A Cut Above - Signature Tenderloin Steak

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Tenderloin Steak

Indulge in the finest culinary experience with our Signature Beef Tenderloin. Expertly crafted from the highest quality cuts, each bite promises unparalleled tenderness and rich, savoury flavor. Perfectly seasoned and grilled to perfection, our tenderloin is a true masterpiece that will elevate your dining experience.

Join us and taste the difference that sets our beef tenderloin a cut above the rest!

1. HERB CRUSTED N.Z. TENDERLOIN 360g, serves 2 $63.00

Tenderloin crusted with aromatic herbs, served with seasonal vegetables, pickled cherry tomatoes, signature baked potato and red wine sauce.

2. JACK’S SPECIAL STEAK

Tender eye fillet topped with white asparagus & black mushroom sauce.

3. BACON FILET MIGNON

Tender fillet steak crowned with turkey bacon & topped with truffle butter. 4. FIRE STEAK

A sizzling tenderloin set ablazed with a swish of brandy. 5. BLACK PEPPER STEAK

$32.00

$32.00

Juicy tenderloin, topped with Jack’s homemade black pepper sauce. 6. SAMBAL STEAK $32.00

A tenderloin with Jack’s spicy sambal sauce. 7. MUSHROOM ONION STEAK

Succulent & juicy fillet topped with creamy mushroom onion sauce.

A sizzling tenderloin steak with Cajun prawns & house brown sauce.

TENDERLOIN WITH ESCARGOTS AU BEURRE $34.00

Tender fillet with escargots sautéed with garlic, herbs and butter. 10. CARPETBAG STEAK WITH GARLIC BUTTER $34.50

Fillet steak stuffed with oyster & topped with garlic butter.

Upgrade your Signature Baked Potato

TEX-MEX LOADED POTATO

Sour dressing, cheese, avocado, kidney beans & corn $1.50 upgrade | $4.80 à la carte

TRUFFLE SPINACH LOADED POTATO

Creamy spinach, cheese & a splash of truffle oil

$2.00 upgrade | $5.30 à la carte * Steaks are served with Signature Baked Potato ($4.50 à la carte) & seasonal vegetables.

$32.30
$33.00
Herb Crusted N.Z. Tenderloin
Jack’sSpecialSteak
SambalSteak
BlackPepperSteak
CarpetbagSteakwithGarlicButter

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