Community Pride Solvang

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COMMUNITY

PRIDE Solvang

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Sponsored by Solvang Chamber of Commerce


A2 | Thursday, August 31, 2017

SOLVANG PRIDE

LEN WOOD PHOTOS, STAFF‌

Visitors try out the iconic big red clog outside the Solvang Shoe Store, in Solvang. Four generations of children have had their photo taken in that shoe and it may be one of the most photographed points in Solvang.

Solvang Shoe Store a good fit for tourists, locals ‘We try to match online prices. We know, when people have their phone out, what they’re doing.’ JENNIFER BEST

Contributing Writer‌

‌Generations of children from around the globe have posed in a giant red wooden clog outside Solvang Shoe Store, 1663 Copenhagen Dr. “The store has been in our family since 1965. I think we’re on the fourth generation posing with the shoe now,” said Max Hanberg, who co-owns the shop with Laura Hanberg. The old-school shoe store in the heart of Solvang Village specializes in comfort shoes: Dansko Clogs, Swedish Comfort, Medical clogs, UGG boots, Minnetonka, Clark, Ecco, Mephisto, Arcopédico, Berkemann, Sass and Birkenstock. “We’re all about comfort,” Max Hanberg said. Hanberg began working at his parents’ shop in 1966. He was in sixth grade, and charged with

putting shoes away, sweeping sidewalks and floors. His favorite task was running the incinerator in the back corner where boxes and trash were burned. “It was a great job for a kid,” Hanberg recalled warmly. Hanberg attended Hancock College, worked in the store again for a while, then purchased and ran Lars Larsen’s Texaco station at Fifth and Mission. He ran his own auto shop there until 1985, then worked as a mechanic in the valley shop into the 1990s. In 1996, when his parents wanted to retire, they offered to sell the shop to Hanberg. “Oh, yah. Absolutely. The store has been great to my family, and I was happy to keep it going,” Hanberg said. The following year, Solvang Shoe Store expanded its Please see SHOES, Page A6

Max and his wife Laura Hanberg own the Solvang Shoe Store, in Solvang.

Solvang Olive Press: Just don’t taste the Sicilian Lemon! ‘To say our supplier has the highest standards for extra virgin olive oil is a stunning and kind of bold statement, but it’s true. It’s by the numbers.’ JENNIFER BEST

Contributing Writer‌

‌Michael Mendizza has become a sort of Brer Rabbit when it comes to olive oils and balsamic vinegars. “Whatever you do, don’t come close to the Sicilian Lemon White Balsamic,” he tells visitors to Solvang Olive Press. Solvang’s newest tasting room, and its first to specialize in Mediterranean olive oils and balsamic vinegars, opened in July at 463 Alisal Road, right next door to Mendizza’s ZFolio Gallery. “Solvang needs as may highclass, upscale, non-wineries as possible. The environment is perfect. The quality of these oils and vinegars is out of this world. Our shop is experiential, and quality is off the chart,” said Mendizza, who co-owns both the gallery and the olive oil tasting room with his wife, Zdena “Z” Jiroutova. They had been using the products for years, purchased from a shop near their sister gallery in Monterey. “We had experienced the quality and remarkable flavors and diversity of products that this supplier offers, and we thought it would be a great thing for Solvang,” Mendizza said. They waited a year and a half for the perfect location. When Del Sol moved out from the space next door to their gallery, Mendizza and Jiroutova sealed the deal. They renovated the space and transformed it into a modern, brightly lit, clean shop punctuated with stainless steel olive oil canisters and glass vinegar bottles. “It turned out beautifully. I’m thrilled with it. We get compliments every single day,” Mendizza said.

LEN WOOD, STAFF‌

Michael Mendizza and his wife Zdena Jiroutova own the Solvang Olive Press, an olive oil and balsamic vinegar specialty shop, at 463 Alisal Road, in Please see OLIVE, Page A6 Solvang.

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Thursday, August 31, 2017 | A3

SOLVANG PRIDE

LEN WOOD, STAFF‌

The Copenhagen House offers visitors a look at modern Danish design and products.

The Copenhagen House offers taste of traditional Danish foods, clothes, architecture ‘When people come to The Copenhagen House, we want them to have the type of shopping experience they’d have going into this beautiful Danish store.’ JENNIFER BEST

Contributing Writer‌

Solvang has long offered a ‌ glimpse into traditional Danish foods, costumes and architecture. Today, The Copenhagen House, 1660 Copenhagen Dr., offers visitors a look at modern Danish design and products.

“Even though the building outside is the old-style, traditional Solvang look, the inside shows the modern part of Denmark. I’m Danish, but I’ve lived in Solvang 30 years. I think we needed that, so I’m definitely excited to be a part of it,” said The Copenhagen House Manager ElseMarie Lund

Petersen. Owner/developer Rene Gross Kaerskov transformed the nearly 100-year-old Santa Ynez Valley Bank building into a space that serves as a sort of hall of fame for Danish brands, from Pandora to LEGO. While the exterior retains the traditional Solvang style, the

interior features Danish design in furnishing and flooring inspired by Copenhagen Airport. “The idea is that it would be like the duty-free area with different areas potentially available to different merchants. There are roll-down doors so vendors could have different hours, but we’ve

expanded into the whole space,” Petersen said. The Copenhagen House carries only Danish brands, such as Normann Copenhagen, Holmegaard, Arena Copenhagen, Dark Blond, Rosendahl Copenhagen, Stelton, Please see COPENHAGEN, Page A6

3rd Wednesday offers great deals for locals, tourists alike Live music, wine and beer tastings, and meal deals star JENNIFER BEST

Contributing Writer‌

‌On the third Wednesday of every month, participating Solvang shops, tasting rooms and restaurants band together to bring visitors and locals alike an adventuresome deal in wine and beer tasting, dining and shopping. Solvang 3rd Wednesday features access to a dozen wine- and beer-tasting venues, discounts at countless village shops, and a fixed-price three-course meal at either of two restaurants. “It’s a good deal. It really is,” said Barry Prescott, general manager of The Landsby hotel and chair of the Solvang Chamber of Commerce 3rd Wednesday program. To participate, visitors swing into either the Olive House, 1661 Mission Drive, or Wandering Dog Wine Bar, 1539 Mission Drive, to purchase a $20 pass after 3 p.m. on the third Wednesday. Participants receive two wine glasses adorned with a Solvang logo, five pairs of tasting passes, and a walking map of the village. “The glass itself is a nice keepsake, and at five tastings for two people, it’s a really good value and a nice walk through the village,” Prescott said. Participating wine tasting rooms include: Carivintas, 476 First St.; Dascomb Cellars, 1659 Copenhagen Dr.; Cali Love, 1651 Copenhagen Dr.; Lucas & Lewellen, 1645 Copenhagen Dr.; Olive House, 1661 Mission Dr.; Toccata, 1665 Copenhagen Dr.; Casa Cassara, 1607 Mission Dr. #112; Lucky Dogg Winery, 1607 Mission Dr., #102; and Sevtap Winery, 1622 Copenhagen Dr. Participating wine and beer tasting rooms include: Wandering Dog Wine Bar, 1539-C Mission Dr.; The Good Life, 1672 Mission Dr.; and Santa Wine Bar & Lounge, 433 Alisal Road. Solvang 3rd Wednesday 00 1

Please see DEALS, Page A6

Spectators listen to the Cuesta Ridge progressive bluegrass band play at Solvang Park for Solvang’s 3rd Wednesday celebration.

The Landsby’s General Manager Barry Prescott, in white shirt, and Mad & Vin restaurant executive chef, Beto Huizar pick produce at the Solvang Farmers Market for a special meal during Solvang’s 3rd Wednesday celebration.

LEN WOOD PHOTOS, STAFF‌

“Barnyard Buddies,” served by Ty Mullen, is one of the Succulent Cafe’s three courses offered in their Solvang’s 3rd Wednesday celebration. The dish includes bacon wrapped pork tenderloin, potato cake on creamed spinach and stuffed chicken breast on mashed potatoes.


A4 | Thursday, August 31, 2017

SOLVANG PRIDE

Attorney Lana Clark aims to prevent family strife over estates, trusts ‘I have developed creative ways to make sure that people accept what’s put in the documents without having everyone battle over Grandma’s money.’ JENNIFER BEST

Contributing Writer‌

‌Lana Clark has dedicated years of her professional life to helping families avoid senseless battles over property, cash or investments when loved ones die. “I like helping people stay out of court and avoid probate, and coming up with creative ways that people can leave their property to the people they want to leave it with, without complications or family disputes,” the Solvang-based attorney said. A resident of Solvang for over 45 years, the certified trust and estate specialist worked as a paralegal for years at law firms in Santa Barbara and the Santa Ynez Valley before becoming an attorney in her own right. Her legal experience includes formation and maintenance of corporations, partnerships, limited liability companies, business transactions, contracts, civil litigation, real estate, prenuptial agreements and trust and estate litigation. “As a paralegal, I was spending so much time in court doing trials, sewer litigations, things that I didn’t find as enjoyable as working with people,” Clark said. She took a job working as a paralegal at a Santa Barbara firm that specialized in estate planning. “I found that I really liked it. Helping people stay out of court, avoid probate. That was 1995. Now, 22 years later, estate and trust work is almost exclusively what I do,” Clark said. She has also been an integral part of the community since moving to the Santa Ynez Valley in 1971. She raised five children while working and volunteering in the community. Clark said she served on the Solvang Chamber of Commerce Board of Directors for six years, two of those as president. She

LEN WOOD, STAFF‌

Attorney Lana Clark, an estate lawyer, poses for a picture at her Mission Drive office in Solvang. has served on the Atterdag Village Board of Directors, and UCSB Economic Forecast Board of Directors. She taught legal courses at UCSB for 11 years and law school at Santa Barbara College of Law for a couple more. Clark currently serves on the Santa Ynez Valley Hospital Foundation Board of Directors, and Elverhoj Museum Board of Di-

rectors. “I’m not Danish, but my husband has Danish ancestry and our kids were raised here. We’ve been to every Danish Days celebration since the early 1970s. Now our kids come back home for Danish Days. It’s like turkey at Thanksgiving. Everyone gets together. Participating makes us feel like part of the community,” Clark said.

Clark’s greatest joy, other than her five adult children and 14 grandchildren, is helping clients anticipate and prevent possible family strife over estate and trust matters. She utilizes a unique estate planning review program in which she analyzes existing documents and provides a summary and report of outdated provisions, areas of potential contention

among beneficiaries and methods to solve the conflicts before they arise. “I have developed creative ways to make sure that people accept what’s put in the documents without having everyone battle over Grandma’s money,” Clark said. Please see CLARK, Page A7

Estate Planning Seminar Thursday, September 28, 2017 • 4 pm to 5 pm

Seminar Presented by the North County’s only State Bar Certified Estate and Trust Specialist • Complimentary Seminar by a Certified Estate & Trust Specialist Attorney • Learn about Wills, Trusts and Probate Avoidance • If your Trust was prepared many years ago it may be outdated • Learn how you can simplify your trust and reduce costs • No sales pitch for insurance or annuities at this seminar

Limited Seating - Please RSVP by phone to 688-3939 or email to: lana@lanaclarklaw.com

Lana Clark, Attorney at Law Certified Specialist, Estate Planning, Trust & Probate Law California State Bar Board of Legal Specialization

1607 Mission Drive, Suite 107 Solvang, CA 93463 • (805) 688-3939 lana@lanaclarklaw.com www.lanaclarklaw.com

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Thursday, August 31, 2017 | A5

SOLVANG PRIDE

Dr. Sandy Wilson offering personalized health care with more access ‘It went both ways. What I gave, I got back significantly.’ SHELLY CONE

Contributing Writer‌

‌As medical care advances to incorporate cutting edge technology that meets the needs of many more people, some patients may miss the subtleties of more nuanced care. And as doctors update their practices to meet the demands of health insurance companies it can sometimes feel overwhelming for a patient who wants assurance that their needs matter. Enter internal medicine doctor Sandy Wilson. Dr. Wilson recently returned to the Santa Ynez Valley to re-open her practice with what she calls a personalized health care model rather than a production model meant to care for a significant number of patients. The change means that she sees a smaller number of patients, but they get a lot more access to her. “A retainer practice moves things away from a productivity model because you’re not married to sheer numbers,” Wilson said. Patients pay an annual retainer to become a patient of Wilson’s. In exchange, they get open access to her, can call or text her on her cell, and can even use her self-scheduling app to make their own appointment. Wilson said she is the only female doctor in the Santa Ynez Valley to use this type of care model. The model she uses means that she may only take on 200 to 300 patients. Many doctors see an average of 2,000 patients. Having fewer patients allows Wilson to get to know patients more thoroughly — an intimacy is a benefit to preventative medicine. That’s especially true because 90 percent of diseases that CONTRIBUTED PHOTO‌ kill people are lifestyle related, not Dr. Sandra Wilson in her Solvang office.

Please see WILSON, Page A7

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Personalized Medicine Cost Effective Retainer Practice • Internal Medicine Office • Hospital • House Calls • 24 Hour Availability in Office, by Phone, Text, Email

805.245.9010 AssociAted with 00 1

DR. LISA CLEMENT, MD

686-5533


A6 | Thursday, August 31, 2017

SOLVANG PRIDE

Olive The shop’s products are cultivated internationally. Though there’s a strong Mediterranean influence, products also are sourced from Chile and Australia and other modern orchards and presses LEN WOOD, STAFF‌ around the globe. “To say our supplier has the Michael Mendizza pours a sample of Lemongrass Mint White Balsamic highest standards for extra virgin vinegar for his wife Zdena Jiroutova, olive oil is a stunning and kind of bold statement, but it’s true. It’s at the Solvang Olive Press.

by the numbers,” Mendizza said. “There are no sugars, no additives, no thickeners, no added color. The flavors are amazing.” Visitors are welcomed to the store and provided a tasting cup. Tasting bottles available throughout the store offer guests ample opportunity to experience oils and vinegars individually, or to create personal blends. Bits of bread are offered to cleanse the palate between tastes, and to sop out the last of the oil or vinegar from tasting cups to prepare the cup for reuse.

Shoes

Copenhagen

From A2

From A2

customer base to include online sale. It was a boon to business. “When the big boys on the internet started growing rapidly, our sales declined, so we’re not a big presence out there anymore, but we do still have some internet sales,” Hanberg said. Throughout the ebb and flow of business cycles, Solvang Shoe Store has continued to cater to the desires of tourists and locals alike. “Vans surf shoes are very popular again. We were beta testers of those in the ‘60s. They’ve been around forever,” Hanberg said.

Deals From A3

participants also are invited to participate in the value-added dining program. For an additional $26.75 per person, participants receive a three-course dinner at either of two Solvang restaurants: Mad & Vin at The Landsby, 1576 Mission Dr.; and Succulent Cafe Wine Charcuterie, 1557 Mission Dr. “Since we also have Solvang Farmers Market, our chef picks up fresh produce from the market for the salad. We also include a flatiron steak and seasonal fruit crumble. That has become the most popular event,” Prescott said. In addition, stores sporting the Solvang 3rd Wednesday logo also offer up to 20 percent off purchases made during the

Same story for the tried-andtrue Birkenstock brand. There are Merrel, New Balance, Crocs, Keens and a small selection of children’s shoes. “We try to match online prices. We know, when people have their phone out, what they’re doing. We try not to miss a sale because of price,” Hanberg said. “Mom-and-pop stores are having challenging times. I hear it a lot in my industry. I’m fortunate to have my customers, locals and tourists alike. Some people like instant gratification and order online without even getting out of bed, but there are still some people who like to try on shoes, get a good fit, and experience good customer service.”

monthly event. Funds raised from the event help support Solvang Chamber promotions, purchase of the keepsake wine glasses and additional features such as live musical performances offered during selected Solvang 3rd Wednesdays. “It’s a great way for visitors to experience Solvang, but locals look for it for the dinner deal. They pay the restaurant. They get a meal that would normally cost twice as much, and I don’t mind that for the locals. They’re here all year; they deal with visitors and traffic; and it’s a nice deal for them,” Prescott said. Tickets for 3rd Wednesday Wine & Beer Walk may also be purchased in advance online at solvang-wine-walk.eventbrite. com. Pick up tasting glasses and maps at Wandering Dog or Olive House.

“Most people are so habituated to dipping that they just grab a chunk and dip it. But no matter what type of bread you dunk, no matter how good that bread is, that bread will change the character of what you’re tasting,” Mendizza said. Solvang Olive Press features more than six varieties of extra virgin olive oil, fused and infused flavored oils, and traditional, all-natural balsamic vinegars From Modena, Italy. They have no pesticides, antibiotics or GMOs, Mendizza added.

In addition to basic, pure olive oil, flavors include: wild fern leaf, dill basil, herbs de Provence, Persian lime, wild mushroom and sage, cilantro and roasted onion, blood orange and more. The collection of dark balsamic vinegar flavors include: Neapolitan herb, blackberry, black cherry, black currant, Champagne, dark chocolage espresso and Vermont maple. And, of course, Mendizza’s favorite: the Sicilian Lemon. But whatever you do, don’t taste that one.

From A3

Pantone, Menu, and Georg Jensen. “I think people just love coming in. What I hear again and again is people take time and look around and try to figure out what the different things in Moda are for. They’re fascinated by it,” Petersen said. The brightly lit, modern interior houses a merchandise collection modeled after high-end Copenhagen favorite Illums Bolighus. “When people come to The Copenhagen House, we want them to have the type of shopping experience they’d have going into this beautiful Danish store,” Petersen said. Unique to The Copenhagen House is the 800-pound, 10-foottall statue of the Danish mythical hero, Holger Danske. Carved of American cedar by Danish Days woodworking artists George Kenny and Dan Whited, the roughly hewn Viking warrior sits, arms crossed, sword in hand, keeping an eye on the place and its visitors, a promise to come to the rescue “if the Danishness of Solvang ever gets in trouble.” It’s a fun addition to the location, which celebrated its 2015 opening with a ribbon cutting by Peter Taksoe-Jensen, Danish ambassador to the United States. “When visitors come here, they get a little bit of history, a little good feeling of what Danish design is. A lot of people love finding out LEGO is a Danish company, and that the Pandora charm bracelet they’ve been wearing for five years is Danish. A lot of people don’t realize these are Danish companies,” Petersen said. The location also features the Great Hall of Danes with displays

LEN WOOD, STAFF‌

Amber at The Copenhagen House in Solvang. of Nordic daggers and Viking War uniforms, as well as The Copenhagen House’s own amber museum. “The House of Amber was founded in Denmark in 1933. They are definitely known as a highend amber store. We were lucky enough to get House of Amber into The Copenhagen House. They also have a museum in their store, and it worked out perfectly for us to use the old vault for our own museum,”

Petersen said. There are hand-made Danish clogs, Danish toys from LEGO to Hoptimist, furnishings, dish ware, lighting, jewelry, watches, gifts and more. And The Copenhagen House is the first Bering Time concept store in the United States. “Danes on vacation come in and get really excited to see all the designs here, and they are very proud that we have it here,” Petersen said.

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To schedule your appointment or to learn more about our imaging services, call: (805) 686-3967

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Thursday, August 31, 2017 | A7

SOLVANG PRIDE

Clark

manager of the estate, those two might not agree. That opens the From A4 door to disputes about what they want to do,” Clark said. “The The key, she said, is to identify right person might not even be a family member. It could be a an appropriate estate manager. “If you have two benefactors, friend or a trusted accountant or and you name them both as the a financial adviser, or sometimes

Wilson From A5

genetic, Wilson said. Often when patients see a doctor for something like a sore throat, they may also want to address health goals like weight loss or lowering cholesterol, but don’t because they don’t have the time. With Wilson they can get access as often, and as conveniently as they’d like. “So it neutralizes the whole factory medical experience,” she said. Though she just opened her practice in May, Wilson had a practice in the Santa Ynez Valley from 1998 to 2008. That’s when she left the area to become a hospitalist at a VA hospital. As a hos-

pitalist, she specialized solely in seeing patients who were being treated at the hospital. Because those patients are often sicker, a hospitalist has a specific skill set, she said. During her time as a hospitalist Wilson also worked as an associate professor at a medical school and as supervisor for a group of hospitalists. She was also the associate program director of that residency program. Working at a VA clinic and teaching the next generation of hospitalists were both profound for Wilson in many ways. She said she felt like she was making a contribution when she provided care for the veterans she saw because of the special needs many of them were experiencing.

it’s an attorney. A family member may, in fact, be the worst choice. The key is being very careful who you designate. Above all else, it has to be someone you trust because you’re putting them in charge of your money, your estate,” she said.

With proper planning, benefactors can make sure their plan is fair to everyone. “They might not all like it, but at least it’s thought out, as fair as can be, and keeps people from battling after the fact. With proper planning, you can

make sure your desires are implemented in the easiest way possible,” Clark said. Clark can be reached at her office, 1607 Mission Drive in Solvang, by phone at 688-3939 or learn more about the firm by visiting www.lanaclarklaw.com.

For the resident doctors, she said she feels like she was able to bring the personal care perspective to them in their diagnostic process, keeping them mindful of always thinking about what the patient is telling them. They learned her perspective, but the experience as a teacher was also important to Wilson. “It went both ways. What I gave, I got back significantly,” she said. In 2014 she decided to move back near her Santa Barbara family and worked at the VA clinic in Santa Barbara prior to opening her current practice in the Santa Ynez Valley where she works with associate Dr. Lisa Clement. As part of her practice she will visit her patients at both hospitals

in the Santa Ynez Valley and Santa Barbara. She said many doctors won’t see their hospitalized patients until they are discharged, but she believes it’s beneficial to her patients that she see them. “When you know someone from outside of the hospital, you can tell if they are getting better or if they seem like themselves,” she said. The hospital isn’t the only place she’ll visit patients as part of her personalized care model. Wilson said she’s open to the occasional house call. She said she understands that sometimes it’s hard for a patient in need to manage a doctor visit, like a recent visit she made to a senior patient with back pain. The patient was immobilized, Wilson recalled, and so she did what few doctors in this de-

cade do, she made an old-fashioned house call. Wilson’s experience has gained her recognition in her industry. She is a fellow with the American College of Physicians, and the Society of Hospital Medicine. Becoming a fellow with these organization is much like applying for a job, as it requires career milestones, references, and an application approval process. They are achievements in which Wilson takes pride. She’s also held the chief of staff positon at Santa Ynez Valley Medical Center, and has been board certified in internal medicine for 20 years. Prospective patients can call Wilson on her cell at 245-9010, or at her office number, 686-5533.

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Welcome! On behalf of the Board of Directors, a thank you to every business for supporting the Chamber of Commerce since 1920. In the past it was my pleasure to serve the Solvang Chamber of Commerce as Board Member and today I serve as Board President. I am grateful for the hardworking board members and committee volunteers, who tirelessly ensure events are welcoming, fun, and inviting in Solvang. Our Solvang chamber members come first and representing them as well as their business needs is our priority. Providing a connection to Solvang businesses brings people and organizations together to support one another and advance the interests of all.

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The Solvang Chamber of Commerce has received their largest economic grant, to assist in the marketing of retail shopping in the City of Solvang. The chamber has produced a Walk, Shop, Wine & Dine map of local businesses in the City of Solvang. Additionally, two of our goals are to encourage and participate in TV commercials for local businesses and produce the Solvang Business Directory and Relocation Guide.

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All Solvang businesses are encouraged to actively promote “shop locally.” The next time you need a business service, go ahead, call, or email a Solvang business. Our local businesses provide a high level of service and products to businesses, residents and visitors alike! How do we promote business? We coordinate networking events, a business expo event, ribbon cuttings, Solvang chamber monthly mixers, new member greets and joint networking events with other valley chambers. Adding your promotional material to both our website and Constant Contact is an inexpensive way to reach businesses and residents in our community. Our chamber emphasizes that we are all in this together. We are all volunteers and we expect that our members will lend a hand throughout the year with their time, talents, and great ideas to continue discovering ways to promote business in our community. Sincerely,

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