hot seats

Jacksonville Magazine offers a select list of area restaurants as a service to its readers. The directory does not include every restaurant in town. It does, however, feature many of the magazine’s Top 50 choices of must-try eateries, as well as a sampling of other notable Northeast Florida dining establishments. Suggestions are welcome. Please contact us at mail@jacksonvillemag.com.

1928 Cuban Bistro

Family-run establishment specializes in authentic Cuban cuisine, baked goods and cafe con leche. House specialties include guava and cheese pastries, chicken, beef and ham and cheese empanadas, and congri bowls made with white rice and black beans topped with choice of braised chicken or roasted pork. Of course, the Cuban sandwich (roast pork, ham, Swiss cheese, pickles and mustard on warm bread) is top seller. Flan, churros and tres leches for dessert. 3928 Baymeadows Rd., Baymeadows (683-8104); 160 Shops Blvd., St. Johns (2095162); 6331 Roosevelt Blvd., 6331 Roosevelt Blvd., Ortega 1928bistro.com. B ,L, $$.

Alhambra Theatre & Dining

Alhambra serves up dinner and a show inside its performance hall. Formerly a buffet service, the Alhambra is becoming known as much for its culinary experience as it is for its Broadway-caliber productions. The nation’s oldest continuously operating dinner theater showcases famous plays such as Jersey Boys (April 27-

GUIDE to the GUIDE:

B–Breakfast; L–Lunch; D–Dinner; SB–Sunday Brunch

$–$10 or less; $$–$11 to $20; $$$–$21 to $30; $$$$–$31 or above

These $ categories are based on the average cost of a dinner entrée excluding drinks, desserts and/or gratuities.

NOTE: Some restaurant entrée prices do not include à la carte sides or salad. All phone numbers are in the (904) area code. Cafeterias, fast food joints and primarily take-out restaurants are not eligible for inclusion.

May 28) and Beauty and the Beast (June 8-July 23). 12000 Beach Blvd., Southside (641-1212; alhambrajax.com). L, D, SB, $$$.

Al’s Pizza

This home-grown string of pizza joints offers a wide selection of appetizers and New York-style pizza, alongside traditional Italian dishes, Al’s menu includes unexpected items like mussels in wine and garlic butter sauce to satisfy the adventurous foodies out there. They also offer delivery for those in the area of their restaurants. Four locations including 8060 Philips Hwy., Southside (731-4300; alspizza.com), L, D, $.

Aqua Grill bb’s Restaurant & Bar

Aqua Grill has a contemporary, eclectic menu with a coastal flair made from local ingredients. The Ponte Vedra eatery is known for its top of the line service and has been featured on both Jax Mag’s Top 50 Restaurants and Best in Jax lists for many years. 395 Front St., Ponte Vedra Beach (285-3017; aquagrill.net). L, D, $$$.

Bb’s specializes in New American fare and treats, giving comfort food an upscale presentation. Menu items include yellowfin tuna tartare and ancho-spiced rotisserie turkey. They also boast an international cheese selection and top-notch desserts. 1019 Hendricks Ave., San Marco (3060100; bbsrestaurant.com). L, D, SB, $$.

The Bearded Pig

A pair of casual barbecue spots (complete with an oversized chalkboard wall for kids and plenty of TVs) serves turkey, chicken, brisket, pulled pork and the like, counter-style. Owners Chad Munsey and Michael Schmidt both have fine dining backgrounds, so even the standard fare is a bit more grown up than what you might expect at a “Q” joint. And though it’s a meat-fest, there’s truly something for everyone: all of the sides (slaw, collards, mac-n-cheese) are vegetarian. 1224 Kings Ave., San Marco (619-2247); 1700 3rd St., Jacksonville Beach (518-3915) thebeardedpigbbq.com. L, D $$.

Biscottis

This neighborhood landmark for more than two decades specializes in innovative updates on old favorites, like meatloaf served with apricot marinara sauce and duck confit pizza (dinner specials change daily). The dessert case is legendary. Casual. 3556 St. Johns Ave., Avondale (387-2060; biscottis.net). B, L, D, SB, $$.

Black Sheep Restaurant

Situated in Five Points, Black Sheep’s menu ranges from delicate dishes like smoked trout rillettes to staples of the American South like their gluten-free wild Georgia shrimp & grits. Black Sheep boasts one of the best rooftop bars in the city, making sipping a cocktail at sunset a must. 1534 Oak St., Five Points, Riverside (3803091, blacksheep5points.com). L, D, SB, $$.

Blue Bamboo

This restaurant (relocated from the Southside) serves hip, Asian cuisine with a wine lounge and patio dining. Menu items include miso-marinated salmon, Cantonese orange duck, Ahi tuna salad and Mandarin orange cake. 10110 San Jose Blvd., Mandarin (646-1478; bluebamboojacksonville.com). L, D, $$.

Blue Orchid

Blue Orchid Thai serves authentic Asian fare made with traditional ingredients like Thai basil, palm sugar, and kaffir lime leaves. Their pad Thai and dynamite chicken are house favorites. 13475 Atlantic Blvd., Jacksonville (723-1300; blueorchid.menu). L, D, $$.

Bono’s Pit Bar-B-Q

Meat is the draw at Bono’s Pit Bar-B-Q, which has been pit-smoking everything from turkey to pork since 1949. Try the Slawpy Pig, a heaping pile of pulled pork topped with coleslaw and served with sides such as fried corn on the cob, collard greens, or Brunswick stew. Multiple locations (880-8310; bonosbarbq.com). L, D, $.

Caffé Andiamo

A copper pizza oven highlights this stylish eatery specializing in frutti di mare, pollo paisano, vongole Positano, and homemade Italian sausage. Caffe Andiamo compliments their Italian fare with a vast wine selection and exudes a modern and relaxing vibe. 225 Village Main St., Ponte Vedra Beach (280-2299; caffeandiamo-pvb.com). L, D, $$.

Casa Reina Taqueria & Tequila

Located just steps from the historic Bridge of Lions in the heart of Downtown St. Augustine, the new upscale Mexican/Florida Coastal eaterie speciallizes in street tacos and enchiladas as well as short rib, chiles rellenos and tequila lime grouper. Nearly 100 tequilas on offer. 1 Anderson Cir., St. Augustine (295-3847; casareinastaug.com). L, D, $$.

ChopHouse Thirteen

Formerly The Tree Steakhouse, this restaurant offers a sleek, chic dining room. Along with their grilled steaks of 100% Angus beef, they also serve seafood and feature a conditioned wine room with ample variety. 11362 San Jose Blvd., Mandarin (262-0006; chophouse13.com). L,D, $$$.

Coastal Wine Market & Tasting Room

A standout in Nocatee’s growing collection of dining spots and shops, the interior is dressed in warm woods, hightop tables, the most breathtaking chandelier you've ever seen, and more bottles of reds, whites and sparkling wines than one could count. Happy Hour is all night on Tuesday, and Wednesday thru Saturday 4pm-6pm, featuring $3 off wine pours and $2 off craft beer. Taste new menu additions, including Marcona Almond Crusted Goat Cheese & Fig Spread, Coconut Shrimp with Sweet Chili Sauce, and Angus Beef Sliders with Firecracker Sauce. Wines sold by the glass, bottle and three-tasting flights. 641 Crosswater Pkwy., Suite B, Nocatee Town Center (395-3520, coastalwinemarket.com). D, $$.

Coop 303

Coop 303 is known for its regional cuisine featuring smoked heritage pork belly, beef short ribs and grilled pork chop. But the Beaches Town Center restaurant also features local seafood dishes and is home to the Impossible Burger. Coop also has plenty of spots to hang out and sip their signature cocktails: community tables; alcove booths; a front porch; a rooftop garden; and an upstairs parlor. 303 Atlantic Blvd., Atlantic Beach (372-4507; coop303.com). L, D, $$.

Costa Brava

Situated in the heart of St. Augustine’s historic district, Costa Brava is the signature restaurant of the Casa Monica Resort and Spa. An extensive menu covers much culinary territory, with an emphasis on seafood and local ingredients. Dinner starters include items such as Florida little neck clams and Georgia peach salad. Entrées are highlighted by crab-crusted red snapper, grilled beef tenderloin, and peppercorn-crusted short ribs. Save room for the spiced chocolate cake. Be sure to enjoy cocktails in the Cobalt Lounge. Private dining room available. 95 Cordova St., St. Augustine (819-6018, KesslerCollection. com/costa-brava-restaurant). B, L, D, $$.

Cruisers Grill

For more than 20 years, beachgoers have looked to Cruisers Grill for their signature burger and cheese fries served with ranch dressing. Grilled chicken, country fried steak, turkey and melted swiss—the sandwich lineup is tops. They offer all the classics, plus newer options like a house-made fried bologna sandwich. 319 23rd Ave. S., Jacksonville Beach (270-0356). L, D, $.

Culhane’s Irish Pubs & Restaurants

Straight from Limerick, Ireland, the four sisters who operate the city’s two Culhane’s pubs draw legions of regulars with classics such as Scotch Eggs and Guinness Beef Stew. Bangers N’ Mash, Corned Beef N’ Cabbage, Shepherd’s Pie, Irish Cheese-Crusted Cod—the flavors of the Emerald Isle live here. Full bar. 967 Atlantic Blvd., Atlantic Beach (249-9595); 9720 Deer Lake Ct., Southside (619-3177), culhanesirishpub.com. L, D, SB, $$

Eleven South Bistro

This upscale eatery features an extensive wine list, mesquite wood grill and outdoor patio. Seafood martini, lobster mac and cheese, miso-glazed Chilean sea bass and mesquite-grilled certified Angus beef tenderloin highlight the menu. 216 11th Ave. S., Jacksonville Beach (241-1112;elevensouth.com). L, D, $$$$.

Ember & Iron

An 8-foot oak-burning grill is the heart of the kitchen, searing and smoking house specialties such as lemon and herb roasted fish, ribeyes and seared salmon. Brunch favorites include buttermilk chicken, cast iron French toast and steak and eggs benedict. 60 Shops Blvd., #80., St. Johns (531-5185; emberandiron.com). D, SB, $$$.

The Fish Company

With a crowded raw bar and a wide variety of locally caught seafood, The Fish Co. offers a little something for everyone. Chef Bill Pinner’s menu combines signature items like fried Mayport shrimp with favorite small plate dishes, changing weekly. The restaurant offers several specials throughout the week. 725-12 Atlantic Blvd., Atlantic Beach (246-0123; thefishcojax.com). L, D. $$$.

Flying Iguana Taqueria & Tequila Bar

As a tequila bar and grill located in Neptune Beach (and now in Avondale), the Flying Iguana represents one of the liveliest dining options in Duval. Specializing in Latin-American cuisine and expansive cocktail possibilities, the restaurant also hosts live music and has only one rule: Good Vibes Only. 207 Atlantic Blvd., Neptune Beach (853-5680, flyingiguana.com); Iguana on Park, 3638 Park St., Avondale (834-8383, iguanaonpark.com). L, D, SB, $$

Harry’s Seafood Bar & Grille

There are a handful of Harry’s peppered around Florida, including a waterfront location in St. Augustine across from the Bridge of Lions. The eatery brings Louisiana flavor to the regional seafood scene, serving up Cajun and Creole dishes. 46 Avenida Menendez, St. Augustine (824-7765; hookedonharrys.com). L, D, $$.

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