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As the General Election is now imminent, there is a short deadline to register to vote –Postal Votes due to illness or disability, work or study reasons, these applications need to be signed by a GP or Employer. Registration to vote or update details –please contact my o ce on 064 6685315 / 087 9975419 for forms or details, you can also apply online on www.checktheregister.ie
ScallyWags PreSchool Muckross is making waves overseas thanks to its participation in a New Zealand environmental project.
The pre-school is the only school in Ireland involved in the initiative, which focuses on teaching children about the importance of caring for the planet.
“We’ve always strived to instil a love for nature in our students at ScallyWags,” said Patricia Quigley, the pre-school’s owner. “Three years ago, we discovered a website created by a New Zealand couple who shared our values, and we’ve been using some of their resources ever since.”
ScallyWags’ environmental efforts include entering a competition to create a friend for a kiwi bird mascot named Tock out of recycled materials. Their entry earned them a copy of the children's book ‘Tock Saves the Earth’.
This summer, ScallyWags took their environmental message a step further by submitting photos of the pupils enjoying
The construction of the new community hospital in Killarney is progressing as planned, with completion expected by December.
However, the opening of the facility is anticipated to be delayed until early 2025 due to necessary preparations such as staffing and equipment installation. While the building handover is scheduled for mid-December, the hospital requires significant preparation before it can be operational.
This includes stocking the facility, obtaining necessary certifications from HIQA, and conducting final inspections.
Meanwhile, local councillor Martin Grady has called for the repurposing of the existing Killarney District Hospital. He believes that the facility could be transformed into an emergency department and minor injuries clinic, addressing a critical healthcare need in the region. Grady argues that converting the existing hospital would be a cost-effective solution, avoiding the
nature for a music video created by the New Zealand project.
The video, featuring the song ‘Our Beautiful Earth’ written by Tock, has now been released.
“Being the only pre-school outside of
New Zealand to participate in this project is a huge honour for us,” said Quigley. “The video has a wonderful message, and it’s fantastic for our students to see themselves featured alongside children from New Zealand.”
expense of building a new facility. He also expressed concerns that the district hospital could fall into disrepair if left unused.
“The district hospital is ideally suited for a minor injuries clinic,” said Grady. “It’s
already operational and would require minimal investment to be repurposed. This would provide much-needed healthcare services to the people of Killarney and South Kerry.”
N22 closed following serious crash
A serious road traffic collision on Wednesday night resulted in the N22 being closed until Thursday afternoon.
The crash occurred near Glenflesk on Wednesday evening. The incident involved a car and a lorry. Emergency services attended the scene, and the driver of the car was taken to Cork University Hospital with serious injuries.
The N22 was closed to traffic in both directions, with diversions in place at Lissivigeen and Glenflesk.
Gardaí have confirmed that investigations into the incident are ongoing.
Enjoying the opening of the Killarney Shopping Festival on Friday were Bridget O'Keeffe (festival organiser), Cllr Maura Healy Rae (Mayor of Killarney) and Johnny McGuire (Killarney Chamber of Tourism and Commerce President). Photo: Eamonn Keogh
The inaugural Killarney Shopping Festival was a resounding success, drawing crowds to the town and marking the grand opening of two exciting new stores.
The festival, which took place over the October Bank Holiday weekend, showcased the best of Killarney’s retail scene. The event was filled with live music, street performers, and in-store promotions, creating a vibrant atmosphere for shoppers.
One of the highlights of the festival was the official opening of Rituals on Main Street. This luxury wellness brand offers a range of high-quality products for the body, mind, and home.
Another exciting addition to Killarney’s retail landscape is Quill’s Irish Jewellery. Officially opened by Mayor of Killarney
Cllr Maura Healy-Rae, the store offers a stunning collection of Irish-inspired jewellery.
"The Killarney Shopping Festival was a fantastic opportunity to showcase our town and welcome new businesses," said Bridget O’Keeffe, the festival organiser.
"We're thrilled with the success of the event and look forward to building on this momentum in the future."
The festival was organized by Killarney Chamber of Tourism and Commerce and sponsored by AIB, Killarney Credit Union, Kerry County Council, Killarney Advertiser, and O’Mahony Media.
Siblings Joe, Louisa, and John Cronin from Ross Road, proved their detective skills by winning the inaugural Killarney Shopping Festival Treasure Hunt.
The fun event, held on Saturday, had participants scouring the town centre for clues hidden in Cronin’s Butcher’s, Ye Olde Sweet Shop, The Dungeon and The Duck Shop
The first team to solve all the riddles and reach the final destination at Hazel's Nuts about Vintage on Glebe Lane was crowned the winner.
“This was a fantastic event and should definitely be an annual tradition,” said dad Noel Cronin.
“We’re not sure who of the three of them will be the lucky recipient of the €100 prize, but mom, Marie Therese, seems like a strong contender!”
The Killarney Shopping Festival, organised by the Killarney Chamber of Tourism and Commerce, aimed to boost local businesses and provide a fun-filled experience for visitors. The treasure hunt was just one of many activities that took place over the weekend.
Ourdoorswilltemporarilyclosethis weekend,andweareexcitedtorevealthe transformationthatiscomingsoon.Our upcomingrenovationsarenotjustabout structuralupgrades;theyembodya consideratereimaginingoftheguest experienceatTheKillarneyPark.Every aspecthasbeendesignedwithasingular objective:toprovideanevenmore remarkableexperience,whetheryou’rea first-timevisitoror returningtoyour belovedhomeawayfromhome.
Weinviteyoutostayconnectedwithus throughoursocialmedia,wherewewill shareupdatesonthisexcitingjourneyof renewalandtransformation.
Thankyouforyourcontinuedloyaltyand supportasweenterthisnewchapter.We lookforwardtowelcomingyoubackin Apriltoexperienceaneweraofluxury.
Killarney Park Hotel, will be temporarily closing its doors this week to undergo a significant refurbishment.
This major renovation project aims to elevate the hotel's offerings and provide an even more luxurious experience for guests.
The hotel's management has emphasised its commitment to preserving the hotel's unique character and enhancing its facilities.
The refurbishment will focus on modernising the hotel's interiors while maintaining its traditional charm.
“Our upcoming renovations are not just about structural upgrades; they embody a considerate reimagining of the guest experience at The Killarney Park.,” said the hotel’s marketing executive Ian Moloney.
“Every aspect has been designed with a singular objective: to provide an even more remarkable experience, whether you’re a first-time visitor or returning to your beloved home away from home. Our dedicated team will work behind the scenes to bring this vision to life. We invite you to stay connected with us on social media, where we will share updates on this exciting project."
Guests can still enjoy the vibrant dining and cocktail scene at The Ross Hotel, a sister property, during the Killarney Park's closure.
The hotel is scheduled to reopen in April 2025, promising a renewed and revitalised experience for visitors and locals.
A local resident of Arbutus Grove has expressed opposition to the proposed development of a new Lidl supermarket on Park Road.
In response to an opinion piece published by the Killarney Advertiser last week, the resident, who wished to remain anonymous, outlined their concerns regarding the proposed development.
They argue that the area is already well-served by existing supermarkets, including Aldi and Tesco, and that the additional traffic generated by a new Lidl would exacerbate existing congestion problems.
The resident highlighted the limited number of road access points in the area and expressed worry about the potential impact on local residents, school children, and office workers, particularly during construction and peak traffic times.
They questioned the decision-making process of Kerry County Council, suggesting that planners had not adequately considered the needs and concerns of local residents.
The resident concluded by stating that the proposed development is driven by commercial greed and would ultimately add unnecessary stress and tension to the community.
YOUR COMMUNITY NEWS • GOT A STORY? Call 064 6632215 or email: newsdesk@killarneyadvertiser.ie
Time is running out for those who wish to support the Team Hope Christmas Shoebox Appeal.
This annual initiative aims to bring joy to underprivileged children in Africa and Eastern Europe.
Local coordinator Sheila Rice is encouraging residents to fill shoeboxes with small gifts, such as toys, stationery, hygiene products, and sweets. These boxes will be delivered to children who may not receive any other presents this Christmas.
"Every shoebox makes a difference," said Sheila. "It's a simple gesture that can bring immense joy to a child in need."
Those who wish to participate can drop off their filled shoeboxes at the local hub in Coolcaslagh, Lissivigeen, Killarney (V93 YT20) by November 10. For those unable to deliver their boxes, arrangements can be made for collection.
To learn more about the Team Hope Christmas Shoebox Appeal or to find your nearest drop-off point, please visit the Team Hope website: www.teamhope.ie
will once again illuminate the town this Christmas season. The tree, which serves as a poignant tribute to loved ones, will also raise vital funds for the school. The official ‘switch-on’ ceremony will take place on Monday, December 2, at 7:00 pm. The community is invited to gather for a special prayer service led by Fr. Vitalis Barasa, followed by a performance of Christmas carols. A special Mass to commemorate those remembered on the tree will be held at St. Mary’s Cathedral on Monday, December 16t, at 1:15 pm. The Memory Tree will be lit nightly throughout the Christmas season, until January 6.
Killarney Community College recently hosted a spellbinding Halloween short story writing competition in partnership with several local primary schools.
The event, part of KCC’s commitment to literacy and community engagement, provided a platform for budding young authors to showcase their creativity and storytelling talents in a thrilling and spooky fashion.
Killarney Community College teamed up again this year with St Oliver’s, Holy Cross Mercy, Presentation Monastery, and Firies National School, to host the Halloween competition.
This year’s students were invited to submit a short story with the theme of Halloween. The Halloween short story competition is becoming an annual event that encourages emerging young writers to showcase their creativity and writing skills.
Under the guidance of dedicated teachers and mentors, fifth class students crafted eerie, suspenseful tales that captured the essence of Halloween and transported readers to worlds of mystery and wonder.
English teacher Tara O’Shea said: “We extend our heartfelt appreciation to the dedicated teachers from the local primary schools, whose support and mentorship played a pivotal role in nurturing the writing talents of the students.”
A distinguished panel of judges, comprised of KCC’s English teachers had the
daunting task of selecting the winners from the multitude of entries. Their criteria encompassed not only exceptional storytelling but also originality, creativity, and the ability to evoke the spirit of Halloween through the written word.
English teacher Brian O’Reilly said: “Standards were exceptionally high with nearly 250 entries this year. The KCC English Department was in awe of the creativity, use of language, and general expression that produced spooky short stories worthy of reading around any bonfire on Halloween night.”
This initiative not only encouraged literacy and the love of writing among students but also fostered community bonding between the secondary school and the local primary schools. It highlighted the power of collaboration in promoting creativity and excellence among students of all ages.
On presenting the Awards, Principal Stella Loughnane commended all award recipients and the wonderful teamwork of the teachers and students in the community. She said: “We endeavour to improve literacy levels within our school and it was great to create links with local primary schools to share a similar vision.”
Cathal Walshe reveals that cyclists on the annual Ring of Kerry Charity Cycle has raised €1,165,625 during the July cycle at the cheque presentations to charities in Killarney on Friday night. This year, the Main Beneficiary Charities were Breakthrough Cancer Research, Bru Columbanus, Comfort for Chemo Kerry, Focus Ireland, Irish Cancer Society and St Francis Special School. Photo: Don MacMonagle
The Ring of Kerry Charity Cycle has raised a staggering €1,165,625 for various charities and community groups.
The funds were distributed to 35 beneficiaries, both national and local, at a special event held at the Killarney Brewery on Sunday evening.
Among the main recipients were Breakthrough Cancer Research, Bru Columbanus, Comfort for Chemo Kerry, Focus Ireland, the Irish Cancer Society, St. Francis Special School Beaufort, Autism Assistance Dogs, Barnados, the Irish Kidney Association, Kerry Stars Club, the National Breast Cancer Research Institute, Recovery Haven Kerry Cancer Support House, and Southwest Counselling Services.
The hugely successful event, which took place on July 6 has become a cornerstone of the Kerry calendar.
John Rice, Chairman of the Ring of Kerry Charity Cycle Organising Committee, thanked all the charities and the volunteers for their hard work and dedication, as without them, the event simply could not happen.
Since the inaugural cycle back in 1982 it has raised in excess of €20 million for more than 160 charity and voluntary community organisations.
Applications for next year's cycle, scheduled for July 5 will open on November 15 and close in mid-December.
Charity organisations interested in participating can download application forms from the Ring of Kerry Charity Cycle website.
Noel Casey, a legendary figure in Irish and British rowing, passed away on October 23.
A native of Sneem, Casey’s lifelong passion for the sport was evident from a young age. Growing up in a peninsular home, rowing was a mode of transport, with Noel recalling his grandmother rowing him to church and the local shop.
Noel's rowing journey took him to London, where he rowed and coached for over 50 years. He achieved remarkable success, guiding crews to victory at Henley Royal Regatta and the British National Championships. His crowning achievement came in 1984 when he was appointed Head Women’s Coach for Great Britain at the Los Angeles Olympics.
Fossa-based MEP Seán Kelly has reignited the campaign to end the biannual clock change across the European Union.
The Fine Gael politician has been a vocal advocate for this change for nearly a decade and is determined to see it implemented.
“It’s time to put an end to this outdated practice,” Kelly said. “The biannual clock change has been shown to negatively impact our health, well-being, and safety. It’s simply not fit for purpose in today’s modern world.”
The MEP’s renewed push has garnered significant support from across the political spectrum.
Returning to Ireland, Noel brought his wealth of experience to Muckross Rowing Club. Under his guidance, the club achieved unprecedented success, winning multiple Irish Championship titles. His influence extended beyond the club, inspiring a new generation of rowers and setting a high standard for the sport in Ireland.
Later in his career, Noel moved to Kenmare Rowing and Boat Club, where he continued to inspire young rowers. He helped the club achieve its first national titles.
Muckross Rowing Club extends its deepest sympathies to Noel's family and friends.
A joint letter signed by MEPs from various political groups has been sent to European Commission President Ursula von der Leyen, urging the Commission to take decisive action.
“The public has spoken,” Kelly added. “A 2018 public consultation revealed that 84% of respondents favoured ending the clock change. It’s clear that this is what the people want.”
Kelly highlighted the negative health consequences of the clock change, citing studies that link it to disrupted sleep patterns, increased heart attack risk, and higher rates of traffic accidents. Furthermore, he argued that the ener-
gy-saving benefits of the practice are no longer relevant.
Despite the European Parliament passing a resolution in 2019 to end the clock change, progress has stalled. Kelly remains optimistic and committed to pushing for change in the upcoming parliamentary term.
“Abolishing the clock change would bring significant benefits to millions of people across Europe,” he said, “It’s a common-sense measure that’s long overdue.”
Have your say
Should annual daylight saving continue or is it an outdated practice? Email info@killarneyadvertser.ie
This week, the Kerry Ambassador Programme brought together its founding ambassadors, members of the Kerry diaspora, industry leaders and county representatives for a day of networking and engagement, celebrating both the successes of the programme to date and Kerry’s new unified place brand: Visit, Work, Live.
Held as a key event within the Kerry County Council’s Kerry Homecoming Festival programme, part of the Global Irish Festival Series; a joint initiative of Fáilte Ireland and the Department of Foreign Affairs, the event commenced with a networking lunch at Lakeview House and Estate, the ancestral home of Sir Maurice O'Connell.
The O'Connell family opened the doors
to their beautiful home, welcoming the group and sharing the history of the house, estate, and family. The group then toured the onsite whiskey business, makers of the award-winning Liberator & Lakeview Single Estate Whiskeys.
The afternoon business session, held at the RDI Hub, featured an update on the Kerry Ambassador Programme, engaging panel discussions and a keynote
The Wise Wool Project invites the public to a special celebration at
This event marks the culmination of a year-long initiative aimed at addressing Ireland’s wool waste problem.
Funded by Creative Ireland and supported by Kerry County Arts Office, the Wise Wool Project has been actively engaging communities across the county through workshops and demonstrations.
Join founders Kerry Walker and Lisa Sandow at Kate Kearney’s Cottage on
November 9 for Woolly Celebration Day. Attendees can learn the art of felting and other wool-based crafts, witness skilled artisans transforming wool into beautiful creations, and immerse themselves in the rich history and folklore of wool.
The event will also feature screenings, discussion panels, and live music. By bringing together local fibre artists, sheep farmers, and the wider community, the Wise Wool Project aims to foster a deeper understanding of wool’s potential and inspire innovative solutions to the current waste problem.
speech by world record-breaking Irish Open Water Swimmer Nuala Moore.
Moore, a Dingle native, shared her experiences as an adventurer and author, highlighting the significance of place and character in driving progress and innovation.
With its theme ‘Shaped by the landscape; Exploring The Impact Of The Kerry Character in Business from the Local to the Global’, the day celebrated the significance of place and character running through Kerry’s success stories and the innovative people who continue to drive progress, legacy and impact on a local and global stage.
“The event showcased to our Ambassadors the depth of the collaboration that exists in Kerry across all industry sectors
as well as the cooperation between the public and private sectors. It highlighted the depth of innovative talent and entrepreneurship that abounds while recognising our obligation to protect our landscape and natural heritage all under the unified “Kerry Brand”, said Pat O’Leary Chair of the Kerry Tourism Industry Federation.
The Kerry Ambassador Programme, launched in October 2022, aims to drive economic growth through business events and raise Kerry's profile as a premier business hub. The programme is led by Kerry Convention Bureau, in partnership with Kerry County Council, Fáilte Ireland, Kerry Tourism Industry Federation, Tech Industry Alliance, and Prosper Kerry.
Philip Kissane, the Construction Site Manager for Sisk at the new Killarney Community Hospital, has presented a cheque for more than €10,000 to Kerry Mental Health Association after completing the Kerry Way Ultra marathon last month.
The mental health advocate from Killarney nominated Kerry Mental Health Association as the benefitting charity for the 200km event staged along the trails and mountains of the scenic Kerry Way. It was the equivalent of five marathons and saw him run for 36 hours over two consecutive days and through the night of September 6 and 7.
Philip raised €5,945 through an iDonate fundraising page while his employer, Sisk, added a donation of €5,000 bringing the total to €10,945.
The General Manager of Kerry Mental Health Association, John Drummey, said: “Philip’s achievement in completing the ultramarathon is truly phenomenal and we are grateful to him for choosing Kerry Mental Health Association as the beneficiary of the enormous fundraising outcome. We are grateful to everyone who contributed to the fundraiser, in particular to Sisk who added a substantial donation of €5,000. All funds raised will help Kerry Mental Health Association to support people with mental health challenges, their
families and carers in Kerry.”
After completing the Kerry Way Ultra marathon, Philip Kissane, said, “It was a wonderful experience, albeit tiring, to take part in such a testing event. I was proud to support Kerry Mental Health Association because it’s hugely important to look after your mental health. As a mental health ambassador within Sisk, I understand how we need to be conscious of each other’s mental well-being and to reduce the stigma around it. I want to thank the people who donated online, Sisk for matching the fundraising up to €5,000 and everyone who supported me before and during the event.”
The Kerry Way Ultra was conducted along The Kerry Way trail with the athletes running over mountain passes, green trails, boggy ground, wire-covered sleepers, country roads and a minimum of main roads.
Anyone wishing to support Kerry Mental Health Association can do so at https://KerryMentalHealth.ie/donate.
Pictured at Killarney Racecourse were: Philip Kissane on right, presenting the proceeds to John Drummey, Kerry Mental Health. Also in photo are Alan Flynn and Tim Moynihan from Sisk. Photo: Don MacMonagle
A huge crowd gathered on Sunda to pay tribute to the late Ger Healy at the first annual memorial tractor run.
Organised by the Killarney Valley Classic and Vintage Club in collaboration with Kilcummin LGFA, the event honoured Healy's memory and celebrated his significant contributions to the local community, particularly to the LGFA.
Over 170 tractors, ranging from vintage models like the 1950s Nuffield to modern New Hollands, took part in the run. The convoy was led by Healy's son, TJ. The organisers expressed their gratitude to all participants, donors, marshals, and volunteers who made the event possible. They also thanked Kilcummin GAA Club for providing the sign-on area and refreshments
Killarney Camera Club’s first competition of the year featured a strong showing of 24 members and their creative black and white photography.
Taking the top spot in both the Unrestricted and Novice categories was Maryann Heidtke with her striking image, ‘Waiting for the Rainbow’. The photograph captures the dramatic
Devils Horns rock formation beneath Dunmore Head on the Dingle Peninsula. "Photographing the sea, especially in stormy weather, is something I love to do," said Heidtke. "These iconic rocks are often photographed, but capturing their raw power and beauty in such conditions is truly rewarding. Safety is paramount, of course, but the thrill of capturing nature's raw energy is undeniable.
O’Carroll Engineering and Killarney Community College both hosted successful coffee mornings, raising a total of over €1,800.
O’Carroll Engineering, located in Tiernaboul Industrial Estate raised €1,231.50 for Kerry Hospice. Organised by staff member Elaine O’Leary, the event brought together colleagues, friends, and family members to enjoy coffee and support a worthy cause.
“We were delighted to host this coffee morning and contribute to the important work of Kerry Hospice,” said Elaine. “Many of us have been touched by the hospice’s compassionate care, and we’re grateful for the opportunity to give back.” Killarney Community College joined the
fundraising efforts with their annual “Bewley’s Big Coffee Morning for Hospice.” Organised by Roisín Casey and supported by the college staff, the event raised €580.
“This annual event is a highlight for our school community,” said Roisín. “It’s a wonderful opportunity to come together, enjoy coffee, and support a vital cause. We’re incredibly grateful for the generosity of our students, staff, and parents.”
The funds raised from these events will directly benefit Kerry Hospice, a vital organisation that provides compassionate
care to patients with life-limiting illnesses. The hospice offers a range of services, including palliative care, counselling, and bereavement support.
“We’re incredibly grateful to O’Carroll En-
gineering and Killarney Community College for their support,” said Pat Doolan of Kerry Hospice Foundation. “These funds will help us continue to provide essential care to patients and their families.
Kilcummin National School recently presented a cheque for €216.40 to the Kerry Mental Health Association, following a successful Tie Day fundraiser on October 4.
Students and staff at the school dressed up in their finest ties and dickie bows to show their support for mental health awareness. They also created a unique human Tie Day picture in the school hall.
“We are so proud of our pupils for their
generosity and enthusiasm,” said Principal Gillian Sheehan. “The Students’ Council, along with our Assistant Principal, Miss O’Connor, worked hard to organize the event, and we were delighted to welcome John Drummey from Kerry Mental Health Association to receive the donation.”
The funds raised will go towards supporting the vital work of the Kerry Mental Health Association.
Christmas Recipes
As Killarney transforms into a Christmas wonderland, locals get a chance to immerse themselves in a world of festive flavors across the town’s beloved restaurants and pubs.
From luxurious fine dining to heartwarming pub fare, the culinary offerings in Killarney are second to none. With the ever popular Dine in Killarney kicking off on Thursday 14 and 21 of November, there is no better time to try out one of Killarney’s top eateries. Here’s a guide to some of the best Christmas food experiences awaiting in Killarney this year. What better place to start than Aghadoe Heights Hotel & Spa, where the elegance of a five-star retreat is enhanced by the breathtaking view of the Lakes of Killarney. The Lake Room restaurant offers lunch and afternoon tea with the signature touch of Kerry's freshest ingredients.
If you’re looking for a hearty Christmas meal in a true Irish pub setting, O’Donoghue Public House on College Street delivers. Named Ireland’s best casual dining experience in 2023, it brings the charm of old Irish pub fare to life, serving classic dishes like seafood chowder and their popular signature burger. Known for its warmth and festive spirit, O’Donoghue’s combines cozy Christmas meals with the unmistakable “craic,” creating a dining experience that’s as comforting as it is enjoyable.
The Lane, housed within The Ross Hotel, offers something cool and quirky. Known for their famous Lane Chicken Curry, the restaurant infuses its menu with daring flavors and unexpected pairings, ideal for those looking to celebrate Christmas with a culinary twist. Their cocktails are the real standout, Polly’s, also located in The Ross, is a new chic
private venue ideal for small gatherings. Scotts Hotel brings a festive flair to its all-day dining menu, featuring a blend of casual and upscale options. The Courtyard Restaurant’s relaxed atmosphere is perfect for family Christmas gatherings, with an array of dishes that cater to all tastes.
A local favorite, The Mill Bar & Brasserie offers a deliciously festive menu and a legendary Sunday carvery. Located on the edge of town, the carvery is a crowd-pleaser, serving traditional Irish roast meats and hearty sides – an ideal way to spend a leisurely holiday Sunday with family. The atmosphere is relaxed and warm, making this a prime spot for enjoying festive fare.
At Danú Restaurant in the Brehon Hotel, Head Chef Chad Byrne’s artistry transforms local ingredients into culinary masterpieces. Known for its innovation, Danú offers a fusion of textures and flavors that elevate traditional Irish dishes, making them worthy of a holiday feast.
Kitty O’Se’s, recently awarded No.5 in the Travellers Choice Awards is a seafood haven, offering a “Seafood Tower” and stone-cooked steaks that promise an unforgettable holiday dining experience. Their commitment to fresh, locally sourced seafood ensures that each dish reflects the essence of Kerry.
At Harrow, the atmosphere exudes a sense of occasion, with handcrafted cocktails and an impressive wine list that complete the festive dining experience.
This brasserie-style restaurant celebrates Ireland’s natural produce, making
it an elegant choice for Christmas dining. For something different this holiday, Killarney Brewing & Distilling Co. offers an immersive experience for lovers of fine drinks and festive cheer. Guests can savor locally crafted beers, gins, and whiskeys while enjoying the cozy ambience of their picturesque location. With views of the MacGillycuddy Reeks, this destination makes for a fantastic Christmas stop that combines culinary and scenic delight.
Herbert’s Restaurant at The Lake Hotel celebrates the best of local Kerry produce. From Dingle crab to Kerry lamb, the restaurant offers a true taste of the region’s winter bounty. The seasonal flavours and carefully curated dishes make it a popular choice for festive dining that’s both locally focussed and flavour-driven.
Browne’s Bar brings together historic charm and festive sophistication, offering a dining menu crafted by Executive Head Chef Gavin Nolan. Their cocktail menu is a holiday highlight, featuring bespoke drinks that pay homage to the Great Southern Killarney’s storied past. Fiadh at The Gleneagle Hotel is new on the food scene locally and delivers a traditional Irish Christmas dining experience, celebrating the country’s culinary heritage with local ingredients like Atlantic seafood and locally raised meats. Led by Executive Chef John Drummond, the menu brings the best of Irish flavours to the table.
With a brasserie menu that’s both seasonal and sophisticated, Kayne’s Bar
Brasserie & Terrace offers diners a warm holiday welcome. The terrace provides an outdoor experience that remains inviting even in December. It’s an ideal spot for enjoying a festive cocktail or a seasonal meal, embracing the cheer of the season with a cozy and elegant vibe. Vendricks brings a unique small plates dining experience to Killarney. With tapas ideal for sharing and an array of homemade desserts, it’s a lovely choice for a casual yet festive gathering. The emphasis on locally sourced ingredients and creative dishes makes Vendricks a top choice.
For a traditional yet relaxed holiday afternoon, The Victoria’s Afternoon Tea in The Drawing Room offers an experience filled with festive treats and cozy charm. From a leisurely breakfast in The Courtyard to cocktails on the Botanical Terrace, The Victoria encapsulates the spirit of Christmas, offering a delightful mix of elegance and holiday cheer. For a quintessentially Irish Christmas experience, the Arbutus combines delicious dining with the warmth of traditional Irish music. Guests can enjoy a hearty meal in their classic dining room before gathering around the fire for a lively session of Irish tunes, creating a festive night that feels like home.
This Christmas, Killarney’s food scene shines. Whether you’re after a luxurious lakeside meal, a traditional pub lunch, or a festive cocktail night, Killarney has it all.
Although The Killarney Park may be closed this festive season, we’re delighted to help you bring the spirit of Christmas at The Killarney Park into your homes. In this feature, we’re sharing some of our special recipes that will have you dinner guests in awe, capture the festive magic, and invite you to enjoy the warmth, flavours, and finer details that make Christmas with us truly unforgettable.
(Serves 4 - 6)
No festive feast is complete without the humble Brussels sprout! Chef Kavanagh has carefully selected the perfect blend of ingredients to help you prepare them just as we do in The Garden Bar, bringing a touch of our Christmas magic straight to your table.
INGREDIENTS:
Brussels Sprouts 1kg
Shallots 200g
White Miso Paste 50g
Mirin 40g
Rice Vinegar 50g
Thyme .05g
Garlic Cloves 4
Duck Fat 50g
COOKING METHOD:
Step 1: Begin by trimming and halving the Brussels sprouts and blanch in salted boiling water.
Step 2: Finely chop the shallots and thyme, mince your garlic and gently cook in your pan.
Step 3: Slowly mix mirin and rice vinegar into the pan and allow to reduce by half.
Step 4: Once reduced, mix in the miso paste.
Step 5: Toss the sprouts in the miso glaze and roast in a pan to soak up the flavours.
(Serves 4 - 6)
A perfect recreation of Christmas at The Killarney Park would be incomplete without the perfect stuffing, and we have just the recipe! Our Herb and Grape stuffing, a favourite at The Peregrine, combines savoury herbs and sweet grapes for a delicious twist.
INGREDIENTS:
Seedless Grapes 200g
Fresh Parsley 40g
Fresh Tarragon 20g
Sage 20g
Butter 2lbs
5 Medium Sized Onions
Fresh breadcrumbs 1kg
10 Garlic Cloves
Step 1: Begin by preparing your ingredients. Chop the grapes, parsley, tarragon & onion. Grate the garlic.
Step2: Melt some of the butter in a small saucepan and add the finely chopped onion and grated garlic. Cook for 5 minutes until softened.
Step3: Add the remaining butter and allow to melt.
Step 4: Transfer cooked ingredients to a bowl and add the breadcrumbs and remaining chopped ingredients.
Step 5: Season with salt and pepper.
(Serves 4 - 6)
INGREDIENTS:
Vodka 2oz
Cranberry Juice 1oz
Lime Juice ½ oz
Ginger Beer
Fresh Cranberries
Lime Wedge Ice
This beloved festive cocktail will undoubtedly evoke cherished memories of Christmases spent at The Killarney Park. Our Cranberry Ginger can be easily crafted at home to achieve a harmonious blend of tart cranberry, zesty lime, and a hint of warmth from the ginger beer, rendering it the perfect choice for your celebrations.
PREPARE METHOD:
Step 1: Fill a glass with ice.
Step 2: Add the vodka, cranberry juice, and lime juice.
Step 3: Stir gently to combine ingredients.
Step 4: Top off with ginger beer.
Step 5: Garnish with fresh cranberries and a lime wedge.
Dine in Killarney
14th & 23rd November
Dine in Killarney at The Lane! Enjoy our delicious three-course menu for just €35 per person. Experience a relaxed atmosphere and good food with a contemporary twist.
BOOK YOUR TABLE TODAY!
Town Centre, Killarney, Co. Kerry, Ireland. To book visit theross.ie call 064 663 1855 or email hello@theross.ie
Executive Head Chef
O’Donoghue Public House
PROFILE: Peadar, originally from Currow, Co. Kerry graduated from MTU in 2012 and brings over 15 years of culinary experience to the table. He discovered his passion for cooking at the age of 9, with his first meal being a traditional Irish fry-up. Peadar’s travels took him to New Zealand and Australia, where he honed his skills in fine dining, vegan, and seafood restaurants. Now back home, he’s thrilled to be working once again with the rich local ingredients of Kerry.
What is your favourite dish to prepare for Christmas dinner, and why does it hold special meaning for you?
My favourite Christmas dish is turkey and ham vol-au-vents. I’ve been making them since I was a child, and they’ve become a firm favourite in our household over the years.
What local supplies and ingredients do you use in your holiday menu?
Our holiday menu highlights the best of local flavours, featuring poultry from trusted suppliers Tim Cronin and Tim Jones, fresh seafood, provided by Star Seafood, and Cromane’s famous mussels. We also use the freshest of produce grown in our Killarney Urban Farm.
What’s the most popular Christmas dish at your restaurant in Killarney? Without a doubt, turkey and ham with all the trimmings are the stars of the meal.
What's your signature dessert for the festive season? What makes it unique?
Mai’s Sherry Trifle is not just any dessert—it’s a cherished family recipe created by Mai O'Donoghue, the beloved matriarch of the O'Donoghue Clan. For generations, this delightful trifle has graced the family’s Christmas Day dinner table until Mai’s passing in 2021 at the age of 103.
How do you create a warm and welcoming atmosphere in your restaurant for Christmas diners?
With the enticing scent of mulled wine, hearty food, live music every night of the week, and our friendly team at O'D’s.
What is the one ingredient you can't live without during the holiday season?
Sage adds a wonderful festive aroma and a delightful flavour to any Christmas dish.
What's the one Christmas dish you secretly wish would disappear forever from the holiday menu?
Chicken liver pate.
What’s your go-to drink pairing for a classic Irish Christmas dinner?
We have a host of white and red wines on our drinks Menu, Etra - Albariño and Opi Malbec are both delicious.
Christmas dinner has to be prepared in 10 minutes, name your "emergency festive feast"?
Easy, a turkey and brie pizza, topped with cranberry.
What advice would you give home cooks in Killarney to make their Christmas dinner extra special this year?
Preparation is key, play around with flavours and of course enjoy!
Nestled at 76 College Street in the heart of Killarney, O'Donoghue Public House is a cozy haven for celebrating the festive season.
As you step inside, a warm and inviting atmosphere greets you, providing the perfect retreat from the winter chill. The pub features a delightful menu filled with hearty seasonal dishes, from rich, flavourful options to traditional mains that embody the spirit of Irish hospitality. Each dish is crafted with care, ensuring that every bite is a celebration of local ingredients and time-honoured recipes.
Indulgence continues with O'Donoghue's desserts, perfect for satisfying your sweet tooth after a wholesome meal. Whether it’s a warm bread pudding drizzled with rich custard or a classic sherry trifle, each dessert is a festive treat that adds a touch of sweetness to your holiday gatherings. To complement your meal, choose from a selection of creamy pints showcasing some of Ireland’s finest brews, or enjoy one of our bespoke cocktails, expertly crafted to reflect the flavours of the season.
O'Donoghue’s is particularly renowned for its exceptional whiskey selection and its rich, velvety Irish coffee—the ideal way to warm up after a day of exploring Killarney’s festive offerings. Let the rich notes of our carefully curated whiskey collection and the comforting taste of Irish coffee transport you to a cozy evening by the fire.
Steeped in history, O'Donoghue's of-
fers more than just delicious food and drink; it provides a snug setting where you can unwind and reconnect with loved ones. Pull up a stool at the bar or settle into one of our intimate corners, where laughter and conversation flow as freely as the drinks. With live Irish music and lively craic every night, you can immerse yourself in the heart and soul of traditional pub life. This festive season, O'Donoghue Public House invites you to create lasting memories with friends and family. Join us for a night of good food, great company, live music, all while experiencing the warmth and charm of an authentic Irish pub. This Christmas, make O'Donoghue’s your home away from home, where every visit is a joyful celebration of the spirit of the season.
Head Chef
Lake Room
Aghadoe Heights Hotel & Spa
PROFILE: Head Chef Cedric Botarlini’s culinary journey began in France, but it was during his college placement in Ireland that he fell in love with the Emerald Isle. Since graduating, Cedric has worked the length of the country, from Donegal to Kerry, bringing a heartfelt passion for Irish cuisine to every dish.
What is your favourite dish to prepare for Christmas dinner, and why does it hold special meaning for you?
My favourite dish to prepare for Christmas dinner is roasted duck. Growing up in France, it was a traditional staple at our festive gatherings. I now enhance it with a chorizo and lemon stuffing, which adds a vibrant twist.
What local supplies and ingredients do you use in your holiday menu? I use Skeaghanore duck from Cork because I truly believe it's the best in the country!
What’s the most popular Christmas dish at your restaurant in Killarney?
I predict it will be the classic turkey and ham again this year! To spice things up, we’re having a little competition in the kitchen to decide which version makes it onto the menu this December.
Do you have a signature dessert for the festive season? If so, what makes it unique?
Yes, one of my favorites is a delightful dessert called the Snow Ball by Eric Besson. It looks just like a snowball and is melted with a delicious hot sauce.
How do you create a warm and welcoming atmosphere in your restaurant for Christmas diners?
I can’t take credit for this one; it’s all about the warmth of our front-of-house team.
What is the one ingredient you can't live without during the holiday season Oysters! I can’t get enough of them, especially since they’re sourced locally from Cromane, just a 20-minute drive away.
What's the one Christmas dish you secretly wish would disappear forever from the holiday menu?
Profiteroles! I know they’re an Irish favorite, but I can’t help but wish they’d take a holiday of their own.
What’s your go-to drink pairing for a classic Irish Christmas dinner? Hot whisky! I love using a locally sourced whiskey called The Liberator.
If Christmas dinner had to be prepared in 10 minutes or less, what's your go-to "emergency festive feast"?
There’s no such thing as a quick festive feast! So, I’d grab a tub of ice cream and some biscuits from the freezer. It might not be traditional or healthy, but it’s definitely delicious!
What advice would you give home cooks in Killarney to make their Christmas dinner extra special this year?
Keep it simple and remember that it’s really about the people you’re with. We stress too much about the perfect turkey—just have fun and enjoy the moment!
Embrace the joy and warmth of the season with your Christmas Party at The Heights Hotel, Killarney.
Whether you’re planning an grand affair or a more intimate gathering, we offer the ideal setting and festive ambiance to make your event truly memorable
Kickstart the holiday season and make your Christmas Party one to remember
Gather your friends, family and colleagues throughout November and December to enjoy a special celebration filled with seasonal flavours and Christmas spirit.
Whether it's an intimate gathering at The Mill Bar & Brasserie or a lively celebration in our Private Dining Room, Head Chef Jason Fabian has created a delicious Christmas Menu that is sure to please everyone on your list.
With an array of spaces to choose from throughout our hotel, there is something for everyone
The Snug
Our cosy and private dining space, for smaller parties, can accommodate up to 8 guests.
The Conservatory
For a slightly larger party, this beautifully adourned space can seat up to 25 guests
Private Dining Room
For a larger affair, our Private Dining Room can accommodate up to 60 guests. Additional options available for larger group bookings including an Arrival Drinks Reception in The Orangarie.
The Ballroom
For corporate Christmas parties, The Ballroom at The Heights provides the perfect space from 100 to 300+ guests. Celebrate the season with our festive dining options, followed by post dining entertainment for your guests to dance the night away.
Contact our dedicated events team at The Heights Hotel
Executive Chef
This recipe is perfect for using up Christmas Day leftovers. These festive puff pastry parcels are built on a creamy potato gratin base (or some leftover roast potatoes mixed with a dollop of cream).
2 egg yolks (for glazing)
What’s a festive dessert you enjoy making?
A festive tradition you’d skip? Trifle – good luck to it!
A must-have on your Christmas table? Good cheese and some port!
Any tips for Christmas dinner prep?
PROFILE: Chad Byrne, Executive Chef at the renowned Brehon Hotel in Killarney, is a culinary innovator and a champion of pop-up dining. As the driving force behind 'Chef Collab', he inspires the next generation of chefs and highlights kitchen ethics. Chad is a McKenna Guide Food Hero and an Irish Chef of the Year, thrilling guests with his bold cooking at The Brehon for the past 13 years.
What is your favourite dish to prepare for Christmas dinner, and why does it hold special meaning for you?
I love working with beautiful Kerry venison, Dingle goats’ cheese, Annascaul black pudding, Eves Leaves, O’Shea’s potatoes, Coolea Cheese, Limerick smoked ham, and locally grown vegetables from Willie in Fenit. On Christmas Day, however, it’s always turkey and ham! Any chef who's off for Christmas rarely wants to see turkey again, let alone cook it!
I’m a fan of The Brehon’s chocolate choux buns, which have a base of caramelised chestnuts and dark chocolate for a crunch. We fill them with eggnog crème pâtissière and finish them with cranberry sorbet – a true taste of Christmas!
What makes Christmas at The Brehon so special?
There’s a unique buzz during the festive season at The Brehon Hotel & Spa. From the moment you drive up to the door, you can feel the holiday spirit. As you walk in, the warmth of our fires welcomes you, alongside possibly the largest Christmas tree in Kerry. It’s always a friendly, festive experience, matched by a seasonal menu.
What flavours and spices do you associate with Christmas?
The Winter Trinity: cloves, nutmeg, and cinnamon. They fill the air with comforting aromas.
150g leftover potatoes (roast or mashed)
150g stuffing
100g strong cheddar cheese, grated
200g boiled, flaked ham
A little cooking liquor from the ham (a few tablespoons)
COOKING METHOD:
2 egg whites (for sticking the pastry)
Chopped herbs and a spoon of mustard grain (for seasoning)
1 sheet puff pastry
Step 1: Mix the ham, potatoes, and grated cheddar in a bowl until combined. Add some of the stock to loosen the mixture slightly but keep it pliable.
Step 2: Roll out the pastry on a lightly floured cold surface. Cut into six 4-inch discs.
Step 3: Cut another six discs slightly larger, about 6 inches in diameter.
Step 4: Spoon the mixture onto the smaller discs using an ice cream scoop (dip the scoop in boiling water to form perfect spheres).
Step 5: Brush the egg white over the edges of the smaller discs. Carefully place the larger discs on top, pressing the edges with the back of a fork to seal. Brush the egg yolk glaze over the top of the pastry.
Step 6: Pierce a hole in the top of each parcel and chill in the fridge for an hour.
Step 7: Bake at 180°C for 15 minutes until golden and crisp.
If you’re cooking, prep as much as you can the day before. A little work ahead of time will help you enjoy the day more!
INGREDIENTS:
1 (5-6 lbs) boneless or bonein ham
1/2 cup honey
2 tbsp apple cider vinegar
1 tbsp fresh rosemary, finely chopped
1 tbsp fresh thyme, finely chopped
PROFILE: Pooshal Kumar Kotowaro, the talented head chef at Kitty O Sé's, brings a rich blend of culinary expertise and passion to every dish. Originally from Mauritius, Pooshal has made Killarney his home for the past 15 years. Pooshal has been with Kitty’s for over five years, involved from the kitchen design, the opening of the restaurant and every step of the way with Eileen, the proprietor.
What is your favourite dish to prepare for Christmas dinner, and why does it hold special meaning for you?
For Christmas, I love to cook turkey and ham – it’s a traditional Irish feast that’s close to my heart. I enjoy putting a modern twist on it with herbs and spices.
What local supplies and ingredients do you use in your holiday menu?
From Kerry vegetables to the freshest of seafood, we showcase the best of our region in every dish.
What’s the most popular Christmas dish at your restaurant in Killarney?
Our most popular Christmas dish is the Kerry rack of lamb with potato fondant, along with our selection of steaks, all supplied by Brendan Mahony Butcher.
Do you have a signature dessert for the festive season?
Our festive dessert, Christmas pudding with brandy custard, is a favorite among locals. We make it on-site using a cherished recipe from Eileen's grandmother.
How do you create a warm and welcoming atmosphere in your restaurant for Christmas diners?
We create a warm, festive atmosphere with holiday decorations, twinkling lights, classic Christmas music, and, of course, our festive team in their Christmas jumpers!
What is the one ingredient you can't live without during the holiday season. Seasoning! It brings out the best in every dish, but if I could add one more, it’d be fresh herbs like rosemary and thyme.
What's the one Christmas dish you secretly wish would disappear forever from the holiday menu?
I must admit, I’m not a fan of spiced beef – it’s just never been to my taste! Instead, I prefer dishes that highlight local flavours without overpowering spices.
What’s your go-to drink pairing for a classic Irish Christmas dinner? Christmas time calls for a glass of mulled wine, and maybe a sneaky Jameson at the end of a long day!
If Christmas dinner had to be prepared in 10 minutes, what's your "emergency feast"?
In a pinch, a hearty, warming soup or quick turkey sandwich with cranberry sauce can still bring festive cheer.
What advice would you give home cooks in Killarney to make their Christmas dinner extra special this year?
For those cooking at home, I recommend preparing in advance to savor more time with family and truly enjoy the holiday.
1/4 cup Dijon mustard
1/4 cup brown sugar
Salt and pepper to taste
Cloves, for decoration (optional)
Step 1: Prepare the Ham: Preheat your oven to 160°C (325°F). If your ham has a rind, carefully score it in a diamond pattern, being cautious not to cut too deep. Place cloves in the intersections of each diamond for a festive touch.
Step 2: Mix the Glaze: In a small saucepan over low heat, combine honey, Dijon mustard, brown sugar, and apple cider vinegar. Stir until the sugar dissolves, and the mixture is well blended. Set aside.
Step 3: Season and Glaze: Place the ham in a roasting pan lined with foil to catch drips. Brush the ham with a generous layer of the glaze. Sprinkle the chopped rosemary and thyme evenly over the ham, pressing slightly to adhere.
Step 4: Bake: Bake the ham, uncovered, for approximately 1.5 to 2 hours, basting with the glaze every 30 minutes. The ham is done when it reaches an internal temperature of 60-63°C (140-145°F) and has a caramelized crust.
Step 5: Final Glaze: For a golden, glossy finish, turn the oven up to 200°C (400°F) for the last 10 minutes of cooking, watching carefully to avoid burning.
Step 6: Rest and Serve: Let the ham rest for 10-15 minutes before slicing. Serve with festive sides like roasted potatoes, Brussels sprouts, and cranberry sauce for a complete holiday feast.
Why It’s Perfect for Christmas:This honey-glazed ham with its mustardy herb crust brings together Savory and sweet flavors, ideal for a cozy holiday meal with friends and family. At Kitty O Sé's, where we’re all about rich, hearty flavours and a touch of Irish tradition, this dish would fit right in on the Christmas table. This recipe captures the warmth and charm we strive to create for each guest, reflecting the same homely feel that keeps our diners coming back year-round. Whether it’s your centrepiece or simply a hearty addition to the spread, this ham embodies the spirit of Christmas dining at Kitty O Sé’s.
What is your favourite dish to prepare for Christmas dinner, and why does it hold special meaning for you?
I love preparing a traditional Christmas dinner for my family. It’s not just about the food, but the memories it creates—the laughter, the stories, and the comfort of being together over a meal that speaks to tradition and warmth.
What local supplies and ingredients do you use in your holiday menu?
I’m a big fan of sourcing locally. We use the finest meats from Cronin's Butchers and fresh produce from O’Shea’s Fruit & Veg. It’s all about keeping the flavours fresh and supporting the local community.
What’s the most popular Christmas dish at your restaurant in Killarney?
Our Turkey ballotine with bacon, sage & cranberry stuffing, and chestnut butter brussels sprouts is always a hit.
How do you create a warm and welcoming atmosphere in your restaurant for Christmas diners?
We take a lot of pride in our decorations each year. The team does an amazing job, and when you pair that with our winter menu, and the cozy ambiance of our brewery and distillery, it truly feels like a Christmas haven.
What is the one ingredient you can't live without during the holiday season?
Our Scarlet Pimpernel IPA is the secret star in our cranberry jus for the turkey ballotine. It brings a rich, hoppy depth that really takes the dish to the next level.
What's the one Christmas dish you secretly wish would disappear forever from the holiday menu?
I have to say, Christmas pudding isn’t for me. I know some people love it, but I’d be happy to see it go!
What’s your go-to drink pairing for a classic Irish Christmas dinner?
A cold glass of Killarney Blonde Ale is perfect to wash down the richness of the meal, and a nice sip of Killarney Irish Whiskey afterward rounds it off perfectly.
If Christmas dinner had to be prepared in 10 minutes or less, what's your go-to "emergency festive feast"?
When time’s short, I go for a festive charcuterie board. Seasonal meats, cheeses, fruits, nuts, and some fresh bread - it’s simple but satisfying. Pair that with a glass of Killarney Gin & Tonic with a slice of grapefruit and you’re good to go!
What advice would you give home cooks in Killarney to make their Christmas dinner extra special this year?
Don’t be afraid to try something different! Sometimes the best meals come from breaking tradition and adding your own twist.
As the festive season approaches, Killarney Brewing & Distilling Co. are offering locals and visitors an unforgettable Christmas experience. The Visitor Centre is your one-stop shop for all things Christmas, from dining experiences to unique gift ideas.
Throughout November, they are taking part in the annual Dine in Killarney event, held on the 7th, 14th, and 21st of the month. Diners can indulge in a delectable three-course menu for just €35 per person, offering a delicious showcase of the venue’s culinary talent. This is the perfect way for food lovers to enjoy a pre-Christmas treat while experiencing one of Killarney’s most impressive dining destinations. Families are also in for a treat, as the popular Festive Family Lunch returns this year. Running on the Saturdays November 23 and 30, and December 7 and 14 from 12 noon, these afternoons offer fun for all ages. Adults can enjoy a delightful three-course lunch, while children can enjoy a festive two-course meal crafted just for them. The afternoon is topped off with a special visit with Santa & personal family photo, making it a magical occasion for children and a perfect festive outing for the entire family.
For those planning a Christmas party, Killarney Brewing & Distilling Co. provides a truly unique setting. With its brewery as a charming backdrop, the venue offers a variety of packages to
suit every festive gathering. Guests can also enhance their celebration by including a brewery or distillery tour, or for something extra special, a private Gin School session, where participants can craft their own gin while immersing in the festive atmosphere.
Lastly, for festive get-togethers with friends or family, the venue offers the ideal spot for a Christmas dinner night out. With a mouthwatering menu and festive cocktails, it’s the perfect place to gather, enjoy delicious food, and celebrate the season.
If you are looking for the perfect local Christmas gift make sure you stop by their Gift Shop in Fossa. Their exclusive Christmas hampers and the newly launched Killarney Irish Whiskey are perfect for anyone seeking something special.
Killarney Brewing & Distilling Co. invites everyone to join them this Christmas for a truly memorable experience. Be sure to book early to avoid disappointment!
For more information or to book, simply check out www. killarneybrewingdistilling.com.
Executive Head Chef
Great Southern Killarney
INGREDIENTS:
550g Raisins
200g Glacé Cherries
600ml Orange Juice
300ml Soy Milk
2 tbsp Vinegar
300g Flour
1 tbsp Baking Powder
Vegan Butter
Brown Sugar 200ml Rum
PROFILE: With years of experience in kitchens my passion has grown over the years. I was introduced into kitchens when I was 14 years old in Springfort Hall Country House. After many visits to Killarney throughout the years, I knew I would settle down with my family here while building a culinary career - despite being a Corkman! I joined the Great Southern Team at the beginning of 2023 as Executive Head Chef, where we have built a fantastic team. We have had an exciting year with the launch of our new Brownes Bar and more to look forward to in the coming year.
What is your favourite dish to prepare for Christmas dinner, and why does it hold special meaning for you?
Traditional Prawn Cocktail, brings me back to my childhood and my mother's favourite Christmas starter.
What local supplies and ingredients do you use in your holiday menu? Star Seafood for our Prawns and Smoked Salmon.
What’s the most popular Christmas dish at your restaurant in Killarney? Irish Venison Haunch- Ardfert Fondant Potato, Leek Ash, Sweet Potato Puree and Huntsman Sauce.
Do you have a signature dessert for the festive season? If so, what makes it unique?
Bourbon Pecan Pie -Caramelized Pecan, Apple Chutney & Vanilla Ice Cream
It's my head pastry chef Adrijana Juric’s favourite dish. her level of expertise is second to none, a must have.
How do you create a warm and welcoming atmosphere in your restaurant for Christmas diners?
It's down to the incredible front of house team we have and the level of service that really brings the the dining experience to another level.
What is the one ingredient you can't live without during the holiday season? For me its Irish butter “more butter more better”.
What's the one Christmas dish you secretly wish would disappear forever from the holiday menu?
Brussel Sprouts, never liked them to eat or cook them.
What’s your go-to drink pairing for a classic Irish Christmas dinner?
Any Irish whiskey with one cube of ice.
If Christmas dinner had to be prepared in 10 minutes or less, what's your go-to "emergency festive feast"?
Venison, roast potatoes and Carrots and parsnips. give me 15 though.
What advice would you give home cooks in Killarney to make their Christmas dinner extra special this year?
Have all your preparations done on Christmas Eve, preparations in any kitchen is key to success then on Christmas Day. Kick everyone out of the kitchen, close the door, crack open a bottle of wine turn on some music and enjoy yourself!
COOKING METHOD:
STEP 1: 1Boil together the raisins and glace cherries in orange juice.
STEP 2: Stir occasionally and after boiling for 5 minutes. Allow to cool before draining the excess juice.
STEP 3: Mix all the dry ingredients and slowly add the soy milk and vinegar to the mixture.
STEP 4: Add the boiled raisins and cherries to the mix and cook at 75 C for 8 hours.
This Christmas, Fiadh, the Gleneagle Hotel’s newest dining gem, invites you to experience a festive dining experience that combines tradition with seasonal flair in a warm and elegant setting.
Whether it is a family gathering or a special meal with friends, you can expect a festive celebration filled with the finest flavours of Ireland.
Fiadh prides itself on showcasing the best of Ireland’s natural bounty. From
Atlantic seafood to locally reared meats, each dish honours Kerry’s rich culinary roots. The menu is designed to balance festive classics with contemporary, innovative twists. Traditional favourites are offered alongside creative new dishes, ensuring there is something to delight every palate. Guests can expect seasonal starters such as creamy soups and fresh seafood, followed by indul-
gent desserts that capture the spirit of Christmas, all crafted with passion and precision.
Fiadh’s drink menu will also complement the festive meal perfectly, featuring a carefully curated selection of wines and seasonal cocktails. Whether it is a fine wine, local craft beer, or a warming Christmas cocktail, the drinks are designed to enhance the dining experi-
ence and bring an extra touch of festive cheer.
This Christmas, Fiadh will be beautifully adorned with seasonal décor, creating a magical atmosphere that adds to the holiday spirit. The warm and welcoming ambiance, combined with attentive service, makes it the ideal setting to enjoy a truly special dining experience during the festive season.
Christmas Celebration Nights
Enjoy a night of festive fun with • Prosecco on Arrival
• Festive Dining Experience in our New Chapter 64 Restaurant
• Seasonal music played during the meal – Price €55 per person –
Festive Afternoon Tea in our Drawing Room
– €30 per person –(pre booking essential) For bookings or enquiries, please call us on 064 6639300
December 5 to 8
Mrs. Brown’s Boys D’Live Show hits the Gleneagle INEC Arena from December 5th to 8th, 2024! Prepare for nonstop laughter as Mrs. Brown brings her hilarious antics to the stage. Brendan O’Carroll himself says, “It’s the funniest thing I’ve ever written. Even I laugh, and I know what’s coming next!”
Tommy Tiernan brings his brand-new show, Tommedian, to the Gleneagle INEC Arena on December 19th! Dive into the wild and wonderfully unpredictable world of one of comedy’s finest, as Tommy delivers a theatrical, highenergy mix of characters, memories, and absurd humor. Get ready for a night that’s as hilarious as it is unforgettable!
Gavin James is back at the Gleneagle INEC Arena on December 27th! Known for his unforgettable performances, this post-Christmas gig promises to be a night to remember. Don’t miss out—book your tickets now!
The Coronas are set to light up the Gleneagle INEC Arena once again on December 28th! This annual gig has become a December favorite, promising an unforgettable night. Don’t miss out!
Saturdays at 6pm: 23 Nov, 30 Nov, 7 Dec, 14 Dec,16 Dec
December 31
Celebrate New Year’s Eve at the Gleneagle INEC Arena with Damien Dempsey, joined by special guests Aslan and support from Dave Lofts! Ring in 2025 with an unforgettable night of music. Don’t miss the party of the year!
2 to 5
The family-favorite West End hit, Elf The Musical, is coming to the Gleneagle INEC Arena for a limited run from January 2nd to 5th, 2025!
Thursdays to Sundays 29 Nov – 23 Dec
SANTA’S GROTTO AT DEENAGH LODGE
Meet Santa and Mrs. Claus at their magical grotto at Deenagh Lodge in Killarney National Park. Advance booking required. Book now at www.christmasinkillarney.com
22 Nov – 24 Dec
KERRY WHISKEY WEEKEND
Explore the mountains, oceans & lakes of Kerry through its Whiskey at Randles Hotel Killarney. For full details visit www.christmasinkillarney.com
14 & 21 Nov
The popular initiative run by the Chamber of Commerce and Tourism in partnership with local businesses includes a 3-course meal for you and your friends for just €35 per person. All participating restaurants are listed on our website and you will need to contact the restaurant directly and quote ‘DINE IN KILLARNEY’ to avail of this special Christmas offer.
29 Nov – 5 Jan
KILLARNEY ON ICE
Killarney on Ice is back for the festive season. For full details visit www.christmasinkillarney.com
ORDER YOUR
HostyournexteventatKhaoAsianStreetFoodinKillarney, whereourprivateupstairsroomprovidesaninvitingandversatile spaceforawiderangeofcelebrations.Thisbeautifully decoratedareacancomfortablyseatupto50guestsand includesadedicatedmenutailoredtosuityourevent'sneeds.
If you’re in Japan on December 25, you might notice long lines outside KFCs. That’s right – thanks to a marketing campaign titled “Kentucky for Christmas” launched over 40 years ago, KFC has become the go-to Christmas meal for many Japanese families. The tradition is so beloved that eager diners often book their seats months in advance to guarantee their holiday bucket of fried chicken.
Love it or dodge it, kissing under the mistletoe is a long-standing Christmas custom. But did you know mistletoe berries, despite their notoriety for being poisonous, were once seen as an aphrodisiac? Historically, the plant has symbolized fertility and vitality – so if you find yourself under the mistletoe, just remember its lively reputation!
These little green vegetables, widely grown in Belgium and across the Benelux, became a Christmas staple during the Victorian era. At the time, the Brits enjoyed the idea of “mini cabbages,” and as Christmas dining customs developed in the 1800s, Brussels sprouts earned a permanent spot on holiday menus. Today, they continue to divide opinions at the dinner table, delighting some and distressing others!
Nothing says holiday cheer quite like a warm mug of mulled wine. Although the Victorians popularized the drink, warming wine has roots in ancient Rome, where it was enjoyed as a winter tonic. Later, this practice evolved, with mulling spices added to mask the taste of wine that had turned.
INSPIRED BY DANNY CASEY
International tourists are spending more during their visits to Ireland, though staying for shorter periods.
The latest report from the Irish Tourism Industry Confederation (ITIC) indicates that overnight stays between July and September decreased by 7% compared to the same period last year. Despite this, visitor spending rose by 10%, reaching €2.14 billion.
Nearly 2 million international visitors came to Ireland over these three months, a 1% increase from last year.
North American tourists proved to be the highest spenders, contributing €843 million, with visitor numbers up by 9% and an increase in the average overnight stay of 14%. Visitors from mainland Europe grew by 1%, but their average stay dropped by 15%.
In contrast, British visitor numbers fell by 5%, with a 12% reduction in their length of stay. “This third-quarter data presents a mixed picture,” noted Niall MacCarthy, Chair of ITIC. “Demand has been uneven, and we’re moving into a traditionally quieter season,” he added. ITIC also highlighted issues like capacity limits, such as the passenger cap at Dub-
lin Airport, and rising business costs are creating significant challenges for the sector. “Profit margins are under serious pressure,” stated Eoghan O’Mara Walsh, CEO of ITIC. Fáilte Ireland data shows that 64% of tourism and hospitality businesses expect lower profits than last year, he added.
Mr. O'Mara Walsh expressed disappointment in the recent budget's lack of support for tourism.
“As we look ahead to the next Government, it’s vital that tourism receives greater political and economic attention,” he said. “We urge all parties to incorporate these key priorities into their political platforms in recognition of the competitive global tourism market,” he concluded.
You’ve heard of Manchester United’s Fred the Red and Disney’s Mickey Mouse, but meet Luce, the Vatican’s new official mascot for the 2025 Jubilee.
Unveiled on October 28, Luce is an anime-inspired character designed by Italian artist Simone Legno, co-founder of the popular brand Tokidoki. With her blue hair, giant expressive eyes, and pilgrim’s staff, Luce is the Vatican’s fresh, youthful symbol aimed at connecting with younger generations. Her name, meaning “light” in Italian, reflects her mission to spread positivity and unity among people of all faiths.
Luce will make her debut at the Lucca Comics & Games Festival, an event where the Vatican has never before participated, signalling a new approach by the Church to engage with pop culture and reach the hearts of the youth through a modern and relatable icon. Accompanied by her dog, Santino, and fellow mascot friends, Luce is part of the Vatican’s effort to present a lighter, more approachable side of Catholicism in the modern world.
Severe flash floods have ravaged southeastern Spain, particularly impacting the Valencia region. Following unprecedented rainfall of around 320 millimeters (12.6 inches) in just a few hours, streets and neighborhoods were inundated, transforming roads into rivers and sweeping away vehicles, walls, and even parts of infrastructure.
The flooding has claimed at least 95 lives, with reports of extensive damage to both homes and businesses as emergency crews continue rescue efforts. In response to the scale of destruction, the Spanish government has declared three days of mourning. Prime Minister Pedro Sánchez announced additional aid and pledged immediate support for
the affected areas, with thousands of emergency responders, including the military, deployed to assist with rescues and evacuations. The flooding led to widespread power outages and necessitated urgent warnings as meteorologists anticipate continued risks from severe weather patterns.
The tragic events have prompted renewed discussions in Spain about improving flood management and infrastructure resilience, especially as extreme weather events become more frequent. Efforts are underway to assess the full extent of the impact, but the immediate priority remains ensuring the safety of residents and providing emergency shelter and relief for those displaced by the floods.
Ireland's construction sector is at a critical juncture. A new report from Ireland’s Fiscal Council reveals that the country needs nearly 80,000 additional construction workers to meet its burgeoning infrastructure demands.
Cillian Murphy's latest film, Small Things Like These, had its Irish premiere in Dublin this week, drawing significant attention for its portrayal of a dark chapter in Ireland's past.
Based on Claire Keegan's Booker-nominated novella, the movie delves into the oppressive history of the Magdalene laundries.
Murphy stars as Bill Furlong, a coal merchant who stumbles upon disturbing secrets in his small town, unravelling his own past and the town's complicit silence in these injustices.
The film, directed by Tim Mielants and produced by an impressive team, including Murphy himself alongside Matt Damon and Ben Affleck, aims to bring this quiet but powerful story to the screen with great fidelity to the original text. Murphy has described the project as a “labor of love,” emphasising the challenge of staying true to Keegan's nuanced storytelling. Co-stars Emily Watson and
Eileen Walsh join Murphy, delivering performances that add depth to this atmospheric and morally resonant story, set against the backdrop of 1985 Ireland when women and girls who became pregnant outside of marriage were often sent to these institutions by family members, welfare officials, courts, clergy, and church organisations.
Murphy, who won the Best Actor Oscar for his role in Oppenheimer, portrays Furlong, a father to five daughters, who encounters a young girl locked within a convent, which catalyses the story’s unfolding events.
“It’s an apparently simple story, but it’s profoundly layered,” Murphy said in an interview on BBC Radio
Reflecting on Ireland in that period, Murphy added, “Think about the context: the Kerry Babies case was in '84, there were reports of moving statues in '85, and Ireland had strict restrictions—no abortion, divorce, or even contraception. It was a vastly different landscape.”
This figure represents a 47% increase from current levels, emphasising the pressing need for strategic workforce planning and investment to bridge the existing infrastructural deficit. Ireland's economy has seen robust growth in recent years, with rising population numbers and increased urbanisation contributing to escalating infrastructure demands. However, the country’s infrastructure has struggled to keep pace with this rapid growth, and the effects are increasingly visible. From housing shortages and transportation bottlenecks to underdeveloped health and educational facilities, Ireland's infrastructure is under significant pressure.
highlights that the country’s infrastructure investment has lagged behind the European average for many years. While recent government budgets have prioritised capital investment, the report finds that there is still a considerable gap between Ireland's needs and its current capabilities.
The report underscores the severity of the skills shortage in Ireland’s construction sector. With current employment in the sector estimated at roughly 170,000, the need for an additional 80,000 workers indicates an alarming shortfall. This deficit is driven by several factors including population growth, an ageing workforce and increased demand for infrastructure projects.
Following on from his recent appearance at a McDonald’s, former President Donald Trump has staged another publicity event, this time with a garbage truck following comments from President Joe Biden that were widely interpreted as disparaging Trump supporters.
Democratic candidate Kamala Harris had planned to use the day to reinforce her campaign’s final message after a significant rally in Washington, but instead found herself distancing from Biden's comments, which seemed to label Trump supporters as “garbage.” Trump seized the opportunity, posing for a photo in a garbage truck in Wisconsin and responding to reporters’ questions, using the incident to bolster his messaging. The controversy began after a speaker at a Trump rally referred to Puerto Rico as “a floating island of garbage,” initially putting Trump’s campaign on the defensive. However, Biden’s comments shifted the focus, allowing Trump to assume a more defensive stance. Wearing
The Irish Fiscal Council’s recent report
The Irish Fiscal Council’s recent report
The Fiscal Council warns that unless the sector’s labour needs are met, infrastructure projects will likely experience delays, and costs could escalate. This could place additional strain on the government budget, which is already balancing a range of priorities, from healthcare to environmental sustainability.
an orange safety vest, Trump addressed supporters from the garbage truck, saying, “How do you like my garbage truck?
This truck is in honor of Kamala and Joe Biden,” and claiming that they “hate the American people.”
Trump’s words echoed past remarks he’s made, calling Harris’s team “absolute garbage.” In response, anti-Trump group
The Lincoln Project circulated a clip from a September rally showing Trump using similar language against Harris’s associates.
Meanwhile, Harris travelled through North Carolina, Pennsylvania, and Wisconsin – key battleground states –pushing her “turn the page” message to voters, while handling questions about
Biden's remarks. Emphasizing a forward-looking message, she led a crowd in North Carolina in chants of “we are not going back,” calling Trump “unstable, obsessed with revenge, and out for unchecked power.”
With over 57 million ballots already cast, Trump, facing 34 felony convictions related to the 2016 election, has signaled he may dispute the election outcome if he loses, citing concerns over fraud and election verification processes. His latest rallies, including one in North Carolina, have been rife with claims of “cheating,” and he advocated for a return to paper ballots.
While Harris was promoting change, she spoke at the site of the 2021 Capitol riot, referencing Trump’s ongoing claims that his 2020 defeat was rigged. Trump has continued pushing unsubstantiated claims of voter fraud on social media.
Applications to CAO (Central Applications Office) for 2025 open on November the 5 at 12 noon for all applicants including school leavers, students completing further education courses, mature and international students.
There are over 1,750 CAO courses available in Higher Education Institutions (HEIs) all over Ireland so there is plenty of choice. The opening of the CAO application system can send students into a panic, feeling a pressure to know what they want to do at this stage in 6th year, but there is no immediate hurry.
The normal closing date for application is February 1 at 5pm but late applications are accepted up to May 1.
The Change of Mind facility opens on May 6 which allows applicants to change course choices. The final deadline is July 1 2025 at 5pm and no further changes can be made after that deadline. While there is still lots of time to make final decisions, the sooner students undertake detailed research courses of interest the better as Leaving Cert students get very busy as the year goes on.
The CAO website has lots of helpful resources for applicants and parents, so it is a good idea to take some time to become familiar with them. They include video guides on all aspects of the application, a guide to the points system, a course search facility, information about restricted courses, a list of Open Days in the HEIs, and a comprehensive FAQ section. For anyone who may be eligible for Access Routes linked to the CAO, there is detailed information on the HEAR (Higher Education Access Route) and the DARE (Disability Access Route to Education). There are also links to information on options outside of CAO such as Further Education & Training and Apprenticeships. You can download a pdf version of the CAO Handbook which contains all the detailed information you need and there is also the facility to personalise a digital version, which is very useful when keeping track of the courses of interest.
Students have the option to include up to 20 course choices on the CAO application. They are entered on two different lists - 10 at level 8 (Honours Degree) and 10 at levels 7/6 (Ordinary Degree/
Niamh Dwyer is a Guidance Counsellor in Scoil Phobail Sliabh Luachra, Rathmore and a member of Kerry Branch of IGC. See www.mycareerplan.ie or follow @mycareerplan on Instagram, Facebook and Twitter.
Higher Diploma). The majority of level 7/6 courses have progression routes onto level 8. The HEI websites provide detailed information about all courses including entry requirements, module details, placement and study abroad opportunities as well as career options. Researching all this detail, particularly the course content, will help you to make an informed decision about the right courses.
When the CAO opens on November the 5, register and get your CAO number. This will start the process off. If you haven’t already done so, make an appointment with your guidance counsellor in school to chat about all the different options available. Going directly in higher education from school is not for everyone so think carefully about what pathway is best for you. Research the course detail thoroughly and keep a record of the courses you like and why you like them. Attend the college open days. Ask lots of questions. Explore the career opportunities and options for postgraduate study after you complete the courses.
It is very overwhelming if you go into this decision trying to think about what would want to do for the rest of your life. What you are really doing is choosing the next step so, do your best to make sure that it is the right one for you.
The Aghadoe Heights Hotel & Spa recently hosted a wellness evening with renowned beauty expert Julie Wren.
As the Senior International Master Trainer for the prestigious Italian brand Comfort Zone, Julie shared her insights on practical self-care strategies to boost en-
ergy and enhance overall well-being. During the event, Julie emphasised the importance of inner vitality as the foundation of outer radiance. She provided attendees with actionable tips and techniques to incorporate into their daily routines, empowering them to prioritize their own well-being.
Community College's first year girls rugby team who took part in their first development blitz last week in
KILLARNEY'S ULTIMATE CHRISTMAS PARTY
Prepare for a day of glitz and glamour at Ireland’s most exclusive style and beauty event, coming to Killarney for the first time ever! Join us on Saturday, 23rd November at the Killarney Oaks Hotel for an unforgettable celebration of fashion, beauty, and self-care.
Exclusive Christmas discounts available at the most fabulous festive event ever to hit Killarney.
Una Healy – Celebrity guest
Hosts Maura Derrane and James Patrice – Leading the festivities with fun and facts
Event Highlights:
• Red Carpet Arrival: Don your finest cocktail wear to walk the red carpet. Prizes for the best dressed, best hair, best social media posts and dozens of other spot prizes and exciting giveaways throughout the day.
Dazzling Drinks Reception: Kick off the event with a stylish drinks reception from Disarono & Kylie Minogue prosecco.
Gourmet Three-Course meal: Enjoy a delicious meal paired with wine, followed by coffee.
Luxury Goody Bags: Take home a selection of beauty products and wellness goodies worth over €200.
Spot Prizes: Amazing spot prizes to be won on the day worth thousands.
Shopping Stands: Enjoy some retail therapy and shop some of the brands products and enjoy exclusive discounts.
Exclusive Masterclasses and Q&A Sessions:
Sisu Clinic's Dr. Brian Cotter and Dr. Susanna Cassidy: Discover the latest in aesthetic treatments from the world leaders Bláthnaid and Aoibhín Murphy (Bia Belle Tan): Learn how to achieve a flawless golden glow with their award-winning tan.
Shauna Courtney London: Renowned designer and stylist, as featured in Vogue, shares her top style tips and showcases a live fashion show with her latest collection.
Maeve Dennehy: Creator of Oh Molly and owner of Love Cherish
Audrey Lehane: The Azure jewellery shop owner will demonstrate how accessorising can elevate and totally transform your look.
Orla Hopkins: Co-founder of Irish activewear brand New Dimensions Active will showcase her latest athleisure wear range and also talk about the importance of movement.
Tickets are only €89 and are available on eventbrite.
Scan the QR code and secure your tickets for an unparalleled experience in Killarney!
A former landmark garage business is set to change as Bowler’s Toyota Garage undergoes a major redevelopment.
Ballycasheen Business Park Ltd, the owner of the site, has applied for planning permission from Kerry County Council to demolish part of the disused car sales garage on Ballycasheen Road and construct a new three-storey building.
The new development will include two commercial retail units on the ground floor and eight apartments across the
first and second floors. This transformation will revitalize the site and contribute to the ongoing development of Killarney.
The car sales building has been vacant for several years, and the developers are keen to breathe new life into the property. While a car repair garage currently operates at the rear of the building, the redevelopment will significantly alter the site's appearance and function.
The planning permission for the gym on the left-hand side of the existing building remains valid,
01 st -09 th NOVEMBER 2024
Are you ready to embrace the future of driving? At Kellihers Garage, we have a choice of electri ed powertrain options that are just right for you! Whether you’re looking for the e ciency of a hybrid, the versatility of a plug-in hybrid, or the thrill of going fully electric, we’ve got you covered!
Kelliher’s and Toyota, Kerry’s best-selling car brand in 2024, today announce their 251 range and offers, with an unbeatable choice of electrified cars, including Hybrids, Plug-In Hybrids and Battery Electric Vehicles, and will host their ‘Power of Choice’ event in their Tralee showrooms.
Taking place from November 1 to 9, the Kelliher’s sales team will be on hand to advise and guide guests towards the best option for them, hybrid, plug-in hybrid or full electric. Throughout the event, they will also share information on the extended battery cover, the Toyota Home Charge offering, and flexible payment options.
Availability for January 2025 deliveries is strong across the whole lineup, including the Toyota Hybrid Range: the Corolla Family, the Yaris Cross, the Yaris Hybrid, the Toyota C-HR and the RAV4.
For the best of both worlds in electrified driving, prospective customers can check out the Toyota C-HR Plug-In Hybrid, and the Prius Plug-In Hybrid, joining the fan favourite RAV4 Plug-In Hybrid, which has an EV range of up to 75kms*, all ready for delivery in early 2025.
For those who want the full electric experience, the Toyota bZ4X, a Battery Electric SUV with an EV range of up to 505km*, will also be available for January delivery. Toyota is one of the world’s leading battery developers and manufacturers. For peace of mind, the long-life battery guarantee on the bZ4X guarantees the battery will retain 70% of its original capacity over the first 10 years of ownership or one million kilometres driven**(**subject to annual health checks at Kelliher’s Toyota).
With Kelliher’s Toyota, you really do have the “Power of Choice” so be sure and call in to the showrooms in Tralee or give them a call on 066-7120000.
The Killarney Salmon and Trout Angling Club celebrated the achievements of its members at its annual dinner on October 26th at the Killarney Avenue Hotel.
The club honoured two dedicated members, Pat Casey and Pat O’Callaghan, with Lifetime Membership awards, recognising their significant contributions to the
club and the sport of angling.
The Michael Casey Memorial Cup, awarded to the winning team in the club’s annual competition, was presented to Steve Campbell, Frank O’Sullivan, and Tom Ankatell.
The Paddy Kelly Memorial Cup, awarded to the best boat on Lough Lein during the annual competition, went to Liam Buckley and Anthony Griffin.
There was a wonderful atmosphere in the town for the inaugural Killarney Shopping Festival, which attracted people from all parts of the country to enjoy the wonderful retail experience the town has to offer.
There was live music on the streets –
courtesy of The Three O’s and the Killorglin Pipe Band – Disney characters, face painters and balloon makers ensured the children and young at heart were made welcome, themed stalls on the streets proved hugely popular and fantastic in-store promotions ensured that most people went home with a bargain purchase
Two Killarney schools, St. Brendan’s College and Killarney Community College, embraced the Halloween spirit last week with a series of spooky events.
Killarney Community College hosted a lively fancy dress and pumpkin competition, drawing over 30 entries.
Students from both schools dressed up in creative costumes and showcased their artistic talents with their pumpkin carvings.
Both schools provided a fun and festive atmosphere for students to enjoy the Halloween season.
Hegartys Spar, Muckross, Killarney, Co. Kerry
Join our team as we embark on an exciting journey of development and expansion! Our shop is set to become a state-of-the-art retail destination, and we are looking for a dynamic SHOP SUPERVISOR to play a key role in this transformation.
Key Responsibilities:
• Assist management in the day-to-day operations of the shop.
• Support the development and implementation of new initiatives as we grow.
• Ensure high standards of customer service and product presentation.
• Monitor and maintain food safety standards.
• Lead and motivate a team, fostering a positive and productive work environment.
Quali cations:
• Retail experience is an advantage, especially in fresh and prepared food.
• Excellent interpersonal skills to engage with customers and team members.
• Knowledge of food safety practices.
• Pro ciency in computer skills for inventory management and reporting.
What We Offer:
• A competitive salary.
• Full training and ongoing support to help you succeed.
• The opportunity to be part of a forward-thinking management team.
• A chance to make a signi cant impact in a shop undergoing exciting changes.
If you are passionate about fresh food, have strong leadership abilities, and are ready to take the next step in your career, we want to hear from you!
To apply, please send your CV and a cover letter to sparhegartys@gmail.com JOIN US IN SHAPING THE FUTURE OF OUR SHOP!
KILLARNEY SPORTS & LEISURE CENTRE
Killarney Swimming Club are looking to recruit the right person to fill the position of
As the Head Coach, you will play a crucial role in the strategic development and performance of our swimmers and coaching sta . You will be responsible for creating and implementing training programs, fostering athlete development, and ensuring the overall success of the club. The ideal candidate will possess a deep understanding of competitive swimming, excellent leadership skills, and the ability to inspire and motivate athletes to achieve their fullest potential.
Qualifications Required (essential):
• Minimum of Swim Ireland level
2 Coaching Certification (or equivalent)
• Up to date Swim Ireland / Sport
Ireland Safeguarding level 1 certification
• Up to date Garda vetting through Swim Ireland
• Current RAP registration
• Up to date CPD points (6) Other qualifications desired (not essential):
• Level 2 Swim teacher certification
• Strength & Conditioning
Certification (CSCS, UKSCA)
The Head Coach is required to deliver 6-10 training sessions per week, and is responsible for developing and organising programmes for each squad within the club.
As Head Coach, you will be responsible for selecting and attending competitions, supporting coaching sta , and coordinating squad coverage.
Skills & Traits required:
• Passion for the sport of Swimming
• Organisation
• Leadership
• Adaptability
• Enthusiasm
• Competitive
• Excellent interpersonal and communication skills
• Excellent time management skills
• Committed to a Team Ethos
• Athlete centred coaching approach
• Knowledge of programme development (microcyclesmacrocycles)
Please email interest or any questions/queries to club Secretary Lynne O Neill at killarneyswimmingclub@gmail.com by closing date 18/11/24.
Witches, wizards, monsters, and ghouls descended upon the Killarney Outlet Centre last Sunday for a truly terrifying Halloween extravaganza.
The annual ‘scarefest’ saw the shopping centre overrun by a zombie brigade, as families and friends dressed up in their spookiest costumes.
The highlight of the day was the fancy
dress parade, where children and adults alike showcased their creativity.
The event featured a host of spooky activities, including face painting, balloon modelling, candle making, and magic shows by Tony Wonder.
Prizes were awarded for the best family, boy, and girl costumes, including a Christmas in Killarney package and Kerry GAA merchandise.
FRIDAY, 8th NOVEMBER
7.30PM
HOTEL KILLARNEY - V93FX00
Come along for a great night of fun and spot prizes.
TO LET: 3-Bedroom house in Milltown. Very Central. Contact 087 9350468.
TO LET: 3-Bedroom house in Killarney town centre. Newly decorated with all mod cons. Private parking. Available from 7th November. Contact Mary on 087 2759495.
TO LET: 2-bedroom house in Aghadoe area. Suitable for a professional single or couple. Contact 087 4140828.
FOR SALE: Firewood, well seasoned hardwood, €120 per trailer. Also sold in bags. Telephone Pat on 087 2070009.
FOR SALE: SALE on various fuels, seasoned Ash, Oak and Beechwood firewood. Truck Lorry loads. Contact 087 4475230.
FOR SALE: Range/Stove without boiler. Burns most fuels, coal, timber, etc.Great Source of heat for larger rooms. Contact 087 3971850.
FOR SALE: Petrol 3.5KW Honda Generator, little used €380. Car trailer 5ftx4ft perfect condition €250. Single bed base, spotless €40. 900Lt Oil Tank €50. 3 x Kid’s Mountain bikes €100. 1800W Outoor Heater, new, €100. Printer €30. Mahogany Coffee Table €100. 24inch TV €50. Killarney. Collection only. Ring anytime 087 2725471.
FOR SALE: Stanley Oil Range Cooker. Can heat up to 16 radiators. In excellent condition. €600. Call 086 3629170.
FOR SALE: Clean Gravel / Trunking available. Ideal for road making or site fill. Call Paudie on 087 2106862.
AVAILABLE
AVAILABLE: MUSIC LESSONS - piano, violin,
TO LET: 4-Bedroom house in Old Killarney Village, Aghadoe. 5-Bedroom house in Fairhill, Killarney. Also, 2-bedroom townhouse in O’Sullivan’s Place, Killarney. Contact 086 8136888.
WANTED: Houses and apartments to rent in the Killarney area. Contact 086 8136888
fiddle, guitar, banjo. Garda vetted. Leaving Cert Music grinds and Online Option also available. Tel John: 087-6801392 or Maggie: 087-6961681.
AVAILABLE: Cornelius O’Connor Heating and Plumbing Contractor. Contact 087 9760617.
AVAILABLE: FOR HEALTH - Why wait for the New Year to go on a diet? Get in a Hypnosis Weight Management Programme now and enjoy your Christmas!. Call Marie on 085 1367488.
ANIMALS: HUG: Homes for Unwanted Greyhounds. For further details please contact us on 087 6932090 or email info@ homesforunwantedgreyhounds.ie
ANIMALS: Adopt, Don't Shop - Rescue pups and kitties are looking for loving homes at KLAWS. Visit our website: www.klaws.ie or contact us by phone: 087 9704480, or email: klawskenmare@gmail.com
WANTED: Cleaner wanted for Air BnB in Muckross. Flexible hours. Contact 085 8337801
Fill in the grid so that every row,every column, and every 3 x 3 box contains the digits 1 through 9. No math, nothing has to add up –solve the puzzle with reasoning and logic.
1. Investigate
6. Circle parts
10. Amtrak depots (abbr.)
14. Actress Sophia ____
15. Soften
16. Painful cry
17. Public
18. Got it! (2 wds.)
19. Sad
20. Sahara, e.g.
22. Tick, e.g.
24. Wobbled
26. Family animal
27. Time unit (abbr.)
30. Rock's ____ Clapton
31. Belonging to us
33. Farm machine
35. Fixed
36. Endures
40. Pseudonyms
42. Hideaway
44. Kindled again
45. Actor ____ Robbins
46. She, in Barcelona
47. Paving goo
49. Energy source
51. Drumstick
52. School org.
55. Peacemaker
58. Artillery shell fragments
60. Ate away
64. Moistureless
65. Acknowledge
67. Higher than
68. Guide
69. Swamp
70. Fine fabric
71. Military cafeteria
72. If not
73. Vestibule
DOWN
1. Proceed slowly
2. Wander
3. Sources of metal
4. Frenchman's cap
5. Main course
6. Buddy (Fr.)
7. Aretha Franklin song
8. Cloudless
9. Music system
10. Wails
11. Spring flower
12. Sharp
13. Bed linen
21. Succinct
23. Mature
25. Neckwear items
27. Mast
28. ____ Macpherson
29. Bedspring
32. Burger order
34. Tarry
37. Vend
38. Narrative
39. Buck
41. Postage sticker
42. Glamorous ____ Hayworth
43. Act the ham
45. Clothing workers
48. Retitle
50. Group's mood
52. Biblical song
53. Trio number
54. Opera highlights
56. Satan
57. Batman's sidekick
59. Does sums
61. Stop that!
62. For all time
63. Contradict
66. Miniature
The 2024 Oireachtas na Samhna Festival was officially launched on Wednesday by Minister of State for the Gaeltacht, Sport and Physical Education, Thomas Byrne T.D.
The festival, held in the INEC, offers a diverse range of cultural and artistic events, including music, singing, dancing, drama, and literature. Minister Byrne highlighted the festival's importance in promoting the Irish language and culture.
“The Oireachtas na Samhna Festival plays a crucial role in raising national awareness of the vibrant and artistic engagement with the Irish language,” said Minister Byrne. “The festival’s diverse program caters to all age groups, ensuring there is something for everyone.”
The festival also saw the presentation of the 2024 Oireachtas Literary Awards.
Minister Byrne congratulated the winners, noting the high standard of entries and the promising future of Irish-language literature.
O’BRIEN
In loving memory of Billy O’Brien Crohane, Fossa, Killarney who passed away on 3rd November 2023.
What I”d give if I could say,
“Hello Billy”, in the same old way
To hear your voice, see your smile To sit with you and chat for a while.
Not a day passes by
That you don’t cross my mind
In my heart there is a place
That only you can find
Filled with memories, more precious than gold.
My heart still aches in sadness
My silent tears still flow I hold you close within my heart And there you will remain.
Sadly missed and always loved, Marie and Pepsi.
Anniversary Mass for Billy on Saturday 2nd November at 6.15pm in St. Mary’s Cathedral, Killarney.
O’BRIEN
In loving memory of Billy (William) O’Brien Crohane, Fossa, Killarney who passed away on 3rd November 2023.
DadYour life was a blessing
Your memory a treasure
You are loved beyond words And missed beyond measure.
Sadly missed and always remembered by your loving sons Paul and Timothy, and grandchildren Tristan, Shane and Devyn.
5TH & 2ND ANNIVERSARIES
MCLELLAN /FLEMING
In loving memory of Rita Mc Lellan (nee Fleming) late of Ardshanavooly and Faha who died on 28th October 2019. Also, remembering Ronan Fleming who died on 28th October 2022.
We will always remember you Rita and Ronan because there will never be another to replace you both in our hearts, and the love we will always have for you.
Sadly missed, always remembered by your brother Colin, sister-in-law Chrissann, niece Aisling, and nephew Stephen.
O’BRIEN
In loving memory of Billy (William) O’Brien Crohane, Fossa, Killarney who passed away on 3rd November 2023.
Dad
There is not a day that goes by When I don’t think about you Dad All the times we shared together All the fun we had.
I love you and I miss you Each and every single day You left a hole no one can fill When angels took you away.
But I will hold onto the memories And hold them forever in my heart I keep a little piece of you with me So we are truly never apart.
Always loved and remembered by your loving daughter Sandra, son-in-law Nick and grandchildren Kieran and Curtis.
In loving memory of Bernie Buckley late of Rockfield, Faha, Killarney who passed on 3rd November 2018.
Six years have passed since that sad day You closed your eyes and slipped away You left us quietly and made no fuss But broke the hearts of all of us.
No longer in our lives to share But in our hearts You are always there.
Missed and lovingly remembered by Dio, Michelle, Kieran, Shane, and all the Buckley/Ryan Families.
BIRTHDAY REMEMBRANCE O’SHEA (NEE GALVIN)
In loving memory of Eileen O’Shea (Nee Galvin) late of Green Lawn, New Street, Killarney and formally of Currow whose birthday occurs on 5th November.
Happy birthday Mum
Today is your birthday in heaven above Our blessings we send on the wing of a dove Not just for today but everyday here of We think of you always, with all of our love.
Always loved, forever missed.
Deeply missed and never forgotten by your family and friends.
O’BRIEN
In loving memory of Our precious Auntie C Cathleen O’Brien died on 7th November 2021.
Memories are precious They don’t fade away We think of you always Not just today.
We miss your smile and your joking ways. Love from Cáit and Tim.
LOONEY
In loving memory of Hannah Mary Looney late of Calfmount, Headford, Killarney who died on 7th November 2012.
Don’t remember me with sadness Don’t remember me with tears
Remember all the laughter We’ve had throughout the years.
Then when the summer sunshine Awakes the flowers in bloom I’ll walk that light from heaven Around the corner of the room.
Do the things we did before The same in every way Just whisper a little prayer to me At the dawn of every day. Just think of me at present Don’t think of me as past For a mother’s love is a blessing In death it still will last.
Forget your troubles and your worries They are mine forevermore I’ll watch and care and love you From heaven’s open door
And when the road gets rough and rocky Or you’re down and need a crutch Remember I’m right beside you Just an inch too short to touch. Sadly missed by her family.
Anniversary Mass on Wednesday 6th November at 7.30pm in the Sacred Heart Church, Barraduff.
16TH ANNIVERSARY LUCEY
Treasured memories of a loving husband, father and grandfather John (Jackie) Lucey late of Mastergeeha, Kilcummin who died on 5th November 2008. R.I.P.
The years pass swiftly by The seasons come and go Loving memories hold you close In hearts that loved you so.
Sadly missed and never forgotten by your loving wife Ann and family.
LOONEY In loving memory of Peggy Looney 2 Orchard Close, Countess Rd., Killarney who died on 7th November 2020 and her husband Paddy who died on 27th December 1979.
A loving nature, a heart of gold
The very best this world could hold. Never selfish, always kind These are the memoriesyou left behind.
A silent thought, a quiet prayer For a special person in God’s care.
Forever loved and sadly missed by Tom, Pat, Mary, Noreen, Kevin and families.
Anniversary Mass for Peggy and Paddy on Saturday 9th November at 6.15pm in St Mary’s Cathedral.
O’LEARY (NEE HICKEY)
In loving memory of Sheila O’Leary (nee Hickey) late of Ballydribben Killarney and Millstreet Co.Cork Who died on 31st October 2020.
God looked around his Garden And saw an empty space He then looked down upon the earth and saw your tired face.
He put his arms around you and lifted you to rest
Gods garden must be beautiful He only takes the best.
God knew you were in pain and a cure was not to be
So he closed your weary eyelids and whispered come to me.
With tearful eyes we watched you and saw you slip away
Although we loved you dearly we knew you could not stay.
It broke our hearts to lose you but you did not go alone
For part of us went with you the day God called you home.
Sadly missed and lovingly remembered by your sister Noreen and niece Helen, brothers Ted and Michael, and their families.
TO
Dear Heart of Jesus in the past I have asked for many favours. This time I ask you this special one, (mention favour). Take it dear heart of Jesus and place it within your heart where your Father sees it. Then in his merciful eyes it will become your favour not mine. Amen. Say this prayer three times for three days and your favour will be granted. Never known to fail. Must promise publication of prayer. RF
In loving Memory of a Dear Husband, Dad, Granda Donal (Dodo) Mc Sweeney late of Glounonea, Kilcummin
Who anniversary falls on 5th November.
Sweet is the sleep that heals all pain
We would not wake you to suffer again God took your hands, we had to part It eased your pain but broke our hearts
We have no doubt that you are safe
That you have moved to a brighter place
And those you loved that went before Were waiting for you at Heaven’s door.
Deeply missed and never forgotten by your wife Siobhån, daughters Paula and Aoife. sons-in-law Liam and Donnagh, and your precious grandsons Daniel, Micheál and Sonny. xxx
In loving memory of Donal (Dodo) McSweeney Glounonea, Kilcummin. who passed away on 5th November 2020.
Your life was one of kindly deeds
A helping hand for others needs Sincere and true in heart and mind Beautiful memories left behind.
Always so fondly remembered by Helen, Humphrey, and all in Dunrine.
MURPHY)
In loving memory of Hannah Mary Lyne (nee Murphy) Knockeendubh, Tralee Road, Killarney who passed away on 28th October 2015.
May He support us all the day long
Till the shadows lengthen and the evening comes
And the busy world is hushed And the fever of life is over and our work is done.
Then in His mercy may He give us a safe lodging, a holy rest and peace at the last. Amen.
Deep are our memories
Precious they stay
No passing of time can take them away They bring a smile, sometimes a tear
But always a wish, that you were still here.
Sadly missed and always remembered by your children Michael, Miriam, Pauline and Alan, son-in-law Ronan, daughters-in-law Elaine and Kate, grandchildren Sarah, Leah, Killian, Sophie, Emma and Cara, sister, brothers, sisters-in-law, many cousins, and extended family, friends and neighbours.
5TH ANNIVERSARY & BIRTHDAY REMEMBRANCE
O’DONOGHUE
In loving memory of my mom Angela O’Donoghue late of Arbutus Grove, Killarney who passed away on 31st October 2019 andwhose birthday would have been on 29th September.
Afterglow
I’d like the memory of me to be a happy one, I’d like to leave an afterglow of smiles when life is done, I’d like to leave an echo whispering softly down the ways, Of happy times and laughing times and bright and sunny days, I’d like the tears of those who grieve to dry before the sun, Of happy memories that I leave when life is done.
Loved always and forever missed by your daughter Kate.
Anniversary mass will be held for Angela on Saturday 2nd November at 6.15pm in St. Mary’s Cathedral, Killarney.
COOPER
In loving memory of our wonderful parents Sheila and Dan Cooper late of Lisheenacanna, Ballyhar who died on 19th September 2003 and 2nd November 2020. R.I.P.
A loved one never leaves you They’re never far away They watch you from a distance And guide you every day.
They do become your angel And look down from above
A loved one never leaves you Because you always have their love.
Forever loved and always remembered by your loving family.
Anniversary Mass on Friday 6th December at 7.00pmin
The Church of the Sacred Heart, Ballyhar.
Compassionate St. Martin you were always a generous and dedicated worker. Not one day of your life found you idle. Help me now in these difficult times to find suitable employment. I have no wish to be without work.
By your prayers I wish to be given a situation where i can use to the full all the gifts that God has given to me. Intercede for me that I will obtain guidance in seeking out possible opportunities. When I am employed obtain for me the graces to be faithful and diligent for the glory of God for my own good and that of all the people we serve. Ask God to give me health of mind and body and generosity in meeting the needs of others. I ask this through Christ our Lord. Amen. MOD
SPELLMAN
In loving memory of Conor Spellman late of Ballyclasheen Road, Killarney who died on 5th November 2011.
When nights are cold, and stars are few I close my eyes and think of you
A silent hope, a silent tear
A silent wish that you were here.
In our hearts forever, love always, Shelly, Hollie and Fionn. xxx
SPELLMAN
In loving memory of Conor Spellman late of Ballycasheen Road, Killarney who died on 5th November 2011.
Every year brings a tear
Of a friend I keep so dear
Never, too far away I feel your presence every day.
A friend so true, a friend I knew Always around, I listen for a sound I cannot hear, it brings a tear My memories are so clear.
A true friend is never gone By your side, as you go on Leaving signs for us to see Ever changing that they be, All part of life’s journey.
R. I. P. Bucko.
Always missed and loved by Mark, Evan, Croía, and the Griffin family.
SPELLMAN
In loving memory of Conor Spellman late of Ballycasheen Road, Killarney who died on 5th November 2011.
The world changes from year to year
Our lives from day to day But each of us in our own way Have special thoughts of you today The fun memories and laughter we had with you will never fade away. A truly beautiful soul so loyal and so kind.
Fondly remembered from Antoinette and Seánagh. xx
Dear Heart of Jesus, in the past I have asked You for many favours. This time I ask you this very special one (mention favour). Take it, dear Heart of Jesus and place it within Your own Heart where Your Father sees it. Then, in His merciful eyes it will become Your favour not mine. Amen. Say for three days, promise publication and favour will be granted. MOD
SPELLMAN
In loving memory of Conor Spellman late of Ballycasheen Road, Killarney who died on 5th November 2011.
As each day dawns we think of you
As each night falls we pray for you And throughout our lives, no matter where In our hearts you are always there.
Sadly missed and never forgotten by Denis, Noreen and Fran.
In loving memory of Timmy Crowley Lisheen, Gneeveguilla and Knockancore, Kilcummin who died on 7th November 2010.
On a quiet morning
You heard the angels call
You took the hand of Jesus And quietly left us all.
In a world full of people
We sometimes feel alone
For part of us went with you
The day God called you home.
Love your sisters Eileen, Mary and Katie, brother-in-law Al, godchild Shannon, nephews Padraig and David, partners, grandnieces and grand nephew. xxx
MURPHY
In loving memory of Seamus Óg Murphy Aughacurreen, Killarney, Co. Kerry who died on 1st November 2006.
We thought of you today
But that is nothing new
We thought of you yesterday
And we will tomorrow too.
We think of you in silence And make no outward show
For what it meant to lose you
Only those that love you know.
Remembering you is easy
We do it everyday
It’s the heartache of losing you
That will never go away.
Always loved and remembered, Dad, Mom, sisters Amy and Shauna, and brother John. xxxxx
May your Sacred Heart Lord Jesus, be praised, glorified and honoured throughout the whole world now and forever. Repeat this 3 times.
www.killarneyadvertiser.ie
With loving thoughts we remember a wonderful Dad and Grandy Paddy Dennehy Kilbrean, Killarney.
The beauty of a memory
Is that it’s always there
Like a penny in your pocket
You can take it anywhere.
And when your heart is heavy
And your eyes ar filled with tears
You can focus on a memory
And travel through the years.
Your heart can visit happy times
When laughter filled the air
And the presence of your loved one
Will lessen your despair.
So, as you travel on in life
Take comfort as you go
In a lifetime of ‘sweet memories’
Of one who loved you so!
Anniversary Mass for Paddy and his brother Fr. Denis on Saturday 9th November at 9.30am in the Church of the Resurrection.
O most beautiful Flower of Mount Carmel, Fruitful Vine, Splendour of Heaven, Blessed Mother of the Son of God, Immaculate Virgin, assist me this my necessity. O Star of the Sea, help me and show me herein you are my Mother. O Holy Mary, Mother of God, Queen of Heaven and Earth, I humbly beseech you from the bottom of my heart, to succour me in this necessity; there are none that can withstand your power. O, show me herein you are my Mother, O Mary, conceived without sin, pray for us who have recourse to thee. (3 times) Sweet Mother, I place this cause in your hands. (3 times) NA A PRAYER TO OUR LADY OF MOUNT CARMEL
MURPHY
In loving memory of Freddie Murphy Lissivigeen, Killarney who died on 5th November 2009.
You were always there when we needed you No task too great or small
With loving heart and willing hands For us you did it all.
As the years fo by, the memories of you
WIll always be our greatest treasure.
Suaimhneas síoraí tabhair dó a thiarna.
Loved and missed now and always by your loving wife Kathleen, son Shane, daughters Caitriona and Máire, and extended family and friends.
Anniversary Mass on Thursday 7th November at 6.15pm in St. Mary’s Cathedral, Killarney.
In loving memory of a special dad Tom Corbett Holy Cross, Firies who passed away on 27th October 1999.
Gone yet not forgotten Although we are apart Your spirit lives within me Forever in my heart.
Lovingly remembered by Niall and Maria.
In loving memory of Ellen O’Shea late of Lissivigeen, Killarney who died on 1st November 1999.
We hold you close within our hearts And there you shall remain To walk with us throughout our lives Until we meet again.
Always remembered by your husband Joe and family.
Anniversary Mass for Ellen on Sunday 3rd November at 8.00am in St. Mary’s Cathedral.
In loving memory of a beloved wife, mother and grandmother Noreen O’ Sullivan “Alavista” Rock Road, Killarney who died on 1st November 1998.
To us you were someone special Someone kind and true You will never be forgotten Because we thought the word of you.
Always loved, forever in our hearts, your husband John Joe, sons Tadhg and Sean, daughters Joanne and Deirdre, daughters-in-law, sons-in-law, and grandchildren.
In loving memory of Neil Randles late of Muckross Road, Killarney who died on 3rd November 1987.
Those we love don’t go away
They walk beside us every day
Unseen, unheard, but always near Still loved, still missed, still very dear.
They say that time’s a healer
But as the time goes on
We seem to find it just as hard
To face the fact you’ve gone.
And today it’s the anniversary
Of the day that you went away
And we’re standing here at your graveside
And believe me when we say,
‘You’ll never be forgotten
And every year we’ll shed a tear
But it’s only because we love you
And wish you were still here’.
Always loved and remembered by your family, Bernadette, David, Susan, Rosaleen and Tom, Vincent, Mike, Helena, Lynda and Aileen, grandchildren Tara, Rachel, Niamh, Luke, Lee, Ciara, Finn, Con, Sam, Conor and Harry.
NOVENA TO THE SACRED HEART
Dear Heart of Jesus in the past I have asked for many favours. This time I ask you this special one, (mention favour). Take it dear heart of Jesus and place it within your heart where your Father sees it. Then in his merciful eyes it will become your favour not mine. Amen. Say this prayer three times for three days and your favour will be granted. Never known to fail. Must promise publication of prayer. NA
Follow Adam on Twitter @AdamMoynihan
E: sport@killarneyadvertiser.ie
SEE OUR COLUMNISTS’ COVERAGE OF THE WEEK IN SPORT
EAMONN FITZGERALD & SEAN MORIARTY ADAM MOYNIHAN
Dr Crokes are the Kerry senior football champions after staging dramatic comebacks at Austin Stack Park, Tralee last weekend. They will now go forward as Kerry representatives in the Munster Club Championship - on Sunday week November 10 they will have a home tie at Lewis Road versus Castlehaven.
42 minutes into the senior game Dingle led by seven points to four. Dr Crokes looked dead and buried playing into the John Mitchels End, trying to cope with a swirling wind and difficult underfoot conditions which made the pitch very slippery after the heavy rain throughout the first half.
By the 48th minute, they were in complete control. Dingle scored 11 times in the game - the same number of scores as Crokes, but the latter scored three goals. Goals win matches is the oft-quoted maxim. They carved Dingle wide open and Gavin Curran, the hero for Dingle with that fabulous save from David Clifford in the semi-final, had to retrieve the ball from the net in a remarkable Croke blitz. Six minutes of bang, bang, bang.
I had noted the Dingle full back as a weakness in their defence and Crokes eventually unlocked the treasure to find three golden goals.
First David Shaw rattled the net, but the credit must go to Gavin O’Shea in a packed goalmouth where space was minimal he gave the most delightful flick on to Shaw and the big guy delivered. Luck or instinct? This was instinct at its best, learned from his father who did it so often and crucially practiced and practiced again and again in the back garden on the Tralee Road. Gary Player said it in a nutshell. “The harder I practice the luckier I get.”
Two minutes later impact sub Kieran O’Leary found the net. He unhinged Dingle from the moment he entered the fray, using all his experience and determination for goal number two. He would be the first to admit that it was fluky. Usually he hits a rasper but it was more a big toe job than the normal full-blooded shot. It just crept over the line, eventually. I
CHAMPIONS: Dr Crokes players and supporters with the Bishop
spoke with this Croke veteran earlier this week.
“Kieran, you kicked two bad wides by your standards after coming on.”
“True, so what? Move on and stick the next one.”
“That’s just what you did. Is that the way your mind works?”
“Sure, if there’s half a chance of a goal I’ll go for it, every time”. No hint of bragging, just the confidence and killer instinct that stood him to good effect in 2014 when he co-captained Kerry with Fionn Fitzgerald to win the Sam Maguire.
The piece de resistance came two minutes later from Evan Looney, winner of the Man of the Match Award. He had a fine game throughout at right corner back and was involved so much in linking with the forwards. Small in stature, but huge in heart and skill, he has speed to burn. He needed them both in abundance, careering upfield on the terrace side, but Dingle saw the danger and kept him terrace side. He jinked his way around several defend-
ers and crashed home a brilliant goal with his weaker left leg. The whole movement would have done justice to any player in any code at the top level. This was Crokes at their best, kicking for home and securing their 14th Kerry SFC title, now leading the pack in Kerry followed by Austin Stacks.
That was vintage Crokes, but the curate's egg syndrome was very much to the fore in the first half. Dingle were superb in the opening half, completely dominating play, while Crokes were just dreadful. Their composure and play were so far below par that Paul Geaney the Dingle team captain raised the victory symbol to the huge Dingle support on the stand when the teams were retiring at half-time. Playing superbly, two points up and the elements to their back after the restart, there could only be one result. The famine would end. Premature? There’s many a slip between the Cup and the lip.
In the club final Crokes beat Dingle by six points and it was the same victory margin
in the Bishop Moynihan Cup on Sunday last.
138 years ago tomorrow (November 2), eighteen dangerous dreamers met in candlelight secrecy in the darkened room/shed on the Railway Road to found the Dr Crokes club, just two years after Cusack et al founded the GAA in Thurles.
The combined ages of John Payne, Fionn Fitzgerald, Brian Looney, and Kieran O’Leary is greater than 138 and all played superbly throughout. Their spirit was unquenchable and similarly with the fifth vet, Daithí Casey, who played an important part when he came on as a sub.
Forwards usually get the kudos but, in this case, Payne, Fitzgerald and Looney defied the logic of the yearly speedometer inspired by a powerhouse display by Gavin White especially in that first half when he lorded it over Kerry teammate Paul Geaney and kicked two mighty longrange points to keep Crokes in touch. Dingle should have been at least six points clear at half-time. They were that
dominant.
Half-time blame game in the Crokes dressing room? Not so and Pat O’Shea doesn’t press the panic button. Crokes were lucky on several occasions when it seemed Dingle must score at least two goals. Full credit to Shane Murphy particularly for two full body saves.
The introduction of veteran Leary in the 38th minute was crucial. In last week’s column, I predicted Dingle to win in the absence of Charlie Keating. I didn’t expect him to be lining out after his injury in the 38th minute of the semi-final. He is a great prospect for even higher honours, but he was not match- fit. That was obvious from the throw-in where he usually dominates, and thus attracted the attention of the Aussies. He is young, a powerful fielder, athletic, and determined coming with a strong DNA in sport. However, Mark O’Shea had to do too much to offset the Dingle midfielders of Barry Dan O’Sullivan and Brendan O’Connor. The introduction of Michael Potts paid rich dividends.
Tony Brosnan, Crokes’ talisman, top scorer and Man of the Match on so many occasions, got no score in the game, well marked by Tom O’Sullivan and others. His counterpart with Dingle was Paul Geaney. He scored the opening point and one other point from a free. His marker, Gavin White, scored more from play than Geaney. Dylan Geaney was the man on form for the westerners scoring five points from play while Micheál Burns kicked four points for Crokes, three nails on the coffin late in the game. Luck was also a factor in Crokes’ win. They were lucky to be just two points adrift at half-time and lucky on so many other occasions when Dingle attacked. This winning team didn’t come out of nowhere. For the past two years, several younger players were blooded by Brian McMahon and his management team, forced to do so due to the unavailability of key players Tony Brosnan, Gavin White, Kieran O’Leary and Fionn Fitzgerald all with long-term injuries. And then there is the Pat Stats factor. Confident, passionate or ultra passionate like Midas the ancient king of Phrygia, known for his ability to turn everyone he touches into gold. He had to think deeply on Sunday last, but his recipe for the second half was clear. No panic. He does not do panic reactions. He is a brilliant strategist and tactical general. No task is too great, just like Napolean, boyish in appearance but a committed visionary leader who could convince seven vets and their wives to answer the call and wear the geansaí for one more year.
DR CROKES, KERRY CHAMPIONS
2024: Shane Murphy, Fionn Fitzgerald, Evan Looney, John Payne, Maidhcí Lynch, Gavin White, Brian Looney, Mark O’Shea, Charlie Keating, Micheál Burns, Gavin O’Shea, Tom Doyle, Cian McMahon, Tony Brosnan, David Shaw. Subs used: Kieran O’Leary for Doyle, Michael Potts for Keating, David Naughten (captain) for Lynch, Daithí Casey for McMahon.
This was Crokes at their best, kicking for home and securing their 14th Kerry SFC title
Adam Moynihan caught up with Dr Crokes goalkeeper Shane Murphy after his side’s dramatic victory over Dingle in the county final
Shane Murphy secured his fourth County Championship title by helping Dr Crokes beat Dingle on Sunday last and, for him, this latest triumph is by far the sweetest. Speaking to the Killarney Advertiser in the aftermath of the absorbing final, the 31-year-old goalkeeper explained what made this one extra special.
“This one is definitely the best,” he said. “When we were winning it before we were kind of expected to win it. We had an outrageous team. This time we were after a few poor years and we won it against the odds, really. We were what, 7/1 or 8/1 at the start of the year? After losing to Dingle in the opening round of the Club Championship, I’d say no one thought we’d do anything, but we haven’t lost a game since.
“We felt at the start of the year that we would be close but a lot of it is down to luck too. I think this is the first year Gavin White, Micheál Burns and Tony Brosnan have played consistently together. Usually there was at least one of them out, if not two or three. We managed to keep everyone fit this year. It makes a big difference.”
Crokes endured some lean seasons after Pat O’Shea stepped down in 2019 but the talismanic manager returned to the fold for 2024 and so far he has led them to an impressive treble. The County League, Club Championship and County Championship are in the bag, with the Munster Championship and the O’Donoghue Cup still up for grabs.
“Pat just wants to win every game, to be honest,” Murphy said. “Whether it’s a Super League game or an All-Ireland final, he treats it the same. Winning is a habit. When we won the County League, that led into the Club Championship, and then into the County Championship.
[Previous managers] Fox (Edmund O’Sullivan) and Brian McMahon were very good. They had great ideas and everything. But Pat is definitely one of the top three coaches ever and he’s only coming back if he thinks we’re going to win the thing. He believes in us, that’s why he’s there, so as a result you tend to believe in yourself a bit more. It showed in the end.”
Sunday’s decider at Austin Stack Park ended perfectly for the Killarney club but they were far from perfect in the first half. Dingle, who were gunning for their first Kerry SFC title in 76 years, were by some distance the better team in the opening period and they led by two at the break.
“Dingle were brilliant,” the Crokes keeper noted. “They pressed so high, they worked so hard, they were very strong in the tackle. Every time David Shaw was
getting the ball inside there would be two, three fellas around him. It was the same all over the pitch. I felt we were waiting for balls whereas they were attacking them. They were getting us on the break and they were getting in over the top. They were just ravenous. And they were set up very well.
“We were a small bit worried at half-time. They deserved to be ahead, maybe they should have been further ahead, and we were going to be playing against the wind. But there was no panic. We just sat down and Pat let us gather our thoughts. And he said these are the days you can show if you’re any good, if you have what it takes to win. And that was it. There was no roaring. The message was ‘stick to what we’re trying to do - it’ll turn’. And it did.
“They’re fit, they can get 15 back, and then they can get forward at pace. A bit like Derry last year in the league final. But when we did manage to get ahead, they had to come out and it created more opportunities for us. And look, there was a
bit of luck with the first two goals. But I suppose you make your own luck too. We kept ourselves in the game and you could see that their body language changed, especially after the second goal. I think they were a bit shell-shocked, as you would be.”
The scorer of that 46th-minute goal was Kieran O’Leary, the veteran forward who made a massive impact off the bench. Coming just three minutes after Shaw’s opening three-pointer, Leary’s strike gave Crokes a two-point lead. When the tenacious Evan Looney broke forward and hammered in an unstoppable left-footed shot three minutes later,
Crokes were five clear and flying high. Looney was one of the standout performers throughout the championship and Kerry player Murphy believes the young defender should “without a doubt” get a chance with the county team in 2025.
“He can do both: he’s unbelievable going forward and getting on the scoreboard, but he’s also marking top quality players, guys like Paul Murphy against Rathmore and Jack Savage against St Brendan’s. And then the last day he went back in and marked Dylan Geaney and outscored him. He’s getting big assignments and if Pat is trusting him like that, I think it’s easy to say that he is at that [intercounty] level.”
Next up for Crokes is a tricky test against Cork champions Castlehaven next Sunday (November 10). It’s a challenge that Murphy is looking forward to.
“To have a home match is class, although they’re a really, really good team. I was looking over their results and Brian Hurley is getting nine or ten points a game. It’s a very tough one to start us off and there are other good teams in Munster as well, so we’ll take it game by game.”
CELEBRATION: Dr Crokes
goalkeeper Shane Murphy celebrates David Shaw's goal during the Kerry SFC final against Dingle. Photo: Brendan Moran/Sportsfile.
Adam Moynihan chats to Firies hero Niall Donohue about his side’s remarkable 0-16 to 1-11 win over Ardfert in the Junior Premier Championship final
Niall, congratulations. Can you sum up what it means to Firies to win this competition?
Thanks Adam. To be honest, it’s fairly surreal. Before Séamus O’Connor, our manager, came in three years ago, we were down in the other Junior Championship and Division 3 of the County League. The first year we had with him was very good, we won that Junior and we got up to Division 2, but last year was a bit sickening. We went back down to Division 3 and lost by a point to Listowel in the group stage of the championship and missed out on qualifying. So, when you look at where we’ve come this year in a short space of time, it’s unbelievable. I’d put it all down to Séamus. He’s just been brilliant.
The final was a crazy game to watch. What was it like to be a part of it? It was an unreal game to play in. It was one of those matches, I didn’t even remember parts of it when I was watching it back! We knew Ardfert’s game plan, they like to hold onto the ball quite a bit. They don’t waste it. The first half was tight apart from their goal – that was a killer because it put them up three points at half-time. We just felt if we
were ever able to get on a roll and get two scores together without them replying that we’d be able to pin them in a bit more and put them under a bit of pressure.
I suppose with 15 minutes to go it still didn’t look likely, but we did get three points in a row and the momentum turned. We knew it was there for the taking.
You played a huge role in the closing stages, kicking two crucial scores to force extra time. The second one was a massive kick. Can you talk me through the shots? What was going through your head?
I think the first one was more of a difficult angle but yeah, with the second one there was a good bit of pressure on, both in terms of what was at stake and the fact there were two or three Ardfert bodies coming towards me. We had held onto the ball and it was something we had been working on in training in recent weeks. Throughout the year we were always trying to score as fast as we could and to play on the front foot, but at the end there we actually held onto the ball for quite a bit of time and I just got a bit more room when the play was
switched back over. The time was ticking and someone had to take the shot. It was a hit and hope at that stage. I was just thinking if it isn’t blocked down, it has a chance. Thankfully it went over.
Your teammates were brilliant in extra time. What was the conversation like at the end of normal time? Did you feel good at that stage having come from behind?
In fairness to Séamus and his cousin Dan, they had two very cool heads considering what was at stake. We were actually on the other end of a very similar situation in one my first games for Firies, the Junior Premier final against Dromid in 2017. We were six points up with 15 or 20 minutes to go and they came back and beat us in extra time. So a few of us knew what it felt like to be in Ardfert’s position – it’s really tough to regroup. That gave us confidence and the lads held out really well.
What were the celebrations like after the final whistle?
Ah, it was unreal. A lot of it was a blur. You’d be getting little flashbacks of people coming up to you and celebrating…
And that night was brilliant as well. It’s very new for us. We’ve never been in
this situation before. We just have to grasp it now.
You had to go off injured at half-time in extra time. What was the issue and will you be okay for the Munster Championship?
It was basically just cramp. I’ve played a good bit of football this year now. We went to extra time with East Kerry two weeks before (against Dingle) as well. I got a bit of time off but I was eager to go back in training. It’s just so much football. At least now the games will be every two weeks if we’re able to continue winning, and we’re not under as much pressure to be training hard. We’ll just be trying to keep ticking over. We have O’Donoghue Cup this weekend which I might have to give a miss but I’ll have to try and get myself right for Munster.
I’m sure you won’t be looking beyond your quarter-final match against Fenor of Waterford on Saturday week (November 9), but it must be a very exciting time for the club?
It is, definitely. Like I said, this is all new to us. There’s potentially something there for us at the end that none of us have ever experienced. But we’ll have to take every game as it comes.
Great stuff. Congratulations again and all the best in Munster.
Thanks very much, Adam.
NATIONAL LEAGUE DIVISION ONE
Killarney Cougars 86 | Scotts Lakers 91
PRES GYM
Scotts Lakers claimed a narrow derby day victory over the Killarney Cougars at a packed Presentation Gym on Saturday night as Ron Howard’s side held firm down the stretch to prevail by 91 points to 86.
The game opened with both teams showing early jitters, but the Cougars quickly found rhythm as Joshua Strongman and Gerda Malukas put up baskets for a 4-0 lead. Lakers responded with back-to-back threes from Darnell Snyers and Mark Sheehan, seizing the lead
three minutes in. Cougars rallied behind two three-pointers from Malukas and a confident shot from Kani Glover, pulling ahead 19-13 with just three minutes left in the first quarter. However, Abdul Oladipupo came off the bench to make an immediate impact for the Lakers, trimming the gap as the quarter closed with Cougars up 24-21.
The second quarter saw Mikah Blackwell go to work, hitting 14 points in the period. Meanwhile, both Strongman and Malukas ran into foul trouble for the hosts. Rui Saraiva was coolness personified from the free throw line to draw lev-
LOCAL RIVALS: A capacity crowd enjoyed a great spectacle at the Pres Gym as the Cougars and Lakers served up a great game.
el and Eoin Carroll showed great nimbleness inside to nudge the Lakers in front. But Glover and Strongman combined to put the Cougars ahead, albeit temporarily as Blackwell had the Lakers 41-39 to the good as they hit the locker rooms. The Lakers looked like they were pulling away in the third as they built up a 10-point lead and the home side suffered a setback early in the fourth as Malukas fouled out just after sinking a three-pointer. Adam Lenihan and Jack Lynch were working tirelessly on defence but Mark Sheehan hit two three-pointers for the Lakers to preserve their lead. Cougars made a lastditch effort through Strongman and Glover, but the Lakers held firm, securing a hard-fought 91-86 win.
LAKERS TOP SCORERS: Mikah
Blackwell 38, Abdul Oladipupo 14, Darnell Syners 14.
COUGARS TOP SCORERS: Kani Glover 37, Joshua Strongman 31, Gerdas Malukas 16. The Lakers followed this result up with another W against the Limerick Sport Eagles on Monday. With members of the All Blacks rugby team watching on at the University of Limerick, Mikah Blackwell pointed the way for the visitors en route to a 81-72 win. He had 36 points while Darnell Snyers chipped in with 22. Local lad Eoin Carroll scored 13 points. They now head to Galway on Saturday for a National Cup tie with the Titans. Tip-off in the Ballinfoile Community Centre is at 7pm. Also on Saturday, the Cougars are at home to the Drogheda Wolves at 7.30pm.
Elsewhere last weekend, St Paul’s fell to a five-point defeat against reigning Women’s Super League champions Killester. A bye in the National Cup and a free weekend in the league leaves James Fleming’s team without a game until Saturday, November 17 when they are away to the bottom-of-the-table Galway Mystics.
SWIMMING: Killarney Swimming Club members Cathal Macky, Seán Farandon (coach), Cathal Larkin (swimmer and coach), Patricia Dundon, Gloria Ratto, Samuel O’Neill, Adam Tomlinson, Reece O’Donoghue, Helene Vezie, Lily Larkin and Antoni Waberski (swimmer and junior coach) at Killarney Sports & Leisure Centre.
Éanna and Caolan
John
YOUTHS NATIONAL CUP: Round 1 - Killarney Athletic 0-0 Tralee Dynamos. Athletic win 5-4 on penalties. A war of attrition today in Woodlawn where it took penalties to separate these two teams. Dynamos were on top for long spells in this game with their centre midfielder Matthew Rogers being the standout player of the match. We enjoyed spells of domination when we started playing short passes instead of launching the ball long which was giving our attackers no chance and leaving the defence facing continuous pressure. It was a game of limited clearcut chances, and I can only remember one great save from our keeper Caolan. Huge credit to all our lads today, it wasn’t our best showing but they hung in there, showed great heart and got the bit of luck in the penalties. We look forward to the next round at home v Newmarket Celtic. Thanks to Roland, Tommy and their Dynamos team. They were strong and fair all day long and can feel hard done by to be out. They are a good footballing team like all Dynamo’s team are. We will go again in a few weeks in the 3rd round of the Munster Youths Cup. Fair play to Darren the ref also. It’s nice to be able to talk to the ref and he’ll explain his decisions etc. it makes for a better game.
U16 PREMIER: Killarney Athletic 3-5 Killorglin. Our U16’s welcomed Killorglin to Woodlawn Saturday evening and played out a cracking game. We opened the scoring after a minute when Alex got on the end of a free kick to put us 1-0 up. Our lead didn’t last long as 2 minutes later Killorglin worked a great move down the left and a super ball across the box was finished off. 1-1. From this point on our boys took control of the game and started to play excellent football. We took the lead again when Alex crashed a shot off the post and Leo gathered the rebound a blasted to the top corner. 2-1. With our boys on top we struck again when Alex fired his second to the bottom corner from the edge of the box. Playing with the wind we were unlucky not to be further ahead, but the half finished 3-1. The second have couldn’t have started any worse for our lads with Killorglin drawing level within 2 minutes, one from a corner and the one from a great strike. Our lads could have let their drop but gathered themselves again and had 4 or 5 brilliant chances to the take the lead, however, with 4 minutes to go Killorglin hit the front for the first time from a corner. Then with the last kick of the game, we threw everyone forward for a free kick which was cleared to the Killorglin player who racing the length of the pitch to score with the last kick. Unbelievably we ended the game empty handed however, our boys know they can toe to toe with the teams in this division and there will be better results ahead. Thanks to Killorglin for partaking in a cracking game and hopefully we’ll meet again later in the season.
CHARLEVILLE CHEESE PREMIER A: Killarney Celtic 1-1 Tralee Dynamos. Stephen McCarthy. Celtic stayed top of the league, but they surrendered an early lead to only gain a point here. Celtic took the lead on 17minutes through Stephen McCarthy. However Tralee Dynamos took home a share of the points when Thomas Burke struck in the 78th minute.
CHARLEVILLE CHEESE YOUTH LEAGUE: Killarney Celtic 6-3 Killorglin AFC. Jake Dann 2, Joshua Williams 2, Oisin Fleming 2.
U16 SFAI NATIONAL CUP: Killarney Celtic 1-0 Dromore Utd AET. Mark Looney. In a game which always promised to be a tight affair, a single goal in extra time proved decisive. Celtic had chances in normal time but were denied by the keeper. Eventually in extra time Mark Looney fired home to earn a home tie in round 3.
U16 DIV 2: Killarney Celtic B 6-4 Killarney Athletic B. Eric Castanon 2, Andrew Sheahan, Marco Mosca, Simon Sirotiak, OG. Celtic came from behind to claim all 3 points after Athletic had opened well. Athletic led 2-0 before Celtic came back to level. Celtic continued to control the game and went 6-2 ahead before Athletic finished the scoring to leave Celtic winners at the end.
U14 SFAI NATIONAL CUP: Pike Rovers B 0-3 Killarney Celtic. Cillian Scannell 2, Sean Angland. A strong performance saw our U14 team advance to the next round and a home tie with Fairview Rangers. Cillian Scannell had Celtic ahead and despite some pressure from Pike, Celtic retained control of the game before Sean Angland sealed the win.
U12 SFAI NATIONAL CUP: Killarney Celtic 2-0 Corbally Utd. JJ Landers, Sam Fleury. Celtic prevailed in a game where they dominated possession but found it hard to make that supremacy pay.0-0 at half time but Celtic kept pushing and they found a way through to qualify for round 3. Sam Fleury made the breakthrough and JJ Landers sealed the win.
U12 DIV 2: Killarney Celtic Hoops 2-4 Castleisland AFC. Joey Enright, Cian O’Connell. Celtic played well but failed to take their chances and Castleisland came into the game and crucially Castleisland took their chances.
GIRLS: Charleville Cheese Ladies - Killarney Celtic 1-0 LB Rovers. Hannah Casey. In a tight encounter played last week Celtic came out on top. Celtic's young team rose to the challenge and eventually edged in front against a strong LB Rovers side. The vital goal came late in the game after Katie Doe and Amelia Carroll Kelly combined to set up Hannah Casey to score. U13 Premier - Listowel Celtic 2-8 Killarney Celtic. Leah Mannix 7, Seodhna O’Sullivan. Killarney were too strong for a depleted Listowel and now hold a clear advantage at the top of the premier division.
U12 NATIONAL CUP: Charleville 1-2 Mastergeeha (after extra time). One all in normal time with Callum O’Connor equalising for Mastergeeha with 5 minutes left in the game. Adam Cremin got the winner in extra time. Well done to all involved.
LOTTO: There was no winner on Friday 25th October 2024 of the Jackpot for €15,800. Numbers drawn were 05, 06, 21, 25. Consolation prizes of €50 went to Niall Fitzgerald, Tarbert, Mick Daly, Killarney, Stephan Cahill, Knocklebede, Madeleine Spillane, Kilbrean Mór. The next draw will be on Friday 01st November for Jackpot of €16,000.
SENIOR MEN: Our O'Donoghue Cup campaign got off to a successful start when we accounted for a spirited Fossa outfit at the Gortroe venue. The inside trio of Ryan O’Grady, James O’Donoghue and David O’Sullivan put us into a 0-5 to 0-4 lead after the first quarter. Peter McCarthy was next to find the target and further efforts from Ryan O'Grady and cousin Finbarr Murphy had us two points ahead on the scoreboard at half time. Jameso made it 0-9 to 0-6 early in the second half before Darragh Lyne burst through the Fossa defence to ram home a fine goal. But almost straight after Fossa replied with one of their own. But a flurry of points from Jameso (4), Finbarr Murphy and Jonathan Lyne succeeded in putting daylight between the sides. Fossa did nip in for another goal, but substitute Sam Benson chipped in with a brace of points to seal the deal. Team: Brian Kelly, Conor Gammell, Darragh O’Doherty, Peter O’Sullivan, Jonathon Lyne (0-1), Danny Sheahan, Cian Gammell, Eoghan O’Sullivan, Denis Sheahan, Peter McCarthy, Darragh Lyne (Capt) (1-1), Finbarr Murphy (0-3), James O’Donoghue (0-6), Ryan O’Grady (0-3), David O’Sullivan (0-3). Subs: Sam Benson (0-2) for Ryan O’Grady, Mark Heffernan for Peter McCarthy, Cathal Sheahan for James O’Donoghue, Callum O’Donoghue for Peter O’Sullivan, Daire Murphy for David O’Sullivan. The Quarter-Final is scheduled for Saturday 9th November at home in Direen where Glenflesk will provide the opponent. The game will throw in at 2pm.
INDOOR ACADEMY: With the winter closing in fast our Academy will be heading indoors to offer our 3–6-year-olds a fun introduction to Gaelic football. Starting on Wednesday November 6th for six weeks we will be setting up camp in the St Brendan’s College Gym. The fun will run from 5.45 to 6.45 and it is open to all new and existing club members.
EAST KERRY LADIES: Six of our U16 Ladies are still busy representing the East Kerry district in the County Championship. Kate O’Toole and Laura Healy were part of the U17 team that had a great win over South Kerry in Kenmare on Sunday morning. Elsewhere Grace O’Shea, Ali Bowler, Kate Fleming and Emily O'Shea
were involved with the East Kerry U15 side who unfortunately lost out to Castleisland District on Saturday.
PETER KEANE: The very best of luck to our former Senior team manager as he looks to take up the role of Clare Senior football team manager. No better man for the job.
CONGRATS: Congratulations to our East Kerry neighbours Firies and Dr Crokes on their respective County Championship wins over the weekend.
LOTTO: Results Monday October 21st. Numbers were 14, 25, 27 & 28 Bonus No 6. No Jackpot winner. Match 3s/Lucky Dips: Billy O’Leary, 16 O’Kelly's Villas. G Cullinane, 18 Daltons Avenue. Pat Moynihan. Bernie Foley online. Jessica Leane c/o 31 O’Kelly's Villas.
Dr Crokes GAA
SENIOR COUNTY CHAMPIONSHIP FINAL: Dr. Crokes 3:08 Dingle 0:11. In a game of two half's we fought hard to dig out a memorable win to claim our 14th County Senior Football Championship. Played in poor conditions in Austin Stack Park, it was our opposition that started the better, leading 4 points to 1 point after the first quarter. With two points from centre back Gavin White, we trailed by just two at the break, 0:04 to 0:06. We came out fighting in the second half and it was in the 12th minute when things started to turn in our favour. It was David Shaw who found the back of the net first after a lovely flick pass from Gavin O'Shea, who along with Kieran O'Leary, defended well to overturn the ball in the Dingle fullback line. Just three minutes later, it was goal number 2 from super sub Kieran O'Leary, who finished the game with 1:01, after a high ball in from Cian McMahon. Man of the Match Evan Looney secured goal number three, three minutes later, after a brilliant solo run and beating off three Dingle defenders. We continued to control the last 10 minutes of the game, with a brilliant save from Shane Murphy and further scores from Kieran O'Leary and Micheal Burns. This was a fantastic day in the club with history being made and records being broken. We now begin our Munster campaign at home on November 10th.
LOTTO: Took place October 28th Numbers drawn were 2, 9, 14, 23. Jackpot of €8,300 was not WON. 14 patrons matched 3 numbers and receive €30 each. Jackpot for draw on November 4th will be €8,600. Play online.
KATHLEEN'S GENTLE EXERCISE CLASSES will continue on Thursday the 31st at 11am in the clubhouse, it will then move back to Tuesdays from November. You don't have to be a member of the club to join.
FR. PADDY'S CARDS NIGHT continues on Wednesday nights from 8pm in the clubhouse.
GENTLE YOGA continues in the Clubhouse on Thursdays from 6:15pm-7pm. It is €40 for 4 weeks, valid over 5 weeks.
DR. CROKES SHOP: You can shop worldwide on our online shop.
BINGO: Dr Crokes Bingo continues every Sunday in St. Mary's Parish Hall. Doors will open at 7pm with the first game commencing at 8pm.
CONGRATULATIONS to Jason 'Podge' O'Sullivan on his recent engagement.
CONDOLENCES to the Brosnan and Egan families, and to senior hurler, James Murphy and family on the recent passing of Margaret Kissane.
NOTES: If anyone has anything they want to add to our club notes please email pro. drcrokes.kerry@gaa.ie
Kilcummin GAA
LOTTO: There was no winner on Monday 21st October of the Jackpot for €14,000. Numbers drawn were 04, 13, 25, 26. Consolation prizes of €50 went to Sean McCarthy Firies, Connie Doolan, Bryan McCarthy, Sheila Doolan. The next draw will be on Monday 04th November for Jackpot of €14,250.
Glenflesk GAA
O'DONOGHUE CUP: We had a successful start to our O'Donoghue Cup campaign with a comprehensive win over Currow. The Quarter Final against Legion is scheduled for 2pm Saturday 9th November in Direen.
COMMUNITY ALERT: A parish Community Alert meeting will take place in Glenflesk GAA Hall on Wednesday 6th of November at 7:30pm. Community Garda Cathy Murphy will also attend the meeting. All welcome.
COUNTY CHAMPIONS: Congratulations to East Kerry sides Dr Crokes and Firies on their respective County Championship victories.
NOTES: If you would like anything added in the notes please email to pro.glenflesk. kerry@gaa.ie by Sunday evening.
Fossa GAA
LOTTO: The numbers drawn on 20/10/2024 for a jackpot of €6,000 were 6, 18, 22, 24. There was no jackpot winner. The €40 consolation prize winners were Peter McEnery, Rory McCann, Leah Griffin, Marie O’Brien, Norma Myers. Tickets are available from our sellers and can also be bought online.
O’DONOGHUE CUP: The senior men wrapped up their season with a firstround game against Legion in the O’Donoghue Cup on Saturday afternoon. Emmett O’Shea and Ryan O’Grady exchanged scores early on before Cian O’Shea and Killian Buckley put Fossa in front with two well taken points. Legion were dangerous going forward with their pace around the middle third of the field, but Fossa kept in touch on the scoreboard with two excellent points from Emmett O’Shea and Rian Colleran to leave just two points in it at half time, Legion 0-8, Fossa 0-6. Legion started the second half well with a point from James O’Donoghue and a well taken goal from the lively Darragh
Lyne. Fossa needed something special to get back into the game and it arrived in the 5th minute. Quick thinking by Emmett O’Shea resulted in him rattling home a goal from a 21-yard free which was quickly followed by another excellent point from Rian Colleran. Unfortunately, Legion got a grip on the game from here on and scored six unanswered points, Fossa never gave up the fight and Eoin Talbot had the ball in the Legion net in the 24th minute but it wasn’t enough as Legion ran out comfortable winners on a score of 1-19 to 2-08. Team: Shane O’Sullivan, Dan O’Connell, Cian McCarthy, Brian Myers, Dan O’Keeffe, Kieran O’Sullivan, Rian Colleran 0-2, Paddy Sheehan, Cian O’Shea 0-1, Harry Buckley, Matt Rennie, Killian Buckley 0-1, Eoin Talbot 1-0, Emmett O’Shea 1-3, Rocco Sheehan, Fintan Coffey, Anthony O’Keeffe, Mark Donnellan, Ted O’Gorman 0-1, Pauric Talbot.
CHRISTMAS SHOP: Masita have created a Christmas pop up shop – see link below. Club gear is at a reduced price and there isn’t a shipping charge. All orders will be individually wrapped and delivered in one bulk delivery to the Clubhouse. To avail of this offer all orders must be submitted by November 5th. Visit masita.ie/collections/fossa-gaa.
LOTTO: Oct 27th 2024. Jackpot € 5,100. Winning Numbers: 3, 4, 24, 27. €100 Rosin Hobbins C/o Kathleen Hobbins. €50 Julie Looney C/o Kattlen Hobbins. €50 Pearl Riordan. €25 Clodagh McCarthy Ballytrasna. €25 Jim O’Reilly Two Mile School.
U15: Keel/Listry U15 A team play the Mid Kerry Div 1 final v Laune Rangers on the weekend of Nov 3rd date, time and venue TBC.
RESULTS: O’Donoghue Cup Sponsored by the Aquilla Club Gleneagle Hotel Group and Dr O’Donoghue family. First RoundGlenflesk 0-27 Currow 0-3. Fossa 2-8 Killarney Legion 1-19. Listry 1-7 Gneeveguilla 3-11. Firies v Kilcummin Saturday Nov 2nd 2pm. Quarter Finals - Rathmore 2-11 Kenmare Shamrock’s 1-10. Dr Crokes v Gneeveguilla Saturday November 2nd 6pm. BILL TANGNEY CUP: Rathmore v Fossa Sunday 3rd Nov 2pm.
MD O’SHEA U15 DIVISION 2: Championship Final - Cordal 5-12 Dr Crokes 2-20.
EAST KERRY ALL STARS LAUNCH: A great night was had by all at the launch of the 2024 East Kerry All Stars at Gleneagle Hotel on Thursday last, October 24th. With club’s being represented by juvenile players, there was a great atmosphere at the venue. PRO Michael Healy was MC for the evening, while Chairman of the East Kerry Board, John Dineen, explained the layout for the awards night. Paul Brennan, the Sports Editor of the Kerryman, was the guest speaker. Thanks to all the sponsors of the event, which is now in its thirteenth year, and will take place in ear-
ly 2025. Thanks also to Seamus Healy for taking photos on the night.
FIXTURES: The Mid Kerry senior football championship quarter final game was abandoned on Saturday, 26th due to a serious injury to a Milltown/Castlemaine player. We wish him a speedy recovery. The game will be rescheduled to next weekend.
LOTTO: There was no jackpot winner on Sunday, 27th October. Numbers: 7, 8, 10, 28. Consolation Prizes: €80 Hugh and Sheila O’Donoghue, Coill. €50 Conor Breen, Shanacloon, Eileen O’Shea, Shanara, Aoife Broderick, Listry. The next draw for a jackpot of €3,200 will be on Sunday, 10th November. Tickets are available from usual sellers, shops, and public houses and online at www.beaufortgaa.com. Please note that online lotto closes at 7pm on draw night. Any tickets purchased after 7pm are entered into the next draw. Thank you to everybody who support the lotto and our lotto sellers.
EXERCISE CLASSES: Autumn classes are beginning in Beaufort G.A.A Clubrooms, weeknights Monday to Friday. Classes at present are Yoga and Pilates. Pilates with Colleen include Ladies, Men’s and Active retired classes. Please contact Colleen at 086 1731469 for times and details. Yoga mixed class by Ondata-Well-Being. Please contact 087 2547746 for details or the Club at 087 9975737.
A RAMBLING HOUSE will be held in Glenflesk G.A.A. hall on Saturday, 16th November from 8pm to 11pm. Everybody welcome.
Killarney Camogie Club
AGM: Our AGM takes place on 7th November 2024 in Spa GAA Club at 8pm. All members and parents welcome. We would like to thank everyone that has volunteered this past year. If you have any queries, please don’t hesitate to contact our Secretary Eimear Flynn Killarney Golf & Fishing Club (Ladies)
RESULTS: 18 Hole Single Stableford Prize kindly sponsored by Eno Wine played on Mahony’s Point Course on 27th & 28th October 2024. Overall Winner & Best Gross Lisa Cullen (02) 40pts, 2nd Ann Stuart (15) 38pts, 3rd Eimear O’Sullivan (20) 37pts, 4th Anne Moynihan (03) 37pts, 5th Katie O’Connell (20) 34pts. 13 Hole Competition Winner Mary Treacy (27) 21pts.
NEXT FIXTURE will be 2nd & 3rd November 2024 is 18 & 11 Hole Single Stableford on Killeen Course kindly sponsored by Pat O’Neill.
Ross Golf Club (Ladies)
RESULTS: Saturday 26th October Christmas Hampers Competition very kindly sponsored by Bricin Restaurant. Record turnout for our Christmas Hamper competition very generously sponsored by
Bricín Restaurant. Congratulations to the winners Caitriona Shanahan, Mary Nash and Kitty O’Grady. Wonderful morning of golf and very sociable aprés golf in the clubhouse. Well done everyone. COMPETITIONS: 2nd November 9-hole Single Stableford Competition. Enter via the ClubV1 app. All members welcome. ANNUAL GENERAL MEETING: The A.G.M. will be held in the Club House on 30th November at 10.00am. Motions & Nominations must be received by 15th November to the box in the locker room. All new members welcome. Followed by a Scramble.
WEDNESDAY MORNINGS MEET & PLAY: Meet and play every Wednesday morning. Meet in the Club House 10.00am tee off 10.30am. All members welcome. GOLF LESSONS: Gordon Howard is available to give golf lessons. Please contact Gordon directly in the Club.
KAY O’SULLIVAN RIP: It was with profound sadness that we learned last Thursday night of the death of our long serving Club President Kay O’Sullivan. Elected after the death of Mick O’Mahony in 2001, Kay was one of a number of Cork natives who have left a profound effect on our club for her efforts down through the years. She held numerous roles on the Committee including that of Lady Captain and she also represented the club at County Board Meetings as well as helping out with the running of our shop during the busy summer period. She loved the Fourball in our Club Open particularly when some of the club’s top players were recruited to play with her! In her prime she visited the club every day with her two loyal companions Murph and Bran by her side. All in the club who knew her will remember her fondly as she always had the club at heart in everything she did. In her later years she was kept abreast of club developments in later years by her good friend Norma Lynch. We thank those who formed a Guard of Honour at her removal and funeral last Sunday and Monday and offer our condolences to her family on her sad passing. Ar dheis Dé go raibh a h'anam dílis.
SEAN LOONEY RIP: We were also saddened to learn of the death of former member Sean Looney in Cork last weekend. Our condolences to his brothers Danny and Denis along with his sistersin-law Margaret B and Margaret C and the extended family on his passing.
U16 CHRISTMAS HAMPER: We held this event last Saturday which was kindly sponsored again by Club PRO Jason O’Connor. The winner of the event with a great score of 12 under par (two off his father’s course record) was one Brian McCarthy. Results- First Nett: Brian McCarthy, Gross: Ben Kelliher, Second Nett: Aodhan O’Halloran and Third Nett: Adam Shine. Thanks to all who played and of course Shirley for looking after the boys too.
JERRY O’LEARY FUNDRAISER: We were delighted to hold last Monday’s event ran by Connie O’Sullivan in conjunction with Glenflesk GAA Club. Congratulations to all involved on a successful day.
CHRISTMAS HAMPER (ADULT): Our re-arranged Christmas Hamper takes place this Sunday morning (November 3rd) at 9.15am. Entry €10 per player with play over 36 Holes Singles V Par.
BEST WISHES: To Gearóid Cronin (Manager) along with Brian McCarthy and Ben Kelliher in playing for Munster this Saturday in the National Ladies and U16 Challenge Inter-Provincial Challenge against Leinster in Lakeside, Templemore, Co Tipperary.
MAYFIELD: Swimmers Ayla Keogh and Shane Tomlinson competed in the Eddie Campion Meet in Mayfield at the weekend. Both swimmers had great swims and achieved PBs. Shane had a top 10 finish.
SWIM: The Club held its annual Creepy Crawl swim in Killarney on Sunday where the swimmers competed in fun Halloween events.
SYMPATHY: The club was greatly saddened to learn last week of the passing of Noel Casey, former club coach and mentor. The club extends its deepest to Noel's daughters Bernie and Caroline, son-in-law Noel, grandchildren, great-grandchildren and extended family. Noel was a renowned figure in Irish and British rowing and the club was most fortunate to benefit from his unrivalled coaching capacity, wisdom and commitment. He will be sadly missed by all those in the rowing community who had the good fortune of knowing him. Ar dheis Dé go raibh a anam uasal.
CASTLECONNELL HOR: On Saturday last, the club competed in the annual Castleconnell Head Of the River. It was a poignant day of rowing in the week that saw the passing of Noel Casey and it was with pride that Muckross crews competed in memory of Noel. The club had 53 crews racing on the day with representation in a further two composite crews. The club had a successful day out, with five wins, eight second place and five third place finishes in the contested categories. The two composite Masters Eight crews also recorded the top two times in their event. A full results round up is posted on our Facebook page. Congratulations to all the winning crews and well done to all our rowers, coxes and coaches.
CLUB BBQ: Special thanks to all who supported the club’s annual BBQ social event held at Colgan’s Bar on Saturday, October 19th. We would especially like to thank the club’s main sponsor, the Muckross Park Hotel, for hosting the event and to all who generously donated spot prizes for the fundraiser raffle.
7 WINS FOR KILLORGLIN: The Head of the Rivers long-distance races offer a valuable measure of progress through the winter season, laying a solid foundation for the summer competitions ahead. This weekend, Killorglin rowers rose to the occasion in Castleconnell, showcasing outstanding performances and determination. The team brought home an impressive tally with 7 first-place finishes, 2 second places, and two third-place finishes, along with numerous top 10 positions. Our victories came in the following categories: WJ15 4x+ Kate McMahon, Freya Doyle, Ava O’Sullivan and Nadia Wysocka Coxed by Sadhbh O’Sullivan. MJ16 2x Joe Horan and Noah O’Flaherty. MJ14 2x Sean O'Gorman & Liam Byrne. WJ16 4x+ Sadhbh O’Sullivan, Fia O’Gorman, Belle O’Shea and Chloe O’Sullivan Coxed by Kate McMahon. WJ16 2x Chloe O’Sullivan and Fia O’Gorman. WClub1 2x Aoibhe Horan and Sadhbh O’Sullivan. WJ14 1x Freya Doyle. Well done to all our athletes, coaches and big thanks to @localsolicitor.ie for ongoing support as well as all the parents who travelled to support the event. We already look forward to Skibbereen HOR, which will take place on Sunday, the 24th of November on the Ilen river in Skibbereen, the home of the Olympic medallists, Paul, Gary and Fintan. Other results: 2nd WSenior 1x Aoibhe Horan. 2nd MClub1x Kieran McHugh. 3rd MJ16 2x Joe Horan & Rory Barry. 3rd WJ15 2x Freya Doyle & Kate McMahon. 4th WJ15 1x Ava O’Sullivan. 6th WJ16 1x Sadhbh O’Sullivan. Competed MJ15 2x Sean O'Gorman & Liam Byrne; MJ18 1x Cian Hynes. Killarney RFC
SENIOR MEN: Killarney RFC’s men's senior team delivered a fantastic performance this weekend, securing a decisive 27-6 victory away to Ardscoil Ris Old Boys RFC. It was a well-earned win, highlighting the team’s strength in both attack and defence. Tries: Diarmuid Carr x2, Brendan Fuller x1. Conversions: Ciaran O'Brien x3.
Penalties: Ciaran O'Brien x2
U10S SHINE AT THE AVIVA: Our U10s had an unforgettable experience at the Aviva Munster Mini Rugby Festival, hosted by Dungarvan RFC. The young players showcased their skill and teamwork, making Killarney RFC proud with their efforts on the field. The day was made even more special as the team had the chance to meet Munster legend Simon Zebo, creating memories that will last a lifetime. The U10s represented the club with pride and enthusiasm, and their future in rugby looks incredibly bright.
CONGRATULATIONS: Killarney RFC is delighted to announce that U16 player Liam McCarthy has been named to the Munster CSP team. This is a fantastic achievement for Liam, and we are incredibly proud of his hard work and dedication. He’s an inspiration to all the younger players in the club, and we look forward to seeing him
excel in his rugby journey.
U16 GIRLS: The Killarney RFC U16 girls, playing as an amalgamated team with Iveragh, Listowel, and Killorglin, started their season with a well-fought victory against PIRATES RFC/Midleton/Youghal. The girls came out strong in the first half, scoring three tries, with one successfully converted. They went into halftime with a 17-5 lead. While the opposition grew stronger in the second half, scoring two converted tries, our girls held firm and secured the win. It was an exciting and promising start to the season, with many new players getting their first taste of rugby.
A BIG THANKS: The club extends its gratitude to everyone involved – players, coaches, and supporters – for their continued dedication to Killarney RFC. We are growing the game and making memories on and off the pitch.
KERRY MASTERS 2024: The Kerry Masters competition took place this past Sunday in the Presentation Gym Killarney. The competition was open to all the youngsters of Kerry badminton over the age of 40. We had a great turn out and everyone enjoyed playing a few games to get the season started. We had 32 players throughout all divisions and the competition was played in a round robin format of doubles with mixed doubles finals. There will be plenty of badminton played over the next number of months from here until next May. This fun competition was a great way to get the ball rolling on the new season. A big well done to all involved in the organizing of this competition and to all those taking part as well.
RESULTS: Division 5 - Winners: Mary McNeer (Killarney) & Dwaine Mullins (Tralee). Runners Up: Cindy Walsh (Ballybunion) & Jason Meade (Killarney). Division 4 - Winners: Kayreena Morrisey (Tralee) & Mike Reardan (Kingdom). Runners up: Hylda Harmon (Killarney) & Radoslaw Choromanski (Moyvane). Division 3 - Winners: John O’Brien (Killarney) & Olena Paiuk (Tralee). Runners Up: Caroline Lemass (Killarney) & Jason Russell (Tralee). Division 1&2 - Winners: Jennifer Nash (Killarney) & Ushas Raju (Tralee). Runners Up: Sinead Galvin (Killarney) & Mike Lyne (Killarney).
PRIZEGIVING: Saturday night last we had our annual prizegiving and meal in the East Avenue Hotel. On the night we were delighted to bestow lifetime membership on two club stalwarts - Pat O’Callaghan and Pat Casey, A fitting tribute to both who always went the extra mile for the club. A synopsis of the presentations on the night were as follows. Josie Bartlett Cup - Aidan O’Callaghan. Batty O’Brien Cup - Tom Ankatell. Mick Griffin Cup - Mick O’Farrell. Church Island Cup - Tom Dennehy. Michael Fleming Cup - Dave Mears. Royal Oak Cup - Steve Cambell. Tom Bambury
Trophy - Anthony Griffin. Michael Casey Cup - Annual Sponsored Team - Laois Welding Services - Steve Cambell, Frank O’Sullivan, Tom Ankatell. Paddy Kelly Cup for Best Boat - Liam Buckley and Anthony Griffin. Tom Mannix Cup - Heaviest Trout - Dave Mears. Glena Cup - Heaviest Salmon - Tommy Johnston. Angler of the Year for 2024 went to Steve Cambell. Last but by no means least, the club would like to pass on our Heartiest Congratulations to Club Member Dan O’Connor on his recent wedding to the lovely Lindsey on the 24th of October.
MASTERS: On Saturday, two of our Children's Coaches decided to compete in the Irish Masters Open in Dublin. This event was celebrating its tenth year as visitors from Great Britain, France and across the globe came to take part. Alan Horgan earned Gold in his weight category after a series of fights and showcasing the throws he teaches to the children every week. Following Alan, Tim earned a Silver after a series of gruelling fights before losing in the final. On November 10th, the club will be entering the Munster Open in Cork City with over twenty-five players across our classes. We wish everyone the best of luck!
RESULTS: 24th October. N/S - 1st Pauline Lyne & Phyllis O’Regan. 2nd Ger Foley & Finola Spillane. E/W - 1st Patricia Lynch & Ann Clerkin. 2nd Joan Moore & Eileen Murphy.
MASS: Memory mass for our deceased family/relatives on Thursday 07th November with Fr. Geaney at The Castlerosse Hotel at 9.30am sharp followed with our bridge morning
THURSDAYS: Bridge continues every Thursday morning at 10am at The Castlerosse Hotel.
REMEMBRANCE MASS: There will be a special Mass celebrated on Saturday 9th November @ 7.30pm in Our Lady of Lourdes Church, Kilcummin, in memory of those who have died in our parish from Nov 23-Nov 24. We invite family, relatives, neighbours and friends to join us for this Mass. Parishioners who’s loved ones have died and whose funeral took place outside of the parish and whose family would like to have them remembered please contact the parish office. Please spread the word. Míle Buíochas.
KILCUMMIN CCÉ: There will be a Mass for all deceased members of Kilcummin Comhaltas and especially our recently deceased |President Joan McCarthy at 7.30pm on Saturday 2nd of November in Our Lady of |Lourdes Church, Kilcummin. All welcome to attend.
CD FOR SALE: Copies of Conor Moriarty's new CD entitled "The First Month of Summer" are now available at Kilcummin PO. Price €15.
