bobbi’s
Lose the Wheat and the Weight, Plus Feel Great!
Are you wondering if you should go gluten-free? Or, have you been told that you are gluten intolerant? Whether you have doctors orders to get rid of gluten in your diet or just want to get rid of belly bloat, this kick start guide is for you! My 3-Day Gluten-Free Challenge is designed to take the mystery out of going gluten-free. It is a simple and delicious path to feeling great, looking lean, and gaining more energy in just 3 days!
In this book you will: D learn how to go gluten free easily D eat delicious and super healthy food D become energized, empowered and leaner
D experience new nutrient-dense foods and gluten free recipes
D use the “Cheat Sheet to Going
bobbi’s 3-Day Gluten-Free Challenge
3-Day Gluten-Free Challenge
bobbi’s
3-Day Gluten-Free Challenge Lose the Wheat and the Weight, Plus Feel Great!
Gluten-Free” for a simple go-to guide to living gluten-free
D learn to listen to your body’s wisdom and become a “warrior” for your health and passion
PLACEHOLDER
Includes
bobbi cohen
Bobbi is a gluten-free chef and baker who started a gluten-free baking company in the San Francisco Bay Area, and within 24 months of starting her business, she partnered with Whole Foods to co-create gluten free baked goods. Now, Bobbi has dedicated her life to helping people discover their best life by a eating healthy, gluten-free diet. The 3-Day Gluten-Free Challenge will help you discover the delicious path to empowerment through healthy food.
BUSH STREET PRESS
21 PES
FREE Rd EyoCuIr an E GLUTEN-FHREEET CHEAT S
bobbi cohen Founder of bobbilicous baking co.
Kick Your Celiac Disease, Gluten Intolerance and Belly Bloat to the Curb