A Winner!

State Director – David Hunt 9699 Alt Bab Pk Cut-Off Rd Bartow, FL 33830 (863) 287-1835 Dhunt285@aol.com

Alternate SD – Orrin Webb PO Box 202 Bartow, FL 33831 (941) 916-5093 cwebbowebb@aol.com

Ray Clark 4484 Swindell Road Lakeland, FL 33810 (863) 640-0719 rclark@tampabay.rr.com

Donald Conroy 3882 Wolfolk Rd Fort Meade, FL 33841 (863) 412-0790

Stuart Fitzgerald PO Box 1437 Lake Wales, FL 33859 (863) 206-5021 stuartcattlellc@yahoo.com

Ken Sherrouse 13475 Moore Rd Lakeland, FL 33809-9755 (863) 698-1834 kensherrouse@yahoo.com

Scott Shoupe 6130 Allen Lane Lakeland, FL 33811 (863) 581-7593 Scott_shoupe@hotmail.com

James Stice PO Box 460 Highland City, FL 33846 (813) 714-2333 jstice@verizon.net

Dave Tomkow 3305 US Highway 92 E Lakeland, FL 33801-9623 (863) 665-5088 dave@cattlemens1.com

Alternate Standing Committee Chairs: Membership

Events Trade Show- Bridget Stice Rodeo- Fred Waters PO Box 463 Alturas, FL 33820-0463 (863) 559-7808

Website Cattlewomen – President, Leslie Buchanon 8444 Tom Costine Rd Lakeland, FL 33809 (863) 581-2711 Buckld96@gmail.com

Extension – Bridget Stice PO Box 9005, Drawer HS03 Bartow, FL 33831 (863) 519-1048 bccarlis@ufl.edu

Sheriff’s Dept. – Lt. Paul Wright 1891 Jim Keen Blvd. Winter Haven, FL 33880 (863) 557-1741 pw5281@polksheriff.org

Sgt. Tim Sanders 1891 Jim Keen Blvd. Winter Haven, FL 33880 (863) 656-6119 brusso@polksheriff.org

Warner University –Abby Crawford 13895 Highway 27 Lake Wales, FL 33859 (863) 638-7248 Abby.crawford@warner.edu

Cover Photos by Melissa Nichols

Letter from the Editor

It’s about the time of year that I remind everyone about one of the dangers of living and working outside in Florida in the summer; sometimes Fall, Winter and Spring as well. Most of you know where this is going. It’s the HEAT! Living here we know about heat. And humidity. And the rain shower that is a trick to bring more humidity.

If you are working outside in the Florida summer, here are a few tips to deal with the heat.

• Wear loose-fitting, lightweight clothing

• Protect against sunburn

• Drink plenty of fluids

• Take extra precautions with certain medications

• Use the buddy system

• Take it easy during the hottest parts of the day

• Get acclimated

Because it is often difficult in the agriculture business to take it easy in the hottest part of the day, acclimation is the best route to take. But even if you think you can handle it, there are still things you need to be aware of. Look for signs of heat exhaustion and heat stroke.

Once your body stops being able to regulate your core temperature, heat exhaustion and heat stroke can occur. Symptoms to watch for include:

• Dizziness

• Fatigue

• Headache

• Excessive sweating

• Nausea and vomiting

In its more severe form, heatstroke, confusion, irrational thoughts, or seizures may occur. If you experience these symptoms, please seek medical attention as soon as possible.

Stay safe out there!

Sarah Holt

Publisher/Photography

Karen Berry

Senior Managing Editor/ Associate Publisher

Sarah Holt

Editor

Patsy Berry

Sales

Karen Berry

Sarah Holt

Melissa Nichols

George Domedion

Creative Director/Illustrator

Juan Alvarez

Photography

Karen Berry

Melissa Nichols

Staff Writers

Al Berry

Sandy Kaster

James Frankowiak

Sean Green

Contributing Writers

Woody Gore

John Dicks

Social Media

Victoria Saunders

In The Field Magazine is published monthly and is available through local Polk County businesses, restaurants, and many local venues. It is also distributed by U.S. mail to a target market, which includes all of the Greenbelt Property owners, members of the Polk County Catllemen’s Association.

Letters, comments and questions can be sent to P.O. Box 5377, Plant City, Florida 33563-0042 or you are welcome to email them to: info@inthefieldmagazine.com or call 813-759-6909

Advertisers warrant & represent the descriptions of their products advertised are true in all respects. In The Field Magazine assumes no responsibility for claims made by advertisers. All views expressed in all articles are those of the authors and not necessarily those of Berry Publications, Inc. Any use or duplication of material used in In the Field magazine is prohibited without written consent from Berry Publications, Inc.

The LORD make his face shine upon you and be gracious to you. - Numbers 6:25

Published by Berry Publications, Inc.

Thank the lord for the rain! No better way to start this conversation than being thankful for the much-needed rain we had at the end of April. At the moment of me writing this, pretty much everyone has got some and the grass is sure looking better. Welcome sight for sure.

We had a great turnout for our spring dinner. Thanks to all who came and helped, and thanks to all who donated the door prizes. We had a good meal, lots of door prizes, and good fellowship with our friends and neighbors. If you couldn’t make it, go ahead and write it down now in advance, November 9 at 6:30 pm, will be our annual fall meeting.

The markets have been bullish, as the fat cattle market has reached prices never seen before. Cheaper corn could hopefully bring calf prices even stronger than the current spot as we move on into summer. A welcome sight as we can’t seem to get a break from input cost.

A group of us had the chance to sit down with Senator Rick Scott last month to discuss some of the issues we are facing currently in the cattle and agribusiness. We also had Ellen Cruz, the regional director for Wilton Simpson at our dinner in April. As Florida population explodes, we are becoming a smaller minority. As an industry we need to be sure to get our voice heard at all levels of government.

Until next time,

Polk County Cattlemen’s Association

Kevin Fussell

FROM THE SCIENTIFIC FIELD

Do you often walk around your yard looking for beautiful blooms and foliage to bring indoors?  Consider planting a cutting garden and growing your own flowers to cut and enjoy. Cutting gardens are garden spaces where flowers are selected and grown to be cut and displayed indoors. Many times, they have bright, attractive flowers and long, ridged stems that lend well to floral design.

But you can add small spots in your existing landscape instead of a designated space or even grow a small cutting garden in containers.

Growing your own flowers is a great way to experiment with color and texture. Try your hand at mixing and matching for fun and unique bouquets that can be used in your home or given as a thoughtful gift.

Native plants, particularly wildflowers, offer beautiful (and sometimes unusual) blooms that make great cut flowers.  If you have a pollinator garden, you are aware of the beauty and variety of flowers available. Consider planting a few extra to cut. Most Florida flowers that will do well in the cutting garden will require full sun and well-drained soil. If you plan to cut flowers frequently, the garden may not always look the best. Locate the cutting garden in an inconspicuous part of your yard if you are concerned about appearances. If you don’t want to designate an area just for cut flowers, you can intersperse some of the recommended plants below into your existing landscape beds and use other plants to hide cut foliage.

Here are a few native plants that grow well in most central Florida yards and work well in a cutting garden:

• Florida native BLOOMS: Starry rosinweed, tropical sage, black-eyed Susan, gaillardia, coreopsis, aster varieties, liatris, coneflower,

• Florida native FOLIAGE: Coontie cycad, ferns, saw palmetto, holly, ornamental grasses (such as muhly grass in the fall)

Additionally, there are many non-native plants that produce beautiful flowers and foliage for cutting.  These plants are great additions to your landscape or can be planted in your cutting garden alone.  Look for interesting foliage on plants, but be cautious, many tropical foliage plants can be susceptible to cool/cold temperatures in the winter.  Also, make sure that you do not choose a plant found as invasive by the UF/ IFAS Assessment.

Here are a few recommendations:

• Florida-friendly non-native BLOOMS: Camellia, hibiscus, gardenia, coleus, daylilies, Gerbera daisy, pentas, shrimp plant, Mexican sage and other salvia varieties, allamanda, begonia, vinca, zinnia, and many more.

• Florida-friendly non-native FOLIAGE: holly, monstera, cycads, bird of paradise, herbs such as dill, basil and mint.

A cutting garden beautifies your yard as well as your home.  If you follow the right plant, right place principle, the plants grown in the cutting garden will be low maintenance.  Get creative and plant for a burst of color.  Share your bouquets with

friends and family that are sure to appreciate the unique and gorgeous colors from a central Florida cutting garden.

For more information, contact UF/IFAS Extension Polk County at (863) 519-1041 or visit us online at http://sfyl.ifas.ufl.edu/ polk. The Plant Clinic is open Monday-Friday, 9:00 am-4:00 pm to answer your gardening and landscaping questions. Give us a call or email us at polkmg@ifas.ufl.edu.

If you are not in Polk County, Contact your local UF/IFAS Extension Master Gardener Volunteer Plant Clinic.

The Florida Master Gardener Volunteer Program is a volunteer-driven program that benefits UF/IFAS Extension and the citizens of Florida. The program extends the vision of the University of Florida/Institute of Food and Agricultural Sciences, all the while protecting and sustaining natural resources and environmental systems, enhancing the development of human resources, and improving the quality of human life through the development of knowledge in agricultural, human and natural resources and making that knowledge accessible.

An Equal Opportunity Institution.

Planting a Cutting Garden | Anne Yasalonis | UF/IFAS Extension Polk County

FLORIDA

Strawberries & Pineberries

now In SEasoN!

By Marisol Tarango

THOUGHTS FROM THE HEIFER PEN

Have you ever dreamed about having superpowers? For almost the last hundred years American children have grown up with the notion of people having superpowers. I, like most American children, had my favorite superheroes and liked to play superheroes with my siblings and cousins. We all would pick what superhero we were and what superpowers we had, and we would go on adventures saving the world. Even now, I sometimes wish I had superpowers, not to save the world necessarily, just to make my life more convenient. Sometimes when people are given power above that of the average human it goes to their head, and they abuse the gifts that they have to rule over others. But if ranchers were given superpowers, it would be quite the opposite, you probably wouldn’t even know they had them.

I remember the first time I watched the X-men as a teenager. It was the night before we had to work our cows. The next day as me and my sister were standing on our horses at the back of the cowpens to discourage cows from jumping over the back gate, it occurred to me that having the power to control metal like Magneto would be incredibly helpful. If a cow went to jump over a gate, I could just raise the gate. If the squeeze chute got jammed, I could just move it however I needed to. If there was a cow that we could not catch, but had to give shot, I could just bring the needle to the cow. But the more I thought about it, the more it went beyond just working cows. No more struggling to untangle barbwire, no more looking for lost nails in the grass, no more frantically searching for my pocketknife. If I had this source of power I would have the rancher’s wildest dream, being able to open any gate and not get out of the truck. It’s not just controlling metal that would be helpful in ranching. If I had claws like the Wolverine, I would never have to worry about opening a bale of hay and not having a pocketknife. Instead of having to use a baling hook to load hay bales, I could just use my claws. And if I had his healing factor, I would never have to worry about scars from barb wire or briars again. If I had mind control, I could just tell the cows to walk into the pens or convince a frisky horse to let me catch him. If I had super speed, I could turn the lead cow before the herd got away and I could get all of the feeding chores done in a minute. If I could teleport, I could move my horse and myself to any position that we needed to be in to block the cows, or I could just

teleport a runaway cow right into the trailer. If I could move things with my mind besides metal, I could untie a cow’s leg while safely on my horse’s back, or I could take a rope off of a cow’s neck without having to stick my arm in a trailer and risk getting my arm mashed up. With superpowers the rancher would still do the same things he already does, just maybe more safely.

The ultimate superpower, though, that a rancher could have, or would probably want to have, is the power to control the weather. To bring rain when the earth needed it would be striking gold for the rancher. The rancher would never need to worry about feeding his cattle or about the danger of fire again. He could rest easy in the summer knowing there was nothing to worry about, but he would probably be too busy bringing rain to other ranchers to enjoy his peace of mind.

Ranchers having superpowers would be revolutionary for the cattle industry. The physical danger and financial risks of raising cattle and horses would shrink considerably. Ranchers would have more time on their hands because jobs would take half the time they used to, and they would have more money on their hands because the unpredictable factors of ranching would be under control. But even with all of this success, I think the ranchers would get restless. With superpowers the challenge and fun of ranching would be over, and they would start to hunt for something else to use their powers for. Pretty soon they would start investing in jets and super technology just to find aliens and other big things that needed to be caught and subdued. Suddenly, cowboys would become American heroes for other reasons than just being cool, they would be the protectors of earth from supervillains. But, of course, they would start to miss the ranch and their horses. (If one of them had the ability to talk to animals, he would probably get tired of what they had to say.) And they would return to their ranches and hang up their power to do the thing that they loved.

So, I think it would be safe to say, if a rancher was offered a superpower, we would leave it by the side of the road, except maybe if it let him open the gate without getting out of the truck.

Scammers - They’re Out There!

Capt. Woody Gore

Since the beginning of time, certain people have always looked for an easy way to steal money from other unsuspecting folks. Centuries ago, a wellknown con artist could fleece you out of your life saving and make you think he was doing you a favor. These charlatans would ramble into town, steal people's money and personal belongings, and flee out of town before anyone realized they were gone. Today it's gotten easier because they don't even have to meet you to steal your money. They're called scammers, and they are located all over the world. These cyber thieves use any means possible to gain your confidence and trust and then steal your money. It's happening every day, worldwide to thousands of unsuspecting folks just like us.

Here's a situation that happened to a friend of mine who happens to be a fishing guide here in Florida.

It started when he received an email from someone wanting to charter his guide service. They claimed to be coming from England and wanted to hire him for four full fishing days for four anglers. They agreed on a price and date set for four weeks away at the end of the month. The charter cost was $4,000.00 for the four full days of fishing. The Prospective client told the Captain they would mail him a cashier's check for the total amount.

The client sent a Cashier's Check from Regions Bank in Tennessee via express mail to the Captain, which he deposited into his Wells Fargo bank account. Two days later, he received an email from the client indicating there had been a death in the family. The husband of one of the persons making the trip had suffered a heart attack and suddenly passed away. Because of this, unfortunately, they were not going to be able to make the trip. They were sorry for the inconvenience and wanted to know if they could get a refund of their monies? Because they needed money for funeral expenses right away, they were willing to allow the Captain to keep $2000 for his inconvenience if he would send the balance via an American Express Money Order right away.

To make their frauds work, scammers depend upon trust and gullibility. Not realizing it might be a scam and that he could still realize a profit, trustingly, the Captain had a money order made out for $2,000 and sent it off as requested. Three days later, his Wells Fargo bank sent him a letter informing him the cashier's check for $4,000 was invalid, and they deducted monies from his account. Unfortunately, once the Money Order was sent, this Captain was left holding the bag for $2,000 of his own money. And with no way to recover the funds sent via American Express Money Order. There are thousands of fraud cases registered with the FBI and the State of Florida.

Things to watch for:

• An offer to send a cashier's check for more than the purchase price

• Never send money back until you're sure it has cleared your bank

• Communication via odd-sounding email addresses

• If they are demanding fast payment or a refund

• It can often take months to clear all banks

• Verify the money order or check is valid. So how can you protect yourself from a phony check or money order? First, if it's for a relatively small amount like a oneday charter, ask for cash or a credit card number. If it's a long-distance transaction and you receive a cashier's check or money order, call the issuer it's drawn on and verify it's okay. Remember, never call the numbers printed on the check because scammers often have people answering those phone lines. Look up the bank's number yourself. If they insist on paying by cashier's check, you can have them use a bank with a local branch to ensure its valid. The U.S. Postal Service money orders are hard to beat for smaller amounts, although limited to $1,000. You can take it to a local post office or call the toll-free number to verify. Just use common sense when booking charters and making business decisions. The best thing is to remember that old saying: "If it sounds too good to be true, You can probably count on it not being true."

Capt. Woody Gore (www.captainwoodygore.com)

Tampa Bay Fishing Report

Snook Look for Snook on tidal flats, especially those with deep channels or cuts. They forage the flats early and move toward the mangrove shade lines or deeper water as the sun heats up. Try using greenbacks or artificial lures on moving tides. Redfish: Expect some good redfish days around the same areas. Look for tailing reds or that familiar rusty red color on low water flats. They'll also begin pushing into the mangroves and oyster bars on incoming tides. Spotted Sea Trout: Normally, you can always catch trout on good grass flats throughout the summer. Look for fair-sized fish on the deeper grass flats with sandy potholes. Live shrimp or greenbacks under a popping cork should do nicely. Occasionally, free-lined baits in and around the sandy potholes produce larger fish and the occasional flounder. Tarpon: Tarpon fishing comes alive in June. They're all over the place, from the beach to the bays, hungry. Threadfins, greenbacks, and crabs are abundant, and tarpon is there to eat.

“Give Me a Call & Let’s Go Fishing”

813-477-3814

Capt. Woody Gore operates Tampa Bay’s #1 Outdoor Fishing Guide Services. Guiding and fishing in Tampa, St. Petersburg, and Clearwater areas for over sixty years. He offers first-class customer service, family-oriented charters, and a lifetime of memories.

Single or Multi-boat Group Charters are all the same. With years of organizational experience and access to the area’s most experienced captains, Capt. Woody can arrange and coordinate any outing or tournament. Website at: WWW.CAPTAINWOODYGORE.COM, email wgore@ix.netcom.com, or call at 813-477-3814.

Member: FOWA-Florida Outdoor Writers Assoc., Member-SEOPA Southeastern Outdoor Press Assoc. CEO/Pres. Sport-Fishing Unlimited & Outdoor Communications, Outdoor Writer & Speaker

Capt. Mark Gore put a client on a monster snook. First cast out of the boat.

Beach Mice

By Libby Hopkins

Sea Turtles are one of the largest and most beloved animals associated with Florida coastal habitats. However, there is a tiny creature that depends on the coastal dune system that few get a chance to see, the beach mouse. As the name implies, beach mice make their home on beaches and in nearby dunes. These mice are a subspecies of the Oldfield mouse. There are eight subspecies, five on the Gulf Coast, two on the Atlantic, and one extinct species.

The Florida Panhandle has four beach mouse subspecies. They are, the St. Andrew beach mouse, Choctawhatchee beach mouse, Santa Rosa beach mouse and the Perdido Key beach mouse. Beach mice utilize the primary and secondary dunes for food, water, cover, and raising young. They have many burrows throughout the dunes and forage on seeds, fruits of beach plants, and insects. Beach mice are most active during the night and considered to be nocturnal. Under the cover of darkness, they make several trips in and out of their burrows to find and cache food. Feeding activities of beach mice disperse seeds and plants, adding to the health of the dune ecosystem.

Worldwide, the biggest threat to ecosystem biodiversity is habitat loss and fragmentation. Since beach mice are dependent on one specific type of habitat, it makes them susceptible to natural and human created disturbances. Due to loss of their primary and secondary dune habitats, all the beach mice except for one are classified threatened or endangered. The Santa Rosa beach mouse is the only subspecies that is not listed as threatened or endangered due to most of their habitat being protected within conservation lands on Santa Rosa Island.

The Choctawhatchee beach mouse range is limited to Florida from Choctawhatchee Bay in Okaloosa County to St. Andrew Bay in Bay County. Populations on conservation lands are found in the sand dunes on Shell Island, Grayton Beach and Topsail Hill.

Very little information is available about the life history of the Choctawhatchee beach mouse, so information about the Oldfield mouse species is generally accepted as the same. Breeding peaks during the winter months, but can occur year around if there is adequate food available. Beach mice are

monogamous and will mate with only one partner at a time. The total gestation period for a beach mouse is 23 days, with the female giving birth to four pups per litter. Females are also capable of breeding 24-hours after giving birth. Beach mice populations are continually monitored to track movement, growth, and reproduction. The common method for population counts is through the use of traps and track tubes that record mice tracks. Track indices have been developed to estimate mouse abundance.

A collaboration of three state agencies just concluded a five day population study of the Choctawhatchee beach mouse in south Walton County. The purpose of this effort was to study the movement in heavily (beach mice) populated areas and the effects of non-native predators on those populations. Predators specifically studied were feral cats, foxes and coyotes. The study also evaluated the 2011 re-introduction of 50 beach mice, from the Topsail Hill Preserve State Park population into the Grayton Beach State Park population. Reintroduction was done to boost numbers of the mice in that area and expand the gene pool for the subspecies.

The data from the current effort is still being analyzed but positive results are expected due to healthy beach mice being found in areas of focus and some new areas. Public lands such as parks and wildlife refuges are important for the preservation of beach mice as well as other coastal dune species that utilize similar habitats. It is important that awareness be shared on these and other species to help these efforts to keep our habitats safe and healthy.

UF/IFAS RESEARCHERS WORK TO PROTECT AGAINST LEBBECK MEALYBUG

By Robin Koestoyo

Florida citrus and nursery growers need to develop proactive management plans for Lebbeck mealybug, an invasive pest that can cost the fruit and ornamental industry thousands of dollars in damages to fruit trees and landscaping plants.

A team of research scientists is working to prevent such scenarios with an early diagnostic kit to identify the invasive mealybug on trees and nursery plants. The insect is hard to detect and identify during its early life stage because it is so tiny that it is often concealed in small crevices in plants.

“Mealybugs are among the most common regulatory pests in the United States, especially in Florida,” said Nicole Quinn, assistant professor and research entomologist at the UF/IFAS Indian River Research and Education Center (IRREC) in Fort Pierce, Florida.

Quinn and a research team of mealybug experts won a grant from the Florida Nursery, Growers & Landscape Association to share their kit with nursery stakeholders and distribute the kits to nursery owners, managers, and growers. Quinn, Lance Osborne, an entomologist at the UF/IFAS Mid-Florida Research and Education Center in Apopka, Florida, and Muhammad “Zee” Ahmed, a research entomologist with the United States Department of Agriculture Agricultural Research (USDA-ARS) Horticultural Research Laboratory in Fort Pierce, work with a sense of urgency to teach agriculturalists how to use them in the fields and greenhouses.

“I applaud the researchers in their work to develop the Lebbeck mealybug diagnostic kit so rapidly,” said Ronald D. Cave, director of IRREC and Quinn’s immediate supervisor. “The team of entomologists has forgone efforts to seek a patent on the kit to prioritize immediate needs for the industry they serve and Florida’s economy.”

Quinn said, “Florida is vulnerable to invasive species, and we want to give the growers this tool before we have a problem that impacts the ability of our growers to export their fruit.”

The Lebbeck mealybug (Nipaecoccus viridis) is easy to miss when young. In citrus groves, a sign of an infestation is deformed fruit, often leading to high levels of fruit drop. “The diagnostic kit will help growers distinguish between the Lebbeck mealybug and other mealybugs, such as citrus mealybug, coconut mealybug, long-tailed mealybug, Madeira mealybug, papaya mealybug, pink hibiscus mealybug, solanum mealybug, and solenopsis mealybug,” Ahmed said. The Lebbeck mealybug is native to Southeast Asia, where it is called the spherical mealybug. “In ornamental plants such as oleander and jatropha, its heavy infestations are associated with leaf distortions, crinkling, and discoloration due to excessive feeding and reproduction,” said Ahmed. “In addition, it excretes sticky honeydew leading to the growth of black sooty mold on the leaf surfaces, which reduces the plant photosynthesis, growth, and ultimately its aesthetic values in the landscape,” Ahmed said.

“We have found a reagent that reacts with the mealybug and positively identifies a Lebbeck mealybug when it turns green,” said Ahmed. “The kit includes a dropper bottle with a reagent inside and a fabric that looks similar to a paper towel.”

The team will teach nursery growers to scout for the purplishred young “crawler” mealybugs, crush them on a piece of kit paper, and then apply the dropper solution to the crushed mealybug body when placed on the kit paper.

“If the crushed body of a mealybug turns green—it’s a Lebbeck mealybug,” said Ahmed.

Ahmed developed the diagnostic kit along with a co-author, Lily Deeter, in an article published in the Journal of Applied Entomology and is collaborating with Quinn, Osborne, Christina Dorado, a research chemist with the USDA-ARS Horticultural Research Laboratory in Fort Pierce, and Lauren Diepenbrock, assistant professor and research entomologist at the UF/IFAS Citrus Research & Education Center (CREC), Lake Alfred to enhance the scope of this kit.

“Mealybug species are almost impossible to differentiate at the crawler stage in the field,” said Ahmed. “The diagnostic kit will be the first in the world to identify the Lebbeck mealybug in the field so that growers can distinguish it from other common mealybugs during pest scouting,” said Ahmed.

Osborne, an expert in integrated pest management, recommends producers get the kit, test new materials before planting them into their larger crops area and destroy the new Lebbeck mealybug-infested plants.

“This is important to ornamental growers because it allows them to identify and manage infested plant materials. If producers can identify the mealybug, they can dispose of the infested plants without having to quarantine their entire field or crop,” Osborne said.

Quinn said invasive plants and insects are prevalent in Florida. But, scientists, citizen scientists, and gardeners are becoming increasingly aware of invasive plants and insects and how to manage them. The increased awareness powers more community-wide pest management strategies and public interest to join the fight against invasive species.

“Growers, gardeners, and others who move plant material from one location to another can help prevent Lebbeck mealybug spread and infestation by being aware of what is in their plants,” said Quinn. “We can all play an important role in protecting Florida’s landscapes from invasive species,” said Quinn.

ABOUT UF/IFAS

The mission of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is to develop knowledge relevant to agricultural, human, and natural resources and to make that knowledge available to sustain and enhance the quality of human life. With more than a dozen research facilities, 67 county Extension offices, and award-winning students and faculty in the U.F. College of Agricultural and Life Sciences, UF/IFAS brings science-based solutions to the state’s agricultural and natural resources industries, and all Florida residents.

There are about nine chickens for every human being in the world.

Nolan Bushnell founded Atari and Chuck E. Cheese.

The mango is the most popular fruit on Earth, consumed worldwide by a factor of three to one over bananas and ten to one over apples.

Kool-Aid was once marketed as Fruit Smack.

7-Up was first marketed as Bib-Label Lithiated Lemon-Lime Soda.

Austin, Texas was first named Waterloo.

The tortoise can live to be 140 years old.

Dead skin cells make up about 90% of all household dust.

On-Farm Readiness Review Sign up

A young Naval Officer was in a terrible auto accident. Due to the heroics of a hospital staff the only permanent injury was the loss of one ear. Since he wasn’t physically impaired, he remained in the Navy and eventually became an Admiral. However, throughout his career, he was always sensitive about his appearance.

One day the Admiral was interviewing two Navy Master Chiefs and a Marine Sergeant Major for a position on his personal staff. The first Master Chief was a surface Navy type. It was a great interview. At the end of the interview the Admiral asked him, “Do you notice anything different about me Master Chief?” The Master Chief answered, “Why yes sir, I couldn’t help but notice you are missing your starboard ear, and I have been wondering to myself whether this impacts your hearing on that side.” The Admiral got very angry at this lack of tact and threw him out of his office.

The next candidate was an Aviation Master Chief. After a very good interview, the Admiral concluded by asking this same question. The Master Chief answered, “Well yes sir, I noticed you seem to be short one ear.” Again, the Admiral was incensed by his lack of tact, and threw him out also.

The third interview was with the Marine Sergeant Major. He appeared to be articulate, extremely sharp, and seemed to know more about current events than the two Master Chiefs before him. The Admiral decided that he wanted this Marine on his

staff, but to be totally fair he asked the Sergeant Major the same question he had asked the two Master Chiefs. The Admiral said, “Sergeant Major, do you notice anything different about me?” To his surprise, the Sergeant Major said, “Yes sir. You wear contact lenses.” The Admiral was impressed, and thought to himself, what an incredibly tactful man. “And how do you know that?” the Admiral asked. The Sergeant Major asked, “Well sir, it’s pretty hard to wear glasses with only one ear.

The Admiral hired the Sergeant Major on the Spot. You just have to love the Marines. A large group of ISIS fighters in Iraq were moving down a road, when they hear the voice of an American from behind a sand dune, “Hey you dummies! One Marine is better than ten wimpy ISIS fighters!” The ISIS commander quickly orders 10 of his best men over the sand dune, where a gun battle breaks out and continues for a few minutes. After a minute of silence, the voice calls out again, “One Marine is better than one hundred of you ISIS scumbags!” Furious, the ISIS commander sends his next best 100 troops over the dune and a huge gunfight breaks out. After 10 minutes of battle, there is again silence, until the voice calls out again, “One Marine is better than a thousand ISIS fighters.”

The enraged ISIS commander musters 1,000 fighters and sends them to the other side of the dune. Rifle fire, machine guns, grenades, rockets and cannon fire ring out as a terrible fight is fought … then silence. Eventually, one badly wounded ISIS fighter crawls

Editor’s Note: This Rocking Chair Chatter was originally printed in the May 2019 issue

back over the dune and with his dying words tells his commander, “Don’t send any more men … it’s a trap. There’s not just one marine over there….there’s two.”

Four strangers traveled together in the same compartment of a European train. Two men and two women faced each other. One woman was a very wealthy and sophisticated 70-year-old lady who was decked out in the finest of furs and jewelry. Next to her sat a beautiful young woman, 19 years old, who looked like something right off the cover of a fashion magazine. Across from the older lady was a very mature looking man in his mid-forties who was a highly decorated Sergeant Major in the Army. Next to the Sergeant Major sat a young private fresh out of boot camp.

As these four strangers traveled, they talked and chatted about trivial things until they entered an unlighted tunnel, and there they sat in complete darkness and total silence, until the sound of a distinct kiss broke the silence; following the kiss a loud slap could be heard throughout the cabin.

In the ensuing period of silence the four strangers sat quietly with their own thoughts.

The older lady was thinking, “Isn’t it wonderful that even in this permissive day and age there are still

young women who have a little self-respect and dignity?”

The young woman, shaking her head and greatly puzzled, asked herself, “Why in the world would any man in his right mind want to kiss an old fossil like that when I’m sitting here?”

The Sergeant Major, rubbing his sore face, was outraged that any woman could ever think that a man in his position would try to sneak a kiss in the dark.

The private, grinning from ear to ear, was thinking, “What a wonderful world this is when a private can kiss the back of his hand and then smack a Sergeant Major in the face and get away with it!”

CREATE YOUR OWN NATIVE PLANT GARDEN –IN CONTAINERS!

Did you know you can create a small habitat of Florida’s native plants – even if you live in a patio home, apartment or condo? By planting native plants in containers, you too can enjoy the presence of small birds, butterflies and other native pollinators who will visit your garden space!

Many native plants adapt very well to container environments; in fact, shrubs, palms, or small trees can thrive for years in container pots. In addition, wildflowers produce seeds from which new plants will grow.

You can create a “mini” native habitat with a diversity of plants, including shrubs/small trees, ground covers that spill over their containers, vines and wildflowers! These container-grown plants will add beauty and interest to your garden space, and – best of all – provide shelter for small birds, nectar for visiting native pollinators, and host plants for butterflies!

WHERE TO START:

The following list is just a small sampling of native plants that are known to adapt well to container-growing. If you select one or two from each category, you’ll be well on your way to creating a beautiful and nature-filled mini-garden. Be sure to include evergreen species in your garden for year-round interest. Have fun experimenting with other native plants to grow in containers!

Trees/Large Shrubs: Simpson’s Stopper, Firebush, Sparkleberry, Walter’s Viburnum, Saw Palmetto Smaller Shrubs/Grasses: Coontie Cycad, Pink Muhly Grass, Bahama Senna*

Vines: Pipevine*, Coral Honeysuckle, Corkystem Psssionvine*

Wildflowers: Gaillardia, Coccinea Sage, Coreopsis, Rosinweed, Goldenrod, Milkweed*

Ground Cover_: Frogfruit*, Wire Grass, native Pepperomia, Twinflower (*indicates butterfly host plant)

TIPS ON GROWING NATIVE PLANTS IN CONTAINERS:

* Purchase your plants from a trusted source of native plants. For a list of native plant nurseries, visit fann.org. Some native nurseries are not open to the public, but many are; best to call before a visit.

* Begin by installing young plants in smaller containers, moving them to larger pots as their root system fills the pot. Aim to grow your plants in large containers -- at least 14-16 inches – the larger the better, especially for woody shrubs or small trees (24”x24” or larger)! For smaller plants, such as wildlflowers, you can group several in one large pot. The large containers will allow your plants’ roots to expand, supporting larger plants. Also, larger pots will need less supplemental watering.

* Although native plants in the wild can thrive on rainfall alone, container plants will need supplemental water. Locate your plants near a water source (water spigot or rain barrel) to be hand-watered, as needed.

* If your space is very sunny, include larger plant species that can provide a bit of shade for smaller plants, such as wild-

By Master Gardener Volunteer Molly Griner under supervision of the Master Gardener Volunteer Coordinator and Residential Horticulture Extension Agent Anne Yasalonis.

flowers. While many wildflowers in nature thrive in sunny areas, when grown in containers they can benefit from dappled shade especially in hot afternoon sun.

* If you include butterfly host plants, it is a good idea to plant several of the same species in order to provide ample food sources for hungry caterpillars.

* For growing vines, go vertical! Insert a trellis or make your own (tall bamboo stakes with spiraling wire wrapped around).

* If you are interested in growing native milkweeds, be aware that growing native milkweed plants in containers can be tricky. Learn what native conditions support different native milkweed species, and experiment. Swamp milkweed species, such as incarnata or perennis, require wet conditions. They can be grown in containers that have no drain-holes in the bottom of pot. Drain-holes can be drilled about 3 inches from bottom of pot, so that standing water is avoided, but bottom soil remains damp to mimic their natural habitat.

* Generally, native plants will need little to no supplemental fertilizer, but as nutrients are leached through containers, larger shrubs/trees may benefit from a springtime application of composted material or a slow release-type fertilizer, if needed.

* To support visiting wildlife, remember to include a source of water in your garden space, such as a bird bath. Remember to keep clean by replenishing with fresh water every other day or so, and scrub clean with a brush, as needed.

* To provide a safe environment for visiting wildlife, do not apply pesticides on or around your native plants. If your plant is not thriving, contact your local UF/IFAS Extension Plant Clinic for assistance.

Grow your own native plant garden – in containers – and enjoy a bit of Florida’s nature in your own corner of the world. Happy Gardening!

For more information, contact UF/IFAS Extension Polk County at (863) 519-1041 or visit us online at http://sfyl.ifas.ufl.edu/ polk. The Plant Clinic is open Monday-Friday, 9:00 am-4:00 pm to answer your gardening and landscaping questions. Give us a call or email us at polkmg@ifas.ufl.edu.

If you are not in Polk County, Contact your local UF/IFAS Extension Master Gardener Volunteer Plant Clinic.

The Florida Master Gardener Volunteer Program is a volunteer-driven program that benefits UF/IFAS Extension and the citizens of Florida. The program extends the vision of the University of Florida/Institute of Food and Agricultural Sciences, all the while protecting and sustaining natural resources and environmental systems, enhancing the development of human resources, and improving the quality of human life through the development of knowledge in agricultural, human and natural resources and making that knowledge accessible.

An Equal Opportunity Institution.

SUMMER SQUASH

By Sandy Sun, M.S. Clinical Medicines, B.S. Nutrition Science

Summer squash is used to describe squash that have a thin, edible skin. The most common types grown in Florida include zucchini, yellow squash, crookneck, and pattypan. Summer squash is grown throughout the year, depending on region. Most of the zucchini grown for market in Florida are grown in the north and central parts of the state, while most of the yellow squash grown for the commercial market comes from the central and southern parts of Florida.

According to the Florida Department of Agriculture and Consumer Services, Florida leads the nation in fresh market sales of summer squash. Of Florida’s vegetable crops, squash is ranked sixth in number of harvested acres and seventh in total value, as of 2005. Florida squash is shipped to other states almost every month of the year.

Most of the summer squash have a very mild, sweet flavor and tender texture. The skin, seeds, and flesh are entirely edible. In fact, most of the nutrients and fiber are found in the colorful skin, and should be eaten unpeeled to reap the full nutritional benefit. Because over 90 percent of squash is water, this vegetable is also a great way to meet your daily fluid requirements.

NUTRITIONAL PROFILE

Summer squash as an excellent source of manganese and vitamin C and a very good source of magnesium, vitamin A, fiber, potassium, folate, copper, riboflavin, and phosphorus. This diet friendly vegetable is very low in calories, with less than 30 calories in an entire cup.

According to the United States Department of Agriculture (USDA) National Nutrient Database for Standard Reference, one cup of cooked, sliced summer squash (180 g) contains 29 calories, 1.15 g protein, 0.09 g fat, 7.07 g carbohydrate, and 2.5 g of dietary fiber. It also provides 19% of the Daily Recommended Value (%DV) for manganese, 17% for vitamin C, 10% for dietary fiber, and plentiful amounts of other valuable nutrients.

Many of the nutrients in squash work together to be a very heart-healthy food. The magnesium in squash has been shown to reduce the risk of heart attack and stroke. Both magnesium and potassium help to reduce high blood pressure. The vitamin C and beta-carotene found in summer squash can help to prevent cholesterol buildup in the arteries, which can lead to atherosclerosis and heart disease. Additionally, the fiber found in squash has been shown to lower high cholesterol levels and regulate blood sugar levels, which reduces the risk of heart disease and diabetes.

Vitamin C: Boost your immune system

With less than 30 calories per cup, one serving of summer squash can meet 20% of your daily vitamin C needs. This vitamin is important for a healthy immune system, cancer prevention, healthy blood circulation and wound healing. This vitamin acts as a potent antioxidant in the body, neutralizing harmful free radicals and preventing its damaging effects in cells. By fighting cell and tissue damage, vitamin C protects against cancer and other diseases, such as the common cold. This vitamin also enhances iron absorption from other foods, which reduces the risk of anemia. Additionally it aids in the development and maintenance of healthy capillaries, gums, and skin, as well as strong bones and teeth.

Vitamin A: Boost your vision

Vitamin A (in the form of beta-carotene) is essential for optimal eye health and can help prevent night-blindness. This antioxidant also plays a role in immunity by supporting the white blood cells in fighting infections. This vitamin is also involved in hearing, taste, and normal fetal development. Zucchini is considered a very good source of this important nutrient.

Both vitamin A and vitamin C also have anti-inflammatory properties that make them helpful for protecting against conditions such as asthma, osteoarthritis, and rheumatoid arthritis, where inflammation plays a big role.

Fiber: Boost your digestion

Research has shown that dietary fiber has a protective effect against cardiovascular diseases by lowering blood cholesterol levels and slowing the progression of heart disease in highrisk individuals. Fiber also assists with digestion and prevents constipation.

As with many other vegetables, summer squash contains a significant amount of dietary fiber, which can help with weight loss by helping you stay full with very few calories. According to the American Institute for Cancer Research, a diet high in fiber may decrease the risk of several types of cancer including colon, rectum, breast, and pancreas.

How to Select and Store

When shopping, choose squash that are small and feel heavy for their size. Look for firm, shiny skin free of nicks, bruises, and soft spots. The edible skin is fragile and should be handled carefully. Summer squash can be stored for about one week in the refrigerator, and should be kept unwashed until just before use.

How to Enjoy

Because of its mild flavor and pleasant texture, squash is very versatile and can be eaten in almost any way imaginable! It can be eaten raw, grilled, baked, stir-fried, deep-fried, boiled, steamed, sautéed, or roasted. It can be incorporated into egg omelets, breads, muffins, soufflés. The zucchini flowers are also edible and can be stuffed or fried. Summer squash is widely enjoyed in many cuisines, including Italian, French, Greek and Turkish dishes. Some ways to enjoy squash include:

• Spiralize or shred squash for a pasta substitute

• Shred raw zucchini and add to salads

• Cut raw zucchini into strips and serve in a platter of crudites

• Steam and season with fresh herbs or tomato sauce

• Stuff with vegetables or rice and bake

• Slice and add to soups or stews

• Shred and add to egg omelets or pancakes

• Add shredded zucchini into muffin or cake batter Enjoy fresh delicious Florida squash today. With its mild flavor and high nutrient content, summer squash is a great choice all year long.

SELECTED REFERENCES

http://www.whfoods.com

http://www.florida-agriculture.com

MARISSA DAWES

By Melissa Nichols

Living the life of a legacy started many generations before she were born, would be a great description of the 2023 Polk County Cattlemen’s Sweetheart. Marissa Dawes comes from a long line of Florida cattle ranching, and it is something she plans to continue to pass down and inspire others to get involved.

Marissa, a Fort Meade resident, is the daughter of Willie and Deleen Dawes and granddaughter of Joyce and WR Fewox Jr. The Fewox cattle ranching heritage goes back to a generation before WR. He was born on a cattle ranch in Hillsborough County. After marrying his wife Joyce, he moved to Hardee County, where they had a ranch both there and in Hillsborough County. While in Hardee County they had four daughters, including Deleen. In 1978 they sold their ranch in Hardee County and moved to Frostproof. This ranch later formed Fx Bar Ranch Inc. Over the years they have raised beef and exotic animals as well as citrus groves.

Marissa’s mother was encouraged to go to college and get a degree, the same as Marissa is doing now. However, after getting her two-year degree in business, she decided to continue to work alongside her dad, WR, and help run FX Bar Ranch. In 2000 Deleen and Willie were married, and they adopted Gus. “I was born in 2003 and within just a few months I was in a baby carrier at the ranch doing whatever my mom was doing,” said Marissa. “It is safe to say I have been working cows

as long as I could walk.” For the Fewox granddaughter ranching is truly the only way of life that she knows.

In 2006 Marissa and her parents moved to the area, between Frostproof and Ft Meade on land that was handed down to her mom. The family began to raise commercial cattle and water buffalo. “My favorite part of the beef industry is calving season,” said Marissa. “My calving season is August to the beginning of December. It’s always exciting to go in the pasture and have a newborn, but there Is no greater feeling than your best heifer producing cow have a heifer hit the ground. Although it may be stressful with first calf heifers preparing to calve, it never gets old. Each year, it’s a new excitement because I get to see the genetics I’m building in action and make changes, so I improve my herd, one calf at a time. When I graduated my senior quote was “Life is better in a cow pasture” and that has never been more factual for me.” Marissa is proud of the herd of cattle she has built for herself. She began showing cattle at 9 years old and first showed a Brangus heifer and zebu heifer. A few years later she got her first steer project, a Hereford that was a Polk County Commercial steer. This got her to love “haired” cattle and find her niche.

“In 2016, I bought my first Charolais cross steer from Mr. Rod McDowell and I leased a heifer from him,” said Marissa. “Mr. McDowell opened a huge door for me,

and I continued to buy steers and heifers from him.” Rod McDowell later went on to be a huge mentor to Marissa as her show career continued, and when he lost a lease in 2019 and sold out his cattle, he put a group of cattle together and offered them to Marissa to start he own breeding program, one that she still is building today. This group of cattle is her foundation herd, and it was 10 bred cows, 2 cow calf pairs, and a registered Charolais bull. This year Marissa was able to let some junior exhibitors lease cattle from her to show. She enjoyed helping them the way that Rod helped her. Marissa has named her operation MD Bar Cattle in honor of her grandparents who truly gave her the ability to carry on with what they started.

She looks forward to her year of representing Polk County as the Polk County Cattlemen’s Sweetheart. She said “As sweetheart, I most importantly want to promote the Beef industry,” said Marissa, “but my second thing is to learn from the cattle ranchers in the generation before me, to learn their ways and how they have made their ranches thrive so I can make mine more successful. I also want to focus on educating the generation behind me, after all they are the future.” Marissa is a great leader and example for the young cattlemen and women to look up to. We are proud of her representing Polk County this year and carrying on with pride the tradition of being a cattle rancher and Florida Cracker.

Florida Friendly-Landscaping™ Celebrates 30 years

By Tory Moore

For 30 years, Florida’s premier landscaping program has helped improve the environment and keep yards beautiful. The nine principles of Florida-Friendly Landscaping™ provide landscaping recommendations that use less water, attract wildlife and reduce pollution to Florida waterways.

“FFL is a holistic way of looking at the landscape,” said Tom Wichman, FFL program assistant director. “It’s based on nine science-based core principles developed 30 years ago that look at the entirety of the landscape. From how it’s designed to how it’s managed, it encompasses everything.”

With support from the Florida Department of Environmental Protection, 93 UF/IFAS Extension agents in 67 counties deliver FFL education.

In 2022, the FFL program saved more than an estimated 340 million gallons of water, and 105,000 people par-

ticipated in FFL-related water conservation programs. When it comes to nutrient pollution in our waterways, the program was estimated to have saved 119,564 pounds of nitrogen from entering Florida waterways in 2021.

The program is a success in part due to the efforts of the UF/IFAS Extension agents that provide researchbased information to their communities.

“The passion and skill of agents across the state is what has allowed this program to prosper and continue to grow,” said Wichman. “Their commitment and the partnership with FDEP is what has allowed this program to thrive.”

One of the program’s greatest claims to fame is the recent television show featuring FFL principles, “Flip My Florida Yard.” Each episode documents a yard makeover for a Florida family. In 8 hours, their landscape is

turned into a Florida-Friendly oasis. Now in its third season, the show continues to grow in popularity and raise awareness of the FFL principles.

The show, free online resources and local Extension expertise are available to help people integrate Florida-Friendly principles into their yards, but FFL continues to find ways to make sure resources and tips to get started are accessible for all.

“Transforming your landscape can be daunting at first if you don’t know where to start,” Wichman said. “Most people in Florida are coming from somewhere else. The climate in Florida is so different than anywhere else in the country and they need Florida-specific information. We have experts to help get you started.”

New for 2023, residents can take the FFL pledge and make a concerted effort to implement at least one or more behaviors to make your yard more FloridaFriendly.

“We all play a part in protecting Florida’s environment and it is easy to get started,” said Wichman. “There are a multitude of options to help your landscape take on a wide range of personalities. It does not have to have a set look. Almost any landscape can be FFL as long as you’re using the right plants, following the nine principles and managing it correctly.”

Recipes

Courtesy of the Florida Department of Agriculture and Consumer Services.

Florida Blueberry Key Lime Pie

DIRECTIONS

Graham Cracker Crust Preparation

Preheat oven to 350 degrees F. In a medium-sized mixing bowl, combine graham cracker crumbs, butter and sugar. Stir ingredients to combine.

thicken slightly).

Pour Key lime pie filling mixture into the cooled graham cracker crust. Bake pie for 10 to 15 minutes or until the pie looks almost set.

Remove pie from oven and let cool to room temperature.

• Graham Cracker Crust

• 1½ cups finely crushed graham cracker crumbs

• 1/3 cup butter, melted

• 3 tablespoons Florida sugar

• Key Lime Pie Filling

• 14-ounce can sweetened condensed milk

• 4 large egg yolks

• 1/2 cup fresh squeezed Florida

Key lime juice

• 3 teaspoons fresh Key lime zest

Florida Blueberry Topping

Ingredients

2 cups Florida blueberries

1/2 cup apricot jam

1/4 cup water

DIRECTIONS

Preheat oven to 425 degrees. Whisk together first 5 ingredients

Press the graham cracker mixture into the bottom and sides of a 9-inch pie pan. Bake for 10 minutes. Let cool completely. Set aside.

Key Lime Pie Filling Preparation

Preheat the oven to 325 degrees F.

In a medium-sized mixing bowl, combine condensed milk, egg yolks, Key lime juice and Key lime zest. Use a whisk to make sure all ingredients are combined (the combined ingredients will naturally

Ingredients

1/4 cup dry breadcrumbs

Cover pie and place in the refrigerator as it is best served cold.

To serve, top pie with fresh whipped cream and slices of fresh Key lime.

Florida Blueberry Topping Preparation

Heat the apricot jam and water in a small saucepan over medium heat until completely melted. Arrange blueberries in a single layer over the key lime pie.

Using a pastry brush, brush a layer of melted jam over the blueberries. Let cool.

INGREDIENTS q q

Zucchini Chips

1/4-inch thick

1/4 cup grated fresh Parmesan cheese

1/4 teaspoon seasoned salt

1/4 teaspoon garlic powder

1/8 teaspoon freshly ground black pepper

2 tablespoons fat-free milk

2 ½ cups Florida zucchini, sliced

in a medium bowl. Pour milk into a shallow bowl. Place an ovenproof wire rack coated with cooking spray on a baking sheet.

Dip zucchini slices in milk, and dredge in breadcrumb mixture. Put coated slices directly onto the

Cooking spray

Feta and Dill Dip

1 cup plain low-fat yogurt

1 tablespoon fresh Florida dill, chopped

1 tablespoon crumbled feta cheese

prepared wire rack. Bake for 30 minutes or until browned and crisp.

Serve immediately with Feta and Dill Dip.

Feta and Dill Dip

Mix all ingredients and serve.

Chef Justin Timineri

UF/IFAS EXTENSION ENTREPRENEURSHIP program grows new Florida farmers

This summer and fall, UF/IFAS Extension will host the Ag Entrepreneurship Series, a program designed to help aspiring and beginning farmers sow the seeds of success.

“Extension offices across the state often hear from residents who are interested in starting a small farm or related business. However, many of these folks don’t have an agricultural background and need help getting their idea off the ground,” said Tatiana Sanchez-Jones, commercial horticulture agent with UF/IFAS Extension Alachua County. “In response, a few years ago we created the Ag Entrepreneurship Series, and it’s still going strong,”

Sanchez co-leads the program with Kevin Athearn, regional specialized agent for rural agribusiness development. “Even those with business experience can benefit greatly from the program,” Athearn said. “That’s because agricultural enterprises are quite a bit different from other types of businesses. Our program helps people factor in those important differences and be in a better position to get financing for their farm and make the most of that investment.” The program is open to anyone in Florida. Registration for the 2023 Ag Entrepreneurship Series is available through UF/IFAS Extension Online Learning (https://ifas-ag-entrepreneurship.catalog.instructure.com/).

The award-winning Ag Entrepreneurship series first launched in 2018 and has since expanded to include three workshops. Each workshop starts with a two-week, online course that includes recorded presentations, case study videos, worksheets and a discussion forum where workshop members can ask questions of the workshop leaders and network with each other.

by Samantha Murray

• Starting a Farm (June 16-30): Introduces learners to the basics of starting a farm business and includes setting a vision and goals, assessing financial readiness, evaluating suitability and feasibility of the enterprise, and the ins and outs of business structures, registration and regulations.

• Farm Business Planning (Aug. 10-24): Takes learners through the more technical aspects of developing a farm business and includes conducting market research and a SWOT analysis, developing a mission statement and plans for marketing, operations, human resources, finances and risk management.

• Marketing for Your Small Farm (Oct. 13-27): Walks learners through business plan implementation and includes marketing and promotional strategies, avenues for selling to consumers, and technologies for taking orders and accepting payment online.

At the end of each online course, participants attend a twohour presentation and Q & A session with industry experts, including representatives from program partners Farm Credit of Florida and the Center for Rural Enterprise Engagement. Participants can attend these sessions in person or via Zoom. People can sign up for one or more workshops in the series. Each workshop is $45, and participants who register for all three get a discounted rate of $100. Workshops are capped at 35 people, so early registration is recommended.

Samantha Murray

Sam is a public relations specialist at UF/IFAS Communications. She loves animals, poetry and learning about science. She can be contacted at grenrosa@ufl.edu.

NEWS BRIEFS

can apply through NRCS at the local USDA Service Center, Hillsborough County Farm Service Agency, 201 South Collins Street, Suite 201, Plant City, 33563. Telephone: 813/752-1474, Ext. 2.

Florida-Friendly Landscaping™ Celebrates 30 Years of Service

For 30 years, Florida-Friendly Landscaping™ (FFL) has provided Florida residents with sustainable alternatives to “conventional” landscaping in all Florida counties. FFL provides tips for low impact, environmentally friendly, science-based landscape practices that use less water and reduce pollutant loading to Florida waters.

For more information on FFL, visit the Hillsborough office of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension office at 5339 County Road 579. Seffner, FL 33584 or hillsborough@ifas.ufl.edu.

Extension Thanks Volunteers Welcomes New Members

Community members in every Florida county have access to year-round assistance in gardening, youth programming, home management and other needs – thanks to the University of Florida Institute of Food and Agricultural Sciences (UF/ IFAS). Behind many of these programs is a strong network of volunteers who offer their time and expertise as Master Gardeners, 4-H leaders and Master Money Mentors. They play a vital role in fulfilling Extension’s commitment to the community, for which UF/IFAS is truly appreciative.

If you have an interest in helping your community through Extension programs, contact: hillsborough@ifas.ufl.edu. 5339 County Road 579, Seffner, FL 33584. Telephone: 813/7445519.

Five Hillsborough County Communities to Benefit from Broadband Opportunity Program

The second round of awards funding through Florida’s Broadband Opportunity Program will provide expanded Internet access to Plant City, Balm, Keysville, Lithia and Wimauma with a total of 122.8 miles of fiber optic cable to existing networks. This addition will bring symmetrical download and upload speeds of 1 gigabyte to 1.782 unserved locations in the county.

USDA Assisting Producers Transitioning to Organic Production

The U.S. Department of Agriculture (USDA) Natural Resources Conservation Service (NRCS) is investing $75 million to help producers transitioning to organic production. As part of the multi-agency Organic Transition Initiative (OTI), NRCS will dedicate financial and technical assistance to a new organic management standard and partner with new organic technical experts to increase staff capacity and expertise.

NRCS will dedicate $70 million to assist producers with a new organic management standard under the Environmental Quality Incentives Program (EQIP) and $5 million to partner with six organic technical experts through five-year agreements. The organic experts will develop regional networks and support NRCS staff that provides services to USDA customers. NRCS will help producers adopt the new organic management standard, which allows flexibility for producers to get the assistance and they need such as attending workshops or requesting help from experts or mentors.

Eligible producers include farmers, ranchers, forest landowners and other producers beginning or in the process of transitioning to organic certification. NRCS will announce state-specific deadlines later this year, after which producers

New, Free Service Connects Ranchers with Livestock and Farmers with Grazing Space

The Southeast Grazing Exchange, funded by the Florida Department of Agriculture and Consumer Services’ (FDACS) Office of Agricultural Water Policy, is free to users and seeks registrants with all livestock and field types from Alabama, Florida and Georgia. More information and registration is available at: southeastgrazingexchange.com.

Compiled by Jim Frankowiak

by John Dicks

The “Few-Hikers” of the AT

Springtime is the season for lots of good things.

Behind us already was the Masters, the most beautiful of all golf tournaments. So, too, was the thundering horse racing at the Kentucky Derby, billed as the “fastest two minutes in sports.”

Soon it will be time to watch some tennis “down under” with the Australian Open, and then the fuel infused fury of car racing at the Indianapolis 500.

Perhaps a little more sedate, though still taken seriously by many, is that this time of year kicks off the start of a hiking journey on several of our nation’s longest, and most iconic trails.

Countless books, articles, and several movies have recounted adventures, and sometimes tragedies, on noted trails including California’s John Muir Trail, starting at Yosemite and ending at Mt Whitney. There’s also the very long-distance Pacific Crest Trail stretching across our western most mountain ranges from the border with Mexico and reaching its northern terminus at the border with Canada.

Still, the “Granddaddy of them all,” and closer to home, is the Appalachian Trail. Simply referred to as the AT by most everyone who walks it, it’s celebrating this year the 100th anniversary of the first section opening back in 1923.

Altogether, the AT runs a total of 2,198.4 miles, spanning a course from Georgia to Maine. It crisscrosses over 14 states and reaches a height of 6,643 ft. at Clingmans Dome (bordering North Carolina with Tennessee), and dips down to a low of 124 ft. above sea level while crossing the Hudson River in New York.

Each year, about three million people step foot on at least a portion of the AT. As you might imagine, only a fraction of those set out to hike the entire trail. An even smaller number actually make it. No one knows exactly how many since registration is only suggested and not required.

The term “Thru-hiker” is given to those who hike the entire trail in one year. Other ambitious (yet perhaps more realistic) people who work towards completing the entire AT, but over several years, are known as “Section Hikers.”

The journey for successful “Thru-hikers” generally takes about six months to complete. Most do it starting in Georgia heading north, keeping pace with weather as it warms up, moving towards Maine.

That’s why mid April is the traditional step-off time. Start much earlier than that and you’ll feel like you’re freezing. Go much later and you really will be freezing by the time you finish in the fall at Mount Katahdin in Maine!

For 50 years I’ve been walking bits and pieces of the AT. This year I set out for a little more structured route to get a real taste of what it might be like for the “Thru-hikers.”

Granted I made no ambitious plan for hiking the entire 2,198.4 miles. Yet I knew we could handle a few. Thus with great respect and admiration for the “Thru-hikers,” I figured we could, at least, be the “Few-hikers!” So, I coined the term and we set off for a few miles on Springer Mountain, Georgia.

The plan had us hiking about 20 miles over three days. Rather than sleeping in a shelter, or trudging along with a tent, we opted for the relative luxury of two nights at Len Foot Hike Inn.

Part of the Georgia State Park system, and celebrating this year its 25th year, the Hike Inn is, as its name describes, a lodge that you must hike to just to get there. It’s five miles straight up (or so it seems) from the trailhead at a parking lot in Amicalola Falls State Park along the trail leading to start of the AT.

At the Hike Inn there are 20 very small bunk rooms, a bathhouse with compost toilets, and a dining room where you can enjoy a communal dinner and breakfast served family style.

It’s a great way and place to begin your “Thru-hike.” It turned out, though, not to be full when two groups of two hikers called earlier that day, having turned around after only a couple of miles, saying “it was not as expected!”

For the others, including us, not having to carry a tent, nor food for 20 miles while worrying about bears, seemed like a purely bliss way of being a “Few-Hiker.”

Indeed it was. So much so we vowed that before the “Season” is over in October, we’ll do a few more miles as us “Few-Hikers” are apt to do!

John Dicks is both a Lawyer and Businessman, including an interest in farming. He and his family have owned a Blueberry Farm and have Agricultural lands which they lease for cattle operations, as John says, “to someone who knows and handles cattle much better than I do!”. John is both a Gator, having received his undergraduate degree from the University of Florida, and a Seminole, with his Law Degree from Florida State University. John serves as Of Counsel to Trinkle Redman, a law firm in Plant City where he also served nine years as City Commissioner, including three terms as Mayor.

By Grady Judd, Polk County Sheriff

SAFE SUMMER FUN

The weather is warming up, making this the perfect time to lounge by the pool, spend time boating on a lake, or your dip toes in the salt water at one of our beautiful Florida beaches. Unfortunately, a fun day on the water can quickly turn tragic.

One moment you could be enjoying a great day swimming or boating, and the next moment the unimaginable has happened. Just this past month on Lake Eloise in Winter Haven, my deputies investigated the deaths of two boaters and rescued another who had jumped out of the same boat. None of the adults were wearing life vests.

If this can happen to adults, how much more aware should we be when it comes to our children?

According to Safe Kids Worldwide, drowning is the leading cause of injury-related deaths among children between the ages of 1 and 4-years-old, with as many as 11 unintentional drownings each day across the United States.

Drownings are so preventable, which is why they are so tragic. Here are some tips to avoid tragedy from occurring in your family:

First, never, ever leave a child alone in, or near the water – even in the shallow water of a bath tub.  Also, put away anything that could distract you from paying attention to the child, like a book or electronic device. It only takes a few seconds for a fun family outing to turn into a tragic life-changing event.

When you’re at a pool, keep children away from drains and pipes where they could become entrapped. Install a minimum of a four-foot tall fence around your pool and use self-closing and self-latching gates – and ask your neighbors with a pool to do the same. Also, consider placing door alarms leading out to pool and spa areas. These inexpensive, battery operated, stickon alarms create an audible tone when the door is opened alerting you when someone is near the pool. If you’re boating, be sure everyone on the vessel has access to a life vest and that they wear it. By law, children under six-years-old must wear a life vest.

One final suggestion that can save lives beyond the water – learn how to perform CPR. This is a skill that could come in handy at anytime, anywhere. You could save the life of a loved-one, or even a stranger.

So, get out there and have fun this summer, but please do so safely.

Naturally Amazing Activities

by Sean Green

Framed Rustic Collage

I was poking around one of the retail craft stores and came across these cool picture frames that have a canvas backing stretched over foam and a hinged front panel that is secured with magnets. I love the look of raw canvas and burlap and thought it would be a great environment for the twigs I collected for last month’s project. For this we are transferring silhouette prints to the burlap background of the frame and recreating the image by gluing twigs together for a simple framed fleur-de-lis and a lighthouse piece from a collage of materials. The materials used for these projects are only suggestions. We hope this project will inspire our readers to crank up some great music and immerse yourself in a day of creative freedom. We would love to see pictures of what you created.

Materials:

Shadow Box Frame

Hot Glue Gun & Glue Sticks

Wood Glue

Pruning Shears

Heavy Duty Scissors

Twigs

Production:

Pebbles

Foil

White Glue

Food Coloring

Paint Brush (or cotton balls)

Print a silhouette design and cut out the image area (this will be where the twigs go.)

Trace the image onto the burlap

Cut and glue twigs in place

For water, mix a few drops of food coloring into white glue, paint the foil with the glue mixture, (dry in the oven at low temperature)

Hot glue heavy object (or object that will overlap foil) Place (or glue) the matting into the frame

A Closer Look by Sean Green

Invasive Mole Crickets (Neoscapteriscus)

When I first moved to Florida in 1979 one of the first insects that fascinated me was what we commonly call a mole cricket. I had no idea what a mole cricket was until a Florida native explained that this critter was a type of cricket that digs into the ground to eat the roots of the grass. My friend continued to clarify that they are called mole crickets because they look like a tiny mole. Looking at this cricket I could see the resemblance to a mole and enjoyed collecting them. They were actually a cool insect to play with; they have claws on the front legs that are used for digging into the soil, and it’s huge mandibles are sturdy enough that if it bites you it might give you a scare (but not much harm). Most of us living in Florida have been taught that mole crickets in general are a terrible pest that ruin your lawn. This month we will take a closer look at the peculiar insect we know as the mole cricket.

I learned later we have a total of four species of mole cricket in Florida. Our only native species, commonly known as the northern mole cricket (Neocurtilla hexadactyla), and three invasive species, the tawny (Neoscapteriscus vicinus) the short-winged (Neoscapteriscus abbreviates) and the southern (Neoscapteriscus borellii) mole cricket. Furthermore, it’s worth noting that our native species is the only one of the four not considered a pest. Through the lens of ecology this makes sense since our native species is the only one with native natural predators.

Researchers generally agree that the three invasive species originate in South America where their host plant bahiagrass and its cultivars also originated. With the prevalence of bahiagrass dominating landscape choices, we have set a welcome plate for one of Florida’s most difficult pests. The problems that we face with imported agriculture is we also import the insects that come with it and without natural enemies they become pests. Although these mole crickets are primarily a turf pest, they also account for significant crop loss that include strawberries, tomatoes, peanuts, sugar cane and other vegetables, as well as ornamentals grown in Florida.

Don’t get me wrong, our native species are capable of the same damage the invasive species create, however, there are native predators in North America that keep our native species in check, specifically the Larra wasp (Larra analis), com-

monly known as the “mole cricket hunter.” These are solitary ground dwelling wasps that have no nest to guard and therefore lack the aggression that is common with social wasps like the paper wasps. These wasps are also thought to be obligate predators of our native mole cricket, meaning they only attack our native species of mole cricket, parasitize them as a food source for their own young. This happens when two organisms evolve together, and one becomes a specialized predator of the other. Another similar wasp (Larra bicolor) was introduced to Florida as a biological means of pest control for the South American species in 1979 by researchers at UF/ IFAS after chlordane was banned as a pesticide by the US Environmental Protection Agency. Researchers planted shrubby false button weed (Spermacoce verticillate), the host plant of the wasps, to encourage them to stay and propagate. Releases were then made in Gainesville, Tampa, Lakeland, Bradenton, and Ft. Lauderdale, however only the Ft. Lauderdale releases took hold initially. By 2009 surveys demonstrated that the Ft Lauderdale population had spread to at least 44 counties and showed the high level of effectiveness of Larra bicolor as a biological control agent of Neoscapteriscus mole crickets at two sites in the Gainesville area. This is by no means a silver bullet, but it gives s hope and planting the host plant Spermacoce verticillate to provide the wasps an ideal source of nectar seems to be working.

Knowing which species of mole cricket, you have (if any) is an important factor in controlling them with biologic agents. The invasive species (Neoscapteriscus) are known as two claw mole crickets, they can be differentiated from our native (Neocurtilla) by the two claws on the front legs; our native species has four claws on the end of it’s leg, with two more on the rest of it’ front leg for a total of six claws. In addition, the invasive species (Neoscapteriscus) has long wings that cover most of the abdomen, while our native species has short wings. Finally, the invasive species (Neoscapteriscus) has a smooth transition from its thorax to its head whereas our native species (Neocurtilla) appears to have a hood over its head. Managing these pest will not be an easy task, but if you take a closer look, to identify which mole cricket(s) you have, there is a chance you could let nature do the work and reduce the pesticide footprint around your home and your food.

MAY PLANTING

By Maggie Fussell

Have you heard the phrase “April showers bring May flowers?” Even though April started out dry we are finally receiving some overdue showers. The May flowers are beginning to bloom and the heat of summer is already upon us. While you enjoy the blooms of this month, consider getting out the garden gloves for planting.

According to UF IFAS Extension good things to plant in May include landscape plants, lilies, herbs and vegetables. Landscape plants include salvia, torenia, wax begonia, coleus and ornamental pepper. The salvia comes in different varieties and colors but is a small bush with long stems that have small flowers. The salvia is similar to lavender. The torenia or wishbone flower is a bush of flowers that can be pink, purple or yellow. The wax begonia are pink, white and red flowers with large leaves. Coleus is a leafy plant. Ornamental peppers are tiny buds in a variety of colors. Aztec and Clivia lilies can be planted. The Aztec lily is a red flower with thin and long petals. Clivia is a cluster of small orange flowers.

Herbs such as: basil, rosemary and Mexican tarragon thrive in the heat. According to Medical News

Today rosemary is a source of iron, calcium and vitamin B-6. Basil can help with digestion and contains many vitamins. All these herbs have health benefits and provide flavor to your meals. Vegetables include okra, peas, and sweet potatoes. Sweet potatoes have fiber and antioxidants. This variety of landscape plants, lilies, herbs and vegetables can all handle the heat of Central Florida.

Before planting it is important to prepare the soil and know the location. Consider how you will fertilize the plants, irrigate and drain water and manage pests in a safe way. Natural or organic practices can be used in your small garden. However, if problems occur it is good to know how to safely use pesticides and fertilizers in a way that does not harm you or the plant.

You don’t need to have the best green thumb, but you must be aware of what your plant needs for survival. These plants like direct sun and heat but they also need care to reach the final product. This spring as you bring out your gardening tools, I hope some of these plants can take a place in the soil and flourish.

SCENES FROM THE POLK COUNTY CATTLEMEN’S LIVESTOCK ASSOCIATION BANQUET

by Melissa Nichols

The Polk County Cattlemen’s Association held their annual dinner and cake auction on April 20th at the Stuart Center in Bartow. The cattlemen did an amazing job grilling USDA Prime steak and sides as always. This year the dinner had a lot of door prizes from businesses around the county. Some of the highlight prizes were the cooler, hay ring, bags of mineral, vaccine storage cooler bag, and much more. We appreciate the many items that were donated to give away. Fred Waters and Bridget Stice spoke about the success of the 2023 Ranch Rodeo.

The Cattlewomen auctioned off cakes to support the scholarship fund and the cakes looked and tasted amazing. The scholarship winners were Bailey Dykes, Gabe Chandley and Payge Dupre. The Premium Award winner for the junior who displays excellent leadership and hard work at the Youth Fair was given to McKenzie Holley. The evening also included guest speaker Ellen Cruz (Regional Director) from Ag Commissioner Wilton Simpson’s office speaking and updating the attendees on things going on in Tallahassee. The dinner had a great turn out and we look forward to the upcoming year of success for the cattlemen and women of Polk County.

6th Annual NUTRITION FOR BEEF FEMALES

Wednesday, May 24th, 2023, 6PM

UF/IFAS Extension Pasco County

36702 County Road 52, Dade City, FL

Laura Bennett at (352) 518-0156 laurahbennett@ufl.edu

Wednesday, May 31st, 2023, 12PM

Range Cattle Research & Education Center

3401 Experiment station, Ona, FL

Philipe Moriel at (352) 682-2904 pmoriel@ufl.edu

Wednesday , June 7th, 2023, 12PM

Brighton Cattle and Range

15465 Reservation Road, Okeechobee, FL

Sheri Trent at (863) 447-7030 slemmermen@ufl.edu

Preregistration required.

Register at https://nbf2023.eventbrite.com

Registration closes 2 days before each event.

Precalving vs. post-calving nutrition: which one is more important? (1 hour)

Philipe Moriel, Associate Professor University of Florida - Range Cattle Research & Education Center

Body condition score training (30 minutes)

Interactive training on how to body condition score beef cows

Discussions and program evaluation

Meals will be provided immediately before the program starts.

BUILDING SUPPLIES

METAL ROOFING

Thousands of 8ft. & 10ft. sheets. In Stock. Prices from $6 and up. Custom lengths available. 813-752-7088 ask for Ferris

ALUMINUM

We have all your aluminum needs! Screen Room, carports & awnings. Call Blake (813) 752-3378

WINDOW SCREENS

We make window screens of all sizes available in different frame colors. Call Ted(813) 752-3378

CABINETS

All wood kitchen cabinets. All wood vanities. Custom made to your size. Call Chris 813-752-3378

VINYL SIDING

Many colors and styles to choose from. Ask for Ted. 813-752-3378

MOBILE HOME SUPPLIES

Everything you need under ONE roof! Call Blake 813-752-3378 NEW, USED & ABUSED.

CALL FOR A WINDOW QUOTE.

We are a MI Windows dealer. Our windows are energy star, lifetime warranty. Call Broke & Poor 813-752-3378

FARM EQUIPMENT

I4 POWER EQUIPMENT

Trade-Ins Welcomed, Service Department

Available. Exit 22 • S. Frontage Rd. Plant City 813-752-4459

JOHN DEERE

Looking for your new tractor? Come see us at Everglades Farm Equipment. evergladesfarmequipment.com

2805 SR 60 West, Plant City 813-737-1660

OVERSTOCK SPECIAL

Barn doors starting at $80.00 Call Ted 813-752-3378

USED BUSH HOG

BH 6’ cutter. $875 Call Alvie 813-759-8722

MALETTI ROTARY TILLER

With 8’ roller. $10,000 or best offer. Call 813-634-1162

1989 JOHN DEERE

770 2 wd tractor with 5' mid mount mower. $3,750 ask for Alvie. 813-759-8722

CITRUS PACKING HOUSE

Citrus packing house equipment for sale. Mikey Fertilizer Spreader, two wind machines. Call 863-324-2833

USED BALDOR-RELIANCE

Used 7.5 HP pump motor and 119 gal. holding-tank. Call LLCA 813-382-8382

FOR SALE

OLD ANTIQUE BLUE STOVE

Bread warmer, chrome trim. You have got to see it to believe it! Call Ted for more details. 813-752-3378

DOORS & WINDOWS SPECIAL ORDER

No upcharge. House & Mobile Home. Many standard sizes in stock. Ask for Blake. (813) 752-3378

KITCHEN CABINETS & VANITIES

Get quality all wood cabinets for less than the BIG Box STORES! Call Today! Ask for Blake. (813) 752-3378

TWO LARGE LOUNGE CHAIRS

Both swivel, recline, and rock. Color tan. $300 each if sold separately. $500 if bought together. Used for two years. Call 813-754-8161

JOBS

MECHANIC NEEDED

Agricultural equipment. Pay with benefits based on experience. Call David 863-537-1345 or Alvie 813-759-8722

PARTS COUNTER HELP

Wanted for parts look up and sales. Experience in the agriculture equipment service. Speak with Alvie. 813-759-8722

LAWN EQUIPMENT/ SUPPLIES

USED HUSQVARNA

Lawn tractor with 48" deck. Bagging system included. In good condition. $995.00 Call Alvie 813-759-8722

USED ZERO TURN

Zero turn mowers, several to choose from. Call Alvie 813-759-8722

WANTED

WANTED OLD FISHING TACKLE

Wood lures, Bamboo fly rods, Bagley lures. Any old fishing collectible stuff. Call 863-559-8520

PRODUCE

FRESH PRODUCE

Forbes Road Produce. Open everyday from 7:30am - 8pm. Forbes Rd. & I-4 @ exit 17. Come out and see us!

MISC.

FREE Wooden Shipping Pallets

All sizes! Call Alvie 813-759-8722

24 HOUR SERVICE

Coggins Plumbing licensed • bonded • Insured. www.cogginsplumbing.com 813-643-7173

FARM BUREAU INSURANCE

We have you covered! Call us today. 813-752-5577

ALAN’S AIR CONDITIONING

Residential, Commercial Sales SVS & Repair. Legendary service for over20 years! 813-752-0821

SHOWER STALLS - FIBERGLASS

Scratch and dent shower stalls - fiberglass perfect for hunting camps. $150 you pick! Call us! 813-752-3378

FOR RENT

Millcreek Pine Bark Row Mulcher. For blueberry farms, six yard, PTO drive need at least a 30hp tractor. Call 863-604-2526 for rental details.

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Polk County Cattle Women

May is National Beef Month! Currently Florida ranks number 12 in the nation with 895,000 beef cows in the state, this is 3% of the total beef cows in the nation. Beef month is to raise awareness about the benefits of including beef into a healthy diet. If you are looking for some healthy beef recipes to prepare while celebrating Beef month, visit floridabeef.org.

Polk County CattleWomen have hit a new milestone this year by awarding $50,000 in scholarships to graduating high school seniors or juniors, or college students at Warner University and UF/IFAS CALS at Plant City. We awarded our graduating high school seniors at the Polk County Cattlemen’s Association (PCCA) Member Dinner on April 20, 2023. Between our fundraising this year, and some anonymous donors, we were able to award three scholarships instead of our usual one.

We also had 11 ladies volunteer to make cakes/desserts for our cake auction at the PCCA Member Dinner back on April

20. Thank you to everyone who purchased one of these wonderful desserts!

Our meetings are the first Tuesday of the month at 6:30 at the UF/IFAS Extension Office in Bartow in the Valencia room. You are more than welcome to come and hang out with us, we love to see new faces at the meetings! If you have a passion for Florida’s Beef industry, we would love to have you.

Blair Buchanon

Polk County Cattlewomen President

blairbuchanon@gmail.com