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WHY is it so hard to stop the oil?
1500 m ‐ from School to Southampton rail station. The pressure at this depth of water is approximately the same as that at the end of the barrel of a 12 gauge shot gun when it goes off.
sea
1500m
rock
5 ½ km ‐ from School to Ashurst, West End or Chilworth 5 ½ km The temperature in the earths crust at this depth increases, the oil exiting the seabed was at a temperature of between 120/170 degrees C.
What’s in YOUR barrel??? Fuel gas 2% Petrol 6% Naphtha 10% Kerosine 13% Diesel 19%
Fuel Oil and Bitumen 50%
World oil consumption 2008‐ per person
US ‐22.6 barrels per person per year UK ‐10.1 barrels per person per year China ‐2.1 barrels per person per year
Since the 1940s, agricultural productivity has increased dramatically, due largely to the increased use of energy‐intensive mechanisation, fertilizers and pesticides. Nearly all pesticides and many fertilizers are made from oil
Transport
Flying Shipping
Rail
Vehicles
Car tyres
Plastics
Vitamins
Clothes
Shoes
Heating
Lighting
Medicine
Cleaning products Food
Paints Film
Cosmetics
Asphalt
Printing Ink
Peak oil