Wyrebank Functions

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Menu H ÂŁ21.00 Chicken Liver & Duck Pate With Red Onion Marmalade & Toasted French Bread

Cream of Asparagus Soup with Rolls & Butter Roast Leg of Lamb filled with Plum & Port Wine Served with Potatoes & Seasonal Vegetables

Raspberry Cheesecake With Mango Coulis

Freshly Brewed Coffee & Chocolate Mints


Menu J ÂŁ24.00 Smoked Salmon Salad A Crisp Salad with Roasted Hazelnuts, Croutons, Segments of Orange topped with Pan Fried Smoked Salmon with Brown Rolls & Butter

Roast Fillet of Beef Wellington Served with Potatoes & Seasonal Vegetables

Homemade Baileys Original Ice Cream Topped with Chocolate & Cream Sauce

Tasty Lancashire & Garstang Blue Cheese With Celery & Savoury Biscuits

Freshly Brewed Coffee & Chocolate Mints







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