New Products

Vegetable pizza crusts: A healthy alternative without sacrificing taste!

Monte Pizza Crust is one of the few producers in Europe specialised in producing dough balls and pizza crusts. Because the core business of Monte Pizza Crust is the production of dough balls and pizza crusts only, and not the topping of pizza crusts, Monte Pizza Crust can be truly mentioned a specialist.

Based in The Netherlands, Monte has a clear vision - be the market leader on the complete range from dough balls to pizza crusts. Originally selling mainly into the foodservice segment, such as wholesalers, caterers, schools and universities, ship supply and hotels in the Benelux, Monte Pizza Crust sells nowadays all over the world. Retail has also become an important part of the customer base. This is a result of the success of the deli concept and the demand by customers for just a base to make ‘their’ pizza at home themselves.

Great news! Next to their trusted range of pan baked crusts, stone baked crusts and dough balls, Monte Pizza Crust has extended their product assortment with vegetable crusts! These crusts contain a lot of fibres and even more flavours than the crusts you are used to. A tasty crust for every pizza lover and people who prefer a healthy lifestyle without sacrificing taste. Therefore, an ideal product for foodservice and retail companies.

This new pan baked vegetable crust is available in four different tastes: pumpkin, cauliflower, beetroot and spinach. These vegetable crusts contain only natural ingredients, are completely vegan and contain at least 30% of vegetables. They are available in 25 cm (10”), version ‘thin & crispy’.

Are you getting hungry already? Get in touch with our sales department and dial +31-76 5014900 or email to sales@ montepizzacrust.nl, or contact our partner in the UK, Pizza Plus Foodservice (http:// www.pizzasuppliers.co.uk/).