Jamie magazine Issue 07

Page 1



elves’

christmas cookbook

m as Christ S

KID

helpers With all the extra cooking at this time of year, get Santa’s little mixing away. These fun recipes are well balanced, good for using ning up leftovers and adults will love them too – just adjust the seaso ra Recipes & styling Sarah Tildesley Photography Yuki Sugiu








New Vintage The commercial centre of one of the world’s most renowned wine regions used be thought of as rather staid. Now Bordeaux has emerged as a hip destination, brimming with bars, boutiques and cafÊs Words Joanna Simon Photography Matt Munro



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