Business lunch
COLD STARTERS
Mes petit Chous, How can a lady operate with such a busy schedule, I just don’t know. We did promise to meet today and I am so grateful you could join me. Yes, we won’t have long together so all the more reason to enjoy! The weekdays can be so hectic but at least we have my favourite lunch spot to reignite the glamour in our lives. Now shall we start with a toast, or shall we look at what delights are being served today? Darling, I just know you’re going to love this! XO
Cold Beef tartare
Nicose Salad
Cured beef tartar served with pomme soufle and bone marrow
Confit tuna, nicoise olives, baby gem, lemon oil
QUINOA SALAD WITH CHERRY
MarinateD beetroot, hazelnut
White quinoa, sour cherry, mustard vinaigrette
Marinated golden beetroot, caramelized hazelnut, crème cru
MarinateD Capsicum, goat cheese tart Phyllo pastry, goat cheese and marinated capsicum, red, yellow, and orange
MAIN COURSE
COQUILLETTE GRATIN
ENTRECOTE CDP
Coquillette pasta, black truffle parmesan
Ribeye, café de paris sauce, matchstick fries
Grilled salmon Fennel puree, salmon roe
BABY CHICKEN Whole baby chicken, roasted potatoes
1 starter + 1 main course · 00 2 starters + 1 main coursee · 00
All prices are subject to 7% municipality fees and 10% VAT.