Brazil Concepts
Why Brazil? •
Brazil, the largest Latin American economy, will host two of the world’s major sporting events over the next few years.
•
Manufacturers will be able to capitalize on the raised profile of the country and target audiences across a variety of mediums during the 2014 FIFA World Cup and 2016 Olympics in Rio.
•
Secondly there is: – – – – –
Increasing interest in Latin America in the press and media Predictions Brazil will become the 5th largest economy Increased travel to the area especially re: eco tourism Interest in its exotic fruits and tastes Its cultural diversity & creative energy
Key facts: Brazil • • • •
•
Official name: the Federative Republic of Brazil Capital: Brasília It is the world's fifth largest country, both by geographical area and by population Population: 196.7 million (2011) World Bank Official language: Portuguese Language
Brazilian Flavours – melting pot Middle East: Esfiha pies/cakes with fillings
Native: cassava, guarana, acai
European: different vegetables, dairy, wine
Libanon: Kibe/Quibeco (kibbeh)
Germany: red meat
Japan: soybeans, lentils, moyashi, azuki
Italy: pasta, risotto, polenta as substitutions for rice
Caribbean: rice and beans Argentina Uruguay: churrasco
Spain: Salgadinhos, similar to tapas
Our Brazilian Flavour Range
Positioning Fruity
Copacabana
No visible herbs
Herbs Cariocas
Chimichurri
Churrasco
Spicy
Product Range Marinade
Seaoning
Deco Seaoning
Cariocas
481411930.001
481414610.001
481414420.001
Chimichurri
481411950.001
481414620.001
481414410.001
Churrasco
481411940.001
481414590.001
481414430.001
Copacabana
481411440.001
481414580.001
481414440.001
Ceviche
481414560.001
481414570.001
Peri Peri
482039267.002
482030152.001
Bio Products
Artikelnummer
BIO Limetten – Ingwer Marinade
482001245.001
BIO Parsley – Garlic Marinade
482001220.001
BIO Deko Mix Typ Jabula
482414050.002
BIO Sommer Deko
482030083.001
Others
481414360.001
Copacabana
Named after one of the most famous beaches in Brazil.
Marinade 481411440.000 Dosage Meat: 100 g/kg Poultry: 80-90 g/kg Fish: 70 g/kg
Fresh, fruity, zingy orange flavour
Copacabana Product Ideas • •
The fruity, citrussy taste of Copacabana fits well with poultry, fish and pork. Try also: – Poultry Sausage with Copacabana seasoning – Chicken wings rubbed with Copacabana seasoning
Sausage
Marinade
Marinade
*More recipes available from your sales contact or FRUTAROM Savory Solutions.
Cariocas
Cariocas is the name for inhabitants of Rio de Janeiro.
spicy notes, rounded off with the sweetness of honey
Marinade 481411930.001 Dosage Meat: 100 g/kg Poultry: 80-90 g/kg Fish: 70 g/kg
Cariocas Product Ideas • •
The sweetness of honey with a hint of chili combines well with many meat sorts including pork, chicken, fish Try also: – Bratwurst with Cariocas seasoning – Cariocas Herb butter
Sausage
Marinade
Herb butter
*More recipes available from your sales contact or FRUTAROM Savory Solutions.
Chimichurri
Chimichurri, condiments served with grilled meat, specially in South America.
Coarse chopped herbs, coriander leaf, and lemon
Marinade 481411950.001 Dosage Meat: 100 g/kg Poultry: 80-90 g/kg Fish: 70 g/kg
Chimichurri Product Ideas •
•
Inspired by one of the most popular South American condiments, the prominent corianderleaf goes well with pork, chicken and fish. Traditionally Chimichurri is enjoyed with grilled beef. Try also: – Bratwurst with Chimichurri seasoning – Chimichurri herb butter
Sausage
Marinade
Herb butter
*More recipes available from your sales contact or FRUTAROM Savory Solutions.
Churrasco
Churrasco is the term for grilled beef or meat in general
Marinade 481411940.001 Dosage Meat: 100 g/kg Poultry: 80-90 g/kg Fish: 70 g/kg
Pleasant noticeable smoke flavour
Churrasco Product Ideas • •
The deep smoky flavour of Churrasco combines well with Beef Try also: – Bratwurst with Churrasco seasoning – Beef Bratwurst with Churrasco seasoning (Asado Bratwurst) – Churrasco Herb butter
Sausage
Marinade
Herb butter
*More recipes available from your sales contact or FRUTAROM Savory Solutions.
Ceviche Compound 481414360.001
Fresh raw fish is marinated and ‘cooked’ in citrus juice.
Deco seasoning 481414570.001 Seasoning
481414560.001 fresh, citrussy flavours with coriander und zwiebel
Ceviche Product Ideas • •
Flavours of Ceviche merged in a Ceviche seasoning to give your dish the typical fresh citrussy, coriander leaf flavour which defines Ceviche. Try also: – Dips based on sour cream, tomato or avocado – Bratwurst with Ceviche seasoning – Ceviche Salad**
Dips
Sausage
Salad ** Seasoning has flavouring
properties only
*More recipes available from your sales contact or FRUTAROM Savory Solutions.
Other Product Ideas Chorizo Bratwurst • Brought by the Portuguese to Brazil. Merging it with classic German Bratwurst, a tasty Chorizo Bratwurst is created. Products used: • BULLIFOS LL, Art.-Nr. 481487220.003 • CHORIZO, Art.-Nr. 481198820.003 • CHILLIES-TOP, Art.-Nr. 481151100.002
Chorizo Bratwurst
Mole Poblano Bratwurst • Inspired by Mexican dish combining chocolate and chili. Traditionally Mole Poblano accompanies Turkey but it just as tasty with pork, for example in thie Mole Poblano Bratwurst. Products used: • BULLIFOS LL, Art.-Nr. 481487220.003 • DELITOP BRATWURST FEIN, Art.-Nr. 481157460.002 • CHILLIES-TOP,, Art.-Nr. 481151100.002 • Chocolate, 70% cacao
Mole Poblano Bratwurst
Obrigado