LAURENT AT PORTSDOWN French Restaurant & Chocolate Bar
All prices are exclusive of GST & service charges
Laurent’s Restaurant Dinner Menu STARTERS Chèvre Chaud (V)
$13.00
Toasted goat’s cheese with Provencal herbs and honey w/ country bread
Foie Gras Terrine
$18.00
Foie gras terrine on toasted brioche with Mirabelle plum confit.
Poached Tiger Prawn with Semi-dried tomato
$14.00
Poached tiger prawns on semi-dried tomato dressing with salad.
The Soups Pumpkin with Carrot and Ginger soup Leeks and Potato soup French Onion soup with Gruyère toast Wild Mushroom soup
$7.80 $7.80 $7.80 $7.80
NEW! The Delicatessen plate - $18.00 Pure pork slicing sausage, sausage, prickles, potted meat.
Laurent’s Restaurant Dinner Menu MAINS Coq Au Vin
$23.00
Chicken, red wine, bacon, mushrooms and root vegetables.
Boeuf Bourguignon
$24.00
Beef, red wine, bacon, mushroom and root vegetables.
Roasted Chicken
$22.00
Chicken leg with fresh greens and potato gratin.
Spaghetti Aglio Olio with Sautéed Prawns
$16.00
Tiger prawn, basil, garlic and red chilli.
Braised Lamb Shank
$25.00
Lamb shank, sugar snap pea and mashed potatoes.
Pan Roasted Salmon
$22.00
Salmon fillet, braised leek and confit Potato.
Grilled Rib Eye Steak
$24.00
Rib eye steak, sugar snap pea, roasted tomato, potato gratin.
The Salads Niçoise Salad
$18.00
Fresh greens, tuna, Kalamata olives, white anchovies, eggs and potatoes.
Laurent’ Salad
$15.00
Fresh greens, goat’s cheese, corn, apricot and pistachios
Caprese Salad
$15.00
Tomatoes, buffalo mozzarella, fresh basil.
SIDES Dauphinois Gratin Sugar Snap Peas Truffle Mashed Potatoes
$5.00 $5.00 $5.00
Laurent’s Restaurant Dessert Menu SOUFFLES Each of our soufflé is freshly baked on order, it takes 30 minutes to make and bake a soufflé. Guanaja Chocolate soufflé
$18.00
Served with raspberry sherbet and choice of chocolate or vanilla sauce.
After 8 soufflé
$14.00
Mint and chocolate chips soufflé served with chocolate sauce.
Grand Marnier soufflé
$14.00
Served with vanilla sauce.
Rum and raisins soufflé
$14.00
Served with vanilla sauce.
Cherry- pistachio soufflé
$14.00
Served with cherry.
Banana caramel
$14.00
Served with chocolate sauce.
Yuzu soufflé
$14.00
Crispy chocolate tart
$7.80
Vanilla crème Brulée
$9.80
Chocolate profiterole
$12.00
Vanilla ice cream, hot chocolate sauce, choux puff.
Warm chocolate cake
$9.80
Served with vanilla ice cream.
Waffle
$9.80
Belgian style waffle served with vanilla ice cream, hot chocolate sauce, berries.
Laurent’s Restaurant Dessert Menu ICE CREAM AND SHERBET
Choice of homemade ice cream at the counter: Vanilla, chocolate, pistachio, caramel, sherbet raspberry, passion fruit, coconut, sugar free green tea ice cream etc‌
1 scoop 2 scoops 3 scoops
$4.50 $8.00 $11.00
Ice cream cup Vanilla Sundae
$14.00
2 scoops Vanilla ice cream, chocolate cookies, chocolate sauce, and whipped cream.
Chocolate Sundae
$14.00
2 scoops chocolate ice cream, chocolate cookies, chocolate sauce, and whipped cream.
Cherry Pistachio Sundae
$15.00
2 scoops pistachio ice cream, Amarena cherry, whipped cream.
Coupe Mont Blanc
$15.00
Chestnut ice cream, cream ice cream, chestnut, whipped cream, chocolate sauce.
Coupe chocolate-chocolate
$15.00
Hazelnuts ice cream, dark chocolate ice cream, caramel ice cream, pearl of chocolate, hot chocolate sauce, cream.
Coupe summer Coconut sherbet, strawberry sherbet, raspberry coulis, mixed berries.
$13.00
Laurent’s Restaurant Drinks HOT CHOCOLATE Classic hot chocolate caraïbe 66%
$8.00
This blend of grands crus from small plantation almond the Caribbean Sea has an exceptionally long nose and the soft aromas of nuts on the palate.
TEA Jasmin silver sickle Yunnan Earl grey superior silver tips Darjeeling first flush Assam Doomni Sencha Fukuyu Genmaicha Chamomile Mint Vanilla Strong breakfast Douchka
$7.00 $7.00 $7.00 $7.00 $12.00 $10.00 $10.00 $7.00 $7.00 $7.00 $7.00 $7.00
Laurent’s Restaurant Drinks COFFEE All coffees are available in decaffeinated with choice of regular or skimmed milk.
Espresso
$5.00
An intensely flavourful extract of premium gourmet coffee.
Macchiato
$5.00
Single shot of espresso topped with velvet milk foam.
Café mocha
$6.00
Single shot of espresso with chocolate and steamed milk.
Café Lungo
$6.00
Double espresso with hot water.
Espresso Dopio
$6.00
A double shot.
Cappuccino
$6.00
Delicate balance of espresso and velvet milk foam.
French press
$6.00
Café latte
$6.00
Single shot espresso, milk.
Double latte
$7.00
Double shot espresso, milk.
Café Vienna
$6.00
Delicate, whole tender, espresso shot, whipped cream and cacao.
Caramelatte Coffee, milk foam, caramel.
$6.00
Laurent’s Restaurant Drinks
COOLER
Iced Tea Everglad
$7.00
Fresh and fruity Chinese Sencha green tea, with pink grapefruit flavor and sprinkled with orange peels.
Summer Peach
$7.00
A blend of black tea with rose hip and orange and a hint of ripened white peach.
Mint
$7.00
Refreshing green tea.
Iced Coffee & Chocolate Iced coffee Iced coffee latte Iced chocolate
$7.00 $7.00 $7.00
Afogato
$7.00
Hot coffee, vanilla ice cream.
Iced black forest Cherry, chocolate, vanilla ice cream.
$9.00
Laurent’s Restaurant Drinks Home Made Lemonade Laurent’s lemonade
small: $9.50 large: $14.00
Orange, lemon, grapefruit, lime juice, brown sugar, soda.
Ginger-lemon lemonade
small: $9.50 large: $14.00
Ginger, lemon grass, lime, brown sugar, ginger ale, soda.
Green lemonade
small$ 9.50 large: $14.00
Cucumber, basil, maple syrups, fresh lime, tonic, 7-up, soda.
Sweet and bitter lemonade
small $9.50 large: $14.00
Passion fruit, grapefruit, orange, brown sugar, biter lemon, soda.
Milk shakes & Smoothies Milk shakes
$9.00
Vanilla, chocolate, coffee, coconut, caramel. green tea, strawberry.
Milk shakes
$15.00
Choco rum, baileys, Malibu.
Smoothie
$9.00
Banana, mango, strawberry.
Soft Drinks & Juice Fresh orange juice Perrier mineral water 330 ml Schweppes tonic 7-up Coke Orangina
$7.00 $3.00 $6.00 $6.00 $6.00 $6.00
Laurent’s Restaurant wine list
RED WINE House red wine, merlot.
$13 / glass
Mas Neuf Compostelle
$60/ btl
A blend of Grenache, medium bodies pleasant taste.
Côtes de Duras
$75/btl
Very smooth, fine texture, harmonious from the south of France.
St Nicolas de Bourgueil, Loire
$90/btl
An interesting wine with lots of ripe berries aromas.
Château Bizard Coteau du Tricastin
$110/btl
Very fruity, aromatique, spicy wine.
Château Lamessan, cru bourgeois Bordeaux
$120/btl
Classic Bordeaux, elegant, with tannins and plenty of aristocratic flavor.
Bordeaux Pauillac Château les Landes de Cach 2007
$110/btl
Bordeaux Margaux Moulin d’Issan 2009
$90/btl
Bordeaux Margaux Haut Medoc de Giscours 1999
$110/btl
Bordeaux Pomerol Château grand Chambellan 2004
$100/btl
Bordeaux St Estephe Château Marquis de Calon
$99/btl
Bordeaux & Medoc Château Ducla
$70/btl
Bordeaux Château Ducla entre Deux Mers Experience
$95/btl
Bordeaux Lamothe Bouscaut 2009
$100/btl
Laurent’s Restaurant wine list
Rhône Chateau Neuf du Pape domaine du vieux Lazaret 2008 $110/btl Brulière de Beychevelle 2006
$95/btl
St Julien 2002
$100/btl
Château Lamothe Bouscaut 2009
$110/btl
L’ermitage de Chasse-Spleen 2007
$90/btl
Beaujolais Moulin à vent 2008
$70/btl
Italian Red Wine Riseccoli Saeculum 2001 Castello Luzz Romeo Gutturnio 2007 Maso poli pinot Nero 2007 Barbera la Merdiana d’asti 2006
$110/btl $90/btl $90/btl $80/btl
Laurent’s Restaurant wine list WHITE WINE House white wine
$13 / glass
Colombard Chardonnay
$ 13/glass, $60/ btl
Wine from Gascogne, light and fruity.
Houchart white 2008
$80/btl
Mineral, fruity, rather dry, with a pleasant ending.
Domaine des Justices Bordeaux
$85/btl
Made of sauvignon blanc, a refreshing Bordeaux, with class and satisfying taste.
Burgundy A Geoffroy
$85/btl
A great chardonnay, full of aromas.
Respide Medeville Graves
$120/btl
Classy Bordeaux, very well balanced on a class of its own.
Pouilly-Fume domaine Serge Dagueneau 2010
$110/btl
Sancere Jean Paul Picard 2010
$80/btl
Burgundy Chablis Alain Geoffroy 2009
$90/btl
Burgundy Bichot Chardonnay 2008
$65/btl
Burgundy Pouilly Fuisse Henry de Villamont 2007
$110/btl
Burgundy Mercurey A Bichot 2008
$90/btl
Rhone Chateau Neuf du Pape 2007
$110/btl
Italy Gaierhof Trenttino pinot Grigio 2007
$70/btl
Laurent’s Restaurant wine list CHAMPAGNE Moet Brut Imperial Moet Brut Rose Veuve Cliquot yellow label brut Dom Ruinart Vintage 1996 Dom Perignon 2000
$70 ½ btl, $130/btl $140/btl $110/ btl $280/btl $250/ btl
WHISKY Nikka from the barrel
$16/glass
Japanese blend, 51.4%
Nikka takesuru 17 years
$19/glass
Japaness malt, 43%
Lagavulin 16 years Scottish, islay, single malt, 43%
$19/glass