BEHIND THE SCENES

We pushed the cookies all the way to the bottom so that the creamy filling above was a smooth, consistent layer.

INSIDE THE CANADIAN LIVING TEST KITCHEN Our creamy mini cheesecakes take only a few minutes to prepare. Best of all, they require no baking—perfect for a hot summer day!

Things got messy when we transformed fruit pieces into flowers, and that meant lots of washing up in The Test Kitchen! We used flower-shaped slices of kiwi to top our mini cheesecakes because of their floral look!

Turn the page to see what we created!

“We wanted the perfect texture for these cool treats. It took a few tries, but the addition of a little gelatin resulted in a soft yet firm set that was just

right.” — LEAH KUHNE

FROM OUR PARTNER Cleaning behind the scenes with Lysol®

TIP #1

WIPE AWAY: When a recipe calls for ingredients like crushed crackers, you’ll want Lysol Power & Free Wipes on hand to instantly wipe away stray crumbs while at the same time cleaning your counter without any of the harsh chemicals found in bleach.

TIP #2

SPOTLESS KITCHEN: Whipping up a delicious dessert can also mean whipping up a mess. Now it’s time to whip out Lysol Power & Free Multi-Purpose Cleaner and unleash its thousands of micro-bubbles to powerfully clean surfaces. Its hydrogen peroxide formula doesn’t leave behind any harsh chemical residue—just a spotless kitchen.

TIP #3

NO-TOUCH: Whether you’ve touched raw egg or just sticky fruit topping, you need to wash your hands without transferring germy goo to your soap pump. With the Lysol® No-Touch Hand Soap System, antibacterial soap is automatically dispensed when it senses your hands, helping to eliminate the spread of germs.

*Follow directions for use and avoid contact with eyes, skin and clothing. For more information visit www.lysol.ca