Stew Chicken Georgia Haygood-Dance Ingredients: • • • • • • • • • • • •
1 large chicken 6 limes, juiced 1 large onion, diced ½ sweet pepper, seeded and diced 1 ½ balls red ricardo, shilling size ½ tsp. salt ¼ tsp. pepper 2 gloves of garlic or 1 pack of garlic powder 1 tsp of Season All 2 tsp. soy sauce Cooking oil 1 tbsp. of sugar
Instructions: 1. 2. 3. 4. 5. 6.
Wash the chicken with lime juice or vinegar Cut chicken into 14 pieces Pour lime juice over chicken and water just to cover. Wash chicken very well in solution. Drain and discard liquid. Mix onion, sweet pepper, ricardo, salt, black pepper, Season All, and soy sauce to make dripping mixture. Pour over chicken mixture. 7. Floor a pot with oil and place over medium heat. 8. Add sugar and let it brown. 9. Remove the chicken from dripping mixture. Place in hot oil and cover. Stir occasionally. 10. When chicken is brown, add the remainder of dipping mixture. Cook until done, stirring occasionally.
