Quick
BITES
ICE COLD AND HEALTHY
BY GINA MULLINS COHEN
Oat Milk and Melon pops Ingredients: ½ fresh, ripe cantaloupe 3 cups of Oat Milk (your brand of choice) 6 teaspoons of clover honey or wildflower honey
Directions: 1. Cut the cantaloupe into small pieces. 2. Combine the cantaloupe with Oat Milk in a blender. Mix on a high speed until mixture is thoroughly blended. Pour even amounts of the mixture into 6 standard popsicle molds. Take the honey and slowly let it drip - one teaspoon at a time - into each popsicle mold. 3. Freeze for 4 hours. Enjoy!
14 Endless Summer 2021 www.edibleorangecounty.com
