HOLIDAYS
How to be a Host with the
Most Tips for a stress-free holiday
by Renee Roberson photography by Tiffany Ringwald Photography
Pomegranate Prosecco Smash From How Sweet Eats
• Crushed ice • 1 tablespoon pomegranate arils • 2 ounces pomegranate juice • 1 teaspoon maple syrup • 1 ounce vodka • 4 to 6 ounces prosecco • 1 tablespoon pomegranate arils • a sprig of rosemary for garnish Instructions: Fill a glass with crushed ice. Add the pomegranate juice, maple syrup, vodka and stir. Top it off with the prosecco. Add in the arils and garnish with a sprig of rosemary! 44
LAKE NORMAN CURRENTS | DECEMBER 2021
Make your-owncocktail trays and charcuterie boards are always a hit when entertaining guests.
