breakfast TRADITIONAL ENGLISH BREAKFAST Pork sausage, bacon, mushrooms, grilled tomatoes, baked beans, eggs and toasted ciabatta bread
7.75
JUBILEE FOOD PASTIZZI with ricotta or fresh peas/beef filling
0.75
SANDWICHES CAFÉ JUBILEE ANGUS BEEF BURGER Angus beef burger served with fior di latte mozzarella, crispy bacon & French fries
8.95
MONTECRISTO Parma ham, grilled chicken, mozzarella & pecorino cheese
6.95
CAFÉ JUBILEE CLUB SANDWICH A triple decker of free range chicken, hard boiled eggs, grilled bacon and Swiss Gruyere cheese, with lettuce and homemade fruit chutney
6.95
SMOKED SALMON, RUCOLA & RICOTTA Smoked Salmon topped with fresh ricotta cheese, plum tomatoes & rucola
6.95
VEGETARIAN
PASTA JUBILEE FOODS NANNA’S RAVIOLI Filled with Gozo cheeselets and served with a Basilico e pomodoro sauce or garlic tomato, chillies & baby spinach.
9.95
JUBILEE FOODS DENCI RAVIOLI served with a Basilico E pomodoro sauce or garlic tomato, chillies & baby spinach.
9.95
JUBILEE SPECIAL Sautéed mixed mushrooms, pine nuts, sundried tomatoes & sage infused cream, combined to make this favourite house speciality
9.75
MEDITERRANEAN CHICKEN Grilled chunks of chicken tossed with pine nuts, sundried tomatoes. rocket leaves and a touch of cream
9.75
LEMON, BASIL & FRESH SALMON Grilled fresh salmon chunks tossed with capers, lemon zest baby spinach and basil leaves
10.95
GAMBERETTI E ZUCCHINI Sautéed prawns with a julienne of zucchini infused with extra virgin olive oil, crushed garlic and fragrant Mediterranean herbs
9.75
TRADITIONAL FOOD RABBIT STEW Family inherited recipe of slow cooked rabbit in spices and orange zest
13.75
STUFFED MARROWS Oven baked stuffed marrows
12.75
VEGETARIAN
SALADS CHICKEN & RUCOLA Grilled chicken, sundried tomato paste, toasted pine nuts & mozzarella set on rucola leaves
9.75
PARMA HAM, PLUM TOMATO, PEA & BUFALA MOZZARELLA Citrus and mint marinated tomatoes and peas topped with bufala mozzarella d.o.p. and parma ham slices
9.75
GRILLED SCANDINAVIAN SALMON Fresh salmon steak set on crispy leaves, fresh radish, roasted beets, apple wedges & sherry dressing JUBILEE CHICKEN CEASER Fresh lettuce, grilled free range chicken, bacon lardoons, toasted croutons tossed in caeser dressing
10.95
9.75
HOME-MADE PIES A selection of freshly baked pies with generous fillings: Chicken and mushrooms OR Steak & dark ale pie
7.75
DESSERTS WARM APPLE & SULTANA PIE Served with fig ice cream
3.75
WALNUT & HONEY TART
3.75
DESSERT RAVIOLI Jubilee foods deep fried chocolate and hazelnut cream stuffed ravioli topped with confectioner’s sugar
3.75