Menu

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SIDES Breakfast

BRUNCH

LUNCH

* Brunch is served from 11am til 3pm *

*Lunch is served from 11am til 5pm*

1 EGG

2

TOAST

2

cinnamon sugar & whipped cream

1 FLAPJACK

4.5

HOUSE MADE GRANOLA

APPLE FRITTERS

6.5

5

BACON

5

TASSO HAM

4.5

SAUSAGE

4.5

NO. 6

7

11.5

tomato, lettuce, & tzatziki

12

5.5

5.5

buttermilk ranch

15

8.5

13

house cured ham, 2 eggs, toast,

ROMAINE SALAD

hash browns, & tomatillo sauce

parmesan, lemon onion, & caesar dressing

CHORIZO & EGG TOASTADAS

12

smoked cheddar, Tillamook cheddar,

crispy tortillas, & crema verde

barbeque, pickles, fried onions

SMOKED BEEF HASH 8

13.5

CHOCOLATE CHIP FLAPJACKS buckwheat batter, maple syrup, butter, & whipped cream

CATFISH SANDWICH

8

13

13

cornmeal crust, creole tartar, lettuce, tomato, & poboy roll

62 degree eggs, & hollandaise

red peppers, feta, & almonds

8

BACON CHEESEBURGER

chile sauce, scrambled eggs

crispy potato shell, toast,

bacon & maple syrup

THE SAFE WAY SALAD iceberg, carrots, cucumber, croutons,

5

dijon vinaigrette

BRUSSEL SPROUTS

11.5

colling sauce, carrots, & lime

fillings du jour & petite salad

HAM STEAK & EGGS

Heinz ketchup

GREEN BEANS

SWEET & SPICY WINGS

12

cheddar, & creamy bacon dressing

Lunch

BISTRO SALAD

GYRO QUESADILLA

hash brown, & toast

2 eggs, toast, & hash browns

ONIONS RINGS

12

rib eye, onions, mushrooms, & cheese sauce

chicken, feta, olives, pepperoncini,

BISTRO FILET & EGGS

FRIES

DC ROLLS

2 eggs, bacon, sausage, ham,

OMELETTE

6

honey espelette butter

mixed berries & yogurt

CUP OF BERRIES

HUSH PUPPIES

11

JERK PORK PANINI shoulder, cheddar, ginger slaw, mango remoulade, & ciabatta

12


SHARD PLATE HUSH PUPPIES

ENTREES 7

CHEESE PLATE

13

NACHOS

13.5

CHICKEN PASTA

SANDWICHES 19

smoked cheddar, Tillamook cheddar,

brussel sprouts, onion, & sherry jus

barbeque, pickles, fried onions,

LAMBSTEAK

21

curried lentils & chimichurri butter

GYRO QUESADILLA

13

SIDES

lettuce, tomato, & po boy roll boneless loin, mac & cheese,

JERK PORK PANINI

& woodford reserve apple sauce

shoulder, cheddar, ginger slaw,

BISTRO FILET 5.5

SMALL PLATES

& mushroom sauce

CHICKEN & RICE SOUP RIB EYE 5.5

buttermilk ranch

12

23

Heinz ketchup

ONIONS RINGS

13

21.5

boursin potatoes, spinach, onion ring,

FRIES

CATFISH SANDWICH

13

cornmeal crust, creole tartar,

12 PORK CHOP

SWEET & SPICY WINGS

BACON CHEESEBURGER

trottole, bacon, mushrooms,

26

7

andouille & sherry

roasted, smoked, grilled, bone marrow butter, & fries

SAUSAGE MEATBALLS

11

orzo “risotto” & tomato ragu

BISTRO SALAD

5

dijon vinaigrette

GREEN BEANS

MUSHROOM PASTA

16

trottole, mushrooms, onion,

DUCK BREAST PASTRAMI

brussel sprouts, & sherry jus

rye berries, mustard soubise,

8 COD

red peppers, feta, & almonds

23

smashed marble potatoes, harlot sauce,

BRUSSEL SPROUTS

8

OYSTERS ON 1⁄2 SHELL

& fennel salad

THE SAFE WAY SALAD SHRIMP 7.5

loaded or not loaded

22

cheddar poblano grits, chorizo,

goat cheese cream

8

iceberg, carrots, cucumber, celery, radish, croutons, smoked cheddar,

& warm pico de gallo

THE CARMAN SALAD MAC & CHEESE

15

cocktail sauce & mignonette sorbet

bacon & maple syrup

BAKED POTATO

13

8

BAY SCALLOPS carrots, peas, leek, & herb lemon risotto

20

greens, noodles, cabbage, celery, peanuts, carrots, cucumber

9


WHITE WINE

RED WINE

2010 Sannio Falanghina

37

Italy 2010

2008 Milbrant Merlot Traditions

BY THE GLASS 33

WHITE

Columbia Valley, WA

2010 Zenato Pinot Grigio

2010 White Hall Viognier

37

Monticello, VA

2008 Triton Temperanillo,

38

Castilla y Lyon, Spain

2010 Hall Sauvignon Blanc 2009 Ladder GewuĚˆrztraminer

38

Russian River Valley, CA

2008 Renacer Punto Final Malbec

38

2010 Espirito Lagoalva Rose 42

Edna Valley, CA

Troublemaker Syrah Blend 2

39

Tejo, Portugal

41

2009 Treana Marsanne Viognier Blend, Paso

46

Napa Valley, CA

2010 Forefront Pinot Noir San Luis Obispo, CA

2008 Lynmar Chardonnay

62

Russian River Valley, CA

2009 Decoy Zinfandel

42

Alsace, France

2010 Jefferson Cabernet Franc

42

2009 Morgan Chardonnay

42 RED

30

Italy

56

Russian River Valley, CA

Moet Chandon Imperial

47

St. Helena, CA

SPARKLING WINE

98

2008 Stags Leap Petite Sirah

69

Napa Valley, CA

9

2009 24 Knots Pinot Noir

10

Monterey, CA

78

Woodinville, WA

2009 Hall Cabernet Sauvigon

2009 Tierra Secreta Malbec Mendoza, Argentina

Napa Valley, CA

2007 Delille Winery D2 Cab Blend

12

Santa Lucia Highlands, CA

Charlottesville, VA

2010 Turley Zinfandel Juvenile

11

Robles, CA

Sonoma County, CA

2009 Meyer-Fonne Reisling

J Vineyards Sparkling Rose

10

Paso Robles, CA

2010 Cade Sauvigon Blanc

Zardetto Private Cuvee Brut

10

Napa Valley, CA

Argentina

2010 Zocker Gruner Veltiner

France

8

Venezie, Italy

2007 Centerline Grenache Syrah

13

Blend, St. Helena, CA

98

2009 Chateau Cabernet Sauvigon Columbia Valley, WA

12


WINTER WARMER

COCKTAILS EAST SIDE FIZZ

11

FIREHOUSE TODDY

Tito’s vodka, muddled mint & cucumber,

Reserve bourbon, cinnamon, lemon,

lime, simple, fizz

honey, clove studded orange peel

INDIANA STEAM ENGINE

11

WARM JULEP

BEER 9

10

DRAFTS Guinness Stout

7

Lost Rhino Chaser Pilsner

6

Speakeasy Prohibition Ale

7 7

Woodford Reserve bourbon, Spiced tea,

Reserve bourbon, mint syrup,

3 Stats Seasonal Saison (12oz)

lemon, lime, simple, beer

rock candy swizzle stick

Atlas Brew Works Rowdy Rye

7

Union Duckpin Pale Ale

7

Bells Two Hearted Ale

7

Great Lakes Edmund Fitzgerald

7

AZTEC WARRIOR

11

HOT BUTTERED RÖM

Milagro silver tequila, Sorel,

Kronan Swedish Punsch,

grapefruit cordial,grapefruit bitters,

house made butter batter, nutmeg

ANTIGUA

10

A TRUE IRISH COFFEE

9

9

CANS

Catoctin Creek rye, Zacapa Solera 23 rum,

Jameson’s Irish whiskey, sugar cube,

Avery White Rascal

demorara, Angostura & orange bitters

M.E. Swing’s Mesco coffee, Bailey’s whip

Sixpoint The Crisp (16oz)

7

Brewers Art Resurrection Ale

5

Sixpoint Resin Imperial IPA

7

Flying Dog Atlantic Lager

6

Brewers Art Ozzy Belgian Strong

6

Anderson Valley Winter Solstice

7

Finch's Facist Pig (16oz)

8

HIGHLANDER

11

MULLED APPLE CIDER

Great King St. scotch, Kronan Swedish

Laird’s Applejack, St. Elizabeth’s Allspice Dram,

Punsch, Ginger, Lime, Grapefruit Bitters,

Apple Cider, cinnamon, nutmeg, orange zest

SIXTH ENGINE

12

Great King Street scotch, Ruby port,

9

6

Angostura bitters, Peat Monster scotch float

BOTTLES SWAMPOODLE

11

Maine Beer Co Mo (16.9oz)

12

Maine Beeer Co Mean Old Tom

12

Firestone Walker Union Jack

7

Crispy Original Cider

6

Port City Tidings Winter Ale

5

Lagunitas Little Sumpin’ Sumpin’

6

Fruh Kölsch (16.9oz)

7

Juvé y Camps sparking rosé, Macchu Pisco,

Aventinus Weizenbock (16.9oz)

10

simple syrup, lemon, muddled red grape

Bud Light/Miller Lite

4

Jameson’s Irish whiskey, Cardamaro, Dolin’s sweet vermouth, lemon, honey

THE LIME LIGHT

10

Applejack, Orchard Pear liqueur, maple, lime, Champagne

ALEJANDRA

11


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