What are Nyonya Kuehs? Nyonya Kueh are little cakes or pastries created by the Peranakans or Straits Chinese. While Nyonya food contains many of the traditional ingredients of Chinese food and Malay spices and herbs, Nyonya cuisine is eclectically seasoned and different than their Chinese or Malay food. Itis fusion Cuisine. Nyonya cuisine is famous for its Kueh. Presented together, they make up a colorful, pleasing colour palette.
The colourful, delicate, and flavoured kueh that the Nyonyas consume during breakfast or as afternoon snacks are Nyonya Kueh.
PANTONE速 in collaboration with Chef Baba Philip Chia presents
A Colour Swatch Collection. by using the beautiful colours you can find on the Nyonya Kuehs, we have made a recipe book that not only teaches you how to make nyonya kuehs, it gives you a library of colour swatches you could use.