Voyagers lm 7x9 25 menu (052716) 167503

Page 1

STARTERS

ENTREES

Crab & Roasted Tomato Arancini Lump crab, Roasted Tomatoes, Fontina Cheese Stuffed Risotto Grain Mustard Remoulade

Ostrich Carpaccio

Crispy Capers, Shaved Parmesan Roasted Shallot Grain Mustard

Gulf Oyster Bienville

Citrus Chile Braised Pork Osso Bucco

Charred Corn Succotash, Gremolata

Perdido Stuffed Chicken Roasted Tomatoes, Spinach Sweet Home Farms Cheese Bill “E” Bacon, Herb Polenta

PBR Filet of Beef

Shrimp, Crawfish Tail Meat Sweet Homes Farm “Elberta” Cream

Horseradish Yukon Mash, Broccolini Curry Banana Cream

SOUP & SALAD

Gulf Coast “Bouillabaisse”

Voyager Green Salad

Shaved Radish, Red Onion, Roasted Tomato Spiced Pecan, Goat Cheese Roasted Beet Balsamic Vinaigrette

Soup of the Day Oyster Stew

Charred Leek, Bill “E” Lardoon Herb Polenta Grilled Yellowfin Tuna

Gulf Whole Fish

Shrimp, Crab Claws, Little Neck Clams Gulf Fish, Pappardelle Pasta Charred Leek Tomato Broth

Olive Tapenade Crusted Grouper Lemon Basil Pearl Barley, Broccolini

Grilled Yellowfin Tuna Corn Black Bean Rice Cake Bell Pepper Jicama Slaw

Gulf Whole Fish

Ask Server for our Daily Selection Pickled Beech Mushroom Roasted Tomato Relish

Blackened Cobia

“Cotton Bayou Salad”, Blue Crab, Crawfish Tails, Pea Shoots Cucumber & Raddish Pomegranate Beurre Blanc

Exceptional Service Featuring Genuine Gulf Wild Seafood Blackened Cobia

Gulf Coast “Bouillabaisse”

Perdido Beach Resort | 27200 Perdido Beach Boulevard | 251.981.9811 PerdidoBeachResort.com/Voyagers | Call for Reservations


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.