2025 Conference Booklet

Page 1


february 23-25, 2025 TO

LEADERSHIP CONFERENCE

AGENDA

dear kinseth leadership conference attendee

Welcome to our 2025 Kinseth Hospitality Companies’ Leadership Conference and Awards Dinner! We are pleased you could join us for this year’s conference at the West Des Moines Marriott hotel. The staff has gone to extraordinary measures to ensure that you will find everything to your satisfaction during your stay. If there is anything the staff can do to make your stay more enjoyable, please do not hesitate to ask.

We are especially excited to welcome you to the 2025 Leadership Conference this year as we are celebrating 48 years of Kinseth Hospitality Companies. We hope to make it a memorable experience for everyone! We’ve put together an exciting lineup of motivating speakers, creative breakout sessions, and delicious food and beverages.

It is our hope that you meet some new friends, renew acquaintances, learn a lot, and have a fabulous time at the 2025 Kinseth Hospitality Companies’ Annual Leadership Conference. Please use this booklet as your guide for schedules and events throughout the conference.

Also in this booklet, you’ll find a directory of our preferred vendor partners who have helped make this conference possible with their sponsorships. Please take this directory home with you to your property and refer to as needed.

Sincerely,

THE KINSETH FAMILY

Leslie Kinseth - President

Bruce Kinseth - Executive Vice President

Linda Skinner - Vice President

Gary Kinseth - Vice President

Shana Craven - Vice President, Operations

Ben Kinseth - Vice President, Development/Finance

Aaron Mailey - Vice President, Construction and Facilities

KEYNOTE SPEAKER

christine trippi

Boasting over three decades of experience with many of the world’s leading hotel brands, Christine specialized in transforming underperforming hotels into top performers through team culture, guest experience, and operational excellence, culminating in prestigious industry awards including: General Manager of the Year, Hotel of the Year, and Best Place to Work.

Globally recognized as one of the top speakers in Hospitality and Customer Experience by Global Gurus. Her program, “Yes Is the Answer,” was ranked the #2 best training program.

Recognized by the International Hospitality Institute as 100 Most Inspirational People in Global Hospitality and Travel.

Christine Trippi’s book Yes Is the Answer has earned the title of #1 Best Seller in Hospitality on Amazon, transforming teams across the industry. This groundbreaking work is celebrated for its actionable insights, empowering hospitality professionals to deliver exceptional guest experiences and elevating team performance.

Tranquil Trails

Tranquil Trails reimagines traditional motifs on a large scale, with abstract layers, organic forms, and soft colors. Visit us at mohawkgroup.com/hospitality

STREAMLINE CLEANING

with the Right Tools to Save Time and Energy

Enhance cleaning efficiency with interchangeable housekeeping tools that feature quick-change mechanisms and can be used with an expandable pole for better reach. These lightweight tools also include ergonomic grips and easy-on mechanisms, increasing safety and reducing trips to the housekeeping cart for better workflow.

AGENDA

sunday, february 23

3:30 pm—5:00 pm check in - hotel check-in and registration hotel lobby

4:00 pm—5:00 pm cocktail hour grand ballroom

5:00 pm—8:00 pm vendor tradeshow & road trip fare grand ballroom

8:00 pm—9:30 pm sunday night awards grand ballroom

monday, february 24

6:30 am—7:30 am breakfast buffet grand ballroom

7:30 am—8:15 am state of the company address with bruce kinseth grand ballroom

8:15 am—8:30 am 401(k) session with steele capital grand ballroom

8:30 am—10:30 am sales gravy training session grand ballroom

10:30 am—10:45 am morning break pre-function

10:45 am—12:15 pm team building grand ballroom

12:15 pm—1:00 pm lunch buffet grand ballroom

1:00 pm—1:30 pm breakout session 1 see name tag

1:35 pm—2:05 pm breakout session 2 see name tag

2:10 pm—2:40 pm breakout session 3 see name tag

2:40 pm—2:50 pm afternoon break pre-function

2:50 pm—3:20 pm breakout session 4 see name tag

3:25 pm—3:55 pm breakout session 5 see name tag

4:00 pm—4:30 pm breakout session 6 see name tag

6:00 pm—7:00 pm cocktail hour pre-function

7:00 pm—10:00 pm dinner and awards grand ballroom

tuesday, february 25

7:00 am—8:00 am breakfast buffet grand ballroom

7:00 am—8:00 am ihg hotel attendees: working breakfast with rod lindsey salon a

8:00 am—9:00 am insurance session with lockton grand ballroom

9:00 am—11:00 pm keynote speaker - christine trippi grand ballroom

11:00 am—11:15 am morning break pre-function

11:15 am—12:00 pm hr session with jennifer marburg grand ballroom

12:00 pm on the road again - lunch to go pre-function

check your name tag for special assignments!

Such as Sales Gravy table assignment, Team Building table assignment, Breakout Session room locations, Monday Dinner and Awards table assignment, and Tuesday Breakfast location.

BREAKOUT SESSIONS

directors of operations lead sessions

each DO region will have a chance to sit and chat with their team members

strategic thinking: the kinseth revenue game

with Stefanie Arnaman, Janette Steffensmeier, and Stacy Farmer

asset management trivia

with Jason Mailey

photography, your #1 marketing tool

with Denise Stejskal, Sarah Olberding, and Kelly Chrischilles

sum savvy solutions

with Chad Goldsmith, Michelle Schultz, and Andrew Davis

don’t be on the list

with Karyn Brouilette and Andrea Barth

MEETING ROOM FLOOR PLAN

With 25 years of experience serving the hospitality industry, HOTELSIGNS.com is the trusted choice for all your signage needs. We partner with hospitality organizations to uphold brand standards and provide custom solutions when needed. Whether you’re renovating or building a new property, we’re here to help. With our SignSpec© Planning Service, simply send us your floor plans and you’ll receive a detailed quote - including signs that comply with NFPA, ICC, and ADA standards. Visit HOTELSIGNS.com/signspec to get started.

SUNDAY AWARDS CEREMONY

tenure awards

5 Year, 10 Year, 15 Year, 20 Year, and 25 Year

quality excellence award

gift shop pfo award

gift shop revenue per occupied room award

teamwork award

new build of the year award

sales & marketing support award

General Manager and Food & Beverage Director

ken and cyrena aspire award

A partnership Kinseth can be proud of

With our ever-changing landscape, the ability to respond quickly and effectively is essential in protecting your property, people, and reputation. Lockton continues to work with Kinseth every step of the way to meet the challenges facing your organization.

We celebrate our people, our partnerships, and our independent spirit by empowering our Associates to make a difference for our clients every day.

Untethered Networks is a hospitality focused IT and communications service company headquartered in Chicago, IL. The founders have a combined 30+ years of experience in hospitality technology, bringing their expertise and industry knowledge in voice systems, networking& Wi-Fi, and managed IT services to hotels and business across the country.

• Back-of-house IT services

• Front-of-house IT services

• Microsoft M365 licensing & administration

• Hospitality PBX: new systems, break/ x, maintenance

• Admin & room phones

• Voice over IP phone lines, IP POTS lines

• Amenity WiFi: Restaurant, Fitness, HVAC controls

• Guest WiFi (select brands)

• Internet connectivity

• LTE Cellular-based backup connectivity

F&B SESSION SPEAKER

paige sullivan

CORPORATE CHEF

Adept at keeping customers coming back for more, Chef Paige inspires custom and non-commercial operators to deliver enticing and loyalty-building solutions.

Chef Paige leads General Mills Foodservice’s relationship with the Compass Group, plus builds loyalty among customers of convenience stores and quick-service restaurants across the country. From planning and executing complex events, to creating innovative and exciting menus, Chef Paige is a solution-oriented chef who enjoys educating people about food and making cooking approachable.

Before joining Chefs of the Mills in 2023, Chef Paige provided culinary and back-ofhouse support to Compass Group clients based in the Midwest and on the East Coast. As executive chef for the Minnesota Vikings, Chef Paige provided food service at the National Football League (NFL) team’s practice facility, set the standard for food programs within the NFL, and worked extensively on menu development and athlete nutrition.

Chef Paige has an associate degree in culinary arts from Le Cordon Bleu College of Culinary Arts, Minneapolis/St. Paul and a bachelor’s degree in chemistry from the University of Minnesota-Twin Cities.

It’s how travel works better.

We help hoteliers drive profitable demand, improve operations, and elevate guest experiences.

• Business Intelligence

• Media & Marketing

• Distribution Services

• Reservations & Guest Management

• Sales & Catering

• Service Optimization

LEARN MORE

MONDAY AWARDS CEREMONY

dos sales excellence award—revenue

Full Service, Extended Stay, and Select Stay Directors of Sales

financial management award

General Manager and Food & Beverage Director

select service director of sales awards

Leadership and Select Service Director of Sales of the Year

extended stay director of sales awards

Leadership and Extended Stay Director of Sales of the Year

full service director of sales awards

Leadership and Full Service Director of Sales of the Year

food and beverage director awards

Leadership and Food & Beverage of the Year

limited service hotel general manager awards

Leadership and Limited Service General Manager of the Year

select service hotel general manager awards

Leadership and Select Service General Manager of the Year

extended stay hotel general manager awards

Leadership and Extended Stay General Manager of the Year

full service hotel general manager awards

Leadership and Full Service General Manager of the Year

MONDAY DINNER MENU

first course

Cold Bay Shrimp Salad

Vol-au-Vent

second course

Celestial Salad: Field greens and shredded iceberg, constellation cherry tomatoes with candied pork belly and ranch dressing

italian bread service

Focaccia bread and fresh creamery butter

entrée

Center Cut Filet Mignon:

6 oz. certified Angus filet mignon with herb steak butter, dauphinoise potatoes with Asiago cream sauce and fresh vegetable medley with diced red and yellow bell pepper confetti

Vegetarian/Vegan: Portobello mushroom and grilled vegetable napoleon with red pepper coulis

dessert

Chocolate Decadence

2023 AWARD WINNERS

Melissa Carr, Hilton Garden Inn Bettendorf
Amy Perkins, Quality Inn Creston
SELECT STAY GENERAL MANAGER OF THE YEAR: Karyn Brouilette, Holiday Inn Express & Suites Clinton
Holiday Inn & Suites Council Bluffs Food & Beverage Team

AGENDA

Help simplify procedures, speed up cleaning, minimize number of products needed and reduce physical effort. Help improve and manage pool and spa operations with 24/7 digital monitoring and reporting, superior equipment and chemistry, and expert training and technical support.

Designed to protect your linen investment, drive efficiency, and provide powerful stain fighting and hygienically clean linens.

Proactively defend against bed bugs and other common pests with inspections and sciencebased treatment plans from our highly trained pest experts to help protect your brand.

2023 AWARD WINNERS

FULL SERVICE DIRECTOR OF SALES OF THE YEAR: Jessica Vanderpool, Holiday Inn & Suites and Hampton Inn Council Bluffs

EXTENDED STAY DIRECTOR OF SALES OF THE YEAR: Ann Brukardt, TownePlace Suites Oshkosh

SELECT STAY DIRECTOR OF SALES OF THE YEAR: Brian Spraggins, SpringHill Suites Ames

2023 AWARD WINNERS

Debbi Malik

330-995-9200 ext. 208 440-655-3883 mobile dmalik@milldist.com milldist.com

FULL
Matthew Robinson, Lori Lammers, Melissa Carr, Ben Brantmeier (not pictured, Alex Gomez (not pictured), & Renato Cojanu (not pictured)
SELECT STAY GENERAL MANAGER LEADERSHIP AWARD: Brandy Smith Branstad, Karyn Brouilette, Deb Pittman, Beth Metke & Liz Wilke (not pictured)
EXTENDED STAY GENERAL MANAGER
Magen Eggers, John Myers, DJ Miller, & Joshua Jandera (not pictured)
LIMITED SERVICE GENERAL MANAGER LEADERSHIP AWARD: Kim Merriman, Amy Perkins, Barbara Starken, & Laura Myers
FOOD & BEVERAGE HOTEL OPERATION LEADERSHIP AWARD:
Courtyard Bellevue, Hilton Garden Inn Bettendorf, Best Western Holiday Lodge Clear Lake, Courtyard Ankeny, & Holiday Inn & Suites Council Bluffs
OF SALES LEADERSHIP AWARD: Jessica Vanderpool, Nicole Conway, Crystal Roop, Dwane Renfroe, & Mandy VanVoorhis
EXTENDED STAY DIRECTOR OF SALES LEADERSHIP AWARD:
Ann Brukardt, Crystal Roop, Cammie Brandl, & Cheryl Jass
SELECT STAY DIRECTOR OF SALES LEADERSHIP AWARD: Kim Merriman, Amy Perkins, Barbara Starken, & Laura Myers

MISSION AND VALUES

mission

The mission of Kinseth Hospitality Companies is to continue to grow as one of the most competitive, hard-working, and performance driven hotel management companies in the country. We do this by upholding a commitment to hire, train, and develop the most talented associates in the industry, to take exceptional care of our guests, and deliver result driven financial success to our business owners, investors, and developers.

midwest values

The Midwest has long been known for its solid values and strong moral compass. Treating our guests, employees, and owners with a respectful and honest approach which has been the foundation of Midwestern culture for generations. We exemplify these values in everything we do.

world class hospitality

Kinseth Hospitality Companies has a diverse portfolio of hospitality businesses located across the Midwest. We believe that World Class Service is achieved through our employees’ and associates’ passion and commitment to serve each guest with a smile. As a team, we strive to treat each guest as our number one priority; worthy of our utmost attention and gratitude.

HOSPITALITY C O MPANIESCORE

We are dedicated to fostering a world class service culture with all of our guest endeavors, employees, owners and vendors.

We do this by practicing positive engagement, responsiveness to needs, and a passion to serve others.

We believe that success is shaped and achieved by motivated individuals in a team environment.

By assuring that all leaders at Kinseth Hospitality Companies are approachable, foster an atmosphere of collaboration and respect for others, we build on our mutual success.

We believe in an open, honest and engaging leadership approach at all levels, that builds accountability, trust and respect for all. We focus on equitable fair business practices and developing people through focused training.

We are committed to a proactive approach to business that engages performance and accountability at all levels in order to maximize outcomes for our team, company and owners. We are motivated to operate clean, quality and profitable hospitality businesses.

ENTERTAINMENT

dj das entertainment

DJ DAS is back this year to emcee our tradeshow and provide some groovy tunes. A little bio on DJ DAS:

I was born on the Caribbean island of Grenada and grew up in Brooklyn, NY.

My passion for music began as a young boy sneaking to listen to my parents’ record collection. I listened to Soca, Reggae, Hip Hop, Disco, R&B, Rock, Funk and even some Country. I grew up in Brooklyn, NY tuning in to the legendary DJ’s Heartlandmaster Flash, Red Alert, Kid Capri and many others. I remember listening attentively to scratch routines and attempting to mimic them on my parents’ home stereo turntables.

9 years ago my only son came into this world rocking an extra chromosome. It reignited my passion for music and with a little push from my wife, DJ DAS Entertainment was started.

DJ DAS is Dependable, Attentive, Supportive

DJ DAS is the love between a father and son; a shared passion for music.

DJ DAS is 20+ years of experience with creating a party experience and a memorable event.

VENDOR DIRECTORY

AMADEUS HOSPITALITY, INC.

Liz Ruffner, Marketing Events Specialist (603) 418-5554

FERGUSON

Ed Forister, National Account Manager (727) 430-8921

300 Portsmouth, NH 03801

elizabeth.ruffner@amadeus.com https://www.amadeus-hospitality.com/ 75 New Hampshire Ave

6205B Peachtree Dunwoody Rd, Floor 17 Atlanta, GA 30328

775 Kacena Road Hiawatha, IA 52233

820 West Jackson Boulevard #150b Chicago, IL 60607

BLUEPRINT RF

Amy Keefe, Regional Sales Manager (619) 886-9056 amy.keefe@cox.com blueprintrf.com

CENTURY LAUNDRY DISTR.

Brent Trudo, Sales/Marketing Mgr. (800) 791-9321

btrudo@centurylaundry.com www.centurylaundry.com

Andi Tisor, Executive Sales Rep. (515) 554-2013 andi_tisor@mohawkind.com www.mohawkgroup.com CLOUD5 COMMUNICATIONS

1304 River Birch Drive Chillicothe, IL 61523

Brandon Holzberg, (201) 463-0984

Brandon.Holzberg@cloud5.com https://cloud5.com/

ed.forister@ferguson.com ferguson.com

Justin Mitlehner, Account Manager (704) 618-5594

jmitlehner@foodbuy.com https://foodbuy.com

Ashley West, Customer Acct Specialist (563) 608-2114

ashley.west@genmills.com generalmillsfoodservice.com

Charlie Ault, Sr Corp Acct Manager (309) 339-4940

Charles.Ault@ecolab.com www.ecolab.com

Alan Larkin, Sr Corp Acct Manager (402) 651-6248

alan.larkin@ecolab.com www.ecolab.com

VENDOR DIRECTORY

300 Davidson Ave Somerset, NJ 08873

2156 Amnicola Hwy. Chattanooga, TN 37406

John Kipka, Corp Acct Director (612) 964-1022

jkipka@guestsupply.com www.guestsupply.com

Dyta Kodirun, V.P. National Accounts (888) 273-8726 (240) 449-0324

dytakodirun@hotelsigns.com https://www.hotelsigns.com

Cheryl Fosberry, Sr Sales Director (888) 362-7620

405 County Road 135 Hutto, TX 78634 (843) 642-7190

cfosberry@jacaruso.com www.jacaruso.com

One KONE Court Moline, IL 61265

Seth Wissing, Ntl Acct Manager (206) 683-1900

seth.wissing@kone.com www.kone.us

1102 A1A North Ste. 205 Ponte Vedra Beach, FL 32082

David McLemore, Inside Sales Rep. (800) 918-4000

david.mclemore@lg-fulfillment.com lgfulfillment.com (800) 918-4000

LOCKTON COMPANIES

Tom Metzner, Sr Loss Control (913) 484-1770

tmetzner@lockton.com https://global.lockton.com/us/en 444 West 47th Street Kansas City, MO 64112

IA 52722

Linda Mosher, CEO (563) 424-5960

linda@logoproqc.com logoproqc.com

Cory Weber, Sales Representative (913) 484-1770 cory@theresourceone.com cory@theresourceone.com

FITNESS

Seth Kok, Sales Representative (608) 630-3670

seth.kok@matrixfitness.com www.matrixfitness.com

Debbi Malik, National Sales (330) 995-9200

dmalik@milldist.com milldist.com

(440) 655-3883

MODERN COMPANIES

Rusty Beazley, VP of Central Iowa (515) 978-3734 (515) 371-9594

rusty.beazley@moderncompaniesinc.com moderncompaniesinc.com

Tom Larson, National Account Mgr. (701) 365-8403 tlarson@pinn360.com www.pinnaclecommunications.com

Brittany Nelson, Mgr Mktg Campaigns (919) 520-6229

bnelson@relaypro.com relaypro.com

Brian Coughlin, VP/GM Hospitality (714) 928-8534

bcoughlin@sertasimmons.com www.beautyresthospitality.com

VENDOR DIRECTORY

615 Hwy. 1 West

Iowa City, IA 52246

3900 West Innovation St Sioux Falls, SD 57107

400 Washington Blvd, Stamford, CT 06902

SERVPRO

Michele Presley, Business Dev Mgr (319) 338-8550 (319) 521-7302

mpresley@servpro.me www.servproiowacitycoralville.com

SONIFI SOLUTIONS

Katie Roth, Corporate Sales Manager (605) 988-1218 (605) 941-1317

kroth@sonifi.com www.sonifi.com

SPECTRUM BUSINESS

Justin Sandoval, Major Account Mgr. (314) 858-3539

justin.sandoval@charter.com https://enterprise.spectrum.com (316) 371-2533

STEELE CAPITAL MANAGEMENT

Tim Doxzon, Vice President - Sales (212) 897-0969 (646) 408-1860 tim@ttitel.com www.ttitel.com

Chris Wieland CEO (312) 736-7600

cw@untether.us www.untether.us

1000 Jackson St. Suite 201 Dubuque, IA 52001

1390 Enclave Pkwy. Houston, TX 77077

Chris Boxleiter, 401(k) Adviser (563) 588-2097 chris@steelecapital.com www.steelecapital.com

SYSCO CORPORATION

Ruth Painter, Sr Mgr - Ntl Acct Hospitality (346) 318-7392 ruth.painter@sysco.com www.sysco.com

Patrick Ahern, Strategic Account Exec. (614) 737-8381

patrickahern@wasserstrom.com www.wasserstrom.com

We are thankful to have you as part of our team!

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