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Hotel Dining in Atlanta
SIX GREAT RESTAURANTS WORTH VISITING By Hope S. Philbrick
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36 | Newcomer Magazine | newcomeratlanta.com
THE PALM AT THE WESTIN BUCKHEAD ATLANTA Classic is the word that comes to mind when you think of The Palm, and the Atlanta establishment of the iconic chain does not disappoint. Traditional steakhouse specialties, including a 36-ounce, double-cut New York strip for two, are prepared to exacting standards in a club-like ambience that includes the famed Palm caricatures on the walls. Other choices include Nova Scotia lobster and Italian dishes made from family recipes, like linguine in clam sauce and the famous chicken parm. A wine list both broad and deep, signature cocktails and indulgent desserts make this the perfect place for a special evening or business lunch. 404-814-1955, thepalm.com/atlanta
PHOTOS: The Palm Atlanta
One of the first things you’re likely to want to investigate about your new city is its cuisine. And no tour of Atlanta’s restaurant scene is complete without a stop at these six destinations, each situated in an upscale hotel. Whether you’re just checking out the menu or checking in for an overnight stay (so you can follow up a calorie splurge with a quick elevator commute to a guestroom or suite), each of these spots offers the makings for a delicious memory.
