Karamu High School Yearbook 2019

Page 126

EDIBLE FASHION AWARDS After months of anticipation, the Edible Fashion Awards arrived. This event encourages creators and designers of all ages to participate. Each design entered must be made of food, food packaging or food related items. These awards are in their 16th year, and are held at the Peak Vision Church in Havelock North. This year there were some changes to the event, as in previous years there was just one theme, but this year all age groups had different sub themes under the main theme of WILD. This year the senior category (Years 9 - 13) had the theme of “Wild Future”.

modelled moving on the runway. Following this judging, the finalists were selected. In the senior category, there were initially twentyone entrants, from these ten finalists were chosen. Of these ten, six were from Karamu, a great representation of our school. Six made it through to the finals of the Senior Design Category.

While the event was only on for two days, the designs entered take months of planning and preparation. In my case, I started collecting materials in December 2018. The materials I was working with required drying, flattening and storing to ensure they stayed dry. I am sure that many other designers also started to work on their outfits months before the event.

Abigail McEvoy with ‘Techno Takeover’

As with any design process, my outfit evolved. As I started to work with the material, changes were made as it became clear that there were more efficient ways of design and construction. While I worked on my design at home, I know some of the other participants from our school made use of the fabric room after school to design and assemble their outfits with the support and guidance of our fabric teacher, Mrs Julie Burn.

Jorja Fryer was placed 3rd in the senior design category and won the ‘Keep Hastings Beautiful’ Award.

The awards event is run over two days following many months of preparation. All designs were judged on the runway with a static display where the judges could talk to designers and models about the outfits. A second judging then took place with the designs

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Jorja Fryer with her garment ‘Vision’ Jodi Coombs and Amie Chatterton with ‘Recycled Future’ Grace Sayer with ‘Allcorn Tigflyer’ Ruby McEvoy with ‘Wild Weather’ (Modelled by a friend) Aiden Arnott with ‘Clan Leader Sloan’ (Modelled by a friend) Isabel Valdez with ‘Gillies of the Grape’ (Modelled by Jamie Hollway)

The finalists had to return for the sold-out show on Saturday night, following a dress rehearsal on Saturday afternoon. As well as all the finalists showing off their designs, there were performers including dancers, acrobats, and singers, making the event very popular, and well known in the Hawke’s Bay region. With a mainly young group of talented designers, the future looks promising for next year’s competition. Grace Sayer


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Class Photos

13min
pages 153-166

History Trip Europe

3min
pages 140-141

Geography

1min
page 137

Careers

1min
page 133

Social Studies

1min
page 136

Edible Fashion Awards

3min
pages 126-127

Dance

2min
page 125

Music

2min
page 124

Hawkes Bay Science Fair

1min
page 119

Mathematics Faciuty

1min
pages 116-117

Anzac Day

1min
page 113

Volleyball

2min
pages 84-85

Weights Club

0
pages 82-83

Touch Rugby

1min
pages 80-81

Triathlon

0
page 79

HB Science Fair

1min
page 76

Outward Bound

0
page 77

Rugby

0
page 75

Student Council

0
page 74

Music

1min
pages 68-69

Netball

4min
pages 70-73

Softball

2min
page 67

Ki O Rahi

1min
page 66

Hockey

2min
pages 62-63

Kapa Haka

1min
page 61

Duke of Edinburgh

6min
pages 54-55

Futsal

0
pages 64-65

Cycling

0
page 53

Cross Country

1min
page 52

Orienteering

1min
page 51

Cricket

1min
page 50

Clay Target Shooting

3min
page 49

Chess

0
page 48

Canoe Polo

4min
pages 46-47

Speech Exension

3min
page 40

Basketball

5min
pages 42-45

Big Day Out

1min
page 41

Badminton

2min
pages 38-39

Debating

3min
pages 36-37

Staff 2019

10min
pages 10-13

Equestrian Team

0
page 31

Board of Trustees Chairperson‘s Report

3min
page 9

Cabaret

2min
pages 22-23

Principal’s Report

3min
page 8

Head Students

9min
pages 18-20

Mr G

0
page 33

Welcomes

5min
pages 14-15
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