Kowalski's Catering and Party Tray Options

Page 1

DISPLAYS

Requires delivery and set-up of display.

FRESH FRUIT DISPLAY

VEGETABLE DISPLAY

A three-tiered display of fresh cut cantalope, pineapple, grapes, strawberries, raspberries, blackberries, pineapple, kiwi and mango. Serves 50 $245

A three-tiered display of baby carrots, cucumbers, cherry tomatoes, yellow squash, zucchini, celery, cauliflower, broccoli, red pepper strips and green onions. Served with an herb ranch dip in a red cabbage bowl. Serves 50 $195

FRESH FRUIT AND CHEESE DISPLAY A three-tiered display of fresh cut fruit and cheeses. Includes fruit listed above, plus an assortment of cracker-cut cheeses: Swiss, Colby, Dill Havarti, Smoked Gouda, Mild Cheddar, Muenster and Pepper Jack. Served with an assortment of crackers. Serves 75 $375

ICE SCULPTURE DISPLAY Impress your guests with the addition of an ice sculpture. A variety of designs are available – call for details. Cost includes the lighted display tray. $350

Fresh Fruit Display

P R O F E S S I O NA L C H E F S E RV I CE S

Add an element of interactive entertainment to your event. Our professional chefs come to your home or venue.

CHEF PREPARED SUSHI

CHEF PREPARED IN-HOME DINNER PARTY

$50 per hour – 4 hour minimum Plus the cost of sushi ingredients

$50 per hour – 4 hour minimum Plus the cost of meal ingredients

DESSERTS

Subject to Chef availability. Please call 1-888-972-7890 for details.

EVENT PLANNING

MADE EASY

Three day advance notice requested. One dozen minimum per variety required.

CARAMEL WRAPPED CHOCOLATE DIPPED PRETZELS

DESSERT SHOOTERS

Pretzel rods wrapped in buttery caramel and handdipped in chocolate. $1.95 each

Miniature versions of classic dessert favorites: Chocolate Pot de Crème, Key Lime Pie, and Cherry Cheesecake. $2.95 each

CHOCOLATE DIPPED CHEESECAKE POPS

MINI ROOT BEER FLOAT COOKIES

Bite-sized cheesecake on a stick, hand-dipped in chocolate. $3.75 each

A root beer flavored sandwich cookie with a creamy filling. $1.95 each

CLASSIC CRÈME BRÛLÉE

ALPINE TRUFFLES

Decadent vanilla bean custard with a caramelized sugar topping. $5.95 each

Available in three varieties: Dark Chocolate, Milk Chocolate and White Chocolate. $1.95 each Mini Desserts

VANILLA BEAN CHEESECAKE Rich and creamy vanilla bean cheesecake with a graham cracker crust. Garnished with a raspberry sauce and fresh berries. $5.95 each

WEDDING CAKES

PANNA COTTA

TRADITIONAL FLAVORS

A silky-smooth classic Italian dessert. Available in both vanilla and cappuccino flavors. $5.95 each

MINI TARTLETS Two-bite tartlets with a variety of flavor options: Salted Caramel, Caramel Pecan, Black Bottom Banana or Fresh Fruit. $2.95 each

White, Chocolate, Marble, Lemon Poppy Seed or Yellow. $3.95 per serving

SPECIALTY FLAVORS Champagne, Chocolate Ganache, Carrot, German Chocolate or Pumpkin. $4.95 per serving

Vanilla Bean Cheesecake

FILLING FLAVORS

FROSTING FLAVORS

Raspberry, Strawberry, Cream Cheese, Chocolate Cream, Caramel Pecan, Coconut Pecan or Lemon Cream. $.55 per serving

To place an order or to speak with one of our event coordinators, please call:

1-888-972-7890 Revised September 2012

Almond Buttercream, Vanilla Buttercream or Chocolate Buttercream.

All items are available for pickup or delivery from the Eagan Market.

1-888-972-7890


welcome to

catering by kowalski’s

Full Service Catering Custom Menus Available Healthy Alternatives Venue List Wine Tasting Events Award-Winning Floral Designer Service Levels Full Serviced Buffets Full Serviced Plated Meals Rentals China Linens Flatware Tents Staffing Levels Event Coordinators Bartenders for Host Bars Wait Staff Butler Passed

HORS D’OEUVRES

ENTRÉES

HOT

COLD

CRAB CAKES

CURRIED CHICKEN IN GOUGÈRE

Served Buffet Style or Plated and Served Includes seasonally inspired accompaniments. All entrées are priced per person. Custom menus and duet plates are available upon request.

Handcrafted lump crab cakes served with garlic aioli. 24 pieces $99

Sweet curried chicken and Parmesan-flavored choux pastry. 24 pieces $89

EMPANADAS Savory pastry pockets stuffed with a choice of three fillings: Smoked Mozzarella & Roasted Tomato, Steak & Cilantro, or Buffalo Chicken. 24 pieces $72

EVERYTHING’S BETTER WITH BACON! Bacon-wrapped water chestnuts, or bacon-wrapped mini meatballs. 72 pieces $84

PEAR AND PROSCIUTTO PLATTER

Juicy mini beef burgers served on our freshly baked sweet onion buns. Signature condiments include red wine shallot butter, Bibb lettuce and sharp Vermont white Cheddar. 24 pieces $84

GOURMET MINI SALMON BURGERS Mini salmon burgers served on our freshly baked sweet onion buns. Garnished with wasabi broccoli slaw. 24 pieces $92

CHICKEN OSSO BUCCO Tender chicken legs served wing-style. Three times the meat of a traditional chicken wing. Choose from Spicy Buffalo, Apricot Chipotle, or BBQ. 24 pieces $72

TENDERLOIN TIPS Spicy Cajun-seasoned beef tenderloin tips garnished with fried tempura onion rings and served with a creamy horseradish sauce. Serves 24 $149

SOUP SHOOTERS Choose from our Signature Butternut Squash, Beer Cheese or Tomato Bisque soups. Flavors change seasonally. 24 pieces $72

ARTICHOKE DIP Warm artichoke Parmesan dip served with freshly baked French baguette slices. Serves 24 $59

Grilled beef tenderloin finished with a rosemaryinfused Cabernet wine sauce. 6 oz. $39 8 oz. $48

CEDAR PLANK SALMON PLATTER Fresh Scottish Sea Whistle Salmon prepared in-house and plattered with classic accompaniments: hardboiled eggs, capers, red onion, lemons, and crème fraîche. Served with crackers. Serves 24 $149

GOURMET MINI BURGERS

BEEF TENDERLOIN

Baked pears wrapped in thinly sliced prosciutto ham and fresh sage, topped with blue cheese fondant and candied walnuts. Served with balsamic crema. 24 pieces $84

BOURSIN STUFFED CHICKEN BREAST Signature Gerber chicken breast stuffed with Boursin cheese and spinach. Served with a basil pesto drizzle. $24

PORK TENDERLOIN Crab Cakes

Slow-roasted pork tenderloin is hand-sliced and served with a tangy lingonberry sauce. $26

RISOTTO Creamy arborio-style rice with your choice of shrimp or sautéed vegetables. $20

TORTILLA CHIPS WITH SALSA Our homemade flour tortilla chips are served with a trio of salsas: Pico de Gallo, Mango and Black Bean. Serves 24 $59

SCOTTISH SEA WHISTLE SALMON FILLET Pan-seared signature salmon fillet finished with your choice of red wine dried cherry sauce or mango salsa. $28

MEDITERRANEAN CHICKEN BREAST Signature Gerber chicken breast braised in fresh herbs, figs, capers and green olives. $24

CHICKEN CHARDONNAY Pan-seared chicken breast served with a chardonnay cream sauce. $22

BEEF PETITE TENDER Grilled beef petite tender served with your choice of Cabernet wine sauce or chimichurri. $24

.

SHRIMP CANAPÉS Sweet butterflied shrimp set atop a puff pastry base with a tangy cocktail spread, garnished with fresh lemon and dill. 24 pieces $84

CRUDITÉ CUPS Carrot, jicama, cucumber and red & yellow pepper strips served with hummus dip. Choose from Original, Eggplant or Red Pepper & Feta Hummus. Serves 24 $89

ACCOMPANIMENTS CHOOSE TWO Curried Chicken

BACON, LETTUCE AND TOMATO BOATS A new spin on an old favorite. Belgian endive lettuce boats are filled with a smokey bacon cream cheese spread and topped with tomato. Serves 24 $72

Wild and White Rice Blend Green Beans Almondine Sugar Snap Peas Sugar Snap Peas & Carrots California Medley Asparagus Al Forno* Haricots Verts*

DINNER ROLL WITH BUTTER PAT – CHOOSE ONE Soup Shooters

Ciabatta – White or Multigrain Artisan Sliced Bread Petite Croissants Beef Tenderloin

SALAD – CHOOSE ONE

CARAMEL PECAN BRIE EN CROÛTE

Mediterranean Chicken

*Denotes premium upcharge of $1.50 per person

ROASTED SHRIMP PLATTER Quick roasting intensifies the flavor of our succulent jumbo shrimp. Chilled and served with zesty cocktail sauce. 42 pieces $99

Roasted Rosemary Potatoes Mashed Potatoes Garlic Mashed Potatoes Mashed Sweet Potatoes Au Gratin Potatoes Fingerling Potatoes with Bacon* Lemon Couscous

Strawberry Spinach Salad with Sugared Almonds and Poppy Seed Dressing Classic Caesar Salad with Croutons and Shaved Parmesan Gourmet Greens with Fresh Berries, Goat Cheese and Citrus Vinaigrette Chopped Romaine with Carrots, Cucumbers, Tomatoes and Herbed Vinaigrette Baby Romaine Wedge Salad with Bacon, Tomatoes and Peppercorn Ranch Dressing Spring Mix with Gorgonzola, Caramelized Walnuts, Strawberries and Italian Vinaigrette Citrus and Berry Salad with Caramelized Walnuts, Shaved Parmesan and Citrus Vinaigrette

Creamy Brie cheese topped with a toasted pecan caramel filling and baked in a flaky puff pastry. Serves 24 $84

LOBSTER MACARONI & CHEESE Creamy Mac & Cheese with chunks of buttery lobster meat. Serves 24 $96

Gourmet Mini Burgers

1-888-972-7890

Gourmet Greens with Fresh Berries

1-888-972-7890

All items are available for pickup or delivery from the Eagan Market


welcome to

catering by kowalski’s

Full Service Catering Custom Menus Available Healthy Alternatives Venue List Wine Tasting Events Award-Winning Floral Designer Service Levels Full Serviced Buffets Full Serviced Plated Meals Rentals China Linens Flatware Tents Staffing Levels Event Coordinators Bartenders for Host Bars Wait Staff Butler Passed

HORS D’OEUVRES

ENTRÉES

HOT

COLD

CRAB CAKES

CURRIED CHICKEN IN GOUGÈRE

Served Buffet Style or Plated and Served Includes seasonally inspired accompaniments. All entrées are priced per person. Custom menus and duet plates are available upon request.

Handcrafted lump crab cakes served with garlic aioli. 24 pieces $99

Sweet curried chicken and Parmesan-flavored choux pastry. 24 pieces $89

EMPANADAS Savory pastry pockets stuffed with a choice of three fillings: Smoked Mozzarella & Roasted Tomato, Steak & Cilantro, or Buffalo Chicken. 24 pieces $72

EVERYTHING’S BETTER WITH BACON! Bacon-wrapped water chestnuts, or bacon-wrapped mini meatballs. 72 pieces $84

PEAR AND PROSCIUTTO PLATTER

Juicy mini beef burgers served on our freshly baked sweet onion buns. Signature condiments include red wine shallot butter, Bibb lettuce and sharp Vermont white Cheddar. 24 pieces $84

GOURMET MINI SALMON BURGERS Mini salmon burgers served on our freshly baked sweet onion buns. Garnished with wasabi broccoli slaw. 24 pieces $92

CHICKEN OSSO BUCCO Tender chicken legs served wing-style. Three times the meat of a traditional chicken wing. Choose from Spicy Buffalo, Apricot Chipotle, or BBQ. 24 pieces $72

TENDERLOIN TIPS Spicy Cajun-seasoned beef tenderloin tips garnished with fried tempura onion rings and served with a creamy horseradish sauce. Serves 24 $149

SOUP SHOOTERS Choose from our Signature Butternut Squash, Beer Cheese or Tomato Bisque soups. Flavors change seasonally. 24 pieces $72

ARTICHOKE DIP Warm artichoke Parmesan dip served with freshly baked French baguette slices. Serves 24 $59

Grilled beef tenderloin finished with a rosemaryinfused Cabernet wine sauce. 6 oz. $39 8 oz. $48

CEDAR PLANK SALMON PLATTER Fresh Scottish Sea Whistle Salmon prepared in-house and plattered with classic accompaniments: hardboiled eggs, capers, red onion, lemons, and crème fraîche. Served with crackers. Serves 24 $149

GOURMET MINI BURGERS

BEEF TENDERLOIN

Baked pears wrapped in thinly sliced prosciutto ham and fresh sage, topped with blue cheese fondant and candied walnuts. Served with balsamic crema. 24 pieces $84

BOURSIN STUFFED CHICKEN BREAST Signature Gerber chicken breast stuffed with Boursin cheese and spinach. Served with a basil pesto drizzle. $24

PORK TENDERLOIN Crab Cakes

Slow-roasted pork tenderloin is hand-sliced and served with a tangy lingonberry sauce. $26

RISOTTO Creamy arborio-style rice with your choice of shrimp or sautéed vegetables. $20

TORTILLA CHIPS WITH SALSA Our homemade flour tortilla chips are served with a trio of salsas: Pico de Gallo, Mango and Black Bean. Serves 24 $59

SCOTTISH SEA WHISTLE SALMON FILLET Pan-seared signature salmon fillet finished with your choice of red wine dried cherry sauce or mango salsa. $28

MEDITERRANEAN CHICKEN BREAST Signature Gerber chicken breast braised in fresh herbs, figs, capers and green olives. $24

CHICKEN CHARDONNAY Pan-seared chicken breast served with a chardonnay cream sauce. $22

BEEF PETITE TENDER Grilled beef petite tender served with your choice of Cabernet wine sauce or chimichurri. $24

.

SHRIMP CANAPÉS Sweet butterflied shrimp set atop a puff pastry base with a tangy cocktail spread, garnished with fresh lemon and dill. 24 pieces $84

CRUDITÉ CUPS Carrot, jicama, cucumber and red & yellow pepper strips served with hummus dip. Choose from Original, Eggplant or Red Pepper & Feta Hummus. Serves 24 $89

ACCOMPANIMENTS CHOOSE TWO Curried Chicken

BACON, LETTUCE AND TOMATO BOATS A new spin on an old favorite. Belgian endive lettuce boats are filled with a smokey bacon cream cheese spread and topped with tomato. Serves 24 $72

Wild and White Rice Blend Green Beans Almondine Sugar Snap Peas Sugar Snap Peas & Carrots California Medley Asparagus Al Forno* Haricots Verts*

DINNER ROLL WITH BUTTER PAT – CHOOSE ONE Soup Shooters

Ciabatta – White or Multigrain Artisan Sliced Bread Petite Croissants Beef Tenderloin

SALAD – CHOOSE ONE

CARAMEL PECAN BRIE EN CROÛTE

Mediterranean Chicken

*Denotes premium upcharge of $1.50 per person

ROASTED SHRIMP PLATTER Quick roasting intensifies the flavor of our succulent jumbo shrimp. Chilled and served with zesty cocktail sauce. 42 pieces $99

Roasted Rosemary Potatoes Mashed Potatoes Garlic Mashed Potatoes Mashed Sweet Potatoes Au Gratin Potatoes Fingerling Potatoes with Bacon* Lemon Couscous

Strawberry Spinach Salad with Sugared Almonds and Poppy Seed Dressing Classic Caesar Salad with Croutons and Shaved Parmesan Gourmet Greens with Fresh Berries, Goat Cheese and Citrus Vinaigrette Chopped Romaine with Carrots, Cucumbers, Tomatoes and Herbed Vinaigrette Baby Romaine Wedge Salad with Bacon, Tomatoes and Peppercorn Ranch Dressing Spring Mix with Gorgonzola, Caramelized Walnuts, Strawberries and Italian Vinaigrette Citrus and Berry Salad with Caramelized Walnuts, Shaved Parmesan and Citrus Vinaigrette

Creamy Brie cheese topped with a toasted pecan caramel filling and baked in a flaky puff pastry. Serves 24 $84

LOBSTER MACARONI & CHEESE Creamy Mac & Cheese with chunks of buttery lobster meat. Serves 24 $96

Gourmet Mini Burgers

1-888-972-7890

Gourmet Greens with Fresh Berries

1-888-972-7890

All items are available for pickup or delivery from the Eagan Market


DISPLAYS

Requires delivery and set-up of display.

FRESH FRUIT DISPLAY

VEGETABLE DISPLAY

A three-tiered display of fresh cut cantalope, pineapple, grapes, strawberries, raspberries, blackberries, pineapple, kiwi and mango. Serves 50 $245

A three-tiered display of baby carrots, cucumbers, cherry tomatoes, yellow squash, zucchini, celery, cauliflower, broccoli, red pepper strips and green onions. Served with an herb ranch dip in a red cabbage bowl. Serves 50 $195

FRESH FRUIT AND CHEESE DISPLAY A three-tiered display of fresh cut fruit and cheeses. Includes fruit listed above, plus an assortment of cracker-cut cheeses: Swiss, Colby, Dill Havarti, Smoked Gouda, Mild Cheddar, Muenster and Pepper Jack. Served with an assortment of crackers. Serves 75 $375

ICE SCULPTURE DISPLAY Impress your guests with the addition of an ice sculpture. A variety of designs are available – call for details. Cost includes the lighted display tray. $350

Fresh Fruit Display

P R O F E S S I O NA L C H E F S E RV I CE S

Add an element of interactive entertainment to your event. Our professional chefs come to your home or venue.

CHEF PREPARED SUSHI

CHEF PREPARED IN-HOME DINNER PARTY

$50 per hour – 4 hour minimum Plus the cost of sushi ingredients

$50 per hour – 4 hour minimum Plus the cost of meal ingredients

DESSERTS

Subject to Chef availability. Please call 1-888-972-7890 for details.

EVENT PLANNING

MADE EASY

Three day advance notice requested. One dozen minimum per variety required.

CARAMEL WRAPPED CHOCOLATE DIPPED PRETZELS

DESSERT SHOOTERS

Pretzel rods wrapped in buttery caramel and handdipped in chocolate. $1.95 each

Miniature versions of classic dessert favorites: Chocolate Pot de Crème, Key Lime Pie, and Cherry Cheesecake. $2.95 each

CHOCOLATE DIPPED CHEESECAKE POPS

MINI ROOT BEER FLOAT COOKIES

Bite-sized cheesecake on a stick, hand-dipped in chocolate. $3.75 each

A root beer flavored sandwich cookie with a creamy filling. $1.95 each

CLASSIC CRÈME BRÛLÉE

ALPINE TRUFFLES

Decadent vanilla bean custard with a caramelized sugar topping. $5.95 each

Available in three varieties: Dark Chocolate, Milk Chocolate and White Chocolate. $1.95 each Mini Desserts

VANILLA BEAN CHEESECAKE Rich and creamy vanilla bean cheesecake with a graham cracker crust. Garnished with a raspberry sauce and fresh berries. $5.95 each

WEDDING CAKES

PANNA COTTA

TRADITIONAL FLAVORS

A silky-smooth classic Italian dessert. Available in both vanilla and cappuccino flavors. $5.95 each

MINI TARTLETS Two-bite tartlets with a variety of flavor options: Salted Caramel, Caramel Pecan, Black Bottom Banana or Fresh Fruit. $2.95 each

White, Chocolate, Marble, Lemon Poppy Seed or Yellow. $3.95 per serving

SPECIALTY FLAVORS Champagne, Chocolate Ganache, Carrot, German Chocolate or Pumpkin. $4.95 per serving

Vanilla Bean Cheesecake

FILLING FLAVORS

FROSTING FLAVORS

Raspberry, Strawberry, Cream Cheese, Chocolate Cream, Caramel Pecan, Coconut Pecan or Lemon Cream. $.55 per serving

To place an order or to speak with one of our event coordinators, please call:

1-888-972-7890 Revised September 2012

Almond Buttercream, Vanilla Buttercream or Chocolate Buttercream.

All items are available for pickup or delivery from the Eagan Market.

1-888-972-7890


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