K R I S T I
K E L T O N
Interior Design
TABLE OF CONTENTS
02 CORPORATE
08 WELLNESS/ ATMOSPHERIC
14 COMMERCIAL
18
WELLNESS/ MULTI-BUSINESS
CORPORATE VIDA BELA WORKPLACE DESIGN FOR GLOBAL TECH COMPANY SAO PAULO, BRAZIL INDIVIDUAL PROJECT
2
Level 4 Floor Plan Scale: 1/8”= 1’-0”
L S
Living Building Challenge
Level 5 Floor Plan Scale: 1/8”= 1’-0”
PLACE MATERIALS BEAUTY
International WELL Building Institute
COMFORT NOURISHMENT FITNESS
4
find the bea
collaboration
social and casual
ING
culture
PROG
FULF
auty in life....
GENUITY
GRESSION
futuristic technology
employee engagement and well-being
FILMENT
urban lifestyle
6
WELLNESS-ATMOSPHERIC THERMAL OASIS THERMAL BATH FACILITY INDIVIDUAL PROJECT
8
North and South Locker Room Elevation
Level 1 Floor Plan
WATE
LIGHT
STEAM
North and South Outdoor Curtain Wall Ele
ER
T
M
evation
10
where the oc
mind & body cleanse
light and water
cean holds the sky...
welcome to all
12
COMMERCIAL ACHIEVING WELLNESS SHOWCASE BOOTH DESIGN FOR THE INTERNATIONAL WELL BUILDING INSTITUTE LIVING FUTURE CONFERENCE AMSTERDAM, NETHERLANDS GROUP PROJECT
ROLE: CONCEPTUAL DEVELOPMENT AND APPLICATION FLOOR PLAN DESIGN MATERIAL AND FURNITURE SELECTION
14
Floor Plan Scale: 1/8”= 1’-0”
CLARITY CONSCIOUSNESS
educational
ASPIRATION
Isometric Rendered Floor Plan
sensory International WELL Building Institute
COMFORT NOURISHMENT FITNESS MIND
AIR WATER LIGHT INNOVATION
16
WELLNESS-MULTI-BUSINESS EMERGE AND IMMERSE WEST CENTRAL COMMUNITY WELLNESS COLLABORATIVE FOR KENDAL YARDS SPOKANE, WA INDIVIDUAL PROJECT
18
Lower Level Floor Plan
Level 1 Floor Plan
Level 2
Co
Composite Elevation 1
Composite Elevation 2
M
2 Floor Plan
ommunity Empowerment Flex Space
Mind/Body Fitness Center Organic Juice Bar Vegan Restaurant 20
revitalizing conscious and healthy living...
shared value business
mind & body
rebranding neighborhoods
local resources ENVIRONMENTAL IMPACT FOOD ACCESS HEALTH AND WELL-BEING GO LOCAL
organic & vegan food
community activity 22
THANK YOU KRISTI KELTON kristi.kelton@wsu.edu 17821 NE 33rd St Redmond, WA 98052 (206) 380-6853
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