With the recent and nearby dedication of additional per manent supportive housing, it becomes even clearer that one opportunity to address homeless encampments on
Super-sized spooks join holiday decor
By Casey Russellto walk, bike
drive around our area notic ing the Halloween decorations that go up throughout Octo ber. This year, as usual, lots of local families are getting into the spirit of the season.
mentioned in the Rim pau house article in this issue, some Halloween-lovers go all out with décor. Others decorate more subtly with fall decorations that can stay up
through Thanksgiving. Larchmont Chronicle staffers have noticed some super-sized spooks that have descended upon houses this year, and we thought we would highlight some of the big and festive displays “Halloween ing-up” our neighborhoods. Enjoy these photos from houses in Miracle Mile, Wind sor Village, Windsor Square, Larchmont Village, Hancock Park and Brookside!
See photos and more in Sec. 2, pages 6 and 7.
brings fun
By John Welborne Tour three Hancock Park homes designed by legend ary architects Roland E. Coate, FAIA, and Gordon B. Kaufmann, FAIA, on Sun., Nov. 5. The homes tour con tinues a long tradition going back to the founding of the local Windsor Square – Han cock Park Historical Society (WSHPHS) in 1976.
This year’s WSHPHS tour event, from 11 a.m. to 3 p.m., features homes adjacent to one another on Rimpau Boulevard and dating to the 1920s. The tour also includes food, wine and a silent auc
tion to help support the work of the nonprofit WSHPHS.
Fluff McLean
The tour will honor the late Fluff McLean, a longtime president of the Historical Society who also served as homes tour chairman.
The proceeds from this year’s event will provide seed money for a project to beautify the barren concrete pedestrian islands at Bever
ly Boulevard and Rossmore Avenue. In past years, tour
See WSHPHS, p 4
By Casey RussellThe day of the annu al (except during COVID-19 lockdowns!) Larchmont Fam ily Fair is nearing! Our last few Chronicle issues have let readers know what can be expected at the long-awaited event. Here is a reminder of the fun to come!
On Sun., Oct. 30 from 2 to
underway
By John WelborneLocal residents have begun voting in local, state and fed eral elections, in response to solicited and unsolicited bal lots mailed by the Registrar - Recorder for Los Angeles County. The deadline to re turn ballots is Tues., Nov. 8. If you are a registered voter and have not received your large (approximately 9-1/2 inches wide by 5 inches tall) black-and-white ballot enve lope, reach out through the website lavote.gov or call 800815-2666, Option 2, or e-mail
Rose Award and other gatherings
By John WelborneOn a beautiful day outdoors, surrounded by thousands of blooming roses, the Los Angeles Parks Foundation (LAPF) saluted local resident and business and nonprofit leader Jaime Lee for her many civic contributions, especially with respect to recreation and parks. Lots of local support
Visible locally are additional signs of our communities get ting back together, post-pandemic.
The Larchmont Family Fair returns after a two-year absence. Fundraising galas are bringing people together again. What about the November 8 election? Sadly, in my view, our elec tion will have fewer people brought together at neighborhood polling places — because of the mailed ballots. Oh, well. Do be sure to mail your own ballot before November 8 (if you do not visit a polling place to vote in person).
As has been the case in recent years, newspapers continue to face tough times because of seriously rising costs. However, as you can see in this issue, the Larchmont Chronicle continues to get great advertiser support. Nevertheless, the rising newsprint, postage, printing and delivery costs take a toll. Just our printing cost is up more than 30 percent compared to January 2021.
Part of how we are able to continue our 60 years of community oriented publishing is because of generous, supportive readers.
Included in this issue is a reply envelope that asks readers to help offset the cost of producing and delivering your local paper. We hope you will respond by mailing us a check in that envelope.
Sun., Oct. 30 — Larch mont Family Fair, 2 to 7 p.m. Concert at 5:30 p.m.
Mon., Oct. 31 — Hallow een.
Sun., Nov. 6 — Daylight Saving Time ends at 2 a.m.
Tues., Nov. 8 — Election Day – don’t forget to vote!
Wed., Nov. 9 — Great er Wilshire Neighborhood Council board meeting, 6:30 p.m. via Zoom. Check great erwilshire.org for details.
Fri., Nov. 11 — Veterans Day.
Thurs., Nov. 24 — Thanks giving Day.
Thurs., Dec. 1 — Delivery
of the December issue of the Larchmont Chronicle Sat., Dec. 3 — Holiday Open House is celebrated on Larchmont Boulevard.
That’s the question inquiring photographer Casey Russell asked locals.
Miniature Tail O’ the Pup
Here is a photo of a maquette my husband, Al Alu, made of this famous hot dog stand. [“Restaurants that have come back from the dead,” Oct. 2022].
Tamara Blustein Wilshire ParkStudent journalists rock! I wanted to tell you how great the student journalist articles are! I love them!
Carolyn Koppel Deerfield, ILMedley movie reviews
It was apparently just the beginning when the Larchmont Chronicle’s Tony Medley injected his intolerant, griev ance-based worldview into what a reader of a column titled “At the Movies” might reasonably expect would be a movie review, writing, “I believe that abortion is immoral for any reason oth er than to save the life of the
mother.”
Not done, he continued in his ostensible review of Norman Lear’s Rita Moreno documentary “Just a Girl Who Decided to Go for It,” that Ms. Moreno “gushes” and “brag[s]” about the abortion she underwent, “thrilled she could kill it without a trace of remorse.”
Medley’s latest diatribe is against “Catherine Called Birdy,” a film that dares to cast Black actors (one must sur mise, though he prefers the odd, evasive, continent-cen tered term “Africans”): “[g] laring in its absurdity is pic
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Write us at letters@larch montchronicle.com. Include your name, contact informa tion and where you live. We reserve the right to edit for space and grammar.
“I’m going to South Carolina with my girlfriend to spend time with her family.”
Adam Hirsch with Smokey and Gus Windsor Squareremains,
only
“We are going to spend it with family in the South Bay. All the cousins are down there. And we are starting to look forward to Christmastime on the Boulevard.”
erred in citing the organization “Save”
as being in support of revising the proposed Televi sion City project. The story should have read: “Protect” Beverly Fairfax. Save Beverly
turn to page 7)
“My family is going to visit from Arizona, and we will be giving them the full Larch mont Village experience. We’ll go to the Farmers’ Market, Great White, the magazine stand; we’ll get sandwiches from Larchmont Village Wine & Cheese and walk through the neighborhood.”
Benito Lugo Larchmont Village‘What are your plans for Thanksgiving?’
Dmitry, Gina and Zoë Levin Miracle Mile
Tenant construction underway at Boulevard shops, some opening
By Casey RussellTwo new leases have been signed for spaces in the Larchmont Mercantile com plex, according to a source at Rare Public Relations.
Midland, which will carry women’s and kids’ clothing, accessories, apothecary items and some books, will be locat ed at 138 N. Larchmont Blvd.
Sichuan Kitchenette, a new grab-and-go café serving ready-to-eat Sichuan Chinese food, will reside at 144 N. Larchmont Blvd.
Inside at least three pre viously leased storefronts, tenant improvements are underway. There is construc tion at: Velvet by Graham and Spencer (146 N. Larchmont Blvd.); Boba the Great (142 N. Larchmont Blvd.); and a space next to Hidden Jeans, (130 N. Larchmont Blvd.).
Hidden Jeans opened Oct. 22.
From a source at Commer cial Asset Group, we heard that construction will begin across the street in January
for clothier Feherty Brand (219 N. Larchmont Blvd., the last home of Pickett Fences, just south of Larchmont Vil lage Wine, Spirits & Cheese).
We also learned that — at the wine and cheese store — the search is narrowing for a new wine buyer to replace Simon Cocks.
Village Pizzeria
As many in the neigh borhood may know by now, Larchmont Boulevard’s topnotch and longtime pizza place, Village Pizzeria, is under new ownership. The founding owner, Steve Cohen, sold the pizza restaurant in July 2022. (He and wife Nancy still live in Larchmont Village.)
Last month, we sat down with new operator Scot Rug gles, one of the five new partners in the venture, to find out what the quintet has in mind for its new business and how things are going so far.
Ruggles, who has been a football coach, actor and pro ducer for the past 15 years, said he and Ruby Javed joined as minority owners after the original deal was completed.
Amy Saxon, Frank Grillo and producer Jeff Bowler are the other owners, according to Saxon, with whom we text ed and spoke by telephone.
Sold in July 2022
In the summer of 2021, for mer owner Cohen, exhausted by how the pandemic had
affected the business, post ed his interest in selling on Instagram. He and his wife Nancy opened Village Pizzeria 26 years ago. Jeff Bowler, said Cohen, responded several days after the post, expressing inter est in buying the restaurant.
Cohen said his family agreed to proceed with a sale because the purchase price and con tract limits and guidelines met their expectations. How ever, the transfer was far from smooth, according to Cohen. The escrow did not close until July 18, 2022.
Cohen also told us that, as of May 31, 2022, he no longer has been involved.
For the past several months, the new team had been “get ting game plans together,” Ruggles told the Chronicle last month, and they now have their full team. “From this day on, I think you’ll really just see us go where we want to go. We’re excited to
have the neighborhood and everybody be a part of it.” He added, “The previous owner… had done a great job, obvious ly. This place is well known.”
And what does the team plan to do? “I think we’re going to start expanding delivery,” Ruggles said. The group plans to expand the delivery radius and use delivery apps.
As far as recipes go, the new owners are sticking to the tried and true. “Everything’s the same… same pizza chef. I’m sure there’ll be a couple things tweaked and changed. But, for the most part, it’s served as is,” Ruggles stated.
Memorabilia
And will the place continue to look familiar to longtime patrons? The Cohens had collected, over a lifetime, great photos and memora bilia, which cover the walls at Village Pizzeria. When asked if those items would be
(Please turn to
Boulevard
(Continued from page 3)
returned to Nancy and Steve, Amy Saxon responded, “The restaurant wouldn’t be the same without the fun custom er photos and memorabilia, so part of the purchase deal was that it all stays for so long as we own the restaurant.”
Cohen subsequently told the Chronicle: “It’s not true that my photos and memorabilia stay for as long as the new owners want. These are my items, and the purchase agree ment specifically says that my memorabilia is not amongst the purchased assets.”
Cohen sent us an excerpt from the “Asset Purchase Agreement” signed by all par ties back in November 2021, and the document specifically states that what is purchased does not include “(a) any… decorations, artwork and pho tographs; ... (d) all clocks, select beer neon signs, and memorabilia including but not limited to, the Budweiser Gui tar, Budweiser Olympic (five rings), Heineken Los Angeles, Budweiser Los Angeles Dodg ers, (tin logos, puzzles, Lundy’s bun pan tray, subway handrail, roller skates in case).”
Cohen says it is his hope that his personal collectables
will be returned soon, as they represent his family’s history. He has collected photographs, neon signs, sports memorabilia and more long before open ing his first pizza place in San Francisco. He said he and his family support the new owners in establishing their own histo ry, saying, “I’m quite sure they can adorn the walls with plen ty of their own experiences… rather than keeping ours. It’s a new day and new ownership… I’d like my items back now.”
Though there are clearly some issues that need to be
WSHPHS
(Continued from page 1)
proceeds have served as seed money for other local beau tification projects such as creating the islands of Wilton Place, the gardens of area fire stations and a police station, as well as the gardens of John Burroughs Middle School, Francis Blend School for chil dren with impaired vision and Third Street School.
Gordon Kaufmann, FAIA Architect Gordon B. Kaufmann’s designs are visible throughout Southern Cali fornia. He is responsible for the architecture of La Quinta Resort, Scripps College, the Doheny family’s Greystone Manor, Santa Anita Park, the Hollywood Palladium and the Los Angeles Times Building, among many other commissions. He also was lead architect for Hoover Dam. Two of his Rimpau Boulevard hous es will be on the tour.
Roland Coate, FAIA Roland E. Coate started his practice with Kaufmann. After an amicable split, Coate went on to design many important buildings on his own. In addition to the third Rimpau Boulevard house on the tour, Coate designed All Saints’ Episcopal Church in Beverly Hills, the Fudg er (later Howard Hughes) house on Muirfield Road, the large English Tudor home now being restored on the northwest corner of Hudson Avenue and First Street and the Monterey Revival-style home on June Street in Han cock Park designed for Jane and Robert Brant and now part of the residential com pound of the Turkish Consul General.
The upcoming tour fea tures the first floors and gardens of the three houses between Fourth and Sixth streets, and there will be volunteer docents to guide visitors through the homes and gardens.
This year’s event is being chaired by WSHPHS trustee (and Larchmont Chronicle co-founder) Jane Gilman and Hancock Park resident and interior decorator Joseph Guidera, with assistance from committee leaders Richard Battaglia, June Bilgore and Paul Hoen.
Tickets are $75 for non-members; $65 for mem bers. They can be purchased on the day of the event at 505 Rimpau Blvd. or in advance at wshphs.com.
INSIDE HANCOCK PARK
“Author Jane Gilman has done a fine job of chron icling the people and events that shaped this singular neighborhood. From ranch land to oil field to a premium res idential area, Hancock Park’s trajectory is the story of Los Angeles. A great read and a marvel ous reference.”
G.S.133 N. Larchmont Blvd.
Family Fair
(Continued from page 1)
7 p.m., the Larchmont Boule vard Association [LBA] Family Fair will festively bring the neighborhood together. That’s the theme of this year’s fair — “Togetherness.”
Activities for all!
Adults can enjoy the tem porary beer garden (new this year) and a concert, which starts at 5:30 p.m., featuring classic songs from movies. That requires a ticket ($20 for adults and $10 for kids 14 and under). Otherwise, and except for things like rides and food, the Larchmont Family Fair has FREE admission.
For the kids, there will be inflatables and some rides, as usual, but the LBA is focusing on more free activities for lit tle ones this year.
Snooknuk creator Cheri Moon will provide program ming for kids and their families on the children’s stage from 2 to 5 p.m. She has secured art ists Leah Sprecher and Nicole Mangi, who created “Broadway Babies.” Grammy-nominated Kymberly Stewart will per form, and DJ Princess Ellie will keep things bopping!
For hands-on activities and Halloween-themed fun, there will be a costume parade and pumpkin decorating. And, of course, many of the booths set up along the Boulevard will also have activities for kids.
The day promises to be a fun, festive celebration of our neighborhood, and LBA pres ident John Winther says, “the LBA is absolutely delighted to be bringing it back after a two-year hiatus.”
SCARECROW OVERSEES the pumpkins.
Photo by Casey RussellPumpkin patch sells truckloads
By Nona Sue FriedmanWith Halloween just a few days away, don’t miss your chance to show your spirit and get a pumpkin at the Wilshire Rotary Club’s pumpkin patch at 568 N. Larchmont Blvd.
The pumpkin demand was so high this year that, half way through the month, a new truckload of soccer ballsized pumpkins was delivered to the lot. So many more from which to choose!
Lot hours are weekdays from 2 to 6 p.m. and weekends 10 a.m. to 6 p.m. through Sun., Oct. 30.
Karen & Albert Chou(Continued from page 1)
ers of LAPF were there on October 13 to salute Lee, including the late Councilman Tom LaBonge’s widow, Brigid, and Windsor Square’s Jackie Kruse, Jane Hawley and LAPF Executive Director Carolyn Ramsay. Others were Joane Pickett (she and Wiley are part-time in Hancock Park), Patty Lombard from Fremont Place, Debora Vrana from La Brea Hancock, and Suzie Con very from West Adams.
2028 Olympics
Given the Exposition Park location of the Rose Garden, Lee noted how proud she is to serve on the Organizing Com mittee for the 2028 Olympic Games. Lee said: “The 2028 Olympics is investing $160 million in sports for kids across Los Angeles ahead of the Games, making sport more accessible to all, but especially for kids in under-resourced communities. This is the sin gle largest commitment to youth sports development in California, and in partnership with [the city’s] Rec & Parks Department, we’ve already reached more than 100,000 children with this investment.
In particular we are seeking
to ensure equity between boys and girls, as often girls are overlooked or under invest ed in when a family can only support one athlete, while at the same time data shows tre mendous advantage in adult outcomes for girls who have played team sports.”
She continued: “I cannot wait to see in 2028 what we have all achieved together.
“We will walk along this very same park to the historic
Coliseum as it hosts its third summer Olympic Games since 1932, and we will showcase the best of LA: our creativity, diversity, energy, and perse verance as we welcome 15,000 athletes and countless visitors from over 200 countries from around the world.”
More information about the work of the LAPF is at lapa rksfoundation.org.
Coro Crystal Eagle
Two weeks before, right up
on Vine Street at the Taglyan Cultural Center, some leading Angelenos (one now resident in New York) were honored by Coro Southern California. Coro is a leadership train ing program founded in 1942. This year’s honorees included nonprofit executive Wendy Chang, investment banker (and former Coun cilman John Ferraro staffer)
Fred Terrell, UCLA Chancel lor Gene Block and public policy maven Billie Greer.
There at the dinner to spe cially salute Dwight Stuart
Youth Fund director Wendy Chang were Windsor Square’s Andy Murr and Amy Forbes. Forbes is the president of the Center Theatre Group (CTG), one of several boards on which Chang serves. Join ing the Forbes table was CTG Managing Director Meghan Pressman. Also present in the room from Windsor Square were Neil and Robin Kram er, Karly Katona and Diana Buckhantz, as well as former Windsor Square resident Bill Stinehart with Joanne Koz
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LPGA returns to Wilshire in 2023
By John WelborneA major announcement for women’s golf took place at Wilshire Country Club on October 19. Wilshire has been home to a spring Ladies Professional Golf Association (LPGA) tournament since 2018. Two more years, 2023 and 2024, are booked for the nearly weeklong tournament. 2023’s event is April 24 to 30.
The big news was the generosity of the new tour nament sponsors, JM Eagle and Plastpro, who have com
mitted to five years of LPGA sponsorship providing tour nament purses of $3 million per event, which is double the prize money of the previous $1.5 million tournaments.
Husband and wife Wal ter and Shirley Wang made the announcement. Born in Taiwan and resident in Los An geles, Walter Wang is CEO of JM Eagle, the world’s largest manufacturer of plastic pipe. Plastpro is a company founded by Mrs. Wang in 1994. It is a leading manufacturer of fiber glass entry doors.
At the announcement, it (Please turn to page 22)
n Sponsors increase prize money to $3 million
Events
(Continued from page 6) berg. Information about Coro is at corola.org.
Olives & Olive Oil
“Riches from Deep Roots: Olives & Olive Oil” is the title of a gorgeous new full-color cookbook from
Turkish celebrity chef Jale Balci and Muge Nebolglu, and the book and its recipes were featured October 6 at a reception at the Hancock Park residence of the Con sul General of Turkey, Sinan Kuzum and his wife, Alina. Learn about the book via Instagram: @jaleblc.
Craft Contemporary Local museum, Craft Con temporary, located since 1965 right across Wilshire Boule vard from the La Brea Tar Pits, held its recent, October 15 gala right at the museum. Guests greeted one another in the exterior courtyard and explored the several floors of the museum devoted to con temporary art made from craft media and processes. Local museum trustees include
Hancock Park’s Michael Johnson and Brookside’s Julie Stromberg. Seen at the gala were longtime Miracle Mile advocate (and museum imme diate past chair) Wally Marks and Windsor Square’s Dick Motika and Jerrie Whitfield. Learn about the museum at craftcontemporary.org.
First Century Families
After two years of not meeting, this group of descendants of the pioneers
who came to Southern Cal ifornia before or during the first hundred years after the founding of the City of Los Angeles on September 4, 1781, will gather for its 82nd annual luncheon on November 3 in downtown Los Angeles. Hank Hilty, of the A.F. Gilmore Company and Original Farmers Mar ket, is this year’s luncheon chair. Further information is available at 323-935-1914.
SUPPORTERS of the Craft
Contemporary Gala includ ed Windsor Square husband and wife Dick Motika and Jerrie Whitfield.
Corrections
(Continued from page 2)
Fairfax subsequently wrote to clarify that it had not affiliat ed with either Protect Beverly Fairfax or the Beverly Fairfax Community Alliance.
ooo Architects with Karen Bass
Our article about the contest for mayor included a reference to a photograph and gathering of architects, stating that can didate Karen Bass was at the nearby CO Architects office adjoining La Brea Hancock, whereas the pictured event took place at the downtown office of architectural and en gineering firm Arup.
ooo Measure W
The article about Third District Supervisor candidates Hertz berg and Horvath should have stated that Lindsey Horvath supported 2018’s Los Angeles County Measure W, while Bob Hertzberg opposed it for in sufficiently addressing water supply and storage concerns.
ooo
JFSLA telephone number
To contact the Jona Goldrich Multipurpose Center at 330 N. Fairfax Ave., the correct telephone number to call is 323-937-5900.
Ebell
(parking lot entrance on Eighth Street)
Election
(Continued from page 1)
votebymail@rrcc.lacounty.gov.
Park La Brea A memorable local lead-up to the November 8 election was a well-attended “candidate Open House” organized by the Park La Brea Residents Asso ciation and held for two hours on Sunday afternoon, Oct. 16. The atmosphere was like a New England town meet ing held on the village green, where candidates spoke on a microphone for five minutes and otherwise just listened to the other candidates and spoke with voters from tables and canopies spread around the periphery of the Curson Cir cle in the center of four of the historic residential complex’s signature 12-story apartment buildings. There were activi ties for kids and food trucks … and at least 16 candidates.
Three speakers were run ning for federal offices, including Rep. Adam Schiff and his opponent, G “Maebe A. Girl” Pudlo.
Five candidates were run ning for state offices and one for County Sheriff. Both
candidates for City Attorney participated, as did the two for City Controller.
Mayoral Candidate Karen Bass attended; Rick Caruso did not. But both of them have been actively reaching out to voters in our neighborhoods.
Among Caruso’s recent events was one held with 100-plus people at his nearby campaign headquarters. Bass recently discussed her campaign with dozens of neighbors in the backyard of a Ness Avenue
home in Windsor Square.
Park La Brea is in City Council District 5, and both candidates, Katy Young Yaro slavsky and Sam Yebri, were at the Park La Brea open house and spoke.
Meanwhile, in City Council District 13 — on October 19 and 20 — neighborhood associ ations from Larchmont Village, Windsor Square, St. Andrews Square and Ridgewood Wil ton, along with the Larchmont Boulevard Association, hosted two one-hour Zoom meetings — one with each of the two candidates, Mitch O’Farrell and Hugo Soto-Martinez. Each had an introducer. O’Far rell’s was now-president of the City Council, Paul Krekorian. Soto-Martinez’s was CD 13 pri mary election candidate Kate Pynoos. The two Zoom candi date forums are available at: windsorsquare.org/cd13-can didate-forums-oct2022
Please remember to vote
not only in these 10 races but also in the approximately 48 additional contests on your ballot. All by November 8!
An obituary of Florann “Fluff” McLean will be featured in the Larchmont Chronicle’s December issue. The past president of the Windsor Square-Han cock Park Historical Society will be honored at the group’s home tour Sat., Nov. 5.
LA’s Health and Wellness Partner
PATH(Continued from page 1)
our streets and sidewalks is to utilize available parcels in multi-family zoned neighbor hoods and along arterial streets to build permanent housing.
On Sept. 30, numerous com munity leaders came together near Beverly Boulevard, just east of Vermont Avenue, to celebrate the grand opening of the second and final phase of PATH Metro Villas, an expan sive urban campus providing permanent and interim hous ing and supportive services for low-income households and veterans and individuals expe riencing homelessness. The affordable apartments in the project have available a range of on-site support services.
Created and operated by People Assisting the Homeless (PATH) and its development
arm, PATH Ventures, this residential complex includes services such as case man agement offices, community rooms, and a variety of ame nities including mental and community health care clin ics. This is what comprises supportive housing — facili ties that reinforce an holistic and service rich approach to housing people formerly experiencing homelessness.
PATH
Now a large, statewide organization, PATH actually started in Westwood in 1984.
It was founded following a community meeting the pre vious December at Westwood Presbyterian Church.
Committed to ending homelessness for individuals, families, and communities in California, PATH now accom plishes this by building affordable supportive housing
and providing homeless ser vices in more than 150 cities.
An example of a PATH proj ect immediately adjacent to single-family homes is Winnet ka Village Apartments, built by PATH in 2016 and pictured on the front page of this issue.
Housing First Numerous speakers at the PATH Metro Villas dedication
emphasized that these new apartments are testament to the power of Housing First –the proven effective approach that prioritizes providing peo ple with safe, stable homes.
Of course, both candidates now running to be the city’s next mayor also emphasize that there still needs to be a transitional step of getting people off of the street and into interim housing.
The supportive homes at PATH Metro Villas end home lessness for the residents, and the project’s wrap-around ser vices support their ongoing physical and mental health needs, ensuring that they can reach their goals.
At the dedication event, PATH Chief Executive Offi cer Jennifer Hark Dietz said of the completed project, “[It] epitomizes the partner ships that are required to end homelessness for individuals, families and communities. Through public funding, pri vate giving, and community collaboration, we are able to end homelessness for nearly 200 people and provide them with comprehensive services to help them thrive.” More information is at: epath.org.
PATH Ventures
The development arm of the nonprofit organization was started in 2007. PATH Ventures builds and oper ates affordable rental homes paired with on-site services. PATH Ventures has nearly 2,500 affordable and support ive homes constructed or in pre-development. Learn more: bit.ly/3StrEnk.
17th Annual Jazz Night
To help raise funds for its con tinued production of affordable homes, PATH Ventures is host ing its 17th Annual Jazz Night at The Broad Stage in Santa Monica on Thurs., Nov. 3. Tick ets for the fundraising cock
‘Sweet Dreams’
“Sweet Dreams of Service,” the Assistance League of Los Angeles’ Family Day of Service, is Sat., Nov. 19 from 10 a.m. to 3 p.m. at the League’s Chapter House at 6640 Sunset Blvd. Visit: sweetdreamsandcozynights. eventbrite.com.
Photo by John Welbornetail reception, dinner and live jazz concert start at $200, and more information is available from katiet@epath.org and at: bit.ly/3F9MQvM.
skin deep
skin deep
by Dr. Rebecca Fitzgerald by Dr. Rebecca FitzgeraldQ: How do I choose between Ultherapy and Thermage?
Q: How do I choose between Ultherapy and Thermage?
A: While both popular FDAapproved options have become modern day alternatives to a face lift, your best choice really comes down to how you age.
Both devices use heat to stimulate collagen production in the deep layers of the skin: radiofrequency (FR) energy from Thermage, and ultrasound tech nology from Ultherapy. Here’s where it gets specific to you. We can generally categorize the way faces age into what some call “sinkers” and “saggers.” While we’re all a combo of both types, we tend to lean toward one over the other. If you’ve had a fairly angular face through the years and volume loss and thin creepy skin are what you’re looking to improve, you’re a sinker. If you started off with a fuller face and are now eyeing folds and jowls in the mirror, yes, you’re a sagger.
A: While both popular FDAapproved options have become modern day alternatives to a face lift, your best choice really comes down to how you age. Both devices use heat to stimulate collagen production in the deep layers of the skin: radiofrequency (FR) energy from Thermage, and ultrasound tech nology from Ultherapy. Here’s where it gets specific to you. We can generally categorize the way faces age into what some call “sinkers” and “saggers.” While we’re all a combo of both types, we tend to lean toward one over the other. If you’ve had a fairly angular face through the years and volume loss and thin creepy skin are what you’re looking to improve, you’re a sinker. If you started off with a fuller face and are now eyeing folds and jowls in the mirror, yes, you’re a sagger.
I promise the news gets better. A sinker will reap greater benefit from the skintightening skills of Thermage. The treatment is superb at smoothing lines and wrinkles. So much so that Thermage can function as a Botox alterna tive for brow lines. Ulthera’s deep tissue-lifting capability is ideal for saggers. Imagine a restored smooth jawline, lift ed jowls and improved facial contours. And if you’re truly a combination of both facial aging types, we can customize our approach for you with both Thermage and Ulthera.
I promise the news gets better. A sinker will reap greater benefit from the skintightening skills of Thermage. The treatment is superb at smoothing lines and wrinkles. So much so that Thermage can function as a Botox alterna tive for brow lines. Ulthera’s deep tissue-lifting capability is ideal for saggers. Imagine a restored smooth jawline, lift ed jowls and improved facial contours. And if you’re truly a combination of both facial aging types, we can customize our approach for you with both Thermage and Ulthera.
Contact our office for your face lift alternative consultation and let’s get started.
Contact our office for your face lift alternative consultation and let’s get started.
Dr. Rebecca Fitzgerald is a Board Certi fied Dermatologist located in Larchmont Village with a special focus on anti-aging technology. She is a member of the Bo tox Cosmetic National Education Faculty and is an international Training Physician for Dermik, the makers of the injectable Sculptra. She is also among a select group of physicians chosen to teach proper injec tion techniques for Radiesse, the volumiz ing filler, around the world. Dr. Fitzgerald is an assistant clinical professor at UCLA. Visit online at www.RebeccaFitzgeraldMD. com or call (323) 464-8046 to schedule an appointment.
Dr. Rebecca Fitzgerald is a Board Certi fied Dermatologist located in Larchmont Village with a special focus on anti-aging technology. She is a member of the Bo tox Cosmetic National Education Faculty and is an international Training Physician for Dermik, the makers of the injectable Sculptra. She is also among a select group of physicians chosen to teach proper injec tion techniques for Radiesse, the volumiz ing filler, around the world. Dr. Fitzgerald is an assistant clinical professor at UCLA. Visit online at www.RebeccaFitzgeraldMD. com or call (323) 464-8046 to schedule an appointment.
Finding a path toward reform, healing
The release in early October of the racist, hateful audio recordings of three city coun cilmembers struck at the soul of our city — a place that celebrates our diversity, including our Black, Latino, Indigenous, Armenian, AAPI (Asian Americans and Pacific Islanders), Jewish, LGBTQ+ communities and all who call Los Angeles home.
The conversation in the recordings revolved around redistricting, and as diffi cult as this period has been, it is also an opportunity to advance important electoral reforms.
After the former council president resigned, I served as acting council president prior to Paul Krekorian being elect ed to the role on a permanent basis.
I knew that part of my mis sion and duty was to move us forward on major chang es, including measures that could lead to the creation of an independent commission — thus taking redistricting
Council Report by Mitch O'Farrellpower out of the hands of elected officials — as well as my motion to reform the Los Angeles City Charter.
My charter reform initia tive means Los Angeles could have greater representation, an expanded number of city council seats and an accom panying redistricting process in time for the 2026 elections.
Th e Los Angeles City Council has had 15 seats, representing 15 distinct geo graphical districts, since 1925. In the 97 years from then until now, we have grown from a population of fewer than one million to a diverse metropolis of nearly four mil lion people that is home to some of the largest communi ties outside of their respective
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countries including Koreans, Armenians, Mexicans, Salva dorans, Filipinos, and many others.
If ultimately approved and enacted by voters, my charter reform measure would rep resent the most significant expansion of representation on the Los Angeles City Coun cil in a century.
Because the charter sets the number of council seats, that number can only be amend ed via a charter amendment approved by voters. I am eager to put before voters the opportunity to decentralize the power structure in our city.
While the recordings revealed the worst of what people in leadership are capa ble of, the devastation caused by their actions can help us chart a path forward toward reform, healing and building a stronger, more equitable city for everyone.
Holiday open house Dec. 3 on Larchmont
Hear, hear ye! The tradi tional Holiday Open House will return to Larchmont Boulevard Sat., Dec. 3.
Many retailers and restau rants will be welcoming customers with good cheer.
Hours, lists of performers (maybe Santa?) and more in formation will come in the Chronicle’s next issue, to be distributed Thurs., Dec. 1. See you on the Boulevard!
Councilmembers called to resign after recording
time of shock, disappoint ment and anger has followed the recent public revealing
recordings. The recordings revealed three Los Angeles City Councilmembers and the leader of the County Fed eration of Labor uttering outrageous and shameful rac ist remarks.
These comments were directed against Los Ange les’ Black, Oaxacan, Indigenous, Armenian and Jewish communities and an approximately 8-year-old child — Councilmember Mike Bonin’s son.
In addition to the abhor rent racism, the closed-door meeting uncovered secret strategizing to manipulate the outcome of the city’s redistricting process. Sadly, this only serves to justify the skepticism that people have toward those who are given the honor, and very serious responsibility, of holding public office.
When I heard the record ings on the night they were released, I immediately pub licly called for the resignation of Nury Martinez, not just from her leadership role as council president but also from her elected position as a member of the city council, and she did so early last week.
My colleagues and I have joined the public in their outrage, disappointment and demand that the other two participating councilmem bers, Gil Cedillo and Kevin de León, need to be held equally accountable for their words
Council Report
by Paul Koretzand actions. In addition to their participation, their fail ure to object or call out the racist politics, let alone halt the meeting, makes them equally culpable.
Despite my longtime friend ship with these colleagues, I am completely disgusted and disheartened.
They have historically appeared to work with their constituents professing love for community, equality for all Angelenos and a drive for pub lic service. If they ever meant any of those sentiments, for the good of the City of Los Angeles they must resign from the city council. They must do so immediately so that we can begin to heal.
On our first meeting in council chambers after the news broke, I hugged my colleague Mike Bonin whose family, particularly his young child, was verbally and racially abused on these recordings. Mike and I hav en’t always agreed politically, but I can tell you that he and his husband Sean are wonder ful fathers who now have so much healing ahead of them.
I hate that Mike’s years of service to our city will be bookended by this.
Edwardian novel finds new life in this modern play
A Los Angeles drama critic might be forgiven his cyni cism when confronted with the local opening of yet an other “Tony award-winning” play. The scorecard is mixed enough that one wonders what our East Coast breth ren are thinking. For every thrilling Lehman Trilogy or uplifting “Come From Away,” we get a tedious “Oklahoma!” or an overblown “Slave Play.”
When the play is in two parts and runs seven hours and is a gay-themed exploration of an E.M. Forster novel per haps best known for its PBS and Merchant-Ivory adap tations, one can be forgiven for entering the theater with trepidation.
That trepidation quickly evaporated as the two parts
of The Inheritance, Matthew López’s brilliant adaptation of Forster’s “Howard’s End,” ma jestically unfurled themselves at the Geffen Playhouse over matinee and evening per formances. Mr. López’s play won multiple Tony (and Ol ivier) awards, and they seem rightly due. Mr. López has written that, as he was read ing Forster’s novel for “the thousandth time,” he sud denly saw how he could turn an Edwardian novel into an American play. Without hav ing space to recap the novel, “The Inheritance” brings to gether the worlds of gay men whose lives have been closet ed, denied, accepted, rejected, loved or lost. López, like For ster, tries to find meaning in suffering and hope in kind
Theater Review by Louis Fantasianess; passion in life and life in passion. Money, sex, desire, fear, self-loathing and, final ly, love, all play a part in the interweaving sagas. The lega cy, the “inheritance,” ranges from a place in the country to a box of family photos; to AIDS and Truvada; to the memories of people who have touched us, if only for a mo ment, to those whom we’ve loved all our lives. The depth, breadth, humor and pathos of Mr. López’s writing has
What to watch for
(1) “2:22 - A Ghost Story” is at the Ahmanson through Dec. 4, 213-628-2772.
(2) City Garage Theater presents “The Penelopiad,” Mar garet Atwood’s retelling of The Odyssey, through Dec. 18, 310-319-9939.
(3) “Tosca” is at the Los Angeles Opera Nov. 19 through Dec. 10, 213-972-8001.
the humanity of “The Cherry Orchard” and the musicality of “Der Rosenkavalier.” This is the kind of maturity that should come at the end of one’s career, not in the mid dle of it.
Director Mike Donahue builds on the London and New York staging of original director Stephen Daltry — on Bob Crowley’s plinth-like unit set — to shape a first-rate en
semble of nuanced, detailed performances and tightly cho reographed ensemble work. The storytelling is often in the third person, and we feel as if we are conversing with Forster (an outstanding Bill Brochtrup) and his characters (particularly Adam Kantor, Juan Castano and Bradley James Tejeda as the three main young men finding their way — and their inheritances — in the world).
Could the play be trimmed? Certainly. Does it sag a little when it gets into gay politics and liberal socio-economics? Definitely. Does it matter?
Not particularly, especially as evinced by the sobs and sighs and grunts of recognition that came from (especially) the men in the audience who recognized their lives, their histories and their inheritanc es up on stage.
The Geffen is entering a period of transition as its ar tistic director steps down to pursue other opportuni ties. Since its inception as the Westwood Playhouse, it has had (perhaps unfairly) a reputation as a stage where Hollywood “stars” came to do “theater” (recent produc tions with Brian Cranston or Calista Flockhart did little to shake that image). Its choice of new plays tends to be safe, if not thin, as if designed not to challenge a comfortable audi ence too directly.
That’s not the case here. With the bar that the Geffen has set with The Inheritance, moving forward, it has the op portunity to take its place as a serious regional theater in the SoCal landscape, and not just a Westside playhouse.
Forster’s novel and López’s play show that life and love and risk are all connected.
“Only connect” was Forster’s motto. Let’s hope the Geffen continues to have the courage to do so.
The Inheritance runs at the Geffen Playhouse, 10886 Le Conte Ave., through Nov. 27. Parts I & II are performed separately.
The performance contains nudity, staged sexual acts and strong language. For further information, contact 310-208-2028 or visit www. geffenplayhouse.org.
Miracle Mile and Carthay Circle celebrate at Bergin’s
By John WelborneTwo historic neighborhoods celebrated their 100th anniver saries with a three-hour “happy hour” on Sun., Oct. 16, at Tom Bergin’s, 840 S. Fairfax Ave.
Vintage 1920s and ‘30s attire was optional, and sev eral flappers were present, including Kari Garcia and Kimberly Klein. Golden hats adorned many celebrants, of which there were dozens from both the Miracle Mile Resi dential Association and the Carthay Circle Neighborhood Association. Both neighbor hoods were developed in 1922.
Happily for the celebrants and many other fans of the 86-year-old Irish pub, Ber gin’s continues to serve five days per week, Thursday to Sunday, opening at 4 p.m. (ex cept Sunday at 1 p.m.).
El Cholo prepares to celebrate its 100th year in 2023
By Casey RussellIconic family-owned El Cholo Restaurant (1121 S. Western Ave., plus other loca tions), arguably the oldest of Los Angeles’ Mexican restau rants, will be celebrating its 100th anniversary in 2023. A series of special events and promotions will be featured during the centennial.
Starting on Jan. 1, 2023, cus tomers 100 years or older will be able to dine for free all year. Also starting Jan. 1, the restaurant will offer a special $100 mar garita, served in a collectible hand-blown glass. The owners also are exploring multiple ways for its restaurants to benefit charities and other sectors of the surrounding communities during the centennial.
In October 2023, a “100th Anniversary Red Carpet Gala” will take place at the origi nal Western Avenue location that soon will be expanding to include a new open-air patio.
Ron Salisbury, the third gen eration of El Cholo’s Borquez / Salisbury family of owners, and previously a Windsor Square resident for many years, has been maintaining and building up the restau rant chain for 68 years. There now are sixth-generation fam ily members working at the restaurants. Salisbury says the family is “proudly committed to continuing the El Cholo tra dition… well into the future!”
100TH ANNIVERSARY logo for El Cholo Restaurant. CENTENNIAL CELEBRANTS for Miracle Mile and Carthay Circle gathered at Tom Bergin’s. Shown, from left (in front of the Big Butter Jazz Band on stage) are: Hana Kawano, Joseph Steins, Thao Tran, Mary Woodward, Paul Yerman, Kari Garcia, Kimberly Klein, Ken Hixon, Sabrina Sim mons di Palivoda, Ann Rubin, Carol Steinberg, Hector Vilasenor and Greg Goldin. Photos by John WelborneRestaurants back from the dead – pt. 2 Flavorful vegetarian dishes shine at Zinc’s third location
By Helene SeiferAs we wrote last month when we covered the revived Tail O’ the Pup, a second local restaurant has risen from the grave to feed us once again. And, just in time for Hal loween and Day of the Dead celebrations!
In 2012, the popular Span ish tapas restaurant Cobras & Matadors closed and sat vacant for no discernable rea son until very recently when the lights turned back on, a few scattered tables claimed sidewalk space and the sweet scent of garlic-inflect ed everything permeated the neighborhood once again.
Owner Steve Arroyo, who once seemed to own half the restaurants in Los Angeles, (such as now-defunct Malo, Cobra Lily, and a Cobras & Matadors outpost in Los Feliz), currently presides over the sandwich shop Potato Chips and the bustling Escuela Taqueria, both a stone’s throw from his newly reopened Cobras & Matadors on Bever ly Boulevard. This casual and eclectically decorated café, with colorful tile walls and mismatched chairs, takes a
On the Menu by Helene Seifer
cue from Spanish dining hab its in that its 7 p.m. opening is a comparatively late start for a Los Angeles restaurant. The quirky place isn’t on any reservation apps, so stroll or drive over and believe their assertion that they can always accommodate guests. If you want wine with dinner (and you do!), bring your own and pay the $20 corkage or pick up a bottle from the adjacent wine store. In an age with steep bottle markups and $20 cocktails, this is a bargain.
Three of us waltzed over at 7 p.m., wine bottle in hand, and sat at a turquoise wood en table outside on a lovely balmy night.
Although plates are planned for sharing, several of them are so small that two bites apiece is all we each got, but each morsel packs a huge fla vor punch.
We decided to skip the typ ical toasts with cured meats and instead started with some of their many vegeta ble options. Asparagus with Manchego cheese sounds uninspired, but the $15 dish is irresistible. About five grilled meaty stalks in a bal samic reduction are showered with mini cubes of the salty cheese. The whole is definite ly greater than the sum of its parts.
Maitake mushrooms tossed in green garlic butter is a generous bowlful of tangled fungi. Deeply flavored and umami-rich, the seasoned butter makes the $15 mush rooms sing.
I had been told that $13 socca cakes were outstanding, and in fact the palm-sized soft chickpea flour pancakes are delightful dipped in a cilantro sauce.
Garlic shrimp is a classic Spanish nibble we couldn’t pass up. How can anyone resist raking the five shrimp through the fragrant butter bath then sopping up the rest with the accompanying slic es of grilled crusty bread?
(Please turn to page 18)
By Helene SeiferIn the 1980s, most of us visited restaurants to dine on then trendy blackened fish, chicken Kiev or barbecued chicken pizza. Not everyone followed the fad, however, and — in 1988 — third-genera tion vegetarian John Secretan established his first Zinc Café & Market, a casual vegetarian concept, in Laguna Beach.
He has since expanded to f our Southland locations including the newly opened Zinc Café & Market in West Hollywood.
The Melrose Avenue restau rant, a renovated former Pain Quotidien, sports a large eating porch in front, a landscaped back patio with fountain, a charming small private room and sever al tables inside adjoining a retail marketplace where one can find grab-and-go cheeses, salads, sandwiches, granola, wines and cookbooks.
Inspired by the farm-totable creations of the great Alice Waters and Secretan’s mother Rosemarie’s cooking (she developed much of the
Photo by Jenn Emerlingoriginal menu), the impres sively varied menu, overseen by six-year Zinc group veter an Chef Antonio Chavez, is packed with punchy flavors.
We overordered, of course, and we were rewarded with piquant tastes, such as a very good $14 version of ubiquitous avocado toast, an assortment of vegetables, such as spiced carrots and Thai salad (sold by the pound), and a comfort ing $18 potato and arugula pizza.
(Please turn to page 18)
ZINC CAFÉ & MARKET opens casual space on Melrose.Nine O’Clock Players entertain families this November
By Casey RussellThe Nine O’Clock Players’ performances of “Cinderella: The True Story” are continu ing this month at its iconic 330-seat theater in Hollywood (1367 N. St. Andrews Pl.).
The classic tale has been adapted for this production, and audience members will see Cinderella working to make the world a better place for all.
The Nine O’Clock Players,
an auxiliary of the Assistance League of Los Angeles, is one of the oldest continuously performing theaters for chil
dren in the nation.
Performances are sched uled for 2 p.m. on Nov. 13, 20 and 27.
To purchase $15 tickets to “Cinderella: The True Story,” call 323-545-6153 or visit nineoclockplayers.com.
New light show dazzles at the Los Angeles Zoo
By Nona Sue FriedmanEverything is new at Zoo Lights this year. The Los Ange les Zoo, at 5333 Zoo Drive in Griffith Park, is reimagining its spectacular annual light show to make it even better.
This year’s newest illumina tions will be wildlife-centric LED-lights. More than 30 animals will be glowing throughout the zoo, includ ing giraffes, elephants, koalas and lemurs.
The zoo has added an immersive element to the display that includes glowing ring swings, a wisteria tunnel that leads to a light fountain, plus drums that change tree lights.
All of this light is enjoyed while you take a 60- to 90-minute self-paced stroll through the zoo while the animals sleep. Hot cocoa and churros are available for pur chase to keep you warm and energized.
The exhibit runs from Fri., Nov. 18 to Sun., Jan. 22 from 6 to 10 p.m. Tickets start at $27 for children and $34 for
On the Menu
(Continued from page 16)
At $16, it might have been nice to have bigger shrimp and more bread, but the gar licky aroma alone is worth the price.
We could have stopped there, but why would we? Every bite so far had elicited an “Mmmm,” so we ordered the half organic chicken au jus with watercress and herb salad for two. It is pricey at $50, and it seems more
Zinc
(Continued from page 16)
Two $16 dishes were our favorites. Room-temperature spinach lasagna was superb. The large slab presented bal anced layers of pasta, cheeses and bechamel, splashed with just enough marinara sauce to add some tomatoey brightness. Equally delicious was a large red pepper stuffed to bursting with crave-worthy brown rice mixed with mushrooms and creamed Swiss chard. Neither dish is a delicate artisanal ver sion of a classic. Instead, they aim to please those with hearty appetites and a desire for bold flavors. Both are accompanied by salad.
Turkey trot
Runners and walkers alike can take part in the Turkey Trot at the Rose Bowl on Thanksgiving Day. Visit rose bowlturkeytrot.com
French bistro than Spanish snack, but it is excellent. Ten der, juicy chicken with sweet and tangy greens alongside, it is one of the best poul try treatments any of us had experienced anywhere.
We ended the evening with a plate of small, crunchy chur ros with chocolate dipping sauce which went perfectly with the last drops of our wine.
Cobras & Matadors, 7615 Beverly Blvd. 323-2724924.
We had to try one of their homemade baked goods and opted for an almond crois sant. The $5 pastry was filled with a very good, not-toosweet almond filling. Those who obsessively watch “The Great British Baking Show” will notice that the dough lay ers are not as thin and flaky as afficionados seek. Those who just want something that tastes good will be very happy.
Beverages include white chocolate mocha, iced tur meric latte, cappuccino and a protein smoothie. Beer and wine are served. Open for breakfast and lunch; dinner will soon be added.
Zinc Café & Market, 8607 Melrose Ave, 323-438-9835.
CINDERELLA as played by Miranda Miller.SCONES
N. Larchmont Blvd. 323-463-0811
to Sat., 7:30 a.m. to 4:30 p.m.; Sun., 8 a.m. to 3:30 p.m.
BURGER LOUNGE
217 N. Larchmont Blvd. 323-462-2310 burgerlounge.com
Sun. to Thurs. 11 a.m. to 9 p.m.; Fri., Sat. 11 a.m. to 10 p.m.
CAFÉ GRATITUDE
639 N. Larchmont Blvd. 323-580-6383 cafegratitude.com
Daily 9 a.m. to 9 p.m.
CHIPOTLE
301 N. Larchmont Blvd. 323-978-2047 chipotle.com
Daily 10:30 a.m. to 10 p.m.
COFFEE COFFEE
5630 Melrose Ave. 818-913-5965 coffeecoffee.com
Daily 8 a.m to 4 p.m.
ERIN MCKENNA’S BAKERY
236 N. Larchmont Blvd. 323-463-2023
erinmckennasbakery.com
Sun. to Thurs. 8 a.m. to 8 p.m.;
Fri., Sat. 8 a.m. to 9 p.m.
GO GET EM TIGER
230 N. Larchmont Blvd. 323-543-4321 gget.com
Daily 6 a.m. to 6 p.m.
GOOD GOOSE CAFÉ
5210 Beverly Blvd. 323-378-5272
goodgoosecafe.com
Mon. 4:30 to 9 p.m.; Tues. to Sat. 11:30 a.m. to 3 p.m. and 4:30 to 9 p.m.
GREAT WHITE
244 N. Larchmont Blvd. 323-745-5059
greatwhitevenice.com
Sun. to Thurs. 8 a.m. to 10 p.m.; Fri., Sat. 8 a.m. to 11 p.m.
GROUNDWORK
150 N. Larchmont Blvd. 323-843-4920
groundworkcoffee.com
Mon. to Fri. 7 a.m. to 3 p.m.; Sat., Sun. 7 a.m. to 4 p.m.
JAMBA JUICE
122 N. Larchmont Blvd. 323-378-5720 jamba.com
Daily 9 a.m. to 7 p.m.
KIKU SUSHI
246 N. Larchmont Blvd. 323-464-1323 kikusushi.com
Mon. to Fri. 11:30 a.m. to 2 p.m.; daily 5 to 8:30 p.m.
KREATION JUICE
121 N. Larchmont Blvd. 323-848-4714
kreationjuice.com
Daily 7 a.m. to 7 p.m.
LARCHMONT VILLAGE WINE, SPIRITS & CHEESE
223 N. Larchmont Blvd. 323-856-8699
larchmontvillagewine.com
Mon. to Sat. 10 a.m. to 5 p.m.
LE PAIN QUOTIDIEN
113 N. Larchmont Blvd. 323-461-7701
lepainquotidien.com
Daily 7 a.m. to 5 p.m.
LE PETIT GREEK
127 N. Larchmont Blvd. 323-464-5160
lepetitgreek.com
Tues. to Thurs. 5 to 8:30 p.m.;
Fri., Sat. 12 to 3 p.m. and 5 to 9 p.m.; Sun. 12 to 3 p.m. and 4:30 to 8:30 p.m.
LEMONADE
626 N. Larchmont Blvd. 323-464-0700 lemonadela.com
Daily 11 a.m. to 9 p.m.
LOUISE’S TRATTORIA
232 N. Larchmont Blvd. 323-962-9510 louises.com
Mon. to Thurs. 11 a.m. to 9 p.m.; Fri., Sat. 11 a.m. to 9:30 p.m.; Sun. 12 to 9 p.m.
MURAYA
125 N. Larchmont Blvd. 323-856-0369
Daily noon to 9 p.m.
NOAH’S BAGELS
250 N. Larchmont Blvd. 323-466-2924 noahs.com
Daily 5 a.m. to 2 p.m.
PEET’S COFFEE
124 N. Larchmont Blvd. 323-978-1003 peets.com
Mon. to Fri. 5 a.m. to 7 p.m.; Sat., Sun. 5:30 a.m. to 7 p.m. PRESSED
201 N. Larchmont Blvd. 323-464-5800 pressed.com
Daily 7 a.m. to 9 p.m.
SAM’S BAGELS
154 N. Larchmont Blvd. 323-469-1249
Mon. to Sat. 6 a.m. to 3 p.m.; Sun. 7 a.m. to 4 p.m.
STARBUCKS
206 N. Larchmont Blvd. 323-469-1081 starbucks.com
Mon. to Fri. 5 a.m. to 7:30 p.m.; Sat., Sun. 5 a.m. to 7 p.m.
start making reservations!
SWEETFIN
135 N. Larchmont Blvd. 323-465-6040 sweetfin.com Daily 11:30 a.m. to 8:30 p.m.
TACOS TU MADRE
203 N. Larchmont Blvd. 323-499-1143
tacostumadre.com
Mon. to Thurs. 11 a.m. to 10:30 p.m.; Fri. 10 a.m. to 10:30 p.m.; Sat., Sun. 9:30 a.m. to 10:30 p.m.
VERNETTI
225 N. Larchmont Blvd. 323-798-5886 vernetti.la Tues. to Fri. 11:30 a.m. to 2:30 p.m.; Tues. to Sun. 5:30 to 10 p.m.; Sat., Sun. 10 a.m. to 3 p.m.
VILLAGE PIZZERIA
131 N. Larchmont Blvd. 323-465-5566 villagepizzeria.net Wed., Thurs. 3 to 8:30 p.m.; Fri. to Sun. noon to 8:30 p.m.
Beyond the Boulevard
ALMA
The Grove 323-879-9596 alma.mx
Mon. to Thurs. 11:30 a.m. to 10 p.m.; Fri. 11:30 a.m. to 11 p.m.; Sat. 11 a.m. to 11 p.m.; Sun. 11 a.m. to 10 p.m.
ALL ABOUT THE BREAD 7111 Melrose Ave. 323-930-8989 allaboutthebread.com Daily 11 a.m to 9 p.m.
ANARKALI
INDIAN RESTAURANT 7013 Melrose Ave. 323-934-6488 anarkaliindianrestaurant.com Sun. to Thurs. 11 a.m. to 11 p.m.;
Fri., Sat. 11 a.m. to 11:30 p.m.
ANGELINI ALIMENTARI
ANGELINI OSTERIA 7313 Beverly Blvd. 323-297-0070
angelinirestaurantgroup.com Daily 11:30 a.m. to 3:30 p.m. and 5 to 10 p.m.
ANIMAL 435 N. Fairfax Ave. 323-782-9225 animalrestaurant.com Sun. to Wed. 6 to 9 p.m., Thurs. to Sat. 6 to 9:30 p.m.
ANTICO NUOVO
4653 Beverly Blvd. 323-510-3093 anticonuovo-la.com
Mon. to Thurs. 6 to 10 p.m.; Fri. to Sun. 5:30 to 10 p.m.
APOLLONIA’S
PIZZERIA
5176 Wilshire Blvd. 323-937-2823
apolloniaspizzeria.com
Wed. to Sun. noon to 2:30 p.m. and 5 to 8 p.m.
ASTROBURGER
5601 Melrose Ave. 323-469-1924 astroburger.com
Mon. to Sat. 7 a.m. to 10 p.m.; Sun. 9 a.m. to 10 p.m.
BADMAASH
418 N. Fairfax Ave. 213-281-5185 badmaashla.com
Sun. to Wed. noon to 10 p.m.; Thurs. to Sat. noon to 11 p.m.
BAGEL BROKER
7825 Beverly Blvd. 323-931-1258 bagelbroker.com
Mon. to Sat. 6 a.m. to 3 p.m.; Sun. 6 a.m. to 2 p.m.
BAR VERDE
The Grove 323-900-1610 nordstrom.com
Mon. to Thurs. 11 a.m. to 8 p.m.; Fri., Sat. 11 a.m. to 9 p.m.; Sun. 11 a.m. to 8 p.m.
BCD TOFU
3775 Wilshire Blvd. 213-382-6677
bcdtofuhouse.com
Sun. to Thurs. 6:30 a.m. to midnight; Fri., Sat. 6:30 a.m. to 3 a.m.
BERRI’S CAFÉ
8412 W. 3rd St. 323-852-0642
berris.la
Daily 11 a.m. to 4 a.m.
BLACK DOG COFFEE
5657 Wilshire Blvd. 323-933-1976
blackdogcoffee.com
Mon. to Fri. 7:30 a.m. to 2 p.m.; Sat., Sun. 8 a.m. to 2 p.m.
BLUDSO’S BAR + QUE
609 N. La Brea Ave. 323-931-2583 barandque.com
Mon. to Thurs. 11:30 a.m. to 9:30 p.m.; Fri. 11:30 a.m. to 10 p.m.; Sat. noon to 10 p.m.; Sun. noon to 9 p.m.
BLUE RIBBON SUSHI BAR & GRILL
The Grove 323-352-9300
brsushigrove.com
Sun. to Thurs. noon to 9 p.m.; Fri., Sat. noon to 10 p.m.
THE BUN SHOP
151 N. Western Ave. 323-468-1031
thebunshopla.com
Daily 11:30 a.m. to 10 p.m.
CANTER’S DELI
419 N. Fairfax Ave. 323-651-2030 cantersdeli.com
Open 24 hours daily.
THE CAT & FIDDLE PUB AND RESTAURANT
742 N. Highland Ave. 323-468-3800
thecatandfiddle.com
Daily noon to 11 p.m.
THE CHEESECAKE FACTORY
The Grove 323-634-0511
thecheesecakefactory.com
Mon. to Thurs. 11:30 a.m. to 10 p.m.; Fri., Sat. 11:30 a.m. to11 p.m., Sun. 10 a.m. to 10 p.m.
COBRAS AND MATADORS
7615 Beverly Blvd. 323-272-4924
Sun. to Thurs. 6 to 11 p.m.; Fri., Sat. 6 to 11:45 p.m.
COMMERSON 788 S. La Brea Ave. 323-813-3000
commersonrestaurant.com
Tues. to Sat. 3 to 10 p.m.
THE COUNTER 5779 Wilshire Blvd. 323-932-8900
thecounterburger.com
Sun. to Thurs. 11 a.m. to 10 p.m.; Fri., Sat. 11 a.m. to 11 p.m.
DR. SANDWICH 7475 Beverly Blvd. 3424-501-0099 drsandwich.com
Sun. to Thurs. 11 a.m. to 9:30 p.m.; Fri. 11 a.m. to 2:30 p.m.
DRESDEN ROOM 1760 Vermont Ave. 323-665-4294 thedresden.com
Wed. to Sat. 5 to 10 p.m.; Sun. 5 to 9 p.m.
DU-PAR’S Farmers Market
323-933-8446 dupars.net
Mon. to Thurs. 6:30 a.m. to 7 p.m.; Sat., Sun. 6:30 a.m. to 8:30 p.m.
THE EDMON 5168 Melrose Ave. 323-645-5225 theedmon.com
Mon. to Thurs. 4 p.m. to 12:30 a.m.; Fri., Sat. 4 p.m. to 1:30 a.m.
EDO BITES
The Grove 323-879-9507 edobites.us
Mon. to Fri. 11 a.m. to 9 p.m.; Sat. 11 a.m. to 10 p.m.; Sun. 11 a.m. to 8 p.m.
EINSTEIN BROS. BAGELS
5550 Wilshire Blvd. 323-330-9501 einsteinbros.com
Mon. to Fri. 5 a.m. to 2 p.m.; Sat., Sun. 6 a.m. to 2 p.m.
EL CHOLO
1121 S. Western Ave. 323-734-2773 elcholo.com
Daily 11:30 a.m. to close.
EL COYOTE CAFÉ
7312 Beverly Blvd. 323-939-2255 elcoyotecafe.com
Wed., Thurs. and Sun. noon to 9 p.m.; Fri., Sat. noon to 10 p.m.
ESCO’S PIZZA 615 N. La Brea Ave. 323-592-3042 escos.co
Sun. to Thurs. 11 a.m. to 10 p.m.; Fri., Sat. 11 a.m. to midnight
ESCUELA TAQUERIA 7450 Beverly Blvd. 323-932-6178 escuela-taqueria.com
Sun. to Thurs. 11:30 a.m. to 11 p.m.; Fri., Sat. 11:30 a.m. to midnight
FABIOLUS CUCINA 6270 Sunset Blvd. 323-467-2882 fabiolus.com Wed. to Sun. 5 to 9 p.m.
FIVE GUYS 5550 Wilshire Blvd. 323-939-2360 fiveguys.com Daily 11 a.m. to 10 p.m.
FRENCH CREPE
COMPANY
Farmers Market 323-934-3113 frenchcrepe.com
Mon. to Thurs. 7:30 a.m. to 9 p.m.; Fri., Sat. 7:30 a.m. to 10 p.m.; Sun. 7:30 a.m. to 7 p.m.
GIGI’S 904 N. Sycamore Ave. gigis.la
Tues. to Sat. 5:30 to 10 p.m.
THE GROVE 323-900-8080 thegrovela.com Mon. to Thurs. 10 a.m. to 9 p.m.; Fri., Sat. 10 a.m. to 10 p.m.; Sun. 11 a.m. to 8 p.m.
HMS BOUNTY 3357 Wilshire Blvd. 213-385-7275 thehmsbounty.com Mon. to Thurs. noon to midnight; Fri. to Sun. noon to 1 a.m.
HOT WINGS CAFÉ 7011 Melrose Ave. 323-930-1233 hotwingscafe.net Mon. to Thurs. 11 a.m. to 11:30 p.m.; Fri., Sat. 11 a.m. to midnight; Sun. noon to 11 p.m.
INDIA’S TANDOORI
5468 Wilshire Blvd. 323-936-2050
indiastandoori.net
Daily 11 a.m. to 1 a.m.
INTI PERUVIAN RESTAURANT
5870 Melrose Ave. 323-962-2027
intirestaurantla.com
Daily 11 a.m. to 8 p.m.
INTERNATIONAL HOUSE OF PANCAKES
5655 Wilshire Blvd. 323-297-4467 ihop.com
Sun. to Thurs. 7 a.m. to 10 p.m.; Fri., Sat. 7 a.m. to midnight
ISA JAPANESE
916 S. La Brea Ave. 323-879-9536
isajapanese.com
Sun. to Thurs. noon to 11 p.m.; Fri., Sat. noon to midnight
JON & VINNY’S 412 N. Fairfax Ave. 323-334-3369
jonandvinnys.com
Daily 8 a.m. to 10 p.m.
KALI RESTAURANT
5722 Melrose Ave. 323-871-4160
kalirestaurant.com
Wed. to Sun. 6 to 9:30 p.m.
LA BREA BAKERY CAFÉ
468 S. La Brea Ave. 323-939-6813 labreabakery.com
Daily 7 a.m. to 8:30 p.m.
LA PIAZZA The Grove 323-933-5050
lapiazzathegrove.com Mon. to Thurs. 11 a.m. to 10:30
p.m.; Fri. 11 a.m. to 11:30 p.m.; Sat. 10 a.m. to 11:30 p.m.; Sun. 10 a.m. to 10:30 p.m.
LAWRY’S THE PRIME RIB
100 N. La Cienega Blvd. 310-652-2827 lawrysonline.com
Mon. to Thurs. 5 to 9:30 p.m.; Fri. 5 to 10 p.m.; Sat. 4 to 10 p.m.; Sun. 11:30 a.m. to 2 p.m. and 4 to 9:30 p.m.
LUCIFER’S PIZZA
7123 Melrose Ave. 323-424-4230 luciferspizza.com
Sun. to Thurs. 11 a.m. to 10 p.m.; Fri., Sat. 11 a.m. to 11 p.m.
LITTLE BAR LOUNGE
757 S. La Brea Ave. littlebarlounge.com
Mon. to Fri. 5 p.m. to 2 a.m.; Sat. 2 p.m. to 2 a.m.; Sun. 10 a.m. to 2 a.m.
M CAFÉ
7119 Melrose Ave. 323-525-0588 mcafedechaya.com Daily 10 a.m. to 9 p.m.
M GRILL 3832 Wilshire Blvd. 213-389-2770 m-grill.com
Mon. to Thurs. 5:30 to 9 p.m.; Fri. 5 to 9:30 p.m.; Sat. 4 to 9:30 p.m.; Sun. 4 to 8:30 p.m.
MAGEE’S KITCHEN Farmers Market 323-938-4127 mageeskitchen.com
Mon. to Thurs. 10 a.m. to 7 p.m.; Fri., Sat. 10 a.m. to 8 p.m.; Sun. 10 a.m. to 7 p.m.
MARKET TAVERN Farmers Market
323-452-9299
markettavernla.com
Tues. to Thurs. noon to 9:30 p.m.; Fri. noon to 11 p.m.; Sat., Sun. 11 a.m. to 9:30 p.m.
MARINO RISTORANTE
6001 Melrose Ave. 323-466-8812
marinorestaurant.com
Mon. to Fri. 11:30 a.m. to 2 p.m., 5 to 10 p.m.; Sat. 5 to 10 p.m.
MARIO’S PERUVIAN & SEAFOOD
5786 Melrose Ave. 323-466-4181
mariosperuvianseafood.com
Sun. to Thurs. 11:30 a.m. to 8 p.m.; Fri., Sat. 11:30 a.m. to 9:30 p.m.
MARMALADE CAFE
Farmers Market
323-954-0088 marmaladecafe.com
Mon. to Thurs. 9:30 a.m. to 9 p.m.; Fri. 9:30 a.m. to 10 p.m.; Sat. 9 a.m. to 10 p.m.; Sun. 9 a.m. to 9 p.m.
MERCADO
7910 W. Third St. 323-944-0947
cocinasycalaveras.com/Mercado Tues. to Wed. 5 to 9:30 p.m.; Thurs. 5 to 10 p.m.; Fri., Sat. 4 to 10 p.m.; Sun. 11:30 a.m. to 9 p.m.
MET HER AT A BAR
759 S. La Brea Ave. 323-847-5013
metheratabar.com Mon. to Fri. 8 a.m. to 3 p.m.; Sat., Sun. 8 a.m. to 5 p.m.
MET HIM AT A BAR 801 S. La Brea Ave. 323-852-3321
methimatabar.com Mon. to Thurs. 4 to 10 p.m.; Fri. 4 to 11 p.m.; Sat. 11 a.m. to 11 p.m.; Sun. 11 a.m. to 10 p.m.
THE MEXICAN VILLAGE
3668 Beverly Blvd. 213-385-0479
themexicanvillage.com
Tues. to Thurs. 5 to 11 p.m.; Fri., Sat. 4 p.m. to 2 a.m. MIZLALA
7007 W. Romaine St., #103 323-347-6292
mizlala.com/sycamore Tues. to Sun. 11:30 a.m. to 9 p.m.
MO’S HOUSE OF AXE 611 S. Western Ave. 213-908-0808 moshouseofaxe.com Mon. to Wed. 5 to 10 p.m.; Thurs. 5 to 11 p.m.; Fri. 4 p.m. to 2 a.m.; Sat. 11 a.m. to 2 a.m.; Sun. 11 a.m. to 10 p.m.
MOTHER TONGUE
960 N. La Brea Ave. 213-319-7850 hellomothertongue.com Mon. to Fri. 11 a.m. to 3 p.m.; Daily 5 to 10 p.m.
MUSSO AND FRANK GRILL
6667 Hollywood Blvd. 323-467-7788 mussoandfrank.com Tues. to Sat. 5 to 11 p.m.; Sun. 4 to 10 p.m.
OFF VINE RESTAURANT 6263 Leland Way 323-962-1900 offvine.com Mon., Tues., Thurs., Fri. 10 a.m. to 2:30 p.m. and 5 to 8:30 p.m.; Sat. 10:30 a.m. to 2:30 p.m. and 5 to 8:30 p.m.; Sun. 10:30 a.m. to 2:30 p.m. and 4 to 8:30 p.m.
ONO HAWAIIAN BBQ 5550 Wilshire Blvd.
323-525-1688 onohawaiianbbq.com Sun. to Thurs. 11 a.m. to 9 p.m., Fri., Sat. 11 a.m. to 9:30 p.m.
ORIGINAL FARMERS MARKET
6333 W. Third St. 323-933-9211 farmersmarketla.com Sun. to Thurs. 10 a.m. to 8 p.m.; Fri., Sat. 10 a.m. to 9 p.m.
OSTERIA MAMMA 5732 Melrose Ave. 323-284-7060 osteriamamma.com Mon. to Thurs. 11:30 a.m. to 9:45 p.m.; Fri., Sat. 11:30 a.m. to 10 p.m.; Sun. 5 to 9:45 p.m.
OSTERIA LA BUCA 5210 Melrose Ave. 323-462-1900 osterialabuca.com Daily 11:30 a.m. to 2:30 p.m. and 5 to 10:30 p.m.
OSTERIA MOZZA 6602 Melrose Ave. 323-297-0100 osteriamozza.com Sun. 5 to 9 p.m.; Mon. to Thurs. 5:30 to 9 p.m.; Fri., Sat. 5 to 10 p.m.
PAMPAS GRILL Farmers Market 323-931-1928 pampas-grill.com Mon. to Thurs. and Sun. 10:30 a.m. to 8 p.m.; Fri., Sat. 10:30 a.m. to 9 p.m.
PAPA CRISTO’S 2771 W. Pico Blvd. 323-737-2970 papacristos.com Wed. to Sun. 10 a.m. to 6:30 p.m.
PETIT TROIS 718 N. Highland Ave.
323-468-8916 petittrois.com
Daily noon to 10 p.m.
PETROSSIAN
321 N. Robertson Blvd. 310-271-6300
petrossianrestaurants.com Thurs. to Sun. 11 a.m. to 3 p.m.
PETTY CASH
7360 Beverly Blvd. 323-933-5300
pettycashtaqueria.com
Tues to Thurs. 5:30 to 10 p.m.; Fri., Sat. 5:30 to 11 p.m.
PINK’S HOT DOGS
709 N. La Brea Ave. 323-931-4223
pinkshollywood.com
Sun. to Thurs. 9:30 a.m. to 11 p.m.; Fri., Sat. 9:30 a.m. to 2 a.m.
PIZZERIA MOZZA
641 N. Highland Ave. 323-297-0101
la.pizzeriamozza.com
Sun. to Thurs. 5 to 9 p.m.; Fri, Sat. 5 to 10 p.m.
PLANT POWER 776 Vine St. 323-471-1550
powerplantfastfood.com Daily 8 a.m. to 10 p.m.
PROVIDENCE 5955 Melrose Ave. 323-460-4170
providencela.com
Tues. to Fri. 6 to 9 p.m.; Sat. 5:30 to 9 p.m.
RAMEN MELROSE 5784 Melrose Ave. 323-645-7766
ramenmelrose.com
Mon. to Sat. 11:30 a.m. to 3 a.m.; Sun. noon to 3 a.m.
RAY’S AND STARK BAR
LACMA
5905 Wilshire Blvd. 323-857-6180
patinagroup.com
Mon., Tues., Thurs. noon to 5 p.m.; Fri. noon to 7:30 p.m.; Sat., Sun. 11:30 a.m. to 6:30 p.m.
RÉPUBLIQUE
624 S. La Brea Ave. 310-362-6115
republiquela.com
Daily 8 a.m. to 2 p.m.; Tues. to Fri. 5:30 to 10 p.m.; Sat. 5 to 10 p.m.
ROCCO’S PIZZA
6335 Wilshire Blvd. 323-655-0058
roccospizza.la
Mon. 4 to 9 p.m.; Tues. to Sun. noon to 9 p.m.
Council Report
from page 12)
So as we move forward, the remaining members of the city council are considering a series of motions calling for account ability and the censure and resignation of the two remain ing councilmembers involved.
Revealing this kind of rac ism and mean-spiritedness from our elected leaders only shows how much work we must do to regain the trust of Angelenos, and shining light to truth is the only way that our city will be able to heal.
Before new council pres ident Paul Krekorian was elected unanimously by his
SAKE HOUSE MIRO 809 S. La Brea Ave. 323-939-7075
sakehousemiro.com Daily 4 to 11 p.m.
SIGHTGLASS 7051 Willoughby Ave. 323-763-8588
sightglasscoffee.com Daily 7 a.m. to 7 p.m.
STAR OF INDIA 730 Vine St. 323-939-6815
starofindiala.com Mon. to Fri. 11 a.m. to 3 p.m. and 5 to 10:45 p.m.; Sat. noon to 10:45 p.m.; Sun. 11:45 a.m. to 10:15 p.m.
SUPREMO RISTORANTE
901 S. La Brea Ave. 323-852-3192
colleagues, I was appointed by acting Council President Mitch O’Farrell to serve as vice chair on a newly created Ad Hoc Censure Committee, along with Councilmembers Mar queece Harris-Dawson (chair), Heather Hutt, John Lee and Monica Rodriguez.
The appointments were made effective immediately and triggered Council Rule 88 that states that a request for censure of a member of the council may be submitted to the city clerk, a request that formally occurred Oct. 18. We are working to move ahead with our scheduled agenda and ongoing legislative busi ness in council meetings.
supremoristorante.com
Sun., Mon., Tues. 11 a.m. to 10 p.m.; Wed. and Thurs. 10 a.m. to 10 p.m.; Fri., Sat. 11 a.m. to 11 p.m.
SYCAMORE KITCHEN 143 S. La Brea Ave. 323-939-0151 thesycamorekitchen.com Mon. to Fri. 10 a.m. to 4 p.m.; Sat., Sun. 9 a.m. to 4 p.m.
TARTINE
911 N. Sycamore Ave. 323-552-6054 tartinebakery.com Daily 8 a.m. to 4 p.m.
TATSU RAMEN 7111 Melrose Ave. 323-879-9332 tatsuramen.com Sun. to Wed. 11 a.m. to 1 a.m.; Thurs. to Sat. 11 a.m. to 3 a.m.
Ironically, the previous weeks were marked by a won derful variety of cultural events of appreciation, equality and inclusion — from a formal celebration of Filipino Ameri can Heritage to the observance of Indigenous People’s Day. We marched in solidarity with our Iranian friends in support of the movement of freedom and human rights in Iran, and we were proud to welcome David Babayan, Foreign Minister for the Republic of Artsakh, and an Artsakh Delegation.
It is my hope that we can soon begin our journey forward together toward a better and unified Los Ange les for all.
TAYLOR’S STEAKHOUSE 3361 W. Eighth St. 213-382-8449
taylorssteakhouse.com Daily 4 to 10 p.m.
TEHRANRO GRILL 414 S. Western Ave. 213-259-4111 tehranro.com
Sun. to Thurs. 11:30 a.m. to 9:30 p.m.; Fri., Sat. 11:30 a.m. to 10 p.m.
TERE’S MEXICAN GRILL
5870 Melrose Ave. 323-468-9345
teresmexicangrill.com Mon. to Sat. 9 a.m. to 9 p.m.
TSURI SUSHI 7015 Melrose Ave. 323-935-1517
LPGA
(Continued from page 6) was clear how supportive the Wangs are of women’s golf. Said Mr. Wang: “I’m a hacker, but I love golf. I watch espe cially LPGA as much as I can, and every time I go play golf, I remind myself to please keep my day job.
“But it’s just fantastic. For me, my atti tude in my heart is just that playing golf, step ping on the course every time, brings you much joy. ... You know that golfers — even Natalie here — don’t hit a perfect shot every single time. ... But I have
tsurionmelrose.com
Mon. to Thurs. 5:30 to 10 p.m.; Fri. 5:30 to 11 p.m.; Sat. 4 to 11 p.m.; Sun. 4 to 10 p.m.
WIRTSHAUS
345 N. La Brea Ave. 323-931-9291
wirtshausla.com
Mon. to Wed. 4 to 10:30 p.m.; Thurs. 4 to 11 p.m.; Fri., Sat. noon to 11:30 p.m.; Sun. noon to 10:30 p.m.
YUKO KITCHEN
5484 Wilshire Blvd. 323-933-4020 yukokitchen.com Mon. to Sat. 11 a.m. to 9 p.m.
ZINC
8607 Melrose Ave. 323-438-9835 zinccafe.com Daily 7 a.m. to 3 p.m.
joy because there is always something to look forward to. There is hope. There is hope for the next shot. Hope for the next hole.
‘So because there is hope, there is joy.”
There certainly was joy ex pressed by fellow panelist and golfer Natalie Gulbis and the other LPGA officials savoring the news.
Alien space pods land on La Brea for fine, tasty dining
By Helene SeiferBehind a faceless all-black façade at the former Odys + Penelope lies a science fiction fantasy of a dining room. A white trussed ceiling soars over the white tables and black chairs which neatly run down the center of the restaurant.
Counter seating overlooks the bustling kitchen at one end; a bar backed by colorful bottles of booze — the one pop of col or in the room — holds court at the other end. The open mezzanine above the kitch en holds a long private table. The coolness of the room, both in hipness and in emo tion, is best exemplified by the rows of poured concrete alien space pods, otherwise known as private booths, hug ging the long walls, which is where one wants to sit.
Los Angeles, meet Workshop Kitchen & Bar, an ambitious transplant from Palm Springs and Los Angeles-born chef Michael Beckman.
As at so many restaurants in town, Japanese flavors and techniques infuse Chef Beckman’s menu. Unusual flavor combinations abound, including in the cocktails. I
prefer a classic Negroni to their sumac and mezcal ver sion, but the “kitchen sink martini” with olive oil washed Islay gin and a side of pickled vegetables is delicious.
At the bar and kitchen counter a diner may order off a short à la carte menu, which will eventually expand and be available throughout the restaurant. For now, pod peo ple and table-sitters must order one of two five-course tasting menus: vegan for $85 or the $100 menu, which my hus band and I both ordered, which includes meat and fish. There are several choices for each, and one can swap items from either tasting menu. One or two items change every week.
The parade of plates began with a refreshing and scrumptious crudo of dryaged kampachi in a slightly sweet and citrusy dashi broth. Soul-satisfying!
The second course offered three choices. We passed on the honey nut squash with caviar (for a supplemental $35) and ordered the other two.
The bouillabaisse pot de crème resembled a Japanese tofu cus tard with lobster mushrooms
and sliced apples, subtly per fumed with makrut (like kaffir lime) and lemongrass.
The heirloom tomato sal ad was brilliant with bright flavor. Tiny tomatoes float ed in a pistachio-and-melon gazpacho with compressed cucumber, watermelon radish and basil flowers. This was the best dish of the night.
Pan seared amberjack with artichokes on a mound of truf fled French lentils came next. This, too, was a beautiful dish with balanced flavors of sweet fish and earthy legumes.
There were three choices again for the fourth plate: dry
aged strip loin, Iberian pork chop for an additional $20 and A5 wagyu strip (A5 is the highest quality beef rating given by the Japanese gov ernment) for $100 extra. It’s wonderful to have choices. It’s not as wonderful to have so many supplemental charges.
The Masami Ranch dry aged strip loin had a good beefy taste, but the star of the plate was the accompanying sunchokes. The koji-mari nated Campo Grande Iberian pork chop is a newly avail able, highly marbled, deeply flavored pork from prized Spanish pigs. It was served
with a tangy green kimchi gremolata and accompanied by pommes aligot (silky pota toes mashed with cream and stretchy French or Swiss cheese) that was disappoint ingly overdone.
We ended our meal with two different desserts; torte medovik, a honey sponge cake, was topped by huitlaco che ice cream (flavored with corn fungus for an interesting umami taste that won’t be for everyone), and the mille feuille. Similar to a Napolean, crispy dough is layered with stone fruit, passionfruit cream and full spoons of fresh passionfruit.
We loved the knowledge able and friendly servers. We enjoyed sitting in the creative ly designed pods. Some of the dishes were over-the-top deli cious, but I look forward to curating our own selection of à la carte items when they become available throughout the restaurant so we can luxu riate in a private pod without having to commit to a fivecourse tasting menu.
Workshop Kitchen & Bar, 8607 Melrose Ave., 323-4389835.
Sat
in person at the Luckman Theatre for our
performance of The Nutcracker
at 2pm and 7pm
and
after a long two-year wait,
Daukayev will present
magic of the holiday sea son on a professional stage.
The school’s ballet students — many live in our neighbor hoods — will leap and twirl in four performances of “The Nutcracker” on Sat., Dec 10, at 2 and 7 p.m. and Sun., Dec 11, at 11:30 a.m. and 4:30 p.m. The performances will be at Luckman Fine Arts Complex at Cal State Los Angeles, 5151 State University Dr., just east of downtown.
Grace Tankenson, 14, who lives in Windsor Square, is
among the students in this year’s production.
“She will be dancing Snow Queen and Dew Drop this year,” Pamela Daukayev told us.
Tankenson began at the bal let school in 2011 when she
was 3 years old. “Her older sister, Amelia, also attended our school. Amelia is doing an internship with us now, and I am writing her college recommendation letter. It all goes by in the blink of an eye!”
Pamela’s daughter, Emma Daukayev, who grew up in the Windsor Square family home on Van Ness, is now at the University of Michigan, Pa mela adds.
The 110 performers in this year’s production — the school’s 20th annual “Nut cracker” — will multi-task, performing various roles, so they gain the most dance ex perience possible.
To prepare, the students recently had some remark able rehearsals and classes with international stars of the dance world: ballerina Maria Kochetkova and choreogra pher Sebastian Kloborg, and, of course, school founder and former Kirov Ballet star Marat Daukayev.
Classes are held at the school’s new 10,000-squarefoot studio in the Equitable Plaza building at 3435 Wilshire Blvd.
“We are at home in our new space on Wilshire Boulevard in Koreatown (not a huge commute for our Larchmont / La Brea families),” Pame la told us. (The school had formerly been on La Brea Av enue in the Miracle Mile.)
The new space features four
ballet studios and a Pilates room. Large windows give views from the second floor of the Equitable Building.
“Our families are overjoyed to be back in the theater after a two-year COVID hiatus,” Pa mela said.
Contemporary dance com pany Body Traffic also is in residence at the studio, “giv ing our students proximity to a vibrant contemporary com pany,” Pamela added. Marat also offers a budding adult beginning ballet program.
It’s been a busy time for the school, which last year offered performances of “The Nutcracker” and “Sleeping Beauty” in its school’s onsite performance space.
Last month, the school’s students performed at a benefit for KFAM (Korean American Family Services) in the awe-inspiring Endeavor Gallery at the California Sci ence Museum.
“We [also] held a gala in support of Ukraine in March,” Pamela told us. “We have an alumnus who had to come home from Russia because of the war. Lots going on!”
For tickets, visit maratdau kayev.com.
Challenges confront Center Theatre Group and others
By John Welbornelarge and small in Los Angeles are
Very close by, on Santa Monica Boulevard west of Vine Street to about Hudson Avenue, is “Theatre Row” — a bustling center for theater performance and acting in struction for 50 years. The district received official City of Los Angeles designation in 2015. However, since at least August of this year, a centerpiece building housing multiple studios and theater spaces, “The Complex,” has feared a loss of its lease at the end of this year. Stay tuned.
Not too much further away, at the venerable Mark Taper Forum and Ahmanson The atre — integral parts of The Music Center for 55 years — there also are rumblings about the future. No, these definitely are not leasing or real estate rumblings (the County of Los Angeles being an enlightened landlord); these are patron / customer rumblings.
Without patrons, no theater company can survive. And now, coming off COVID-19 closures for the past two years, neither of these reopened Center Theatre Group auditoriums is as full as in the pre-pandemic days.
The current president of the nonprofit Center Theatre Group’s board of directors is lawyer and Windsor Square resident Amy Forbes. (CTG
also operates the Kirk Doug las Theatre in Culver City.)
Forbes told the Chronicle that CTG not only brings great theater to Los Angeles, “it also offers robust educa tional and theater training programming, for free, to a wide range of children all over the region.”
But, Forbes warns, “With the crush of the pandemic, our theaters are in peril. The Ahmanson, Taper and Doug las recently reopened their doors after they were closed for more than two years. But, it seems it’s hard to get people back in the habit of leaving their houses and going out to the theater … in person.”
To remind us nearby resi dents of the joy of attending live theater, the Ahmanson is offering a discount to Larch mont-area residents. See the ad on page 14 in this Din ing & Entertainment Guide. Forbes convincingly argues: “As Angelenos, we have a responsibility to keep our institutions strong. You can help do that, while doing something fun at the same time.” The CTG board’s goal “is to rebuild our audiences and get people back into the
MEMBERS of “2:22 —
in Los Angeles
left to right: Constance Wu, Anna Camp, Adam Rothenberg and Finn Wittrock.
theater-going habit.”
At a recent gathering in support of another nonprofit organization, CTG managing director and CEO Meghan Pressman emphasized this same point, reminding us that, “theater creates an extraordinary connection between artists and audiences that only starts on the stage. Theater creates the energy that feeds a city, a culture and a society. Theater reflects the community it serves.”
Right now (starting October 29 and playing until December 4), at the Ahmanson, patrons can experience “a supernat ural thriller” (how handy for the Halloween season!) … and at a discount for locals who use the promotion code! The play, “2:22 — A Ghost Sto ry,” stars Constance Wu, Anna Camp, Adam Rothenberg and Finn Wittrock.
Later in the month, on
November 15, the Mark Taper Forum presents the West Coast premiere of “Clyde’s,” described as “a new comedy that serves up the story of ordinary char acters with big dreams.”
From December 13 to Jan uary 1, the Ahmanson will present “Ain’t Too Proud –
The Life and Times of The Temptations,” a new Broad way hit musical that follows The Temptations’ journey from the streets of Detroit to the Rock & Roll Hall of Fame. Learn more about the CTG theaters’ 2022/2023 season: centertheatregroup.org.
Former La Luna chef connects weekly with customers
By Nona Sue FriedmanAlthough La Luna Ris torante means “the moon restaurant” in our tiny part of the solar system, it was a “star” of homemade Northern Italian food on Larchmont Boulevard starting in 1991 and continu ing for 15 years. Robertino Giovannelli was the 23-yearold Italian chef/owner when he started the local establish ment. “It was my dream come true. I really enjoyed it, the community and the custom ers. It kept me alive,” is how Giovannelli describes his own ing the restaurant.
Giovannelli was heartbro ken when he had to close his restaurant in 2006 because of landlord and lease issues. What was he to do?
Food was his passion. He
lived it. He’d been cooking since he was in high school, went to culinary school in Ita ly, and worked at numerous restaurants in both Italy and Los Angeles. As Giovannelli relates, “In Italy, the dining table is where all the action takes place. Sitting down with family, with friends, having some wine, some food with the people you love.”
As luck would have it, he was able to rent a kitchen at Melrose Avenue and Vine Street — a perfect location to stay in the neighborhood and keep in touch with his customers. He began cater ing and also became certified to cook school lunches. One of his clients is Larchmont Charter School at Hollygrove and LaFayette Park.
The Larchmont Sunday Farmers’ Market had start ed about a year before his restaurant closed. He thought it was nice having the local market. “Maybe I could have a booth there and see how it goes,” he recalled thinking. He signed up, starting small with just a few sauces and some pasta. It took off and is still going strong.
Each week, he offers a beau tiful and bountiful selection of frozen entrées, sauces and soups just like he made in the restaurant. Over the years, he’s added fresh and dried pastas, imported oils and con diments and Italian-inspired empanadas. It’s everything you need to make your own Italian feast. He sees custom ers who are thrilled to know that they can still purchase a particular sauce or entrée that their children or spouses adored in the restaurant.
These weekly interactions are a great way for him to keep in touch with his loyal customers of 30 years. They warmly welcomed him into this community and into a city that can be challenging, especially as a restaurant owner, as recounted to the Chronicle recently.
Although he was initially upset with the closing of his restaurant, as with many inci dents, when one door closes, another one opens. For the last 15 years, he’s enjoyed the more flexible schedule of not having to open or close a restaurant every day and the opportunity to spend more time with his daughter, who is now 17 years old. He also caters and is gearing up to provide a traditional Thanks giving Day spread for anyone who still wants him to do the cooking.
Visit his eye-catching stall at the Sunday Farmers’ Mar ket or order delicious treats online at robertinocucina. com.
meals
at Roberti no’s stall.
ACat & Fiddle has been serving pints and more for 40 years!
By Nona Sue FriedmanIf you ever have a hanker ing for fish and chips with a pint, a visit to The Cat & Fiddle is certain to satisfy. The Hollywood institution, opened in October 1982, is celebrating a miraculous 40 years in business.
The original owners, Brit ish bassist Kim Gardner (who passed away in 2001) — of The Birds, among other bands — along with his then pregnant wife Paula of New Orleans, opened the pub in Laurel Can yon because Gardner was tired of driving to Santa Monica to the only English drinking hole in Los Angeles. Gardner wanted a neighborhood estab lishment — a proper pub, also known as a public house — close by. As Gardner’s dad said, “That boy would do any thing for a pint!”
The pub was an immediate success. On opening night, with a line out the door, the bartender left halfway through the evening because it was too crowded. Paula, pregnant with 8-month-old twin girls, served pints for the first time in her life. With the pub’s success, Paula quit her day job and started working at the restaurant full time with husband Kim.
Moving to Sunset Blvd.
Within three years, they out grew the cozy Laurel Canyon location and moved to Sunset Boulevard where they spent the next 30 years. Bangers and mash, homemade savory pies and beef Wellington fed many of the rock and rollers and entertainment industry regulars. Multiple record and television deals were closed in the famous rooms of this pub lic house. As Paula said, “You never knew who was going to walk through the door.” Many of Gardner’s pals crossed the pond and the threshold to vis it, including Rod Stewart and Ronnie Wood.
Unfortunately, because of landlord issues, the iconic location closed in 2015.
The next chapter
After searching the city for two years, Paula and her daughter, Ashlee Gardner, who’s also her partner and one of the twins from opening night, found the next perfect location at 742 N. Highland Ave. in 2017. The space has indoor and outdoor seating, just like the one on Sunset Blvd., and Tuesday pub triv ia is back. The duo recently introduced traditional after noon tea on weekends. Make a reservation to dine on tea sandwiches, scones and short bread cookies.
Paula gets comments from customers all the time say
ing, “I’m so glad you’re here.”
Paula is, too. As she says, she and her husband wanted to make “a happy place for locals
to mingle,” and it’s been that way for 40 years.
See their offerings at the catandfiddle.com.
Right: FAMOUS FISH and chips are a favorite entrée at The Cat & Fiddle. Above: SIT COMFORTABLY and enjoy a meal inside at a booth or communal table. MOTHER/DAUGHTER owners Ashlee and Paula Gardner pose in front of The Cat & Fiddle. Photos courtesy of The Cat & FiddleCon man charms; friendship explored in Irish countryside
American Murderer (8/10): 101 minutes. R. Written and directed by Matthew Gentile, and “based on” the true story of Jason Derek Brown, this is a spot-on presentation of a charming con man socio path, disturbingly played by Tom Pelphrey. Although Ryan Phillippe gives a wooden per formance as an FBI agent, the film is bolstered by a terrific short appearance by Jacki Weaver as Jason’s mother.
The Banshees of Inisher in (8/10): 109 Minutes. R. Highlighted by compelling performances by Colin Farrell, Brendan Gleeson and Kerry Condon and beautiful cine matography of the bleak Irish countryside (the film was shot on location on Inishmore and Achill Island on the west coast of Ireland), this is a strange
(and that’s putting it mildly), almost dark John Ford-type film with some comedy thrown in about two men in 1923 who once were friends and the violence — mostly psychological — that ensues Back in the day, this would be a prime awards candidate. But it contains nothing woke that seems to be required in every new Hollywood film. No, it’s just an “All About Eve”-type of film about relationships with lots of talk — and I mean good talk. But because it ain’t woke, probably forget about Oscar. But it holds interest for almost two hours.
Empire of Light (8/10): 119 minutes. R. The story of a troubled woman working in a large British movie the ater in the ‘80s is surprisingly engrossing. Olivia Coleman
At the Movies with Tony Medley
continues to prove that she is one of the best actresses extant. She is buttressed by Michael Ward, who seems to me to be the new Sidney Poitier, and Colin Firth as her lecherous boss. Written and directed by Sam Mendes, this is a winner.
Hunted (7/10): 94 min utes. R. This is yet another film based on the short story “The Most Dangerous Game,” written in 1924 by Richard Connell and published in Col lier’s magazine. This is one of
the better treatments as four young hoodlums are captured by an extremely wealthy Brit ish family and turned loose on their estate to be hunted down. It is entertaining, full of tension.
The Return of Tanya Tuck er featuring Brandi Carlile (7/10): 108 minutes. R. I’m not sure why this is rated “R” unless it is because there is smoking and some references to drugs. But it should be PG13, at the worst. Tucker was a beautiful, immensely talented little girl, young woman and grownup woman who lived a wild life. She hadn’t record ed a song in 17 years when Grammy winner Brandi Carl ile contacted her out of the blue to record a new album, and this is that story. Carli le is a beautiful and talented
singer/songwriter, and their bonding is poignant, even though Carlile’s constant cloying fawning attitude to ward Tanya gets irritating. As it is basically the story of mak ing the album, the film only touches on Tucker’s career in a few flashbacks, and it virtu ally ignores her controversial matching with 44-year-old Glen Campbell when she was 22, to its detriment. My main criticism, though, is a lack of music. There is some, but not nearly enough.
The Ticket to Paradise (4/10): 102 minutes. PG-13. It’s a shame that such beau tiful scenery (supposed to be Bali but filmed in Queensland, Australia) is wasted on such a trifling, inept movie, de spite a sterling performance by Kaitlyn Dever, playing the soon-to-be-married daugh ter of fighting divorced and disapproving parents George Clooney and Julia Roberts, whose phony laugh is still one of the most annoying things in Hollywood celluloid. This is a fruitless attempt at a screwball comedy, but writ er/director Ol Parker is no Alan Dwan (1944’s “Up in Mabel’s Room,” 1945’s “Get ting Gertie’s Garter,” etc.) and Clooney is definitely no Den nis O’Keefe.
Stars at Noon (3/10): 135 minutes. R. What could have been a tense thriller is greatly diminished by an ambiguous script that has Margaret Qualley, who thinks she’s a journalist, and Joe Alwyn, a mysterious business man, being pursued in 1984 Nicaragua by — whom? The police? The army? One doesn’t know. Nor does one know why they are being pursued.
Worse, writer/director Claire Denis is hung up on huge face shots of each of her protagonists. Scene after scene is filled with just one face on screen. They are both attractive, but not that attrac tive. How she could take well over two hours to tell whatev er she’s trying to tell is beyond me.
Stars will be out at LACMA Gala Nov. 5
Elton John is scheduled to perform at the Los Angeles County Museum of Art’s 2022 Art+Film Gala on Sat., Nov. 5.
The 11th annual star-stud ded event honors artist Hel en Pashgian and filmmaker Park Chan-wook. Eva Chow and Leonardo DiCaprio are cochairs. The private fund raiser at LACMA raises funds for museum exhibits and pro gramming.
Why CHA Hollywood Presbyterian Medical Center?
Your family is in good hands at CHA HPMC. With over 3,600 babies delivered annually, CHA HPMC is a maternity care leader in Southern California. Our team of neonatal experts has experience you can trust.
More than 200 Obstetricians and nurses providing a multi-disciplinary approach from prenatal care, to labor and delivery, to postpartum support.
The only hospital in Los Angeles County to offer innovative fetal surgery procedures for conditions that affect babies in-utero.
Building to bring you world-class care close to home: •11 state-of-the-art labor and delivery rooms •33 spacious private rooms for mom and baby •21 NICU beds for our tiniest patients
Baby-friendly designated facility offering personal lactation consultation.
Family-friendly environment offering 24/7 access and language interpretation.
Unique partnership with neonatologists from Children’s Hospital Los Angeles Medical Group, providing topnotch care for high-risk deliveries and newborns.
Make the smartest choice for your Healthy Baby at CHA Hollywood Presbyterian Medical Center
IMMACULATE HEART
By Kellyn Lanza 12th GradeHappy November from Immaculate Heart! In addition to finishing the first quarter, students enjoyed many fun events this past month.
T he first week of Octo ber began with activities in honor of Breast Cancer Aware
ness Month. The Girls’ Athletic Asso ciation staged an egg hunt throughout the campus and ended the week with a Jeans & Pink day.
The following week, students in the 9th, 10th and 11th grades
took the PSAT exam while the seniors had a day full of college and graduation prep. Through out the past month, IH also hosted a number of college rep resentatives, including JET, the Jesuit Excellence Tour.
Over in the sports realm, the volleyball, tennis and cross-coun try teams concluded their seasons by honoring those 12th
grade team members at their respective Senior Night events.
Meanwhile, both the basketball and soccer teams held tryouts for the upcoming winter season.
Lastly, Immaculate Heart’s beloved annual fundraiser, The Walk, took place on Oct. 21. After raising money for three weeks, students, faculty and staff walked around the Los Feliz neighborhood to commemorate their hard work!
Immaculate Heart continues to welcome prospective middle
NEW COVENANT ACADEMY
By Dale Lee 12th Grade Happy Octo ber! It’s finally fall, and with this season comes Hallow een. That means trick or treating, spooky outfits, and NCA’s Huskyween. For a week, students can dress up according to each day’s theme to earn spirit points for their class. Make sure to wear themed outfits on Morning Monday, Tropical Tuesday, Work ing Wednesday, TV Thursday and Free Dress Friday. Students can also create their own volleyball team to face off against each oth er in a tournament. Make sure to
PILGRIM SCHOOL
By Allison Pak 9th GradePilgrim School comes together as a whole school on Mondays. We call these days Communi ty Mondays, and everyone is split into six differ ent groups, which are: Gender Equality, Peace and Justice for All, Climate Action Land Resources, Climate Action Water Resources and Climate Action Responsible Consumption.
Pilgrim School had an Out door Education Day Oct. 14 and students in junior kindergarten through 8th grades and secondary students in the Play Group spent their whole day at Elysian Park. The secondary students worked with the younger kids at the park.
The Gender Equality group did “A Woman’s Place Tour,” which was a walking tour of Downtown Los Angeles and Chinatown, during which students learned more about the role of women in Los Angeles.
The Peace and Justice for All group went to the Chinese Amer ican Museum to learn more about the history of Chinese American immigrants in our city.
Climate Action Land Resourc es group went to Descanso Gardens to learn more about gardens and how land is used.
The Climate Action Water Resources group went to the Lewis MacAdams Riverfront Park to learn more about the Los Angeles River and water conser vation efforts. They also did a
school and high school students to campus for Shadow Visits, and both 7th and 8th grade students are invited to attend our annual Academic Playday, which will take place the morning of Sat., Nov. 5. Register for admissions events through our website at immaculateheart.org.
Prospective students and their families may also join us for the middle school open house at 1 p.m. on Sat., Dec. 3, followed by the high school open house at 1 p.m. on Sun., Dec. 4.
sign up beforehand to get a shot at winning the secret prize!
The girls’ volleyball season is also coming to an end and the past games were some of the most exciting we’ve seen. There have been last-minute come backs and blowouts! Come cheer our girls on as they finish their season with a bang.
Our seniors are also working hard as it is college application season. As they push through the stacks of essays, let’s motivate them to finish strong!
While our upperclassmen have been busy, our elementary Huskies had their share of fun at the Crystal Cove field trip. From wading on the shoreline to building sand castles, it was a memorable experience kids are sure to remember.
clean up at the Los Angeles River. Climate Action Responsible Consumption group stayed at school to do a waste audit and help Pilgrim School analyze and improve the waste streams.
We had our first open house on Oct. 22. For more informa tion about Pilgrim school, please contact Samantha Powell at spowell@pilgrim-school.org
THIRD STREET SCHOOL
By Ren Stoppani Brown 5th GradeHappy fall f rom Third Street School!
Anyone inter ested in enrolling their kids in Third Street can come to a Prospective Parent Orien tation and Tour on Fri., Nov. 4, at 9:15 a.m. Meet in the audito rium, take a tour of the school and get all questions answered. All visitors must be registered at: tinyurl.com/3rdStTour
The 5th grade just came back from a wonderful three-day field trip to Point Fermin Outdoor Edu cation Center. We hiked, went to the aquarium, hung out with friends and saw amazing views. The counselors were fun and fun ny. In spring of next year, there will be another field trip to AstroCamp.
The big news at Third Street is that we have a new principal, Hel en Lee. She had been the assistant principal at Third Street. I wanted to know her better, so I asked her some questions.
Interview with Helen Lee Q: What do you like about Third (Please turn to page 31)
Third Street principal David Kim moves to new job with LAUSD
By Caroline TracyPrincipal David Kim, who has helmed Third Street Ele mentary School for the past six years, moved to an upper level administration position within the Los Angeles Uni fied School District (LAUSD) in mid-September. Helen Lee, former assistant principal, assumed his position as prin cipal on Sept. 19.
Third Street Elementa ry, Hancock Park’s LAUSD neighborhood school situat ed at June and Third Streets, has been an institution in the neighborhood for years. The school will celebrate its 100th anniversary in 2024. Storied principals, including Suzie Oh, have been fixtures among the community; Mr. Kim was no exception.
Arrived in 2016
Beginning his tenure in 2016, Kim came to the position of principal with a background as an educator. His philosophy from day one was to “instill within children a love for learning and a love for one another.” The mantra was well received by a tightknit community of families and staff, and Kim found the group welcoming and sup portive. “I felt blessed to be joining such a distinguished and dynamic community and
felt fortunate that I could add to its already incredible lega cy,” said Kim.
New programs
Over the course of his six-year term, Kim oversaw many changes and helped implement a myriad of pro grams. Highlights include: increased enrollment (during a time when LAUSD has seen declining enrollment); 85.5 percent of students meeting or exceeding standards on the SBAC (Smarter Balanced Assessment Consortium) tests, making Third Street one of the highest academi cally performing schools in LAUSD; the addition of a gift ed magnet program for grades
three through five; and Third Street becoming one of the first schools in LAUSD to pilot the “Making Caring Com mon” program conceived by Harvard University’s Graduate School of Education (about which KTLA ran a segment).
Pandemic response
Perhaps the most indel ible moment for Kim (and everyone else) over the past few years was the COVID-19 pandemic. The disturbance wreaked havoc on the school system at large, but Kim felt proud of Third Street’s response under his leadership.
“COVID-19 upended the way we were accustomed to educating our children,” Kim
said, “but it also forced us to adapt, and I’m proud of the way our teachers reinvented themselves and their meth ods to support and engage our students through dis tance learning.” He went on to say, “I’m equally proud of our families for the way they came together and blessed our school with their grace, patience and support.”
The school will miss Kim,
Third Street
(Continued from page 30)
Street School?
A: I love everything about Third Street: the parents, amazing teachers and staff, and great kids. Without their help, I couldn’t run the school. This is my sec ond home where I spend most of my time.
Q: What are some ideas that you want to work on?
A: I want to continue working on providing professional devel opment to teachers to improve instruction: Cognitive Guid ed Instruction (CGI), Writer’s Workshop and Making Caring Common (MCC). MCC is a pro gram for teachers to teach and guide students to be more kind to each other and to be responsible for their actions. In addition, I’m also working on improving attendance and recognizing, on
especially on school spirit days, noted one parent.
“Mr. Kim was always game to get in on the action during our school spirit days and fundraiser events,” said Liz Budd, a Third Street mom and School Spirit Chair on the PTA. “He’s been drenched by more than a few water bal loons all in the name of good fun or raising money for the school.”
a monthly basis, those who make the effort to come to school.
Q: Do you want to change any thing about Third Street School?
A: For a long-term goal, I want to work on the beautification of the library: new paint and car pet, new furniture, and books. My wish is to align it in time for Third Street School’s 100th anniversary in 2024.
PRINCIPAL KIM high-fives students at school. NEW PRINCIPAL Helen LeeScouting was in full swing at the 2022 Fall Camporee
By Douglas KimWhat do kimchi fried rice, “The Enchanted War – a Shakespearean Tragedy” and forestry service have in com mon? They all happened at the scouts’ 2022 Metropolitan District Fall Camporee.
The event took place from Oct. 7 to 9 at Camp Trask in Monrovia. With the theme of “Enchanted Forest,” the camp oree was attended by 10 units from the Metropolitan District and one troop visiting from the Pacifica District. The visiting girl Troop 219, led by Scout master Ryan Gulden, dazzled the audience with its elaborate production of a skit titled “The Enchanted War – a Shake spearean Tragedy,” during the campfire ceremony.
The Larchmont area Troop 10, sponsored by St. James’ Episcopal Church, got every one up and moving with its skit titled “Robert Baden-Powell,”
which involves the audience in singing and moving along with the presenters.
A camporee would not be complete without a proper cook-off competition. And for this camporee, there was an eclectic showing of cui sines. Star Scout Jun Jung represented Troop 145 with his kimchi fried rice, which spiced things up and won
third place.
Troop 2131, one of the few girl troops in the Metropoli tan District, claimed second place with “Berry Oatmeal.” First place went to visiting girl Troop 219 with its rendi tion of “Berry Cobbler.”
Scouts enjoyed other activ ities, including mixed troop challenges, shooting sports and swimming. “Unplugged
from the city, it was great to see scouts hiking, swimming and laughing on a mountaintop,” says Diane Gilmore, Metropol itan District Commissioner, who works with Troop 10.
The scouts also performed some much-needed forestry service work to improve the state of Camp Trask, which suf fered tremendous damage from the Bobcat fire of 2019. “Scouts are prepared. It was hot. It was cold. It was perfect! It even rained, and the Scouts were prepared,” added Gilmore.
The Metropolitan District is one of six districts within the Greater Los Angeles Area
Council of the Boy Scouts of America. It serves the Larchmont area as well as other communities through out Southern California. Its mission is to prepare young people to make ethical and moral choices over their life times by instilling in them the values of the Scout Oath and Law. The Larchmont area is fortunate to have numer ous scouting units, including Troop 10, Pack 10, Pack 16, Troop 145, Troop 173, Troop 621 and Troop 777.
Douglas Kim is a resident of Windsor Square and the Scoutmaster for Troop 145.
Father and son design camporee patches
Earlier this year, a patch design submitted by Wind sor Square resident and Life Scout Jacob Kim of Troop 145 was chosen for the Metropoli tan District Spring Camporee that took place at the Cabrillo
ST. BRENDAN SCHOOL
By Jack Byrne 8th GradeHello, Larch mont. St. Brendan School had a great October. The Halloween plays and parade were a big success. The parade went great with each class dressing up and getting to show off their costumes while listening to some Halloween songs. The 8th graders got to judge the best costumes. They also wrote and starred in two very funny Halloween plays and performed them in front of the entire school.
Arenson Paul Learning Specialist489 South Robertson
Beverly Hills, California 90211
Office: (424)
(310) 487-1535 Email: TheJoyofLearning1@yahoo.com
Additionally, St. Brendan had a Walk to School Day. Walking from Larchmont Boulevard to school, we were led by a bagpipe player. There was great participation and everyone who walked was reward ed with a yummy donut.
We also recently had a fun pumpkin-decorating contest. The winners from each class were rewarded with a delicious treat.
Lastly, St. Brendan sports teams are finishing up their sea sons and are doing well.
Thank you for reading!
Beach Youth Center in San Pedro.
For the district’s Fall Camp oree patch, the design was submitted by Troop 145’s Scoutmaster and Jacob’s dad, Douglas Kim.
MELROSE ELEMENTARY
By Stella Coppola 5th GradeOn Oct. 7, the 5th graders went to Dock weiler State Beach. We had a rollicking good time playing volleyball, but mostly just spent time catching sand crabs!
The 5th grade also recently started Star Conga Kids, which I, personally, have been long await ing.
Things are picking up this year, event-wise!
Halloween is coming! On Oct. 28th is Melrose Magnet’s harvest festival — finally in person after two years on Zoom. It is one of the best things at Melrose, and I’m pretty excited. Though the PTO and teachers made the Zoom Harvest Festival fun, noth ing can compare to an in-person costume parade and festival.
Coming up this November is our book fair at Chevalier’s Books on Larchmont Boulevard. This is one of my favorite things, and I cannot wait to see what books they will have this year!
Well, that’s the buzz at Mel rose Elementary for this month!
New Head of School for The Center for Early Education
By Casey RussellThe Center for Early Edu cation [CEE], an independent co-ed school adjacent to Mel rose Avenue and La Cienega Boulevard (but which start
ed in a Hancock Park home in 1939), has a new head of school.
Damian Jones has taken over leadership for the 540 students, toddler through
Christ the King School celebrates 65th anniversary
By Casey Russellthe King School (CKS) started out small. In 1958, the same year that con struction of the school at 617 N. Arden Blvd. began, classes commenced in a church-owned apartment building — a building that was located at what is now the yard of the lower school.
That year, 116 students in five grades attended the school. Today, CKS has ten classrooms and is the educa tional home to 180 students in grades TK through eighth.
This year’s 65th anniversa ry celebration was launched at the Oct. 9 family mass and the school will celebrate the milestone throughout this school year.
On Sat., Nov. 5, at 6 p.m., an outdoor Sapphire Gala will be held in the schoolyard.
Susan Alcantara, coordinator of the gala and a fourth grade teacher at the school, says the gala will serve as a fundraiser and celebration.
Alcantara has coordinat ed the school’s galas for many years and says these festive events usually bring in $20,000 or more, which is used for educational pro grams benefiting students.
This month, kids are par
CHRIST THE KING By Joshua Lo 8th GradeOctober was a busy month for CKS students.
On Oct. 19, sev enth and eighth grade students participated in the Youth Mass, celebrated by Archbishop Jose Gomez, at the Cathedral of Our Lady of the Angels. Eighth grade students are preparing for high school entrance exams and continue attending the High School Placement Test program at Loyola on Saturdays through the end of October.
The most exciting event for students was the Halloween parade, where we showed off our spooky Halloween costumes and had a festival!
CKS hosted High School Night on Oct. 20. Representatives from 12 high schools gave presenta tions to junior high students and their parents to help them make informed choices.
On Nov. 1, we will be celebrat ing All Saints’ Day with a Mass and procession. Students will dress as their favorite saints.
ticipating in an anniversary poster designing competi tion and CKS Feast will be celebrated on Fri., Nov. 18. There also will be a movie night for students, a fami ly barbecue and a wine and cheese event for alumni sometime in the spring.
Unrelated to the anniversa ry, the school will be adding a second TK class to its program starting in January of 2023.
CKS received a grant in 2021 from The Doheny Foun dation to convert its library into a new classroom. Prin cipal Ruth Anderson says the new TK teacher will be Han cock Park resident Meghan McMonigle.
For $65 tickets to the gala, visit the school’s website at cksla.org.
THE OAKS SCHOOL
By Amelia Goldberg 6th GradeAt The Oaks, we’ve all got news to share: we have our buddies!
The buddy tradition is how the younger kids get mentored and the older kids have more responsibility. Just last week, every grade in the school paired up students in their class with students in the matching class. Sixth graders get kinder garteners, fifth graders get first graders, fourth graders get sec ond graders, and third graders are busy acclimating to homework.
My buddy is the absolute sweetest. She is so happy and playful. She is learning to be more careful with her body so that she doesn’t fall as much, but she is very resistant to being scared of activities.
I have loved my buddies in the past, and it’s so fun to look back on my time as a fourth grader figuring out how to manage my second grade buddy.
It’s tons of fun though, being a big buddy. We become role models for the younger kids by reading and playing new games together. Being a buddy is so exciting and so fun.
sixth grade, enrolled at CEE.
Following a robust nation wide search, Jones was selected as head of school in 2021. According to an announcement made to the CEE community, the board was impressed with Jones’ “breadth of educational experience, his remarkable leadership capabilities and his inspirational passion for social justice for all people.”
Jones started in education as an English teacher, com pleted his doctoral studies in curriculum and instruction at the University of Illinois,
and served for more than ten years as assistant head of school at the Francis W. Parker School in Chicago. For the past eight years, he has served as head of school at Edmund Burke School in Washington D.C.
Relocating to Los Ange les with his wife Tasha Jackson-Jones, a kindergar ten teacher, and their two children brings Jones and his family closer to relatives already in the area. Jones says that his family is excited to be embarking on a new chapter here on the West Coast.
MARYMOUNT HIGH SCHOOL
Sunday, November 6, 2022 | 12:30pm - 3:15pm
Grades 5-10 are welcome to come to our beautiful campus to meet Marymount’s incredible Faculty, Staff, and Student Ambassador Team! This is an interactive and exciting event featuring various breakout sessions, giving you the opportunity to learn about everything Marymount, including: Academics, College Counseling, Athletics, STEM, Arts, and more!
RSVP: mhs-la.org/visit
Kids can have a taste of summer camp during Thanksgiving
By Nona Sue FriedmanSummer is not the only time kids can enjoy camp.
Thanksgiving week is another opportunity with a few options around town the three days preceding Thanksgiving Day, Mon., Tues. and Wed., Nov.
21, 22 and 23. Let kids be kids at camp. This leaves you free to prepare the feast.
Pan Pacific Pan Pacific Park has a one, two or three-day option that operates from 7:30 a.m. to 6 p.m. for kids ages 5 to 13 years
old. They play field games, Pacman tag and dodgeball, enjoy arts and crafts and a movie time. One day is $50, two days is $90 and three days is $120. Register in person at Pan Pacific Recreation Center at 7600 Beverly Blvd.
Third Street School
Got Game Camp is hosting its three-day camp at Third Street Elementary, 201 S. June St., for ages 5 to 13. The camp features both sports and creative activities to keep all campers happy. Soccer, base ball, basketball, art and a talent show will be some of the activities offered. A regu lar day is 9 a.m. to 3:30 p.m. One day of camp is $95 and all three are $265. Extended care from 8 a.m. to 5 p.m. is available for an additional fee of $15 per day. Register online at gotgamecamp.com.
Horses
Maybe your child is inter ested in learning a new skill. Traditional Equitation School at 480 W. Riverside Dr. in Burbank is available to teach your child how to ride and take care of a horse. She or he will also get to feed the horses, play water activities, enjoy group activities and cre ate horse-themed crafts. What a fun-filled day! The threeday camp will keep your 6- to 12-year-olds occupied from 9 a.m. to 3 p.m. for $375. Extended care is available from 8 a.m. to 6 p.m. for an additional fee. Register online at ridetes.com.
The Arboretum Autumn nature camp takes place at the Aboretum in
ESLA By Isabel Viola 12th GradeAs the tem perature drops and the days aren’t so sunny anymore, ESLA’s first quarter has come to an end.
Students spent the last couple weeks finishing assignments that were due before progress reports were submitted.
Seniors have been focusing on college applications and complet ing their essays before the Nov. 1 Early Action deadline.
With all this commotion, ESLA decided to give its stu dents what they call a Life Day. Rather than our normal sched ule, students took the day off and spent it at the Santa Monica Pier. Activities on the sand and fun on the rides gave everyone a chance to relax and soak up some time with friends outside of school.
On another note, the ESLA girls’ volleyball team has gone undefeated this season! This has ensured them a spot in playoffs and we are so excited to see them thrive on the court.
Equally exciting, upper school cross-country members have proudly represented ESLA by challenging themselves and beat ing personal records at recent meets. The ESLA community has enjoyed seeing its athletes’ success and looks forward to the coming seasons.
Arcadia at 301 N. Baldwin Ave. What a beautiful setting to spend three days. Camp ers ages 5 to 10 years old explore different gardens each morning. They have outdoor play, and can nature journal and create projects related to the theme of the day. The three-day camp costs $265 for members and $275 for non-members and runs from 9 a.m. to 5 p.m. Register online at arboretum.org.
Gymnastics
JAG Gym, one of the pre mier gymnastic studios in Los Angeles, is providing camp for the week as well. Kids do gymnastics and participate in American Ninja Warrior-type activities that include an obsta cle course, gymnastics and parkour. The gym is located at 8640 Hayden Pl. in Culver City. The daily fee for ages 5 and up is $198. Camp hours are from 9 a.m. to 2:30 p.m. Visit jag gym.com to register.
PAGE ACADEMY
By Isabella Argiropoulos 7th GradeHello my Larchmont neighbors!
October was a busy month at Page Acad emy. Our staff and students came to school in various shades of blue on Oct. 3, in honor of National Bullying Prevention Awareness Month.
The first quarter flew by with report cards going home on Oct. 6.
We had our Scholastic book fair in mid-October and students bought many books that they found to their liking.
Our students practiced fire drills and discussed home escape routes as part of Fire Safety Month and participated in the Great California Shakeout on Oct. 20. We hope you all put safety first and did the same.
Last month ended with fun days to dress up. We had baseball gear day and, to celebrate Red Ribbon week, we dressed up in bright/neon colors and learned about drug abuse prevention. Students dressed up in beautiful, funny, inventive and especially, scary, Halloween costumes for our fall festival on Oct. 28. At the festival, we had a haunted house, delicious treats, fun-filled games and activities!
November is always a spe cial time for family, friends and giving thanks. On Nov. 11, we will honor our veterans and, on behalf of all of us at Page, thank them for their service and their sacrifices. On Friday, Nov. 18, we will have our annual Thanksgiv ing feast before we break for the Thanksgiving holiday.
Wishing you all a very Happy Thanksgiving with your family and friends.
Pedigree, experience on Immaculate Heart tennis squad
Serena Williams’ farewell to tennis in September made such an impact that television viewers who rarely followed the “sport of kings” found them selves tuning in to her final three games at the U.S. Open.
was very emotional watching her last appearance,” said Zoe Vines, a freshman at Immaculate Heart High. “She is such a legend and icon within the sport that it felt like I was watching some thing bigger than I could fully grasp at that moment.”
“She’s had an incredible ca reer,” added Immaculate Heart tennis coach Tom Hardy. “She’s retiring at the right time.”
Panda power
Immaculate Heart, a private college prep school for young women grades six through twelve, competes in the CIF (California Interscholastic Federation) in the Southern section, Division 4. The school offers students 10 different varsity sports throughout the year, and one-third of the girls participate on at least one of the teams. The school mascot is the Panda and its school colors are navy and white.
Tennis is one of the more popular sports at Immacu late Heart. The program is in its 12th year. There are 29
players on the JV and varsity teams combined, and close to 40 girls tried out.
Hardy is in his fifth year as the Pandas’ head coach. He played tennis at John Bur roughs High in Burbank, then afterward toured with the ATP (Association of Tennis Profes sionals) until he blew out his elbow. He also gives private tennis instruction on the side.
Pedigree power
Larchmont resident Zoe Vines competes on the JV squad as a singles player.
“I love the focus it takes to play one-on-one and feel I thrive in this environment,” said Vines. “Who knows? May be some day I’ll play doubles as well, but for now, I enjoy playing singles matches.”
Vines, who began playing tennis at age 13, has pedigree with clout. Her grandfather, Tom Runnels, played MLB (Major League Baseball) for the Cincinnati Reds, then was head coach of the Montreal Expos for a year. Her father, Trevor Vines, is a household name for anyone who is a fan of the X Games and Free style Moto X trick riding. He has retired from competition and now owns TV Land MX, a private dirt bike park that of fers instruction and miles of
Youth Sports by Jim Kalintrails. The park is in Ashtabu la, Ohio, and Zoe visits her father every summer.
“I love riding dirt bikes and spend quite a bit of time on the tracks back in northeast Ohio,” she said. “It’s been the best of both worlds, living in Los Angeles and then visiting Ohio, where I have access to 50 acres of land with multiple motocross tracks in my back yard. I am so grateful for all of these experiences and can’t wait to see where they all take me over the next few years and into adulthood!”
Veteran power
A varsity tennis match con sists of three singles matches and three doubles.
“Emma Nord is our top singles player, and our No. 1 doubles team is Asha Goy al and Meha Holden,” said Coach Hardy. Emma and Asha are seniors and the team co-captains.
Two stars from last season
have moved on to collegiate tennis. Mikaela Mansilla walked on at UCSC (UC San ta Cruz), and Lauren Cruz is expecting to do the same at Loyola Marymount University.
“High school sports are about building structure and setting the athletes up for success in all aspects of life,” said Hardy. Indeed. Game. Set. Match.
5th Grade
This year, our upper elemen tary classes will be the first to experience an overnight trip since the start of the pandem ic! Our overnight trip creates an experience for students to explore outdoor science while playing fun games, team building and taking a break from the internet.
Science teachers Nacisse Demeska and Lauren Trammell will lead this outdoor adventure. Dameska has been the leader of this trip for 20 years and is so excited that students final ly get a chance to experience this amazing program in person.
“Having the natural world as your classroom is pretty special!
I love witnessing the good it does when our students have time to slow down in nature. Addi tionally, whenever we step out of our regular rhythms in life, we learn something new about our world, about other people in our community, and about our selves. I’m most excited for those kinds of moments — the kind of moments that help us feel a deeper connection to the earth and to each other,” Dameska said.
Since lots of students have not been away from home like this, many people are practicing by having sleepovers to get used to spending the night away from home. We are all looking for ward to time together away from school, and getting to know each other and ourselves better.
ST. JAMES’ EPISCOPAL
By Evan Listi 6th GradeHello again!
I can’t wait to catch you up on everything that is going on here at St. James’!
On Oct. 7, all students were dismissed early so they could start the two-hour drive to El Capitan, where our annual Fam ily Camp Weekend takes place. It was my second time going, and I had so much fun! It was such a cool experience to see my class mates outside of school.
Last month we also had standardized tests, sixth grade elections, Korean drumming performances, a fall dance and Halloween celebrations. Our most unique Halloween tradition is the mask parade in which stu dents march around the school in Halloween masks we made in art class.
In other news, we have a bunch of exciting things com ing up in November! First, there is the fall production, “Scenes and Sonnets,” on Thurs., Nov. 17th. Students in grades four, five and six have been devising this show since early Septem ber. Also, the yearly book fair is taking place the week after Thanksgiving break. We are thrilled to have that back up and running after two years. The last thing I’ll share is that tours are being held on Thurs day mornings at St. James’ for prospective families.
Overall we have a lot to look forward to in November at Saint James’!
OAKWOOD SCHOOL
By Scarlett Saldaña 12th GradeLast month, Somos Uni dos, Oakwood’s Latinx Affinity Group, invited Mexican folk dancers and a mariachi band to celebrate Hispanic/Latinx Her itage Month. The lively music and performances made for an exciting lunchtime, as students and faculty were brought togeth er to join in the festivities. Along with the music and dances, the cafeteria also served Cuban food, and continued to feature cultur al dishes throughout the month to celebrate.
This month, before students head out to enjoy a restful Thanksgiving break, Oakwood will hold their annual Thanks giving Assembly.
Students are given the oppor tunity to present a group or solo dance, or even sing and perform with their band. There is an annual tradition of having one of our English teachers recite a lovely poem he or she recently enjoyed, or one that applies to the upcoming holiday.
A few musically inclined fac ulty members also sing or play an instrument along with other teachers, and it’s always great to watch them perform right along with students. One of my favorite performances, however, is the one that brings several student bands up to sing and present an original piece.
The assembly consistently pro motes a fun, uplifting energy that brings an excitement I’ll
always love about the Oakwood community.
HOLLYWOOD SCHOOLHOUSE
By Miles Hoffman 6th GradeMany things have happened at Hollywood Schoolhouse since my last article. First of all, we had our Harvest Festival. It included fun games, good food, line dancing and even a petting zoo! During the Harvest Festival, my 6th grade classmates and I sold baked goods to raise money for our Ditch Day. Instead of hav ing regularly scheduled classes, on our Ditch Day we all get to go to an amusement park or do something else fun together.
My 6th grade class is doing a lot of cool projects at school, and so far, my favorite is Shark Tank. Of course we are not going to be on the show, but we are going to be put into groups of two and make a product to sell at this year’s Win ter Fest in December. My partner and I are having the class bring in their old clothes, and we are going to spray paint over them. I hope our business will be a success!
Though the projects that we are working on in class are excit ing, the biggest thing happening so far this year is that the 5th and 6th graders are going to Catalina Island. During this trip, we will be doing a lot of fun activities like day snorkeling, night swims and so much more. Personally, I have never been to Catalina Island, so what better people to go with than my classmates?
THE WILLOWS
By Simone Meltzer 8th GradeThe Willows has had the same beloved librarian since the school’s founding… until now! This year we are all excited about a new face joining our library staff.
Kate Rao brings fresh energy onto campus and is optimistic about her first year here with us. Before this, she worked as a librarian in the kids’ sections at Alhambra Public Library and Palos Verdes Public Library. “I didn’t like to read at all when I was younger. I think maybe the first book I read was when I was
21,” she said laughing. “I had a really boring job… it was a way to pass time.”
Whether or not she liked to read as a kid, Rao loves noth ing more than helping kids find their passion for literature. “I honestly like all grades equal ly,” she said, when asked what her favorite age to work with is. She added, “Little kids are so cute and sweet and easy to organize… but older kids are more able to have deep con versations.” Kate, despite being new to our community, is look ing forward to seeing her ideas come to life.
LARCHMONT CHARTER HOLLYGROVE By Yena Rhee and Alastair Ayandele 4th GradeWith Thanksgiving right around the corner, many excit ing things will be happening in November! We are looking forward to Thanksgiving Morn ing Sing, our Thanksgiving food drive and, of course, Thanksgiv ing break.
Thanksgiving Morning Sing will include songs with themes about family and being thankful. Two songs are “Over The Riv er and Through The Woods” by Lyndia Maria Child, and “Thank You For Hearing Me” by Irish singer, Sinead O’ Connor.
In addition, for our annu al Thanksgiving Drive we will collect items to create Thanks giving care bags. The care bags traditionally include canned vegetables, cranberry relish, pie crusts and filling and a turkey gift card for the families support ed by Pacific Clinics. LCS will distribute the bags on Nov. 18.
In honor of Thanksgiving, we asked our assistant principal, Ms. Julie, what she is grateful for. She shared, “I’m grateful for my children, parents, school, health and being a principal at Larch mont.” We asked a classmate and she echoed, “I’m grateful for my family.” Lastly, we asked our teacher, Ms. Jill, and she replied, “I am thankful for my health, my family, my dog Monkey and our school that lets us do fun things like yoga and have a therapy dog.”
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Where children develop self-confidence, independence, self-discipline, critical thinking and a passion for learning which they will retain throughout their lives.
Teaching kids about gratitude and giving in everyday life
By Casey RussellNovember is a month when people take some extra time to be thankful for what we have in our lives. For many Angelenos, that focused time of gratitude encourages us to find a way to give a little back. Families do nate their time serving those who might not otherwise have a Thanksgiving meal. Schools, stores and places of worship often host food drives. Dona tion requests find their way to our mailboxes.
Sometimes it’s easy to just set some canned food aside, make an online donation or write a check and mail it off without remembering to take advantage of the built-in teaching opportunities this month brings. But taking the time to teach kids about grati tude and giving can have a big impact on their lives.
Helping kids learn to be con
CATHEDRAL CHAPEL
By Olivia Sherman 6th GradeHappy fall!
The next few months are filled with amazing activ ities and great learning oppor tunities.
C CS celebrated Hispanic Heritage Month with live cul tural performances and delicious traditional foods. We are also bringing back our annual Family Fun Night. It will include game booths, food trucks, DJ music with dancing and photo booths!
CCS is also pleased to wel come Girl Scout Troop 70915, which will have Brownie meet ings every other Tuesday.
We have resumed field trips. Second-grade students are vis iting Underwood Family Farms in Moorpark, and seventh and eighth graders will see a live performance at the La Mirada Theater on Emmett Till.
We will be celebrating Hallow een with carnival games and a costume parade. Cathedral Chapel will also participate in the Larch mont Family Fair on Oct. 30.
On All Saints’ Day we will attend Mass and we’ll be remem bering our military service members on Veterans Day. The first trimester of school ends right in time for Thanksgiving break on Fri., Nov. 18.
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scious of what is good in their lives can make them more em pathic people. Furthermore, studies have proven that as our thankfulness grows, our joy in life grows as well. And while it’s obvious that doing something nice makes the re cipient feel good, it’s also true that the feel-good chemicals in our own bodies — such as oxytocin, dopamine and se rotonin — increase when we perform an act of kindness.
Fostering gratitude
So, how can we foster a sense of gratitude? The first step is modeling. When we notice the tree in the front yard has blossomed or the swing at the park got fixed, we can say, “Wow, look at that beautiful tree! It’s pretty spe cial that we get to see it every day.” Or, “Someone fixed the swing! Lucky us, we get to swing today!” When someone
MARLBOROUGH SCHOOL
By Avery Gough 11th GradeThe months of October and November are exciting at Marlborough.
In October, our seniors had their Mascot Presentation Day, where they unveiled a character they believe represents their class as a whole. The 2022 character is Vanellope von Schweetz from the movie “Wreck-It Ralph 2.” Vanellope encapsulates the lively spirit of the class of 2023.
Last month, the 7th and 8th graders put on their annual dance. It’s always a terrific way to reconnect elementary school friends. Also last month, for the first time ever, Marlborough hosted a Homecoming Dance for the sophomores, juniors and seniors. It was very exciting to be able to come together and start a new Marlborough tradition that has not been seen before. The dance was held in the gym.
Marlborough celebrated Halloween the traditional Marl borough way, “Pumpkin Day,” with a costumed walk-through in the gym.
The Preliminary SATs were recently held for everyone but the seniors. The 12th graders spent PSAT day working on col
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Tips on Parenting by Casey Russell
in the family has remembered to do a chore without being asked, we can thank that per son and remind him what a big help that was. If we come home from a busy day and everyone is hungry, we can open the fridge and say, “Whew! Ar en’t we lucky we have all this good food in the fridge?”
We can model giving back by doing things in our daily lives. If we notice an elderly neighbor struggling with gro ceries, we can let our kids see us jump to help take her bags inside. Every time we take the dog for a walk with our chil
lege applications.
On Nov. 15 and 17, the allschool dance concert will showcase Marlborough’s talent ed dancers and choreographers. The fall athletics recognition ceremony is also on Nov. 15. It’s a fun time to celebrate the hard work of athletes in fall sports like volleyball, tennis, track and field and cross country. It is always a nice feeling to be recognized for all the hours put into work.
Thanksgiving break is starting the week of the 21st, so there is much to look forward to in spending time with family and, hopefully, seeing family that we have not seen in a while.
dren, we can make a point of picking up not only our dog’s poop but also an extra bit left by someone else.
Gratitude-inspiring ideas
This Thanksgiving, make a gratitude tree. Scatter fall-leaf paper cutouts on the table and ask everyone to write some things he or she is thankful for. Tape the leaves to a handdrawn tree at the end of the meal.
Tape a sign labeled “Wall of Positivity” up on a wall. Put a pad of sticky notes and some pens nearby. Write a few notes to start things off — “I’m thankful I got to sleep in today!” Or, “I’m thankful it rained! I got to wear my rain boots!” You’ll probably soon notice others’ notes popping up by yours.
Every night at dinner or at bedtime, start a tradition of telling each other something you were thankful for that day.
Teach your child the impor tance of writing thank-you notes. Encourage a family member to call and let your child know he received the nice note and that it meant a lot to him.
Helping kids give back Rather than just giving your child an allowance in one piggy bank, consider hav ing three piggy banks — one for spending, one for saving and one for giving.
Start a “get some, give some” tradition. Talk to your kids about donating some gently used toys they’ve grown out of after birthdays
and winter holidays. Let them choose what to donate and where to take it.
Cut out coupons with your child and, when you go to the grocery store together, put your child in charge of taping the coupons to items so some one in need can use them.
Once a month when you go to the park or go for a walk as a family, take a trash bag and clean up the neighborhood a bit. Local real estate agents on Larchmont Boulevard are do ing this every Friday morning.
Let your kids come up with ideas for how they’d like to help others. You can get them started on ideas by talking about what they are naturally drawn to. If your child loves drawing, maybe she can make artwork for a senior living center. If your kid loves ani mals, maybe he can help out at the local shelter or help a busy neighbor by taking her dog out for an extra walk.
It doesn’t take much time to build gratitude into our fami lies’ lives. It’s simply a matter of remembering to make it a priority. Plus, getting in the habit of giving back can even shape some family traditions.
Bettering the world, strengthening our families, helping our kids’ empathy and generosity grow — win, win and win.
For more parenting tips, check out my book, “The Handbook for Life With Little Ones: Information, ideas and tips for birth to age five,” on Amazon.
(Continued from page 2)
turing innumerable Afri cans as prominent members of society, even members of royalty and members of bira cial marriages.” So much is so wrong it is hard to know where to begin.
First, this is not a piece of found footage from 1290, it is an artistic vision. It is telling of Medley only that inclu sion of non-white actors is what he finds so offensive and off-putting, while one review earlier, he laments that an Irish film is “marred by brogue that is often difficult to understand.” Medley’s lust for originalism is apparently a mere convenience exploit ed when it suits his need to see people who look like him centered in all stories.
Second, Medley reduces Black performers to “innu merable,” conjuring hordes and reducing human beings to numbers — classic dehu manization tricks.
Finally, his opprobrium is particularly focused on Black actors portraying higher class members of society, some even (gasp) married to white members, again a nod solely to a source of friction with Medley’s worldview.
The Larchmont Chronicle is not a public square in which anyone is free to speak at any length at any time, with coun tering voices given equal time (so a reader like myself must resort to a letter to the edi tor). Rather, it is a platform that chooses content to be fea
tured at the exclusion of other voices. I saw no disclaimer and have read no equally plat formed columnist counter Medley’s intolerant views.
Will the Chronicle’s restau rant reviews next include statements like “my otherwise fine meal was destroyed by a diner wearing a Pride T-shirt” or perhaps the architecture column can laud neighbor hoods that are mostly white or exclude minorities (the Chronicle’s neighborhoods do not have a sterling history in this regard). We are liv ing through an era in which the political party with which Medley’s views are aligned is intent on disrupting free and fair elections, pushing false electors, disenfranchising voters it finds inconvenient, and stacking the Supreme Court with activist Federalist justices.
In just the time since his diatribe against the rights of pregnant people (a phrase he would undoubtedly find triggering, as it is inclusive) to bodily autonomy, Dobbs has abolished Roe, and most abortions have rapidly been banned in at least 13 states, with a potential nationwide ban being pushed by a party that has not represented the majority in over two decades.
this reader beseeches you to take a close look at the con tent you choose to highlight.
Kate Corsmeier Ridgewood Wilton‘Woke’ is not ridiculous
I read Tony Medley’s review of the new Lena Dunham film, “Catherine Called Birdy,” and was quite disturbed. I would be remiss if I did not point to you that being “woke” in the 21st century is far from ridic ulous. In fact, it is a positive state of mind, which some of us hope will spread.
There are many things I do not like about the 21st century,
Boulevard
(Continued from page 4)
worked out, Ruggles, who, as mentioned, came on after the original agreements were made, seemed unaware of any controversy when he spoke with the Chronicle. He told us that he and his associates plan to be on the Boulevard for a long time.
as I am 84 years old and hope lessly befuddled when it comes to computers and cell phones. But I am not confused about being “woke.” A philosophy that simply means that people should wake up and notice rac ism and sexism — even when it is subtle — is both beautiful and hopeful to me, and, I re peat, NOT ridiculous.
The current belief in “col or-blind casting,” which clearly is Ms. Dunham’s plan, is also not ridiculous. Why in the world would the tint of an actor’s skin make a differ ence in how well they could perform the part? Of course
likes pizza, and we want to serve pizza with a smile.”
Right now, the restaurant is closed Mondays and Tuesdays and is open from 3 to 8:30 p.m. Wednesdays and Thurs days. On Fridays, Saturdays and Sundays, it is open from
you will notice when an actor playing a part is Black, white, Asian or whatever, but the point, Mr. Medley, is that you will not CARE. This is a vener able tradition in acting called “the willing suspension of dis belief.” For the same reason, we do not expect historical films to be accurate depic tions of their time. Please do not try to tell me that every historical film you have seen has been absolutely true. And anyway, how would you know what teenage girls in the 13th century thought and felt?
Virginia Elwood-Akers Kingsley Drivenoon until 8:30 p.m. Said Rug gles, “I think the goal is to be open six days a week and may be do delivery on Mondays.”
To learn more, go to the restaurant’s Instagram page at @villagepizzeriala or visit villagepizzeria.net.
Larchmont Chronicle ,
Medley’s piece was published in an issue that contained nearly a full-page ad dedicat ed to LA’s Holocaust Museum and left this reader wonder ing what the content in other small papers has looked like on the eve of authoritarian eras.
Everybody knows your name Ruggles said, “It’s such a great part of Los Angeles… Eventually, I think we’d like to have a new grand opening where people can meet every body.” He envisions a “Cheers mentality — everybody knows your name — that personal touch where you know people by name and can really cater to the regulars and be loyal to the people who are loyal to you.”
Ruggles said, “We want to continue what Steve and his family did here… Everybody
LARCHMONT
MODERNISM
opens to the
LACMA’s Geffen Galleries half-done; construction above ground next
By John WelborneIn mid-October, the Los Angeles County Museum of Art (LACMA) announced that construction of its new David Geffen Galleries build ing — that will span Wilshire Boulevard — is 50 percent complete and that the muse um’s fundraising campaign has now secured $700 million of its $750 million goal.
The accompanying aerial photograph from September shows the substantial amount of construction generally not visible because it is below the surrounding construc tion fences. Completed work consists primarily of the underground work of digging and pouring foundations and basements and installing seis mic base isolators.
Passersby soon will see falsework and formwork erected to support construc tion of the concrete galleries that will span Wilshire Boule vard.
Legend:
A — Southern building base: the ater, sidewalk café.
B — Northeastern building base: gallery, education studios, café.
C — Northwestern building base: LACMA Shop, restaurant.
D — Resnick Pavilion (existing).
E — Broad Contemporary Art Mu seum – BCAM (existing).
AAERIAL VIEW LOOKING WEST above Wilshire Boulevard. Photo by Gary Leonard © Museum Associates / LACMAHeight limit agreed on by homeowners, developer on Melrose
By Suzan FilipekFour neighborhood home owner groups and a developer of a creative office building on Melrose Avenue and Seward Street have reached a deal which includes reducing the proposed project’s height from five stories to four.
“We came to a win-win solution, starting with slicing a floor off the building, and setbacks on Melrose, open ing retail to the public and keeping public art focused on Seward,” developer David Simon, of the Bardas Invest ment Group, told us.
“A favorable revised build ing plan and agreement” has been reached, echoed Cin dy Chvatal-Keane, president of the Hancock Park Home Owners Association (HPHOA), in a statement released last month.
The parcel had been zoned for three stories, and the de veloper had requested a zone and height change and a traf fic study to build five stories.
The five-story project was approved by the Los Angeles City Planning Commission in August in spite of neigh bors’ concerns regarding the height, noise and possible im pacts on the historic John C. Fremont Branch Library next door.
The neighborhoods then formed the coalition and con tinued to negotiate with the developer until the recent agreement was reached.
Association and the Great er Wilshire Neighborhood Council. The offices of Coun cil Districts 5 and 13 also worked to revise and finetune a plan to benefit all involved, Chvatal-Keane said.
His 30 years in business have taught developer Simon to listen to concerns from stakeholders and community members, he told us.
The creative office build ing — designed with outdoor space, landscaped walls, floorto-ceiling windows and an open stairwell — will be tar geted to media companies.
The 100,000-square-foot campus features 68,000 square feet of new office, retail and open space and includes two existing buildings — one of which houses Netflix.
A proposed coffee shop will be open to the public.
Other agreements include
Neighborhood meetings
landscaping that will provide sound buffering features on all outdoor decks and vibration monitoring on the western frontage adjacent to the li brary during construction.
Outdoor deck hours of operation may not extend past 10:30 p.m. Saturday to Wednesday or 11 p.m. on Thursday and Friday.
The new building will re
place a commercial strip that includes the home of the nonprofit Big Sunday’s headquarters. David Levin son, executive director of Big Sunday, told us a temporary site has been located nearby while a long-term solution is being sought.
The proposed Bardas proj ect will serve as an anchor at the end of the Seward Me
dia Corridor, which extends from Melrose Avenue to Santa Monica Boulevard.
“I want to keep Hollywood in Hollywood,” said Simon.
The project next moves to the City Council Planning and Land Use Management Com mittee and the City Council.
Simon said he hopes to break ground on the project in January 2023.
By Suzan FilipekSeveral neighborhood as sociations are having their annual meetings this month.
Block captains, public safety and land use issues are on the agenda of the Windsor Square Association Town Hall meet ing Thurs., Nov. 17, at 7 p.m. at The Ebell, 743 S. Lucerne Blvd.
In addition to Hancock Park, the coalition included the Larchmont Village Neigh borhood Association, South Hollywood Neighborhood Association, Windsor Square (Please turn to page 10)
The 2022 Squeaky Wheel award will be presented to a neighbor whose efforts im
n Mayoral candidates, public safety on agendas
Icons of the season traced to 1950s and long before
It’s Thanksgiving Standard Time. This may mean, in your household, or in your dreams, buying cans of string beans and Campbell’s Cream of Mushroom Soup and French’s Fried Onions, then putting them together as a side dish to the roast bird, which, since this may be in your dreams, is always the perfect golden color and perfectly moist — all of it.
For those of you of a cer tain age, it is possible you might consume your 67th Thanksgiving green bean cas serole. (The recipe, I think, is still printed on the Camp
bell’s cans.) Who knows how many variations there are? A recipe developer at Campbell’s invented the dish; the recipe was printed in the 1955 “Asso ciated Press Thanksgiving Edi tion” and the rest is history.
My grandmothers didn’t make it, though they tried to be as American as they could (pumpkin pies, for example), so when I encountered it as a guest somewhat later, I let it pass by at the table.
Then there are the marsh mallows — marshmallows in stomach-turning sweet gela tin salads; marshmallows on
Home Ground by Paula Panichtop of the already sweet sweet potatoes. (Why?)
The original confections were made 4,000 years ago from the roots of the marsh mallow plant, Althaea offic inalis, sweetened with hon
an ancient Egyptian cookery papyrus, I want to see it.)
Marsh mallow was used medicinally against sore throats and as poultices. The Greek healer Dioscorides used it for treating wounds and inflammation, and physi cians followed down the ages.
and the marshmallow crème was poured into them to set.
In the teens and twenties of the last century in the U.S., commercial marshmal lows and marshmallow crème made their appearances. Gela tin by then had long replaced gum Arabic.
and
fed to Egyptian kings and gods. (If there is
But along the way to 19th century France, the plant extract was replaced by gum Arabic, which gave the con fection, known as pâte de gui mauve, a similar texture — but it could be made more quickly. The earliest French recipe one researcher found was from 1757.
In the mid-19th century, in France, a new hand-process ing method was developed for making the individual sweets — the starch mogul system. It involved molds lined with a starch (cornmeal, for example)
The brand Campfire Marsh mallows declares the firm has been producing them for “more than a century.” Two World War I veterans formed a partnership in 1920 in Lynn, Mass. to produce Marshmallow Fluff, a crème. The boys hit it big. Fluff flies on to this day.
I suspect that the enthu siasm for marshmallows in 1940s and 1950s American recipes stems from World War II food rationing. Sug ar was famously rationed, but marshmallows were not.
(Please turn to page 13)
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homes
N. Rossmore Ave.
Lorraine Blvd.
N. McCadden Pl.
N. Stanley Ave.
N. Mansfield Ave. $2,860,000
Keniston Ave.
N. Highland Ave.
S. Arden Blvd.
S. Citrus Ave.
S. Poinsettia Pl. $2,335,000
S. Cochran Ave. $2,000,000
N. Detroit St. $1,910,000 932 Rimpau Blvd. $1,891,000 542 N. Citrus Ave. $1,840,000
N. Arden Blvd. $1,775,000
Ingraham St. $1,650,000 1011 S. Lucerne Blvd. $1,599,000 4735 1/2 Elmwood Ave. $1,050,000
4460 Wilshire Blvd., #606
$1,700,000 308 N. Sycamore Ave., #106 $1,662,500 5881 Clinton St. $1,133,000 600 S. Ridgeley Dr., PH2 $1,080,000 821 S. Gramercy Pl., #4 $955,000 820 S. Wilton Pl., #206 $908,000
5132 Maplewood Ave., #308 $900,000
750 S. Spaulding Ave., #124 $840,000
837 Crenshaw Blvd., #102 $800,000
5670 W. Olympic Blvd., #A07 $750,000 631 Wilcox Ave., #3E $667,000
444 S. Gramercy Pl., #26 $626,000
N. Sycamore Ave., #318 $470,000
*Sale prices for September 2022.
Room to Grow?: Preserving not-yet-designated historic districts
I was having lunch with my friend, James Dastoli, who has newly moved with his family into a historic house located in the Wilton Place National Historic District. We had orig inally met through a group which was looking to set up an historic district in Los Fe liz. James was successfully shepherding an historic dis trict in Miracle Mile through the state system. We were meeting to discuss his inter est in furthering the creating of historic districts within Greater Wilshire. He sent me an intriguing map of identi fied historic districts which, if adopted by the City Coun cil, would in total increase the number of protected historic resources by 30 percent.
This was a conversation I wanted to have. Great er Wilshire’s four Historic Preservation Overlay Zones (HPOZs) are Hancock Park, Windsor Square, Wilshire Park (which also includes the National Register Boulevard Heights Historic District) and Windsor Village. Also in Greater Wilshire is the National Register Wilton His toric District. Together, these districts account for more than 2,800 historic structures under protection in our area. If you include the 10 potential
On Preservation by Brian Currandistricts identified by Sur vey LA it would increase this number by more than 4,000. But what and where are these “potential” historic dis tricts identified by SurveyLA?
The surveyors sought out the largest and most cohesive col lections of surviving historic structures often sharing a similar development period or history, stylistic design or property type. These are the districts they identified:
• Willoughby Ave. Spanish Colonial Revival Residential Historic District
• Sycamore - Citrus North Multi-Family Residential His toric District
• Sycamore - Citrus South
(Sycamore Square) Residen tial Historic District
• Wilshire Crest - Mullen Park (Brookside) Residential Historic District
• Fremont Place Residential Historic District
• Beachwood Drive - Plymouth Blvd. Multi-Family Residen
Rimpau house will again spook the neighborhood
By Casey RussellTo say that Rich Correll loves Halloween would be an understatement. A director and producer by trade, Cor rell has made a decades-long hobby of collecting spooky movie memorabilia and Hal loween items. This will be the 29th year he shares his collec tion with the neighborhood by transforming his historic Rimpau Boulevard house into a not-to-be-missed Halloween destination.
The house, which was built in 1926, will feature highend Halloween décor made by special effects artists — some items specifically commis sioned by the hobbyist and some that he lucked into. Volunteer actors (includ ing Correll himself) will be dressed as spooky movie char acters and will pop up to scare visitors.
In past years, Correll and
his wife Beth even decorated the interior and opened it up to the Halloween crowd. This year, visitors will most likely remain outdoors but, according to the Corrells, the crowd won’t be disappoint ed. “People coming to see it will experience what they’ve always experienced and will still be blown away,” Correll
told us.
The couple hires five secu rity guards to ensure people and decorations stay safe. Some years have seen as many as 8,000 visitors. Last year, 4,000 to 5,000 people showed up to be spooked.
The decorations, which are stored in vaults in Los Angeles, Las Vegas and even
On Halloween, “when it turns to dusk, the little ones come around and we just give them candy and don’t really scare them. When it gets darker, it gets scarier… we don’t try to scare the lit tle kids. We do try to scare
everyone else,” said Correll. The real visiting hours and spooking end around 10 p.m. because otherwise, according to Correll, visitors stay into the late hours and the crowd changes.
In recent years, the Hallow een aficionado said he’s had a lot of people drop by saying they used to come when they were kids. When asked what the best comment he’s ever heard was, he responded that he had once heard a visitor say, “Wait a minute, this is a private house? No way.”
A lot of people really appre ciate what the Corrells do, and Correll is glad. He said, “I just think it’s a fun thing for families. It is a little scary, so you’ve got to tell the kids they may get scared, so hold onto mom and dad. But, I like the traditional Halloween — pumpkins, witches, bats and all that stuff. It was always my favorite day when I was a kid.”
When asked if Halloween is still his favorite holiday, Correll said, “Of course!” He went on to say that Beth is a really good sport about it. When asked if she likes it, he replied, “Oh yes! Well… she’s married to it!” Those who visit the house on Halloween will definitely see what he means!
To enjoy the Corrells’ spookfest, go to 434 S. Rim pau Blvd. on Halloween night between dusk and 10 p.m.
Goblins, ghouls coming to Wilshire Park
A haunted house will be featured at the 13th annu al Wilshire Park Halloween Haunt on Sat., Oct. 29 from 4:30 to 7:30 p.m. on Bron son Avenue between Wilshire Boulevard and Eighth Street.
A fortune teller, bounce house and carnival games, as well as food and a costume contest, will also be featured.
New this year to the Haunt will be the Creepy Carnival Haunted House, New Orleans Cemetery and a Ghostbusters photo op. The street will be blocked to traffic, and street parking is available.
Columbus, Ohio, will go up on the 30th or 31st of Octo ber. SKELETONS AND SPOOKS await trick-or-treaters . HALLOWEEN NIGHT 2019 at 434 S. Rimpau Blvd. By Casey Russell Just a sample of 2022 decorated houses are these on the following streets: Arden Boulevard, Elmwood Avenue, Hudson Avenue, Larchmont Boule vard, Lorraine Boulevard, Lucerne Boulevard, Norton Avenue, Plymouth Boulevard, Ridgewood Place, Van Ness Avenue, and Windsor Boulevard.Historic District.
The path to these becom ing truly recognized historic districts is a difficult one. The City Attorney’s heavy-hand ed — and in my opinion, erroneous — interpretation of Senate Bill 330 currently is preventing the creation of any new HPOZs in Los Ange les. Originally planned for a sunset in 2025, this law has now been extended to 2030 after the signing of Sen ate Bill 8 last year. As I have noted in previous columns, residents and homeowners have been forced to take mat ters into their own hands by — independently of the city — applying for California and National Register rec ognition. While these do not provide the same level of pro tection and control, they do add a layer of review that the Office of Historic Resources is only beginning to come to grips with.
Of all of these identified districts, only Brookside has made a serious attempt at becoming an HPOZ — only to fall short and settle on the City Planning Department’s creation of zoning subzones to preserve the scale and char acter of the neighborhood.
Sycamore Square consid ered pursuing HPOZ status but ultimately dropped the idea. Both of these neighbor
hoods were reacting to the threat of the “McMansion” — the boxy modern houses that are oversized for their lots and out of scale with their neighbors.
The threats to the historic resources of these districts vary, but are more apparent in the districts around Wilton Place, particularly relating to the smaller historic homes as their property values have risen. The local multi-family districts also may see more pressure after the lifting of the COVID-19 eviction re strictions, particularly those parcels that are eligible for density bonuses for Transit Oriented Communities (TOC) projects.
It is a sad truth about the creation of designated histor ic districts that the efforts to preserve neighborhoods often are reactive, a move to protect against something, rather than proactive as a way of rec ognizing historic and cultural significance.
My conversations with James Dastoli got me thinking about these potential historic districts and, in future col umns, I intend to explore the beauty and significance of them individually and to ex amine the case for why each should be preserved. But my conversations with James also (Please turn to page 9)
On Preservation
(Continued from page 8)
got me curious as to why my friend, so new to the neigh borhood, owner of an historic property, father of three, and a busy professional, would want to spend his free time looking to preserve districts where he didn’t live. His reply is the cri de coeur of many a preservationist:
“Just because we don’t ac tually live on a certain block, does not mean that we are not stakeholders. Anyplace that we work, shop, dine, commute through or even just walk by frequently can be
considered part of our com munity. We can’t realistically confine our lives to our back yards, or even within HPOZ boundaries.
“You’re going to need to go out and buy groceries, and I love that I can drive through numerous historic neighborhoods on my way to Trader Joe’s… After college, I desperately needed to move somewhere where I could feel a sense of place, with the type of character that could stim ulate a young artist. When I moved to Los Angeles, I got an apartment on a mostly Mid-Century block of Winona Boulevard in Los Feliz, which
allowed me access to the beauty of the period revivals in Los Feliz Square.
“Good harmonious de sign provides value to ordinary people’s lives. The stark contrast between the clumsily slapped together Mediterranean boxes of Cen tral Florida [from whence James had moved from] with the artfully crafted bungalow courts of Hollywood had an
immediate effect on me.
“When I later moved to Miracle Mile, it was like I was taking a master class in design every time I walked down the street. Here we have neighborhoods that give resi dents a sense of comfort on the deepest level, regardless of income. You don’t have to be an artist to understand this in a subconscious way.
“I knew that I had to return
to the Wilshire Corridor [from Glendale where he bought his first house], so over the past few years, as I was preparing to move, I researched all of the SurveyLA neighborhoods in Greater Wilshire and MidCity West, not knowing which one I would eventually end up in. Now that I am here, I am determined not to lose the integrity of these neighbor hoods.”
By Nona Sue FriedmanSome of the freshest Christ mas trees in the city will be available for purchase start ing Fri., Nov. 25, at 568 N. Larchmont Blvd. The Wilshire Rotary Club sells thousands of Douglas and noble firs that are shipped directly from Ore gon on a weekly basis.
“There is a big demand for trees,” says Wendy Clifford, who runs the tree lot for the Wilshire Rotary. Sizes run from tabletop to 11 feet. The lot will also have wreaths, garlands and adorable rein deer and snowmen figures made from fresh branches
available for pur chase.
Pro ceeds from the lot assist local char ities, schol arships and human itarian
projects around the world.
The lot will be open daily from 9 a.m. to 9 p.m. through Fri., Dec. 23.
proved the quality of life in Windsor Square. Learn more at windsorsquare.org.
At the Hancock Park Homeowners Association an nual meeting, which was held on Zoom Oct. 25 after the
Chronicle went to press, both mayoral candidates — Rick Caruso and Karen Bass — were scheduled to speak and answer questions.
Council District Five can
didates Sam Yebri and Katy Yaroslavsky and city control ler candidate Paul Koretz were also scheduled for the Hancock Park meeting.
For more information, visit the group’s website, hancock parkhomeownersassociation. org or hphoa.org.
Wilshire and Olympic divi sion senior lead officers and a representative from Council District 13 are expected at the semi-annual meeting of the Larchmont Village Neighbor hood Association on Tues., Nov. 15, at 7 p.m. on Zoom. Visit lvna.info.
Election of new board members will take place at the Windsor Village Associ ation annual meeting Sun., Nov. 20, at 3p.m. at the home of Diane Dicksteen, 901 S. Lu cerne Blvd.
“Generally the only busi ness we conduct at this meeting is providing the at tendees an overview of what we have a accomplished over
the past year and what we intend to do in the coming year,” WVA president Barbara Pflaumer told us.
WVA year in review
“The past year, we’ve had two movies in the park and will be having a number of movies in [Harold A. Henry] park in the coming year.”
The group also has hosted the Wilshire Division police captain and the two candi dates for City Council: Sam Yebri and Katie Yaroslavsky.
In addition, “we’ve orga nized three park clean-ups, a potluck dinner for the neigh borhood, and will be doing another one next year. Mem bers also plan to participate in an emergency prepared ness event prior to the annual meeting.
“We are also supporters of the LA food drive [Los Ange les Regional Food Bank], and are exploring a collaboration with Saint James’ food pantry activities,” Pflaumer added.
325 N. Larchmont Boulevard, #158 Los Angeles, California 90004 windsorsquare.org
157 N. Larchmont Boulevard
Join Your Friends and Neighbors at the Windsor Square Association’s Annual Meeting at The Ebell
Thursday, November 17, at 7pm
Mark your calendars so you won’t miss the Windsor Square Association’s 2022 Annual Meeting, once again being held in person at the historic Ebell Club (corner of Wilshire and Lucerne Boulevards).
This gathering of neighbors always is a great opportunity to find out what’s happening in our neighborhood, catch up with friends, and learn how you can contribute to the well-being of our community.
Among the important subjects addressed will be public safety, earthquake preparedness, and land use and development news. You’ll have the opportunity to talk with the senior police officers who are in charge of our neighborhood, with representatives from private security companies, and with members of Council District 13’s staff.
Windsor Square board members will update you on our Block Captain Program and our expanded website, both designed to build strong community bonds and foster safety. In other exciting news, you’ll hear about the new RYLAN earthquake preparedness program, which equips neighbors to work together in case of an emergency.
Your involvement and interest in our community will make Windsor Square an even better place to live. Don’t miss this chance to ask questions, share opinions and learn the latest neighborhood news. And don’t miss the chocolate chip cookies, either!
See you there!
City’s premier Modernism homes to open for party, tour
By Suzan FilipekOver Modernism fea tures entry into Los Angeles’ world-famous residential gems — Case Study House #22 (Stahl House) and the Sheats-Goldstein House — during the weekend of November 12-13. Produced by nonprofit USModernist (a national archive of modernist houses and their architects) the Moon Over Modernism weekend provides access to homes rarely open for public viewing.
The Sheats-Goldstein House Cocktail Party
is on Sat., Nov. 12, from 6 to 8 p.m. in Beverly Hills. The house was designed by archi tect John Lautner, FAIA, circa 1961 and was made famous in “The Big Lebowski” and in countless commercials, fashion shoots, TV shows and music videos. Tickets are $375. Note: Guests must arrive by rideshare or get dropped off.
The Stahl House Cham pagne Tour is Sun., Nov. 13, from noon to 8 p.m. This 1960 house was designed for Buck and Carlotta Stahl by Pierre Koenig, FAIA. It has been
of the house and Califor nia
to sip while sitting by the pool.
Tickets are $110 for ar rivals noon-3 p.m.; $180 for arrivals 4-6 p.m. Note: All participants must arrive and depart on the free shuttle bus
at the 8000 Sun set parking deck.
There is also a VIP Moon Over Modernism experience that includes tours of both houses. Tickets and additional information are at usmodern ist.org/la.
PLOTKE Plumbing
LIBRARY CALENDAR
Look at moon craters up close and paint holiday rocks
FAIRFAX
noon
FREMONT LIBRARY
in
bring
own.
Babies & Toddlers Story time: Come to the library every Wednesday at 10:30 a.m. to hear stories and sing songs with your friends.
Kids & Teens
Dia de Los Muertos rock painting: Make your own de signs on a rock with paint pens for Dia de Los Muertos
on Tues., Nov. 1, from 4 to 5 p.m. Kids 8 and over can par ticipate. Space is limited and registration is required.
MEMORIAL LIBRARY
Kids
Story time in the park: Drop in to listen to stories and sing songs in Memorial Park adjoining the library every Wednesday in November from 10:30 to 11 a.m.
Reading to the rescue: Is your child in love with dogs? Do you want your child to read more? Let him or her read aloud to an adorable res cue dog on Wed., Nov. 9, from 4 to 5 p.m.
Autumn art: Keep fall around a little longer with au tumn arts and crafts at 4 p.m. on Tues., Nov. 29.
Teens
Teen activity: Two surprise activities will take place on Thursdays, Nov. 10 and 17, from 4 to 5 p.m.
Kids & Teens
Drop-in tutoring with Steve: Need a refresher on some aca demics? Stop by Thursdays, Nov. 3, 10 and 17, from 3 to 5 p.m. for one-on-one assistance with any subject or drop in to make a future appointment.
Adults
First Friday book club: Come discuss “It’s the Violin Conspiracy” by Brendan Slo cumb on Fri., Nov. 4, at 1 p.m.
Art class: Color, paint and glue every Wednesday from 3
to 5 p.m.
All ages
Chess Club: Every Friday, from 3 to 5 p.m., play chess or learn how.
Book Sale: Find your next favorite read every Tuesday, 12:30 to 5 p.m. (Tues. Nov. 29 adjusted hours 12:30 – 3:30 p.m.), and every Saturday from 3 to 5 p.m. All proceeds support the library.
WILSHIRE LIBRARY
Toddlers, Kids & Teens Costume contest: It’s Halloween! Start your trickor-treating at the library on Mon., Oct. 31, from 4 to 5 p.m. with a costume contest. Of course, there will be candy for everyone.
All ages
Dia de los Muertos paper craft: Decorate paper skulls with glitter, glue, cutouts and so much more on Tues. and Wed., Nov. 1 and 2, starting at 4 p.m. each day until supplies run out.
Make holiday cards: Going to someone’s home for the hol iday? Have a special someone? Decorate a card and envelope with supplies provided by the library throughout Thanks giving week, Mon., Nov. 21, at 10 a.m. through Wed., Nov. 23, at 5 p.m.
‘Hedghog 2’ speeds to Van Ness school
Parents at Van Ness Ele mentary (PAVE) will screen “Sonic the Hedgehog 2” on Fri., Nov. 4 at 6:30 p.m. The movie will be shown outside under the stars at Van Ness Avenue Elementary, 501 N. Van Ness Ave., and it will entertain kids and parents alike. For tickets, visit par entsatvanness.org.
Night sky viewing: Come to the sidewalk in front of the library for a chance to see craters on the moon up close and possibly see Jupiter and Saturn through a very large telescope. The event takes place Tues., Nov. 8, from 6:30 to 7:30 p.m. Please note that if it’s cloudy at 3 p.m. this day, the viewing will be resched uled.
Beaded Jewelry: Create beaded bracelets and necklac es with colorful beads. Great for holiday gifts. Takes place on Thurs., Nov. 10, from 4 to 5 p.m.
LIBRARIES
FAIRFAX
161 S. Gardner St. 323-936-6191
JOHN C. FREMONT 6121 Melrose Ave. 323-962-3521
MEMORIAL
4625 W. Olympic Blvd. 323-938-2732
WILSHIRE
149 N. St. Andrews Pl. 323-957-4550
ASK A LIBRARIAN 213-228-7272 infonow@lapl.org
HOURS
Mon. and Wed., 10 a.m. to 8 p.m., Tues. and Thurs., noon to 8 p.m., Fri. and Sat., 9:30 a.m. to 5:30 p.m. Closed Fri., Nov. 11, for Veterans Day, Thurs., Nov. 24, and Fri., Nov. 25, for Thanksgiving.
Home Ground
(Continued from page 4)
Family cooks grabbed onto marshmallows, and desserts stayed on the tables.
In the 1950s, a candy exec utive solved the problem of the slow marshmallow-mak ing process. He turned the goo into an industrial mate rial. He filled the confection with air, “trapping nothing ness in the architecture of sugar,” as one writer has it. Kraft began its own manu
facturing process in the late 1950s; thus we have to this day bagsful of spongy, uni form marshmallows.
And what about that marsh mallow and chocolate bar and graham cracker sandwich, a must for outdoor wood fires?
The “s’more” recipe made its debut in the 1927 Girl Scout Handbook.
In my copy of the 1947 “Better Homes and Gardens Cookbook” is found a rec ipe for “Sweet Potato Cro quettes.” It calls for sweet
Learn all about Pinocchio at the Italian American Museum
By Nona Sue FriedmanDid you know that the story of Pinocchio has been translated into over 260 lan guages? The only other book that’s been translated into more languages is the Bible.
The Italian American Muse um of Los Angeles (IAMLA) — at Olvera Street — wants to share information and artifacts about the interna tionally-known Italian fairy tale about the wooden pup pet who becomes a boy. The exhibit begins Sat., Nov. 5
On view will be one of the first editions of the story writ ten by Carlo Collodi, published in 1883. There also will be rare toys, costumes and animation
FLYER FOR Pinocchio exhibit at the Italian American Muse um of Los Angeles.
cels from the multiple movies created from this tale.
IAMLA is housed in the his toric Italian Hall, 644 N. Main St. Museum hours are Tues day through Sunday from 10 a.m. to 3 p.m. Admission is free but donations are encour aged. Visit iamla.org. for more information.
potatoes, marshmallows and two cups of crushed corn flakes, among binding ingre dients. The roasted sweet potatoes are squished around the marshmallows, dipped into egg whites, rolled in the crushed corn flakes and fried in “deep hot fat.” If anyone has endured three-quarters of a century of this dish on the Thanksgiving table, you have everyone else’s sympathy.
CAMPFIRE MARSHMALLOWS declares the firm has been pro ducing them for “more than a century.”
OLYMPIC DIVISION
ROBBERY: A couple in their 60s was walking down Beverly Boulevard near Van Ness Avenue on Oct. 13 at 3:30 p.m. They were “minding their own business and enjoy ing the day” when a young Black male, around 17 years old wearing a blue baseball cap, grey pants and a white Tommy Hilfiger hoodie, yelled
at the couple to make way for him while riding his skate board on the sidewalk. The victims moved out of his way. Once the suspect passed them, he stopped, turned around, pointed a handgun at them and demanded their property. They relinquished their rings and watches. The suspect con tinued skating on Beverly.
BURGLARIES: A Black
male used a screwdriver to force open a side door of a home on the 800 block of South Bronson Avenue at 8:45 p.m. on Oct. 7. The suspect ransacked the home, took $100 and fled the location.
A suspect entered a home on Oct. 10 at 2 p.m. through an open rear window on the 900 block of South Gramercy Place while the residence was occupied. The suspect took jewelry and left the premises.
NEGLIGENT DISCHARGE OF FIREARM: Gun shots were heard on Oct. 8 near Van Ness Avenue and Fourth Street at 3:45 a.m. Officers arrived at the scene, canvassed the area. They took one sus pect into custody who had a loaded firearm in his jacket pocket. Concurrently, a wom an was screaming and there was a call about a possible kid napping at the same location.
FELONY BATTERY: A 20year-old Hispanic male victim was accused of staring at a 40-year-old Hispanic male suspect from his balcony. The suspect challenged the victim to a fight. Both met outside where a fight ensued. The sus pect punched the victim in the face, knocked him to the ground and squeezed his neck until the victim almost lost consciousness. The victim’s mother broke up the fight and the suspect fled on foot.
GRAND THEFTS AUTO: There has been a rash of vehi cle thefts in the area.
A black Hyundai Tucson was stolen from a driveway on the 400 block of North Norton Avenue between Oct. 7 at 9 p.m. and Oct. 8 at noon.
Beverly Boulevard near Van Ness Avenue was where a sil ver Hyundai Sonata was taken on Oct. 9 between 11:30 a.m. and 12:30 p.m.
A silver Toyota Prius was taken from the street on Oct. 10 between 2 a.m. and 7 a.m. on Wilton Place near
Raleigh Street.
A black Hyundai Sonata was taken from a parking lot near 900 South Wilton Place on Oct. 8 between 2 a.m. and 2 p.m.
A grey Toyota Highlander was stolen from Eighth Street and Wilton Place on Oct. 11 at 8:30 p.m.
WILSHIRE DIVISION
ROBBERY: Two 21-yearold females were strolling near Beverly Boulevard and Citrus Avenue on Oct. 2 at 2 p.m. when a Black male suspect snatched a purse, wal let and other property from them. One of the victims ran after the suspect, who got into a runaway vehicle. The victim was pushed from the car and the suspects got away.
AGGRAVATED ASSAULT: A woman threatened her boy friend with a large knife during an argument in their home on the 700 block of South Mans field Avenue on Oct. 2 at 4 p.m.
BURGLARY: A watch and other property were stolen from a home on the 100 block of North Detroit Street. The suspect entered and exited the home through the unlocked front door between 11 p.m. on Oct. 1 and 6:30 a.m. on Oct. 2.
GRAND THEFTS AUTO: A black Toyota Opa, which was parked in the garage of an apartment building, was taken from the 600 block of North Rossmore Avenue on Oct. 4 between 7:30 and 8:15 a.m.
A white Ford van was stolen from the street on the 200
block of South Sycamore Ave nue around 10 p.m. on Oct. 5.
A white Dodge van was sto len from the 200 block of N. Plymouth Boulevard between 6 p.m. on Oct. 5 and 7 a.m. on Oct. 6.
A grey Hyundai Sonata was snatched from the street on the 600 block of North Arden Boulevard. The incident occurred between 4:30 p.m. on Oct. 7 and 8 a.m. on Oct. 8.
A silver Toyota Opa was taken from the street near Beverly Boulevard and Poin settia Place between 3 and 3:45 p.m. on Oct. 8.
BURGLAR Y THEFTS FROM VEHICLE: Electron ics and sports equipment were stolen from a car while parked in an apartment garage on the 600 block of North Rossmore Avenue around 7:30 a.m. on Oct. 4.
A catalytic converter was ripped from a silver Toyo ta Prius on the 600 block of North Lucerne Boulevard between 6:30 pm. on Oct. 4 and 8:30 a.m. on Oct. 5.
A purse containing a wal let, cell phone and cell phone accessories was taken from the front seat of a 75-year-old woman’s car while she walked from the driver’s side to the passenger’s side of her Mer cedes.
Paternity is a word linked to father’s knee; Cyrano’s panache!
This month’s musings wan der through an etymological garden of parentage, podiatry and plumage.
The Latin word genus mean ing “birth, origin, race, sort or kind” begets the English words “genre,” “generate” and “gen der.” The term, which carries an inflection associated with natural or innate qualities, is also a close relative of the Latin genu, or “knee.” Some linguists have speculated that the affiliation is no coincidence — in ancient Roman custom, a father would acknowledge his paternity of a newborn child by placing it on his knee. This convention would bind a child and parent by blood, affirming a filial connection that one may describe as “genuine” lat er on in the 1590s when that word first appeared in the En glish language.
If one were to imagine a chart tracing the lineage of that same word and the relationships be tween its ancestors and heirs, (or, to use etymological terms,
its roots, cognates and deriva tives), it may look something like a family tree. It appears that French men and women of the Middle Ages believed the branching structures of these genealogical charts mirrored the outstretched toes of a crane’s foot, or a pied de gru This resemblance prevailed for several more centuries, resulting in the 15th-cen tury English corruption “pedigree,” meaning “genea logical table or chart.” Today, the word is used to imply the origin and history of some thing, both genealogically and otherwise, or a particularly distinguished ancestry.
Avian anatomy is further immortalized in the term “panache,” a word from the Latin pinna meaning “wing” or “feather.” Since the 1550s, “panache” has connoted a tuft or plume of feathers, especial ly as worn in a hat or helmet, as was the case with King Henry IV of France, who was noted for his war cry “Follow
Kitchen Sink raises funds for HoFoCo’s nightly meals
Kitchen Sink Festival —
Benefit to Tackle
in L.A. and raise funds for Hollywood Food Coalition (HoFoCo) — is on Mon., Nov. 14, at the Lodge Room in Highland Park.
The nonprofit serves 80,000 meals annually at the Holly wood Salvation Army, has a rescue-and-distribution food program and recently hired Michelin star chef Collin Leaver.
Taking over the helm in September as executive di rector is Arnali Ray, Keniston Avenue. Ray previously was at Saban Community Clinic.
am thrilled that a group of incredibly talented musicians have come together to sup port our organization,” said Ray. Brookside resident Sher
Police Beat
(Continued from page 14)
300 block of South Muirfield Road at 7:30 p.m. on Oct. 6.
A laptop computer was sto len from a black BMW while parked on the 500 block of North Sycamore Avenue at 5
ry Bonano, who has been with the nonprof it for 20 of its 35 years, recently stepped into her new role as spe cial projects manager. She added, “The act of coming together as a com munity to prepare a meal is one of the most fundamental ways we look out for each oth er.
Comedian Mitra Jouhari and Friends will host the con cert event. Doors open at 6:30 p.m. with the show starting at 7:30 p.m.
For tickets, visit lodge roomhip.com.
p.m. on Oct. 8.
The window of a black Lex us was broken and a wallet was taken while the car was parked on the street near Melrose Avenue and Syca more Boulevard between Oct. 8 at 10 p.m. and 10 a.m. on Oct. 9.
Café by Mara Fishermy white plume!” Gifted duelist, poet The word “panache” is giv en new depth as it seemingly evolves before our eyes and ears in the verses of the play “Cyrano de Bergerac,” written
in 1897 by Edmond Rostand.
“Cyrano” tells the story of a brash, strong-willed cadet in the French army who, despite his charisma, experiences selfdoubt due to his unusually large nose, which he believes will prevent him from ever be ing loved. A gifted duelist, poet and musician, Cyrano makes reference to a literal plume in the helmet of his sparring opponent Count de Guiche. Later, in his final breaths, the figurative sense of “panache” still used today — the pos
session of flamboyance and confidence in style and action — comes to the fore.
“...There is something still that will always be mine, and when I go to God’s presence, there I will doff it and sweep the heavenly pavement with a gesture: something I’ll take unstained out of this world...” Cyrano says.
“Tis?...” his love, Roxane, entreats.
“My panache,” smiles Cyra no.
Curtain. Bravo!