Glossary
A COMPREHENSIVE GLOSSARY of wedding terms Unless you’ve watched a ton of “My Fair Wedding” with David Tutera, wedding-speak can be a little confusing. We broke down some of the most common terms you’ll hear again and again as you plan your big day. by LINDSAY PACE APPLIQUE Appliques are decorative motifs needled onto wedding dresses or veils. Commonly, they’re made of lace and include embellishments such as faux pearls. BUSTLE Bustling a dress refers to the process of hooking or tying fabric from the train to the back of the dress to keep it from dragging throughout the reception. CANAPE An hors d’oeuvre, a canape is small piece of puff pastry or cracker topped with savory food. They are typically eaten in one bite and are often tray-served during cocktail hour. CELEBRANT A celebrant is someone who performs a rite or ritual. During a wedding, a celebrant officiates the couple’s vows. DAY-OF COORDINATOR A day-of coordinator ensures the wedding day is perfectly executed. They keep everyone from the bridal to vendors on schedule. ESCORT CARD Less formal than place cards, which direct guests to a specific seat at the reception, escort cards direct guests to a table. EXIT This term is largely used by photographers and videographers. It refers to how the couple is celebrated as they leave for their getaway vehicle. Often, guests light sparklers or throw lavender at the couple, who run between rows of friends and family.
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