CL - December 2018 by Lawrence Ambrocio

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Who will you make happy today?

TURN YOUR WRINKLES INTO A SMILE

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Keep smiling with simple skin care you can trust.

NATURAL-ORIGIN RHAMNOSE FRAGMENTED HYALURONIC ACID VICHY MINERALIZING THERMAL WATER

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H Y P O A L L E R G E N I C • PA R A B E N - F R E E T E S T E D U N D E R D E R M AT O L O G I C A L C O N T R O L

*Clinical scorage on 52 women. Significant reduction in crow’s feet wrinkles after a month. **Clinical scorage and self-evaluations on 40 women. ***Nielsen MarketTrack, NAT XNFLD DRUG, YTD 2018, 100% Category = Total Anti-Aging Derm, Units & Dollars.

visibly firmer** and radiant.

Special 24

32 BEST HOLIDAY GIFTS! Find wow-worthy presents for everyone on your list

Fashion & Beauty 33

TIME TO SHINE The best shimmery shadows for eyes that sparkle ASK AN EXPERT Advice on how to look and feel your best self #WETHECURVY Three fetching ways to wear the versatile little black dress

SPARKS FLY Makeup tips to achieve glowing party looks

LIGHT BRIGHT Holiday outfits with soft colours and comfortable fabrics

Life & Community 58

SERENITY NOW Learn to celebrate life’s tiny victories

MONEY TALKS Tech tools to help you master your finances

6 WAYS TO FEEL HAPPY WHEN THE HOLIDAYS LEAVE YOU LONELY Feel close to your family come Christmastime, even when you’re living far apart

HOLIDAY ESCAPES Our editors reminisce about their favourite winter getaways

BOOK CLUB Our favourite books to give, and a few we’d love to receive

Our holiday gift guide includes tons of amazing giveaways!

ogxbeauty.com |

ogxbeauty

96 DECEMBER 2018 Health & Fitness 81

110

ASK AN EXPERT Health-care pros talk about autoimmune diseases and lifestylerelated illnesses

SUPERFOOD Discover the benefits of buckwheat

FOOD FOR THOUGHT Nutrient-rich foods that’ll help boost your mood

Home & Garden 92

ASK AN EXPERT Tips for ensuring a special seasonal vibe in your abode

CRAFTS DIY greeting cards in three holidaycentric designs

DREAMING OF A BLUE CHRISTMAS An out-of-the-ordinary palette offers a modern spin on festive decor

Cook & Eat 102

TASTES LIKE HOME Foodie gifts sure to please even the most discerning of palates

104

QUICK & EASY Weeknight mealtime solutions to get dinner on the table fast

110

SAY CHEESE! Be the hero of the holidays with one of our welcoming cheesy dips

114

A SIMPLE SWEDISH CELEBRATION A Swedish julbord could be the secret to the best Christmas entertaining

122

SWIRLED TO PERFECTION A show-stopping Bundt cake that’s fit for any spirited crowd

124

CLASSIC COOKIES These sweet treats are sure to spread Christmas cheer

130

FRUITFUL SLICE An easy loaf for all the procrastinating fruitcake lovers out there

I N EVE RY ISSUE 12 EDITOR’S LETTER 14 REAL LIFE MADE SIMPLE 18 COOK THE COVER 129 RECIPE INDEX

PHOTOGRAPHY, STACEY BRANDFORD FOOD STYLING, MICHAEL ELLIOTT/JUDYINC.COM PROP STYLING, RENÉE DREXLER/GEARY HOUSE

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ogxbeauty

EST. 1975 | VOL. 43, NO. 11 | DECEMBER 2018 VICE-PRESIDENT, TVA PUBLICATIONS Lyne Robitaille

PUBLISHER Jacqueline Howe

ADVERTISING SALES, TORONTO 416-227-8248 SENIOR DIRECTOR, MEDIA SOLUTIONS, TRANSACTIONAL Jérôme Leys KEY ACCOUNT DIRECTORS, NATIONAL ADVERTISING SALES David Garby,

EDITORIAL DIRECTOR Erin McLaughlin EXECUTIVE EDITOR Suzanne Moutis CREATIVE DIRECTOR Karen Paddon EDITORIAL OPERATIONS & ASSISTANT BUSINESS MANAGER Olga Goncalves Costa

Andrea McBride, Akta Sharma

TEST KITCHEN FOOD DIRECTOR Soo Kim SENIOR FOOD ASSOCIATE Stina Diös CONTRIBUTING FOOD SPECIALISTS Donna Borooah, Emily Kichler CONTRIBUTING RECIPE EDITOR Lesleigh Landry INTERN Laura Jeha

Gary Forshaw, Joanne Landry, Delainie Salvatore, Tony Vigario, Vanessa Watson, Lindsay Weir (on leave), Joanna Woodman DIGITAL NATIONAL SALES REPRESENTATIVE Gwen O’Toole SALES ASSOCIATE Patricia Mixemong

ART DEPUTY ART DIRECTORS Lena Diaz (on leave), Florence Kwok ASSOCIATE ART DIRECTOR Sarah Big Canoe CONTRIBUTING ART DIRECTOR Leanne Gilbert PRODUCTION SPECIALIST Genevieve Pizzale EDITORIAL SENIOR FEATURES EDITOR Sara Cation HEALTH & FITNESS EDITOR Amanda Etty FEATURES EDITOR Mary Levitski COPY CHIEF Debbie Madsen Villamere EDITORIAL ASSISTANTS Marianne Davidson, Sarah Dziedzic CONTRIBUTING PROOFREADER Deborah Aldcorn FASHION & BEAUTY FASHION & BEAUTY DIRECTOR Julia McEwen FASHION & BEAUTY EDITOR Alexandra Donaldson INTERN Melissa Dunphy HOME & GARDEN HOME & STYLE DIRECTOR Ann Marie Favot DESIGN EDITOR Morgan Lindsay CANADIANLIVING.COM DIGITAL CONTENT DIRECTOR Elaine Song SENIOR DIGITAL EDITOR Renée Reardin WEB PRODUCER Linda Cotrina DIGITAL ASSISTANT Murissa Barrington CANADIAN LIVING DIGITAL MANAGER OF DIGITAL PLATFORMS Chris Bond TO EMAIL ONE OF US: FIRSTNAME.LASTNAME@TVA.CA SUBSCRIPTIONS: 416-380-7414, CANADIANLIVING.COM CANADIAN LIVING, Sub. Dept., P.O. Box 816, Markham Station, Markham, ON L3P 7Z8. Send address changes to the post office box address above, including the mailing label from your latest issue. Allow eight weeks for changes. SUBSCRIPTION PRICES Canadian Living is published 11 times per year except for occasional combined, expanded or premium issues. Canadian subscriptions: One year = $28 (plus taxes). U.S. subscriptions: One year = $76 (payable in advance). International subscriptions: One year = $180.50 (payable in advance). We occasionally use our subscriber list for marketing purposes or share it with carefully selected companies whose products may be of interest to you. If you do not want your name to appear on this list, please notify us in writing. Canadian Postmaster: Return undeliverable Canadian addresses to Canadian Living, 25 Sheppard Ave. W., Ste. 100, Toronto, ON M2N 6S7. Publications Mail Agreement 41557548, PAP Registration 08282. Postage paid at Gateway in Mississauga, ON. U.S. Postmaster: Send address changes to Canadian Living, P.O. Box 766, Buffalo, NY 14240-0766. Periodicals postage paid at Buffalo, NY USPS 710-890. Download the Canadian Living app for iPad on the App Store. Digital editions are also available on Molto, Zinio, Kobo, Press Reader and Google Play.

ADVERTISING COORDINATION TEAM LEADER Maddie Belanger ADVERTISING COORDINATION MANAGER Janice Clarke NATIONAL SALES REPRESENTATIVES Paul Cummins, Jillian Dann-Macerollo, Cathy Ellis,

ADVERTISING SALES, MONTREAL 514-598-2880

(ventespublicitaires@tva.ca) SENIOR DIRECTOR, MEDIA SOLUTIONS, TRANSACTIONAL

Patricia Heckmann SENIOR DIRECTORS, MEDIA SOLUTIONS Karl Berthomé, Caroline Gagnon SALES DIRECTOR, MAGAZINES, NEWSPAPERS & OOH Kimberley Rouse NATIONAL SALES REPRESENTATIVE Stéphanie Mercier LOCAL SALES CONSULTANTS Vickie Bouthillier, Francine Lanthier, Kathy Marquis,

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SENIOR MANAGEMENT, TVA GROUP INC. PRESIDENT & CEO France Lauzière VICE-PRESIDENT & DIRECTOR OF FINANCE Denis Rozon VICE-PRESIDENT OF HUMAN RESOURCES Jean-François Reid EXECUTIVE VICE-PRESIDENT OF ADVERTISING Donald Lizotte VICE-PRESIDENT OF COMMUNICATIONS Veronique Mercier DIRECTOR OF OPERATIONS Johanne Perron PRODUCTION COORDINATOR Linda Desjardins FINANCIAL INFORMATION & AUDITING MANAGER Anick Dubois

PRINTING Printed at Transcontinental RBW Graphics, a division of Transcontinental Printing 2005 G.P., 2049 20th St. E., Owen Sound, ON N4K 5R2. All reproduction requests must be made to COPIBEC (paper reproductions at 800-717-2022). ISSN: 0382-4624. DISTRIBUTION Distributed by Coast to Coast. Canadian Living is published by TVA Publications Inc., 25 Sheppard Ave. W., Toronto, ON M2N 6S7; 416-733-7600; groupetva.ca. For any comments, please email cl.readers@tva.ca. ©2018 TVA Publications Inc. All rights reserved.

OUR PRIVACY POLICY The reproduction of written material, illustrations or photographs from this magazine is prohibited. Although all possible precaution has been taken to ensure that the information contained in Canadian Living is accurate, it is understood that the magazine cannot be held responsible for errors or omissions that may occur in relation to the use or presentation of this information. The articles in this magazine are the exclusive responsibility of their authors. Our magazine contains articles, information and instructions related to various subjects, including, most notably, exercises, fitness, nutrition and health (the “Content”). Your use of the Content is at your sole discretion and risk. The Content is for educational purposes only and is in no way intended to diagnose, cure or treat any medical or other health condition. The Content does not constitute medical advice, is provided without express or implied warranties and is not intended to be and should not be used in place of the advice of your physician. By using the Content, you acknowledge and agree that physical or emotional harm may occur and you assume, to the fullest extent legally allowed, any and all risk and responsibility for any such results. MEMBER OF PRINTING PAPER IS A RENEWABLE RESOURCE.

THINK RECYCLING!

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christmas

SPIRIT Soundless snowfalls blanket streets aglow with twinkle lights, while house windows, like muted television screens, frame happy memories in the making inside. Heartwarming scenes OLNH WKHVH KHOS GH¿QH &KULVWPDV LQ &DQDGD ZKHQ WKH QDWLRQ strives to put the stress, chaos and monotony of everyday life on pause. We stop and smell the proverbial poinsettias and IRFXV RXU DWWHQWLRQV DQG D̆HFWLRQV RQ WKRVH ZH ORYH To honour this season of generosity, our annual gift guide (“32 Best Holiday Gifts!,” page 24) is full of our favourite ¿QGV DQG LW SURPLVHV WR KHOS \RX SOHDVH HYHU\RQH RQ \RXU OLVW Foodies will want to turn to “Tastes Like Home” (page 102) for our Test Kitchen’s most-covetable culinary items from across the country, including salt, spirits and sweets. Spoil loved ones further with festive get-togethers. Plan your menu with our Tested-Till-Perfect recipes—

the Swedish Meatballs With Gravy (page 120) and Quick Fruitcake Loaf (page 130) are must-tries—and, as you do, consider including the maximum amount of the merrymaking ingredients described in “Food for Thought” (page 84). Deck the halls with ease by following Home & Style director Ann Marie Favot’s holiday decorating advice (“Set the Mood,” page 92), and check out the chic on-trend makeup tricks in “Sparks Fly” (page 40) that will have you partyready in moments. Should you be far away from your loved ones, read “6 Ways to Feel Happy When the Holidays Leave You Lonely” (page 62) for strategies to create meaningful connections in the absence of proximity. Think of this December issue as your little helper for making the most of this joyous season. Happy holidays from all of us at Canadian Living!

Erin McLaughlin cl.readers@tva.ca @erinmclaughlin1 instagram.com/erin.mclaughlin1 12 | CANADIAN LIVING DECEMBER 2018

PHOTOGRAPHY, GENEVIÈVE CARON. HAIR, RINO BALZANO/TAZ HAIR CO. MAKEUP, KIMBERLY SOANE/BOBBI BROWN. TED BAKER DRESS, NORDSTROM.COM. EARRINGS, ILOVEBIKO.COM

editor’s letter

real life made simple

tricks, tips and ideas we love

this month Your beauty look doesn’t need to be intricate to make an impact. A berry lip and glowing skin are always in.

SOFT SPOT In a sea of black and navy, you’ll stand out this holiday season by embracing a lighter, brighter palette. Intimidated? Stick to easy-to-wear shades, like pastel pink or dove grey, from head to toe.

FOOLPROOF FESTOONING

Decking the tree can feel like a bit of a Goldilocks situation: You don’t want an underdecorated look, but you don’t want to go over the top, either. The good news is we’ve done the math for you. For each foot of your tree’s height, you require about nine feet of garland, 20 ornaments and 100 lights.

Don’t forget to patch test the fabric of the garment to make sure whatever you use doesn’t stain it.

Zippy Fix

TOP, $50, winners.ca. EARRINGS, joefresh.com. BRACELET, bananarepublic.ca. Loeler Randall BAG, shopbop.com.

14 | CANADIAN LIVING DECEMBER 2018

Ever experience the frustration of a caught zipper? Gently rub a wax candle or petroleum jelly (or a waxy lip balm, if you’re on the go) on the closed teeth. You should then be able to slide the zipper open and closed with ease.

PHOTOGRAPHY, CARLYLE ROUTH (MODEL); ISTOCKPHOTO (ZIPPER). ILLUSTRATIONS, ISTOCKPHOTO (CRANBERRIES); SHUTTERSTOCK (CHEESE)

PC Shortbread Stars With Cranberry Pieces, $5, pc.ca.

4 Catalyst SPORTS BRA, $95, knix.ca.

Bosom Buddy

After years in development, Knix has introduced Catalyst, an ultra-supportive sports bra with extended sizing to ﬁt women up to a 42G. It fastens in the back, has adjustable shoulder straps and won’t give you uni-boob.

Butter Me Up

If you don’t have time to make our Best Scottish Shortbread on page 127, keep a package of shortbread with cranberry pieces on hand for last-minute stocking stufers, teachers’ gifts or your oice secret-Santa exchange.

Foodie Follow

Share your CL creations with us on Instagram and tag us with #CLgetcooking, like @the1014cookbook, who made our Sheet Pan Greek Chicken & Lemony Potatoes (September 2018). Follow us @canadianliving

CHEESE MARKERS, $35/5-piece set, indigo.ca.

TAG TEAM A well-balanced cheese board requires a mix of textures and ﬂavours, such as Camembert, Oka, aged Gouda and Stilton. Flag them with adorable markers like these so there are no surprises.

Top Tips

Sift chopped candy canes through a ﬁnemesh sieve to remove the ﬁne dust from the large beautiful pieces before scattering them over the melted chocolate layer on our Chocolate Tofee Crackle. Save the candy cane dust to sprinkle over hot chocolate or use to rim cocktails.

CLINK, CLINK Eggnog isn’t the only festive bevvie we’re enjoying. For unique cocktails, from a citrus Moscow mule to a rosy gin and tonic to a smoky spiked cofee, visit canadianliving.com/ holidaycocktails. 16 | CANADIAN LIVING DECEMBER 2018

Clean & Bright

Imbue your home, and your skin, with scents of the holidays with Mrs. Meyer’s Clean Day plant-derived body-care and cleaning products in winter aromas, including spicy cloves, woodsy pine and refreshing peppermint. Were Mrs. Meyer and Mrs. Claus in cahoots on this one? MRS. MEYER’S CLEAN DAY Aromatherapeutic Household Products in Peppermint, $6 each, well.ca.

PHOTOGRAPHY, RONALD TSANG (CHOCOLATE BARK); MAYA VISNYEI (COCKTAILS, CASSEROLE, COOKIES)

This year’s roster includes beloved classics (hello dollies) and new favourites (matcha shortbread).

Find our Holiday Baking 2018 cookbook on newsstands now.

TEXTURED TOUCHES The best way to give your casual outfits a holiday spin is with textured accessories. A velvet watchband offers up soft romance if you’re looking for something subtle, while a faux-fur scarf oozes luxury for the glamour-minded.

10 11

Faux-fur SCARF, $108, anntaylor.com. WATCH, $165, olivia burton.com.

Gourmet Glossary

Hasselback potatoes ﬁrst appeared at the Hasselbacken restaurant in Stockholm. Traditionally, the potatoes are sliced about halfway through, then baked with butter and a bread crumb topping. In this issue, we’ve turned the classic dish into a deliciously cheesy casserole. Find the recipe on page 118.

“A dysfunctional family is any family with more than one person in it.” We can’t help but agree with author Mary Karr— especially around the holidays. We want to hear all about your own family foibles for a feature in Canadian Living ! Share a summary of your story—in 200 words or less—at letters@canadianliving.com.

Snacking Made Simple

These gluten- and dairy-free snacks boast a short list of ingredients, including egg whites, nuts and fruit. Stash a few in your gym bag or oice snack drawer for curbing midday candy-bar cravings. RXBAR Protein Bars, $36/box of 12, rxbrands.ca.

Tool Time

For beautifully shaped and decorated cookies, invest in these cookie cutters, piping tips and ofset spatula by Ateco. We used them for “Classic Cookies” (page 124). They’ll last a baker’s lifetime. Stainless-steel double-sided round COOKIE CUTTERS, $42/5-piece set, WRITING TUBES, $5/4-piece set, and 4½-inch OFFSET SPATULA, $4.50, atecousa.com.

Linzer Cookies (page 127) taste even better after a few hours, when they absorb the jam and soften.

cover recipe

COOK THE COVER

Sumptuous and sophisticated, crunchy chocolate hazelnut spread gives our layered cake a subtle nutty crunch and a glossy, lush frosting. RECIPE THE TEST KITCHEN PHOTOGRAPHY STACEY BRANDFORD FOOD STYLING MICHAEL ELLIOTT/JUDYINC.COM PROP STYLING RENÉE DREXLER/GEARY HOUSE

TEST KITCHEN

TIP

For the cake topper, use a 4-inch 3D Christmas tree cookie cutter— or our templates on page 20.

18 | CANADIAN LIVING DECEMBER 2018

CHOCOLATE HAZELNUT LAYER CAKE MAKES 16 SERVINGS HANDS-ON TIME 30 MINUTES TOTAL TIME 2 HOURS

1¾ cups 1½ cups ⅔ cup 1¾ tsp 1½ tsp ¼ tsp 3 ¾ cup ⅔ cup ½ cup ¼ cup 1

all-purpose flour granulated sugar cocoa powder, sifted baking powder baking soda salt eggs buttermilk or Balkan-style yogurt brewed strong coffee, cooled canola oil PC Crunchy Chocolate Hazelnut Spread batch 3D Chocolate Ginger Christmas Trees (optional) (see recipe, page 20)

Chocolate Hazelnut Frosting 1¼ cups butter, softened 4 cups icing sugar, sifted ½ cup PC Crunchy Chocolate Hazelnut Spread 1½ tsp vanilla ¼ tsp salt 4 tsp 2% milk

Preheat oven to 350°F. Mist two 8-inch round cake pans with cooking spray; line bottoms with parchment paper. ,Q ERZO ZKLVN WRJHWKHU ÀRXU VXJDU FRFRD powder, baking powder, baking soda and salt. In large bowl, whisk together eggs, butterPLON FR̆HH DQG RLO :KLVN LQ FKRFRODWH KD]HOQXW VSUHDG XQWLO VPRRWK :KLVN LQ ÀRXU PL[WXUH LQ DGGLWLRQV XQWLO VPRRWK Divide between prepared pans. Bake until cake tester inserted in centres of cakes comes out clean, about 35 minutes. Let cool in pans for 10 minutes. Invert onto UDFN SHHO R̆ SDSHU /HW FRRO FRPSOHWHO\ Chocolate Hazelnut Frosting In stand PL[HU ZLWK SDGGOH DWWDFKPHQW EHDW EXWWHU RQ PHGLXP KLJK VSHHG XQWLO ÀX̆\ WR 3 minutes. Reduce speed to low; beat in LFLQJ VXJDU LQ DGGLWLRQV IRU DERXW PLQ-

utes. Increase speed to medium; beat until ÀX̆\ PLQXWHV %HDW LQ FKRFRODWH KD]HOQXW spread, vanilla and salt on medium speed XQWLO OLJKW DQG ÀX̆\ DERXW PLQXWH Beat in milk until smooth and spreadable. Cut each cake in half horizontally to make OD\HUV 3ODFH OD\HU FXW VLGH XS RQ FDNH plate; spread about one-quarter of the Chocolate Hazelnut Frosting over top. Top with second layer, cut side down; spread about one-quarter of the Chocolate Hazelnut Frosting over top. Repeat with remaining cake and Chocolate Hazelnut Frosting. Arrange 3D Chocolate Ginger Christmas Trees on top of and around cake (if using). PER SERVING about 545 cal, 5 g pro, 28 g total fat (12 g sat. fat), 70 g carb (2 g dietary ﬁbre, 56 g sugar), 72 mg chol, 403 mg sodium, 142 mg potassium. % RDI: 7% calcium, 14% iron, 14% vit A, 15% folate.

TEST KITCHEN

MAKE-AHEAD Wrap the cakes in plastic wrap and freeze for up to one month. Thaw at room temperature.

Store iced cookies in an airtight container for up to ﬁve days.

3D CHOCOLATE GINGER CHRISTMAS TREES MAKES SIX 3D TREES HANDS-ON TIME 45 MINUTES TOTAL TIME 2 HOURS

6 tbsp ¼ cup 2 tbsp 1 cup 3 tbsp 1 tsp ¼ tsp ¼ tsp pinch

unsalted butter, softened granulated sugar fancy molasses all-purpose flour cocoa powder ground ginger cinnamon baking soda salt

Royal Icing 1 tbsp meringue powder 2 tbsp water (approx) 1 cup icing sugar In bowl, using electric mixer, beat butter with sugar until ÀX̆\ DERXW PLQXWH EHDW LQ PRODVVHV ,Q ERZO ZKLVN WRJHWKHU ÀRXU FRFRD SRZGHU JLQJHU FLQQDPRQ EDNLQJ VRGD DQG VDOW VWLU LQWR EXWWHU PL[WXUH LQ DGGLWLRQV WR PDNH VRIW GRXJK PL[LQJ ZLWK KDQGV RU NQHDGLQJ WR EULQJ WRJHWKHU 5HIULJHUDWH XQWLO FKLOOHG DERXW KRXU

These templates make a 4-inch tree. For smaller trees, photocopy the templates, reducing to 70 or 80 percent.

Royal Icing In bowl, using electric mixer, beat meringue SRZGHU ZLWK ZDWHU RQ PHGLXP VSHHG XQWLO IRDP\ DERXW PLQXWHV EHDW LQ LFLQJ VXJDU XQWLO VWL̆ DQG JORVV\ DERXW PLQXWHV %HDW LQ DGGLWLRQDO ZDWHU ò WVS DW D WLPH XQWLO GHVLUHG FRQVLVWHQF\ LV UHDFKHG FRYHU ZLWK SODVWLF ZUDS XQWLO FRRNLHV DUH FRPSOHWHO\ FRRO 6SRRQ 5R\DO ,FLQJ LQWR SLSLQJ EDJ ¿WWHG ZLWK VPDOO SODLQ WLS SLSH GRWV DORQJ VWUDLJKW HGJHV RU WLSV RI HDFK FRRNLH /HW VWDQG XQWLO GU\ DERXW PLQXWHV Assembly +ROGLQJ FRRNLHV DW ULJKW DQJOHV WR HDFK RWKHU LQWHUORFN VORW RI $ FRRNLHV ZLWK VORW RI % FRRNLHV PER HALF-TREE about 118 cal, 1 g pro, 5 g total fat (3 g sat. fat), 16 g carb (1 g dietary ﬁbre, 8 g sugar), 13 mg chol, 35 mg sodium, 70 mg potassium. % RDI: 1% calcium, 5% iron, 4% vit A, 8% folate.

A Change it up 3D GINGERBREAD CHRISTMAS TREES Omit cocoa powder and increase ground ginger to 2 tsp.

ILLUSTRATIONS, CREATIVE MARKET

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20 | CANADIAN LIVING DECEMBER 2018

SOME HOLIDAY TRADITIONS NEVER CHANGE.

Make holiday magic year after year with Le Creuset. Vancouver · Edmonton · Calgary · Winnipeg · Toronto · Montréal · Halifax LeCreuset.ca

MAKE your dishes come true 1

With PC® Insiders Collection™, you’ll have all the inspiration you need to create a memorable meal, while saving time and savouring every moment.

2 6

Discover the collection at pc.ca/Insiders

5 PC® Squash, Kale & Beet Flatbread This vegetarian delight is topped with sweet squash, sour cream and beet sauces.

PC® Natural Choice® Salami Trio Hungarian-style. Old Forest. Cracked black peppercorn. Prepping a Euro-style appetizer is easy with this trio of salami.

PC® Bang Bang Shrimp Toss or dip crispy breaded shrimp in a rich and tangy chili sauce that’s a little sweet with heat.

PC® Too Good To Be Wings® Honey Garlic Boneless Chicken Breast Chunks Love wings? Hate mess? Boneless chicken bites are a tasty alternative. Just heat and eat.

PC® Frozen Asparagus Spears Need to prep veggies in a snap? Frozen asparagus is ready in minutes.

PC® Meringata This Italian dessert is layered with a creamy ﬁlling & crisp meringue. Slice & enjoy from the freezer.

SPECIAL 2018 Wish List

best holiday gifts!

(+ 12 you can WIN for yourself)

PRODUCER SARAH DZIEDZIC

fashion & beauty Statement pieces and posh products for the fashionistas and beauty gurus on your list.

Moody satin and matte shades ﬁt for any holiday party.

BEAUTYCOUNTER Velvet Eyeshadow Palette in Romantic, $62, beautycounter.com.

HOT HOLIDAY ACCESSORY

Under the Mistletoe

This nonsticky hydrating lip oil has a shimmery ﬁnish. CLARINS Instant Light Lip Comfort Oil in Red Berry Shimmer, $25, clarins.com.

24 | CANADIAN LIVING DECEMBER 2018

Buy a Round

Give the gift of being on trend. We especially dig the gold details on this blush beauty that up the glam factor. Bardot CIRCLE BAG, $99, poppyandpeonies.com.

ILLUSTRATION, ISTOCKPHOTO

Winter Wonder

Charming Gift

Pyrrha’s zodiac charm necklaces, handcrafted in Canada, will conjure up a stylish— if not a lucky—new year. 14-karat-gold Capricorn zodiac charm NECKLACE, $343, pyrrha.com.

MOST-COVETED CHRISTMAS GIFT

Cozy Days

Snowy mornings are snug (and bearable) with a pair of faux-fur knit slippers. Miiyu Shimmery Touch SLIPPERS, $29, simons.ca.

PERFECT PICK FOR MOM

Glow On

The mix of gold, champagne, copper and white-gold pearls brightens and illuminates complexions.

10 Red Suit

Starry Night

Slip on this plush velvet robe when the weather outside is frightful.

Chanel’s iconic perfume gets dressed in rouge for the holidays.

Jordana ROBE, $286, lemarchebynp.com.

CHANEL N°5 Red Eau de Parfum, 100 ml, $198, chanel.com.

8 Nice List This rose-gold makeup-brush set by Nude by Nature boasts cruelty-free manufacturing.

NUDE BY NATURE Brilliance 15-Piece Brush Set, $60, shoppers drugmart.ca.

Wrapped Up This velvet carrying case keeps jewellery free from tangles when you travel. The ﬂoral print reminds us of warmer days to come. Love & Lore JEWELLERY TRAVEL ROLL, $40, indigo.ca.

GUERLAIN Météorites Light-Revealing Pearls of Powder, $81, guerlain.com.

health & fitness Survival-of-the-fittest gifts, plus wellness products suitable for self-care.

11 Pink Dreams

Run, Run, Rudolph

The latest improvements to the ﬂagship sneaker by Asics strikes the perfect balance between stability and cushioning on your jogs.

STYLISHLY CRUSH YOUR 2019 GOALS

Gel-Kayano 25 RUNNING SHOES, $220, asics.com.

Made from the highest-quality mulberry silk, this mask promises a luxurious slumber without any facial creasing. Slip Slipsilk SLEEP MASK, $65, shopbop.com.

Ho, Ho, H2O

Fit for the adventurer on your list, this lightweight silicone water bottle is collapsible. Collapsible WATER BOTTLE, $25, quebottle.com.

26 | CANADIAN LIVING DECEMBER 2018

Silent Night

14 Snow Tracks Apple Watch Series 4 has a 30 percent larger display and new capabilities, like fall detection, making it better than ever. Apple Watch Series 4 SMART WATCH, from $519, apple.ca.

Uniquely engineered soothing sounds mask the noise of traic, snoring and even holiday parties. Noise-masking Sleepbuds EARBUDS, $329, bose.ca.

THE POWER OF FRIENDSHIP

Crystal Clear

This little box of gems with pyrite, rose quartz, clear quartz and aquamarine will remind your loved ones just how precious they are. Affinity CRYSTALS, $55, littleboxofrocks.ca.

18 Super Soak

On Dasher

Inspired by marathon blankets, the woven fabric of this vest keeps you warm, plus the knit back wicks away sweat.

A recovering blend of apple cider vinegar, arnica and turmeric will help soothe muscle aches.

NB Radiant Heat bonded VEST, $165, newbalance.ca.

GREAT FOR THE YOGI ON YOUR LIST

GOOP Body Phys.Ed. Recovery Bath Soak, $48, goop.com.

21 Winter Wellness Stimulate the reflexology points in the soles of your feet with Saje’s body-care kit. SAJE Reflexology Rituals Night & Day Reflexology & Body Care Kit, $35, saje.com.

Ski Bunny

Gotta Have It

You’ll never tire of this tote by Lolë that easily converts from cross-body bag to backpack. Lily TOTE BAG, $140, lolelife.com.

This antifog all-weather mask with 100 percent UV protection is a must-have for skiers and snowboarders. GOGGLES, $140, izipizi.com.

CANADIAN LIVING DECEMBER 2018 | 27

TABLE MARKER THAT GUESTS CAN TAKE HOME

Lucky Break

These fortuitous little jewellery catchalls make for a sweet surprise.

23 Fish Inn

Modelled after a modern condo, this ﬁshbowl can be stacked to create an aquatic hotel. Umbra Fish Hotel FISHBOWL, $50, thebay.com.

Mini fortune-cookie CATCHALLS, $28 each, cb2.ca.

home & away Gilded decor items and time-saving tech are at the top of our wish lists.

Light Up

This hand-poured candle will ﬁll your room with the scent of orange, nutmeg and bay leaf. Bianco marble CANDLE, $75, cb2.ca.

25 Jingle

Bell Rock

Serious sound is packed into this splash- and dustresistant speaker. Beoplay P6 portable SPEAKER, $499, bang-olufsen.com.

28 | CANADIAN LIVING DECEMBER 2018

Hip Holiday

This beautiful glass vessel shines even brighter when ﬁlled with glittery ornaments or twinkling string lights. Canvas pentagon CUBE, $40, canadiantire.ca.

Tea Tidings Ombré mint-andgrey ceramic is a cool contrast for sipping hot tea by the ﬁre. Wellness TEAPOT, $30, indigo.ca.

GORGEOUS COUNTERTOP TEAPOT

Good As Gold

Three cheers for this triple-tiered tray that’s perfect for displaying your cookie-swap spoils. Vinter 2018 SERVING STAND, $30, ikea.ca.

32 Yule Love It

Attach this savvy device to frequently missing belongings (like keys) and you’ll be able to quickly track them down with your smartphone. Tile Tile Mate TRACKER, $29, amazon.ca.

DARLING DECORATIVE PLATE DISPLAY

Fresh Find

Tree Treats

Impromptu entertaining calls for eclectic tableware like these hand-drawn porcelain and stoneware plates by Rosanna.

Holiday hors d’oeuvres are best served on this elegant evergreenshaped cheese board.

Farm to Table Herbs PLATES, $46/set of 4, rosannainc.com.

Wood and marble CHEESE BOARD, $60, crateandbarrel.ca.

Photo Finish

Instantly print smudgeproof pictures from your smartphone.

HP Sprocket 2nd Edition PRINTER, $160, bestbuy.ca.

TOTAL PRIZE AMOUNT

$14,468

giveaways

Our splurge-worthy picks, from tech to kitchen gear, have serious wow power and are sure to be remembered for years to come. Enter for your chance to win each one at canadianliving.com/twelvedaysofgiveaways.

Mix and Match

Finished in Misty Blue, this mixer harks back to KitchenAid’s early models but with modern updates— namely, the ﬂexedge beater, an attachment that scrapes the bowl during mixing.

1 Ooh La La

Limited-edition Heritage Artisan Series Model K 5-quart tilt-head STAND MIXER with ceramic bowl, $570, kitchenaid.ca.

Clé de Peau Beauté has a special holiday edition of its high-performance cult classic, La Crème. CLÉ DE PEAU BEAUTÉ Féeries d’Hiver La Crème, $700, cledepeau-beaute.com.

Own the digital movie on Dec. 4 and the Blu-ray on Dec. 11.

Watch This

5 Frosty Feature

There’s a new ﬁlm you can add to your marathon of family holiday ﬂicks.

Be on time with this stylish timepiece by British luxury retailer Links of London.

Efervescence Star rose gold–plated WATCH, $775, linksoﬂondon.com.

30 | CANADIAN LIVING DECEMBER 2018

3 Hot Stuff

The Nespresso Creatista Uno will make a barista out of anyone. The winner will also take home cofee capsules and cups to get started! Creatista Uno COFFEEMAKER, $549, nespresso.com.

Chalet Chic

The winner will receive a jacket for Mom, Dad and two kids to keep the whole family warm in the coldest conditions. Ski vacation, anyone?

State of the Art

When not in use, Samsung’s 4K TV looks like a piece of art on your wall. We call that picture perfect. Samsung The Frame 55-inch SMART TV, $2,700, samsung.ca.

Men’s Heatzone 1000 Turbodown II hooded JACKET, $600, columbiasportswear.ca.

Neat New Year

The Pax wardrobe system features a polished look and a completely customizable interior. Pax WARDROBE with Färvik glass sliding doors, $920, ikea.ca.

Looking Good

Dior’s take on the panto-shape frame, featuring rose-gold mirrored lenses, is a stunning gift. Dior DiorSoRealRise SUNGLASSES, $595, saﬁlo.com.

Juicy Gift

Pretty and practical, this personal juicer is perfect for any health nut on your list. HP SLOW JUICER, $419, hurom.ca.

In View

This sleek projector can sit mere inches from the wall and doesn’t require any unsightly cables to cast movies in HD.

Home Cinema LS1000 Full HD 3LCD Ultra ShortThrow LASER PROJECTOR, $3,999, epson.ca.

What’s Cooking

The same craftsmanship that goes into Le Creuset’s cast-iron cookware is in its stainless-steel pieces, too. Stainless-steel COOKWARE, $1,260/10-piece set, lecreuset.ca.

CANADIAN LIVING DECEMBER 2018 | 31

UR WHAT’S ON OIDAY EDITORS’ HOLS? WISH LIST

DECOR, FASHION, BEAUTY AND COOKING OUR EDITORS HAVE PICKED THE BEST HOLIDAY GIFTS FROM THE CANADIAN LIVING SHOP.

CHECK OUT THESE FAVOURITE FINDS, ALL IN ONE PLACE

VISIT SHOP.CANADIANLIVING.COM

look of the month SHIMMERING EYES

PHOTOGRAPHY, CARLYLE ROUTH. HAIR AND MAKEUP, JUKKA/DESIGN.ME/CHARLOTTE TILBURY/PLUTINO GROUP. DRESS, TIGEROFSWEDEN.COM. EARRINGS. LECHATEAU.COM

The easiest way to add a twinkle to your eye is with a shimmering metallic shadow, which adds dimension and drama when lids catch the light.

BEAUTY

NOTE

When it comes to sparkle, pick one feature to highlight. If you’re going with glittery eyes, keep your complexion and lips shimmer-free.

fashion & beauty ask an expert

we the curvy

holiday beauty

36 38 40

effortless chic

FASHION & BEAUTY look of the month

PRO

TIP

Embrace bright shimmer and shine on your eyelids in this surprisingly grown-up beauty look.

To keep this look softly romantic, nix Technicolor hues in favour of earthy metallic shades.

TEXT ALEXANDRA DONALDSON

Glittery Glance (From top) SISLEY PARIS Phyto-Khol Star Waterproof Eyeliner in Sparkling Brown, $70, sisley-paris.ca. SHISEIDO Aura Dew in Cosmic, $38, thebay.com. SMASHBOX Photo Edit Eye Shadow Glitter Trio in Total Scene, $26, sephora.ca. MAKE UP FOR EVER Star Lit Powder in Antic Gold, $25, sephora.ca. L’ORÉAL PARIS Infallible 24HR Eyeshadow in Silver Sky, $11, shoppersdrugmart.ca. CLARINS Gold Top Coat Mascara, $29, clarins.com. NYX COSMETICS Shimmer Down Pigment in Walnut, $8, nyxcosmetics.ca. MARC JACOBS BEAUTY O!mega Gel Powder Eyeshadow in Brav-O!, $36, sephora.ca. KAT VON D Metal Crush Extreme Highlighter in Gravitron, $36, sephora.ca. M.A.C COSMETICS Dazzleshadow Liquid in Blinking Brilliant, $28, maccosmetics.ca.

34 | CANADIAN LIVING DECEMBER 2018

PHOTOGRAPHY, GEOFFREY ROSS (COLLAGE)

Embrace the more mature version of sparkle for your eyes.

GLITTER VERSUS SHIMMER SHADE

FINDER DEPENDING ON YOUR EYE COLOUR, CERTAIN SHADES WILL MAKE YOUR PEEPERS POP!

THE DIFFERENCE BETWEEN GLITTER AND SHIMMER IS ONE OF TEXTURE AND SIZE. GLITTER TENDS TO HAVE LARGER SPARKLY PIECES, WHICH CAN OFFER A BIT OF A 3D EFFECT, WHEREAS SHIMMERY FINISHES HAVE SMALLER SPARKLY PARTICLES THAT HAVE MORE OF A VELVETY TEXTURE. IF SHIMMER IS VELVET, THEN GLITTER IS SEQUINS.

GLITTER SEPHORA COLLECTION Colorful Eyeshadow in What Happens in Vegas, $10, sephora.ca.

Blue eyes

SHIMMER

Opt for true yellowgold shades that contrast your baby blues, giving you otherworldly deepocean levels of colour.

RMS BEAUTY Eye Polish in Lunar, $35, thedetoxmarket.ca.

tips from a pro

STILA Glitter & Glow Liquid Eye Shadow in Gold Goddess, $31, stila.ca.

Grace Lee, lead artist for Maybelline New York, shares her tips for embracing shimmer and shine— especially if you’re wary of the trend. Her own ethos? “I’m all for it—as long as it’s in moderation.”

Green eyes

Hazel and green eyes tend to have gold ﬂecks, so choose shades that mimic those ﬂecks (coppers) or contrast the green (rosy tones).

If you ﬁnd glitter where it shouldn’t be, use a clean spoolie to gently pick up pigment.

ALIMA PURE Luminous Shimmer Eyeshadow in Tiger Eye, $17, thedetoxmarket.ca.

THE RIGHT

APPLICATION

Brown eyes

Pick silvery hues to complement your darker eyes. There’s a big range for you here—any shade from platinum to gunmetal looks amazing. MAYBELLINE NEW YORK Eyestudio ColorTattoo Metal 24HR Cream Gel Eye Shadow in Silver Strike, $9, shoppersdrugmart.ca.

THE RIGHT

LOOK

“Make the shimmer almost like a fairy dusting of product,” says Lee. Piling it on is opaque and too severe; instead, keep it sheer and build if you need to. GLOSSIER Lidstar in Cub, $22, glossier.com

“You want to make the glitter application the ﬁnal step of your eyes,” says Lee. You may even want to apply your foundation after so that you can brush away any shimmery fallout easily. Lee recommends doing this with a clean spoolie brush.

For an even subtler, but still very modern, take on sparkle, switch up the placement. “Use it as eyeliner, or even a highlight in the inner corner of the eye,” suggests Lee.

BENEFIT COSMETICS Angled Brow Brush & Spoolie, $26, beneﬁtcosmetics.com.

NUDESTIX Magnetic Luminous Eye Colour in Copper Foil, $28, nudestix.ca.

THE RIGHT

MULTITASKER

CANADIAN LIVING DECEMBER 2018 | 35

FASHION & BEAUTY ask an expert

What’s the go-to nail colour for holiday this year?

It’s soirée season! Any suggestions for updo inspiration that I can take to my hairstylist?

This party-perfect look embodies undone glamour at its ﬁnest. “Wearing your hair distressed and windblown creates a nice balance when paired with a polished outﬁt,” says Marilisa, artistic director at Marc Anthony. Feeling a little bit crafty? For an elegant hint of sparkle to accentuate your do, glue a string of bridal beading onto a basic black headband.

36 | CANADIAN LIVING DECEMBER 2018

If Red/esign, the latest collection from Sally Hansen, is any indication, red is it. The brand has created a lineup ranging from orangeyred to purply-red, so you’ve got plenty of options. “The idea was that every person can find a shade that suits not just her skin tone but also her style, the season and her mood,” says Madeline Poole, global colour ambassador for Sally Hansen. Not sure where to start? Poole says that Cherry Delightful, a true red— not too warm, not too cool—will look great on everyone. SALLY HANSEN Complete Salon Manicure in Cherry Delightful, $10, shoppersdrugmart.ca.

EDITOR’S PICK FRAGRANCE

Forget shopping for scents based on gendered marketing. Winter is a great time to try out a men’s fragrance, which tends to feature deeper, earthier ingredients. Our pick is Luna Rossa Carbon, the ﬂanker from Prada.

With Julia McEwen OUR FASHION & BEAUTY DIRECTOR FINDS THE ANSWERS TO YOUR STYLERELATED QUESTIONS.

I wash my hair only once a week, so I’m looking for a deepcleansing shampoo. Any ideas? Charcoal has made the jump from your barbecue into skincare applications, and now, it’s leaped into hair-care products. Thanks to its detoxifying properties, charcoal helps remove oils and dirt trapped at your scalp. In this Pantene duo, vitamin B5, antioxidants and charcoal give your scalp the cleanse it needs, plus the cream rinse softens and revitalizes your strands.

PANTENE Pro-V Charcoal Purifying Root Wash and PANTENE Pro-V Charcoal Renewing Cream Rinse, $10 each, pantene.ca.

PRADA Luna Rossa Carbon Eau de Toilette, 100 ml, $102, thebay.com.

PHOTOGRAPHY, MICHAEL ALBERSTAT (WOMAN)

Party Favours

Look and feel like your best self this holiday season with these tips for hair, nails and fragrance.

You can help ‡

repair sensitive teeth.

Traditional sensitivity toothpaste^ just numbs the pain. Our unique formula helps seal the openings to exposed nerves. You can actually help repair sensitive teeth.‡ Stop numbing. Start repairing.† ^Traditional sensitivity toothpaste containing 5% potassium nitrate. †Superior sensitivity relief vs. conventional sensitivity toothpastes containing 5% potassium nitrate. ‡With regular use. Also ﬁghts cavities. * TM Reg’d/M.D. ©2018 Colgate-Palmolive Company

FASHION & BEAUTY #wethecurvy

1 little black

3 ways dress

Its silhouette has changed over the years, but the supremely chic and versatile LBD remains a staple in every woman’s wardrobe. Our #WeTheCurvy columnist, Meredith Shaw, shows us how to take this workhorse from the boardroom to the ballroom.

LITTLE BLACK DRESS

Infused with just the right amount of stretch, this V-neck LBD from Loft (sizes 0 to 26) will bring the attention up to your beautiful face. DRESS, $70, loft.com.

work

Your party dress got a promotion. Ater the Champagne settles, you can wear your LBD to the oice and no one will be the wiser. Just add a slightly oversize but welltailored patterned blazer (choose one that picks up the black of the dress) and keep your shoes and accessories simple and streamlined. Inject some edge into this work-ready look by opting for booties instead of pumps. Michel Studio BLAZER, $119, additionelle.com. GLASSES, clearly.ca. EARRINGS, hm.com/ca. BRACELET, anntaylor.com. BRIEFCASE, tigerofsweden.com. BOOTIES, lechateau.com.

Find fashion to flatter every shape at canadianliving.com/wethecurvy.

PHOTOGRAPHY, CARLYLE ROUTH (SHAW). HAIR AND MAKEUP, JUKKA/MOROCCANOIL/M.A.C COSMETICS/PLUTINO GROUP

THE

The little black dress is an esthetic shape-shifter, understated yet provocative. Affectionately nicknamed the LBD, it has been a trusted friend to women because when we put one on, we feel powerful and sexy. But you shouldn’t save it for special soirées. Try taking this staple out of heavy rotation on the party circuit and wear it to work. Heck, wear it on the weekend! Look for a great shape with subtle details for maximum styling potential.

BLACK

MAGIC

Whether at a glitzy bash or another day at the office, a little black dress is always the right choice.

V-neck DRESS (sizes 12 to 24), $35, hm.com/ca.

weekend

An LBD on a Sunday? Yes, you can! And I’m not talking about your stride of pride home from your Saturday night. he key to giving it a casual feeling is with layers. hrow on a turtleneck, a long knit duster and your favourite runners. Instantly, you’ve taken your dress from chic to chill. DUSTER, $120, lechateau.com. TURTLENECK, $19, and SNEAKERS, joefresh.com. EARRINGS, hm.com/ca.

Morgan & Co. sequined lace DRESS (sizes 18 to 20), $136, nordstrom.com.

wow

Parties equal fun, but iguring out what to wear to said party— not so much fun. Push the panic aside and reach for an LBD. Choose a bra that gives your assets a boost, and be playful with your accessories to really have your dress make an entrance. EARRINGS and SHOES, lechateau.com. CLUTCH, anntaylor.com.

DRESS (sizes XXS to 3X), $80, reitmans.com.

CANADIAN LIVING DECEMBER 2018 | 39

FASHION & BEAUTY holiday beauty

Sparks Fly PRODUCER & STYLING JULIA MCEWEN PHOTOGRAPHY CARLYLE ROUTH HAIR MARILISA/ MARC ANTHONY MAKEUP GRACE LEE/ MAYBELLINE NEW YORK MANICURE WENDY RORONG/ESSIE MODEL LAROE GOVEIA/ B&M MODELS

’Tis the season to go for gorgeous! A dazzling holiday look is easy to achieve with the right makeup tips.

(LEFT) DRESS AND EARRINGS, BANANAREPUBLIC.CA. HAT, SUNDAYAFTERNOONS.COM. (RIGHT) JACKET, WINNERS.CA. EARRINGS, JENNY-BIRD.CA. RING, ERINTRACY.CA. ON NAILS: ESSIE NAIL LACQUER IN POLAR-IZING, $10, ESSIE.CA

Glowing Steady

For lit-from-within radiance, mix your foundation with a pea-size drop of liquid highlighter, then add blush. “A warm pinky-beige can look more natural and is easy to blend for a healthy glow,” says Grace Lee, lead artist for Maybelline New York.

CANADIAN LIVING DECEMBER 2018 | 41

Lip colours ranging from cherry to burgundy rocked the Fall 2018 runways. Lee likens choosing a red lippie to selecting a red wine. “You start with a Pinot and work your way up to a Merlot—a little more deep and rich,” she says. To avoid looking goth, Lee suggests keeping the remainder of your makeup simple, with fresh skin and almost-bare eyes.

42 | CANADIAN LIVING DECEMBER 2018

(LEFT) H&M CONSCIOUS EXCLUSIVE DRESS, HM.COM/CA. EARRINGS, SWAROVSKI.COM. ON LIPS: MAYBELLINE NEW YORK COLOR SENSATIONAL LIPSTICK IN DEEPEST CHERRY, $8, WALMART.CA. (RIGHT) DRESS, BANANAREPUBLIC.CA. EARRINGS AND BRACELET, SWAROVSKI.COM

Dark Romance

Ultra Violet

Swapping vivid lilac for sooty black instantly softens a smoky eye. If you’re looking to bling it on—after all, it is the holidays—choose a purple eyeshadow with major sparkle or use your ﬁngers to press micronized glitter over top of your regular shadow. Take it a step further by decking out your nails with a chunky-sparkle polish.

Lashing Out

There’s a reason exaggerated eyelashes are the beauty signature of icons such as Twiggy and Diana Ross: They can transform any look. And a holiday bash is the perfect occasion. Wear them with dewy skin and a vivid stamp of fuchsia lipstick. Lee suggests using a long-wearing lip formula if you’re going to be sipping on cocktails.

(LEFT) DRESS, MARSHALLS.CA. EARRINGS, BIRKS.COM. ON LIPS: MAYBELLINE NEW YORK SUPER STAY MATTE INK LIQUID LIPSTICK IN ROMANTIC, $12, WELL.CA. (RIGHT) CYNTHIA ROWLEY DRESS, SHOPBOP.COM. EARRINGS, LINKSOFLONDON.COM. RING, SWAROVSKI.COM. ON LIPS: MAYBELLINE NEW YORK SUPER STAY MATTE LIPSTICK IN PIONEER, $11, WELL.CA. ON NAILS: ESSIE NAIL LACQUER IN FOREVER YUMMY, $10, ESSIE.CA

Well Red

If trends aren’t your jam, maybe a timeless look speaks to you. For swoon-worthy style, match your lips to your tips. The retro esthetic of coordinating vivid red ﬁnishes creates a powerful beauty statement. Contrast textures by choosing a glossy red manicure and a matte lip.

CANADIAN LIVING DECEMBER 2018 | 45

FASHION & BEAUTY effortless chic

Hold the moody drama and serve up a fresh twist on holiday dressing with a softer colour palette and fabrics with movement. PRODUCER & STYLING JULIA MCEWEN PHOTOGRAPHY CARLYLE ROUTH HAIR & MAKEUP SHERI STROH/THE DETOX MARKET/PLUTINO GROUP MODEL CICI ALI/ELMER OLSEN MODELS LOCATION LA PALMA, TORONTO/ DESIGNED BY ALEXANDRA HUTCHISON

Feathered JACKET, $250, lamarquecollection.com. Morris & Co. x H&M graphic T-SHIRT, $15, hm.com/ca. SKIRT, $80, winners.ca. BRACELETS and RING, linksoﬂondon.com. SHOES, bananarepublic.ca.

46 | CANADIAN LIVING DECEMBER 2018

flight of the fancy Sometimes, bringing together the ordinary and the extraordinary creates something beautiful. Case in point, this tee and feathered jacket. Dress the look up with a satiny skirt or down with jeans.

bright

layer player If holiday’s usual suspects—sequins, faux fur, glitter, feathers— are a little too much for you, layer everyday textures. This ribbed sweater and lace midi skirt create an outﬁt worthy of festivities.

quick change (Opposite page) An outﬁt that goes from oice to oice party can be tricky. In lieu of a full wardrobe change, make subtle yet sparkling tweaks to your existing look.

SWEATER, $121, and CLUTCH, anntaylor.com. Ganni SKIRT, $307, shopbop.com. EARRINGS, winners.ca. BOOTS, hm.com/ca.

FASHION

NOTE

Don festive jeans and trade a button-down for a top with an embellished neckline.

BLAZER, $790, rebeccataylor.com. Sleeveless TOP, $50, reitmans.com. JEANS, $132, anntaylor.com. EARRINGS, swarovski.com. Bulova WATCH, thebay.com. CLUTCH, banana republic.ca.

CANADIAN LIVING DECEMBER 2018 | 49

Michael Michael Kors leather JACKET, $595, michaelkors.ca. Wilfred DRESS, $198, aritzia.com. EARRINGS, joefresh.com. NECKLACE, erintracy.ca. RING, ilovebiko.com. CLUTCH, bananarepublic.ca. SHOES, lechateau.com.

50 | CANADIAN LIVING DECEMBER 2018

For Love & Lemons DRESS, $322, shopbop.com. EARRINGS, hm.com/ca. CUFF, winners.ca. Michael Michael Kors BAG, michaelkors.ca.

pleats, please (Opposite page) If feminine shapes speak to you, but tailored dresses make you uncomfortable, try an empire-waisted frock with ﬂowing pleats.

lace it up For a holiday soirée, a white lace dress is a standout. The best part? You may be able to shop your closet and ﬁnd one from your summer stash. Steer clear of anything too short, low cut or without sleeves since it might look beachy.

JACKET, $261, anntaylor.com. DRESS, $185, bananarepublic.ca. EARRINGS, winners.ca. Loeffler Randall BAG, shopbop.com.

sleek chic (Opposite page) The slipdress is your ticket to modern glamour. This season’s take is a little less literal, with unique necklines, wearable cutouts and sleek draping.

push & pull Soft pinks and cool greys are a dream team, especially when worn from head to toe. We love the ease of this robe-style blazer; its softness balances the architectural slacks.

FASHION

NOTE

If you have a smaller bust, go shirtless. Pair the look with statement earrings and a more conservative or structured bottom.

BLAZER, $236, and SHOES, anntaylor.com. PANTS, $246, tedbaker.com. EARRINGS, winners.ca. Michael Michael Kors BAG, michaelkors.ca.

CANADIAN LIVING DECEMBER 2018 | 53

softer side A pale pair of jeans may seem more appropriate for summer, but they can be the jumping-of point for a playful yet polished winter ensemble, too.

knitting pretty

teal

(Opposite page) A little black dress is the obvious choice, but when the right cozy sweater and the perfect personality pant get together, your outﬁt is not only going to be more comfy but also a stellar fashion moment.

JACKET, $49, joefresh.com. CAMISOLE, $68, aritzia.com. JEANS, $98, levi.com. Deepa by Deepa Gurnani HEADBAND, shopbop.com. EARRINGS , BRACELETS and RING, ilove biko.com. CLUTCH and SHOES, bananarepublic.ca.

54 | CANADIAN LIVING DECEMBER 2018

SWEATER, $135, banana republic.ca. PANTS, $425, shopsmythe.com. EARRINGS, ilovebiko.com. RING (on left hand), erintracy.ca. RING (on right hand), winners.ca.

“If you think this bladder leak underwear is pretty, you’re going to love the new color.”

Depend Silhouette

Always Discreet Boutique

motivation of the month MAKE A LIST

& CHECK IT TWICE Between attending and hosting holiday parties, ﬁnding the perfect presents for all those on our lists and giving our homes a festive overhaul—not to mention bundling up in umpteen layers any time we have to leave the house—we often ﬁnd that the most wonderful time of the year is also truly the most taxing. We get so focused on pleasing others this season that we can forget ourselves. So make yourself an Advent calendar of self-care and set aside a moment for “me” time every day. Whether it’s a list or a grab bag of goodies you love, make it efortless and achievable.

These things are topping our self-care list. • Indulge in a face mask • Dig into that book we’ve been dying to read • Eat more cheese than we probably should • Order our favourite takeout

life & community

• Get a massage

• Binge on a favourite show

PHOTOGRAPHY, ISTOCKPHOTO

• Sleep in

serenity now

money talks

family

travel

great reads

58 60 62 66 74

LIFE & COMMUNITY serenity now

Tiny Victories Maybe you shouldn’t sweat the small stuff—but you can certainly celebrate it! TEXT LIZA FINLAY ILLUSTRATION WENTING LI

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WHERE TO

START

STEP 1 Learn to see those small steps, the subtle shifts, the minute changes. Train yourself to appreciate psychic and emotional movement, which is often a precursor to big behavioural changes. (Hint: Look for wins not only in what you do but also in what you don’t do.) STEP 2 Acknowledge that small simple movement. Take a moment to breathe it in and credit yourself for the change. Celebrate the win. NEED SOME IDEAS? Here are some of the small successes my clients and I have celebrated recently. (Names have been changed.) 58 | CANADIAN LIVING DECEMBER 2018

• Mila is in a toxic relationship with someone who criticizes and insults her until she loses her temper, then he blames their problems on her “anger issues.” Ultimately, Mila will need to either get her partner into counselling or leave the relationship, but for now, she should celebrate that when she saw the pattern begin, she refused to be baited and excused herself from the room before she blew up. • Angela is a workaholic. After an acrimonious

divorce, she uses her high productivity at work to prove her self-worth and as insulation against loneliness. Our goal is for Angela to see her worth beyond the employee performance review. Last week, Angela joined a Facebook group for dog lovers. She’s still on her laptop all evening, but now she’s working at connecting with others. • Barb battles anxiety. Her negative thoughts can cascade until she’s in full panic mode. She

has been working hard on controlling where her mind goes, but it’s a process that takes time. At her last appointment, Barb told me a story: Driving home from work, she normally listens to the news, worrying about another ﬁnancial crisis, but this time, she turned on some music. Then, when she spotted a rainbow over the rainslicked road, she pulled the car over and took a moment to appreciate it. It was a simple and small pleasure that represented a sizable win for her.

LIZA FINLAY IS A REGISTERED PSYCHOTHERAPIST AND AUTHOR OF LOST & FOUND: THE SPIRITUAL JOURNEY OF WOMEN AT MIDLIFE.

SAME OLD YARD SALES. ALL-NEW CARGO CAPACITY. The totally redesigned 2019 Forester has arrived. But it’s not just a pretty face. The new, sportier look features enhanced capability and more cargo space than ever. The wider cargo opening has been squared off, allowing you to pack larger stuff more easily. The 2019 Forester is an exceptionally accommodating SUV, built for all life’s rallies. Learn more at subaru.ca/forester *

LIFE & COMMUNITY money talks

Money & the Digital Era These tech tools can help you master your personal finances. TEXT SCOTT HANNAH

Remember chequebooks? Think back to the days when we used to carry them around to make everyday purchases and spend Sunday nights balancing them. That little book helped us stay organized and on budget. But that’s all changed in this digital age. We’re now more likely to tap a card, log online or use our smartphone to spend and manage money. Technology makes transactions faster and simpler, and the beauty is that we can do it while we wait for RXU IULHQG WR DUULYH DW WKH FR̆HH VKRS But before we share today’s top tech tools for all WKLQJV ¿QDQFH ZH ZDQW WR UHPLQG \RX WKDW WKHVH ZRQ¶W ¿[ EDG PRQH\ KDELWV :KDWHYHU DSSV \RX GRZQORDG it’s crucial to understand needs versus wants, budget, WUDFN H[SHQVHV SODQ IRU LUUHJXODU DQG VHDVRQDO FRVWV create a rainy-day fund and build savings for goals. Tech tools just make logging it a lot more convenient. Here are some of our favourites.

BUDGET BOSS

SECRET SAVINGS

MASTER COUPONER

DEBT CALCULATORS

Apps that track your spending, such as Mint and YNAB, take spending info from your bank account and categorize it, letting you know when you’ve H[KDXVWHG \RXU EXGJHW IRU VD\ entertainment or groceries, so you can make up for it in other areas (don’t forget to manually track what you spend in cash). Before you sign up, however, read your bank FRQWUDFW¶V ¿QH SULQW²JLYLQJ a third-party provider access to your bank account may nullify your protection from identity theft and fraud.

Every time you spend, you can save a bit, too! Some banking institutions, along with apps such as Mylo and Wealthsimple’s roundup feature, will round your purchase to the nearest dollar and move that “spare change” into a designated savings or investment account. You won’t notice the pinch, but your designated account will grow month after month.

Coupons, rebates and price comparisons are at your ¿QJHUWLSV ZLWK D VPDUWSKRQH in hand. Canadian company Flipp allows you to search À\HUV DQG VDYH FHUWDLQ FRXSRQV WR \RXU VKRSSLQJ OLVW²DQG if your local store boasts a price-match guarantee, the app is your oyster. Groupon and Travelzoo are great for discounts on travel, restaurants, activities, goods and services, while apps such as Ebates and Checkout 51 R̆HU UHEDWHV IRU ZKDW \RX buy, mailing you a cheque.

If you’re in the market for a larger-ticket item (think car or home), download a free HDV\ WR XVH ORDQ FDOFXODWRU² or look for a no-cost option IURP \RXU ¿QDQFLDO LQVWLWXWLRQ Enter the price and the term, then it will calculate your payments and interest so you FDQ ¿QG D SODQ WKDW PDNHV sense for you. There are also debt-repayment calculator apps that track your progress as you pay down your credit card or loan.

SCOTT HANNAH IS PRESIDENT AND CEO OF THE CREDIT COUNSELLING SOCIETY. FOR MORE INFO, VISIT MYMONEYCOACH.CA. 60 | CANADIAN LIVING DECEMBER 2018

ILLUSTRATION, ISTOCKPHOTO

TECH TOOLS TO TRY

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LIFE & COMMUNITY family

ways

dpa, To Gran u like o Hope yotos the ph! I sent nne Love, A

To Grandma, Please send the cookies I love! Xoxo, Corinne

TO FEEL

HAPPY when the holidays leave YOU LONELY

Barb, t n u A o T OU I MISS YCH! SO MU ber m From A

, To Momidays aren’t l The home without the sang you playno. heari on the pia carols uth ,R Kisses

Feel close to your family come holiday time, even when you’re living far apart. TEXT LISA VAN DE GEYN

it u e ’r ta s m u u ’ o yo San if I e y xo pe he en as xo o h g t ev te ey I , in ar, to els d a r e re D ea s y he it! K w hi t t t t o ou n b a

PHOTOGRAPHY, ISTOCKPHOTO (GIFT TAGS, MAILBOX, LETTER AND ENVELOPE)

Kev sistein, Your of y r is thi little ou— n alwa king ys!

ay you live in Japan—far away from most of your family back in Canada—and you can’t make it home for the holidays. In Tokyo, you’d never have to celebrate alone. For a reasonable 40,000 yen (or about C$470), you could hire a couple for four hours to substitute as parents and come over for Christmas; they could help with dinner prep, open presents and sing a few carols—and, if you were feeling really homesick, you could get your rent-a-mom to make comments about your brother’s single status and your (albeit small) weight gain. It’s not that strange an idea, considering that the latest census survey—published in 2016—shows

, topher s i r ke youis i h l C s r d a n e th D ou Ho! It esry good boyvery ! o H ! Ho een a vaus and I areto b e v a h rs. Cl e sure to go ! year. M as Eve sed. B impresearly Christm sleep anta From S

Give your time to those in need.

One sureﬁre way to feel less alone is to give back. Over and over again, studies show that volunteering begets happiness, so this is the perfect solution for anyone who is sad to be far from their relatives. Serve dinner at a soup kitchen, sort cans at a food bank, answer letters to Santa, deliver stockings of toiletries to women’s shelters, fulﬁll wish lists of kids in need or spend time at a retirement home. Because if you can’t have your ideal holiday, you can surely help someone else achieve theirs—it’s the best gift you can give yourself.

there are more Canadians who live by themselves than ever before, and about three million Canucks live abroad. But even if you aren’t alone in your home province, you may not have extended family (or immediate kin) living close enough to share the holidays with. The thing is, being separated by too many kilometres when the festive season rolls around can really take its toll on some of us. (Bah, humbug, indeed.) And whether you’re missing mom’s turkey stuffing or tales of your sister’s ongoing relationship drama, or if it’s the first year you won’t be lighting the menorah candles with your kids, there are ways you can close the gap and feel near to dear ones. Here’s how.

Spending the holidays sans family doesn’t have to be depressing. Redefine how you spend the season and find happiness in what surrounds you.

MAKE NEW TRADITIONS WITH YOUR “CHOSEN FAMILY.”

You may long for that family Christmas feeling, but you shouldn’t be lost without it, and spending time with friends who feel as close as family can help keep your yearning for home at bay. Start traditions with those individuals. Whether it’s a Hallmark movie marathon, an ugly sweater party, a decadent cookie exchange or a night of ice skating, scheduling festive activities with friends gives you something to look forward to—and still counts as spending the holidays with your nearest and dearest.

Don’t know where to volunteer? Visit these websites for information and opportunities that speak to you: govolunteer.ca, charityvillage.com, volunteer.ca and volunteermatch.org. CANADIAN LIVING DECEMBER 2018 | 63

Even unattractive ornaments have meaning when you’re missing the person who gave them to you.

Skype in for holiday dinner.

Celebrate virtually. No doubt you watch for social media updates and photos from family members, but if you haven’t already, consider starting a private Facebook group where your family can share pictures, chat in real time or post messages for one another and show of the decorated tree, the kids’ snowman or all that gift unwrapping. And don’t forget to phone (or, even better, Skype or FaceTime); go ahead and interrupt the party or dinner you’re missing out on! Schedule the call with the host and get partygoers to pass the phone from person to person, with each spending a few minutes celebrating with you—bonus points if you make yourself a plate of something they’re serving and post it to the group.

Find ways to build memories, ignite conversations and inspire inside jokes with loved ones who are living far away.

Share experiences from afar.

Finding, buying and wrapping the perfect gift is another opportunity to feel connected—it’s a way to keep your loved ones top of mind when you’re out and about this season. Take it a step further and source an experience you can share or live vicariously through. Find something you recently did (and loved) or want to do in your city that’s being replicated where your loved one lives, like a play, a choir performance or an art-night event. Send your parents to dinner at a restaurant you’ve been dying to try in their town. Give your brother a gift card for the movies, then watch the same ﬂicks so you can compare reviews. Or pay for your sister to take some Zumba or burlesque workouts (hey, don’t knock it till you try it) and dish on the phone after classes.

PHOTOGRAPHY, ISTOCKPHOTO (FAMILY); RONALD TSANG (COOKIES). ILLUSTRATIONS, ISTOCKPHOTO

Surround yourself with notions of home. When decking your halls, put the items that remind you of your loved ones front and centre (even if it’s your nana’s kitschy crocheted Santa tissue cozy). Ask everyone you miss to send you an ornament that represents them to hang prominently on your tree (they may not match, but they’ll be meaningful).

5 64 | CANADIAN LIVING DECEMBER 2018

HANG ORNAMENTS FROM LOVED ONES.

Bake your grandma’s famous gingerbread cookies. Hold on to holiday traditions. Having—and practising—rituals has been shown to bring families closer, ofer a sense of belonging and lessen feelings of loneliness, whether you’re celebrating in the same room, virtually or solo. There’s comfort in knowing that, however far apart you are, you and your siblings are doing the same stuf, such as baking Grandma’s famous cookies, listening (and singing along) to Boney M.’s Christmas album, sipping extra-strong eggnog and wearing a brand-new set of holiday-themed jammies.

We have a host of holiday tradition–worthy gingerbread recipes. Find your next favourite at canadianliving.com/ gingerbreadcookies.

holiday escapes

LIFE & COMMUNITY travel

PRODUCER SARA CATION

CHRISTMAS MIRACLES

winter getaways.

Paris,

FRANCE

These magically merry destinations are so heavily adorned for the holidays that you might as well be visiting the North Pole.

The City of Light is downright luminescent come Christmastime, with every corner seemingly touched by Kris Kringle. Strolling the streets was dazzling, whether we were window shopping

I love the staircase in Shakespeare and Company, a beautiful bookstore where I bought a great many Christmas gifts. (Oprah voice: “You get a book! You get a book! Everybody gets a book!”)

I ﬁrst travelled there two years ago with my husband’s family (my mother-in-law has been going since she was a kid). I fell for its rocky beaches, salty ocean air, lobster rolls and the annual Christmas Prelude, which kicks of with a treelighting ceremony, followed by 10 days of merrymaking. Shops dish out apple cider, the holiday-hat parade is a hoot and Santa rolls in on a lobster boat. This year will be the ﬁrst time our daughter—who’s now two and a half—will be able to truly delight in this place (and grow up to love it as much as her Baba does).

Kennebunkport, MAINE

—AMANDA ETTY, HEALTH & FITNESS EDITOR

along the twinkle-lightlined Champs-Élysées, poking around the multiple Christmas markets or marvelling at the elaborate displays at the Galeries Lafayette (which almost rivalled the panoramic view from the roof). When we tired of shopping, we sipped Champagne on a dinner cruise along the Seine, indulged in arguably the world’s best hot chocolate at Angelina and burned the calories of touring museums and dancing in our seats at the Crazy Horse cabaret (whose stage was reproduced for Beyonce’s “Partition” music video). It’s true that Paris feels like one of the most romantic places on Earth— even when you’re there with a bonne amie.

—SARA CATION, SENIOR FEATURES EDITOR

The holiday light displays and exterior decor are simply elegant, featuring white lights and evergreen wreaths with red bows.

PHOTOGRAPHY, SHUTTERSTOCK (CHAMPS-ÉLYSÉES); DANIEL THIERRY/PARIS TOURIST OFFICE (GALERIES LAFAYETTE), ISTOCKPHOTO (APPLE CIDER); MAINE OFFICE OF TOURISM (CLASSIC HOUSE)

Our editors reminisce about their best-ever

Lapland, FINLAND

Childhood dreams come to life in this winter wonderland on the Arctic Circle, where Santa and Mrs. Claus summer with their favourite elves and 190,000 reindeer roam free. My seven-year-old daughter, Maddie, was equally enamoured with meeting the “celebrity couple,” dogsledding, watching the northern lights dance across the sky and playing in the snow. My highlight was seeing how happy she was.

PHOTOGRAPHY, KHARRI TARVAINEN (DOGSLEDDING, SNOWY COTTAGE), WILL STEACY (ROCKEFELLER CENTER); JULIENNE SCHAER (BROOKLYN BRIDGE, STREETSCAPE)

—ANN MARIE FAVOT, HOME & STYLE DIRECTOR

From November to May, the region is covered in about a metre of snow… and Maddie couldn’t get enough of it. She didn’t ever seem to get cold!

New York City, NEW YORK

While I was there, we strolled through the most magical snowfall, where oversize confetti-like snowﬂakes made everything glisten.

Maybe it’s because I grew up watching Home Alone 2, but visiting New York City over the holidays feels so right. There are the traditional sights to be seen—the happy couples skating at Rockefeller Center, the extravagant window displays at Saks Fifth Avenue, the snow-topped trees in Bryant Park—but the entire city is magical. I visited my S.O. there last year during a glorious snowfall and have the warmest

memories (despite how cold and wet we were!). We went to all the clichéd destinations, and along the way, we stopped to do some shopping (hello, Sézane!) and eat decadent meals (Balthazar with its festive trimmings is so dreamy). But my favourite part? Going back to his place to warm up and share a bottle of red, a cozy blanket and lots of laughs. —RENÉE REARDIN, SENIOR DIGITAL EDITOR

CANADIAN LIVING DECEMBER 2018 | 67

Though it’s the best time to give to others, the holidays are a time to indulge yourself as well. These editors gifted themselves a bucket-list trip they— and the loved ones lucky enough to accompany them—will never forget.

Dubai,

UNITED ARAB EMIRATES

Known for over-the-top luxury, Dubai didn’t disappoint—especially when I laid eyes on this incredible 850-squaremetre swimming pool.

MUST-DO I treated myself to the ultimate indulgence at The Palm: a hammam-inspired Désert d’Orient body treatment at the Guerlain Spa. Merry Christmas, me! 68 | CANADIAN LIVING DECEMBER 2018

I’ve always been fascinated with Dubai’s reputation for decadence and over-the-top architecture (remember how the Burj Khalifa surpassed the CN Tower as the world’s tallest freestanding structure in 2007?)—and I justiﬁed this luxe trip as the ultimate gift to myself. After a crazy-busy year in my new role at Canadian Living (and the 13-hour ﬂight from Toronto, which I only survived thanks to Emirates Airlines’ business class!), the soothing elegance of the palatial One&Only Royal Mirage

resort was a welcome respite. From the sweeping view of the private coastline from my room to the spectacular service (there’s a pool attendant who ofers sunglass cleaning), perfection abounded. A short boat ride across the bay took me to the equally opulent One&Only The Palm. A calm oasis away from the hustle and bustle of Dubai, the resort is so spacious it feels empty even when it’s at full occupancy. The best part? My beautiful bathroom was almost as big as the bedroom itself.

—ERIN MCLAUGHLIN, EDITORIAL DIRECTOR

PHOTOGRAPHY, ONE&ONLY RESORTS (DUBAI); BEVERLY HILLS CONFERENCE & VISTORS BUREAU (PALM TREES); WALDORF ASTORIA BEVERLY HILLS (RESTAURANT); MIKE CRANE/TOURISM WHISTLER (SKIER, GONDOLA); MARISA CUGLIETTA (ZIP-LINING); BRAD KASSELMAN/COASTPHOTO.COM

GREATEST GIFTS

Beverly Hills,

Sipping a cucumber martini at The Rooftop by JG in the Waldorf Astoria Beverly Hills is a sublime way to wind down.

CALIFORNIA

This storied city has been a dream destination for me, characterized by Old Hollywood glamour and beautiful weather (“swimmin’ pools, movie stars…”). Maybe those ideas come from TV, books and movies, but I can honestly say that the reality doesn’t fall short. The vibe is

Whistler,

BRITISH COLUMBIA

casual chic, the people friendly, the stores epic and the palm tree– lined streets are actually drenched in sunshine. And combining my favourite time of year with my favourite vacation spot? Well, that’s just the tinsel on my tree. —SUZANNE MOUTIS, EXECUTIVE EDITOR

Just soaring upside down along the longest zip line in North America—no big deal!

Marrying adventure with relaxation, Whistler is ideal for me. Where else can you zip-line through snow-capped evergreens (it’s not as cold as you think!), barrel down an Olympic bobsleigh track (it’s the good kind of terrifying, I swear), snowboard endless backcountry powder (and enjoy the best mountain views), unwind at a Scandinavian spa (hot, cold, relax, repeat) and cozy up to a ﬁreplace with wine in hand…all in the same day? In this snow-covered paradise, that’s where! —ELAINE SONG, DIGITAL CONTENT DIRECTOR

MUST-DO Even if you don’t ski or snowboard, Whistler Blackcomb’s Peak 2 Peak Gondola is a must. The highest lift of its kind, it holds the Guinness World Record (and links two lodges, where you can calm your nerves with a cocktail).

EXITS TO EDEN

Sick of this cold Canadian clime? Head to sun and sand for a great escape that’ll ease the strain of this snowy season. Paradise, ho!

Maldives, SOUTH ASIA

Who could have imagined that the two things I’d love most about my dream trip to the luxurious One&Only Reethi Rah resort in the Maldives would be the bicycle I rode along the manicured beach and the Hawksbill turtle I snorkelled alongside on a shallow reef in the crystal-blue Indian Ocean? That’s not to say that this island oasis wasn’t amazing in every other way—because it was. Every single detail, from the over-water yoga pavilion to the seaside canopy beds, was a relaxation dream come true. I never wanted to leave.

PHOTOGRAPHY, ONE&ONLY RESORTS (ROOM, BEACH, AERIAL VIEW, BIKES, DOCK); ISTOCKPHOTO (SEA TURTLE)

—ERIN MCLAUGHLIN, EDITORIAL DIRECTOR

MUST-DO Make a dinner reservation at Botanica and ask to be seated inside the Orchid House, where you’ll sit surrounded by hundreds of colourful orchid plants. Don’t forget to order from the innovative gin menu.

70 | CANADIAN LIVING DECEMBER 2018

I’ve never experienced anything as lifeairming as snorkelling with endangered Hawksbill sea turtles.

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Saint Lucia,

MUST-DO Visit Stonefield Villa Resort for its incredible cuisine, stunning view of the Piton Mountains and proximity to the charming town Soufrière. It’s got the country’s best all-inone stunning spot!

Saint Lucia is one of those places where you have to continually pinch yourself to see if you’re dreaming. I went with a group of strangers, but we became close by the end. How can you not foster friendships when sharing fresh guava and coconut water from the side of the road, striking yoga poses in front of picturesque waterfalls,

painting mineral-rich mud on one another in the world’s only drive-in volcano and stopping traic to get the perfect picture on the streets of a quaint colourful village? It’s an idyllic holiday destination because the only gift better than paradise is new pals. —SARA CATION, SENIOR FEATURES EDITOR

What’s more soothing than the sounds of a waterfall? Here I am, sun-kissed and blissed out at Diamond Falls.

Ojochal,

COSTA RICA

Our holiday tradition is to share experiences instead of buying gifts. 72 | CANADIAN LIVING DECEMBER 2018

Two years ago, my now-husband and I took a vacation in lieu of an engagement ring. We started on the coast, where we ate plates of beans and plantains in Jacó, admired the scenic drive along the Paciﬁc Coast and ended up at an incredible eco-lodge overlooking the ocean. Secluded in our jungle oasis, we spent days swimming in natural pools, hiking to a deserted beach and watching each amazing sunset with a cocktail in hand. I’d take that over a ring any day. —ALEXANDRA DONALDSON, FASHION & BEAUTY EDITOR

PHOTOGRAPHY, SAINT LUCIA TOURISM AUTHORITY (AERIAL VIEW); STONEFIELD VILLA RESORT (POOL, BEDROOM); THECURIOUSCREATURE/INSTAGRAM.COM (SARA)

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LIFE & COMMUNITY book club

Book

One of the best things about book lovers is that we’re always willing to share. And for the holidays, that means there’s an opportunity to present the readers on your list (and maybe even yourself?) with something unique. With that in mind, we’re offering up the books we love to give, and a few we’d like to see under our own Christmas trees.

Club Extremely Loud and Incredibly Close

Something for Everyone

Passing for Human

SHORT STORIES (HOUSE OF ANANSI

FICTION (MARINER BOOKS)

PRESS) BY LISA MOORE, $23.

GRAPHIC MEMOIR (RANDOM HOUSE) BY LIANA FINCK, $37.

BY JONATHAN SAFRAN FOER, $22.50.

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TO GIVE

Sara’s

Amanda’s

PICKS

TO GIVE

TO RECEIVE

Bibliophile NONFICTION (CHRONICLE BOOKS) BY JANE MOUNT, $35.

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PICKS The Lost Words PICTURE BOOK (HOUSE OF ANANSI PRESS) BY ROBERT MACFARLANE, $40

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TO RECEIVE

In Paris NONFICTION

(PENGUIN) BY JEANNE DAMAS AND LAUREN BASTIDE, $40.

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ILLUSTRATION, ISTOCKPHOTO

TO RECEIVE

Alex’s

Our Test Kitchen team knows firsthand about making great food for loved ones (including CL readers, of course!), but it turns out they’re just as obsessed with trying new recipes from their favourite chefs as we are. Here, the staffers share their picks of the best new cookbooks of the season.

FEATURED FAVOURITES FROM THE TEST KITCHEN

Readers on the go

The Daughter of Time

can rejoice in the

FICTION (ARROW) BY JOSEPHINE TEY, $17. I defy anyone not to love this book. Voted the greatest mystery novel of all time in 1990 by the U.K. Crime Writers’ Association, this 1951 classic involves a Scotland Yard inspector, a portrait of a king and a legendary tale of intrigue. But it’s so much more than an ordinary whodunit, and the subtleties within are why I love to gift it. The plot is ingenious, the topic fascinating and Josephine Tey’s writing top notch. It’s a winner all around.

release of a streamlined e-reader from both Kobo and Kindle this season. The new Kobo Forma is more durable and ergonomic, while the reimagined Kindle Paperwhite has twice as much storage as previous versions.

TO GIVE

TO RECEIVE

Suzanne’s

PICKS

Lethal White FICTION (LITTLE, BROWN & CO.) BY ROBERT GALBRAITH, $38.

This year, we had the TV adaptations of the first three excellent Robert Galbraith books come to us from across the pond, and I’m stoked to read the latest book in the series, which features the endearing London PI Cormoran Strike and his adorable partner, Robin Ellacott. Even more so after the cliffhanger of the last book left us with lingering feels about the complicated relationship between the two leads.

Rakuten Kobo Forma E-READER, $300, indigo.ca. Kindle Paperwhite E-READER, from $140, amazon.ca.

Feast (HarperCollins) by Anissa Helou, $75. Cook Like a Pro (Clarkson Potter) by Ina Garten, $47. Cooking in Color (HarperCollins) by Adrian Harris and Jeremy Inglett, $40. Jamie Cooks Italy (HarperCollins) by Jamie Oliver, $42. Ottolenghi Simple (Appetite) by Yotam Ottolenghi, $42.

OUR STAFF REVIEWERS Sara Cation has wept her way through a litany of literary heartbreaks, from The Little Prince to A Little Life, but she’s buoyed by the likes of Shteyngart and Safran Foer. She reads anything set in North Korea or India but never touches self-help or romances. Alexandra Donaldson loves reading literary fiction, essay collections, dark humour, Canadian authors and magical realism. This, and the fact that she’s one of our resident fashion editors, makes her the closest thing we have to Belle from Beauty and the Beast. Amanda Etty has an affinity for nail-biting thrillers and smart, funny books written by smart, funny women. She’s always on the hunt for her next favourite novel, although she’s currently working her way through a stack of parenting books (toddlers, right?). Suzanne Moutis almost always has her nose in a book, be it Golden Age mystery, Second World War history or Hollywood tell-all. She unapologetically loves Regency romances and young adult fiction but flatly refuses to read anything that will make her cry.

CANADIAN LIVING DECEMBER 2018 | 75

Canadian Living promotion

Hot Reads

Books are the gifts that keep on giving with every reread and hand-me-down, and we’re sure these four buzz-worthy tomes will delight for years to come.

Half Spent Was the Night FICTION (KNOPF CANADA) BY AMI MCKAY, $20.

During the nights between Christmas and New Year’s, our beloved witches of New <RUN JDWKHU EHIRUH WKH ¿UH to tell ghost stories and perform traditional yuletide divinations—when a mysterious stranger arrives at the door. This new tale by Nova Scotia– based Ami McKay is a gorgeous cozy winter read, DQG WKH SHUIHFW VWRFNLQJ VWX̆HU

Set for the Holidays With Anna Olson

Editor’s

PICK

COOKBOOK (APPETITE) BY ANNA OLSON, $40.

Canada’s baking sweetheart delivers more than cookies and cakes in this comprehensive tome dedicated to cooking and entertaining for the festive season and beyond. Rounded out with preparation notes, menus, party tips and more mean this beautiful book is something anyone would love to receive— if you can be persuaded to part with it yourself.

A Spark of Light FICTION (RANDOM HOUSE CANADA) BY JODI PICOULT, $32.

MEMOIR (CROWN PUBLISHING GROUP) BY MICHELLE OBAMA, $40.

While most of us know Michelle Obama as a great speaker, an inspiring role model and the first African-American first lady of the United States of America, she’s also a lawyer, a mother and a thoughtful woman navigating some of the same triumphs and struggles as the rest of us. In her memoir—out Nov. 13—you’ll learn a little more about the latter. Expect her trademark warmth and her honest recollection to be the pillars of this hotly anticipated memoir.

YOU COULD WIN! Head over to canadianliving.com/contests for your chance to win one of four prize packs, containing all four of this month’s hot reads, and to subscribe to the Penguin Random House Canada book lovers newsletter. 76 | CANADIAN LIVING DECEMBER 2018

No purchase necessary. Contest ends Dec. 17, 2018, at 11:59 p.m. EST. Contest is open to all legal residents of Canada who have reached the legal age of majority in their province/territory of residence at the time of entry. To enter, visit canadianliving.com/contests. Correct answer to mathematical skill-testing question required. Odds of winning depend on the number of online entries. Visit canadianliving.com/contests for eligibility requirements and complete contest rules.

ILLUSTRATION, ISTOCKPHOTO

Becoming

Gripping and provocative ripped-from-the-headlinesrelevant drama is Jodi Picoult’s specialty, and her latest page-turner delivers on all counts. The story takes place on one nightmare of a day, ZKHQ D JXQPDQ RSHQV ¿UH DW WKH ODVW UHPDLQLQJ women’s health clinic in Mississippi. As police, doctors and nurses handle the fallout and the surviving victims try to process what happened, the novel moves backward through time, providing insight into what brought each character to this moment. In true Picoult fashion, the book ignites an interesting conversation on a polarizing subject.

PRESENTS

holidays home for the

YOU’RE INVITED Join us as we celebrate the season in style! Raise a glass and mingle with Canadian Living’s food director, Soo Kim, as she shares her tips for easy holiday hosting and delights you with a festive dinner menu featuring delectable Tested-Till-Perfect recipes. Plus, receive a gift bag filled with products to help you re-create the recipes you’ll enjoy, valued at over $55!

TORONTO Thurs., Dec. 6 at 6:30 p.m. St. James Cathedral Centre 65 Church St.

TICKETS: $75 PRIZES, MUSIC AND MUCH MORE!

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To purchase tickets, visit canadianliving.com/vip IN PARTNERSHIP WITH

WINE SPONSOR

health hack of the month MEMORY BOOST

PHOTOGRAPHY, ISTOCKPHOTO

According to research, catching a snif of aromatic rosemary may boost alertness and improve memory. To stay sharp, try smelling fresh rosemary or inhaling the scent of rosemary essential oil before a meeting or an exam.

health & ﬁtness ask an expert

superfood

body talk

60% OF WOMEN ARE WEARING THE WRONG SIZE PAD. ALL OF THEM CAN CHANGE THAT.

Discover Always My Fit™, a range of five different pad sizes. Try the next size up for up to 20% better coverage day or night.

HEALTH & FITNESS ask an expert

Doctors IN THE HOUSE

DR. JACQUELINE HOCHMAN, RHEUMATOLOGIST, WOMEN’S COLLEGE HOSPITAL, TORONTO; JESSICA BAWDEN, NURSE PRACTITIONER, FAMILY PRACTICE HEALTH CENTRE, WOMEN’S COLLEGE HOSPITAL, TORONTO

Health-care pros tell us their patients’ most-asked questions. This issue, our experts talk about autoimmune diseases and lifestyle-related illnesses.

What are autoimmune diseases? Who gets them?

What are lifestylerelated illnesses and how can I modify my risk factors?

Dr. Hochman says

Bawden says

When the immune system mistakenly attacks our own tissues, it can result in tissue inflammation and damage, causing symptoms and signs of what’s called an autoimmune disease. There are many types of autoimmune diseases that afect various parts of the body and people of diferent ages. For example, rheumatoid arthritis is an autoimmune disease of the joints, and multiple sclerosis is an autoimmune disease of the neurological system. In general, risk increases if you have relatives with an autoimmune disease; specific factors vary across disorders. Diagnosis begins with assessment by your family doctor, who may request blood work and imaging before referring you to a specialist. Although treatments can’t cure autoimmune diseases, medications can help control symptoms, especially when complemented by lifestyle modifications, such as increasing physical activity, following a healthy diet and getting enough good sleep.

These are illnesses that occur or worsen because of poor lifestyle choices, including the food you eat, how active you are or whether you smoke. Hypertension is an example of a lifestyle-related illness; so are obesity and Type 2 diabetes, which is most often seen in overweight people. By incorporating positive approaches, people can see and feel improvements in their health and decrease the likelihood of developing these conditions. Risk factors for diseases can be modiﬁed by maintaining a healthy weight through diet and exercise; avoiding smoking; limiting alcohol consumption; managing stress; and following sleep-hygiene strategies. There are endless beneﬁts to adopting a healthy lifestyle; for instance, planned, purposeful and repeated physical activity can help prevent cardiac events and provide modest protection from cancers. In addition, a sedentary lifestyle may be a stronger cause of mortality than smoking.

NEW

LOOK SAME ZERO FEEL

10 HRS LEAK-FREE Up to

HEALTH & FITNESS

superfood

ALL about

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BUCKWHEAT

BEAUTY

Reap the beneﬁts of antioxidant-rich buckwheat by adding these products to your self-care routine. (It’s especially soothing on the skin.)

DR. HAUSCHKA Soothing Mask, $63, thebay.com.

DID YOU KNOW? Buckwheat is sometimes used to stuff pillows as an alternative for those allergic to feathers, dust and pollen.

A staple in Asian and eastern European diets for centuries, the buckwheat plant is a close cousin of rhubarb. The hulled seeds, called groats, are gluten-free and can be cooked on their own or milled into flour for use in baked goods.

1 Buckwheat has a unique

nutritional profile that contains a significant amount of antioxidants, including rutin, a compound shown to be protective against inflammation, cardiovascular disease and cancer.

2 Buckwheat is one of the

few plant-based foods that

contains all nine essential amino acids. One cup of cooked buckwheat groats has six grams of high-quality protein, a form that’s easily digested and absorbed.

3 A quarter cup of buck-

wheat contains eight percent of your recommended daily

intake of iron. Pair it with vitamin C–rich foods, like citrus fruit, to help boost iron absorption.

4 The bran of buckwheat

groats has more soluble ﬁbre than wheat or oat bran, which lowers blood cholesterol levels and helps keep you feeling full.

Halfmoon rectangular BOLSTER in Indigo Mudcloth, $110, well.ca.

TATA HARPER Restorative Eye Crème, $126, jacoband sebastian.com.

PHOTOGRAPHY, MAYA VISNYEI (GROATS, PORRIDGE). FOOD STYLING, MICHAEL ELLIOTT/JUDYINC.COM. PROP STYLING, RENÉE DREXLER/GEARY HOUSE

TEXT LAURA JEHA RECIPE THE TEST KITCHEN

our superfood

RECIPE

COCONUT BUCKWHEAT PORRIDGE MAKES 4 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 35 MINUTES

1 cup 1¾ cups 3 tbsp ½ tsp ½ tsp ¼ tsp ¼ tsp ⅓ cup

raw buckwheat groats unsweetened coconut beverage liquid honey vanilla salt ground cardamom ground ginger coconut milk or 2% milk

Toppings 1 cup pomegranate seeds (about 1 pomegranate) 1 orange, segmented 2 tbsp chopped pistachios

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PER SERVING about 340 cal, 8 g pro, 9 g total fat (6 g sat. fat), 60 g carb (5 g dietary ﬁbre, 23 g sugar), 0 mg chol, 295 mg sodium, 275 mg potassium. % RDI: 7% calcium, 17% iron, 3% vit A, 39% vit C, 19% folate.

CANADIAN LIVING DECEMBER 2018 | 83

HEALTH & FITNESS

body talk

d o Fo t h g u o Th

Some foods are especially rich in mood-boosting nutrients that can help support brain function, contribute to a stable mood and set you on the right path for overall good health.

84 | CANADIAN LIVING DECEMBER 2018

PHOTOGRAPHY AND ILLUSTRATIONS, ISTOCKPHOTO

FOR

TEXT STACEY STEIN

The promise of a quick pick-me-up by indulging in our favourite dessert is hard to resist when we’re feeling down. But ignoring the siren call of sweets is exactly what you should be doing when you’re feeling that way, say experts. Instead, opt for a moodelevating bowl of blueberries or a handful of walnuts, both packed with nutrients that help promote mental well-being. “The brain needs 50 different nutrients to function,” says Christina Seely, a clinical dietitian at the Parkwood Institute for Mental Health Care in London, Ont. “A deficiency in any nutrient can impact brain function and mental health.” Considering that studies report that diet can reduce the prevalence of depression by up to 40 percent, it’s worth fuelling our bodies properly to optimize our brains while keeping stress, anxiety and depression at bay. Here’s a look at some key mood-enhancing nutrients and how to incorporate them into your diet.

Magnesium According to Vancouver-based registered dietitian Desiree Nielsen, evidence suggests that a diet low in magnesium is associated with increased anxious behaviour. “Magnesium helps relax the muscles, including blood vessels, helping lower blood pressure, which naturally LPSURYHV EORRG ÀRZ WR WKH EUDLQ ´ VD\V 1LHOVHQ DGGLQJ WKDW PDQ\ SHRSOH WHQG WR EH GH¿FLHQW LQ WKLV PLQHUDO 0DJQHVLXP DOVR VWLPXODWHV gamma-aminobutyric acid (GABA) receptors (GABA is a neurotransmitter that eases anxiety and nervousness). Magnesium is found in legumes, nuts, seeds and dairy products. One of Nielsen’s favourite sources is pumpkin seeds; a quarter cup comes close to meeting a woman’s needs for the day. Other magnesium-rich foods include spinach, quinoa, black beans and chickpeas. Taking a supplement may seem like an easy way to get this mineral, but Nielsen recommends whole foods instead. “When you eat something in its whole-food context, you get more out of it; for example, pumpkin seeds also have essential fats and other minerals like zinc, which is important for nerve signalling LQ WKH EUDLQ ´ VKH VD\V

“There are higher rates of seasonal affective disorder in northern-latitude countries.” Vitamin D Population studies reveal that lower vitamin D levels are present in people with mental health conditions, such as depression, schizophrenia and cognitive decline, says Seely. Researchers are exploring a possible link, she says: “Suicide rates peak in early spring, when vitamin D levels DUH DW WKHLU ORZHVW XQOHVV \RX OLYH QHDU WKH HTXDWRU ´ 7KH DYHUDJH GDLO\ diet provides about 200 international units (IU) of vitamin D, but we need 1,000 IU to maintain optimal levels. “There are higher rates of VHDVRQDO D̆HFWLYH GLVRUGHU LQ QRUWKHUQ ODWLWXGH FRXQWULHV ´ VD\V 6HHO\ she believes that this may indicate how a lack of vitamin D contributes to depression. Because we can’t manufacture enough vitamin D from the sun year-round and there’s a limited supply in food (including eggs, some dairy products, salmon, cod, sardines and mackerel), Seely recommends taking a supplement with 1,000 IU. CANADIAN LIVING DECEMBER 2018 | 85

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“Research shows that a cup of blueberries a day might help ward off dementia and protect the brain from oxidative damage.”

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B vitamins B vitamins, especially B6, B12 and folate, are critical for WKH KHDOWK RI WKH QHUYRXV V\VWHP DQG DQ\ GH¿FLHQFLHV may impact mental well-being, says Nielsen. Vitamin B6, in particular, is required for the production of GABA, which has been shown to play a prominent role in the brain’s ability to control stress, a key factor when it comes to susceptibility for mood disorders. Meanwhile, studies have found low levels of vitamin B12 and folate in depressive patients. Vitamin B12 is found only in animal IRRGV RU IRUWL¿HG SODQW EDVHG DOWHUQDWLYHV Nielsen cautions against solely relying on supplements for your daily dose. “Studies on supplementing B vitamins have shown mixed results,” she says. Instead, look to foods such as beans, legumes (such as chickpeas) and leafy greens IRU \RXU ¿[ RI %6 and folate.

YOUR SHOPPING LIST FOR THE BEST

BRAIN-FRIENDLY FOODS Beans (black beans, chickpeas) Berries Cold-water fish (wild salmon, sardines, mackerel) Dairy products Dark chocolate Eggs Hemp seeds Leafy greens Lean beef Lentils Matcha green tea Nuts (cashews, walnuts) Quinoa Sunflower seeds

Foods that are overly processed or packed with added fats and sugar can have a negative impact on our mental health. “Research shows that regularly indulging in these types of foods significantly increases the risk of depression,” says Felice Jacka, a leading researcher in the field of nutritional psychiatry and director of the Food and Mood Centre at Deakin University in Australia. “A good-

quality diet high in fruit, vegetables, whole grains, legumes, fish and healthy fats is consistently associated with an approximately 30 percent reduction in the risk for depression.” Give a pass to sweets, packaged snack foods, fried foods and sugary drinks, and try to limit foods made with processed oils, such as corn oil, soy oil and sunflower oil, especially if you’re prone to a low mood.

TIP Be aware of how different foods make you feel. Keep track of what you eat in a food journal, noting how you react—physically, mentally and emotionally—over time.

88 | CANADIAN LIVING DECEMBER 2018

PHOTOGRAPHY, ISTOCKPHOTO

WHAT TO DITCH IF YOU’RE FEELING DOWN

on newsstands

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FROM HOLIDAY CLASSICS TO NEW TWISTS ON OLD FAVOURITES, indulge in the sweetest season of all with our Tested-TillPerfect holiday baking recipes.

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colour of the month RED No hue announces the holidays quite like the bold tone of Santa’s suit (and cheeks!). As an accent in this cottage living room, the colour is assertive, not overpowering.

Valspar Bright Red 1010-2 PAINT, lowes.ca.

Million Dollar Red 2003-10 PAINT, benjaminmoore.ca.

PHOTOGRAPHY, DONNA GRIFFITH. DESIGN, STACY BEGG

Premier Poppy Red PR16H03 PAINT, canadiantire.ca.

home & garden ask an expert

crafts

92 94

decorating

HOME & GARDEN ask an expert With Ann Marie Favot

MOOD set the

Learn how to ensure a special seasonal vibe in your abode for yourself and guests alike.

I love an elaborate spread, but I’m not much of a cook. What can I do to make my guests feel special? It’s all about presentation. With the right styling, you can elevate anything—even water. Serve chilled H2O in a sleek metal pitcher on a tray laden with pretty glassware. Include fruit and herbs in the display (think limes, kiwis and mint) so guests can infuse their own drinks. PEDESTAL SERVER, $40, pebbled GLASSES, $10 to $12, Hubbard COASTERS, $27/set of 4, Marley TABLE LINENS, $12 to $45, Fenton PITCHER, $70, and faux-olive WREATH, $129, crateandbarrel.com.

Send your decor questions to cl.readers@tva.ca.

92 | CANADIAN LIVING DECEMBER 2018

Any suggestions for creating a welcoming atmosphere for a holiday party? Lighting plays a big role in setting mood. Whether you’re after a cozy candlelit feel, a bright sunny vibe or even a coloured—yes, coloured!—effect, Sengled’s new Element Colour Plus kit has you covered. Best of all, you don’t ever have to rise from your seat; the smart device allows you to customize the colour, brightness and temperature of the lights from your phone or using your voice when connected to the Google Assistant or Amazon’s Alexa (plus, you can schedule it ahead of time).

OUR HOME & STYLE DIRECTOR IS AN EXPERT AT FINDING SMART SOLUTIONS TO YOUR DECORATING DILEMMAS.

How do I achieve a festive feel without having to redecorate come Dec. 26? Seasonal doesn’t have to mean holiday. Choose items with wintry themes—like this embroidered toss cushion animated with a snowy ski hill—and you’ll achieve a scheme that will look appropriate for months ahead. TOSS CUSHION, $30, homesense.ca.

Sengled Element Colour Plus LIGHTING KIT, $120, lowes.ca.

This mini tree is ideal where space is scarce.

My place is tiny. Is there a Christmas tree for me? My philosophy is there’s a tree for any space, be it a small room or a small home. This foot-tall glass conifer lit with wee battery-powered lights will brighten things up. TREE, $40, indigo.ca.

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*Based on combined wash and dry results of leading premium brands; models, KD(T/P)M354, KDTM384E

HOME & GARDEN crafts

Learn how to make this pretty diamond-patterned bulletin board at canadianliving.com/ bulletinboard.

Finished bow, a cir with a red buttons eff cle of green ects of a festiv the look e wreath.

VIDEO

HOW-TO See how to make these cute crafts at canadian living.com/holidayDIY. 94 | CANADIAN LIVING DECEMBER 2018

button CUTE AS A

([WUDYDJDQW SUHVHQWV KDYH QRWKLQJ RQ WKHVH DGRUDEOH KDQGPDGH FDUGV &KRRVH IURP WKUHH KROLGD\ FHQWULF GHVLJQV DQG JHW JOXLQJ² VHQGLQJ JUHHWLQJV KDV QHYHU EHHQ PRUH IXQ PRODUCER CATHERINE THERRIEN | PHOTOGRAPHY VALERIE WILCOX

MATERIALS MATERIALS • Fine-point PERMANENT MARKER • 5- x 7-inch white blank CARD • 6 small various-coloured BUTTONS • PENCIL • Ultraﬁne-point PERMANENT MARKER • Hot GLUE GUN

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• 1 medium-size white 4-holed BUTTON • 5- x 7-inch white blank CARD • Hot GLUE GUN • 4½-inch long piece of ⅜-inch wide patterned RIBBON • 1 small white 2-holed BUTTON • 1 small black 2-holed BUTTON

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• PENCIL • 5- x 7-inch white blank CARD • Hot GLUE GUN • 14 small and mediumsize BUTTONS in varying shades of green • ¼-inch wide red RIBBON

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CANADIAN LIVING DECEMBER 2018 | 95

HOME & GARDEN decorating

TEXT IRIS BENAROIA PHOTOGRAPHY DONNA GRIFFITH

Dreaming of a

Blue Christmas

An out-of-the-ordinary colour palette offers a modern spin on holiday decor.

When you think of Christmas, EOXH LV OLNHO\ QRW WKH ¿UVW

FRORXU WKDW FRPHV WR PLQG 7KH KXH FDQ EULQJ VW\OLVK HOHJDQFH WR D KRPH GXULQJ WKH KROLGD\V WKRXJK HVSHFLDOO\ ZKHQ \RX¶UH JRLQJ IRU WUDGLWLRQDO ZLWK D WZLVW ³7KLV KRPH LV VR H[WUDRUGLQDU\ WKDW LW UHTXLUHV DQ XQH[SHFWHG FRORXU SDOHWWH ´ VD\V LQWHULRU GHVLJQHU :HQG\ 5HLPHU RI 5HLPHU 'HVLJQ 6KH¶V UHIHUULQJ WR WKH PDLQ ÀRRU RI D VWRULHG 9LFWRULDQ PDQVLRQ WKLQN EDUUHO YDXOWHG FHLOLQJV DQG TXDUWHU VDZQ KHUULQJERQH ÀRRUV LQ 2DNYLOOH 2QW WKDW VKH GHFRUDWHG LQ EOXH IRU WKH KROLGD\V ZLWK WKH KHOS RI HYHQW SODQQHU /DXUD 2OVHQ

SEAT SELECTION

TOSS & TURN

Reimer brought in shapely garden stools (they can be used as tables or seating) as a creative way to incorporate colour. For a reﬁned feel, gifts are wrapped in elegant neutral papers, including blue-and-white ticking stripes and mini golden Christmas trees.

An easy way to inject seasonal sass into a room is to switch up the toss cushions. For contrast and impact, Reimer used a mix of patterns, hues and textures: gold velvet, damask, stripes and white linen.

JEWEL TONE From the dazzling nine-foot artiﬁcial tree to a footed bowl on the cofee table, sapphire, gold and silver baubles bejewel the family room. Evacuation de son milieu ARTWORK by Jean Pierre Lafrance, harbourgallery.com.

FLORAL ARRANGEMENT, ashleyelaine.ca.

CANADIAN LIVING DECEMBER 2018 | 97

“The palette reminds me of the CRISPNESS AND BRIGHTNESS of snow.”

From the cane-back French seating to the star topper on the tree, every beautiful bit hails from Bash Panache, Reimer’s posh Greater Toronto Area–based event-rental company. In the home, there’s nary a traditional red or green bauble in sight. “Instead, blue and white provide more memorable impact,” says Reimer. “The palette reminds me of the crispness and brightness of snow. I knew I could really make it sing by adding vibrant and sunny gold tones for balance and warmth.” A good example is the cozy family room. Sparkly gold- and sapphire-toned ornaments are tucked into WKH WUHH WKDW SOD\V R̆ WKH VWULNLQJ PRVWO\ EOXH RI FRXUVH SDLQWLQJ RYHU WKH ¿UHSODFH $QG ZKHUH DUH WKH conventional garlands and stockings? “I intentionally left the mantel unadorned,” says Reimer, “so the painting, the furniture and the tree can be the focus.” The result throughout the gorgeously glammed home is refreshing and festive. Or, as Reimer puts it, “fun, fresh, bold and colourful.” Who says blue isn’t for Christmas?

NOW YOU SEE IT Blue accessories animate the classic pale subway-tile-clad kitchen, set for breakfast on Christmas morning. “The modern steel-andacrylic stools disappear on their own, so I added custom blue damask cushions to anchor them,” says Reimer.

STORAGE SCORE Vintage embossed-steel loving cups in varying sizes make for unusual but interesting vessels to hold cooking uten-

sils. Reimer inserted greenery to lend a little festive charm.

GREEN LIGHT “Greenery goes a long way,” says Reimer. “On the kitchen counter, we laid fresh evergreen sprigs between the settings.” In addition, some are tucked into a velvet ribbon that holds enamelled white ﬂatware. FURNITURE AND ACCESSORIES (throughout, except white, solid blue and jewelled ornaments), bashpanache.com.

CANADIAN LIVING DECEMBER 2018 | 99

LI HO

DAY B A KIN

’Tis the sweet season Indulge in all of your favourite holiday recipes—but this year add 100% pure Canadian honey for a sweet switch-up!

oliday baking is a time-honoured tradition in any festive household. With recipes passed down from generation to generation and the anticipation of enjoying your favourite treats, this time of year is ripe for indulgence and the opportunity to bake with (or for) your loved ones. While you might cherish your traditional baking recipes, why not take the opportunity to switch things up with honey? Make sure to head to beemaid.com/honey-converter for precise swap instructions. By swapping out sugar in your cookie, cake, square and pie recipes for Bee Maid’s honey, you’ll not only be using an all-natural 100% Canadian sweetener, you’ll also be supporting Canadian beekeepers. The best part? BeeMaid Honey works seamlessly with so many of our favourite holiday recipes—gingerbread

When swapping out sugar for honey, it’s important to make sure you’re doing it right. Here are some general guidelines to get you started, but make sure to head to beemaid.com/ honey-converter for more help.

HOLIDAY BAKING TIPS

INGREDIENT CHECK: Pick up fresh spices and herbs for your holiday baking—they usually have a shelf life of six months, so if you haven’t used your nutmeg since last year, get shopping.

MEASURE SMART: When baking, it’s important to have accurate measurements—which is why we recommend spraying your measuring cup with non-stick spray before measuring out your honey. You’ll love how easily the honey slides into your bowl, and you’ll know you’re getting every last drop.

cookies included!

RULE OF THUMB

Holiday Honey Gingerbread

1 TBSP SUGAR = 2 TSP HONEY 1 CUP SUGAR = ½ CUP HONEY

GET FROZEN: Prep your cookies ahead of time, wrap them in plastic and freeze, then pull them out when you’re ready to bake. For cakes and muffins, bake and let them cool completely before wrapping and freezing.

HANDS OFF: We know it’s tempting to open that oven—the delicious smell alone is temptation enough! But keep the oven door closed and your hands to yourself—until it’s time for a post-bake taste-test, of course.

HOLIDAY HONEY GINGERBREAD INGREDIENTS 1½ cups BeeMaid Liquid Honey ¾ cup butter or margarine, softened 1 egg 5 cups all-purpose flour 1 tbsp ground ginger 1 tbsp ground cinnamon 2 tsp baking powder 1 tsp ground cloves DIRECTIONS In large bowl, cream BeeMaid Honey and butter until light and fluffy; beat in egg. Add flour, ginger, cinnamon baking powder and cloves; mix until combined. Wrap dough in plastic wrap and refrigerate for at least 2 hours. When dough is chilled, divide in half; return 1 half to refrigerator. Dust work surface and dough with flour. Roll out dough to ¼ inch thickness. Cut into desired shapes using cookie cutters; transfer to well-greased baking sheet. Bake at 350°F for 10 to 12 minutes. Remove cookies from sheet and cool on wire rack; repeat with remaining dough.

e r u P % 100 adian Can ey! Hon For more great holiday recipes, visit beemaid.com

ingredient of the month PERSIMMONS

PHOTOGRAPHY, DEEBA RAJPAL

Small and sweet, this “fruit of the gods” is as versatile as it is beautiful. The name comes from the Algonquin word “putchamin.” Packed with ﬁbre and vitamin A, this tomato-shaped fruit is best enjoyed as is at room temperature or as part of a cold dish. The Fuyu persimmon (below) is available in fall and winter months and turns vibrant orange when ripe.

cook & eat quick & easy

cheese dips

swedish christmas

holiday bundt

cookie tray

last bite

104 110 114 122 124 130

PHOTOGRAPHY, MAYA VISNYEI (STEAK SPICE, ROLLING PINS); SHUTTERSTOCK (DOUGH). ILLUSTRATIONS, SHUTTERSTOCK

COOK & EAT gourmet gifts

1. Bottle Service Class

up any home bar with this bold single-malt whisky made by two lads in the Yukon. TWO BREWERS Yukon Single Malt Whisky, $95, twobrewerswhisky.com.

Yukon 1

Nunavut

Northwest Territories

2. Gin Joint

Butterﬂy pea blossom elevates the classic juniperinfused spirit, giving it a distinct indigo hue.

British Columbia 2

EMPRESS 1908 Gin, $50, empressgin.com.

Alberta

Manitoba

3. Be Brazen Take this

smoky and slightly spicy snack with you when travelling or enjoy it as an afternoon pickme-up (with a pint of beer).

Saskatchewan 13

BRAZEN JERKY CO. Cowboy BBQ Beef Jerky, $6, brazenjerky.com.

4. Bee’s Knees Fresh from the

Prairies, this raw white honey is luxuriously smooth and creamy. Enjoy by the spoonful or spread on sourdough toast.

WENDELL ESTATE HONEY Creamed Raw Prairie Honey, $29, wendellestate.ca.

5. The Sweet Life

Shades of blue, turquoise and silver make novel toppings for Christmas cookies and cakes. SWEETAPOLITA Tinseltown Sprinkles, $29, sweetapolitashop.com. 102 | CANADIAN LIVING DECEMBER 2018

tastes like home

Culled from Canada’s artisanal talents, our foodie gifts are sure to please even the most discerning of palates. PRODUCER SOO KIM TEXT AMANDA ETTY

10. Salt of the Earth

11. Lemon Squeezy Juicing citrus

Extracted from Trinity Bay, this ﬁnishing salt is in a class of its own.

just became more enjoyable with this gorgeous porcelain reamer that’s too beautiful to hide in a cupboard.

NEWFOUNDLAND SALT COMPANY Sea Salt, $20, newfoundlandsaltcompany.com.

Porcelain JUICER, $70, ateliermake.com.

12. Sunday Best 13. Rubdown

This savoury blend of garlic, ground mustard and cracked peppercorns will up anyone’s grill game.

Pancakes and wales won’t know what hit them! Harvested from centuries-old maples in the Gaspé Peninsula, this organic syrup boasts a robust ﬂavour.

9. How We Roll

ESCUMINAC Late Harvest Maple Syrup, $11.50, escuminac.com.

Newfoundland and Labrador

FRONTIERSMAN TRADING CO. High Plains Steak Spice, $8 each, frontiersmentrading.co.

Prince Edward Island

Ontario 5

Quebec 11 12

6. Chocolate Factory A treat

for chocolate purists, this crumbly cookie-like bar is made of cacao nibs and organic cane-sugar crystals. SOMA CHOCOLATEMAKER Old School Dark Chocolate Bar, $11, somachocolate.com.

8 New Nova Brunswick Scotia

These tapered French rolling pins are handmade from flame birch and polished with sunflower oil for a smooth finish. French ROLLING PINS, $60 to $70, cattails woodwork.etsy.com.

8. Winner Dinner Surprise a friend with a live Nova Scotia lobster, along with bibs, a lobster cracker, forks and a butter warmer.

LOBSTER SERVICE, from $80, yourlobsterpot.ca.

7. Caviar Dreams Spoil yourself with this

responsibly sourced delicacy for blinis, devilled eggs, oysters and latkes. Finish with Champagne. ACADIAN STURGEON AND CAVIAR Acadian Gold Caviar, $75 each, acadian-sturgeon.com.

COOK & EAT quick & easy

a h w t’s for

RECIPES THE TEST KITCHEN PHOTOGRAPHY MAYA VISNYEI FOOD STYLING MICHAEL ELLIOTT/ JUDYINC.COM PROP STYLING RENÉE DREXLER/ GEARY HOUSE

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

INSTANT POT BEEF STEW

TURKEY CUTLETS WITH POTATOES & GREEN BEANS

THAI RED SHRIMP CURRY

WINTER GREENS & ARTICHOKE PIZZA

CHEESEBURGER LASAGNA SUPPER

Find more fast and fresh dinner ideas at canadianliving.com/quickandeasy.

ILLUSTRATIONS, ISTOCKPHOTO

They’re hungry and you’re tired. Get dinner on the table fast with these easy-peasy weeknight mealtime solutions.

ON THE TABLE IN

MINUTES

Serve with crusty bread or rolls to sop up the gravy.

INSTANT POT BEEF STEW MAKES 4 TO 6 SERVINGS

450 g 1 tsp ½ tsp 3 tbsp 2 tbsp 1 3 tbsp 1¾ cups 4 2 4 tsp 1 ½ tsp 1½ cups

TEST KITCHEN

TIP

Buy precut stewing beef to reduce prep time.

stewing beef, cut in ¾-inch cubes salt, divided pepper all-purpose flour canola oil, divided onion, diced tomato paste sodium-reduced beef broth carrots, cut in 1-inch chunks yellow-fleshed potatoes, cut in 1-inch chunks Worcestershire sauce bay leaf dried thyme frozen peas

Pat beef dry; place in bowl. Sprinkle with ½ tsp of the salt and pepper; toss WR FRDW $GG ÀRXU WRVVLQJ WR FRDW 3UHVV 6DXWp DQG VHW WR 0RUH RQ WR TXDUW ,QVWDQW 3RW $GG WEVS RI WKH RLO WR SRW %URZQ KDOI RI WKH EHHI VWLUULQJ IRU PLQXWHV WUDQVIHU WR ERZO $GG UHPDLQLQJ WEVS RLO WR SRW UHSHDW ZLWK UHPDLQLQJ EHHI $GG RQLRQ FRRN VWLUULQJ RFFDVLRQDOO\ XQWLO VRIWHQHG WR PLQXWHV 6WLU LQ WRPDWR SDVWH DQG UHPDLQLQJ ò WVS VDOW FRRN VWLUULQJ IUHTXHQWO\ IRU PLQXWH $GG EURWK VWLUULQJ DQG VFUDSLQJ XS browned bits. 5HWXUQ EHHI DQG DQ\ MXLFHV WR SRW $GG FDUURWV SRWDWRHV :RUFHVWHUVKLUH VDXFH ED\ OHDI DQG WK\PH /RFN OLG FORVH 3UHVVXUH 5HOHDVH 9DOYH Press 0DQXDO 3UHVVXUH &RRN VHW WR KLJK IRU PLQXWHV WDNHV DERXW PLQXWHV WR FRPH WR SUHVVXUH :KHQ FRRNLQJ ¿QLVKHV SUHVV &DQFHO RSHQ 3UHVVXUH 5HOHDVH 9DOYH WR UHOHDVH VWHDP Open lid. Discard bay leaf; stir in peas. For the best user experience, consult your appliance manual to understand your model’s functions. PER EACH OF 6 SERVINGS about 285 cal, 21 g pro, 9 g total fat (2 g sat. fat), 33 g carb (5 g dietary ﬁbre, 7 g sugar), 47 mg chol, 779 mg sodium, 613 mg potassium. % RDI: 10% calcium, 28% iron, 78% vit A, 24% vit C, 19% folate.

CANADIAN CANADIANLIVING LIVINGDECEMBER OCTOBER 2018 | 105

ON THE TABLE IN

MINUTES

TEST KITCHEN

TIP

Pounding the cutlets to the same thickness ensures even browning and quick cooking.

TURKEY CUTLETS WITH POTATOES & GREEN BEANS MAKES 4 SERVINGS

450 g

red-skinned mini potatoes, scrubbed and halved 3 tbsp canola oil, divided ¾ tsp each salt and pepper, divided 4 cups green beans, trimmed 450 g turkey scaloppine (about 8) lemon wedges (optional) Parsley Vinaigrette ¼ cup canola oil ½ cup parsley, finely chopped ¼ cup cider vinegar 1 clove garlic, minced ¼ tsp each salt and pepper

Preheat oven to 425°F. Line baking sheet with parchment paper. On prepared pan, toss together potatoes, 1 tbsp of the oil and ¼ tsp each of the salt and pepper until combined. Bake until almost tender, about 10 minutes. Add green beans; toss to combine. Cook until vegetables are tender and lightly browned, about 10 minutes. Parsley Vinaigrette Meanwhile, in large bowl, whisk together oil, parsley, vinegar, JDUOLF VDOW DQG SHSSHU 5HVHUYH ɦ FXS RI WKH mixture in small bowl. Add roasted vegetables to remaining mixture, tossing to coat. Between plastic wrap, pound turkey to scant ¼-inch thickness. Sprinkle with remaining ½ tsp each salt and pepper.

In skillet, heat 1 tbsp of the oil over medium-high heat. Cook half of the turkey, ÀLSSLQJ RQFH XQWLO EURZQHG DQG QR ORQJHU pink in centre, about 4 minutes. Repeat with remaining 1 tbsp oil and turkey. Divide turkey and roasted vegetables among plates. Drizzle turkey with reserved Parsley Vinaigrette, if desired. Serve with lemon wedges (if using). PER SERVING about 393 cal, 31 g pro, 20 g total fat (2 g sat. fat), 25 g carb (5 g dietary ﬁbre, 4 g sugar), 64 mg chol, 664 mg sodium, 999 mg potassium. % RDI: 6% calcium, 20% iron, 9% vit A, 41% vit C, 28% folate.

ON THE TABLE IN THAI RED SHRIMP CURRY MAKES 4 SERVINGS

2 tbsp 2 3 1 tbsp 3½ tbsp 1 1 tbsp 2 tsp 2 340 g

canola oil shallots, thinly sliced cloves garlic, minced minced ginger Thai red curry paste 400 ml can coconut milk packed brown sugar fish sauce sweet potatoes, peeled and cut in 1-inch chunks (about 4 cups) shrimp (31 to 40 count), peeled and deveined

3 cups 2 tbsp 2 1

sugar snap peas, trimmed lime juice green onions (optional), thinly sliced Thai bird’s-eye pepper (optional), thinly sliced 2 tbsp chopped salted roasted peanuts (optional) lime wedges (optional) In large skillet, heat oil over medium heat. Cook shallots until softened, 3 minutes. Add garlic and ginger; cook until fragrant, 1 to 2 minutes. Stir in curry paste; cook for 1 minute. Stir in coconut milk, brown sugar, ¿VK VDXFH DQG ò FXSV ZDWHU $GG VZHHW potato; bring to boil. Reduce to simmer; cook, stirring occasionally, until almost tender, about 6 minutes.

MINUTES

Add shrimp and snap peas; simmer until shrimp are pink and snap peas are tendercrisp, about 4 minutes. Stir in lime juice. Divide among bowls. Garnish with green onions, Thai pepper and peanuts (if using). Serve with lime wedges (if using) and addiWLRQDO ¿VK VDXFH LI GHVLUHG PER SERVING about 458 cal, 18 g pro, 28 g total fat (19 g sat. fat), 35 g carb (6 g dietary ﬁbre, 12 g sugar), 107 mg chol, 1,039 mg sodium, 649 mg potassium. % RDI: 12% calcium, 43% iron, 118% vit A, 83% vit C, 21% folate.

For heartier appetites, serve with steamed rice.

CANADIAN LIVING DECEMBER 2018 | 107

WINTER GREENS & ARTICHOKE PIZZA MAKES 4 SERVINGS

½ cup ¼ cup 1 1 tsp 450 g 5 cups 1 cup 1 2

sour cream finely grated Parmesan cheese clove garlic, minced lemon zest prepared pizza dough, at room temperature baby kale salad mix shredded mozzarella cheese 170 ml jar marinated artichoke hearts, drained green onions, thinly sliced

Position rack in lower third of oven; preheat to 500°F. Line baking sheet with parchment paper.

Swap the salad mix for baby kale or baby spinach.

108 | CANADIAN LIVING DECEMBER 2018

In bowl, stir together sour cream, Parmesan, garlic and lemon zest. 2Q OLJKWO\ ÀRXUHG VXUIDFH GLYLGH GRXJK LQ half. Press and stretch into two 11- x 8-inch ovals; transfer to prepared pan. Evenly spread with sour cream mixture; top with salad mix and mozzarella. Bake until crusts are golden, about 15 minutes. Cut artichoke hearts in half. Sprinkle artichoke hearts and green onions over pizzas. Serve with oil-packed peperoncini piccanti and a green salad, if desired. PER SERVING about 436 cal, 17 g pro, 17 g total fat (7 g sat. fat), 56 g carb (4 g dietary ﬁbre, 5 g sugar), 38 mg chol, 806 mg sodium, 176 mg potassium. % RDI: 32% calcium, 33% iron, 17% vit A, 20% vit C, 10% folate.

ON THE TABLE IN

MINUTES

ON THE TABLE IN

MINUTES

TEST KITCHEN

TIP

Short mafalda pasta looks like mini lasagna noodles with crinkly edges. If you can’t ﬁnd it, substitute any short pasta, like rotini.

CHEESEBURGER LASAGNA SUPPER MAKES 4 TO 6 SERVINGS

1 tbsp 450 g 1 1 2 1½ tsp ½ tsp pinch

canola oil lean ground pork onion, chopped sweet yellow pepper, chopped cloves garlic, minced paprika pepper salt

2 cups 3 cups 2 cups 1½ cups ¼ cup

reduced-sodium chicken broth short mafalda pasta jarred marinara sauce shredded mozzarella cheese (approx) chopped parsley

In large pot, heat oil over medium-high heat. Cook pork, stirring, until browned, about 4 minutes. Stir in onion, yellow pepper, garlic, paprika, pepper and salt; cook until starting to soften, about 4 minutes. Stir in broth, scraping up browned bits. Add pasta, marinara sauce

and ¼ cup water; bring to boil. Reduce heat to low; cover and cook, stirring halfway through, until pasta is al dente, about 10 minutes. Remove from heat. Stir in mozzarella; sprinkle with parsley. Sprinkle with additional mozzarella, if desired. PER EACH OF 6 SERVINGS about 350 cal, 26 g pro, 12 g total fat (4 g sat. fat), 35 g carb (4 g dietary ﬁbre, 7 g sugar), 61 mg chol, 794 mg sodium, 661 mg potassium. % RDI: 13% calcium, 20% iron, 14% vit A, 91% vit C, 37% folate.

COOK & EAT cheese dips

spinachartichoke ASIAGO DIP

say

cheese!

Be the hero of the holidays with one of our welcoming cheesy dips.

RECIPES THE TEST KITCHEN PHOTOGRAPHY MAYA VISNYEI FOOD STYLING MICHAEL ELLIOTT/ JUDYINC.COM PROP STYLING RENÉE DREXLER/ GEARY HOUSE

The three-cheese blend makes for a highly addictive dip with a perfectly creamy consistency.

three-cheese ONION DIP CANADIAN LIVING DECEMBER 2018 | 111

BAKED GOAT CHEESE in classic marinara

TEST KITCHEN

TIP

This simple marinara sauce is all about the best tomato ﬂavour. Use the highest-quality canned tomatoes you can ﬁnd.

112 | CANADIAN LIVING DECEMBER 2018

BAKED GOAT CHEESE IN CLASSIC MARINARA

SPINACH-ARTICHOKE ASIAGO DIP

THREE-CHEESE ONION DIP

MAKES 16 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 50 MINUTES

MAKES 26 SERVINGS HANDS-ON TIME 15 MINUTES TOTAL TIME 45 MINUTES

MAKES 20 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 40 MINUTES

Classic Marinara 3 tbsp extra-virgin olive oil 2 cloves garlic, halved 1 796 ml can plum tomatoes, crushed 1 sprig basil 1 tsp granulated sugar ½ tsp salt pinch pepper pinch hot pepper flakes (optional)

half

300 g pkg frozen spinach, thawed (about 1½ cups) 2 170 ml jars marinated artichokes, drained and chopped 1 cup + 2 tbsp shredded Asiago cheese, divided ¾ cup cream cheese, cubed and softened ½ cup 2% milk ¼ cup sour cream ¼ cup mayonnaise ½ tsp garlic powder pinch pepper crudités and/or salami (optional)

1 tbsp 1 1 1¾ cups

Preheat oven to 375°F. Over colander, squeeze spinach by handfuls to remove as much water as possible; transfer to bowl. Stir in artichokes, 1 cup of the Asiago, cream cheese, milk, sour cream, mayonnaise, garlic powder and pepper. Transfer mixture to shallow 1 L baking dish or ovenproof skillet. Bake until bubbly and browned on top, about 25 minutes. Sprinkle with remaining 2 tbsp Asiago; broil until top is browned, 2 to 3 minutes. Serve with crudités and salami (if using).

Preheat oven to 375°F. In skillet, melt butter over medium heat. Add onion and garlic; cook until softened, stirring occasionally, about 5 minutes. Remove from heat. Stir in 1½ cups of the cheddar, cream cheese, mozzarella, sour cream, green onions, onion powder and pepper until combined. Transfer mixture to shallow 1 L baking dish or ovenproof skillet. Bake until bubbly, 20 to 25 minutes. Sprinkle with remaining ¼ cup cheddar. Broil until top is golden and cheese is melted, about 2 minutes. Serve with bagel chips, cornichons and lavash (if using).

Crostini 1 3 tbsp pinch pinch

baguette, cut diagonally in ½-inch slices (32 slices) extra-virgin olive oil salt pepper

1 300 g pkg goat cheese basil leaves Position racks in top and bottom thirds of oven; preheat to 400°F. Classic Marinara In saucepan, heat oil over medium heat. Add garlic; cook until fragrant, 1 minute. Stir in tomatoes, basil, sugar, salt, pepper and hot pepper ÀDNHV LI XVLQJ EULQJ WR ERLO 5HGXFH heat to medium-low; simmer until slightly thickened, 20 to 25 minutes. Discard garlic and basil. Crostini Meanwhile, on 2 baking sheets, arrange baguette slices in single layer. In small bowl, stir together oil, salt and pepper; lightly brush over both sides of EDJXHWWH VOLFHV %DNH ÀLSSLQJ EDJXHWWH slices and rotating pans halfway through, until golden, about 10 minutes. Spread Classic Marinara in shallow 1 L baking dish. Coarsely crumble goat cheese over top. Bake in top third of oven until cheese is warm and sauce is bubbling, about 10 minutes. Broil until top is browned, about 2 minutes. Sprinkle with basil leaves; serve with Crostini. PER 3 TBSP + 2 CROSTINI about 187 cal, 7 g pro, 11 g total fat (5 g sat. fat), 14 g carb (1 g dietary ﬁbre, 3 g sugar), 15 mg chol, 371 mg sodium, 168 mg potassium. % RDI: 8% calcium, 8% iron, 9% vit A, 9% vit C, 13% folate.

PER 2 TBSP about 70 cal, 2 g pro, 6 g total fat (3 g sat. fat), 2 g carb (trace dietary ﬁbre, 1 g sugar), 14 mg chol, 123 mg sodium, 40 mg potassium. % RDI: 5% calcium, 1% iron, 10% vit A, 3% vit C, 4% folate.

unsalted butter onion, chopped clove garlic, minced shredded old cheddar cheese, divided 1 cup cream cheese, cubed and softened 1 cup grated mozzarella cheese ½ cup sour cream 3 green onions, thinly sliced ½ tsp onion powder pinch pepper bagel chips, cornichons and/or lavash (optional)

PER 2 TBSP about 110 cal, 4 g pro, 10 g total fat (6 g sat. fat), 2 g carb (trace dietary ﬁbre, 1 g sugar), 30 mg chol, 125 mg sodium, 46 mg potassium. % RDI: 10% calcium, 1% iron, 8% vit A, 2% vit C, 2% folate.

TEST KITCHEN

TIP

Look for bags of frozen spinach rather than blocks; bagged spinach has less liquid to squeeze out, saving both time and efort.

COOK & EAT swedish christmas

Swedish CELEBRATION Inspired by the cozy warmth of villages aglow in the white ZLQWHU ODQGVFDSH DQG 6ZHGLVK &KULVWPDV PDUNHWV ¿OOHG ZLWK ZDUPLQJ VSLFHV RI JORJJ D WUDGLWLRQDO 6ZHGLVK EX̆HW GLQQHU is the best Scandi secret to holiday entertaining.

ILLUSTRATIONS, CREATIVE MARKET

A SIMPLE

RECIPES THE TEST KITCHEN PHOTOGRAPHY MAYA VISNYEI FOOD STYLING MICHAEL ELLIOTT/JUDYINC.COM PROP STYLING RENÉE DREXLER/GEARY HOUSE

CANADIAN LIVING DECEMBER 2018 | 115

WINTER GREENS SALAD MAKES 12 SERVINGS HANDS-ON TIME 20 MINUTES TOTAL TIME 20 MINUTES

Horseradish Dressing ¾ cup Balkan-style yogurt 2 tbsp olive oil 2 tsp lemon zest 2 tbsp lemon juice 2 tbsp chopped chives 1 tbsp prepared horseradish ¼ tsp each salt and pepper 5 cups 1

torn stemmed kale apple, thinly sliced

1 half 1 ¾ cup

head radicchio, torn bulb fennel, cored and thinly sliced head Belgian endive, leaves separated toasted walnuts halves

Horseradish Dressing In small bowl, whisk together yogurt, oil, lemon zest, lemon juice, chives, horseradish, salt and pepper. In bowl, toss together kale, apple, radicchio, fennel and endive. Drizzle with Horseradish Dressing, tossing to combine. Transfer to platter; sprinkle with walnuts. PER SERVING about 99 cal, 2 g pro, 8 g total fat (1 g sat. fat), 7 g carb (2 g dietary ﬁbre, 3 g sugar), 3 mg chol, 68 mg sodium, 207 mg potassium. % RDI: 4% calcium, 4% iron, 6% vit A, 18% vit C, 14% folate.

TEST KITCHEN

TIP

Toast walnuts on a baking sheet in a 350°F oven until browned and fragrant, about 8 minutes.

116 | CANADIAN LIVING DECEMBER 2018

scandistyle supper This year, forgo the formal sit-down dinner and opt for a Swedishstyle “julbord” bufet. Brimming with Nordic delicacies, this Christmas feast is served with efortless elegance and best enjoyed in multiple rounds. Invite your guests to ease in with a warming glass of glogg, then have them help themselves to gravlax and rye bread before moving on to the main course of meatballs, ham and potatoes.

TEST KITCHEN

TIP

GRAVLAX WITH MUSTARD DILL SAUCE MAKES 18 SERVINGS HANDS-ON TIME 30 MINUTES REFRIGERATION TIME 48 HOURS TOTAL TIME 48½ HOURS

1 cup ⅔ cup ⅔ cup 2 tsp 1

chopped dill kosher salt granulated sugar pink or black peppercorns, crushed 750 g skin-on salmon fillet

Mustard Dill Sauce ¼ cup honey mustard ¼ cup canola oil 3 tbsp chopped dill 1 tbsp Dijon mustard 1 tbsp white wine vinegar Line baking sheet with 2 overlapping pieces of plastic wrap. In bowl, combine dill, salt, sugar and peppercorns. Sprinkle ½ cup of the salt

mixture in centre of prepared pan; place salmon, skin side down, over top. Sprinkle with remaining salt mixture. )ROG SODVWLF ZUDS RYHU ¿VK ZUDSSLQJ tightly. Place separate baking sheet on ¿VK ZHLJK GRZQ ZLWK VL[ PO FDQV 5HIULJHUDWH IRU KRXUV 8QZUDS ¿VK XQGHU FROG UXQQLQJ ZDWHU ULQVH R̆ VDOW PL[WXUH 3DW GU\ XVLQJ FKHI ¶V NQLIH WKLQO\ VOLFH RQ GHJUHH angle without cutting through skin. Mustard Dill Sauce In small bowl, combine honey mustard, oil, dill, Dijon mustard and vinegar. 6HUYH ¿VK ZLWK 0XVWDUG 'LOO 6DXFH DQG Seeded Rye Bread (see recipe, page 121). PER SERVING about 126 cal, 8 g pro, 8 g total fat (2 g sat. fat), 5 g carb (0 g dietary ﬁbre, 4 g sugar), 21 mg chol, 729 mg sodium, 142 mg potassium. % RDI: 1% calcium, 1% iron, 1% vit A, 3% vit C, 5% folate.

Tightly wrap leftover sliced salmon and refrigerate for up to ﬁve days.

HASSELBACK POTATO & CHEESE CASSEROLE MAKES 12 TO 14 SERVINGS HANDS-ON TIME 20 MINUTES TOTAL TIME 1¾ HOURS

2 tsp 2 cups 1½ cups 1¾ cups 1 3 4 tsp 1 tsp ½ tsp 3

unsalted butter, softened shredded Gouda cheese shredded old white cheddar cheese 35% cream small onion, thinly sliced cloves garlic, minced thyme leaves salt pepper russet potatoes, peeled and thinly sliced (⅛ inch thick)

Preheat oven to 425°F. Grease 8-cup casserole dish with butter. In large bowl, toss Gouda and cheddar to combine. Reserve 1 cup of the cheese mixture in small bowl. Add cream, onion, garlic, thyme, salt and pepper to large bowl, stirring to combine. Add potatoes; using hands, toss until well coated. Stack potato slices into neat piles; place in tight rows in prepared pan, standing up on edge. Scrape cream

TEST KITCHEN

TIP

Use a mandoline to quickly and evenly cut potatoes into thin slices.

Hasselback potatoes are a Swedish creation that hail from the Stockholm restaurant Hasselbacken.

mixture over top to reach halfway up side of pan; discard any excess cream. Cover tightly with foil; place on baking sheet. Bake for 1 hour; remove foil and sprinkle with reserved cheese mixture. Bake, uncovered, until browned and tender when pierced, about 30 minutes. Let stand for 15 minutes before serving. PER EACH OF 14 SERVINGS about 213 cal, 7 g pro, 15 g total fat (9 g sat. fat), 13 g carb (1 g dietary ﬁbre, 1 g sugar), 54 mg chol, 289 mg sodium, 345 mg potassium. % RDI: 15% calcium, 5% iron, 13% vit A, 13% vit C, 5% folate.

TEST KITCHEN

TIP

Freeze any leftovers to add to soups, stir-fries, quiches and casseroles.

MUSTARDCRUSTED HAM MAKES 24 SERVINGS HANDS-ON TIME 15 MINUTES TOTAL TIME 2¼ HOURS

1 ¼ cup 1¼ cups 2 ⅓ cup 1 tbsp

fully cooked smoked bone-in ham (about 3.6 kg) canola oil, divided panko bread crumbs egg yolks honey mustard Dijon mustard

Preheat oven to 325°F. 3ODFH KDP ÀDW VLGH GRZQ RQ UDFN LQ URDVWLQJ SDQ SRXU LQ FXS ZDWHU &RYHU SDQ WLJKWO\ ZLWK IRLO EDNH XQWLO PHDW WKHUPRPHWHU LQVHUWHG LQ FHQWUH UHJLVWHUV ) ò WR KRXUV 0HDQZKLOH LQ VNLOOHW KHDW WEVS RI WKH RLO RYHU PHGLXP KHDW 7RDVW EUHDG FUXPEV VWLUULQJ IUHTXHQWO\ XQWLO JROGHQ DERXW PLQXWHV 7UDQVIHU WR ERZO OHW FRRO ,QFUHDVH RYHQ WHPSHUDWXUH WR ) ,Q ERZO FRPELQH HJJ \RONV KRQH\ PXVWDUG 'LMRQ PXVWDUG UHPDLQLQJ WEVS RLO DQG ò FXS RI WKH EUHDG FUXPEV &RDW KDP ZLWK PXVWDUG PL[WXUH VSULQNOH ZLWK UHPDLQLQJ ô FXS EUHDG FUXPEV SUHVVLQJ JHQWO\ WR DGKHUH %DNH XQWLO FUXVW LV JROGHQ DERXW PLQXWHV PER SERVING about 220 cal, 29 g pro, 8 g total fat (2 g sat. fat), 5 g carb (trace dietary ﬁbre, 2 g sugar), 93 mg chol, 903 mg sodium, 415 mg potassium. % RDI: 1% calcium, 14% iron, 1% vit A, 2% folate.

CANADIAN LIVING DECEMBER 2018 | 119

TEST KITCHEN

TIP

Lingonberry jam can be found in select grocery stores, eastern European and Scandinavian specialty food stores as well as the Ikea Swedish Food Market.

SWEDISH MEATBALLS WITH GRAVY MAKES 10 TO 12 SERVINGS HANDS-ON TIME 40 MINUTES TOTAL TIME 1 HOUR

1 cup fresh bread crumbs ⅓ cup homogenized or 2% milk 2 tbsp canola oil, divided 1 onion, grated 340 g lean ground beef 340 g lean ground pork 340 g ground veal 1 egg 1 cup finely chopped dill (optional) 1 tsp salt ¾ tsp ground allspice ¼ tsp each pepper and ground cloves 1 tbsp unsalted butter lingonberry jam (optional)

As the pan gets hotter, the meatballs will brown quicker. If the last few batches are getting too dark, reduce the heat to medium-low.

Lingonberry Gravy 2 tbsp all-purpose flour 1½ cups sodium-reduced beef broth 1 tbsp lingonberry jam 1 tbsp soy sauce pinch each ground allspice and pepper 2 tbsp 35% cream In bowl, stir together bread crumbs and milk. In skillet, heat 1 tbsp of the oil over medium heat; cook onion, stirring frequently until softened and just beginning to brown, about 6 minutes. Transfer to large bowl; let cool. Add bread crumb mixture, beef, pork, veal, egg, dill (if using), salt, allspice, pepper and cloves, stirring until combined. With slightly wet hands, roll by rounded tbsp; place on baking sheet. (Makes about 60 meatballs.) Preheat oven to 250°F. In large skillet, heat remaining 1 tbsp oil with butter over medium heat; in 4 batches, cook meatballs,

turning often, until browned and no longer pink inside, 8 to 10 minutes. Place on clean baking sheet; keep warm in oven. Lingonberry Gravy Drain all but WEVS IDW IURP VNLOOHW 6WLU LQ ÀRXU FRRN stirring frequently, until golden, about 1 minute. Stir in broth, jam, soy sauce, allspice and pepper; bring to boil. Reduce heat to simmer; cook, stirring occasionally, until thickened, about 2 minutes. Stir in cream; cook, stirring, for 1 minute. Serve meatballs with jam (if using) and Lingonberry Gravy. Serve with Quick Pickled Cucumbers and NordicStyle Pickled Beets (see recipes, right), if desired. PER EACH OF 12 SERVINGS about 216 cal, 18 g pro, 13 g total fat (5 g sat. fat), 5 g carb (trace dietary ﬁbre, 2 g sugar), 79 mg chol, 432 mg sodium, 291 mg potassium. % RDI: 3% calcium, 9% iron, 3% vit A, 2% vit C, 7% folate.

SLOW COOKER MULLED WINE (GLOGG)

TEST KITCHEN

TIP

Slow cooking the glogg is a hands-free way of keeping the wine at the perfect temperature and ensures the alcohol doesn’t boil of.

SEEDED RYE BREAD MAKES 12 TO 14 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 3 HOURS

NORDIC-STYLE PICKLED BEETS MAKES ABOUT 2 CUPS HANDS-ON TIME 5 MINUTES REFRIGERATION TIME 24 HOURS TOTAL TIME 25 HOURS

2 ⅔ cup ⅔ cup 1 tsp 1 tsp 1 tsp ½ tsp

red beets white vinegar granulated sugar fennel seeds, crushed mustard seeds whole white peppercorns salt

In saucepan, cover beets with cold water; bring to boil over medium-high heat. Cook until tender, about 30 minutes. Drain. Transfer beets to bowl of ice water to chill; let cool enough to handle. Peel beets; using mandoline, thinly slice. Place beets in wide-mouth 4-cup canning jar. In small saucepan, combine vinegar, sugar, fennel seeds, mustard seeds, peppercorns, VDOW DQG ɧ FXS ZDWHU %ULQJ WR ERLO FRRN stirring occasionally, until sugar is dissolved, about 2 minutes. Immediately pour over beets. Let cool completely; cover and refrigerate for at least 24 hours before serving. PER ¼ CUP about 29 cal, trace pro, trace total fat (0 g sat. fat), 7 g carb (1 g dietary ﬁbre, 7 g sugar), 0 mg chol, 57 mg sodium, 66 mg potassium. % RDI: 1% iron, 2% vit C, 8% folate.

1½ cups ¾ cup 1 tsp ½ tsp 1¼ cups ¼ cup ⅓ cup 2 tbsp 1 tsp

dark rye flour all-purpose flour baking soda salt kefir fancy molasses pepitas flaxseeds caraway seeds

Topping 2 tsp 1 tbsp 1 tsp ½ tsp

kefir pepitas flaxseeds caraway seeds

Preheat oven to 375°F. Mist 9- x 5-inch loaf pan with cooking spray; line bottom with parchment paper. ,Q ERZO ZKLVN WRJHWKHU U\H ÀRXU DOO SXUSRVH ÀRXU EDNLQJ VRGD DQG VDOW ,Q ODUJH ERZO ZKLVN NH¿U ZLWK PRODVVHV XQWLO VPRRWK VWLU LQ ÀRXU PL[WXUH MXVW XQWLO FRPELQHG 6WLU LQ SHSLWDV ÀD[VHHGV DQG FDUDZD\ VHHGV 6FUDSH LQWR SUHSDUHG SDQ VPRRWKLQJ WRS

MAKES 8 TO 10 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 3¼ HOURS

2 8 6 2 1 1 ½ cup ½ cup half

750 ml bottles dry red wine whole cloves strips orange zest star anise cinnamon stick 1-inch piece ginger, thinly sliced granulated sugar vodka orange, halved and thinly sliced (optional)

In slow cooker, combine wine, cloves, orange zest, star anise, cinnamon stick, ginger and sugar. Cover and cook on low for 3 hours. Add vodka; stir to combine. Divide orange slices (if using) among glasses; pour wine mixture over top. PER EACH OF 10 SERVINGS about 73 cal, trace pro, 0 g total fat (0 g sat. fat), 13 g carb (0 g dietary ﬁbre, 11 g sugar), 0 mg chol, 8 mg sodium, 168 mg potassium. % RDI: 1% calcium, 5% iron, 1% folate.

QUICK PICKLED CUCUMBERS MAKES ABOUT 3 CUPS HANDS-ON TIME 5 MINUTES TOTAL TIME 8½ HOURS

1 ½ tsp ¾ cup ½ cup 2 1 ¼ cup

English cucumber, thinly sliced salt granulated sugar white wine vinegar whole allspice, crushed bay leaf dill sprigs

Topping %UXVK ZLWK NH¿U VSULQNOH ZLWK SHSLWDV ÀD[VHHGV DQG FDUDZD\ VHHGV %DNH until cake tester inserted in centre comes out clean with a few moist crumbs clinging, about 70 minutes. Let cool in pan on rack for 10 minutes. Remove from pan; let cool completely.

In colander, toss cucumber with salt; let stand for 30 minutes in sink or over bowl. Pat dry; place in wide-mouth 4-cup canning jar. Meanwhile, in small saucepan, combine sugar, vinegar, allspice, bay leaf and FXS ZDWHU %ULQJ WR ERLO RYHU PHGLXP heat; cook, stirring occasionally, until sugar is dissolved, about 2 minutes. Let cool completely; pour over cucumber. Add dill; stir until combined. Cover; refrigerate overnight or up to 7 days before serving.

PER EACH OF 14 SERVINGS about 122 cal, 4 g pro, 4 g total fat (1 g sat. fat), 19 g carb (2 g dietary ﬁbre, 4 g sugar), 2 mg chol, 186 mg sodium, 259 mg potassium. % RDI: 5% calcium, 14% iron, 1% vit A, 9% folate.

PER ¼ CUP about 15 cal, trace pro, 0 g total fat (0 g sat. fat), 4 g carb (trace dietary ﬁbre, 3 g sugar), 0 mg chol, 97 mg sodium, 37 mg potassium. % RDI: 6% calcium, 1% iron, 1% vit A, 3% vit C.

CANADIAN LIVING DECEMBER 2018 | 121

COOK & EAT holiday bundt

swirled to

perfection

Fill your home with the festive medley of ginger, cinnamon, nutmeg and cloves. Our show-stopping Bundt cake is fit for any spirited crowd. RECIPE THE TEST KITCHEN | PHOTOGRAPHY MAYA VISNYEI | FOOD STYLING MICHAEL ELLIOTT/JUDYINC.COM PROP STYLING RENÉE DREXLER/GEARY HOUSE

122 | CANADIAN LIVING DECEMBER 2018

GINGERBREAD BUNDT CAKE MAKES 14 TO 16 SERVINGS HANDS-ON TIME 20 MINUTES TOTAL TIME 3 HOURS

TEST KITCHEN

MAKEAHEAD

Store the cake in a large resealable plastic bag at room temperature or in the fridge for up to four days, or freeze it for up to two weeks. Glaze just before serving.

1 tbsp 2 tsp

unsalted butter, softened all-purpose flour

Cake 3 1 cup ¾ cup ¾ cup ½ cup ½ cup 1 tsp 2½ cups 2 tbsp 2 tsp 1½ tsp ½ tsp ½ tsp ¼ tsp pinch

eggs sour cream canola oil packed brown sugar granulated sugar fancy molasses vanilla all-purpose flour ground ginger baking powder cinnamon baking soda salt nutmeg ground cloves

Glaze 1½ cups 2 tbsp

icing sugar, sifted 2% milk (approx)

Preheat oven to 350°F. Blend butter ZLWK ÀRXU WR IRUP SDVWH EUXVK DOO RYHU LQVLGH RI FXS %XQGW SDQ Cake ,Q ODUJH ERZO ZKLVN WRJHWKHU HJJV VRXU FUHDP RLO EURZQ VXJDU JUDQXODWHG VXJDU PRODVVHV DQG YDQLOOD ,Q VHSDUDWH ERZO ZKLVN WRJHWKHU ÀRXU JLQJHU EDNLQJ SRZGHU FLQQDPRQ EDNLQJ VRGD VDOW QXWPHJ DQG FORYHV VWLU LQWR HJJ PL[WXUH MXVW XQWLO VPRRWK 6FUDSH EDWWHU LQWR SUHSDUHG SDQ VPRRWKLQJ WRS %DNH XQWLO FDNH WHVWHU LQVHUWHG LQ FHQWUH FRPHV RXW FOHDQ DERXW PLQXWHV /HW FRRO LQ SDQ RQ UDFN IRU PLQXWHV ,QYHUW RQWR UDFN UHPRYH SDQ /HW FRRO FRPSOHWHO\ 7UDQVIHU WR FDNH SODWH Glaze ,Q ERZO ZKLVN LFLQJ VXJDU ZLWK PLON $GG DGGLWLRQDO PLON ó WVS DW D WLPH LI QHHGHG XQWLO FRQVLVWHQF\ RI PRODVVHV 'UL]]OH RYHU FDNH PER EACH OF 16 SERVINGS about 358 cal, 4 g pro, 15 g total fat (3 g sat. fat), 53 g carb (1 g dietary ﬁbre, 35 g sugar), 46 mg chol, 191 mg sodium, 227 mg potassium. % RDI: 8% calcium, 14% iron, 4% vit A, 21% folate.

COOK & EAT cookie tray

RECIPES THE TEST KITCHEN PHOTOGRAPHY MAYA VISNYEI FOOD STYLING MICHAEL ELLIOTT/JUDYINC.COM PROP STYLING RENÉE DREXLER/GEARY HOUSE

From buttery Scottish shortbread to bejewelled jam-filled Linzer cookies, our classic holiday treats are sure to spread Christmas cheer. 124 | CANADIAN LIVING DECEMBER 2018

glazed BROWN SUGAR COOKIES

PEPPARKAKOR (swedish ginger thins)

LINZER cookies

best scottish SHORTBREAD CANADIAN LIVING DECEMBER 2018 | 125

TEST KITCHEN

MAKE-AHEAD Refrigerate dough for up to 24 hours or freeze in a resealable freezer bag for up to one month.

GLAZED BROWN SUGAR COOKIES MAKES ABOUT 48 COOKIES HANDS-ON TIME 40 MINUTES TOTAL TIME 2¼ HOURS

2½ cups ½ tsp ½ tsp ¾ cup 1 cup 1 1 tsp

all-purpose ﬂour baking powder salt unsalted butter, softened packed brown sugar egg vanilla

Glaze 1¼ cups icing sugar, sifted 2 tbsp 2% milk candy sprinkles and silver dragées ,Q ERZO ZKLVN WRJHWKHU ÀRXU EDNLQJ SRZGHU DQG VDOW ,Q ODUJH ERZO XVLQJ HOHFWULF PL[HU EHDW EXWWHU ZLWK EURZQ VXJDU RQ PHGLXP VSHHG XQWLO OLJKW DQG ÀX̆\ DERXW PLQXWHV EHDW LQ HJJ DQG YDQLOOD XQWLO FRPELQHG 6WLU ÀRXU PL[WXUH LQWR EXWWHU PL[WXUH 'LYLGH GRXJK LQ KDOI 6KDSH HDFK KDOI LQWR GLVF ZUDS HDFK LQ SODVWLF ZUDS DQG UHIULJHUDWH XQWLO ¿UP KRXU 3UHKHDW RYHQ WR ) /LQH EDNLQJ VKHHWV ZLWK SDUFKPHQW SDSHU 2Q OLJKWO\ ÀRXUHG VXUIDFH UROO RXW GRXJK WR VFDQW ó LQFK WKLFNQHVV 8VLQJ LQFK URXQG FRRNLH FXWWHU FXW RXW URXQGV UHUROOLQJ VFUDSV $UUDQJH LQFK DSDUW RQ SUHSDUHG SDQV %DNH VKHHW DW D WLPH XQWLO WRSV DUH ¿UP WR WRXFK DQG ERWWRPV DUH OLJKW JROGHQ WR PLQXWHV /HW FRRO RQ SDQ RQ UDFN IRU PLQXWHV WUDQVIHU WR UDFN WR FRRO FRPSOHWHO\ Glaze ,Q VPDOO ERZO VWLU WRJHWKHU LFLQJ VXJDU DQG PLON XQWLO FRPELQHG %UXVK RYHU FRRNLHV GHFRUDWH ZLWK VSULQNOHV DQG GUDJpHV PER COOKIE about 68 cal, 1 g pro, 3 g total fat (2 g sat. fat), 10 g carb (trace dietary ﬁbre, 6 g sugar), 10 mg chol, 30 mg sodium, 15 mg potassium. % RDI: 1% calcium, 2% iron, 2% vit A, 5% folate.

126 | CANADIAN LIVING DECEMBER 2018

TEST KITCHEN

MAKEAHEAD

Freeze unglazed cookies in a resealable freezer bag for up to one month.

PEPPARKAKOR (SWEDISH GINGER THINS) MAKES ABOUT 95 COOKIES HANDS-ON TIME 1 HOUR TOTAL TIME 3 HOURS

½ cup ½ cup ¼ cup 2 tbsp 2¼ tsp 1½ tsp 1 tsp ½ tsp ½ tsp ½ tsp 1¾ cups ½ tsp 1 1 tbsp 1¼ cups

unsalted butter granulated sugar golden syrup or golden corn syrup fancy molasses ground ginger cinnamon ground cloves ground cardamom nutmeg each salt and pepper all-purpose ﬂour baking soda egg meringue powder icing sugar

,Q VDXFHSDQ FRPELQH EXWWHU JUDQXODWHG VXJDU JROGHQ V\UXS PRODVVHV JLQJHU FLQQDPRQ FORYHV FDUGDPRP QXWPHJ VDOW DQG SHSSHU &RRN RYHU PHGLXP KHDW VWLUULQJ RIWHQ XQWLO EXWWHU LV PHOWHG DQG PL[WXUH LV VPRRWK DERXW PLQXWHV /HW FRRO VOLJKWO\ DERXW PLQXWHV

,Q ERZO ZKLVN WRJHWKHU ÀRXU DQG EDNLQJ VRGD 6WLU LQ EXWWHU PL[WXUH VWLU LQ HJJ XQWLO FRPELQHG 'LYLGH GRXJK LQ TXDUWHUV ZUDS HDFK LQ SODVWLF ZUDS VKDSLQJ LQWR GLVFV )UHH]H XQWLO ¿UP WR PLQXWHV 3UHKHDW RYHQ WR ) /LQH EDNLQJ VKHHWV ZLWK SDUFKPHQW SDSHU 2Q ZHOO ÀRXUHG VXUIDFH UROO RXW GRXJK WR VFDQW Ɨ LQFK WKLFNQHVV 8VLQJ WR ò LQFK FRRNLH FXWWHUV FXW RXW VKDSHV UHUROOLQJ VFUDSV $UUDQJH LQFK DSDUW RQ SUHSDUHG SDQV %DNH VKHHW DW D WLPH XQWLO IUDJUDQW DQG ¿UP WR PLQXWHV /HW FRRO RQ SDQ RQ UDFN IRU PLQXWHV WUDQVIHU WR UDFN WR FRRO FRPSOHWHO\ 0HDQZKLOH LQ ERZO XVLQJ HOHFWULF PL[HU EHDW PHULQJXH SRZGHU ZLWK WEVS ZDWHU XQWLO IRDP\ DERXW PLQXWHV %HDW LQ LFLQJ VXJDU XQWLO WKLFN DQG JORVV\ DERXW PLQXWHV DGGLQJ WR WVS DGGLWLRQDO ZDWHU LI QHHGHG XQWLO GHVLUHG FRQVLVWHQF\ 6SRRQ LQWR SLSLQJ EDJ ¿WWHG ZLWK VPDOO SODLQ WLS SLSH ERUGHUV DQG GHFRUDWLYH GHVLJQ RQWR FRRNLHV /HW VWDQG XQWLO GU\ DERXW KRXU PER COOKIE about 28 cal, trace pro, 1 g total fat (1 g sat. fat), 5 g carb (trace dietary ﬁbre, 3 g sugar), 4 mg chol, 21 mg sodium, 12 mg potassium. % RDI: 1% iron, 1% vit A, 2% folate.

TEST KITCHEN

TERM

Golden syrup is a sweetener made from evaporated sugarcane juice. It’s popular throughout England where it’s used in puddings and much more.

LINZER COOKIES MAKES ABOUT 38 COOKIES HANDS-ON TIME 1 HOUR TOTAL TIME 2¾ HOURS

2⅓ cups all-purpose ﬂour 1 cup toasted pecans 1¼ tsp cinnamon ¾ tsp baking powder ½ tsp salt pinch ground cloves 1 cup unsalted butter, softened granulated sugar ⅔ cup egg 1 1 tsp vanilla ¾ cup raspberry jam or apricot jam icing sugar ,Q IRRG SURFHVVRU FRPELQH ÀRXU SHFDQV FLQQDPRQ EDNLQJ SRZGHU VDOW DQG FORYHV 3XOVH XQWLO SHFDQV DUH ¿QHO\ JURXQG ,Q ODUJH ERZO XVLQJ HOHFWULF PL[HU EHDW EXWWHU ZLWK VXJDU RQ PHGLXP VSHHG XQWLO OLJKW DQG ÀX̆\ EHDW LQ HJJ %HDW LQ YDQLOOD 6WLU LQ ÀRXU PL[WXUH LQ DGGLWLRQV 'LYLGH GRXJK LQ KDOI ZUDS HDFK LQ SODVWLF ZUDS VKDSLQJ LQWR GLVFV 5HIULJHUDWH XQWLO ¿UP KRXU 3UHKHDW RYHQ WR ) /LQH EDNLQJ VKHHWV ZLWK SDUFKPHQW SDSHU 2Q OLJKWO\ ÀRXUHG VXUIDFH UROO RXW GRXJK WR VFDQW ó LQFK WKLFNQHVV 8VLQJ WR ò LQFK FULQNOH FRRNLH FXWWHU FXW RXW VKDSHV XVLQJ LQFK URXQG FULQNOH FRRNLH FXWWHU FXW FHQWUHV RXW RI KDOI RI WKH FRRN LHV WR PDNH WRSV 5HUROO FHQWUHV DQG VFUDSV $UUDQJH LQFK DSDUW RQ SUHSDUHG SDQV 5HIULJHUDWH XQWLO ¿UP DERXW PLQXWHV %DNH VKHHW DW D WLPH XQWLO HGJHV DUH JROGHQ EURZQ WR PLQXWHV /HW FRRO RQ SDQ RQ UDFN IRU PLQXWHV WUDQVIHU WR UDFN WR FRRO FRPSOHWHO\ 6SUHDG JHQHURXV WVS MDP RQ HDFK FRRNLH ERWWRP 'XVW LFLQJ VXJDU RYHU FRRNLH WRSV SODFH RQ MDP ¿OOLQJ PER COOKIE about 122 cal, 1 g pro, 7 g total fat (3 g sat. fat), 14 g carb (1 g dietary ﬁbre, 8 g sugar), 17 mg chol, 42 mg sodium, 23 mg potassium. % RDI: 1% calcium, 3% iron, 4% vit A, 7% folate.

TEST KITCHEN

TIP

To toast pecans, bake on a baking sheet in a 350°F oven until golden, about 8 minutes.

TEST KITCHEN

TIP

These cookies taste even better if you let them sit for a few hours, allowing the cookie to soften as it absorbs the jam.

TEST KITCHEN BEST SCOTTISH SHORTBREAD MAKES 24 COOKIES HANDS-ON TIME 15 MINUTES TOTAL TIME 1¼ HOURS

2 cups all-purpose ﬂour ½ cup granulated sugar ⅓ cup rice ﬂour ¾ tsp salt 1 cup cold unsalted butter, cubed granulated sugar for sprinkling

TERM

Rice ﬂour is a powdery form of ground white rice often used in baking. It can be found in your local grocery or bulk food store.

3UHKHDW RYHQ WR ) 0LVW [ LQFK FDNH SDQ ZLWK FRRNLQJ VSUD\ OLQH ZLWK SDUFKPHQW SDSHU OHDYLQJ RYHUKDQJ RQ VLGHV ,Q IRRG SURFHVVRU FRPELQH ÀRXU ò FXS VXJDU ULFH ÀRXU DQG VDOW 3XOVH XQWLO FRPELQHG $GG EXWWHU SXOVH XQWLO GRXJK LV FUXPEO\ DQG FOXPSV WRJHWKHU DERXW PLQXWH 7UDQVIHU WR SUHSDUHG SDQ 8VLQJ ERWWRP RI GU\ PHDVXUH SUHVV WR HYHQ WKLFNQHVV UHIULJHUDWH IRU PLQXWHV 8VLQJ IRUN FULPS HGJHV 8VLQJ NQLIH VFRUH LQWR VTXDUHV 8VLQJ IRUN SULFN HDFK VTXDUH WZLFH %DNH XQWLO ¿UP DQG OLJKW JROGHQ EURZQ WR PLQXWHV 'XVW ZLWK WVS VXJDU &XW WKURXJK VFRUH OLQHV /HW FRRO LQ SDQ RQ UDFN PER COOKIE about 136 cal, 1 g pro, 8 g total fat (5 g sat. fat), 15 g carb (trace dietary ﬁbre, 4 g sugar), 20 mg chol, 74 mg sodium, 17 mg potassium. % RDI: 4% iron, 7% vit A, 10% folate.

CANADIAN LIVING DECEMBER 2018 | 127

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Thai Red Shrimp Curry

RECIPE INDEX

December 2018

BEEF, PORK & VEAL Cheeseburger Lasagna Supper Instant Pot Beef Stew Mustard-Crusted Ham Swedish Meatballs With Gravy

109 105 119 120

BEVERAGES Slow Cooker Mulled Wine (Glogg)

121

BREADS Crostini Seeded Rye Bread

113 121

BREAKFASTS Coconut Buckwheat Porridge

DESSERTS Best Scottish Shortbread Chocolate Hazelnut Layer Cake Gingerbread Bundt Cake Glazed Brown Sugar Cookies Linzer Cookies Pepparkakor (Swedish Ginger Thins) Quick Fruitcake Loaf 3D Chocolate Ginger Christmas Trees 3D Gingerbread Christmas Trees DIPS, DRESSINGS & SAUCES Baked Goat Cheese In Classic Marinara Classic Marinara Horseradish Dressing Lingonberry Gravy

127 19 123 126 127 126 130 20 20 113 113 116 120

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Mustard Dill Sauce Parsley Vinaigrette Spinach-Artichoke Asiago Dip Three-Cheese Onion Dip

117 106 113 113

FISH & SEAFOOD Gravlax With Mustard Dill Sauce Thai Red Shrimp Curry

117 107

FROSTINGS & ICINGS Brandy Glaze Chocolate Hazelnut Frosting Royal Icing

130 19 20

PICKLES Nordic-Style Pickled Beets Quick Pickled Cucumbers

121 121

POULTRY Turkey Cutlets With Potatoes & Green Beans

106

SIDES Hasselback Potato & Cheese Casserole Winter Greens Salad

118 116

VEGETARIAN MAINS Winter Greens & Artichoke Pizza

108

To find out more about our recipes’ nutritional information, go to canadianliving.com/nutritioninfo. CANADIAN LIVING DECEMBER 2018 | 129

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Fruitful Slice QUICK FRUITCAKE LOAF MAKES 12 TO 14 SERVINGS HANDS-ON TIME 25 MINUTES TOTAL TIME 4 HOURS

This easy loaf is for all you procrastinating fruitcake lovers.

¾ cup ½ cup

RECIPE THE TEST KITCHEN

⅓ cup ½ cup ⅔ cup ½ cup 2 1 tsp 1¾ cups 1½ tsp ¾ tsp ½ tsp ¼ tsp ⅓ cup ⅓ cup ⅓ cup

halved red or green glacé cherries each candied mixed peel, dried currants and golden raisins dried apricots, chopped (about 6) brandy butter, softened each granulated sugar and packed brown sugar eggs vanilla all-purpose flour baking powder cinnamon each baking soda and salt each ground allspice, ground cloves and nutmeg pecans, chopped slivered almonds pistachios, chopped

Brandy Glaze 1 cup icing sugar, sifted 7 tsp brandy (approx) In microwaveable bowl, combine glacé cherries, mixed peel, currants, raisins, apricots and brandy. Microwave on high for 30 seconds; stir and repeat. Cover and let stand at room temperature, stirring occasionally, for 2 hours or overnight. Preheat oven to 325°F. Mist 9- x 5-inch loaf pan with cooking spray; line with parchment paper, leaving overhang on longest sides. In large bowl, using electric mixer, beat together butter, granulated sugar and brown sugar on medium VSHHG XQWLO OLJKW DQG ÀX̆\ DERXW PLQXWHV %HDW LQ HJJV DW D WLPH %HDW LQ YDQLOOD ,Q VHSDUDWH ERZO ZKLVN WRJHWKHU ÀRXU EDNLQJ powder, cinnamon, baking soda, salt, allspice, cloves and nutmeg until combined. Stir into butter mixture. Stir pecans, almonds and pistachios into fruit mixture; fold into butter mixture in 2 additions just until combined. Scrape batter into prepared pan; smooth WRS %DNH XQWLO FDNH WHVWHU LQVHUWHG LQ FHQWUH FRPHV out clean, about 1½ hours. Brandy Glaze In small bowl, whisk icing sugar with brandy. Add additional brandy, ¼ tsp at a time, LI QHHGHG XQWLO FRQVLVWHQF\ RI PRODVVHV %UXVK KDOI RYHU KRW ORDI OHW FRRO FRPSOHWHO\ LQ SDQ %UXVK remaining glaze over cooled loaf. PER EACH OF 14 SERVINGS about 397 cal, 5 g pro, 14 g total fat (6 g sat. fat), 59 g carb (3 g dietary ﬁbre, 37 g sugar), 50 mg chol, 273 mg sodium, 198 mg potassium. % RDI: 8% calcium, 61% iron, 10% vit A, 10% vit C, 17% folate.

130 | CANADIAN LIVING DECEMBER NOVEMBER 2018 2018

PHOTOGRAPHY, MAYA VISNYEI. FOOD STYLING, MICHAEL ELLIOTT/JUDYINC.COM. PROP STYLING, RENÉE DREXLER/GEARY HOUSE

COOK & EAT last bite

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