Atlanta Horse Connections 16th Edition

16 TH EDITION - 2016

MEET EVENTING TEAM

CANADA ROLEX recap IGGY AZALEA

equestrian/artist extraordinaire

GREAT

2016andFOALS much more!

EXPECTATIONS

top breeder shares advice

SPORT

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ENTERTAINMENT

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T R AV E L

©Liz Crawley photography u

STYLE

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COMPETITION

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WELLNESS

Penny Morse Editor

Here we are, almost half way through the year. We are relieved that the cold air has left, but quietly dreading the hot and humid days of summer, but keeping our fears quiet as no one likes a whiner! Yes, it is going to get hot! So for all you who are going to spend this summer getting an equestrian tan, drink lots of water, eat a banana every day, take your vitamins, use the sun screen often throughout the day and wear a sun hat when you are not wearing your helmet. You might want to take a look at Kooler Kollars products for keeping cool. They have something for you, your horse, your dog and a rather super sunhat that I seriously need for all those shows at Chatt Hills! www.koolerkollar.com It seems that just about every week lately, we have read about the death of a rider or horse. It has affected several disciplines, not just eventing. Everyone has an opinion, although some I found to be less than helpful.

Here are some pointers for anyone who rides a horse for whatever reason...

If there is a safety piece of equipment available, use it. Yes, you can make a helmet look like a cowboy hat.

There is a safety vest available for every discipline. Do not question cost or vanity when it comes to your safety. If you are not feeling up to par before a competition, and there is some risk involved, listen to your body and don’t try to impress. This is why athletes in other sports take their health so seriously. You need to be physically fit to ride. If you can spend money on getting your horse into top shape, you need to do the same for yourself. This does mean taking care of your diet and exercise regime. Check your equipment every week, take care of it, and if there is the slightest chance that anything is worn either have it fixed or replace it. If your child refuses to take necessary safety precautions when riding, because it is not cool, refuse to let them ride. You are the parent.

Finally, remember it is your family that is left to pick up the pieces if anything happens to you. Whether it is taking care of you, or living with your memory, they will wake up every morning knowing life is never going to be the same. You have a responsibility to make sensible choices to keep yourself and your horse safe.

So with those few words of motherly advice, we will see you all in July and enjoy the summer!

Heidi Caldwell Creative Director Contributing Writers Scott Armour Yvonne Barteau Emily Fritchey Maureen Forman Julie Ballard Haralson Carolyn Haward Emma Keller Cheryl Freda Pritchard Amber Spiler Tatiana Valentine Jessica Holley Yawn

Atlanta Horse Connections Magazine is part of City Horse Connections, an equestrian network bringing the equine world together, one city at a time.

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Penny Morse

On the cover: Canada’s Jessica Phoenix and Bentley’s Best ©Sherwood Holmes for Liz Crawley Photography

All articles and pictures are owned and copyrighted by City Horse Connections, a subsidiary of JJP Group, Penelope Morse and Heidi Caldwell.

Reproduction of copyrighted material, without prior permission of the copyright owner, is illegal according to 17 U.S.C. Reproductions of copyright materials apply not only to traditional works such as books, photographs, drawings, etc., but also digital media such as music, movies and software. ©2016.

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what’s

HUNTER JUMPER Style Your Ride

DRESSAGE

40 ©Suzanne Sturgill Equine Photography

MIDDLEBURG, VA

Ray’s Corner

INSIDE 11

2 016 F O A L S Our Reader’s Pics!

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TF Kaledonia, Arabian filly born 2/28, owned

by Katherine Taylor and Allison Mehta

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WELLNESS

Great Expectations

EVENTING

Rolex Recap & Elisa Wallace Meet Team Canada

INTERNATIONAL

Taken for a Ride in Greece, Part VII

WESTERN

The Upper Levels of Western Dressage

EQ ST YLE

The Skin Whisperer

SHORT STIRRUPS

Silly Gil Junior Riders Teen Style

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GREAT EXPECTATIONS

LOCAL NEWS Top Picks

Fun at the Races The Hired Assassin

ART S & ENTERTAINMENT Craft Beer

2016 Foals Meet Iggy Azalea The Georgia Shrimp Restaurant Virginia is for Lovers Senoia, GA

ATLANTA HORSE CONNECTIONS

Style your Ride A bout

our

J udge

SCOTT ARMOUR has taught professionally in the Atlanta area for over 20 years. He trained with Olympic Gold Medalist Tad Coffin and Raul de Leon at the Westmoreland-Davis Equestrian Institute in Leesburg, Virginia. With a background in dressage, eventing, and Hunter/Jumpers, Scott emphasizes the importance of dressage work and gymnastic jumping for both horse and rider.

Scott’s business, Hawkwood Farm is located in Senoia, Georgia at Willow Dell Equestrian Center. When he is not training or showing with his busy barn, Scott will often judge for local schooling shows in the Atlanta Metro area.

If you would like to be considered in an upcoming issue for this column for evaluation, please email a high-res photo (300dpi) in no less than 4 x 6” in size to Penny Morse at designonpenny@yahoo.com. Please include your name, horse’s name, age, breed and level jumping.

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Her stirrup placement should be more on the ball of her foot with her ankle flexed and

HUNTER JUMPER

acting as a shock

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absorber.

1. This confident, effective rider is doing many things right. A few minor adjustments would improve the overall picture. Her stirrup placement should be more on the ball of her foot with her ankle flexed and acting as a shock absorber. This would give her an even stronger and more secure leg position. The upper body could be a bit taller with her seat slightly closer to the saddle, but given her horses athletic jump, she is doing a nice job giving him the freedom he needs. She is using a short release properly and isn’t restricting her horses neck. Her eyes and focus are on the next jump as they should be. I love the horse’s expression and jump. Her horse looks happy to be doing his job and is giving the jump room to spare!

With a stronger base, it will be easier to let the pony jump up to her and not jump ahead of the motion.

2. This rider has lost her leg position by allowing her knee to roll away from the saddle causing her stirrup to slide home on her foot and leg to slip back. Working without stirrups at the posting trot, and later over jumping small jumps will tighten her leg and improve her base of support.

With a stronger base, it will be easier to let the pony jump up to her and not jump ahead of the motion. She is using a correct crest release and not interfering with her pony’s mouth. Her back is flat and her eyes are up ad looking to the next fence. They are a cute, well matched pair, and the pony looks good at his job! They are well turned out, but I would pull the pony’s mane a bit shorter.

ATLANTA HORSE CONNECTIONS

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Her short release gives her pony enough freedom to use himself while maintaining control.

HUNTER JUMPER

3. Our last rider has a excellent lower leg. Her stirrup leather is perpendicular to the ground with softly flexed ankle and even leg contact. She has a relaxed, flat back, but she is ducking with her upper body. This habit is not uncommon with taller riders on ponies who are trying to stay with them over the jump. Her short release gives her pony enough freedom to use himself while maintaining control.

The rider is turned out very nicely with perfectly fitting boots and jacket. She looks workmanlike and ready to get the job done! I’m sure she gets the judges’ attention from the time she enters the ring.

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ATLANTA HORSE CONNECTIONS

Yvonne Barteau

Ray’s

CORNER

GP Raymeister shares his unique world...

DRESSAGE

HELLO ALL, AND THANK YOU for checking back. There is so much I want to share with you all it is hard to know where to begin. I think this month we will talk about body work. If the first word that jumps into your head is ‘massage’, well that is great fun! Get your curry comb and brushes, bring your elbow grease and get to work. We can always use that.

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Seriously though, for me, body work is the work you as a rider or handler do both on the ground and in the tack, that makes us aware of, and able to use our bodies more efficiently. For my rider that means lots of walk work. Turns on the forehand, turns on the haunches, all lateral work in the walk, rein back, and power walking. Let’s break those down. Turn on the forehand

very little forward movement involved in it there should be the feeling between rider and horse that instant forward is attainable at any given second. For turn on the forehand ‘right’ you would flex your horse a little to the right while maintaining an elastic contact with your outside left rein. Your right leg would move back two inches from its neutral position and ask our hip to move to the left, with our right hind crossing in front of our left hind as we move to the side. Your inside rein would maintain the Flexion and with inward or upward half halts would encourage our shoulders to stay in right position as well. Ideally our right front foot would walk a small circle about the size of a dinner plate and not get stuck on the ground. If things do not work out just so....think about what you feel and try to resolve one answer

is actually one of the very first bending and leg aid exercises you should learn with your horse. Even though there should be

at a time by separating your aids and making sure each one is understood and answered. Don’t lock up, do too many things

Did you hear?

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CLINICS AND COACHING WITH CLAYTON FREDERICKS Clayton’s career highlights

FREDERICKS Equestrian International fredericksequestrian.com lisa@fredericksequestrian.com Lisa – 352-895-2144 clayton@fredericksequestrian.com Clayton – 352-299-3213

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• FEI World Cup Champion 2005, 2008 • Individual silver and team bronze World Equestrian Games, Aachen (2006) • Winner Lexington Kentucky CCI4* (2007) • Team silver medal Hong Kong Olympic Games (2008) Clayton’s international coaching experience extends across all levels of the sport around the world. He regularly travels to teach in Germany, Australia, Hong

Kong, Canada and around the US. Many of his pupils have gone on to compete at the CCI 4* level.

You can book individual or group training sessions with him at his top-notch facility in Ocala, FL. If you can’t make it to Florida, you can host a clinic at your facility. Give riders in your area the chance to train with one of the world’s top riders. He is happy to teach all levels of riders in any discipline.

CONNECTING RIDERS WITH EXCEPTIONAL HORSES Results are the proof For over 15 years Clayton Fredericks and Eckart Siewert have been the source of numerous top horses and had the pleasure of watching them ride to victory, time and time again all over the world.

Whether you are a seasoned professional or an amateur seeking a quality mount, we have access to an abundance of European horses/ We can source one specifically for you, like we have for many clients, including the following:

• Leopin (Micheal Jung’s 4* Winner) • FBW Chico (Alex Hua Tian of China’s First Olympic Mount) • Bendigo (Winner 3*, Placed 4*, Clayton’s 2012 Olympic mount) • Catchascatchcan (Sarah Kozumplik Murphy) • RF Smoke on the Water (Marilyn Little’s “Superstar Event horse”) • Bentley’s Best (Jessica Phoenix’s winning CCI1* horse and rising star) • Chatwin (Frankie Thieriot) • and the list goes on....

We welcome the opportunity to work with you.

2015-02-11 1:53 PM

ATLANTA HORSE CONNECTIONS

trying to keep our inside hind on the line of travel between the turns. Eventually you should be able to do a half turn on the haunches and even full turns are good to practice so keep that in mind for your long term goals. Remember to relax and feel the answers that you get. It is so helpful to have a good pair of eyes on the ground or at least someone to video you, so you can be sure you are interpreting your feel from us in a positive way.

Most of my lateral work, meaning shoulder in, haunches in and Renvers were all introduced in the walk as well and this gives both, you the rider, and us, the horse, time to figure out your aids and our required responses in a slower gait. There is much information on what these movements are and how to ride them, out there, in the technically advanced universe you all live in so if you do not have a trainer, do some research.

DRESSAGE

at once, or get emotional. None of that stuff ever works.

Eventually we will get it and then it should be done with all aids used opposite for a left turn on the forehand. Turns on the haunches shows up in the show ring at second level, and stays with us into the FEI tests and so these are important to practice and perfect as well. They must be balanced and active and here is how we practice them at home. For a left turn on the haunches, sit slightly soft and heavy over our left hind leg and flex us with your inside rein to the left, as your inside leg keeps us to your softly connected outside rein. Try to ride us in small active steps until you feel we are actually carrying over our inner hind leg.

When you get to the spot you want to turn relax your inner leg and use your outer leg and outside half halts to turn us while you maintain Flexion with the inner rein. We should keep stepping up and down with our left hind leg and not stick it in the ground or step out wide. One side is usually easier for us then the other but in the end they both need to be good so keep practicing.

You can start with just a quarter turn and ride a square with four quarter turns. Then make a triangle and ride three turns on that

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Basically, having a line of travel, being able to move either our shoulders or our haunches off of that line of travel without rhythm or connection issues in either direction is what you are aiming for and they should be eventually possible in all three gaits. Rein back is a powerful tool that we will NEVER practice on our own. Actually we will likely not be practicing any correct dressage work on our own and certainly nothing in our subject matter today so forget I said that. However rein back, done well, makes us feel our bodies through the reins and if you can keep us in either right or left Flexion, on two reins softly and with your half halts and connection basically get us to walk backwards on the fit without us raising or lowering our neck you have done a good job. Power walking is just that. It is the biggest, best walk we can do. Very likely it is on the other side of us trying to jog or trot because we horses would often rather trot badly than walk properly. So push through! Find our best walk by encouraging us to use our bodies in walk and put all we have into the gait we are in. You as a rider should be striving for what we are capable of not just what we offer. Make sure when we get to what it is you want we know it because you relax your aids at the appropriate time. We are good about understanding what you want if the timing of when you remove or soften your aids is appropriate to our response. As always there is much more to say but I will leave you with these thoughts and go take a roll in the sand!

Happy Riding!

Push through

You as a rider should be striving for what we are capable of not just what we offer.

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14 TH EDITION - 2016

RIDING THROUGH

THE AGES

Clayton Frederick’s

BUILDING CONFIDENCE cross country

artist

ALICIA FRESEandKLENK much more!

STAY INFORMED!

From local stories and trainers to national news and competitions, Atlanta Horse Connections is covering all things important to the Equine Community!

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ATLANTA HORSE CONNECTIONS

You’ve finally made it through foal watch, the excitement of delivery and the vet says your baby is perfectly healthy, no deformities and has passed the IGG test with flying colors, (does that count towards an early admission to Scott Hassler Young Horse Clinic?).

Now what’s next?

Julie Ballard Haralson & Jessica Holley Yawn

G R E AT E X P E C TAT I O N S What do I do now? How to get your foal from day one until weaning.

hug ( left arm in front of chest right arm under tail).

And the other gently puts halter on and off. Leave it on for a few minutes then repeat procedure. We use the Grow With Me Foal Halter - it’s leather, has a catch strap, 2 buckles and comes with 2 size crown straps (jeffersequine.com). The next morning when you are clear to turn mom and baby out in a safe paddock, you will have a slight head start. But don’t be surprised if baby doesn’t want to be hugged or caught when you are ready. Again it’s best to have 2 people.

for Snapchat. Get some sleep.

One to hold mare and block foals escape route when he or she runs on the other side of the stall.

Be patient and push with your body against the side body of the foal–it’s amazing how high and forcefully they can kick even at just a few hours old. Start by scratching baby on butt, neck or wherever it likes.

After you’ve done the basic healthcare, the best time investment you can make is firmly restraining the foal in the hugging position and putting a soft leather halter on and off. It’s easiest to have 2 people one to

WELLNESS

THERE ARE MANY WAYS to do things and everybody has a suggestion but after 17 years of breeding, we have some solutions to common problems that may be helpful. Maybe in the excitement of foaling you forgot to do all the imprinting tasks you had planned. There is a lot to do list: take pictures, give enema, make sure foal nurses in a timely fashion, mare passes the placenta completely, take more pictures, change name, post pictures on Facebook, Instagram and Twitter. Video

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ATLANTA HORSE CONNECTIONS

They usually will relax into the pressure and the other person can put the halter on. Now you are ready to leave the stall and make trek to paddock. Your helper leads the mare on the opposite side and you keep hugging and continue out next to mare. Some foals are brave and start walking out but some are anxious about their feet being on a different surface and hardly want to walk. This is when a 3rd person as backup really helps. You can clasp hands together on either side of the baby and guide as well as lift to get and keep it moving. This can be exhausting– we’ve had a few that don’t seem to want to walk on concrete or mats the first few days. Obviously because of the potential for a neck injury you don’t ever want to pull on the halter or a lead rope attached to it.

at all. Here is what Lucy Liu (bottom left photo–our 2016 filly) did when we tried to get mom to head to gate on day one. After this episode, she ran back to her run-in shed without mom so we had to go back with mom and hug Lucy across the whole paddock. Whew.

After 7-10 days of reliable haltering, walking in and out in the hug position and catching in the paddock, add butt rope

Ok you made it to paddock, let mom loose first followed immediately by baby.

We leave the little leather halter on for turnout for the first week–after making sure it’s properly adjusted. Next step is getting back to the barn after turnout time complete. We always make sure to have some feed in the stall to welcome

Always make sure to have feed waiting on momma when bringing them in – even the most extreme helicopter mare starts thinking about more feed over baby!

WELLNESS

momma back to the barn. Soon, even the most extreme helicopter mare starts thinking more about that feed! Some foals don’t have any interest in following mom

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training. Butt ropes also should be long, soft and strong with no buckle. Introduce in the stall with some gentle, firm pulling forward and scratch and praise foal when it steps forward with pressure. Then you can use this unattached rope to guide foal in and out.

At about 4-6 weeks of age, we switch to small size rope halter with an attached lead rope and still use it around the butt to lead and guide. They sell these halters in many

western riding catalogues. There is no giant hurry to start leading the foal directly with the lead rope the more control you get with the butt roll, the better control you will have later. Not to mention the less time you have with an excited baby rearing and dancing on the end of a lead line. By the time they are ready for their inspection or foal class at a breed show later in the summer they willingly trot on a lead line and handler next to their dams.

During this stage we also put mare and foal on the trailer for meals several times.

This reassures the foals that the trailer is a happy place to be. We put saddle pads off and on mares and then the foals themselves. If there is something the dam doesn’t do well (clip, load, get face rubbed with a white towel, fly sprayed are some tested examples) avoid letting her show her displeasure in front of baby– it’s amazing how quickly you will have a behavior clone! We use the little purple disposable razors designed for horses to practice on their muzzles and they actually seem to enjoy it.

A few of our practices to instill confidence and make life a little easier down the road...

3 Feeding mare and foal on the trailer.

3 Putting saddle pads on and off dam then foal.

3 Avoid doing things not well-tolerated by dam. It’s amazing how quickly you will have a behavior clone!

3 Desensitize to buzzing clippers.

3 Brushing, scratching ears and fly spray.

3 Picking up feet in preparation for future trims.

3 Hosing in wash rack starting with dam. Foals quickly learn to love the cool water after a day of sweaty play in the field.

Later, we start to desensitize them to the

Progressive Nutrition that foals love

provide. I find it a nice compromise to

buzzing clippers while clipping the moms as baby watches! Brushing, scratching ears and using fly spray are also on our list, as of course picking up feet in preparation for future trims. When it starts to get hot, we put baby and mom in the washrack and spray her off while gradually letting more water get on baby. Quickly they start to love it and will spin around trying to get more water on their favorite spots.

to taste. When we start worming them, we transfer the wormer to the feeding syringes because they love the taste of the Rejuvenaide, they can be wormed even without halters. Rejuvenaide is similar to an old-fashioned drench of minerals that corrects any imbalance in their food intake.

complete our list of handling tasks while still allowing plenty of non-human playing and exercise time.

At about 4 weeks, we start feeding Rejuvenaide liquid in feeding syringe according to their body weight. This is a Vitamin Mineral supplement sold by

We try to raise our foals outside on pasture 24/7. By about 5-6 weeks, they stay out all night and we bring in for a few hours on the really hot days, but otherwise they stay out with run-in sheds in as stress-free of an environment as we can

ATLANTA HORSE CONNECTIONS

QUICK TIPS...

I hope by sharing this information you perhaps get some new ideas that may help you while handling and raising your foal.

Stay tuned for more articles about bringing up baby and travel along while we take you through a keuring and the breed shows!

WELLNESS

Mares and babies can provide countless hours of entertainment!

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ATLANTA HORSE CONNECTIONS

Liz Crawley Photography

2016

ROLEX MOMENTS

EVENTING

MICHAEL JUNG and his brilliant dressage performance on the mare, Fischerrocana FST, proved so exceptional, ultimately allowing him to easily capture the Rolex title. Jung then went on to become only the second rider to ever win the “Grand Slam of Eventing” with victories at Badminton and Burghley.

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ATLANTA HORSE CONNECTIONS

Making it look so easy!

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5 1. Maya Black and Doesn’t Play Fair finished strong in third 2. Phillip Dutton on Fernhill Fugitive placed 13th 3. Lauren Kieffer on Veronica was the highest placing USA rider and finished in second place 4. Boyd Martin on 5. Lauren Kieffer’s second mount, Landmark’s Monte Carlo, finished in eighteenth place

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EVENTING

Blackfoot Mystery finished in sixth place

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ATLANTA HORSE CONNECTIONS

Making dad, Rick Wallace, proud!

local

ELISA WALLACE ELISA WALLACE and Simply Priceless once again made Georgia proud, finishing in eighth. She also gave a mustang

EVENTING

freestyle training demonstration for a very enthusiastic crowd.

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ATLANTA HORSE CONNECTIONS

Amber Spiler

meet

TEAM CANADA

Jessica Phoenix and Pavarotti

©Amy Griffith for Liz Crawley Photography

During the 3-Star Horse Trials at Chatt Hills, at the end of April, I had the great honor of sitting down and speaking to some of the Canadian Eventing riders while they were competing. I know virtually nothing about how one makes it to the Olympics and was excited to speak with the Canadian Coach, Clayton Fredericks and some of his riders.

I HAD SEVERAL questions myself, but reached out to several riders I know–ranging from kids, adults amateurs and professional trainers–and

Dana Cooke and FE Mississippi ©Liz Crawley

asked them to let me know what they would ask if given the opportunity to sit down with this elite group of riders.

Clayton was joined by Jessica Phoenix, Dana Cooke, Jamie Kellock and April Simmonds. The first thing I noticed was how good looking they all were. I don’t know why that surprised me because I always think of horse girls as cute, but these girls were very pretty and although they had ridden hard all day, they had smiles on their faces and were very charming.

One of the questions many of my friends had asked was when do you know who is actually going to the Olympics? I had assumed that would be something that was already known, but Clayton explained to me that the team is actually chosen about three weeks prior to the Olympics. Horses at this level can be injured, as well as the riders, so the selection committee

EVENTING

chooses the four for the team plus alternates, basically just before they leave.

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I don’t often think of the Equestrian Sport as a team of people. Yes, I think of rider and horse as a team, but have always considered it more of an individual sport. When I asked this team how they start to think of

ATLANTA HORSE CONNECTIONS

Jamie Kellock and Don’t Blink ©Liz Crawley Photography

April Simmonds and Quebec NZPH

©Taylor Crawley for Liz Crawley Photography

An interesting fact about Dana Cooke, is that she attended Farrier School and until recently took care of her own horses feet! A very handy skill to have, in case of an emergency!

A common question riders had for Clayton was how being appointed the Canadian Olympic coach changed the way he teaches? He said that he tries not to micromanage as the riders at this point pretty much have it under control. He walks courses with them and listens to what they have to say, he tries to relieve mental pressure and to eliminate problems and anxiety from traveling.

Clayton Fredericks and FE Lifestyle

©Taylor Crawley for Liz Crawley Photography

As far as schooling weeks out from a major event

themselves as a team Jessica replied, “You think

She doesn’t even skip a beat as she says that real

such as Rio, Clayton prefers to keep it basically

of yourself as a team. It’s just that simple.” So

life balances itself. This is not a hobby they do

the same, but he is inclined to back off slightly in

while they are not handing bats or balls off to

on the weekends. This is their job. The family

galloping. He also discourages any unnecessary risks.

each other, they are there to support each other

members adapt to this way of life where the

mentally and give advice and encouragement.

critical work days are during the weekend and

I was interested to know who had the weirdest

Clayton pointed out that even at the lower

the family days are during the week.

ritual or tradition, and the answer was an

levels most riders start to create a team. You

undisputed, Clayton. He has a lucky whip for Beside me sat April Simmonds. April is the

jumping that he’s carried for over 30 years. They

support you and as you move up the ranks you

youngest rider who is aiming to qualify for Rio

don’t make them like that any more!

even have owners, sponsors and grooms who

at 18 years old and is all smiles. She started

are there for you.

riding with Jessica at age six and this Winter

When asked about his favorite venue, Clayton

season has been training with Clayton at

replied, that while Aachen had treated him well

Speaking of parents and spouses, one of the

Fredericks Equestrian. She rides a horse named

(where he won an Individual Silver and a Team

most common questions I recently hear asked

Quebec NZPH and when asked if there is

Bronze in the World Equestrian Games) he’s

is about balancing personal life with being a

anything that she would consider her “weakest”

thinking that maybe Rio will be his new favorite.

professional athlete. I look to Jessica again

phase she replied that it simply depended on the

The team enthusiastically agreed!

because I know that she is a wife and a mother

horse, the day or the venue.

of a six year old son and a one year old little girl.

Go Canada!

EVENTING

have your parents or spouse and trainers who

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ATLANTA HORSE CONNECTIONS

Burghley

Carolyn Haward FEI International Show Jumping Judge, Greece

taken for a

RIDE in GREECE PART SEVEN Cross Country Capers Show jumping judges don’t often get the chance to take an active part in eventing but the prospect of hosting the Olympics in 2004 gave us in Greece the window of opportunity to do just that.

Cross country events are rare indeed in this small southeastern corner of Europe, where most of the ground is very stony and doesn’t lend itself to much more than trotting outside the manège.

However, for this momentous occasion a specially built course was created, albeit one that was just a compact 5.570 kms long but with 34 jumps, the first time at an Olympics that the new reduced length of a cross country course was to be introduced: no roads and tracks, no steeplechase, just the cross country of phase D. But arguably the most difficult part of the course was its short time allowed of only 9.46 minutes.

The Organising Committee wanted to keep costs down as far as possible and one way was to use local judges and stewards. A

INTERNATIONAL NEWS

Blenheim Park

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programme was set up to train 67 equestrian stewards and fence judges (another ten would be from other countries) but most of us only had experience in dressage and jumping and very little in cross country. So a top FEI Course Designer, Technical Delegate and ex-competitor from Italy, Guiseppe Della Chiesa, took us on. After many hours studying the rules and theories, we were afterwards sent to competitions abroad to gain practical experience. First of all, all of us descended en masse at a 2-star event in northern Bulgaria. Then we went as individuals or in small groups to other countries in Europe, mostly at our own expense.

The next competition for me was at Burghley in the UK, a CCI4* event, situated in a huge park with a wonderful 16th century stately mansion as a backdrop. Guiseppe was the TD as this event and he placed me, the ‘foreign’ naturalised Greek, with a group of British judges. It seems that in England the same team of people organise themselves at the same fence each year. They were so organised, in fact, that they had arrived suitably dressed in storm gear and Wellington boots and were armed with rakes and picnic baskets.

Our fence was on a lake which had to be crossed by the riders after

leaping over a huge fallen tree trunk; then on exiting the water they had to tackle a rising incline on the far side, with a copse of trees to the left of the landing point. There under the trees sat a rather large number of reporters and cameramen.

“Quite a lot of riders fell at this fence last year,” I was told. “The paparazzi are hoping for a spectacular shot from over there. Zara Phillips, granddaughter of Queen Elizabeth, is riding today. Imagine getting a shot of her falling into the water!”

Now I understood the attraction of that clump of trees by the banks of the lake! As it happened, they did catch the moment when a rider fell, but the result was not what they had been expecting.

The loose horse continued cantering through the water, up the slope, then in its fright, and confused as to where to go, galloped towards the trees. Never have I seen so many reporters scatter so quickly in all directions in their efforts to escape the supposed danger looming towards them!

One week after the Burghley trials I found myself in Blenheim park for a CCI3*. This venue is dominated by a very large palace owned by the Duke of Marlborough and it is the birthplace and ancestral home of Sir Winston Churchill, the British Prime Minister during WWII. The beautiful building was a gift from the king to Churchill’s ancestor, John Churchill, the first Duke of Marlborough, out of

gratitude for his military success against the French and Bavarians in 1704. The monumental house was built between 1705 and 1722 in the Baroque style and the surrounding park was designed by the famous landscaper Capability Brown. There can be no venue more beautiful than this for a cross country event. The setting is absolutely stunning and I felt privileged to be part of an event held in this awesome place . I was positioned once again at a water jump with a team of British judges, intermittently drinking tea and devouring our picnic, between the passing of competitors as they splashed through the water and galloped past us. Obviously, this was a splendid day out, not just for us, but also for the thousands of spectators who were out and about basking in the sunshine.

ATLANTA HORSE CONNECTIONS

Burghley water crossing

All these preparations led to the big event in August 2004, where for once I didn’t have a water jump but the Windmills instead. The weather had been a particularly worrying consideration in the run up to the Games. Summer in Greece can be extremely hot and humid but the organisers were banking on the midsummer breeze,

They did catch the moment when a rider fell, but the result was not what they had been expecting. (called the Meltemi in Greek), to put in an appearance. Also, the Organising Committee had scheduled the cross country part of the event to start very early in the morning, the first rider setting off at 8 a.m. A virtual army of vets was positioned around the course and at the finish line. Special fans with cooling sprays were also awaiting the arrival of the hot tired horses, while small hills of bottles of water were placed in the vicinity of each fence in case any horse or rider had to stop with heat exhaustion.

INTERNATIONAL NEWS

Cross Country day dawned and to this day I still cannot believe how the weather was. I had lived in Greece for over 30 years and I had never–then or since–encountered a summer’s day that was so COLD! The Meltemi excelled itself and it was positively windy! We all wore warm jackets over our uniforms–and this in the middle of summer! The water hills were left untouched, and the fans proved mostly superfluous. Whatever happened to the weather that day? It was a complete one off welcome surprise and, in the circumstances, a Godsend!

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ATLANTA HORSE CONNECTIONS

WESTERN DRESSAGE Upper Level Movements

WESTERN

Mastering the upper level movements in western dressage will include lateral work, responsiveness to aids and refining existing maneuvers.

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Cheryl Freda Pritchard

LAST TIME, WE TALKED about the beginning levels in Western Dressage (Introductory and Basic). These focused on Working walk, Free walk, Working Jog, Free Jog, Working Lope and Halt. Once you and your horse have mastered these building blocks, you can then move up to Level 1, Level 2 and Level 3.

There are multiple books written about how to execute and perfect each of the movements which I will be discussing.

I will only be able to touch briefly on each of them. The reason for each of the movements, at these specific levels, is to continue the education of horse and rider.

Level 1 introduces new movements of a 10 Meter Jog Circle; a Turn on the Forehand; a Turn on the Haunches; Lengthening, Backing, Leg Yielding and a Counter Lope.

In a Turn on the Forehand, the horse’s haunches will turn around the front leg. The horse must bend slightly around the rider’s leg. If the horse steps back, it is considered a fault. In a Turn on the Haunches, the front legs will move around the hind legs. The horse can either walk a small circle with the rear feet while the front feet move in a circle (this is for the more classically dressage-trained horse) or, the horse can pivot on the inside hind leg, as is done by the more stock-trained horse. The pivot requires that if the horse is turning left, the left hind leg must stay in the same spot but is allowed to lift to alleviate any strain on the leg. Either option is fine, but you must use the same method for each turn during the test.

ATLANTA HORSE CONNECTIONS

In the Lengthening, the judge is looking for a longer stride without changing the tempo of the jog. While the horse is Backing, it should remain on the bit and stop squarely. Any resistance in the bit or leg movement is considered a fault. In the Leg Yield, it is very important that the horse remain straight except for a slight bend at the poll. In the Counter Lope, the horse must remain balanced when loping on the right lead going to the left or the left lead going to the right. The footfall sequence must remain the same.

The tests at Level 3 will introduce the HalfPass, Collected Walk, Renvers, Halt from a Lope and a Rein Release in the Lope. At the Half-Pass, the horse is performing a Haunches In, except instead of traveling on a straight line on the side, they are travelling on a diagonal line. The Collected Walk retains the rhythm and energy of

The simple lead change should have about 4 strides of walk in between and should be done without resistance or abrupt movement. the working walk, but has a shorted stride length and must be on the bit. The Renvers (Haunches Out) is similar to the Haunches in, except the haunches are to the outside of the arena on the 4 track line instead of bent to the inside. The Halt from the Lope needs the horse to remain on the bit and stop squarely without being abrupt. The Rein Release is when the rider will release the reins with BOTH hands during the lope to demonstrate the true collection of the horse. This is done for a specific number of strides.

Now that we know what we are working on in improving the horse, next time we will talk about how the rider improves through the levels.

WESTERN

The tests at Level 2 will introduce a Collected Jog, Collected Lope, Shoulder In, Haunches In and Simple Lead Change. The Collected Jog differs from a working jog as it has a shorter stride, but the rhythm and foot fall sequence are the same. The Collected Lope also has a shorter length of stride without losing hock action and freedom in the shoulder. The Shoulder In requires that the horse travel in a three track line with the shoulders to the inside of the haunches bent around the rider’s leg. Haunches In (Travers) requires the bending of the horse around the rider’s leg while traveling on

four tracks with the haunches inside of the shoulders. The Simple Lead Change is when the horse is loping on a specific lead then transitions to a walk for about 4 strides then proceeds into the lope on the other lead. This should be done without resistance or abrupt movement.

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ATLANTA HORSE CONNECTIONS

They call me “the Skin Whisperer” for a reason– I think outside the box.

Emily Fritchey

SOOTHING YOUR SKIN...

LESSONS FROM

EQ ST YLE

FEW THINGS ARE AS BEAUTIFUL as a full dress equestrian event–the horse and the rider take center stage! An immaculate horse and a beautiful, flawlessly groomed rider make for stunning visual impact and the rider exudes confidence on the field… however, the extended daily exposure to UV rays, temperature extremes–heat, cold and wind, coupled with salty perspiration, all add up to very challenging and difficult skin conditions that can undermine (i.e. wreck!) the gorgeous, flawless face a champion rider wants to project. Combine this with individual skin conditions and the use of photo sensitizing ingredients in OTC skin care and cosmetics, and women begin to experience a revolving door of trial and error searching for solutions, treatments and products to correct skin imbalances that come with active, athletic, outdoor lifestyles.

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Over the years I have treated almost every skin condition imaginable–from cystic acne to severe sun damage and the physically devastating effects of radiation and chemotherapy

treatments. They call me “the Skin Whisperer” for a reason–I think outside the box. My holistic approach provides effective, healthy treatment alternatives to aggressive procedures such as lasers, Botox, invasive medical treatments and topical drug therapy for many common skin issues. By matching ingredients to skin conditions, the treatment is laser focused and very effective.

Get this process right and the transformation process begins almost immediately!

We cover our skins with expensive moisturizers and serums, and often bypass the most important part of any skin transforming program–CLEANSING. Sounds easy enough, but with busy lifestyles and lack of understanding of its importance and how to do it correctly, we tend to skim over or minimize this foundational step in daily skin care. When I ask women about how they cleanse their skin, so many people tell me they just use wipes, or even nothing at all–just water. Quick fix tools like wipes have taken the cosmetic industry by storm, but instead

Research shows that American women spend an average of 15 seconds, once a day, cleansing their skin. This all too brief regimen removes surface layers of makeup, at best. Skin cells begin to build up, pores clog and blotchiness begins to occur. In addition, unless the skin is deeply and thoroughly cleansed, this cellular build up prevents active skin care products from penetrating into the skin to bring about the desired changes.

Remember–it’s about the ingredients and whether or not they match your specific skin condition. My targeted “double cleanse” system was developed to address just that!

The simple fact is this–it takes an oil to dissolve another oil. You can’t just “wash away” sweat, sebum and make up with water or water based products. (There’s an ugly price to pay if you do that very long).

Waxy sebum naturally excretes from the pores daily, and unless this is kept in check, the pores can become impacted, stretch and enlarge, and often become infected.

The double-cleanse method will instantly melt cosmetic waxes, make up and dissolve excess skin oils, and as a result allow your primary cleanser to dig down much deeper and detoxify the skin without damaging the protective barrier function of the skin.

Expensive cleansing tools are unnecessary for clear, flawless skin–the right cleansing method IS CRUCIAL!

ATLANTA HORSE CONNECTIONS ATLANTA HORSE CONNECTIONS

of just having one handy when you’re on the go, they are replacing proper cleansing routines and as a result are leading to skin imbalances that create further skin problems. Wipes remove superficial debris at best, not addressing embedded cosmetic waxes and congested skin sebum that creates enlarged pores, coarse skin texture and blotchy skin. The alcohol and chemical content of the liquid solutions used to make “face wipes” can also dry the skin and alter the protective pH and acid mantle of the skin. So what should you use instead?

Can cleansing with the right ingredients really make that much difference?

Expensive cleansing tools are unnecessary for clear, flawless skin–the right cleansing method IS CRUCIAL!

By now you may be asking yourself–so what’s the big deal about cleansing?

After a full, busy day, the idea of a doublecleanse can seem like a bit of a stretch, but just like giving a particularly messy dish a quick rinse before you load it in the dishwasher, using a plant oil based precleanser serves as an extra bit of elbow grease that will make your regular cleansing routine the most effective.

Remember–cleansing and detoxification with the appropriate ingredients for your specific skin condition is a game changer, and will jump start any results focused beauty regimen–fast! Double cleansing helps skin to really “breathe” again… and you have to experience it to really get it.

A few effective botanical ingredients to look for in healthy cleansers include: *Sensitive/Fragile Skins: azulene, zinc, grapeseed extract, rose flower oil, lavender, comfrey *Sun Damage and Age Spots: L-Arbutin, Niacinamide, Kojic Acid and Glucosamine *Dry, Aging and Environmentally Damaged Skin: Laminaria & Spirulina Algae, Honey, Glucosamine, Pumpkin Enzymes, Omega 3 Fatty Acids

EQ ST YLE

*Oily/Acne Skin: Burdock Root, Pau’d’ Arco, Malic Acid, Lactic Acid, Pumpkin Enzymes, Chlorophyll, Salicylic Acid

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ATLANTA HORSE CONNECTIONS

Amber Spiler

Silly Gil Spring has sprung and it's a beautiful day on the farm today. Yes, it's me Gil. Taking a break from dozing under the trees. Everything is green and tasty and I am enjoying the warm air. The grass is at it's sweetest and I do love sweet grass. It's about the only thing that can pull me away from my usual leaf munching.

As I amble over to the water trough I hear the familiar jingling of a dog tag bouncing against a collar. Puck. Puck is my brother and he is a little Jack Russell Terrier Mutt with big bat ears and a knack for getting me into trouble. I am a grey Connemara pony and we look nothing alike. Personally I think Puck was adopted but I never mention it to him.

I bury my nose in the cool water and pretend that I don’t hear his yapping.

“Gil! Gil! Gil!” He always calls me three times.

I continue drinking and ignoring.

Splat!

He jumps right into the trough to get my attention.

KIDS’ CORNER

He has it.

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I snort in his face as water runs down my forehead and into my nose, some of the drops clinging to my whiskers.

ATLANTA HORSE CONNECTIONS

“Gil! I heard that the grass over by the trees in the front of the pasture is the best grass on the farm!”

I look way across the field to the furthest end of the property. What?

“Yes. I heard from Cricket (that’s our sister) who heard it from Marvin that the best grass is in that corner.”

He jumped out of the trough and shook his little body, bat ears making a flapping noise. Marvin is a trouble maker and I try not to listen to him. He is almost as bad as Puck at getting me into trouble. He is a rather big horse so he gets me to get into the tight spots. Then he leaves me and I take all the blame.

Not today. Today I am going to graze on my sweet grass and I will not get caught doing anything bad!

“Gil! There are lots of baby trees over there!” Under his breath he mutters something about squirrels but I only focus on one thing. Baby trees.

I love trees. Trees have leaves and leaves are delicious. Especially baby tree leaves.

Lead the way Puck.

We walk across the pasture together to the far corner of the universe, or so it seems.

Out of the corner of my eye I see Marvin watching me and following at a distance.

Huh, I’ll show him. I will get all the baby leaves and he will have none!

calling us. It’s feeding time. Oh boy.

“Gil!” It’s my girl “What in the heck are you doing here?”

Um.

I go to the broken fence to scout out my options. Yes! I certainly can squeeze under there. I drop to my knees and stick my head and neck under the middle board. I wiggle around on my side and….wait.

Shoot. My belly.

I try to scoot backwards but I can’t seem to move in that direction. Don’t panic. I see Puck running around in the tall grass by the baby trees searching for squirrels.

That silly dog doesn’t care about me eating the baby tree leaves. He just wanted to chase the squirrels.

I hear a snorting and roll my eye around to see Marvin with his head thrown back in laughter. HE IS LAUGHING AT ME! Great. I will certainly get in trouble now.

I take a deep breath and wait. I can still manage to eat some grass while I’m here.

I don’t know how much time goes by but I am actually quite content. I hear my girl

“Stay there and I will get my dad!”

I’m not going anywhere.

Soon my girls comes back with her dad and as he removes the other boards he reminds her of the importance of checking the fences. My girl and I walk back through the field as her dad repairs the fences. All that work for nothing.

I see Marvin grinning at me and I stick my tongue out at him. Puck is hopping up and down beside us bragging on all the squirrels he chased. My girl hugs me on the neck and tells me that I have a special gift.

“It’s a good thing you are the cutest pony in the world.” She smiles and leaves me happily munching my oats. As I watch Puck bouncing belong beside her I promise myself that tomorrow I will not get into any trouble.

SHORT STIRRUPS

When we reach our destination I am disappointed to see that there is a fence around the whole corner protecting the trees from deer I suppose. Sigh. I really wanted to feast on the baby tree leaves.

“You could always scoot under the fence.

Look! The bottom board is knocked off over there and I’m sure you can fit under.”

Thor is dying to have someone go in this little area with him and that alone should make me suspicious but it doesn’t.

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ATLANTA HORSE CONNECTIONS

Amber Spiler

junior riders

cole devlin MY NAME IS COLE DEVLIN and I am a Bull Rider. I do have a horse named Trigger and right now I use him as a trail horse. My mom helps me train him and its great doing it this way. He was abused as a young horse and now because I’ve worked so much with him we have an unbreakable bond.

What I love about Bull Riding is the thought of following in my father’s footsteps. I have learned a whole new respect for the bulls.

There is no better feeling in the world than when the bull starts turning back and I get to feel all his power.

The PBR or Professional Bull Riders is an international association for bull riders. My dream, like most bull riders, is to make it to the PBR.

megan romeo I AM MEGAN ROMEO and my horse is Big Brown and we compete on the local Hunter circuit. We are actually a new team and we are trying to get used to each other. I am figuring out how he works and how to become successful on him. Through this process he has remained very sweet and forgiving and this is my favorite thing about him.

This season I hope to do well in the Pre-Children’s division. I know that Big Brown will make me look good!

If you would like to be featured in our ‘Meet our Junior Riders’ section, email a short description of yourself, your horse and two hi-res photographs to designonpenny@yahoo.com.

SHORT STIRRUPS

I train with Stefanie Lackey at Signature Sporthorses in Flowery Branch and I love how she supports me and helps me get through all these new changes.

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ATLANTA HORSE CONNECTIONS

Emma Keller

teen STYLE Equestrian clothing for the under–18s!

1

SHOW SEASON IS WELL ON ITS WAY and wanting to look good on top of your mount is on the top half of your to-do list. Attire is so important for hunters, jumpers, dressage and eventing.

2 1. This coat, by Horseware, is great for any discipline. It can be bought in navy, black or hunter, and can be worn for any discipline. It is the best coat out there for a rider wanting to look fabulous but has a budget. (Dover X1-40703 Horseware Competition coat)

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2. We all know too well that in the Atlanta area, it does get very humid and very warm during the show season. When coats are waived, the rider still has to look well turned out! Staying cool as well as looking the part is possible and affordable with the Ariat Sunstopper show shirt. Remember to open the top 2 buttons of the shirt when not wearing a jacket and do not forget your belt. If you do forget, a spare stirrup leather works well if you cannot find a belt to buy or borrow at the show ground! (Dover X1-200842 Ariat Sunstopper Show Shirt)

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3. Now, pants are really up to the rider because choosing between full seat, knee patch, breeches or show tights are an individual preference. One of my favorites for the show season to stay cool yet stylish, is the Piper Show Side Zip Breech in either full seat or knee patch or the Piper Full Seat Breeches.

(Smartpak item #22039 and #20945)

4. To compliment them, I recommend the Horze Crescendo Women’s Narrow Crystal Belt in Black/Black for a sturdy belt with just a little bling.

(Horseloverz.com Belt: Horze 200-194260 )

SHORT STIRRUPS

5. Don’t forget your fun colored socks, only visible when the boots have been removed! These by HKM are in all colors and very comfortable. (HKM 5262 All colors)

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6. Lastly, a little bling in your hair, with these super hair bows from Horze and Smartpak. (Horseloverz.com Horze bow 200-208922, Smartpak bow #21923) Have a great summer season, and remember to always smile at the judge and look like you are having fun! See you next time!

– Emma

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3

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ATLANTA HORSE CONNECTIONS

Heidi Caldwell

1. CEECOACH® System I first laid eyes on the new CEECOACH® at the World Cup in Las Vegas last year and judging by the line of people at their booth, I knew it was something I wanted to research. I’ve used several different brands of radio equipment over the years with trainers and I must say this one is different and much improved.

If you are looking to upgrade your microphone system or are just deciding that ringside shouting is no longer for you, I encourage you to go to their website at ceecoach-us.com to see all the different models available, maybe even treating yourself to the ultrablingy Isabell Werth or the new XTREME waterproof edition.

Prices range from $349–$999, depending on amount of participating units you need.

CEECOACH® is a brand of peiker CEE GmbH, Germany.

No more interference or static from other channels! Coaching ringside warmup is Rick Sauerman (above) and client Emily Camp (below).

LOCAL NEWS

CEECOACH® is a communication system that allows twoway communication between coach and rider(s) or up to six persons (one moderator and five students). It consists of a small unit that is easily clipped to your breeches for each participant and a comfortable earpiece with microphone. The earpiece has several different earbuds that are included in your kit so you can custom fit one to suit inside your ear. The main benefits of this system over others are much better clarity and no more dropped conversations. There is no static or interference of channels from other riders and trainers causing a misfire of communication.

Another vastly improved benefit of the CEECOACH® is the distance it is able to transmit–participants can communicate over a distance of up to 500 meters (1600 ft) without a smartphone or mobile phone network using Bluetooth® technology. It performed

well in very windy conditions because the built in microphone has a windscreen cover over the microphone that really does the job! I hate to read lengthy directions and instructions so I was pleasantly surprised how easy this was to charge, set up and use. There are only a few buttons which control assigning the different roles, volume and resetting the system. Volume is easily adjusted with big plus and minus signs which makes it easy to do–even while wearing gloves.

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CEECOACH® double headsets, standard unit, available in black, silver, red and pink.

We all know how hard it is to find that perfect saddle fit for you and your horse and the countless hours it takes to make that happen. But then once we do, we just throw back on our old irons. Well, as much advancement that has taken place in saddle design, so to has stirrup design. MDC stirrups have taken this to a whole new level of advancement. Starting with the wide footbed and built-in tread, to the angles that are forward-facing, these are NOT your momma’s irons!

I am a dressage rider and have been riding

in their Super Sport model which has

jointed flexible sides along with inter changeable angle of positions that MDC Sport Model

they face. You can customize your

angle with an easy snap and click at

0 degrees, 45 degrees and 90 degrees.

(I found the 90 degree to be most

suitable for me.) Some people find relief using one angle for one leg and another angle for the other because of physical problems. These irons have been gaining popularity amongst all disciplines and I have heard stories of many riders that have hip, knee and foot pain that have switched to these irons to release pressure/pain successfully. I have one knee that usually gives me a bit of pain immediately after I dismount, so I was interested to see if these irons would help. I am happy to say, it did. And I was not trying to reposition my foot constantly. Regardless of the medical and technical reasoning, I was thrilled because it worked for me. One thing I really liked was the extremely comfortable broad footbed and traction. A wider base to balance on is so much more comfortable–they are probably at least 1/2” wider in the footbed than my previous irons. The traction is not rubber like you see on so many irons, but is aluminum and ultra low profile so you don’t even see the tread. I find them very attractive and not bulky.

The MDC “S’ Flex model was tried by my trainer who tried them in dressage and over fences. These are exactly the same as the

MDC “S” Flex Model

Hunter riders may prefer the non-jointed designs for a traditional sleek, slim profile. The “S” Classic model was also tried over fences. Though my trainer prefers the jointed model, he felt the “S” shape of the non-jointed version proved superior in comfort to his traditional fillis style stirrups.

If you are in the market for a new pair of irons, I suggest you to go to their website at mdcstirrups.com and read an absolute wealth of information and testimonials. With so much technology changing in stirrup design over the past several years, it is easy to get lost in a sea of just what is “fashionable”. But what really matters is how they perform. The owner of MDC Stirrups is Martin MDC “S” Classic Model Cohen and is a true innovator and is so passionate about his products. As a rider himself, he has a reallife knowledge of what works and why. He will consult with you over the phone and help you pick the best stirrup for your needs.

MDC offers many different models, free trials and money back guarantees so you have nothing to lose. Retail $169-$209.

LOCAL NEWS

MDC irons have a reputation of excellent safety which is one of the main reasons I switched. The angle–once again–proves beneficial in that if you find yourself falling, your foot has a much better chance to get released because that angle keeps the stirrup open against the horse’s sides and not flat against it.

Super Sport but with a static, trim line design set at 45 degrees. He found them comfortable with varying stirrup lengths. For a longerlegged dressage seat, he found that the “S” shape helped maintain a correct foot position, which supported proper balance and shoulder/hip/heel alignment. Over fences, he felt the 45 degree angle and flexible joints helped keep his knees and heels deep while the wider foot pad aided foot security–even on fresh youngsters!

Overall, his highly positive feedback indicated the irons measured up to the manufacturer’s claims, and he also noted how durable the construction appeared.

ATLANTA HORSE CONNECTIONS

2. MDC Stirrups

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ATLANTA HORSE CONNECTIONS

Susan Elizabeth Talbot Photography

FUN at the RACES at Chatt Hills

LOCAL NEWS

Penny Morse

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Chatt Hills is known for making the most out of every event. The 3-Star International Horse Trials, held April 22nd, 23rd and 24th was no exception.

IT HAS BEEN A long-standing tradition with western events to always open with the National Anthem, and this year, Chatt Hills decided to follow the tradition. The opening ceremonies on the Friday evening began with Vickie Fowler Lummus singing the National Anthem, eagerly accompanied by the spectators.

Meanwhile the Coweta County 4H Drill Team ‘Chicks in Chaps’ delighted everyone with the precision of their movements on horseback.

Their sparkly shirts glistened in the evening sun as they rode proudly holding the American flag.

There was a sense of pride amongst everyone there, especially the young ladies waiting to

compete in the semifinals and the finals of the Pony Grand National. This was the second year of the event, and you would have thought you had been transported to the Kentucky Derby. There were hats, there was the bugler dressed in traditional hunting attire and the announcer interviewing the riders as they were ponied around the arena by the riders of the 4H Drill Team.

There were naughty and well-behaved ponies, there was excitement as riders missed turns and had to go back, and the screaming and cheering was equal to that of any racecourse!

ATLANTA HORSE CONNECTIONS

After 3 races we had our winners! First place was Riley Lewis on My Lucky Clover, who was also last year’s winner. Second place was Amanda Woodall on Romeo’s Winter Storm, and placing third was Madeline Stack on Daphne Blake.

G! BAD DO !

PS

OO

LOCAL NEWS

The event was run by Rebecca Bowman and her brave group of volunteers, and was sponsored by Georgia Life Realty of Villa Rica. The evening was sponsored by Air and Cargo Services. Food and wine donated by Georgia Shrimp, Maureen Forman and Peter Whitfield.

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ATLANTA HORSE CONNECTIONS

Jenny Kepano Susan Talbot photography

becoming the

HIRED ASSASSIN DAYMAR ROSSER came from humble beginnings, growing up in the inner-city of Philadelphia. Crime-filled streets where the only way of leaving was in a casket or by going to prison. He was not your stereotypical inner-city kid who prayed and dreamed to escape the bleak streets of Philadelphia in hopes of landing a professional basketball of football contract. He had

LOCAL NEWS

another dream.

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It was in the early 2000’s when he first had his true encounter with a horse; never had he been so fill with excitement and joy. It was an exhilarating feeling to just be able to brush off the mud caked on the horse’s coat. His opportunity came through a non-profit organization by name of “Work to Ride” (WTR). A program that reaches out to inner-city youth in Philadelphia and removes kids off the trouble streets. WTR mission is to take horses as an incentive and instill strong principles, such as responsibility, great leadership skills, and more importantly great academic achievement. It was no easy task growing up in the program. As a student of WTR he was required to participate in mandatory barn days, where a group of children (ages 7-18) were in charge of 30 plus horses. His daily work routine began with mucking out stalls and continued with every barn chore including care for the horses. If he did not have calluses on his hands, then

ATLANTA HORSE CONNECTIONS

he did not hesitate to pick up a mallet and take on new challenge. It was not until several years later he would realize that polo would be his passport to the world. he was not working hard enough. After daunting barn hours, he would go home realizing he would much rather sleep in the hay placed under the horses feed bucket.

It was the barn and animals where Daymar found himself in a utopian state of mind.

There was nothing to fear or run from, all

Daymar was first introduced to the Atlanta polo scene by Jolie Liston, Director of the Atlanta Regional Polo Center. He was in high school at the time playing against a team Jolie had brought to the tournament.

At the end of junior year she asked him to come to Atlanta to play and train her

has made annual trips to Kaduna, Nigeria where he competed in the UNICEF CUP (3 time winner). He is a part of the first all African American polo team that won a major United States Polo Association (USPA) title back in 2011, and then later repeating in 2012 winning the USPA National Interscholastic championship.

Polo has opened many doors for Daymar and he looks forward to taking advantage of all the opportunities it continues to offer. As the only second member of his

After just a couple of years of riding (and still in high school), Daymar discovered polo, which later proved to be his passport to the world. he had to do was provide love and care for the horses that gave him a second chance at life.

family to graduate high school and go to college, it is obvious talking to Daymar, that he knows had it not been for his love of horses that led him to polo, his chances were very slim that he would ever have made it to college, or have enjoyed the

do with his skill and passion. Fortunately for him, WTR had just started a polo program. Coming from an athletic family,

Polo Center. Through polo he has been blessed with the opportunity to travel abroad and compete internationally. He

successes of the last few years. We look forward to watching his polo career expand and being the ‘Hired Assassin’.

LOCAL NEWS

After a couple years of riding, Daymar was still searching for what he wanted to

polo ponies. It was an amazing experience for Daymar. He improved so fast because he was able to ride all day on all different types of horses, under great supervision.

He stayed in Atlanta for three years and continued to ride with the Atlanta Regional

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ATLANTA HORSE CONNECTIONS

Tatiana Valentine

craft

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BEER

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We are well into the Craft Beer movement in the United States. If you haven’t heard of craft beer, you could very well be living under a rock.

AT THE MOMENT, the United States has more beers and brands of beers to choose from than any other market in the world. Craft beer now reaches well into our American culture, creating a career for those leaving their desks jobs and starting up their own breweries, making the geek beer drinker into a knowledgeable beer hobbyist, and even spilling over into the culinary and wine world. By far we are well past the time when your “go to” beers were Miller, Coors and Anheuser-Bush. But, exactly what is craft beer? How do I navigate through it? And what should I be drinking now?

According to the Brewers Association, to be an American Craft Brewer, in addition to more specific guidelines, you must be “small, independent and traditional.” How do my customers define craft beer? More like happiness in a glass! As an expression of creativity combined with quality or as an opportunity to sit around with friends and sample a six-pack of different kinds of beers analyzing each brews color, aroma, and flavor profile. Craft beer has taken just regular beer to a different level. Don’t be fooled, many craft beers can offer the depth and complexity as any glass of wine, and trust me, being the wine “snob” that I am, it took a while and many beers

So how do you navigate through the world of craft beer? Go and sample beers! Start by first getting to know your main beer types: Ales, Lagers, Stouts & Porters, and Malts. Next Move on to trying different beer styles: Amber, Blonde, Brown, Indian IPA, American IPA, Pale, Red, Pilsner, Wheat, Sour,

Belgian, and there are many more!

Growler shops are now popping up all over the Atlanta area and it’s a great way to start learning and tasting new beers.

At our shop you can sample the beers on draft and take home either a 32oz or 64oz container. Once you purchase the glassware for the first time, you can bring it back and refill it again. We will guide you through the beer world and even taste a long with you, for educational purposes of course. Most importantly, remember to shop local and drink local!

Support your local growler shop and Georgia breweries.

Now that we’ve wrapped our minds around the many different beers out there, what should you be drinking this summer?

1. Cherry Street Brewing Cooperative (Cumming, GA) “Summer Fling Watermelon Blonde Ale”– the absolutely perfect summer beer fermented with real watermelon.

2. Creature Comforts Brewing Co. (Athens, GA) “Tropicalia” – A balanced, soft, and juicy IPA with ripe passion fruit and citrus aromas and a full, fruit-forward hop flavor.

3. Creature Comforts Brewery (Athens, GA) “Athena Paradiso” – A Fruited Berliner Weisse with tart cherry, raspberry and cranberry.

4. Orpheus Brewing (Atlanta, GA) “Atalanta” – A saison with flavors of plums intermingling with spicy yeast, and a refreshing tartness.

5. JailHouse Brewing (Hampton, GA) “Slammer Wheat” – Bright and citrusy with just a touch of tartness and a hint of banana.

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later to make that conclusion. And I’m not the only one that feels that way!

Don’t be surprised to see beers now paired with “craft burgers” or other inspired craft beer dinners at your local restaurants. Last week, my husband and I, who is also my “Craft Beer Guy” at the shop, enjoyed Anchor’s Meyer Lemon Lager with Pasta Bouillabaisse and an Abita Beer Battered Chicken at Gabe’s Downtown Louisiana Bistro. The flavors were amazing and the beer was absolutely perfect for the summer!

Here’s my Top 5 Essential Summer Beers:

Go and sample! Growler shops are now popping up all over the Atlanta area and it’s a great way to start learning and tasting new beers.

www.gabesdowntown.com and www.anchorbrewing.com for more info.

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Pefect summertime fun is a night of good food paired with craft beer! Visit

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2016 It’s showtime, baby!

We asked you, our readers, to send us your best 2016 foal photos and boy, did you deliver! No one can resist new baby foals and we are happy to share some of our

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submissions here with you!

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Dallas, Westphalian German Riding Pony born 4/4, owned and bred by Westphalians For USA, LLC

2

3

4

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1. Starlight From Home (Mariah), AQHA filly born 4/8, owned and bred by Holly LaBerge 2. Bonnie, Westphalian filly born 3/9, owned and bred

by Westphalians For USA, LLC 3. Lady Legacy, KWPN filly born 4/16, owned and bred by Deborah Wilhelm 4. Dancing Moon OBX (Luna), Hanoverian colt born 4/22, owned by Carrie Swanson and bred by Don and Dee Kappler

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ATLANTA HORSE CONNECTIONS

1

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3

1. Bennie, Westphalian colt born 3/9, owned and bred by Westphalians For USA, LLC 2. Florina, Westphalian filly born 5/6 owned and bred by Westphalians For USA, LLC 3. Lucy Liu HF, KWPN filly born 5/5, owned and bred by Julie Haralson of Haralson Farms 4. Facing page, unnamed thoroughbred colt born April 1, bred at the Kentucky Horsepark, photo by Maddie Operacz

– The Koran

ATLANTA HORSE CONNECTIONS

…virtue shall be bound into the hair of thy forelock…

I have given thee the power of flight without wings.

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ATLANTA HORSE CONNECTIONS

Maureen Forman

IG GY AZ AL E A

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C o u n t r y R o a d s Ta k e M e … O v e r t h e O x e r A Q & A w i t h Aw a r d - W i n n i n g P e r f o r m e r, I g g y A z a l e a

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I’d do at friend’s houses often for fun. It

AHC: I spent some time with UK Olympic

the time out of your hectic schedule to

wasn’t until adulthood that I thought about

gold medalist, Leslie Law, last week at the

chat with Atlanta Horse Connections. You

really learning to ride. It had been so long

Chat Hills International Horse Trials–he

are, in fact, truly from the Deep South–

since I’d been on a horse–a lot of it felt like

is a brilliant rider on so many levels, and a

Australia! Our readers love the fact that

starting all over again.

genuinely great guy. Do you follow anyone

you spent so much of your time in the

in the sport? Who do you admire in the

ATL, with such strong influences from our

AHC: You encompass a fearlessness and

Eventing world?

local artists. We learned about your interest

strength in your art–does that translate to

IA: I always tell non-horse people Eventing

in Eventing, specifically your New Year’s

your riding or do you ever have a, “You

is like a triathlon! The thing I admire

Resolution to ride in a 3-day–we simply

want me to jump ‘THAT?’ moment?

about all riders in the Eventing world is

had to get the story. We are thrilled to talk

IA: ‘That’ moment is what I love about

that to be great you have to master three

to you! Do you prefer to be called Iggy or

riding, and what keeps me hungry to

totally different skill sets; learning even

Amelia with mates?

always keep improving. I’m a big adrenaline

one of the three takes a lifetime. I have the

IA: Everyone calls me Iggy, even my

junkie! The scariest moment I’ve had was

ultimate respect for the time and dedication

Grandma! But Amelia is actually my middle

when my trainer wanted me to do a grid

required to compete and walk away a

name! My birth name is Amethyst, like the

of jumps with my hands behind my back,

winner - or even just compete and walk

purple colored gemstone.

I thought I’d die (although I didn’t tell

away unharmed! It takes guts, precision and

her because I don’t want her knowing I’m

grace to be a great Eventer, and I hope to

hesitant about anything!)

keep learning more about the sport.

a true statement? Would you ever return to

AHC: Which element of Eventing do you

AHC: Tell us about your horses!

the ATL?

like the best; Dressage, Stadium or Cross

IA: I have two huge horses, one is a grey

IA: I return all the time to work and see

Country?

named Strictly Business, and the other is

old friends but I don’t see myself living

IA: I love Stadium the most, it’s fast paced

a bay horse named Defender. They are

there again. The thing that I loved about

and flashy.

both totally different, one loves to snuggle,

AHC: Iggy, your music was heavily

ATLANTA HORSE CONNECTIONS

AHC: Ms. Azalea, many thanks for taking

influenced by your time in Atlanta–is that

the Atlanta rap scene was that everyone

and the other is very cheeky. Thankfully,

embraced being from the country and

AHC: What saddle are you riding in now?

they both really love cross country and

seemed very proud of that. I knew about

IA: I ride in the CWD 2G Carbon Fiber

Eventing. When I come to the barn they

Atlanta and was interested in the city

Saddle. I love it, and would recommend it

always nicker at me to say hello, and it lets

long before moving there, I’m from rural

to anyone, they are worth the investment.

me know they’re happy to see me. I feel

Australia and it was never something I felt

very lucky to have them around.

AHC: How do you maintain a committed

people I admired rap about being from the

riding schedule with your busy work

AHC: Iggy, it has been great to chat with

country changed my perspective.

schedule?

you. I recently saw an older lady blasting

IA: It’s very hard when I’m in album

“Fancy” over the speakers in a covered

AHC: Our readers are drawn to the fact

cycle and promoting my music. When I’m

arena–working on her dressage with her

that you are a horse woman–how did your

writing an album it’s much easier because I

Friesian. It ROCKED. I love your new hit,

interest in Eventing take shape? Did you

can ride every day. I am going to Australia

“Team”, and we wish you much success,

ride in Australia?

for a month to work later this year so I will

with both your music and riding. We look

IA: Where I grew up we have a large

ride while I’m there with another horse and

forward to having you out to the area, to

farming community, and most people own

trainer. You make it work so that you don’t

compete, one day.

horses. I didn’t know any equestrians but

fall too far behind.

galloping around fields was something

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was particularly cool as a teen, but hearing

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ATLANTA HORSE CONNECTIONS

Maureen Forman

the

Georgia Shrimp From South Africa to Georgia

(and the Chat Hills International Horse Trials Tailgating Champs!)

ANTHONY AND DEE MURPHY are instantly recognizable from the VIP tent catering at Atlanta’s last two George Morris Clinics. Their house smoked salmon was a hit at the Chatt Hills International Horse Trials Officials & Sponsor’s welcoming cocktail party in April. The Shrimp rugby-themed tailgate during the cross country element at Chatt Hills was a homage to their undeniable South African passion for International competition.

From Durban, SA to Peachtree City, GA, The Murphy’s have provided global flavor to locals and tourists alike. Both Murphy’s are excellent chefs and operate The Georgia Shrimp Restaurant in Peachtree City, as well as Top Nosh Catering. The catering business is known for making George Morris wander up for thirds during his clinic at Willow Dell. “You’re going to make me fat!” he murmured in his deliberate New England accent, shaking his finger at Dee as he reached for more of her airy malva dessert with warm cream.

The Shrimp is an easy place to enjoy an incredible meal, live music, and rugby on Saturday mornings with a mixed bag of expats. Film stars shooting at Pinewood Studio stroll in, grateful

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•

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for the privacy and ease that the Murphy’s afford them. The manner in which the Murphy’s arrived on U.S. soil is a story of determination, and love of the opportunities that the United States offers her citizens.

The restaurant business is unforgiving, especially for someone new to the country with a family and limited funds. The Murphy’s worked seven days a week when they started the restaurant ten years ago, and continue that work ethic. The menu at ‘The Shrimp highlights scrumptious southern cuisine with a distinct South African flair. From the Peri-Peri in the Bloody Mary’s to the melt-in-your mouth Melktert on the dessert menu–there is something for all tastes and the entertainment is top notch. More information can be found on their website, www.gashrimpco.com.

Georgia Shrimp Smoked Salmon •

Ingredients–a side of Scottish salmon & coarse sea salt *(Scottish salmon has a higher fat content–is critical for a moist fish. Ant warns readers NOT to skimp on the quality of the fish) Layer the sea salt three to four millimeters thick over the entire fish and rest for an hour to an hour and a half. Place a layer of foil on the grate inside the smoker set at 225 degrees (and using hickory wood) and set the fish skin side down on the grate. Smoke the fish between 60 and 75 minutes and adjust the vents to keep the temperature consistent. The fat will bubble out, and take great care to not overcook the fish. Let the fish rest after cooking. Wrap in saran wrap, and once cooled, sprinkle with capers and garnish with lemons. Aioli is the perfect sauce to accompany the fish–experiment with herbs to create one that you love. Some ideas include fennel, dill or even roasted garlic!

game changer � chanj-er] � [gam noun

1. A newly introduced element or factor that changes an existing situation or activity in an undeniably significant way.

GASTROTECH® from Legends® is an innovative nutritional supplement recommended for all classes of horses and is research-proven by Cooperative Research Farms to maintain gastric health in show and performance horses. Where others failed to change the game, Legends excelled.

Legends. Re-defining what horse feed should be.

For more information, or to find a dealer near you, visit: www.southernstates.com/legends

GASTROTECH

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If you have questions or comments, please contact Feed Division Customer Service at sscfeedquestions@sscoop.com Southern States®, Legends® and Fresh From the Heart Fresh From the Farm® are registered trademarks of Southern States Cooperative, Incorporated. Kentucky Equine Research®, Equinews® and MicroSteedTM are trademarks of Kentucky Equine Research. Cooperative Research Farms® and GastroTech® are the registered trademarks of Cooperative Research Farms, Incorporated.

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COUPON VALID THROUGH 6/30/16 AT PARTICIPATING SOUTHERN STATES® AND AGWAY LOCATIONS ONLY Limit 1 coupon per customer during promotion period. Limit of 5 bags discounted with coupon. Discount applies to sale merchandise, but may not be combined with any manufacturer coupons, clearance pricing or other discounts. Coupon must be presented at time of purchase. Coupon has no cash value.

Cannot be applied to a previous purchase. Original coupon only - coupon may not be mechanically reproduced or altered. Coupon is subject to state and local taxes. Void where prohibited by law. Independent Dealers: send redeemed coupon and copy of sales receipt to: Corporate Marketing – EM, P.O. Box 26234, Richmond, VA 23260. 17502951. EV.

ATLANTA HORSE CONNECTIONS

Virginia

is for

LOVERS

Maureen Forman

©Wikimedia Commons

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Highlighting Hunt Country for Horse, History and Wine Lovers

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VIRGINIA’S HUNT COUNTRY encompasses a region a mere hour outside of DC, yet a world away from the political beehive. Once in the heart of gently rolling fields, with veins of ancient stone walls (peppered with the occasional foxhunter’s coop), one discovers a cornucopia of experiences. Quaint shops and colonial architecture in posh Middleburg will please the most discerning shopper. Pristine Upperville, with it’s gorgeous show grounds, features world class equestrian competition. At Bucolic Delaplane, you can savor a first class wine tasting overlooking the grapevines loaded with plump grapes. This is an ideal setting, for the sophisticated traveler, to enjoy a few days.

There are several options for accommodation–the absolute epitome of the country squire experience is found by venturing fifteen minutes away from ‘charming-meetscommercial’ Middleburg, and head to The Ashby Inn, (www.ashbyinn.com) a once-famed stagecoach stop in Paris, Virginia. The Ashby offers a serene setting on three spectacular acres. Vistas abound and intimate conversation areas settle around softly crackling fire pits. Beautiful landscaping and immaculately cared for gardens welcome smiling guests.

There are two buildings that house guests; The Schoolhouse, and the Main House. The Schoolhouse, renovated in the 1990’s, offers four luxury suites, complete with king sized beds, private balconies, and wood burning fireplaces. The six Inn Rooms are located in the Main home, and have more of an antique feel to them with period furnishings and a palpable coziness. No children under twelve years of age, and a strict no pets policy, affords another level of peace for visitors.

Decadent fare at the Ashby Inn

The French Hound is a popular pub that also serves up French food!

With stunning menus by Chef Patrick Robinson bringing in locals, (such as Robert Duvall), reservations are necessary.

Dinner menus showcase the farm to table, innovative flair of chef, and each course is as spectacular as any Michelin Starred restaurant in Napa. We noted the attention to detail in one dining nook; antique glass panes removed from the old schoolhouse cast dancing candle reflections along the walls. Elegant white linens rest on the tables, and brass plates adorn the wallslike stall plates for the loyal patrons. The aforementioned bar was the original kitchen of the inn, and is still sporting thick beams lining the ceiling like proud soldiers. We found ourselves chatting with a gorgeous couple, Karen Hudome and Bill Knox. Karen and Bill were returning to Pennsylvania from a season at WEF, and make a habit of staying at The Ashby.

Photos of Karen’s lovely jumper, Lavazzo 2 (aka “Larry” who is leased for the season) soon appeared on the iPhone, and an instant bond formed as we cozily exchanged horse stories around the warm fireplace glowing in the bar.

Allan had arranged wine tastings at RdV and Delaplane Cellars the following day. A wine tasting at RdV requires an appointment, $50 and a mandatory tour

before the tasting. This lifestyle journalist was skeptical, as this seemed to be over the top for unknown Virginia wines. A welcoming glass of champagne was an encouraging start to the appointed tour.

We quickly discovered RdV is not snooty, elitist nor condescending. It’s simply worth the cost and doesn’t need to cater to bachelorette parties with a mimosa buzz. Truly a world class wine. Once you complete the tour, you are seated with generous wine flights to taste, and platters of beautifully done gastro pub charcuterie to share. Estate Director, Jarad Slipp–reminiscent of a Phish groupie in appearance and Anthony Bourdain in conversation–met with AHC for a private chat. Slipp’s culinary genius bubbled under his feisty ringlets, tucked haphazardly behind his ears. He is fun to listen to, especially when he tells you, “I am not a collector, I’m a drinker”. When asked to describe the spectacular 2010 Rendezvous wine he simply states, “I hate that flowery prose crap–this is just great red wine”. His CV hints at a lineage of famed chefs like Gordon Ramsey, with stories of duck fat and sweetbreads. When he speaks about the owner, Rutger de Vink, he is earnest and less caustically funny. He uses words like disciplined, generous, passionate, perfectionist, and committed as adjectives

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Liz Olson, a native of the Seattle area, relocated to Hunt Country as an adolescent. After college, an internship morphed into a position as Innkeeper.

Liz, a horse lover and snowboarder, is the embodiment of athletic, youthful exuberance. Her open minded ideas range from spectacular destination weddings, yoga events, or quiet evenings with s’mores around the fire. Allan Mace, (Concierge Extraordinaire), quietly handsome, charms with his subtle lilt and commitment to showing the guests exemplary service. He is as witty as he is efficient- you will find yourself giggling at his well timed facial expressions and one-liners. Stuart Brennan is the resident wine expert. He is a wine encyclopedia, so either prepare yourself for an education, or tell him upfront you don’t care for discourse. His knowledge is immense.

A gourmet breakfast is included in your stay. Freshly made mini-scones arrive on a slate plate (with apricot honey butter) with freshly squeezed juice and artisan roasted Black Dog coffee. Locally sourced Whiffletree pork belly bacon–a true “rasher”–a must!! Farm fresh eggs are the only ones on site, and the Benedict is always popular. Forget the calories and try the French toast. It melts in your mouth.

Dinner at The Ashby require reservations.

Charming downtown Middleburg

ATLANTA HORSE CONNECTIONS

While the sophisticated Ashby Inn caters to adults, nearby Middleburg offers several family friendly accommodation and dining options

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ATLANTA HORSE CONNECTIONS

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Rutger de Vink set out in search of the perfect terrier for his beloved vineyard.

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for de Vink de Vink, a former US Marine turned Wall Street businessman.

The admiration Slipp has for his boss, the staff, and the quality of the wine is expressed with a solemn purpose. As we leave the property we tell Jarad that we are headed to Delaplane Cellars to taste with owners, Jim and Betsy Dolphin. He nods his approval, sharing that they make a great wine as well. We leave the tasting with a new perspective on the vineyard and the tasting process, grateful to have experienced RdV without the drunken tasting room frivolity. Wines are sold by subscription to the wine club. Members, aka, Ambassadors, enjoy exclusive events, incredible wines, and an allotment of wine every autumn, direct from the vineyard.

The wine is expensive, and the accolades vast. www.rdvvineyards.com.

Delaplane Cellars, located at 2187 Winchester Road, is thirty two acres, with ten acres under vine. Vistas of the Blue Mountains, an airy tasting room buzzing with conversation and the promise of a great wine welcomed us with open arms.

Jim’s sincere blue eyes and openness

promised an honest interview. He knew nothing about making wine, but everything about drinking it, when he purchased the property. An introduction to a 1971 Bordeaux was the beginning of a fifteen hundred bottle cellar. His lovely wife and partner Betsy, explained they both came from a corporate background, sharing type ‘A’ personalities, hence two Chiefs, each of them controlling different aspects of the business. Jim has self-depreciating wit, a modest approach and passion about the property. Betsy’s support of her husband’s dream coupled with her total commitment to the vineyard is refreshing. Unlike RdV, the tasting is a traditional one, with cheese and charcuterie available for purchase. Picnics are encouraged at this stunning property.

We tasted several whites and reds, each one exceptional. Betsy’s palate comes to light as she helps us through all the notes on the wines. Jim and Betsy quickly feel like old friends. We loved everything about them and the vineyard. The grapes are estate grown, as well as sourced (in Virginia) to create the varietals. We left loving the light, clean, 2014 Vidal Blanc,

and the 2013 Williams Gap (Bordeaux blend) in particular. www.delaplanecellars.com.

Our Sunday was booked with a day in Middleburg for shopping, lunch and a visit to The Salamander Resort. The French Hound was suggested to us as a casual and delicious pub serving french delights.

John-Gustin Birkitt and his wife Marney partnered with friends David and Crickett MacDonald to create this haven. JohnGustin’s background in Napa (Bouchon) and years spent in France are evident in the menu and the delicious food. We listened to a talented local band, The Crooked Angels, and approached them about performing at one of the Chat Hills International Horse Trials. Strolling from the French Hound along the streets of Middleburg was bliss.

Antique shops filled with vendors and gorgeous wares, coffee shops, boutiques.

It could have been an all day affair, but we had to get to the Salamander Resort to see what all the fuss was about. The minute we stepped into the elegant resort, which somehow feels like stepping into an estate instead of a hotel, all was clear. Sheila Johnson, co-founder of BET, mother of

ATLANTA HORSE CONNECTIONS

©Maureen Forman photography

Coffee and shopping in Middleburg, a visit and tasting with Betsy and Jim Dolphin at Delaplane Cellars, and perhaps riding, or a cooking demonstration at Sheila Johnson’s impeccable Salamander Resort is a perfect day’s itinerary in Hunt Country.

several pools, tennis courts, fabulous barn, arena and acres of trails and open fields!

Marketing manager, Rachel Bernsten, arranged a tour of the immaculate twenty two-stall barn, explaining that you may bring your horse during your stay, or you have the option to ride one of their welltrained mounts. The Equestrian Center at The Salamander Resort offers a myriad of packages and special events. www. salamanderresort.com/equestrian/programs.

The upcoming Upperville Horse show is June 6-12. It is the oldest horse show in the country and a Mecca for great horsemen and women. Visit Virginia, go to the horse show! Taking the time to incorporate some of the side trips mentioned will ensure you have a well rounded getaway–perfect for horsey, and non-horsey visitors. Visit www.upperville.com for more information.

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Grand Prix jumper, Paige Johnson, is the CEO of Salamander and clearly a woman of impeccable style and class. If you travel and want the resort experience, this is the only place to go. Not only is the property luxurious, the artwork adorning the walls is most enviable. The space is beautifully appointed, with all the amenities one would expect to find–and then some–that are an added bonus, like a cooking class studio! Walk around and enjoy the grounds,

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Exploring Senoia (pronounced Senoi) feels like a contradiction of cultures. The quaint Main Street is often filled with celebrities, international tourists, and even overall wearing locals. Southern-style architecture delights, housing busy shops and restaurants. Scott Tigchelaar, a Canadian transplant and forward thinking maverick, has been the driving force behind the revitalization and development effort. Scott is a powerhouse–there’s no doubt. He is not afraid to take a risk, and judging by the results, he knows what he’s doing!

Senoia, GA

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The Hollywood of the South

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A LOCAL BUSINESS OWNER described Scott as a

terrace adjacent to the restaurant promises a relaxing

prism for the town, understanding how each singular

spot to unwind. On Main Street, Nic and Norman’s, a

action he has taken fans out, creating a rainbow of

partnership between some great business minds and

opportunity for all. Scott met with Atlanta Horse

talented people opens in June 2016. “The Walking

Connections to chat about all the town has to offer for

Dead” actor, Norman Reedus, and the show’s Executive

visitors, and is anxious to see more of the equestrian

Producer, Greg Nicotero, are the namesakes and

community traveling to shows from Florida, South

investors in the company. With the diehard fans of the

Carolina, and other East Coast events take advantage

show, a delectable-yet-uncomplicated menu, and expert

of the beauty of Senoia. Tigchelaar begins by unrolling

consultants working to ensure a great experience, the

blueprints. Noteworthy is the mixed use development

restaurant is predestined for success. A speakeasy feel

currently under construction. A second location of a

with a killer food menu (think along the vein of non

renowned farm-to-table restaurant will be located in

GMO burgers, hearty salads, etc) Nic and Norman’s is

the development. Glancing at the plans, the garden

already attracting press. Other fabulous shops that are

hopes to attract a boutique hotel to the town

missed. Owner Tracy Brady’s approach is

Brown’s designs (wife of singer Zac Brown

to accommodate the growing number of

simple, incredible customer service, imported

and hugely talented designer), a bakery with

tourists. Until the hotel comes to fruition,

high quality, and authentic ingredients,

gluten free goods and acclaimed Z Alexander

staying at The Veranda Inn is a must. Laura

highlighting seasonal, locally sourced foods

Brown’s Uncaged Wines, and many more.

and Rick Reynolds, current owners of The

to ensure maximum flavor. Pastas are made

In addition to various clothing boutiques

Veranda Inn, have never known a stranger.

in house as are the sauces. The food is simply

and cutesy decorative shops, several quality

They personify the graciousness of “The Old

delicious. Reservations are definitely advised,

restaurants line the streets. From Irish Pubs

South” in the modernized town. The historic

as the place is always packed. Lunch and

(Maguire’s) to handcrafted chocolates (Oh

inn only has nine well appointed rooms, so

Dinner, as well as weekend brunches delight

Chocolat) any one can find what they are

booking ahead is essential. One local confided

locals and tourists alike. You never know who

craving in this town. There are two coffee

that when her parents visit, they don’t want to

could be at the next table. On our visit we

shops in town, the beloved-by-locals Senoia

stay with the family–they want a room “at that

were flanked by Grammy winner, Zac Brown,

Coffee and Cafe, owned by Brent

fantastic B&B with the incredible food.”

and Walking Dead production designer/set

ATLANTA HORSE CONNECTIONS

anticipated include a boutique featuring Shelly

“Grand in its simplicity, Senoia, Georgia is a destination for those who seek to decompress from a modern, fast paced lifestyle... or escape it altogether.” – historicsenoia.com

Laura absolutely sparkles, and is happy to chat

decorating guru, Grace and Kristen Walker.

The coffee, roasted by, Coffee by David, a

with guests about the history of Senoia on

local company four miles away, (and hand

the sprawling porch, shaded from the sun and

There is no doubt that The Walking Dead,

delivered to the shop) ensures the freshest

equipped with comfortable rocking chairs.

currently in production, drives much of

taste. The luxury espresso machine churns

She does not have any pretense as she shares

the tourism. Walking and bus tours geared

out a perfectly brewed cup every time. In

recipes for the Inn’s famous Ham, or Fried

towards “Walker Stalkers” are in demand and

addition to coffees and teas, the restaurant

Chicken that she serves to both guests and the

booked well in advance. For visitors who are

serves breakfast, lunch and a dinner on Friday

public (by reservation) on the weekend.

looking for a getaway in the South Atlanta

evenings. Beer and wine is also offered. The

metro area, Senoia will not disappoint.

other local coffee shop, The Waking Dead, is

One of Senoia’s busiest restaurants, The

a small boutique coffee shop with a modern

Tomato House, has the tag line “Inspired by

For traveling equestrians... On the Bit

feel utilizing Jittery Joe’s coffee–a roaster

Italy. Crafted in the South”. The menu ranges

Equestrian Center in Senoia offers stalls

from Athens, Georgia. There is a limited

from Italian classics, like their melt-in-your

for guests going to and from horse shows

but tasty breakfast and lunch menu at the

mouth scampi, to modern crafted Italian/

and wanting a stopover in Senoia. Contact

Waking Dead, and autographed photos of

Southern fusion-like their spin on Chicken

Cheryl Leeper, 937.459.2984 to inquire

The Walking Dead Cast line the walls. Scott

Marsala, made with bourbon and not to be

about availability.

ART S & ENTERTAINMENT

and April Anderson, is a Senoia institution.

53

• Family Atmosphere • Full & pasture boarding • 50+ acres • 35+ stalls • Lessons • Camps Boarding • Training • Lessons Dressage • Jumping • Cross Country 17 Stall Barn, Hot and Cold Wash Rack 12’ x 12’ and 12’ x 16’ Stalls Tack room with individual tack trunks Individual turnout available Full size dressage arena with lights Insured • Owner on premises

• Clinics

Working student position available for weekends Some experience preferred, and dependable 324 East Davis Bridge Road, Villa Rica, GA 30180 770.313.6283 • 770.328.3801 • 770.316.8655

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heidi caldwell design creative services for the equine industry & beyond

678.677.3774

heidicald@yahoo.com

– Xenophon

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