Review on Striga Weed Management

Page 1

Int. J. Life. Sci. Scienti. Res., VOL 2, ISSUE 2, pp: 110-120

(ISSN: 2455-1716)

Impact Factor 2.4

MARCH-2016

Review Article (Open access)

Review on Striga Weed Management Berhane Sibhatu* Department of Agronomy, Ethiopian Institute of Agricultural Research, Mehoni Agricultural Research Center

ABSTRACT- Striga is a major constraint affecting sorghum, maize, other cereal crops, sugar cane and legume crops production in sub Saharan Africa. Striga may result in complete crop loss under the worst of conditions. Prodigious seed production, prolonged viability of the seeds and the subterranean nature of the early stages of parasitism make the control of the parasite by conventional methods difficult if not impossible. The increasing incidence of Striga has been attributed to poor soil fertility and structure, low soil moisture, intensification of land use through continuous cultivation and an expansion of cereal production. Many potentially successful approaches developed to control this weed include using resistant/tolerant varieties, sowing clean seeds that are not contaminated with Striga seeds, rotating cereal hosts with trap crops that induce abortive germination of Striga seeds, intercropping, applying organic and inorganic soil amendments such as fertilizer or manure, fumigating soil with ethylene, applying post emergence herbicides, push-pull technology and using biological control agents. Based on some studies, the interaction of tied-ridging with N fertilizer and resistant varieties; cereal-legume intercropping and its interaction with N fertilizer revealed low Striga infestation. No single management option has been found effective across locations and time. Hence, an integrated Striga management approach, currently, offers the best possibility for reducing impact at the farm level.

Key Words- Intercropping, Integrated pest management, Fertilizer, Management options, Striga -------------------------------------------------IJLSSR-----------------------------------------------

INTRODUCTION Agriculture remains the main source of food and provides

In Ethiopia, about 85% of the population depends on

the primary source of livelihood for 36% of the world’s

agriculture out of which over 90% still rely on rain-fed

total workforce [1]. In Asia and the Pacific, 40 to 50% of

agriculture for their livelihood [2].

the workforce derives its livelihood from agriculture, while

The majority of the population in the Arid and Semi-arid

in sub-Saharan Africa (SSA) two-thirds of the working

areas

population still makes their living from agriculture.

subsistence. These activities face many constraints due to

depend

on

agriculture

and

pastoralism

for

predominance of erratic rainfall patterns, torrential rainfall *

Address for Correspondence:

which is majority lost to run-off, high rate of evapotranspi-

Berhane Sibhatu*

ration further reducing yields, weeds growing more

Department of Agronomy

vigorously than cultivated crops and competing for scarce

Ethiopian Institute of Agricultural Research

reserves of moisture, low organic matter levels and high

Mehoni Agricultural Research Center

variables responses to fertilizers [3].

Fax: +251-347770021, P.O.Box: 71, Maichew, Ethiopia

Among the major pests of agricultural crops, weeds alone caused severe yield losses ranging from as low as 10% to

Received: 17 Jan 2016/Revised: 14 Feb 2016/Accepted: 27 Feb 2016

as high as 98% of total crop failure in the dry land regions. It should be emphasized that yield losses caused by weeds

http://ijlssr.com IJLSSR Š 2016 All rights are reserved

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