QSD Lifestyle Num. 3 - Four-monthly issue Traditional fishing, tasty seafood
Mojacar: under the protection of the Indalo
Cabo de Gata-Nijar National Park
Benidorm: twelve months of sun
Fuentes del Algar: the river of health
Winter? What winter?
SUMMARY
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BEACHES
Well on the way to total quality Traditional fishing: tasty seafood
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VILLAGES
Mojácar: under the protection of the Indalo
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QSD NEWS After-sales department
ON THE ROAD Fuentes del Algar: the river of health
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Lifestyle
BENIDORM
Winter? What winter?
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INTERVIEW
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Miguel Zaragoza Fernández Mayor of Santa Pola
NATURE
Observing the magnificent bird life in “El Hondo” wetlands
COUNTRY LIFE
Cabo de Gata-Níjar National Park
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The “Rastro” in La Nucía
New and resale properties
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GASTRONOMY
Today we’re eating at... Restaurante Don Jerónimo (Santa Pola) FESTIVITIES QSD COMPETITION INFORMATION
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Published by: QSD Group Avenida de las Naciones, 1-6 local 52 03170 Ciudad Quesada - Rojales Alicante - España Tel. +34 902 111 272 Fax +34 96 671 71 21 www.qsdgroup.com e-mail: info@qsdgroup.com Chairman: José Ángel Quesada Editor: Alberto García Contributors: Richard Hart, María Giménez Advertising: David Merino Printed by: M&G Difusión Distribution: Logical Dismarket Edition, photography, Design and layout:
CULTURE
QSD PROPERTIES
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QSD
Also...
José Juan López e-mail: tabarcamg@ya.com Published by:
LEADER
We’re in fashion
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t’s a great pleasure to see the enthusiasm and interest that different institutions and government bodies are showing with respect to European citizens’ safety and access to services on the Costa Blanca. In this issue we include a special article that focuses on the latest mechanisms implemented by these official organisations in order to achieve the goal of total quality on our coast. This is a project designed to offer domestic and foreign tourists something more than just sun and sand. Some coastal villages in Alicante province still sell their fish in the curious traditional manner. It is called an “auction” and our article tells you about the process from start to finish, from the arrival of the boats in the harbour to the fish going on sale in different establishments. In the feature about Benidorm we talk about the marvellous weather in this town 365 days a year as well as its links with the rest of Europe. If you plan to visit Benidorm I highly recommend straying off the direct route by just 10km., in the direction of Callosa d’en Sarriá, in order to discover the marvellous area of the river Algar. Here you will find a paradise of natural pools that, together with the almost tropical climate of this part of the region, allow you to enjoy a dip almost all year round. The province of Almería arouses great interest among tourists from different parts of Europe. This is no surprise, given the expectations for the future in this region, which still conserves a considerable area of unspoilt nature reserves both inland as well as along the coast. Proof of this interest is the significant level of urban development in the region over the last few years with new leisure facilities, services and infrastructure for residential tourism in order to satisfy current demand. For these reasons and because Almería is so fashionable, we have paid a visit to Mojácar, a unique and charming village that retains the Moorish spirit in its buildings and winding streets dating back to the Muslim occupation of the area until the reconquest by the Catholic Monarchs. Our section on rural tourism is also dedicated to Almería, in this case to the marine and nature reserve of Cabo de GataNijar. Finally, QSD Group offers its usual news section and this time brings us up to date on the after-sales service of the company, a vital part of purchasing a property in Spain. I hope you will find the articles of interest and that you enjoy this third issue of QSD Lifestyle. Best regards
Alberto García Editor
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The Mediterranean’s beaches: well on the way to total quality
The 2,703 beaches along the 1,803 kilometres of the Spanish coast are not just a place to swim and enjoy the sun. The development of tourism has led to an increasing demand for an added value in the shape of services with a particular objective: total quality. Concerned to continue as leaders, the towns along the Costa Blanca have implemented quality management systems in order to offer tourists the best possible beaches.
Water platform in the Playa de Levante, Santa Pola
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new approach characterises the present and the future of our coast. To u r i s m h a s developed rapidly and the beaches are of vital importance for the future of touristbased towns. Increas i n g competition
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among countries and the evolution of demand requires a change in the way that the coast and its beaches are understood. Visitors have become more demanding and look for different beaches that have their own personality, that are safe and that allow visitors to socialise and enjoy themselves. Hours of sun and clean water are no longer enough. For this reason town councils are creating management bodies to organise their coast in a more rational manner, based on the implementation of quality management and environmental management systems for their beaches. These quality systems are the international standards UNE-EN ISO 9001:2000 (quality systems) and UNEEN ISO 14001:1996 (environmental management system) or the “Q for Quality Spanish Tourism” awarded by the Spanish Institute for Quality Tourism (ICTE). By 2004 nine towns along the Costa Blanca - El Campello, Guardamar del Segura. Orihuela, Teulada, Calpe, Denia, Benidorm, Villajoyosa and Santa Pola - had implemented a quality management system for their beaches
that allowed them to obtain a quality certificate. The last six obtained the two certificates, the ISO 9001 and the ISO 14001, thus becoming the towns with the best managed coast.
The facilities of the beaches are exceptional
BEACHES One hundred percent safe Safety is a key aspect in the quality of our coast and requires taking into account matters such as the presence and professionalism of lifeguards, safety and supervision of the beaches, information about the conditions at sea and the rules to be observed, marking out the bathing area with buoys, access via wooden walkways, maintenance of leisure
facilities and a repair service. It goes without saying that hygiene is an essential factor to bear in mind: keeping rocks and the sand clean, checking the state of the water with periodic analyses, maintenance of footbaths and showers, installation and maintenance of waste-paper bins, frequent rubbish collection…
Amphibious chair
Within everyone’s reach
Lifeguards watch over swimmers at each beach
A variety of services Urban beaches are fast becoming leisure centres thanks to the multitude of services they offer: hotels nearby, shops of all kinds in the neighbouring area, sunbed and umbrella hire, jet skis, windsurfing and other water sports. In order to facilitate access, they should also have sufficient parking areas and public transport stops.
Footbath
Another characteristic that distinguishes the beaches of the 21st century is their easy access for disabled people or those with limited mobility. As we already mentioned in the first issue of QSD Lifestyle, there are 36 accessible beaches along the Costa Blanca which have all the necessary facilities to ensure that the disabled can enjoy the beach as much as other tourists: specially designed access, toilets and changing rooms, showers with seats, shady areas, adapted furniture, gangways to the water, amphibious crutches and chairs and specialised personnel.
Children’s play area
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Traditional fishing: tasty seafood
At the end of a hot Mediterranean afternoon the traditional fishing boats return to port laden with the fruit of a hard day’s work. Dozens of boxes full of the most varied fish and seafood begin to pile up in the fish market, ready to be auctioned to the typical family-owned fishmongers where we can buy the freshest and tastiest fish.
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t four in the morning, a time when most mortals are sleeping peacefully, activity in the fishing ports is frenetic. The sailors go down to the port, prepare their boat and nets and, when the siren sounds, they cast off as if they were taking part in a race to find the
Fishermen unloading fish under the attentive gaze of tourists
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best fishing grounds. This description could be applied to any of the ports along the Mediterranean. Even though the boats and technology have advanced enormously fishing is still a job for heroes. Alone in the middle of the sea, fishermen are the heirs to those who put their lives at risk for the sake of the mixture of adventure and profession that is life at sea. Halfway through the afternoon, we begin to see hundreds of seagulls looking for an easy catch. This is the unmistakeable sign that the boats are returning to port. And thus begins an endless procession of small boats and large ones coming to dock. The activity then switches to the fish market, the destination of the hundreds of boxes of fresh fish that the fishermen unload from their boats. In the market fishmongers
make their bids in order to obtain the best produce for their customers. After the transactions are made the action moves to the vans and refrigerated trucks that transport the fish to local restaurants, supermarkets or the ever-appealing traditional fish stalls.
These prawns will soon be on the plate
BEACHES
Fish auction in the market
Places to visit
The fruit of a hard day’s work on its way to be sold
Fish straight from the sea
If we want to take advantage of our stay in a fishing village to buy the freshest fish, the best time is usually from seven in the evening onwards. The fishmongers have bought their produce in the auction and filled their windows with a spectacular display of white and
blue fish, seafood, molluscs, squid, octopus, etc. The fish is still practically alive and kicking on the crushed ice. As fresh as you can get. There are innumerable options for a tasty meal: whiting, red mullet, sea bass, gilthead bream, monkfish, hake, sole, grouper, tuna, sardines, mackerel, langoustines, crayfish, prawns, octopus, mussels, clams, cuttlefish, squid… But there’s no need to worry. If we don’t get there on time the traditional fishmongers will offer us the same quality the next day. Bon appetit!
There are many fishing villages in the south east of Spain but we will limit ourselves to those with fish markets. In Alicante province: Denia, Calpe, Altea, Villajoyosa, Campello, Alicante, Santa Pola and Torrevieja. In the Murcia region: San Pedro del Pinatar, Cartagena, Mazarrón and Águilas. And finally, in the province of Almería: Carboneras, Garrucha, Cabo de Gata, Almería, Roquetas de Mar and Adra. In all of these places we not only have the chance to purchase fish but also to check out its freshness in the many restaurants of these towns where the produce goes directly from the boat to the plate.
When night falls the port gets ready for another day
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Mojácar: under the protection of the Indalo
Venturing down the narrow winding streets of the most bohemian village of Almería takes us back to 1488, the year in which all the castle keepers in the region surrendered to the Catholic Monarchs, with the exception of Alabez in Mojácar. Perhaps it is this rebellious spirit that has preserved the Moorish soul in every corner of the village, whose inhabitants have managed to reconcile tradition with the advances of a modern town.
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he long history of Mojácar begins in 2000 B.C. and is marked by the Phoenicians, the Carthaginians, the Greeks, the Romans, the Arabs and the Christians. It has two periods of splendour: the first, at the beginning of the Muslim domination in the 7th century when it was dependent on the Caliphate of Córdoba and the basic urban structure and the character of the people were formed. The second period came after
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two centuries of decline and marked the revival of the village as a tourist destination in the second half of the 20th century. Mojácar then converted itself into the mystery that attracts all its visitors. Did the key to the mystery lie in its whitewashed houses, its attractive beaches, its bohemian
atmosphere or in the influence of the Indalo? Whatever it was, it made painters, musicians and writers come to join the farmers of Mojácar in the sixties, forming a peculiar and mythical society protected by the Indalo, the good luck symbol dating back to ancient times.
VILLAGES A wander through the streets The first thing we have to do is park and then take our time to explore the streets of Mojácar. We pass through the 15th century Puerta de la Ciudad or de la Almedina to venture into the narrow streets bursting with vegetation and plant pots hanging from the balconies. The viewpoint in the Plaza Nueva is the quintessential meeting place for tourists. From there we can climb up to the Castillo viewpoint in the highest part of the village which affords us a
The golf course in Marina de la Torre
spectacular panorama. Other obligatory visits are the church of Santa María, the statue of “La Mojaquera”, the Town Hall square, the Casa del Torreón and the Plaza de las Flores. Other places well worth visiting are the “Arrabal” (the old Jewish quarter) and the Moorish fountain (Fuente Mora) with its twelve spouts.
An exceptional climate Mojácar is situated 169 metres above sea level and looks on to the countryside of Vera and the spectacular sight of the Almería coast. The average year-round temperature is approximately 20ºC, winter is more like spring and the summer heat is made bearable by its particular microclimate. From anywhere in Alicante we can take the Autovía del Mediterráneo towards Murcia, then the A-92 motorway to Almería. We take the exit indicated 90km. from the regional capital and after 15km. we arrive in Mojácar. From Alicante the trip takes approximately two hours.
Festitivies The port
The Indalo
Mojácar Beach Mojácar has managed to preserve its old town keeping it separate from the tourist area, which extends along 17 kilometres of coast and offers all kinds of facilities, leisure, Blue Flag beaches and even a golf course in Marina de la Torre. There are many unspoilt areas and it is not hard to find a cove where we can enjoy the sun
and sea far from the crowds. From north to south we can choose from the beaches of Marina de la Torre, La Rumina, Palmeral, Descargador, Piedra Villazar, Vista de los Ángeles, El Cantal, Lance, Cueva del Lobo, Las Ventanitas, Macenas, Sombrerico and the coves of El Peñón, Bordenares, El Lance and Granatilla.
The most important festivities in Mojácar are the Moors and Christians in the month of June, a reminder of the battles between the Muslim and Christian troops during the Reconquest. 28th August is the day of the patron saint, Saint Agustin.
Mojácar beach
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After-sales service Richard Hart is the Managing Director of QSD Group. He is in charge of coordinating and supervising the general operations of the company but has particular responsibility for the departments presented in this section, the so-called “added value” departments that differentiate QSD Group from the rest of the companies in the sector: - Legal Advice - Financial and Banking Services - After-Sales Service - Rentals - Insurance Processing Richard Hart, Managing Director of QSD Group
A pioneering service “We were the first company to offer an on-line after-sales service, which is now a standard service in all first-rate real estate companies.
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Recently we have introduced changes designed to improve our service and maintain our leadership in this area. One innovation is that customers can now consult the payments they have made and those still pending and can even print receipts. Another is a “virtual” file, which contains scanned copies of plans and contracts, and also we now have a followup system for claims where the customer can see the steps that
have been taken to solve a problem or a claim.” QSD Group’s after-sales service distinguishes itself from others in two respects. Firstly, it is a completely personalised service that offers direct contact with the team in the customer’s own language. Secondly, it is a free service and a pioneer in the Spanish real estate sector. According to Richard Hart, in some ways “QSD Group becomes the customer ’s representative with respect to the builder of the property, safeguarding the customer’s rights and ensuring that the entire process is carried out according to the initial agreement”.
QSD NEWS
Rogelio Fontán, Manager of the After-Sales Department of QSD Group
After-sales Department Rogelio Fontán, Manager of the After-Sales Department of QSD Group, is in charge of the vital process that begins when a client culminates his or her inspection flight with the purchase of a property and has made the first payment. “We then send a welcome letter including the personal log in and password for the customer ’s personal page on our website. There the customer can follow the building works on his/her property in Spain”. Right from when digging starts to the very end of building work Rogelio Fontán’s team carries out periodic checks and takes photos that are uploaded onto the customer ’s personal page. The buyer can thus follow the progress of the property at every stage of the works. The personal page also gives access to the plans, the sales
contract, the balance of payments, important data such as details of the builder, the architect and the quantity surveyor, and even allows receipts to be printed. “The customer can contact us directly
Final inspection When building work is completed the customer receives a letter in order to arrange an occupancy date. Two weeks beforehand QSD Group’s After-Sales team inspects the property in order to detect any possible problems. “When the customer comes to Spain we take them to visit the property and carry out a final inspection, making a list of any possible flaws that need to be corrected by the builder. We then accompany the client to the bank to make the last payment and to take possession of the property”. The Manager of the After-Sales Department admits that “by having such personal contact with our customers, we become friends and their expressions of gratitude are a real motivation for us.
through a chat on his/her personal page and can clarify any doubts, request extra features, etc. We also send a message every time we check up on the work or if there is any kind of incident to report”. Extra features can also be requested via the personal page provided that they do not require any structural modifications. Once QSD receives a request an estimate for the work is sent and the customer is the one who must approve it.
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Fuentes del Algar, the river of health
In this part of the country it is difficult to find an area so unspoilt with water as clear as that of the river Algar. Its springs and the typical nispero or loquat orchards that surround them are the symbol of the village of Callosa d’en Sarriá.
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he river Algar has some marvellous natural pools where, thanks to the almost tropical climate of the area, we can enjoy a swim during several months of the year in the middle of an exuberant landscape that stretches out to the four points of the compass. We could say that the Fuentes (springs) of the river Algar make up a natural water park situated in Callosa d’en Sarriá, in the Alicante region of the Marina Baixa. Thanks to the wealth the water gave
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its inhabitants, Callosa was historically envied by other villages, which gave the Algar the name “the river of health”.
ON THE ROAD The landscape Callosa is situated in the valley formed by the confluence of the river Algar and the river Guadalest. From Guadalest we can explore the mountains of Bérnia, la Xortá and Aitana, all with wonderful views to delight the eye. One of the most popular attractions is the Fuentes del Río Algar (the springs of the river Algar), which offer an interesting route along the river with its natural pools. This area also provides services to enhance the visit, such as the Museo del Medio Ambiente (Environmental Museum) or picnic areas and restaurants, all of which respect the environment.
Watching the river Algar
Water museum
Typical mediterranean climate The region enjoys a typically Mediterranean climate with an average annual temperature of 17º: around 24º in summer and 9º in winter. The warm temperature invites visitors to the Algar national park where we should remember to take a swimming costume for a dip into the crystal clear waters of the river.
Nispero
Gastronomy
15 minutes from Benidorm Callosa d’en Sarriá is situated in the north of the Marina Baixa region, 42km. from Alicante and 10km. from the sea. From Benidorm we can take
The gastronomy of Callosa is another of its attractions. One of the most well known dishes is “minxos”, a kind of pastry with salt fish and vegetables, served with “all i oli” (garlic mayonnaise), and chickpea stew with dumplings. Also, we mustn’t forget the nispero or loquat, the fruit that has been given the “denominación de origen” (guarantee of origin and quality) in this area. This fruit is a fundamental part of the economy of Callosa and for this reason we will see many orchards as we explore the region.
the CV-70, which passes through La Nucía and Polop before reaching Callosa. From the city of Benidorm it is a short 15-minute journey.
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Winter? What winter?
I can assure you that it is not a myth when people say that winter does not exist in certain places in Spain. Benidorm is an obvious example, not only because of its special microclimate that ensures a warm temperature even during the winter months, but also because it is a town created for leisure that opens 365 days a year.
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he fact that Benidorm is Spain’s leading tourist destination and a world-famous name is not a matter of chance. It is truly an unrepeatable phenomenon, a town created expressly for tourism, from its urban layout to its range of leisure activities, and endorsed by the open character of its inhabitants. Four million tourists a year can’t be wrong.
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The geographical situation of the town is vital. This old fishing village grew up around the castle built on top of a rock in the centre of an imposing bay, protected from the wind by the Sierra Helada to the east, by the Sierra Aitana to the north and by the Tossal de la Cala to the west. These mythical defences provide Benidorm with a microclimate that is mild in winter (an
average temperature of 18.7ºC) and benefits from a pleasant sea breeze during the hot summer months. During the sixties tourism led to an expansion of the town to the east and to the west, dotting the coast line with high buildings and spacious public areas and creating its image of the Manhattan of the Mediterranean.
BENIDORM Twelve months of sun The warm temperatures mean that Benidorm’s long, beautiful beaches can be enjoyed all year round. In the middle of winter it is common to see thousands of people sunbathing, sitting on the terraces of bars
and restaurants and even swimming in the calm water with an average temperature of 20ºC. The most pleasant time of year in Benidorm is probably spring, with the arrival of longer days. In summer we can escape the heat by going to the many beaches and coves before the melancholic days of autumn come around. It is never winter in Benidorm and an average temperature of 23.3ºC is reason enough to enjoy all the pleasures it has on offer. AVERAGE TEMPERATURES Season Spring Summer Autumn Winter
Ambient 23.7º C 31.7º C 19.2º C 18.7º C
Sea water 21º C 26º C 19º C 15.5º C
Open all year The wide range of leisure facilities in Benidorm do not close for holidays. The aim of whoever visits the town is to have fun and at any time of year it is possible to find a thousand reasons to go out and take advantage of the range of activities on offer: from large theme parks such as Terra Mítica, Mundomar and Terra Natura (which opens this summer) to amusement parks for children, modern water parks, all kinds of water sports, golf, tennis, squash, riding, bowling…
Lately the town has been in the news thanks to its top-level cultural activities. From the world of music it has hosted concerts by famous artists such as the Rolling Stones, Supertramp, Elton John and Julio Iglesias. It also regularly organises magnificent exhibitions and shows of all kinds, many in the open air. Any time is the right time to have fun in this town thanks to the wide range of leisure activities from morning to night: terrace cafés, music bars, sporting events, discos...
Transport links There is no excuse for not visiting Benidorm as it has links with all the most important reference points by air, sea and road. There are buses every hour and a quarter from the international airport of El Altet to the centre of Benidorm. We can also travel by bus from Alicante, Valencia, Madrid, Bilbao and any provincial capital of Spain. The AP-7 motorway connects Benidorm with all the Mediterranean and it is also possible to reach the town by train. For those who enjoy travelling by boat, it is possible to dock in Benidorm port or in any of the marinas in the surrounding area.
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Miguel Zaragoza, Mayor of Santa Pola Santa Pola is one the towns with the most longstanding tourist tradition along the Costa Blanca. Over the two centuries that it has been receiving visitors it has managed to combine its seafaring and fishing culture and its unbeatable natural setting with the best range of services. Miguel Zaragoza Fernández is the mayor of the town. He is dedicated to Santa Pola and has exercised a variety of professions, ranging from fisherman to Nursing Director in Elche Hospital. Miguel Zaragoza on the balcony of his office in the Town Hall, which looks on to the Playa de Levante
H
e embodies the open nature of the inhabitants of Santa Pola, being easy to talk to and ready to debate, and has a special gift for dealing with people and great social awareness. He has presided the Santa Pola Town Council since June 2003 and his aim is to take his town into the 21st century in grand style. - This is one of the few Mediterranean towns that has had tourist activity since the 19th century, no less, when habits and customs were completely different from those of today. Has this tradition marked the character of the inhabitants of Santa Pola? - It’s true that Santa Pola has a long tradition with respect to receiving tourists and a more recent history based on loyal residential tourism. It has made its mark on this beautiful seaside town and on the people, since little by little the majority gave up their jobs at sea in order to look after our visitors. In the sixties Santa Pola opened up to more international tourism, particularly French and English – now more diversified, but with a majority of English and Germans - and that cultural mix has brought about a substantial change. Our town doesn’t need to try too hard to show its natural appeal because its setting in itself 16
makes it special, particularly the bay, which is not only an attractive place to swim and sunbathe but is also ideal for water sports of all kinds: sailing, rowing, surfing, etc. For this reason we are promoting it as one of the town’s main attractions. The new marina in Varadero will be finished in a few years and the Sailing Club in the port is increasing the number of berths. So, we are putting a great deal of effort into this and we could say that we are starting to turn back to the sea. - Perhaps one of the town’s greatest appeals is that half of its municipal area is protected, which says a lot in favour of the generations that have preserved this heritage through the years. - Thankfully 70% of our land is protected. Santa Pola is surrounded by nature and this diversity gives us a special
appeal. We have the Mediterranean all along the bay, the Salinas National Park to the southeast, the mountains to the north, the Cabo (cape) where, thanks to the peculiar conjunction of winds, people from all over Europe come to go hangliding, and then we have the island of Tabarca and its marine reserve opposite us. Having protected areas means opening them up rather than closing them off because the people who visit us can enjoy nature as well the sun and the beach. Santa Pola is also one of the few towns that has a fortified castle in the middle of the town, which houses a fishing museum, the “Baluarte” (bastion), an exhibition hall… Our attraction lies in our diversity: Santa Pola is the ideal town to enjoy the sea, the mountains, birds and an inhabited island, but above all the warmth of the people.
Fortified castle in the centre of town
INTERVIEW Gastronomic tradition - When you are on holiday there’s no greater pleasure than a good meal and you are masters of that… -Santa Pola has a great gastronomic tradition with wellknown haute cuisine restaurants that almost exclusively use the excellent produce from the sea. The most typical dish is the “caldero” (a type of stew). Our cuisine is internationally famous and there have been great chefs like Batiste, whose restaurant was frequently visi-
t e d by the former chairman of Real Madrid, Santiago Bernabeu, who made the name of Santa Pola famous around the world. Our gastronomy is in itself reason enough to visit us.
“Our attraction lies in our diversity: Santa Pola is the ideal town to enjoy the sea, the mountains, birds and an inhabited island, but above all the warmth of the people. ” Entering the 21st century - 21st century Santa Pola depends to a large extent on several important projects that are being planned and implemented right now. What are the most notable ones and how will they affect the town in the future? - Santa Pola needs to improve its infrastructure. It must look attractive right from different entrances to the town and to achieve this we are going to carry out a complete restructuring, which will change its appearance but will leave its distinguishing features intact. Wide promenades will make the town more attractive but it will still keep the typical village atmosphere. We have 11 kilometres of beaches with ISO certificates and so the emphasis is on quality. We are going to build a bus station, a public heated swimming pool, and appropriate health services to facilitate access for those who live in the residential areas as well as in the centre. We are going to adapt our natural areas so that people can enjoy the incomparable setting that nature has given us. In
short, we want to create a town that looks to the future so that business people will believe in Santa Pola and invest here. Our aim is to produce an attractive project that responds to social demands, generates employment and attracts tourism. The new urban planning project that we are currently reviewing will focus on where and how we situate every property, every streetlight, every bench and every wastepaper bin. This will allow us to situate a golf course with which we aim to offer services to a different kind of tourism than we have had up to now. We are about to finish the tool that will allow Santa Pola to take off and change its appearance, without being especially ambitious as far as occupation of land is concerned, but very meticulous with respect to the kind of building. We will also define appropriate sites for new hotels and improve the Cabo (cape), giving it a different image by converting the road that currently crosses the park into a path so that people may enjoy nature more.
Coves in the Cabo de Santa Pola
Fresh fish - The most important industrial activity in Santa Pola has always been fishing, a sector that is being restructured in search of new formulas for the future. - Throughout history and even now fishery has been our main industry and the one that has created most jobs. It’s true that times are not particularly good for European fishery but we should value the products from the sea and respect their ecological balance. We are promoting the excellent fresh fish from our bay on a national level, showing ways to cook the most sought-after species and also the types of fish that are not so familiar and that only the fishermen, who are the experts in the matter, know how to make the most of. By means of this campaign our aim is to ensure that all the catches can be sold at a reasonable price both for the fishermen and for the consumer and that housewives as well as hotel and catering professionals make the best use of them.
Sunset in the port
Kite surfing meeting
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Observing the magnificent bird life in “El Hondo” wetlands
Between the municipalities of Elche and Crevillente, in the south of Alicante province, we can find one of the most important wetlands in Europe: “El Hondo” national park. It is home to numerous species of birds, many of them protected species in danger of extinction.
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l Hondo national park is of great ecological interest and is dominated by two large reservoirs that provide water for the cultivated land in the area as well as providing the ecosystem with an appropriate habitat. This makes El Hondo a perfect example of the ability of man and nature to live together.
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El Hondo is currently owned by the Comunidad de Riegos de Levante, the organisation responsible for distributing water for crops over a wide area of the region. However, by means of various agreements, the Valencian regional government take care of protecting the ecosystem and manages the national parks of El Hondo and Salinas de Santa Pola.
NATURE Biological diversity The variety of birds is the park’s greatest biological attribute. However, there are also other interesting species and flora in the different ecosystems produced by the varying degree of waterlogging in each particular area. The abundance and diversity of the bird life have made El Hondo an area of wetlands of international importance. The reservoirs contain essentially fresh water and so underwater vegetation is limited. They are surrounded by reeds interspersed with rushes. In the flat areas with very salty water salt marshes are formed while in the well-drained areas we see palm trees and eucalyptus. Among the most noteworthy species of birds to be found in the park
are the marbled teal and the whiteheaded duck, both of which have established in El Hondo one of the largest colonies in the world. Other species among the many that visit or live in the park are the purple heron, the red-crested pochard, the black-winged stilt and the collared pratincole, many of them in danger of extinction due to disappearance of these ecosystems.
The observation points situated in different parts of the park also allow visitors to see a wide variety of species swimming, feeding or in flight.
The pool near the Information Centre also offers an interesting route. Along the way we will see salt marshes with their characteristic plants and also the crops in the surrounding fields. There we will find birds that are typical of shallow water, such as the pied avocet and the black-winged stilt, along with other species that give the park its great biological diversity. One of the symbols of El Hondo is the flamingo, which has found a yearround habitat in the park.
Information centre
Routes through the park The best way to discover El Hondo and to savour the beauties of nature is to take a guided tour. By calling the Information and Visitors Centre it is easy to arrange an individual or group tour any day of the week. All you need is a hat and an interest in enjoying this very special place. There are two routes in the park: the ornithological itinerary and the Information Centre route. The first,
The popular flamingo
about 5km. and two and half hours long, goes through the park and includes various stops to observe the incomparable flora and fauna. Along this route we can see the typical vegetation of the salt marshes and then areas of reeds and rushes. The observation points situated in different parts of the park also allow visitors to see a wide variety of species swimming, feeding or in flight.
Tel: 96 667 85 15. Permission is needed to enter the park. The Information Centre has all the necessary information about the park: panels, guides, leaflets and computers to make the most of the excursion.
How to get there
From Elche take the 340 (ElcheMurcia) national road and then the exit to Casa de León. From the south, the park can be reached from Santa Agueda and Dolores, going towards Elche. Photos by kind permission of Alberto Carrillo and Elche Tourism Institute.
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Cabo de Gata-Níjar National Park
The wildness of nature in the province of Almería can best be appreciated in this magnificent Biosphere Reserve that is home to over a thousand animal and vegetable species in a wide area of volcanic origin sculpted by the wind and the waves.
T
he park is situated in the extreme southeast of the Iberian Peninsula and covers an area of land and sea of 46,000 hectares. This area belongs to the municipalities of Almería, Carboneras and Níjar and was designated a Biosphere Reserve by the UNESCO in 1997. Its value lies essentially in its sub-desert landscape and its 50km. coastline with steep cliffs and one of the most im-
portant areas of marine life in the world. The park’s fauna includes steppe birds, limicolous birds and flamingos, varied marine life and ocean species. As far as vegetable species are concerned, Cabo de Gata has over a thousand, which is surprising in such a limited area. Some that we could mention are oleander, the fan palm and wild asparagus, among many others.
Saltworks
On the road to the Cabo de Gata lighthouse we can still see saltworks dating from Phoenician times. These works took ad-
Los Escullos castle
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vantage of an area where the seawater entered the salt marshes and is a good example of the compatibility of human activities with natural resources. It is one of the great attractions of the park due to the proliferation of birds such as the black-winged stilt, the sandpiper or the pink flamingo. Other birds and animals that can be spotted in the park include seagulls, cormorants, gannets, Bonelli’s eagles, eagle owls, hares, foxes, boar, Algerian hedgehogs, Montpellier snakes, etc.
San José
COUNTRY LIFE Virgin beaches and coves The coastline leads us to discover villages that still retain their traditional atmosphere and that have been virtually unaffected by development. In places such as San José, La Isleta del Moro, Rodalquilar, San Miguel de Cabo de Gata, Las Negras and Aguamarga we can still find hidden coves where we can relax and just listen to the sound of the waves breaking on the rocks. Along the coast there are also many towers or fortifications that in the past were used as watchtowers or defensive structures. Some examples are the old Castillo de San Francisco de Paula (now the Cabo de Gata lighthouse), Torre de la Vela Blanca, Torre de Calahiguera, Castillo de Los Escullos, the coastal battery of San Ramón, Torre de San Pedro and Castillo de San Pedro, Torre de Mesa Roldán and Castillo de Carboneras.
Fishermen in Agua Amarga Mónsul beach
Rich marine life
Isleta del Moro
If the land of the park is practically virgin, what can we expect of the sea? Those interested in fishing or diving will find here a unique place in Europe in terms of geological elements, fl ora and fauna. Several companies offer courses and organised dives to explore the marine life of the Cabo de Gata, where posidonia seagrass grows, generating oxygen and providing a home for octopus, sea urchins, starfish, striped mullet, learned rockfish, etc.
Visitors’ Centre
The Visitors’ Centre offers all the necessary information as well as an exhibition about the park and the possible routes. The telephone number is: 950 160 435. There is also an information centre in the village of San José.
Varied flora Over a thousand subspecies survive in a difficult climate characterised by its heat and lack of water, adapting themselves to diverse ecosystems such as dunes or ravines. One of the outstanding species is the European fan
palm, the only native European palm, which is used for making baskets and brooms. The pita and the henequen were introduced by man in order to make fibre and cloth and the prickly pear was planted for its fruit. Cyclists visiting the park Arabic well in El Pozo de los Frailes
Prickly pears in Cabo de Gata
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La Nucía flea market: antiques and oddities
Every Sunday of the 52 weeks of the year the village of La Nucía is transformed into the meeting place for people in search of antiques, oddities and curiosities. The so-called “flea market” is a varied street market where anything is possible and that brings together people of all nationalities along its winding path.
L
a Nucía is a traditionally agricultural village situated inland in the Marina Baixa region of Alicante, just fi ve minutes from cosmopolitan Benidorm, with which it is perfectly linked by a modern road. Its name comes from the Arabic “Noziha”, which means “delicious”, a word that perfectly describes the effect that a visit to the village has on us. Its elevated position dominates the surrounding fields and mountains with the Mediterranean in the distance. The quiet village life revolves around the traditional elements of every inland community: the church, the chapels, the town hall, the fountains and the water trough. Every Sunday the peace is disturbed by an event that fills the village streets with thousands of people from every corner of the province: the “flea
22
market” or antique market. From first light travelling salespeople come to set up their stalls along the Alameda de Porvilla to offer the most varied wares to the public, making it difficult to leave empty-handed. The inhabitants of the thousands of villas and houses dotted around the region, most of them from different European countries, like to decorate their houses with traditional artefacts of rustic Spain and this is the ideal place to find them.
CULTURE
Postcards, pictures and photographs
We can even find classic cars
A real bazaar Once we have managed to find a parking place among the many vehicles that saturate the surrounding area of the village, we can begin our walk along the avenue, where the first stalls already attract our attention with their interesting articles for sale: small pieces of antique furniture, lamps and decorative articles that seem to belong to country homes, hundreds of tools that once served to work the land around us and that are now fashionable decorations, old clocks that still show the correct time, oil lamps, Second World War radios, typewriters from the pre-computer era, sewing machines, cameras from the beginning of the 20th century, gramophones, car horns, photographs dating from time immemorial, out-of-print books, newspapers, magazines, LPs, videos, wine barrels, earthenware
water jars, old trunks, straw baskets, a variety of Asian or African decorative articles, stamps, coins…
Cooked meats from La Nucía
Time for lunch! An essential part of the visit to La Nucía is a stop or two at the terrace bars to enjoy a glass of wine and a tapa or even to have lunch in one of the typical restaurants and try the local cooked meats and vegetables, the soft cheese from the area or a good paella. It is the best way to end our visit to the most bohemian market in the province.
Every Sunday the peace is disturbed by an event that fills the village streets with thousands of people from every corner of the province. An exhibition of oddities The best plan is to take your time to wander through and examine the range of wares on offer. Curiously, many of the stallholders are British or German citizens who live in the area and do not settle for
just visiting the market. On numerous occasions we will be surprised to see how many people buy apparently useless objects, such as 40-year-old glass bottles, old insecticide, all kinds of knickknacks, postcards and photographs of the oddest places, old-fashioned clothes, tennis racquets from McEnroe’s time…
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hese semi detached 2 bedroom villas are built within the prestigiousAlmanzora Country Club urbanization. Each villa has it’s own private garden and car parking. The Country Club is a self contained residential development with private sports facilities and on site commercials, but is still only ten minutes from the coastal town of Garrucha with it’s perfect beaches and lively nightlife. The Aroma offers a home for comfortable, affordable living in an area that is second to none.
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hese villas are built in the luxury urbanisation of Sucina Golf and Country Club, located on the outskirts of the town of Sucina, only 20 km from the sea and La Manga, and very close to several of the new golf course projects in the area. Each villa comes with either 2 or 3 bedrooms and with 1 or 2 bathrooms. A private plot, large solarium and communal pools and sports areas.
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his detached villa has 2 bedrooms and 1 bathroom, independent kitchen and living/dining room. There are also two large terraces, solarium and basement which can be used in many different ways. This lovely residential property also has a large garden to enjoy living in style
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hese 3 bedroom detached villas are built within the prestigious Almanzora Country Club urbanization. Each villa has a private garden, car space and room for a pool if required. The Country Club is a self contained residential development with private sports facilities and on site commercials, but is still only ten minutes from the coastal town of Garrucha with it’s perfect beaches. The Andaluz offers spacious living in a delightful, unspoilt area.
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he Clavel is a terraced villa with 2 bedrooms, 1 bathroom, private parking and large solarium. They are constructed on the outskirts of the town of Sucina in the urbanisation of Sucina Golf and Country Club, which is only 10 minutes from the sea and La Manga, and very close to several of the new golf course projects in the area.
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ne, two and three bedroom apartments with one or two bathrooms, and solarium and private garden, depending on the model chosen. The careful distribution of the apartments includes ample balconies with extraordinary views of the sea. This residential complex has gardened areas and a community swimming pool.
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alinas De Vera is a private gated community located just 1 ½ kilometres from the sea and only 2 kilometres from the busy market town of Vera. The apartments and duplexes feature lush communal garden areas and several outdoor pools, even one which is heated for winter use. With the high quality finish continuing inside the properties, marble floors and beautiful open terraces from which to enjoy the views, Salinas De Vera offers an unbeatable package.
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110 m2 253 m2
184.800 €
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76 m2 116 m2
81 m2 800 m2
319.200 €
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135 m2 950 m2
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174.000 €
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90 m2 135 m2
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200 m2 957 m2
404.300 €
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196.000 € Living area Plot size
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85 m2 140 m2
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62 m2 202 m2
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Ref. 000299
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255.500 € Living area Plot size
104 m2 200 m2
447.000 € Living area Plot size
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174.000 € Living area Plot size
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245.000 €
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406.600 €
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240.000 €
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351.000 €
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GASTRONOMY TODAY WE’RE EATING AT... Restaurante Don Jerónimo In our feature on traditional fishing we talked about the tasty fish that can be caught in the Mediterranean. But there is also the great gastronomic tradition that has grown up around such succulent delights. Antonio Ruso Manzanaro, an expert chef born on the island of Tabarca, the ancestral land of fishermen, has managed to reflect these men’s wisdom in his dishes and has offered to give us all the details of some of the recipes used in Restaurante Don Jerónimo, next to Santa Pola port.
First course: Squid from the bay with white wine, onions and ink Ingredients for 6 people: 1 ½ kg. squid, 3 large onions, 3 tsp. salt, 1 tsp. pepper, 4 cloves, 2 bay leaves, 50 cl. virgin olive oil, 1 l. white wine. Preparation: Clean and wash the squid, keeping the little sachets of ink on one side. Fry the diced onion gently in the olive oil. Add the salt, pepper, cloves, bay leaves and finally the squid. Fry until the squid and the onion are golden. Add the wine and ½ litre of water and finally the ink. Cook on a medium heat for approximately 60 minutes. Taste and check the seasoning and once the squid is tender it is ready to serve.
Main course: Tuna with saffron Ingredients for 4 people: 4 slices of tuna of 150 gr. each, 3 potatoes, a pinch of saffron, a glass of cava, cornflour, a glass of fish stock, 4 tbs. virgin olive oil, salt and pepper, chopped parsley, chives, 1 tbs. vinegar, 4 garlic cloves, peeled. Preparation: Make a stock by boiling fish bones or head in water with a little salt for 15 minutes. Strain and reserve. Sauce: place the stock, cava, saffron and a little salt in a pan and let it reduce. Fry the sliced potato in a pan with the sliced garlic and then add the vinegar. Season the tuna slices, place them on a baking tray and drizzle them with oil. Bake in the oven for 8-10 minutes. Serve on a dish with the potatoes and pour over the sauce.
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Antonio Ruso, Head Chef of Don Jerónimo
Dessert: Soufflé on a chocolate crown Ingredients for 4 people: 2 eggs, 4 egg whites, a sachet of baking powder, 50 gr. ground almonds, 100 gr. chocolate powder, 150 cl. fresh cream, 100 gr. flour, 100 gr. sugar. Preparation: First make the chocolate sponge. Place the two eggs and the sugar in a bowl, mix well and then add the almonds, chocolate and cream. Beat the ingredients together by hand and finally fold in the flour and the baking powder. Mix well and then place in a greased baking tin. Bake for 20 minutes at 200ºC. Place the egg whites in a bowl with the sugar and beat until they form meringue. Cut the sponge into four portions, place the meringue on top and bake for 5 minutes until golden. Serve on a dessert plate, accompanied by ice cream or fruit sorbet.
FESTIVITIES Easter in Orihuela Between the mountains of Orihuela and Hurchillo we find a town nestling under the protection of a palm grove, bordered by the Mediterranean and divided by the river Segura. Its name is Orihuela and it is the birthplace of
The Last Supper
illustrious Spaniards such as the poet Miguel Hernández. It offers an interesting variety of places to visit, from its excellent beaches to the almond and lemon groves further inland. The centre of the town has several national monuments that add to the pleasure of the visit. Its Easter celebrations have been declared of national interest for tourists and are rooted in popular Spanish traditions. The processions, plays and other religious acts are followed with great fervour and are an essential part of the town’s culture. This year, between 20th and 27th March, we can contemplate the carvings of inimitable religious image makers such as Salzillo, Valera, Sánchez Lozano and Nicolás de Bussi that during Easter week transform the town into a museum of extraordinary artistic value. The Iglesia–Museo de Semana Santa (Holy Week Museum), on the site of a 15th century convent, houses the “tronos” (a kind of throne with a religious image that is carried through the streets) and religious images made by famous
artists that belong to Holy Week Guilds and Brotherhoods. The prize possession of the museum is a 15th century gothic carving of Nuestra Señora de las Mercedes that was originally situated in a niche in the upper part of the main door of the building. The Holy Week celebrations in Orihuela date back to the 16th century and have been enriched through the years with new carvings, gold and silver articles, sculptures and other works of art. The over 10,000 penitents that take part in the processions, the bands with their bugles and drums and the light from the thousands of candles give true expression to the beauty of the Holy Week. More information on the following website: www.semanasantaorihuela.com Photographs by kind permission of the Guild Committee of Orihuela
Nuestra Señora de los Ángeles
Festival calendar MARCH The Easter celebrations (20th-27th March) predominate in the festivities at the beginning of spring in all the towns and villages. Another important festivity is 19th March – San José – and is represented by the famous Fallas. Agost: Día de la Vella, a country festival with tasting of typical dishes, held on 9th March Santa Pola: Mig Any (Half-year pageant) with Moors and Christians, during the first weekend. Alicante: From 15th-19th, Moors and Christians in Villafranqueza. APRIL The most important festivity in April is San Vicente Ferrer on the 4th, a religious event that is celebrated in many villages (Albatera, Algorfa, Benijófar, Callosa de Segura, Elche, Xixona, La Nucía, Villena, etc.)with a procession to a local shrine Alcoy: At the end of the month, Moors and Christians in honour of San Jorge, patron saint of the town. Designated of International Tourist Interest. Alicante: Procession to the shrine of Santa Faz on the 7th. Banyeres de Mariola: Moors and Christians in honour of San Jorge, at the end of April. Designated of International Tourist Interest. Benissa: Purísima Xiqueta, on the fourth Sunday of the month. Cocentaina: Virgen del Milagro on the 21st. San Vicente del Raspeig: Moors and Christians during the first weekend. Vall de Ebo: Feria del Trueque (Exchange Fair), last Sunday of April. MAY Albatera: Virgen de Fátima, on the 13th. Alfás del Pí: Festa de la Creueta (Festivity of the Little Cross), during the first weekend. Biar: Moors and Christians, 10th-13th May in honour of Ntra. Sra. de Gracia. Callosa de Segura: Cruz de Mayo (May Cross), traditional religious festivity where crosses are made with flowers, on the 3rd. Castalla: Festivities of San Isidro, in the middle of May. Jávea: Jesús Nazareno, on the 3rd. Monforte del Cid: Festivity of San Pascual held on the 17th, with a procession to Orito. Petrer: Moors and Christians at the beginning of the month in honour of San Bonifacio, designated of International Tourist Interest and dating from the 17th century. Rojales: San Isidro procesión on the 15th. San Isidro: Festivities of the Virgen de Fátima and San Isidro from 13th-15th. Torrevieja: Feria de Mayo (May Fair), “rociera” celebration with horses and sevillanas.
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NEWS
Money matters Overlooking the importance of the foreign exchange rate can be one of the major causes of stress for overseas home buyers. Foreign exchange specialist, Currencies Direct, answers some frequently asked questions on the subject. Q: If I’m buying a property in Spain, how should I arrange for payment of the property in euros? A: Traditionally, you would approach the bank to arrange the transfer of funds overseas. However, this isn’t always your best option. It’s well worth talking to a foreign exchange specialist who can help to reduce your exposure to exchange rate volatility. Currencies Direct offer better rates of exchange and have a number of options to help you make the most of your money. Q: Why is it important to watch the exchange rates? A: The foreign exchange markets move every seven seconds. This means that the price of your house is changing every seven seconds. Over time, these changes can make a substantial difference to the price of your home, especially as payment is often due in stages. For example, in the first ten months of 2004 the euro has been as high as 1.5279 and as low as 1.4096, This means that if you were buying a property worth €200,000, the cost could be £130,898 or £141,884, a difference of £11,000 depending on when you purchase the currency. Q: How can I reduce my risk of losing out on the exchange rates? A: There are many options available through foreign exchange specialists which are not generally available to private individuals through the banks. These include spot transactions, limit orders and forward transactions. The most common of these are forward transactions which allow you to secure a rate for up to 18 months in advance to protect yourself against any movements in the market. A small deposit holds the rate until the balance becomes due when the currency contract matures. In the example above, buying the currency forward when the pound was strong would have meant that the price of your home was protected when the strength of the pound fell. Q: Should I take out a mortgage in sterling for a house in Spain or consider a euro mortgage? A: There are pros and cons for both.
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If you take out a euro mortgage, the interest rate is currently much lower than the UK’s. However, by taking out a euro mortgage you are obviously subject to fluctuations in currency. If you took out a UK mortgage, you would always know the amount of sterling to pay each month, but the interest rate would be higher. It’s worth weighing up the options and talking to a qualified mortgage advisor to help you with your decision. Q: What are the pros and cons of buying euros in the UK as opposed to sending sterling directly to Spain? A: If you send sterling directly to Spain
may also need to make regular transfers overseas once you are there for pensions, mortgages or salaries, and it will be useful to have a bank account ready for this purpose. Q: How can I transfer my pension funds from my UK Bank account to an overseas account? A: Currencies Direct can set up a direct debit from your UK bank. We will draw the funds from the account, exchange the currency at the best possible commercial foreign exchange rate and deliver the currency on a monthly basis
you are at the mercy of the Spanish banks for your exchange rates and have no control over the exchange rate given. Purchasing the euros in the UK, however, allows you to be in control of the rate that is available to you on that day by comparing prices between the banks and other foreign exchange providers. Q: Do I need to open a bank account in Spain? A: Although it’s not necessary for your purchase as the money will normally be paid directly to the developer or the solicitor, it’s often a good idea to have a bank account open for any eventualities. You
to your overseas account. You would probably pay up to £25 on each transfer arranged through a bank compared to just £5 through Currencies Direct. This service can be used for any regular payments such as salaries, rental income and mortgages - monthly or quarterly. This information was supplied by Currencies Direct. For more information, please contact them on + 44 (0)20 7813 0332 (London), + 34 965 707 971 (Costa Blanca), +34 902 310 444 (Costa del Sol), +34 902 889 030 (Almeria) or visit their website at www.currenciesdirect.com
INFORMATION Consulates in the Costa Blanca Country
Town
Address
4
Phone
GERMANY
Alicante
Plaza Calvo Sotelo, 1
965218300
BELGIUM
Alicante
Av. Catedrático Soler, 10 Entlo. C
965929147
DENMARK
Alicante
Plaza Calvo Sotelo, 3 - 5º B
965207938
FINLAND
Benidorm
Vikingos, 4
965853599
FINLAND
Pilar de la Horadada Mayor, 23 - 3º dcha
FRANCE
Alicante
Av. Arquitecto Morell, 8
965921836
BRITAIN
Alicante
Plaza Calvo Sotelo, 1
965216022
BRITAIN
Benidorm
Aptdo. de Correos, 26
965850123
ICELAND
Benidorm
Av. Mediterráneo - Casa Flores 13
965850863
ITALY
Alicante
Pintor Aparicio, 34
965926048
LUXEMBOURG
Alicante
Av. Juan Bautista Lafora, 3
965205333
NORWAY
Alicante
Explanada de España, 29
965218300
NORWAY
Benidorm
Pal, 1 - Ed. Aurea
965852166
NORWAY
Denia
Diana, 27
965780053
NORWAY
Torrevieja
Patricio Pérez, 7
966704501
NETHERLANDS
Alicante
Castaños, 29 - 1º
965212175
NETHERLANDS
Benidorm
Av. de Europa, 11 - Edif. Cervantes 965857012
SWEDEN
Alicante
Duque de Zaragoza, 4 - 5º D
965218520
SWEDEN
Benidorm
Av. l’Aiguera-Ed. Anfiteatro C
966805933
SWEDEN
Torrevieja
Chapaprieta, 1
965710985
966766412
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6
5
1 2 3
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11 13 9 12 10 Golf Clubs
1. La Sella (Dénia) 2. Jávea (Jávea) 3. Ifach (Benissa) 4. Don Cayo (Altea) 5. Alicante (Alicante) 6. El Plantío (Alicante) 7. Bonalba (Mutxamel) 8. Alenda (Monforte del Cid) 9. Campoamor (Orihuela) 10. Ramblas de Orihuela (Orihuela) 11. La Marquesa (Rojales) 12. Villamartín (Orihuela) 13. La Finca (Algorfa)
Useful phone numbers ALICANTE AIRPORT (EL ALTET)
966919000
RENFE RAILWAYS ALICANTE
965920202
GENERALITAT VALENCIANA RAILWAYS
965262731
COACH STATION ALICANTE
965130700
FIRE BRIGADE
085
NATIONAL POLICE
091
LOCAL POLICE
092
CIVIL GUARD
062
RED CROSS
965252525
TOURIST INFO
965230160
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