Asotin County Fair, Part 2, April 2022

DOG AWARDS:

DEPARTMENT: 4-H & FFA SMALL ANIMALS

Pre-Entry is required for these classes

4-H & FFA DOGS

April 10th – Bennett Building – 1:00pm

Champion Overall Dog 4-H/FFA

Showman

Reserve Champion Overall Dog

4-H/FFA Showman 4-H Dog Showman Juniors

4-H Dog Showman Intermediates

4-H Dog Showman Seniors

Top Overall Jumpers 4-H/FFA

Top Overall Obedience 4-H/FFA

Top Overall Agility 4-H/FFA

Top Overall Rally 4-H/FFA

Refer to 4-H & FFA General Rules and Regulations. Dogs MUST be always kept on leash or in carrier, except as directed by the judges.

1. Exhibitors will be judged in groups as divided by classes listed. Exception to the rule could occur if the superintendent feels that not enough FFA members are entered. They will then be combined with the 4-H Senior class.

2. If benching space is available, dogs may be kept on the grounds during the fair. The superintendent will have information concerning spaces and times allowed. If benching is allowed an exhibition tag with completed information must be on display.

3. Dogs must be current on all shots, including DA2PL - distemper, hepatitis, and rabies. Dogs must have been wormed. A record of this needs to be provided to the Superintendent.

4. Dogs must be well groomed. Coat should be glossy and combed. Animal must be free from dirt, dandruff, fleas, lice, and ticks. Ears are to be free of dirt, wax, and odor. Nails should be short, and feet should not have mats between the toes.

5. Handlers must be neatly groomed & appropriately dressed. For proper dress attire refer to WSU 4-H Dog Project Showmanship Guide.

6. In the case of a tie, there will be a runoff. A Top of Class ribbon may be awarded in each class. A special award in each age group may be awarded for the highest score in showmanship and highest score in obedience. A Best Showman Award in each age group may be given for the highest combined scores of Showmanship and Obedience. These awards are given at the judges’ discretion. Point scale for ribbon placing to be posted. A trophy will be offered in each age group within a class, with an Overall Showmanship Award for 4-H. A trophy and rosette will be awarded to the Top Overall in Showmanship and a trophy and rosette to the Top and Rosette to the Reserve in each age division.

7. A member may show one dog for Showmanship, and another do for Obedience. To qualify for the state fair in Obedience, a member must show the same dog in both Showmanship and Obedience and receive a blue or higher ribbon in each class. To qualify for the state in Agility, a member must show the same dog in Showmanship and Agility and receive a blue or higher ribbon in each class.

8. Treats and/or toys may be used in all showmanship classes. If toys are used, they must not distract other handlers or dogs in the ring. Treats and/ or toys are NOT allowed to be used in Obedience, Rally or Agility classes.

4-H & FFA DOGS CONTINUED

9. Everyone is expected to clean up after their dogs. Bags will be provided.

10. Grand Champion/Reserve Champion ribbons and/or awards WILL NOT be awarded for animals that do not receive a blue ribbon.

DIVISION 204: DOG FITTING & SHOWING

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DOG OBEDIENCE

Points allowed: Blue – 100, Red – 75, White – 50

All classes follow the Washington State Dog Program Guidelines, refer to this document for further details. Obedience trials demonstration the dog’s ability to follow specified routines in the obedience ring as well as to show that the dogs have been trained to behave in the home, in public places and in the presence of other dogs in a manner that will always reflect credit on the sport of obedience and under all conditions. All exhibitors in a class are required to perform the same exercises in the same way so that relative quality of the various performances may be compared and scored. EQUIPMENT: Six (6) foot lead and properly fitted choke chain or flat collar. A trophy and rosette will be awarded to the Top Overall Obedience and a rosette to the Reserve Champion.

DIVISION 286: DOG OBEDIENCE-PRENOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 287: DOG OBEDIENCE-NOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 288: DOG OBEDIENCE-ADVANCE NOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 289: DOG OBEDIENCE-GRADUATE NOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 290: DOG OBEDIENCE-OPEN

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 291: DOG OBEDIENCE-UTILITY

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 292: DOG OBEDIENCE-VERSATILITY

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DOG AGILITY

DEPARTMENT: 4-H & FFA SMALL ANIMALS

4-H & FFA DOGS CONTINUED

Points allowed: Blue – 100, Red – 75, White – 50 Agility is patterned after equestrian show jumping. Dog agility combines the elements of a dog’s agility, briskness, confidence, and a handler’s control over an obstacle course designed for dogs. Optional attire: short sleeves, shorts and running shoes. A trophy and rosette will be awarded to the Top Overall Agility and rosette to the Reserve.

RULES:

1. Not ALL equipment will be available at Fair time and the courses will be designed accordingly.

2. Dogs must be 12 months of age or older. Handler and dog must have completed at least 6 agility classes within the current 3-H year before they compete in a dog agility trial. Handlers are responsibly for completing their Asotin Cunty 4-H Agility Release Form. Handlers need to present their completed release form to the Dog Superintendent before they can participate in agility trials. The Asotin County 4-H Dog Agility Release From is available through the Extension Office.

3. Every dog MUST be always on least except when running on course.

4. Absolutely NO collars on Open and Elite Dogs.

5. Absolutely NO tags of any kind on the collar of a Novice dog.

6. All exhibitors are expected to treat their dogs with kindness, no scruffing or scolding.

7. Sportsmanlike conduct is expected.

8. Blind dogs are not eligible to compete in agility at fair. Any other dogs that can’t perform obstacles safely are also ineligible. Standard measurements for common obstacles:

DIVISION 297: DOG AGILITY-STANDARD EXCELLENT

Class 00: 4-H Cloverbud Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 298A: DOG AGILITY-JUMPER PRENOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 298B: DOG AGILITY-JUMPER NOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 298C: DOG AGILITY-JUMPER OPEN

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 298D: DOG AGILLITY-JUMPER EXCELLENT

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DOG RALLY

Points allowed: Blue – 100, Red – 75, White – 50

Rally is a sport in which the dog and handler complete a course that has been designed by the rally superintendent. The judge tells the handler to begin, and the dog and handler proceed at their own pace through a course of designated stations (10-20, depending on the level). Each of these stations has a sign providing instructions regarding the next skill that is to be performed. Scoring is not as rigorous as traditional obedience. All exercised are judged on leash and all dogs must enter and leave the ring on leash. The leash must be made of fabric or leather and needs to be long enough to provide adequate slack. A trophy and rosette will be awarded to the Top Overall Rally and a rosette to the Reserve Champion.

DIVISION 299: DOG RALLY-NOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 300: DOG RALLY-ADVANCED

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 293: DOG AGILITY-STANDARD ELEMENTARY

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 294: DOG AGILITY-STANDARD PRE-NOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 295: DOG AGILITY-NOVICE

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 296: DOG AGILITY-OPEN

Class 00: 4-H Cloverbud Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H

CAT AWARDS:

DEPARTMENT: 4-H & FFA SMALL ANIMALS

Pre-Entry is required for these classes

4-H & FFA CATS

Grand Champion Overall Cat

Showman

Reserve Champion Overall Cat

Showman

4-H Top Showman Junior

4-H Top Showman Intermediate

4-H Top Showman Senior

Grand Champion Quality Cat

Cat Costume Contest Winner

Refer to 4-H & FFA General Rules and Regulations. Cats MUST BE on the grounds by FRIDAY of fair at 11:00am. Showing begins at 4:00 PM. Exhibitors will be judged in groups as divided by classes as listed. Exceptions to this rule could occur if the superintendent feels there are not enough FFA members entered. They then will be combined with the 4-H Senior class.

1. Cats MUST be always kept on leash or in carrier.

2. Cats are not to be kept on the grounds overnight.

3. Cats must be current on all shots, including distemper, respiratory virus, and rabies. Cats must have been wormed. A record of this needs to be provided to the Cat Superintendent.

4. Cats and handler must be well groomed. Coat should be glossy and brushed. Animal must be free from dirt, wax, odor, and mites.

5. Equipment: harness and lightweight leash, six (6) feet in length.

6. In the case of a tie, there will be a runoff. A trophy and rosette will be awarded to the Top Overall Obedience Showman and a rosette to the Reserve Grand Champion.

7. Cats are to be judged according to EM4810E “4-H Cat Project –Household Pet Standards” Scoresheet.

The Cat Costume Contest Award is at the Judges’ discretion. Evaluation will be based on the creativity and originality of both exhibitor and cat. A picture plaque and rosette will be awarded to the Top Overall Cat Costume Champion and a rosette to the Reserve Champion.

DIVISION 205: CAT FITTING & SHOWING

DIVISION 205A: CAT KNOWLEDGE

Class 00: 4-H Cloverbud Class 01: 4-H Junior

Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 205B: CAT COSTUME

Class 00: 4-H Cloverbud

Class 01: CAT COSTUME (JUNIORS, INTERMEDIATES, SENIORS & FFA)

Pre-Entry is required for these classes

4-H & FFA NOVELTY GOAT

NOVELTY GOAT AWARDS:

Champion Novelty Goat Wether

Champion Novelty Goat Doe

Goat Agility Athlete Award

Top Overall 4-H Novelty Goat

Showman

4-H Top Novelty Goat Showman

Junior

4-H Top Novelty Goat Showman

Intermediate

4-H Top Novelty Goat Showman Senior

ENTRY: Thursday of fair between 12:00 PM and 6:00 PM, Goat Barn. Refer to 4-H & FFA General Rules and Regulations. All goats must be owned and cared for by exhibitors by first Saturday of December. Fiber Goats are limited to two premiums, if they are from two different classes.

DIVISION 206: NOVELTY GOAT FITTING & SHOWING

Class 00: 4-H Cloverbud Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 208: NOVELTY GOAT-CLOVERBUD ONLY

Class 00: 4-H Cloverbud

DIVISION 209A: NOVELTY GOAT ANGORA GOAT

Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 209B: NOVELTY GOAT CASHMERE GOAT

Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

DIVISION 209C: NOVELTY GOAT OTHER GOAT

Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

Pre-Entry in these classes is required

4-H

& FFA EXOTIC ANIMALS

Points allowed: Blue – 75, Red – 50, White – 25

Refer to 4-H & FFA General Rules and Regulations. All animals will be shown and evaluated according to their respective breed association guidelines. All animals must be owned and cared for by the exhibitor by the first Saturday in December. No unaltered males will be allowed.

DIVISION 207: EXOTIC ANIMALS FITTING & SHOWING

DIVISION 210A: EXOTIC ANIMALS-MINI BRAHMA

DIVISION 210B: EXOTIC ANIMALS-LLAMA

DIVISION 210C: EXOTIC ANIMALS-ALPACA

DIVISION 210D: EXOTIC ANIMALS-EMU

DIVISION 210E: EXOTIC ANIMALS-OTHER

Class 00: 4-H Cloverbud Class 01: 4-H Junior Class 02: 4-H Intermediate Class 03: 4-H Senior Class 04: FFA

HORSE AWARDS:

Top Overall Horse Judge

4-H Top Horse Judging Junior

4-HTopHorseJudgingIntermediate

4-H Top Horse Judging Senior

FFA Top Horse Judging

Points allowed: Blue – 100, Red – 75, White – 50

Refer to 4-H & FFA General Rules and Regulations.

1. This horse show will be conducted in accordance with the PNW 4-H Horse Contest Guide.

2. Asotin County 4-H Horse projects are encouraged to use the 4-H Horse project publication known as PNW 587.

3. To show a horse at the Asotin County Fair, 4-H member must file a horse certificate with the Asotin County Extension Office 90 days prior to the 4-H/FFA Horse Show.

4. A current photography of the horse must be attached to the horse certificate.

5. Regardless of the number of certificates filed, only two horses may be used for the 4-H/FFA Horse Show.

6. For the horse show, only 2 horses are allowed per youth; ONE horse may be used for all performance divisions and ONE horse may be used for all Western Games divisions. Exhibitors may not cross divisions with either horse. Each horse must be shown in Showmanship under the division in which it is entered.

7. Asotin County 4-H Horse Show enforces the Pacific Northwest 4-H Horse Contest Guide rules regarding members only riding the project horse 90 days prior to showing at the Asotin County Fair. Care, control, and training should fall to the project owner exclusively during the 90-day window before fair. A request of variance to the 90-day ruling must be made in writing and presented to the Horse Leaders’ Committee for approval 90 days or more prior to the fair. NO recreational use by non-project members will be permitted in that 90-day window before the fair.

8. To show at the Asotin County Fair, a member must have attended club meetings.

9. If a 4-H/FFA members’ horse cannot be used due to death, severe injury or disease, the member must have a statement from a veterinarian and the 4-H members leader explaining why. The Horse Leaders Council will review the statement and approve the use of a substitute horse. The member may show at the county level but will not qualify to exhibit at the state fair.

10. All riders must be dressed appropriately as stated in the PNW 4-H Horse Contest Guide.

11. All tack and equipment must meet the requirements stated in the PNW 4-H Horse Contest Guide.

12. 4-H Equestrian headgear must follow PNW 4-H Horse Contest Guide descriptions.

13. Equipment check will be prior to each class. This will include helmets. Equipment checks will be made by the designated person by the Horse Leaders’ committee.

14. DRUGGING: Asotin County Horse Show enforces the PNW 4-H Horse Contest Guide rules concerning this practice.

EQUINE CONTESTS PRE-ENTRY IS REQUIRED

Seniors show first; intermediates next; juniors last. The horse should do what the rideraskswiththeleastpossibleeffortonthepartoftheriderandleastamountof resistance from the horse. The member will be judged on correct posture, smooth gait transitions and effective use of aids, with special emphasis on light hands. The performance of the horse is not to be considered more important than the methods used by the rider in obtaining the performance. All classes will be held in accordance with the PNW 4-H Horse Contest Guide.

DIVISION 303: 4-H HORSE SHOW-JUNIORS

DIVISION 304: 4-H HORSE SHOW-INTERMEDIATES

DIVISION 305: 4-H HORSE SHOW-SENIORS

DIVISION 306: FFA HORSE SHOW

Class 01: Showmanship Class 02: English Equitation

Class 03: English Pleasure Class 04: Hunter hack

Class 05: Stock Seat Equitation

Class 07: Novice walk trot

Class 09: trail

Class 11: Costume

Class 06: Stock Seat Pleasure

Class 08: Reining

Class 10: Bareback

Class 20: Western Games Showmanship

Class 21: Figure 8 Stake Race Class 22: Pole Bending

Class 23: Key Race

Class 24: Western Jumping

Class 25: International Flag Race Class 26: Texas Barrel Race

Pre-Entry in these classes is required • The 4-H/FFA Horse Show will be June 25, 2022.

DEPARTMENT: FFA PROJECT EXHIBITS

PRE-ENTRY IS REQUIRED

FFA PROJECT EXHIBITS

FFA AWARDS:

FFA Creative Arts

FFA Photography

FFA Eggs

Top FFA Educational Display

FFA Ag Mechanics Education Board

FFA Usable/Functionable Welding Project

FFA Best Overall Greenhouse Project

FFA Top Greenhouse Project

FFA Reserve Greenhouse Project

FFATopOverallAgMechanicsProject

FFA Top Metal Art

FFAAgMechanicsLargeConstruction

FFAAgMechanicsSmallConstruction

FFA Ag Mechanics Wood Project

Points allowed: Blue – 300, Red – 200, White – 100

Enter Exhibits Wednesday of Fair Week 4:00pm-8:00pm Boyd Hall

All entries must have exhibitor tags on them to be eligible to be judged. Entries are limited to Asotin County FFA Chapters only.

DIVISION 401: FFA LARGE AGRICULTURAL MECHANICS DISPLAY

Metal/Welding Project cost $500.00 or more.

Class 01: Large Ag Mechanics-$500.00 or More

DIVISION 403: FFA SMALL AGRICULTURAL MECHANICS DISPLAY

Metal/Welding Project cost $499.00 or less

Class 01: Small Ag Mechanics-$499.00 or Less

DIVISION 405: FFA EDUCATIONAL DISPLAY BOARD Metal/Welding Project

Class 01: Educational Display Board

DIVISION 406: FFA WOOD PROJECT Wood Carpentry Projects

Class 01: Wood Projects

DIVISION 407: FFA METAL ART PROJECT

Class 01: Metal Art Project $100.00 or less

Class 02: Metal Art Project $101.00 or more

DIVISION 408: FFA EDUCATIONAL POSTERS

Class 01: Beef Poster Class 02: Swine Poster

Class 03: Sheep Poster Class 04: Horse Poster

Class 05: Goat Poster Class 06: Rabbit Poster

Class 07: Poultry Poster Class 08: Ag Mechanic Poster

Class 09: Gardening Poster Class 10: Other Small Animal Poster

Class 11: Misc./Other Educational Poster

PRE-ENTRY IS REQUIRED

FFA GARDEN & FLOWER PROJECTS

Points allowed: Blue – 300, Red – 200, White – 100

Enter Exhibits Thursday of Fair Week 8:00am-2:00pm Boyd Hall

All entries must have exhibitor tags on them to be eligible to be judged. Entries are limited to Asotin County FFA Chapters only.

DIVISION 420: FFA COLOR BOWLS

Class 01: Color Bowls

DIVISION 421: FFA HANGING BASKETS

Class 01: Hanging Baskets

DIVISION 422: FFA HERB BOWLS AND BASKETS

Class 01: Herb Bowls and Baskets

DIVISION 423: FFA CUT FLOWER ARRANGEMENT

Class 01: Cut Flower Arrangement

DIVISION 424: FFA COLOR PHOTOGRAPHY

Class 01: Color Photography

DIVISION 425: BLACK & WHITE PHOTOGRAPHY

Class 01: Black & White Photography

DIVISION 426: FFA PAINTING

Class 01: Paintings

DIVISION 427: FFA DRAWING

Class 01: Drawings

DIVISION 428: SCULPTURE & POTTERY

Class 01: Sculpture & Pottery

DIVISION 429: FFA ARTS & CRAFTS OTHER Class 01: Other Arts & Crafts

DIVISION 430: FFA EGGS

Class 01: White Eggs Class 02: Brown Eggs

Class 03: Green Eggs Class 04: Other Eggs

DIVISION 431: FFA CLOTHING & TEXTILES

Class 01: Clothing & Textiles

DEPARTMENT:

PRE-ENTRY IS REQUIRED 4-H FOODS & NUTRITION PROJECTS

FOOD AWARDS:

4-H Foods of the Pacific Northwest

Dutch Oven Cooking

Bread Baking Basics-Top Blue

Best 4-H Food Project Junior

4-H FOODS &

NUTRITION

4-H FOODS & NUTRITION PROJECTS CONTINUED

DIVISION 507: FOOD-QUICK BREADS

Best 4-H Food Project Intermediate

Best 4-H Food Project Senior

Best 4-H Decorated Cake Junior

Best4-HDecoratedCakeIntermediate

Best 4-H Decorated Cake Senior

ENTER POSTERS & CARD FILE Exhibits: Monday of fair week

3:00pm-7:00pm Bennett Building Upper Level

ENTER FOOD EXHIBITS: Wednesday of fair FROM 3:00pm-8:00pm at Boyd Hall

Points allowed: Blue – 100, Red – 75, White – 50

All areas must refer to 4-H & FFA General Rules and Regulations. 4-H members must be enrolled in a 4-H Food Project. Recipes and instructions must be submitted with each entry, written neatly, typed or photo-copied. Modifications to any recipe must be noted. Purchased mixes or finished products ARE NOT acceptable entries. All entries must meet project guidelines. Foods entered as 4-H exhibits may not be entered in Open Class section of fair. Foods to be judged will be served to judges only. Judges have the option of tasting food entries. Food entries will not be distributed to the public after judging. The superintendents will dispose of all items. Any entry not complying will be disqualified.

Bakedgoodsandcookies:placeonasix(6)inchwhitepaperplateinsideaZiplocbag.

Perishable foods may be entered if transported in an ice chest or cooler with ice. All perishable entries will be entered in furnished containers. Ask the 4-H Foods Superintendent for this container.

Preserved items must follow up-to-date Preservation Guidelines (check with the Extension Office for these guidelines.) Mixes (i.e., Missouri mix) must be in a Ziploc bag. Enter one (1) cup maximum. One entry using the member prepared mix (drinks excluded) should be made and entered as an exhibit.

BEST OVERALL FOODS EXHIBIT: Trophies or special awards will be awarded for Best Overall Foods Project exhibited in each age group. To be eligible for awards, exhibitors must have entered at least two entries in the project exhibits with all exhibits receiving blue ribbons.

BESTDECORATEDCAKE:Aspecialawardwillbegivenforthebestineachagelevel.

BREAD BAKING AWARD: A special award will be given to the top blue ribbon in Bread Baking Basics – Yeast Bread

WHEAT AWARD: A rosette and a cookbook will be given to the best baking demonstrations in the 4-H Demonstrations section. To qualify, the entry must be prepared using wheat or wheat flour. The Washington Association of Wheat Growers sponsors this award.

Sticker ribbons will be used for display on entries during fair. Cloth ribbons will be available at the regular Monday after fair pickup time from 4:00pm7:00pm.)

ENTER FOOD EXHIBITS: Wednesday of fair FROM 3:00pm-8:00pm at Boyd Hall

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 508: FOOD-YEAST BREADS-JUNIORS, INTERMEDIATES, SENOIRS ONLY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 509: FOOD-COOKIES

Class 00: Cloverbuds Class 01: Juniors

Class 02: Intermediates Class 03: Seniors

DIVISION 510: FOOD-DESSERTS-JUNIORS, INTERMEDIATES, SENOIRS ONLY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 511: FOOD-SNACKS

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 512: FOOD-SALADS-JUNIORS, INTERMEDIATES, SENOIRS ONLY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 513: FOOD-MAIN DISH

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

Supporting

DEPARTMENT: 4-H FOODS & NUTRITION

PRE-ENTRY IS REQUIRED

FOOD PRESERVATION INFORMATION

ENTER POSTERS & CARD FILE Exhibits: Monday of fair week 3pm-7pm Bennett Building Upper Level

ENTER FOOD EXHIBITS: Wednesday of fair from 3pm-8pm at Boyd Hall

4-H members must be enrolled in ECC Food Preservation. Foods must be canned/processed in accordance with the latest USDA/WSU or Ball Blue Book instructions. Entries must be preserved in Ball or Ball Collection Elite jars sealed with Ball lids and bands or Ball Collections Elite lids and bands or preserved in Kerr jars sealed with Kerr lids and bands or Ball Collection Elite lids and bands. A copy of the recipe needs to be turned in with the exhibit. All foods must be canned using standard jars or jelly glasses. All jars must be sealed, Jar rings are to be removed. Jams and jellies may be opened at the discretion of the judge. Each product must be labeled with: Product name, method of processing, processing time, date canned. For pressure canning, please include pounds of pressure used.

DIVISION 514A: FOOD PRESERVATION-Juniors

DIVISION 514B: FOOD PRESERVATION-Intemediates

DIVISION 514C: FOOD PRESERVATION-Seniors

Class 01: Syrups Class 02: Fruits Class 03: Juice

Class 04: Vegetables Class 05: Tomatoes Class 06: Meat

Class 07: Jellies Class 08: Jams, Butters, Preserves

Class 09: Pickles & Relish Class 10: Dried Foods

PRE-ENTRY IS REQUIRED

FOODS OF THE PACIFIC NORTHWEST & FOODS AROUND THE WORLD

DIVISION 515: FOODS OF THE PNW-Juniors

DIVISION 516: FOODS OF THE PNW-Intermediates

DIVISION 517: FOODS OF THE PNW-Seniors

Class 01: Quick Breads Class 02: Yeast Breads Class 03: Desserts

Class 04: Nutritional Snacks Class 5: Salads Class 6: Main Dishe

ENTER POSTERS & CARD FILE Exhibits: Monday of fair week 3:00pm7:00pm Bennett Building Upper Level

DIVISION 518: FOODS OF THE PNW-POSTER & CARD FILE

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

ENTER FOOD EXHIBITS: Wednesday of fair FROM 3pm-8pm at Boyd Hall

DIVISION 519A: FOODS AROUND THE WORLD-FOOD

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

ENTER POSTERS & CARD FILE Exhibits: Monday of fair week 3:00pm7:00pm Bennett Building Upper Level

DIVISION 519B: FOODS AROUND THE WORLD-POSTERS & CARD FILE

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

PRE-ENTRY IS REQUIRED

DECORATED CAKES

Cake Decorating: Any 4-H member may enter. Entries should be a whole decorated cake displayed on a suitable cake board. Decorations will be evaluated on quality of work and originality. The cake itself is not evaluated so it may be a purchased or box mix. The superintendent will dispose of cakes at the end of fair. Any non-perishable items from the cakes will be saved and returned to the 4-H member.

DIVISION 520: DECORATED CAKES

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

PRE-ENTRY IS REQUIRED

MICROWAVE MAGIC

DIVISION 521: MICROWAVE MAGIC-Bread, Dessert, Snack, Vegetable Dish, Main Dish, & Other Dish

Class 01: Bread-Juniors

Class 02: Bread-Intermediates

Class 03: Bread-Seniors Class 04: Dessert-Juniors

Class 05: Dessert-Intermediates

Class 07: Snacks-Juniors

Class 09: Snacks-Seniors

Class 11: VegetableDish-Intermediate

Class 13: Main Dish-Juniors

Class 15: Main Dish-Seniors

Class 17: Other Dish-Intermediates

Class 06: Dessert-Seniors

Class 08: Snacks-Intermediates

Class 10: Vegetable Dish-Juniors

Class 12: Vegetable Dish-Senior

Class 14: Main Dish-Intermediates

Class 16: Other Dish-Juniors

Class 18: Other Dish-Seniors

DEPARTMENT: 4-H FOODS & NUTRITION

PRE-ENTRY IS REQUIRED

4-H EXTRA FOODS

OPEN ONLY TO ANY 4-H MEMBER NOT ENROLLED IN ANY FOODS & NUTRITION PROJECTS

ENTER FOOD EXHIBITS: Wednesday of fair FROM 3pm-8pm at Boyd Hall

Cookies, Rolls, Biscuits, Cupcakes, & Muffins Enter 4-each, must be placed on a six (6) inch white paper plate inside a Ziploc baggie

Bread, Pies, & Cakes See Below for Guidelines of what to enter ¼ or ½ bread loaf or cake, must be placed on a six (6) inch white paper plate inside a Ziploc baggie

Candies 6-pieces each must be placed on a six (6) inch white paper plate inside a Ziploc baggie

DIVISION 522: 4-H EXTRA FOODS

Class 00: Cloverbuds Only

Juniors

Class 01: Drop Cookies-Juniors

Class 02: Bar Cookies-Juniors

Class 03: Shaped or Cutout Cookies-Juniors

Class 04: Unbaked Cookies-Juniors

Class 05: Muffins Plain-Juniors

Class 06: Muffin’s Fancy-Juniors

Class 07: Baking Powder Biscuits-Juniors

Class 08: Quick Bread (1/2 Loaf)-Juniors

Class 09: Frosted Cake (1/4 Cake)-Juniors

Class 10: Cupcakes Decorated-Juniors

Class 11: Cupcakes Frosted-Juniors

Class 12: Sponge Cake (1/4 Cake)-Juniors

Class 13: Angel Food Cake (1/4 Cake)-Juniors

Class 14: Yeast Bread White (1/2 Loaf)-Juniors

Class 15: Yeast Bread Dark (1/2 Loaf)-Juniors

Class 16: Yeast Rolls Plain-Juniors

Class 17: Yeast Rolls Fancy-Juniors

Class 18: Coffee Cake (1/4 Cake)-Juniors

Class 19: Fancy Tea Ring (1/4 Loaf)-Juniors

Class 20: Fancy Bread (1/2 Loaf)-Juniors

Class 21: Fruit Pie (1/4 Pie)-Juniors

Class 22: Homemade Candies (6-Pieces)-Juniors

Class 23: Jam & Jellies-Juniors

Class 24: Pickles & Relish-Juniors

Class 25: Canned Vegetables-Juniors

Class 26: Canned Meat-Juniors

Class 27: Canned Fruit-Juniors

Class 28: Dried Fruit-Juniors

Class 29: Dried Vegetables-Juniors

Class 30: Variety Grain Yeast Bread-Juniors

Class 31: Sourdough bread (1/2 Loaf)-Juniors

Class 32: Dried Heb Leaves-Juniors

Class 33: Other Entry-Juniors

Intermediates

Class 35: Drop Cookies-Intermediates

Class 36: Bar Cookies-Intermediates

Class 37: Shaped or Cutout Cookies-Intermediates

Class 38: Unbaked Cookies-Intermediates

Class 39: Muffins Plain-Intermediates

Class 40: Muffin’s Fancy-Intermediates

Class 41: Baking Powder Biscuits-Intermediates

Class 42: Quick Bread (1/2 Loaf)-Intermediates

Class 43: Frosted Cake (1/4 Cake)-Intermediates

Class 44: Cupcakes Decorated-Intermediates

Class 45: Cupcakes Frosted-Intermediates

Class 46: Sponge Cake (1/4 Cake)-Intermediates

Class 47: Angel Food Cake (1/4 Cake)-Intermediates

Class 48: Yeast Bread White (1/2 Loaf)-Intermediates

Class 49: Yeast Bread Dark (1/2 Loaf)-Intermediates

Class 50: Yeast Rolls Plain-Intermediates

Class 51: Yeast Rolls Fancy-Intermediates

Class 52: Coffee Cake (1/4 Cake)-Intermediates

Class 53: Fancy Tea Ring (1/4 Loaf)-Intermediates

Class 54: Fancy Bread (1/2 Loaf)-Intermediates

Class 55: Fruit Pie (1/4 Pie)-Intermediates

Class 56: Homemade Candies (6-Pieces)-Intermediates

Class 57: Jam & Jellies-Intermediates

Class 58: Pickles & Relish-Intermediates

Class 59: Canned Vegetables-Intermediates

Class 60: Canned Meat-Intermediates

Class 61: Canned Fruit-Intermediates

Class 62: Dried Fruit-Intermediates

Class 63: Dried Vegetables-Intermediates

Class 64: Variety Grain Yeast Bread-Intermediates

Class 65: Sourdough bread (1/2 Loaf)-Intermediates

Class 66: Dried Heb Leaves-Intermediates

Class 67: Other Entry-Intermediates

Seniors

DEPARTMENT: 4-H FOODS & NUTRITION

4-H EXTRA FOODS CONTINUED

Class 69: Drop Cookies-Seniors

Class 70: Bar Cookies-Seniors

Class 71: Shaped or Cutout Cookies-Seniors

Class 72: Unbaked Cookies-Seniors

Class 73: Muffins Plain-Seniors

Class 74: Muffin’s Fancy-Seniors

Class 75: Baking Powder Biscuits-Seniors

Class 76: Quick Bread (1/2 Loaf)-Seniors

Class 77: Frosted Cake (1/4 Cake)-Seniors

Class 78: Cupcakes Decorated-Seniors

Class 79: Cupcakes Frosted-Seniors

Class 80: Sponge Cake (1/4 Cake)-Seniors

Class 81: Angel Food Cake (1/4 Cake)-Seniors

Class 82: Yeast Bread White (1/2 Loaf)-Seniors

Class 83: Yeast Bread Dark (1/2 Loaf)-Seniors

Class 84: Yeast Rolls Plain-Seniors

Class 85: Yeast Rolls Fancy-Seniors

Class 86: Coffee Cake (1/4 Cake)-Seniors

Class 87: Fancy Tea Ring (1/4 Loaf)-Seniors

Class 88: Fancy Bread (1/2 Loaf)-Seniors

Class 89: Fruit Pie (1/4 Pie)-Seniors

Class 90: Homemade Candies (6-Pieces)-Seniors

Class 91: Jam & Jellies-Seniors

Class 92: Pickles & Relish-Seniors

Class 93: Canned Vegetables-Seniors

Class 94: Canned Meat-Seniors

Class 95: Canned Fruit-Seniors

Class 96: Dried Fruit-Seniors

Class 97: Dried Vegetables-Seniors

Class 98: Variety Grain Yeast Bread-Seniors

Class 99.0: Sourdough bread (1/2 Loaf)-Seniors

Class 99.1: Dried Heb Leaves-Seniors

Class 99.2: Other Entry-Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED DUTCH OVEN COOKING

Enter Exhibits: Wednesday of fair between 3:00pm-8:00pm at Boyd Hall.

DIVISION 523: DUTCH OVEN BREADS

DIVISION 524: DUTCH OVEN DESSERTS

DIVISION 525: DUTCH OVEN DESSERTS

DIVISION 526: DUTCH OVEN MAIN DISHES

DIVISION 527: DUTCH OVEN OTHER

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED

FAMILY LIVING

Clothing needs to be entered when clothing & Knitting come in, Foods need to be entered when foods come in, Posters & Educational materials get entered when general projects are entered.

DIVISION 528: FAMILY LIVING

Class 01: Foods-Juniors Class 02: Clothing & Textiles-Juniors

Class 03: Child Care-Juniors Class 04: Home Improvement-Juniors

Class 05: Foods-Intermediates

Class 06: Clothing & Textiles-Intermediates

Class 07: Child Care-Intermediates

Class 08: Home Improvement-Intermediates

Class 09: Foods-Seniors Class 10: Clothing & Textiles-Seniors

Class 11: Child Care-Seniors Class 12: Home Improvement-Seniors

DIVISION 529: CHILD DEVELOPMENT

Class 01: Child Development Item-Juniors

Class 02: Notebook or Poster-Juniors

Class 03: Child Development Item-Intermediates

Class 04: Notebook or Poster-Intermediate

Class 05: Child Development Item-Seniors

Class 06: Notebook or Poster-Seniors

DIVISION 530: SELF DETERMIND FAMILY LIVING

Class 01: Self Determined Other Item-Juniors

Class 02: Self Determined Poster or Notebook-Juniors

Class 03: Self Determined Other Item-Intermediates

Class 04: Self Determined Poster or Notebook-Intermediates

Class 05: Self Determined Other Item-Seniors

Class 06: Self Determined Poster or Notebook-Seniors

DEPARTMENT: 4-H CLOTHING & TEXTILES

PRE-ENTRY IS REQUIRED

4-H CLOTHING & TEXTILES

CLOTHING AWARDS:

Overall Quilt Award: 20 fat quarters and a sewing toteDonated by Pat Hough.

4-H Wool Award

4-H Knitting & Crocheting

Best 4-H Clothing Project Junior

Best4-HClothingProjectIntermediate

Best 4-H Clothing Project Senior

4-H Favorite Outfit Modeling Junior

4-H Favorite Outfit Modeling

Intermediate

4-H Favorite Outfit Modeling Senior

4-H Best Coordinated Outfit

4-H Fashion Revue Modeling Junior

4-H Favorite Outfit Modeling

Intermediate

4-HFavoriteOutfitModelingSenior

4-H Fashion Revue Merit Junior

4-HFashionRevueMeritIntermediate

4-H Fashion Revue Merit Senior

ENTER EXHIBITS: Friday April 8th FROM 3:00pm-7:00pm at Boyd Hall.

Points allowed: Blue – 100, Red –75, White – 50

Overall Quilt Award: 20 fat quarters and a sewing tote-Donated by Pat Hough. Members must be enrolled in Clothing & Textiles. Only exhibits made during the current 4-H year and not made as a school project may be entered. All items; sewn, knitted, or crocheted must have a completed Clothing & Textiles Construction Data Worksheet. Quilt Entries must complete the Quilt Entrant questionnaire. Items not included in these sheets will be disqualified. Multiple piece outfits will be displayed together, but each item will be judged separately. All entries must be cleaned and free of smoke and pet hair.

A Wool Award will be awarded to the top entry using wool in each age class. Best 4-H Clothing Project Award will be awarded to each age class that have at least two (2) blue ribbon entries. Best Coordinated Outfit Award will be awarded to the best overall project in each age class. Entries must include a two-piece outfit that can be worn alone plus two other articles that coordinate with the basic garment. Example: Blouse and pants with vest and jacket or shorts and top with pants and another top or skirt.

FUN WITH WOOL: The purpose of this contest is to encourage learning techniques for working with wool fiber. Garments made from loomed, knitted, crocheted, or felted fabrics with a minimum of 60% wool fiber are eligible for competition. A 3”x5” card with a sample of fabric attached, listing the fiber content and directions for garment care must be pinned to garment. No premium points will be awarded. Special awards will be given to the best garment in each age group.

Class 00: Cloverbuds Class: 01: Junior

Class 02: Intermediates Class 03: Seniors

DIVISION 536: 4-H & FFA FASHION REVUE

DIVISION 537: 4-H & FFA MY FAVORITE OUTFIT

DIVISION 538: 4-H CLOTHING ACCESSORIES

DIVISION 539: 4-H STUFFED ANIMALS

DIVISION 540: 4-H BEDDING

DIVISION 541: 4-H HOUSEHOLD DECORATIONS

DIVISION 542: 4-H WINDOW DRESSINGS

DIVISION 543: 4-H EMBELLSISHED OR RECYCLED

DIVISION 544: 4-H GROUP ENTRY

DIVISION 545: 4-H SMALL QUILT

Class 00: Cloverbuds Class: 01: Junior

Class 02: Intermediates Class 03: Seniors

DIVISION 546: 4-H LARGE QUILT

DIVISION 547: 4-H SEPERATES

DIVISION 548: 4-H DRESS

Class 00: Cloverbuds Class: 01: Junior

Class 02: Intermediates Class 03: Seniors

DIVISION 549: 4-H COAT-Juniors, Intermediates, & Seniors Only

Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 550: 4-H FORMAL WEAR- Juniors, Intermediates, & Seniors Only

Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 551: 4-H LOUNGE WEAR

Class 00: Cloverbuds Class: 01: Junior

Class 02: Intermediates Class 03: Seniors

DIVISION 552: OTHER CLOTHING

Class 00: Cloverbuds Class: 01: Junior

Class 02: Intermediates Class 03: Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED

4-H EXTRA CLOTHING

OPEN ONLY TO ANY 4-H MEMBER NOT ENROLLED IN CLOTHING & TEXTILE PROJECTS.

DIVISION 533: EXTRA CLOTHING

Class 00: Cloverbuds

Juniors

Class 01: Household Accessories-Juniors Class 05: Pajamas-Juniors

Class 02: Separates-Juniors

Class 03: Dress-Juniors

Class 04: Quilt-Juniors

Intermediates

Class 06: Knitting-Juniors

Class 07: Crocheting-Juniors

Class 08: Recycled or Embellished-Juniors

Class 09: Household Accessories-Intermediates

Class 10: Separates-Intermediates

Class 11: Dress Intermediates

Class 12: Quilt-Intermediates

Class 14: Knitting-Intermediates

Class 15: Crocheting-Intermediates

Class 16: Recycled

Class 13: Pajamas-Intermediates or Embellished-Intermediates

Seniors

Class 17: Household Accessories-Seniors

Class 18: Separates-Seniors

Class 19: Dress-Seniors Class 22: Knitting-Seniors

Class 20: Quilt-Seniors Class 23: Crocheting-Seniors

Class 21: Pajamas-Seniors Class 24: Recycled or Embellished- Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED

4-H KNITTING & CROCHETING

DIVISION 554: BASIC KNITTING

DIVISION 555: ADVANCED KNITTING

DIVISION 556: MACHINE KNITTING

DIVISION 557: LOOM KNITTING

DIVISION 558: BASIC CROCHET

DIVISION 559: ADVANCED CROCHET

Class 00: Cloverbuds Class: 01: Junior

Class 02: Intermediates Class 03: Seniors

4-H CONSUMER EDUCATION & PERFORMING ARTS

PRE-ENTRY IN THESE CLASSES IS REQUIRED CONSUMER EDUCATION

Clothing needs to be entered when clothing & Knitting come in, Foods need to be entered when foods come in, Posters & Educational materials get entered when general projects are entered.

DIVISION 560: CONSUMER CRITTER-Juniors & Intermediates Only

Juniors

Class 01: Consumer Item-Juniors

Class 02: Consumer Notebook or Poster-Juniors

Intermediates

Class 03: Consumer Item-Intermediates

Class 04: Consumer Notebook or Poster-Intermediates

DIVISION 561: FINANCIAL CHAMPIONS- Intermediate & Seniors Only

Class 01: Financial Champion Item-Intermediates

Class 02: Financial Champion Item-Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED PERFORMING ARTS

Artists are expected to perform and will receive awards at the Style Revue & Performing Arts night on Thursday, April 14th at 7:00 PM in Boyd Hall.

PERFORMING ARTS CONTINUED

Points allowed: Blue – 100, Red – 50, White – 25

DIVISION 601: PERFORMING ARTS

CLASS 00: Cloverbuds

Class 01: Group Performance-Juniors

Class 02: Group Performance-Intermediates

Class 03: Group Performance-Seniors

Class 04: Individual Performance-Juniors

Class 05: Individual Performance Intermediates

Class 06: Individual Performance-Seniors

Class 07: Clowning Group-Juniors

Class 08: Clowning Group-Intermediates

Class 09: Clowning Group-Seniors

Class 10: Clowning Individual-Juniors

Class 11: Clowning Individual-Intermediates

Class 12: Clowning Individual-Seniors

Class 13: Theatre Arts Group-Juniors

Class 14: Theatre Arts Group-Intermediates

Class 15: Theatre Arts Group-Seniors

Class 16: Theatre Arts Individual-Juniors

Class 17: Theatre Arts Individual-Intermediates

Class 18: Theatre Arts Individual-Seniors

4-H SPECIAL ACTIVITIES BAKING & FOOD PREP.

PRE-ENTRY IN THESE CLASSES IS REQUIRED

Points allowed: Blue – 100, Red – 75, White – 50

A Top of Class award will be awarded in each age class for junior, intermediate, and senior 4-H members (project must have received a blue ribbon to qualify for Top of Class.) A sweepstakes ribbon will be awarded to the top Arts and Crafts winner in each junior, intermediate, and senior class. Creativity and Superintendent awards may be given. There will be no points earned for Top of Class, Creativity or Superintendent awards.

*FOODS DEMONSTRATIONS: Distribution of food from any demonstration to the general public is prohibited. Time schedule to be arranged as entries are received. Superintendent and 4-H Office will have the details. The schedule will be posted in Boyd Hall Thursday of fair week. To assist in scheduling, participantsshouldindicatetheamountoftimeneededforthisdemonstration and best time/times when pre-entering. Requests are subject to availability; Sunday is the busiest day. A maximum of 3 contests per individual. NOTE: No changes in your demonstration can be made without the approval of the superintendent. If you must cancel your demonstration, please give the courtesy of a 24-hour notice. Contact Special Activities Superintendent for Rules, Time limits, and Instructions for giving your demonstration.

A demonstration, illustrated talk, or dramatization related to your project area. Participants will be asked to pick a time limit. Participants are to supply their own food items and special preparations equipment.

DIVISION 602: BAKING OR FOOD PREPERATION-Submit Bread Activity

Worksheet at time of activity. JUNIORS, INTERMEDIATES, & SENIORS ONLY

Class 01: Yeast Breads-juniors Class 02: Yeast Breads Intermediates

Class 03: Yeast Breads-Seniors Class 04: Quick Breads-Juniors

Class05: Quick Breads-Intermediates Class 06: Quick Breads-Seniors

Class 07: Cookies-Juniors Class 08: Cookies-Intermediates

Class 09: Cookies-Seniors Class 10: Other-Juniors

Class 11: Other-Intermediates Class 12: Other-Seniors

DIVISION 603: FOODS FOR ALL OCCASIONS-Must fill out form C-0807 for activity. Participants are to plan a meal, snack, party. JUNIORS, INTERMEDIATES, & SENIORS ONLY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 604: ON THE SPOT FOODS-Menu must be a balanced diet, including all the food groups. JUNIORS, INTERMEDIATES, & SENIORS ONLY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 605: FOODS OF THE PACIFIC NORTHWEST-Participants are to prepare a food of the Pacific Northwest, snack, or main dish. Must also have a marketing display, such as a poster, video, etc. Must have a 3x5” card describing the product and technique used. Submit form C0965. JUNIORS, INTERMEDIATES, & SENIORS ONLY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 606: FOOD MEASURING-Participants will demonstrate the measuring of designated dry & liquid ingredients.

Class 00: Cloverbuds Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 607: FOOD & NUTRITION PREPERATION-Participants will demonstrate food prep, such as cutting, julienne, peeling, slicing, etc. JUNIORS, INTERMEDIATES, & SENIORS ONLY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 608: TABLE SETTING-Participants will demonstrate setting a table. One place setting using available dishes & equipment. Participants will draw from three options: family dinner, picnic, or birthday.

Class 00: Cloverbuds Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 609: LUNCH ON THE GO-Participants will be asked to write out a menu from a list of foods that would be found in a kitchen. Participants will plan the lunch as if it is 7:00am in the morning and will be keeping the lunch in their locker until noon. A food pyramid will be provided.

Class 00: Cloverbuds Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 610: EXTRA-LUNCH ON THE GO-For any 4-H member not enrolled in the lunch on the go. Participants will be asked to write out a menu from a list of foods that would be found in a kitchen. Participants will plan the lunch as if it is 7:00am in the morning and will be keeping the lunch in their locker until noon. A food pyramid will be provided.

Class 00: Cloverbuds Class: 01: Junior Class 02: Intermediates Class 03: Seniors

SKILLS & PUBLIC PRESENTATION

PRE-ENTRY IN THESE CLASSES IS REQUIRED SEWING SKILLS

Points allowed: Blue – 100, Red – 75, White – 50

Participants will demonstrate their skill at using scissors, and sewing machine stitching-straight stitch, machine stitch angles, backstitch, use of needle & thread sewing, following seam guide, pressing, and following directions.

DIVISION 611: SEWING SKILLS STRAIGHT SEWING

DIVISION 612: SEWING SKILLS TRIANGLE SEWING

DIVISION 613: SEWING SKILLS BUTTON SEWING

Class 00: Cloverbuds Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 614: SEWING SKILLS QUILT BLOCK STRIP SEWING- JUNIORS, INTERMEDIATES, & SENIORS ONLY

DIVISION 615: SEWING SKILLS QUILT BLOCK LOG CABIN OR 9-PATCH SEWING- JUNIORS, INTERMEDIATES, & SENIORS ONLY

Class: 01: Junior Class 02: Intermediates Class 03: Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED 4-H DEMONSTRATION PUBLIC PRESENTATION

The Special Activities Superintendent will post a schedule in Boyd Hall Thursday of fair week. To assist with the scheduling of participants doing their demonstrations please indicate best times and days to do your presentations when you pre-enter. Contact Superintendent for time limits on all demonstrations. Please give at least a 24-hour notice to the superintendent if you need to cancel. Open to all 4-H members. A demonstration, illustrated talk, or dramatization related to your project area.

Class 00: Cloverbuds Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 618: PUBLIC PRESENTATION DEMONSTRATION- ANY 4-H PROJECT THEY HAVE ENROLLED IN.

DIVISION 619: 4-H IN ACTION-VERBAL DEMONSTRATION

DIVISION 624: FOCUS ON THE FUTURE-VERBAL DEMONSTRATION

DIVISION 625: HEALTH PROJECT-VERBAL DEMONSTRATION

DIVISION 626: THE STRESS CONECTION-VERBAL DEMONSTRATION

DIVISION 633: DISCOVERY-VERBAL DEMONSTRATION

DIVISION 634: WATER RESOURCE-VERBAL DEMONSTRATION

DIVISION 635: GEOLOGY-VERBAL DEMONSTRATION

Class 00: Cloverbuds Class: 01: Junior

Class 02: Intermediates Class 03: Seniors

DIVISION 636: SHOOTING SPORTS RIFLE-VERBAL DEMONSTRATIONJuniors, Intermediates & Seniors Only

Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 637: SHOOTING SPORTS ARCHERY-VERBAL DEMONSTRATIONJuniors, Intermediates & Seniors Only

Class: 01: Junior Class 02: Intermediates Class 03: Seniors

DIVISION 638: SELF DETERMIND ENVIRMENTAL STEWARDSHIP-VERBAL DEMONSTRATION-Juniors, Intermediates & Seniors Only

Class: 01: Junior Class 02: Intermediates Class 03: Seniors

4-H CREATIVE ARTS

PRE-ENTRY IN THESE CLASSES IS REQUIRED CREATIVE ARTS

CLOTHING AWARDS:

Best 4-H Craft Project Junior

Best 4-H Craft Project Intermediate

Best 4-H Craft Project Senior

Points allowed: Blue – 100, Red – 75, White – 50

ENTRY: Monday of fair between 3:00 PM and 7:00 PM at Boyd Hall. All wall hangings, pictures, or other articles to be hung for display must be adequately prepared for hang or it will not be accepted. String and tape are not adequate. Fine art entries will not be accepted unless framed or matted, using stretch bars or on canvas. Matting must of at least heavy poster paper to make picture stable enough to hang. No frames with glass will be accepted. Superintendents’ decision is final.

DIVISION 643: CREATIVE ARTS-CLOVERBUDS

DIVISION 644: CREATIVE ARTS-JUNIORS

DIVISION 645: CREATIVE ARTS-INTERMEDIATES

DIVISION 646: CREATIVE ARTS-SENIORS

Class 01: PAINTING Class 02: Drawing

Class 03: Graphics Class 04: Sculpture

Class 05: Ceramics Class 06: Chipboard Scrapbooking

Class 07: Glass

Class 09: Stitchery

Class 11: Wood Craft

Class 08: Fabric or Fabric Craft

Class 10: Jewelry

Class 12: Paper Craft

Class 13: Candle & Soap Class 14: Arrangements

Class 15: Models

Class 16: Leather Craft

Class 17: Plastic Building Blocks/Legos Class 18: Scrapbook Pages

Class 19: Scrapbook Class 20: Paper mâché’

Class 21: Decorative Painting Class 22: Decoupage

Class 23: Recycle Art Class 24: Holiday Items

Class 25: Other Items not Listed

PRE-ENTRY IN THESE CLASSES IS REQUIRED EXTRA CREATIVE ARTS

Open to any 4-H member not enrolled in Creative Arts Projects.

DIVISION 647: EXTRA-CREATIVE ARTS-CLOVERBUDS

DIVISION 648: EXTRA-CREATIVE ARTS-JUNIORS

DIVISION 649: EXTRA-CREATIVE ARTS-INTERMEDIATES

DIVISION 650: EXTRA-CREATIVE ARTS-SENIORS

Class 01: PAINTING Class 02: Drawing

Class 03: Graphics Class 04: Sculpture

Class 05: Ceramics Class 06: Chipboard Scrapbooking

Class 07: Glass Class 08: Fabric or Fabric Craft

Class 09: Stitchery Class 10: Jewelry

Class 11: Wood Craft Class 12: Paper Craft

Class 13: Candle & Soap Class 14: Arrangements

Class 15: Models Class 16: Leather Craft

Class 17: Plastic Building Blocks/Legos Class 18: Scrapbook Pages

Class 19: Scrapbook Class 20: Paper mâché’

Class 21: Decorative Painting Class 22: Decoupage

Class 23: Recycle Art Class 24: Holiday Items

Class 25: Other Items not Listed

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208-746-1228

Leo Baptiste • 208-631-4904

Southern Idaho Rep.

4-H PHOTOGRAPHY

PRE-ENTRY IN THESE CLASSES IS REQUIRED 4-H PHOTOGRAPHY

PHOTOGRAPHY AWARDS:

Best 4-H Photography Junior

Best 4-H Photography Intermediate

Best 4-H Photography Senior

Points allowed: Blue – 100, Red – 75, White – 50

ENTRY: Monday of fair FROM 3:00pm-7:00pm Boyd Hall.

Open to all 4-H members enrolled in 4-H Photography projects. Entries limited to pictures taken during the current year. Pictures must be 5”x7” or 8”x10”. All photos must have a completed photo label (WSU publication C0890) attached to the back upper right-hand corner. Entries must be firmly attached to poster board, matting or suitable substitute. Margins should not exceed 2 ½ inches. Use dry mount tissue, rubber cement or another suitable substitute to attach. Type of camera is the be indicated on entry form (due March 6). Un-matted or framed entries are not allowed. Entries with glass will not be accepted. Photo story exhibits must be mounted together on one (1) board.

A trophy will be given in each Junior, Intermediate and Senior age class. To be eligible for this award, exhibitors must have entered at least two (2) entries, and both earned blue ribbons.

DIVISION 694: PHOTOGRAPHY-CLOVERBUDS

DIVISION 695: PHOTOGRAPHY-JUNIORS

DIVISION 696: PHOTOGRAPHY-INTERMEDIATES

DIVISION 697: PHOTOGRAPHY-SENIORS

Class 01: Scenic Class 02: People Class 03: Action or Sports

Class 04: Animals Class 05: Close-Up Class 06: Flowers

Class 07: Fair Theme Class 08: Black & White Class 09: Other

Class 10: Photo Story (all pictures on the same mat board)

DIVISION 698: PHOTO ALBUM

Class 00: Cloverbuds

Juniors

Class 01: First Year-Juniors Class 02: Second Year-Juniors Class 03: third Year-Juniors

Intermediates

Class 04: First Year-Intermediates Class 05: Second Year-Intermediates

Class 06: third Year-Intermediates

Seniors

Class 07: First Year-Seniors Class 08: Second Year-Seniors

Class 09: Third Year-Seniors Class 10: Fourth Year-Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED

4-H EXTRA PHTOTOGRAPHY

ENTER EXHIBITS: Monday of fair between 3:00pm-7:00pm Boyd Hall. Open to all 4-H members not enrolled in 4-H Photography projects. Entries limited to pictures taken during the current year. Pictures must be 5”x7” or 8”x10”. All photos must have a completed photo label (WSU publication C0890) attached to the back upper right-hand corner. Entries must be firmly attached to poster board, matting or suitable substitute. Margins should not exceed 2 ½ inches. Use dry mount tissue, rubber cement or another suitable substitute to attach. Type of camera is the be indicated. Un-matted or framed entries are not allowed. Entries with glass will not be accepted. Photo story exhibits must be mounted together on one (1) board.

DIVISION 699: EXTRA 4-H PHOTOGRAPHY

Class 00: Cloverbuds

Juniors

Class 01: Scenic-Juniors Class 02: People-Juniors

Class 03: Action or Sports-Juniors Class 04: Animal-Juniors

Class 05: Other Photo-Juniors

Intermediates

Class 06: Scenic-Intermediates

Class 07: People-Intermediates

Class 08: Action or Sports-Intermediates

Class 09: Animal-Intermediates

Seniors

Class 10: Other Photo-Intermediates

Class 11: Scenic-Seniors Class 12: People-Seniors

Class 13: Action or Sports-Seniors Class 14: Animal-Seniors

Class 15: Other Photo-Seniors

4-H GENERAL PROJECTS & EDUCATIONAL DISPLAY

PRE-ENTRY IN THESE CLASSES IS REQUIRED GENERAL 4-H PROJECTS

Points allowed: Blue –100, Red – 75, White – 50

Educational Displays, Engineering & Technology, Small Engines, Woodworking, Metal Work, Social Sciences, Leadership, Career Exploration, Discovery, Sport Fishing, Geology, Shooting Sports, Plant & Social Sciences, Gardens.

Enter General Project on Monday of Fair Week from 3pm-pm Upper-Level Bennett Building

Enter Woodworking & Welding on Monday of Fair Week from 3pm-7pm Lower-Level Boyd Hall

Enter Plants and Gardening on Thursday of Fair Week from 8am-2pm Lower-Level Boyd Hall

All areas must refer to 4-H & FFA General Rules and Regulations.

TOP OF CLASS – SWEEPSTAKES AWARDS: the best blue-ribbon entry in each class will be awarded the Top of Class ribbon. A sweepstakes ribbon will be given for the best overall entry in each division. Awards are given at the judges’ discretion. Trophies & Special Awards are given to Blue Ribbon exhibits only.

PRE-ENTRY IN THESE CLASSES IS REQUIRED 4-H EDUCATIONAL DISPLAY

Enter General Projects Posters, Etc.., on Monday of Fair Week from 3:00pm-

EDUCATIONAL AWARDS:

Best 4-H Educational Display Junior Best 4-H Educational Display Intermediate

7:00pm Upper-Level Bennett Building.

Best 4-H Educational Display Senior

Best 4-H Record Book Junior

Best 4-H Record Book Intermediate

Best 4-H Record Book Senior

All entries must have exhibitors name, club name, division, and class in the upper right-hand corner of the back of the poster. The posters may only be removed for demonstrations or illustrated talks and must be returned immediately following the activity. Display may show any topic of an educational nature. The size may range from small poster to display (2’ deep x 3’ wide x 6’ high.) The display may include sound, motion, etc. Record books, notebooks or recipe card files may be entered. They must be complete according to county guidelines. All books must be in a binder. The best blue-ribbon entry in each class will be awarded the Top of Class ribbon. A sweepstakes ribbon can be given for the best overall entry in each age division. These awards are given at the judges’ discretion. A plaque will be awarded to the Best Overall Educational Display in each age division.

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 701: EDUCATIONAL DISPLAY-OTHER

DIVISION 702: EDUCATIONAL DISPLAY-BEEF

DIVISION 703: EDUCATIONAL DISPLAY-SWINE

DIVISION 704: EDUCATIONAL DISPLAY-SHEEP

DIVISION 705: EDUACTIONAL DISPLAY-OTHER ANIMAL (NOT LISTED)

DIVISION 706: EDUCATIONAL DISPLAY-HORSE

DIVISION 707: EDUCATIONAL DISPLAY-RABBIT

DIVISION 708: EDUCATIONAL DISPLAY-POULTRY

DIVISION 709: EDUCATIONAL DISPLAY-GOAT

DIVISION 710: EDUCATIONAL DISPLAY-DOG

DIVISION 711: EDUCATIONAL DISPLAY-CAT

DIVISION 712: EDUCATIONAL DISPLAY-CLOTHING & TEXTILES

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

4-H EDUCATIONAL DISPLAY CONTINUED

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 713: EDUCATIONAL DISPLAY FOODS & NUTRITION

DIVISION 714: EDUCATIONAL DISPLAY-CREATIVE ARTS

DIVISION 715: RECORD BOOK

DIVISION 716: NOTEBOOK

DIVISION 717: RECIPE CARD FILLE

DIVISION 718: EDUCATIONAL DISPLAY-SHOOTING SPORTS

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED

GENERAL PROJECTS

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 719: NOTEBOOK-AREOSPACE PROJECT

DIVISION 720: DISPLAY-AEROSPACE PROJECT

DIVISION 721: NOTEBOOK-BICYCLE PROJECT

DIVISION 722: DISPLAY-BICYCLE PROJECT

DIVISION 723: COMPUTER SCIENCE BOOTING UP

DIVISION 724: COMPUTER SCIENCE ADDING ON

DIVISION 725: COMPUTER SCIENCE REACHING BEYOND

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

4-H WOOD, METAL AND WELDING 4-H AND WELDING

PRE-ENTRY IN THESE CLASSES IS REQUIRED WOODWORKING

WOODWORKING AWARDS:

Best 4-H Woodworking Project

Junior

Best 4-H Woodworking Project Intermediate

Best4-HWoodworkingProjectSenior

Open to all 4-H members enrolled in 4-H Woodworking projects. An article is any item made while enrolled this year in the 4-H project (not a school project). A display could be items such as joints, finishes, fasteners, plywood, dimension lumber, etc. A maximum of ten (10) entries will be allowed in woodworking.

A trophy or special award will be given to the Best Overall Woodworking exhibit in each Junior, Intermediate, Senior age class. To be eligible for this award, exhibitor must have entered at least two (2) entries and both received blue ribbons.

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 727: WOODWORKING WONDERS-$25.00 OR LESS

DIVISION 728: WOODWORKING WONDERS-$50.00 to $75.00

DIVISION 729: WOODWORKING WONDERS-$75.00 OR MORE

DIVISION 730: WOODWORKING TECHNIQUES

DIVISION 731: WOODWORKING NOTEBOOK

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

PRE-ENTRY IN THESE CLASSES IS REQUIRED METAL WORK & WELDING

Open to all 4-H members enrolled in 4-H Metal & Welding projects. Evaluation is based on demonstrated knowledge of welding and/or metalworking through the creation of a useful article or repair of a broken existing article.

The Mark Bogar Memorial Welding Award will be awarded to the top two usable/functional welding projects. First place will receive $150 and second place will receive $75. Awards given at judges’ discretion.

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 732: METAL WORK-EMBOSSED TOOLED ETCHED

DIVISION 733: METAL WORK-SOLDERING

DIVISION 734: METAL WORK-WELDING

DIVISION 735: METAL WORK-PLASMA CUTTING

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

4-H SOCIAL SCIENCES, CAREER, SPORTS, ETC

PRE-ENTRY IN THESE CLASSES IS REQUIRED 4-H SOCIAL SCIENCES, LEADERSHIP, CAREER EXPLORATION, DISCOVERY, GEOLOGY, SHOOTING SPORTS, & SPORT FISHING

ENTER EXHIBITS: POSTERS, NOTEBOOKS, OR DISPLAYS-Monday of fair between 3:00pm-7:00pm Upper-Level Bennet Building.

Open to 4-H members enrolled in 4-H Social Science projects. Awards are given at the judges’ discretion.

DIVISION 736: JUST OUTSIDE THE DOOR

Class 00: Cloverbuds

DIVISION 737: SERVICE LEARNING

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 738: CITIZENSHIP

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 739: GLOBAL CITIZENSHIP

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 740: KNOW YOUR GOVERNMENT

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 741: JUNIOR LEADESHIP-INTERMEDIATES ONLY

Class 02: Intermediates

DIVISION 742: TEEN LEADERSHIP-SENIORS ONLY

Class 03: Seniors

DIVISION 743: AMBASSADOR-INTERMEDIATESS & SENIORS ONLY

Class 02: Intermediates Class 03: Seniors

DIVISION 744: LEADERSHIP SKILLS-INTERMEDIATESS & SENIORS ONLY

Class 02: Intermediates Class 03: Seniors

DIVISION 745: FOCUS ON THE FUTURE-POSTER, NOTEBOOK, OR DISPLAY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 746: HEALTH PROJECT-POSTER, NOTEBOOK, OR DISPLAY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 747: THE STRESS CONNECTION-POSTER, NOTEBOOK OR DISPLAY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

Classes for Divisions 748-756

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

DIVISION 748: LOCAL WILDLIFE 5-PICTURES OR DRAWINGS AND INFORMATION ON HABITAT & USE

DIVISION 749: LOCAL FISH 5-PICTURES OR DRAWINGS AND INFORMATION ON HABITAT & USE

DIVISION 750: LOCAL SOILS DISPLAY BOARD SHOWNG SAMPLES OF EACH: CLAY, SILTY, SANDY, & LOAMY SOIL

DIVISION751:KNOTTYINGDISPLAYBOARDOF4ORMOREKNOTSANDTHEIRNAMES

DIVISION 752: LOCAL INSECTS DISPLAY COLLECTION OF 6-COMMON INSECTS

DIVISION 753: SURVIVAL BACKPACKING KIT DISPLAY SHOWING ITEMS FOR BACKPACKING SURVIVAL KIT

DIVISION 754: SURVIVAL SAFETY MEASURES DISPLAY SHOWING OUTDOOR SAFETY SURVIVAL MEASURES

DIVISION755:CONSERVATIONDISPLAYSHOWINGASPECTSOFCONSERVATION

DIVISION 756: DISCOVERY PROJECT POSTER, NOTEBOOK, OR DISPLAY

Classes for Divisions 748-756

Class 00: Cloverbuds

Class 03: Seniors

Class 01: Juniors Class 02: Intermediates

DIVISION 757: WATER RESOURCE PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 759: SPORT FISHING PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds

Class 03: Seniors

Class 01: Juniors Class 02: Intermediates

DIVISION 760: GEOLOGY PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds

Class 03: Seniors

Class 01: Juniors

Class 02: Intermediates

DIVISION 761: ENTOMOLOGY PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 762: SELF DETERMINED PLANT SCIENCE PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 763: SHOOTING SPORTS RIFLE PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates

Class 03: Seniors

DIVISION 765: SHOOTING SPORTS ARCHERY PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds

Class 03: Seniors

Class 01: Juniors Class 02: Intermediates

DIVISION 767: SELF DETERMINED ENVIROMENTAL STEWARDSHIP PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 00: Cloverbuds

Class 03: Seniors

Class 01: Juniors Class 02: Intermediates

DIVISION 768: LANDSCAPE MANAGEMENT PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 769: PLANT & SOIL SCIENCE PROJECT POSTER, NOTEBOOK, OR DISPLAY

Class 01: Juniors Class 02: Intermediates Class 03: Seniors

4-H GARDENING PROJECTS

PRE-ENTRY IN THESE CLASSES IS REQUIRED 4-H GARDENS & PLANTS

GARDENING AWARDS:

Top 4-H Gardening Exhibit

Reserve 4-H Gardening Exhibit

Top Overall 4-H Gardening Project

Points allowed: Blue – 100, Red – 75, White – 50

ENTER EXHIBITS NOTEBOOKS, POSTERS OR OTHER DISPLAYS: Monday of fair WEEK between 3:00pm-7:00pm Upper-Level Bennet Building.

ENTER EXHIBITS: PLANTS Thursday of fair between 8:00am-2:00pm Lower-Level Boyd Hall.

Best Overall Gardening Project will be given a trophy or special award. Project must have received a blue ribbon to be eligible. Top Garden exhibit will receive $30.00 from the Master Gardeners and Reserve Champion project will receive $20.00 from the Master Gardeners.

CONTAINER GARDENS

Classes for Divisions 770-776

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 770: BEDDING PLANTS from SEED (flower or vegetable)

DIVISION 771: CUTTING OR PLANT STARTED FROM A CUTTING

DIVISION 772: BULBS (EARLY) IN POTS

DIVISION 773: HOUSEPLANT (at least 3 months old)

DIVISION 774: Terrarium

DIVISION 775: CACTUS

DIVISION 776: OTHER (indicate type of entry on pre-entry forms)

ORNAMENTAL GARDENS

Classes for Divisions 777-781

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 777: ARRANGEMENT-FAIR THEME-COUNTRY ROOTS & COWBOY

BOOTS

DIVISION 778: ARRANGEMENT-USING FAIR COLORS-RED, WHITE, & BLUE

DIVISION 779: ARRANGEMENT-USING A VARIETY OF COLORS

DIVISION 780: ARRANGEMENT-USING A VARIETY OF PLANTS

DIVISION 781: OTHER (indicate type of entry when pre-entering)

VEGETABLE GARDENS

Classes for Divisions 777-781

Class 00: Cloverbuds Class 01: Juniors Class 02: Intermediates Class 03: Seniors

DIVISION 782: BEDDING PLANT FROM SEED

DIVISION 783: OTHER (indicate type of entry when pre-entering)

OPEN CLASS EXHIBITS

All entries must be brought to Asotin County Fairgrounds.

Open class exhibits are organized into three age divisions. When preentering, please choose the age division in the Department Name that corresponds with the correct exhibitor age division. Age of exhibitor determined as of January 1 of the current year: Open Class: Junior (exhibitor 12yrs and under), Open Class: Teen (exhibitor ages 13 – 18 yrs), & Open Class: Adult (includes Senior Citizens & ages 19yrs and over). Pre-entry is strongly encouraged and can be done at: http:// asotincountyfair.fairentry.com

Sticker ribbons will be displayed in some exhibit areas. Exhibitors may request ribbons at pick-up time.) Ribbons will be displayed on exhibits in some exhibit areas. Pick-up Exhibits on the Monday after fair from 4:00pm-7:00pm

No entries will be accepted after the designated time listed in the Fair Events Schedule. NO PREMIUMS WILL BE PAID OR AWARDS GIVEN for exhibits removed from the fairgrounds prior to Monday, April 25th.

THE FAIR WILL NOT BE RESPONSIBLE FOR ANY LOSS, DAMAGE, OR INJURY TO PROPERTY (INCLUDING EXHIBITS AND DISPLAYED AWARDS), WHILE ON THE GROUNDS OR AT ANY OTHER TIME OR PLACE.

THANKYOUTOOUROPENCLASSSPONSORS:

Washington Association of Wheat Growers, Wilson Banner Ranch, Schurman’s True Value, Arlene Mullins, Seaport Quilters, Patrick’s Crafts, Becky’s Fabric and Bernina, Home Grown Quilts, Audrey Sinner, Walton Tint and Window, Turner Family, Jim & Kathy Worcestor, Ruark Swine and Bovine, Wasem’s Drug, World of Trophies, Mike & Richelle Cooper, Edna Webber, Hagan’s Orchard, Patts Garden Center, LewisClark Rose Society, Bloomers Nursery, and David Felkins

Points allowed: Blue – 100, Red – 75, White – 50 Top of Division will be awarded.

Top of Division, Top of Class, Creativity, Superintendent, Wheat Award,SpecialCanningAward&FlowerAwardswillbeawarded. Support

OPEN CLASS EXHIBITS

OPEN CLASS LIVESTOCK

ENTER ON THURSDAY OF FAIR WEEK BETWEEN 12PM-6PM AT THE BARNS.

Poultry, Sheep, Rabbits, Goats, Beef, & Swine

Poultry-Entries will be evaluated according to the American Standard of Perfection. Entries will be disqualified for deformities, for characteristics which are detrimental to the vigor and vitality of the specimen, for reasons that contribute to lack of breed character and for removing parts of the bird, such as clipping wings in all breeds of chickens, turkeys, and most waterfowl. The superintendent shall have the right to refuse entry to the showroom or to remove from the same, diseased, or unsightly animals. Birds shown in a pen cannot be shown as singles. Top of Division will be awarded

Classes for Divisions 801A-807C

Class 01: single Class 02: Pair Class 03: Pen

DIVISION 801A: POLUTRY-LARGE CHICKEN-OPEN CLASS JUNIOR

DIVISION 801B: POLUTRY-LARGE CHICKEN-OPEN CLASS TEEN

DIVISION 801C: POLUTRY-LARGE CHICKEN-OPEN CLASS ADULT

DIVISION 802A: POULTRY-BANTAM-OPEN CLASS JUNIOR

DIVISION 802B: POLUTRY-BANTAM-OPEN CLASS TEEN

DIVISION 802C: POULTRY- POULTRY-BANTAM-OPEN CLASS ADULT

DIVISION 803A: POULTRY-TURKEYS-OPEN CLASS JUNIOR

DIVISION 803B: POULTRY-TURKEYS-OPEN CLASS TEEN

DIVISION 803C: POULTRY-TURKEYS-OPEN CLASS ADULT

DIVISION 804A: POULTRY-DUCKS/GEESE-OPEN CLASS JUNIOR

DIVISION 804B: POULTRY-DUCKS/GEESE-OPEN CLASS TEEN

DIVISION 804C: POULTRY-DUCKS/GEESE-OPEN CLASS ADULT

DIVISION 805A: POULTRY-CROSS BREEDS-OPEN CLASS JUNIOR

DIVISION 805B: POULTRY-CROSS BREEDS-OPEN CLASS TEEN

DIVISION 805C: POULTRY-CROSS BREEDS-OPEN CLASS ADULT

DIVISION 806A: POULTRY PIGEONS/DOVES-OPEN CLASS JUNIOR

DIVISION 806B: POULTRY PIGEONS/DOVES-OPEN CLASS TEEN

DIVISION 806C: POULTRY PIGEONS/DOVES-OPEN CLASS ADULT

DIVISION 807A: POULTRY QUAIL-OPEN CLASS JUNIOR

DIVISION 807B: POULTRY QUAIL-OPEN CLASS TEEN

DIVISION 807C: POULTRY QUAIL-OPEN CLASS ADULT

Classes for Divisions 808A-808C

Class 01: Cock Class 02: Hen Class 03: Cockerel

Class 04: Pullet Class 05: Old Trio Class 06: Young Trio

Class 07: Pen of 3 Class 08: Pair Class 09: Hen with Chicks

DIVISION 808A: POULTRY-EXOTIC-OPEN CLASS JUNIOR

DIVISION 808B: POULTRY-EXOTIC-OPEN CLASS TEEN

DIVISION 808C: POULTRY-EXOTIC-OPEN CLASS ADULT

Rabbit-Entries will be evaluated according to the American Standard of Perfection. The superintendent shall have the right to refuse entry to the showroom or to remove from the same, diseased, or unsightly animals. Top of Division will be awarded.

Classes for Divisions 809A-809C

Class 01: Junior Doe Class 02: Intermediate Doe

Class 03: Senior Doe Class 04: Junior Buck

Class 05: Intermediate Buck Class 06: Senior Buck

Class 07: Pen of Fryers Class 08: Doe and Litter

DIVISION 809A: RABBIT-OPEN CLASS JUNIOR

DIVISION 809B: RABBIT-OPEN CLASS TEEN

DIVISION 809C: RABBIT-OPEN CLASS ADULT

Classes for Divisions 810A-810C

Class 01: Novelty Goat Class 02: Dairy Goat Class 03: Meat Goat

Class 04: Fiber Goat Class 05: Exotic/Misc Animal

DIVISION 810A: GOATS & EXOTIC ANIMALS-OPEN CLASS JUNIOR

DIVISION 810B: GOATS & EXOTIC ANIMALS-OPEN CLASS TEEN

DIVISION 810C: GOATS & EXOTIC ANIMALS-OPEN CLASS ADULT

DIVISION 810D: SHEEP-TINY TOTS- This division is for youth, K – 2nd grades only. Exhibitors are allowed to show ewes and weathers only. Use of a halter is permitted.

Class 1: Fitting & Showing

OPEN CLASS EXHIBITS

ENTER EXHIBITS: Wednesday of fair 3pm-7pm Floch Hall

FOODS, PRODUCE & BAKED GOODS

Pre-entry is strongly encouraged and can be done at: http://asotincountyfair.fairentry.com

Articles must be made by the exhibitor, completed within the year, and not exhibited previously at the Asotin County Fair, Articles soiled, showing wear, or not deemed worthy will not be accepted.

No entries will be accepted after the designated time listed in the Fair Events Schedule. NO PREMIUMS WILL BE PAID OR AWARDS GIVEN for exhibits removed from the fairgrounds prior to Monday, April 25th.

Sticker ribbons will be displayed in some exhibit areas. Exhibitors may request ribbons at pick-up time.) Ribbons will be displayed on exhibits in some exhibit areas. Pick-up Exhibits on the Monday after fair April 25th, from 4:00pm-7:00pm

Please specify if foods contain peanut products

Entries must be on white paper plate only, in a Ziploc bag. Plates must be no larger than 9”. No box mixes allowed. Any item needing refrigeration will not be accepted.

THE FAIR WILL NOT BE RESPONSIBLE FOR ANY LOSS, DAMAGE, OR INJURY TO PROPERTY (INCLUDING EXHIBITS AND DISPLAYED AWARDS), WHILE ON THE GROUNDS OR AT ANY OTHER TIME OR PLACE.

SPECIALTY AWARDS

SPECIAL CANNING AWARDS: Wilson’s Banner Ranch will award one (1) $25 gift certificate for Top of Class and two (2) $10 gift certificates to the remaining age groups the best in the Fruit Class and the Vegetable Class. Certificates are redeemable for fresh fruit at Wilson’s Banner Ranch, Silcott.

WHEAT AWARDS: The Washington Association of Wheat Growers will award a rosette and cookbook or CD to the Top Adult and Top Youth entry in Yeast Breads. The second-place entries will receive a cookbook or CD. Prizes are limited to Asotin County residents.

APPLE PIE CONTEST: Entry: Wednesday April 20th (3:00 PM – 7:00 PM) or Thursday April 21st (8:00 AM – 11:00 AM) at Floch Hall. Must be homemade; may use one or two crusts. Primary filling must be apples, with no creams in the filling. Enter a whole, uncut pie in 8” or 9” disposable aluminum pie tin. Winners are not eligible to receive an award more than two years in a row or more than twice in a four-year period. Plaques will be awarded in each age group.

DIVISION 811A: YEAST BREADS-OPEN CLASS JUNIOR

DIVISION 811B: YEAST BREADS-OPEN CLASS TEEN

DIVISION 811C: YEAST BREADS-OPEN CLASS ADULT

Class 01: White Bread (1/2 loaf) Class 06: Sweet Fancy Rolls (4)

Class02: WholeWheatBread(1/2loaf) Class 07: Cinnamon Rolls (4)

Class 03: Other Bread (1/2 loaf) Class 08: Sourdough

Class 04: White Dinner Rolls (4) Class 09: Miscellaneous Yeast

Class 05: Whole Wheat Dinner Rolls (4) Products (name)

FOODS, PRODUCE & BAKED GOODS CONTINUED

DIVISION 812A: MACHINE BREADS-OPEN CLASS JUNIOR

DIVISION 812B: MACHINE BREADS-OPEN CLASS TEEN

DIVISION 812C: MACHINE BREADS-OPEN CLASS ADULT

Class 01: White Bread (1/2 loaf) Class 04: Plain Rolls (4)

Class 02: Whole Wheat Bread (1/2 loaf) Class 05: Sweet Rolls (4)

Class 03: Other Bread (1/2 loaf) Class 06: Other Rolls (4)

DIVISION 813A: QUICK BREADS-OPEN CLASS JUNIOR

DIVISION 813B: QUICK BREADS-OPEN CLASS TEEN

DIVISION 813C: DIVISION 813B: QUICK BREADS-OPEN CLASS ADULT

Class 01: Nut Loaf (1/2 loaf) Class 05: Other Muffins (4)(name)

Class 02: Fruit Loaf (1/2 loaf) Class 06: Coffee Cake

Class 03: Baking Powder Biscuits (4) Class 07: Cornbread (4” square)

Class 04: Plain Muffins (4) Class 08: Miscellaneous Quick Bread

DIVISION 814A: CAKES- OPEN CLASS JUNIOR

DIVISION 814B: CAKES- OPEN CLASS TEEN

DIVISION 814C: CAKES- OPEN CLASS ADULT

Class 01: Shortening White Class 04: Pound Cake (1/4)

Layer Cake (1/4)

Class02: ShorteningChocolate

Layer Cake (1/4)

Class05: SpongeCake,NotFrosted(1/4)

Class06:AngelFoodCake,NotFrosted(1/4)

Class07:Cupcakes(2-plain,2-frosted)

Class 03: Shortening Other Class 08: Cake Pops (4)

Layer Cake (1/ 4)

DIVISION 815A: COOKIES-OPEN CLASS JUNIOR

DIVISION 815B: COOKIES-OPEN CLASS TEEN

DIVISION 815C: COOKIES-OPEN CLASS ADULT

Class 01: Drop (4) Class 02: Rolled (4) Class 03: Icebox (4)

Class 04: Filled (4) Class 05: Bar (4) Class 06: Brownies (4)

Class 07: No Bake (4) Class 08: Molded (4)

Class 09: Other Cookie (4)

DIVISION 816A: PIES-OPEN CLASS JUNIOR - ¼ of a 9” or 10” PIE. NO CREAM OR SOFT FILLINGS

Class 01: 2-Crust Class 02: 1-Crust Class 03: Other

DIVISION 816B: PIES-OPEN CLASS TEEN - ¼ of a 9” or 10” PIE. NO CREAM OR SOFT FILLINGS

Class 01: 2-Crust Class 02: 1-Crust Class 03: Other

DIVISION 816C: PIES-OPEN CLASS ADULT - ¼ of a 9” or 10” PIE. NO CREAM OR SOFT FILLINGS

Class 01: 2-Crust Class 02: 1-Crust Class 03: Other

DIVISION 817A: CANDY-OPEN CLASS JUNIOR

DIVISION 817B: CANDY-OPEN CLASS TEEN

DIVISION 817C: CANDY-OPEN CLASS ADULT

Classes for Divisions 817A-817C

Class 01: Quick Fudge (4) Class 06: Sugar Free (4)

Class 02: Old Fashioned Fudge (4) Class 07: caramels (4)

Class 03: Dipped Chocolate (4) Class 08: Mints (4)

Class 04: Divinity (4) Class 09: Other (4)

Class 05: Peanut Brittle (4)

OPEN CLASS FOODS

Decorated Cakes:

Enter April 20th from 3pm-7pm. This is contest is open to amateur decorators. 1. The decorated cake must be displayed on a suitable cake board. 2. Because of limited space, the overall size of the cake – including board – may be no more than 18” square. Height is limited to 18 inches. 3. Cakes will be evaluated on quality of work (70%) and originality (30%). 4. All cakes will receive a blue, red, or white ribbon. Top of Division and Sweepstakes awards will be given. Wilton Cake Awards will be given to Top of Division award Winners. 5. Cakes can be decorated for fair theme: Country Roots and Cowboy Boots. Colors: Red, White, & Blue.

DIVISION 818A: DECORATED CAKES-OPEN CLASS JUNIOR

DIVISION 818B: DECORATED CAKES-OPEN CLASS TEEN

DIVISION 818C: DECORATED CAKES-OPEN CLASS ADULT

Classes for Divisions 818A-818C

Class 01: Any Decoration Theme

Class 02: Fair Theme-Country Roots & Cowboy Boots

FOOD PRESERVATION-ENTRY:

Wednesday of Fair Week, April 20th, 3pm-7pm Lower Level Floch Hall. Foods must be canned/processed in accordance with the latest USDA/WSU or Ball Blue Book instructions. These are available at the Asotin County Extension Office. All foods must be canned using standard jars or jelly glasses. All jars must be sealed. Each product must be labeled with product name, method of processing, processing time and date canned. Pressure canning needs to include pounds of pressure used. Jar rings should be removed, jams and jellies may be opened at the discretion of the judge.

DIVISION 819A: SYRUPS-OPEN CLASS JUNIOR

DIVISION 819B: SYRUPS-OPEN CLASS TEEN

DIVISION 819C: SYRUPS-OPEN CLASS ADULT

Classes for Divisions 819A-819C

Class 01: Berry Class 02: Fruit Class 03: Maple

Class 04: Other

DIVISION 820A: FRUIT-OPEN CLASS JUNIOR

DIVISION 820B: FRUIT-OPEN CLASS TEEN

DIVISION 820C: FRUIT-OPEN CLASS ADULT

Classes for Divisions 820A-820C

Class 01: Applesauce Class 02: Apricots Class 03: Berries

Class 04: Cherries Class 05: Peaches Class 06: Pears

Class 07: Pie Filling Class 08: Other Fruit

DIVISION 821A: JUICE-OPEN CLASS JUNIOR

DIVISION 821B: JUICE-OPEN CLASS TEEN

DIVISION 821C: JUICE-OPEN CLASS ADULT

Classes for Divisions 821A-821C

Class 01: Berry Class 02: Fruit Class 03: Vegetable

Class 04: Tomato Class 05: Other Juice

DIVISION 822A: VEGETABLES-OPEN CLASS JUNIOR

DIVISION 822B: VEGETABLES-OPEN CLASS TEEN

DIVISION 822C: VEGETABLES-OPEN CLASS ADULT

Classes for Divisions 822A-822C

Class 01: Asparagus Class 02: Beans Class 03: Beets

Class 04: Carrots Class 05: Corn Class 06: Other Vegetable

FOOD PRESERVATION-ENTRY CONTINUED:

DIVISION 823A: TOMATOES-OPEN CLASS JUNIOR

DIVISION 823B TOMATOES-OPEN CLASS TEEN

DIVISION 823C: TOMATOES-OPEN CLASS ADULT

Classes for Divisions 823A-823C

Class 01: Whole Class 02: Stewed Class 03: Pasta Sauce

Class 04: Sauce Class 05: Catsup Class 06: Salsa

Class 07: Relish Class 08: Other Tomatoes

DIVISION 824A: MEAT-OPEN CLASS JUNIOR

DIVISION 824B: MEAT-OPEN CLASS TEEN

DIVISION 824C: MEAT-OPEN CLASS ADULT

Classes for Divisions 824A-824C

Class 01: Chicken Class 02: Pork Class 03: Beef

Class 04: Fish Class 05: Wild Game Class 06: Other Meat

DIVISION 825A: JELLIES-OPEN CLASS JUNIOR

DIVISION 825B: JELLIES-OPEN CLASS TEEN

DIVISION 825C: JELLIES-OPEN CLASS ADULT

Classes for Divisions 825A-825C

Class 01: Apple Class 02: Berry Class 03: Grape

Class 04: Peach Class 05: Pears Class 06: Mixed Fruit

Class 07: Other

DIVISION 826A: JAMS & PRESERVES-OPEN CLASS JUNIOR

DIVISION 826B: JAMS & PRESERVES-OPEN CLASS TEEN

DIVISION 826C: JAMS & PRESERVES-OPEN CLASS ADULT

Classes for Divisions 826A-826C

Class 01: Fruit Butter Class 02: Apricot Jam

Class 03: Grape Jam Class 04: Peach Jam

Class 05: Berry Jam Class 06: Mixed Fruit Jam

Class 07: Other Jam Class 08: Preserves Class 09: Marmalade

DIVISION 827A: PICKLES & RELISHES-OPEN CLASS JUNIOR

DIVISION 827B: PICKLES & RELISHES-OPEN CLASS TEEN

DIVISION 827C: PICKLES & RELISHES-OPEN CLASS ADULT

Classes for Divisions 827A-827C

Class 01: Pickled Beets Class 02: Pickled Asparagus

Class 03: Sweet Pickles Class 04: Dill Pickles

Class 05: Beet pickles Class 06: Bread and Butter Pickles

Class 07: Horseradish Class 08: Zucchini

Class 09: Sauerkraut Class 10: Relish

Class 11: Other Pickles and Relishes

DIVISION 828A: VINEGAR-OPEN CLASS JUNIOR

DIVISION 828B: VINEGAR-OPEN CLASS TEEN

DIVISION 828C: VINEGAR-OPEN CLASS ADULT

Classes for Divisions 828A-828C

Class 01: Berry Class 02: Herb Class 03: Red

Class 04: White Class 05: Specialty Class 06: Other Vinegar

OPEN CLASS EXHIBITS

PRODUCE

Enter April 20th from 3pm-7pm, Label each item. Place in small Ziploc bags or appropriate jars.

DIVISION 829A: DRIED FOODS-OPEN CLASS JUNIOR

DIVISION 829B: DRIED FOODS-OPEN CLASS TEEN

DIVISION 829C: DRIED FOODS-OPEN CLASS ADULT

Classes for Divisions 829A-829C

Class 01: Dried Fruit Class 02: Dried Vegetables

Class 03: Dried Herbs Class 04: Dried Meat

Class 05: Snack Food Class 06: Other Dried Foods

DIVISION 830A: FRUITS & NUTS-OPEN CLASS JUNIOR

DIVISION 830B: FRUITS & NUTS-OPEN CLASS TEEN

DIVISION 830C: FRUITS & NUTS-OPEN CLASS ADULT

Classes for Divisions 830A-830C

Class 01: Rhubarb Class 02: Walnuts

Class 03: Filberts Class 04: Other Fruits and Nuts

DIVISION 831A: VEGETABLES-OPEN CLASS JUNIOR

DIVISION 831B: VEGETABLES-OPEN CLASS TEEN

DIVISION 831C: VEGETABLES-OPEN CLASS ADULT

Classes for Divisions 831A-831C

Class 01: Green Onion Class 04: Potatoes White Class 07: Lettuce

Class 02: Radishes Class 04: Potatoes White Class 08: Spinach

Class 03: Potatoes Red Class 06: Chard Class 09: Other Vegetable

DIVISION 832A: PLANTS-OPEN CLASS JUNIOR

DIVISION 832B: PLANTS-OPEN CLASS TEEN

DIVISION 832C: PLANTS-OPEN CLASS ADULT

Classes for Divisions 832A-832C

Class 01: Tomatoes Class 02: Eggplant

Class 03: Cabbage Class 04: Onion

Class 05: Green Pepper Class 06: Broccoli

Class 07: Brussel Sprouts Class 08: Lettuce

Class 09: Other Plant

DIVISION 833A: HERBS-OPEN CLASS JUNIOR

DIVISION 833B: HERBS-OPEN CLASS TEEN

DIVISION 833C: HERBS-OPEN CLASS ADULT

Classes for Divisions 833A-833C

Class 01: Parsley Class 02: Chives Class 03: Oregano

Class 04: Mint Class 05: Thyme Class 06: Dill

Class 07: Sage Class 08: Rosemary Class 09: Basil

Class 10: Other Herb

DIVISION 834A: EGGS-OPEN CLASS JUNIOR

Entry Must have a card stating what breed.

DIVISION 834B: EGGS-OPEN CLASS TEEN

Entry Must have a card stating what breed.

DIVISION 834C: EGGS-OPEN CLASS ADULT

Entry Must have a card stating what breed.

Classes for Divisions 834A-834C

Class 01: White Eggs Class 02: Brown Eggs

Class 03: Bantie Eggs Class 04: Exotic Bird Eggs

Class 05: Duck Eggs Class 06: Goose Eggs

Class 07: Turkey Eggs Class 8: Other Egg

DIVISION 834D: APIARY-BEES-OPEN CLASS JUNIOR

DIVISION 834E: APIARY-BEES-OPEN CLASS TEEN

DIVISION 834F: APIARY-BEES-OPEN CLASS ADULT

Classes for Divisions 834A-834C

Class 01: Honey Extracted White Class 02: Honey Extracted Dark

HOMEMADE WINE, BEER & LIQUEUR

ENTER EXHIBITS April 20th from 3:00pm-7:00pm Lower Level Floch Hall.

Points allowed: Blue – 100, Red – 75, White – 50

Open to ADULTage division only. Bottles will be opened for tasting. All bottles must be labeled with kind and name.

DIVISION 835: HOMEMADE WINE-OPEN CLASS ADULT

Class 01: Red Wine (dry) Class 02: Red Wine (sweet)

Class 03: White Wine (dry) Class 04: White Wine (sweet)

Class 5: Rose’ Wine Class 06: Sparkling Wine

Class 07: Other Wine

DIVISION 836: HOMEMADE LIQUEURS-OPEN CLASS ADULT

Class 01: Cream Liqueurs Class 02: Coffee Liqueurs

Class 03: Cordials Class 04: Other Liqueurs

DIVISION 837: HOMEMADE BEER-OPEN CLASS ADULT

Class 01: Ale (light or dark) Class 02: Lager (light or dark)

Class 03: Stout Class 04: Other Beer

OPEN CLASS EXHIBITS

TABLE SETTING DECORATING

Enter April 20th from 3pm-7pm, Floch Hall

Table space of about 24x30 inches will be provided, one space per exhibit. Menu printed on a card must be part of the exhibit. No food permitted on the table except for non-perishable fruits and vegetables. Linen, glassware, flatware, and other accessories should be marked with the name of the owner, but the marking must not show when accessories are in place in the exhibit. Linen, china, glassware, flatware, and other accessories must be clean and presentable. Youth and adult age divisions will be evaluated separately. Entry limit of eight (8) exhibits only, due to space.

Criteria for Evaluation:

Beauty of Design ................................................................................ 10%

Table Service appropriate to menu theme ...................................... 10%

Harmony of Color and Appropriateness ......................................... 30%

Originality ........................................................................................... 50%

DIVISION 838A: TABLE SETTING-OPEN CLASS JUNIOR

DIVISION 838B: TABLE SETTING-OPEN CLASS TEEN

DIVISION 838C: TABLE SETTING-OPEN CLASS ADULT

Classes for Divisions 838A-838C

Class 01: Luncheon Class 02: Special Occasion

Class 03: BBQ or Patio Class 04: Ethnic

Class 05: Fair Theme: Country Roots and Cowboy Boots

GIFT BASKETS

Enter April 20th from 3pm-7pm, Floch Hall

This exhibit is to be displayed in a basket or decorated container. All entries must be wrapped with clear cellophane gift wrap.

DIVISION 839A: GIFT BASKET THEME-OPEN CLASS JUNIOR

DIVISION 839B: GIFT BASKET THEME-OPEN CLASS TEEN

DIVISION 839C: GIFT BASKET THEME-OPEN CLASS ADULT

Classes for Divisions 839A-839C

Class 01: Bridal Shower Gift Class 02: Birthday Gift

Class 03: Baby Gift Class 04: Kitchen Gift

Class 05: Gardening Gift Class 06: Bath Gift

Class 07: Fair Theme Class 08: Other Gift Basket

CLOTHING, TEXTILES, & NEEDLEWORK

Enter April 18th from 3pm-7pm, Floch Hall

Do not wrap or seal articles. Articles must be made by the exhibitor, completed within the year, and not exhibited at any previous Asotin County Fair. Articles that are soiled, show wear, or deemed not worthy will not be accepted.

DIVISION 840A: MACHINE QUILTED BY EXHIBITOR-OPEN CLASS JUNIOR

DIVISION 840B: MACHINE QUILTED BY EXHIBITOR-OPEN CLASS TEEN

DIVISION 840C: MACHINE QUILTED BY EXHIBITOR-OPEN CLASS ADULT

Classes for Divisions 840A-840C

Class 01: Large Quilt Class 05: Table Runner (72” x 80” or larger) Class 06: Hand Applique

Class 02: Small Quilt (72” or larger) (less than 72” x 80”) Class 07: Hand Applique

Class 03: Baby Quilt (72” or smaller)

Class 04: Wall Hanging Class 08: Other Quilt

DIVISION 841A: HAND QUILTED-OPEN CLASS JUNIOR

DIVISION 841B: HAND QUILTED-OPEN CLASS TEEN

DIVISION 841C: HAND QUILTED-OPEN CLASS ADULT

Classes for Divisions 841A-841C

lass 01: Large Quilt Class 05: Table Runner (72” x 80” or larger) Class 06: Hand Applique

Class 02: Small Quilt (72” or larger) (less than 72” x 80”) Class 07: Hand Applique

Class 03: Baby Quilt (72” or smaller)

Class 04: Wall Hanging Class 08: Other Quilt

DIVISION 842A: MACHINE QUILTED BY PROFESSIONAL-OPEN CLASS JUNIOR

DIVISION 842B: MACHINE QUILTED BY PROFESSIONAL-OPEN CLASS TEEN

DIVISION 842C: MACHINE QUILTED BY PROFESSIONAL-OPEN CLASS ADULT

Classes for Divisions 842A-842C

lass 01: Large Quilt Class 05: Table Runner (72” x 80” or larger) Class 06: Hand Applique

Class 02: Small Quilt (72” or larger) (less than 72” x 80”) Class 07: Hand Applique

Class 03: Baby Quilt (72” or smaller)

Class 04: Wall Hanging Class 08: Other Quilt

DIVISION 843A: QUILTS OTHER-OPEN CLASS JUNIOR

DIVISION 843B: QUILTS OTHER-OPEN CLASS TEEN

DIVISION 843C: QUILTS OTHER-OPEN CLASS ADULT

Classes for Divisions 843A-843C

Class 01: Quillows Class 02: Hand-Tied

Class 03: Other Quilt Types

OPEN CLASS EXHIBITS

CLOTHING, TEXTILES, & NEEDLEWORK CONTINUED

DIVISION 844A: CROCHET AFGHANS-OPEN CLASS JUNIOR

DIVISION 844B: CROCHET AFGHANS-OPEN CLASS TEEN

DIVISION 844C: CROCHET AFGHANS-OPEN CLASS ADULT

Classes for Divisions 844A-844C:

Class 01: Afghan Granny Square/Motifs

Class 02: Afghan with Cross Stitch

Class 03: Afghan Lace

Class 04: Afghan Original Design

Class 05: Afghan Baby

Class 06: Afghan Other

DIVISION 845A: CROCHET TABLE RUNNER, DOILIES, TABLECLOTH, & BEDSPREAD-OPEN CLASS JUNIOR

DIVISION 845B: CROCHET TABLE RUNNER, DOILIES, TABLECLOTH, & BEDSPREAD-OPEN CLASS TEEN

DIVISION 845C: CROCHET TABLE RUNNER, DOILIES, TABLECLOTH, & BEDSPREAD-OPEN CLASS ADULT

Classes for Divisions 845A-845C:

Class 01: Bedspread (large)

Class 02: Bedspread (other)

Class 03: Table Runner (large)

Class 04: Table Runner (small)

Class 05: Tablecloth (52” x 70” or Smaller)

Class 06: Tablecloth (60” x 84” or larger)

Class 07: Doilies (16” and over)

Class 08: Doilies (10” to 15”)

Class 09: Doilies (under 10”)

Class 1: Doilies Set (2 or more pieces)

Class 11:Other

DIVISION 846A: CROCHET OTHER-OPEN CLASS JUNIOR

DIVISION 846B: CROCHET OTHER-OPEN CLASS TEEN

DIVISION 846C: CROCHET OTHER-OPEN CLASS ADULT

Classes for Divisions 846A-846C:

Class 01: Placemats (set of 4 or more) Class 05: Pillow Case Edge

Class 02: Dish Cloths Class 06: Handkerchief Edge

Class 03: Pot Holder (set of 2) Class 07: Set of 3-Scrubbies (limit 2-sets)

Class 04: Dish Towels Class 08: Other Crochet Item

DIVISION 847A: KNITTING AFGHAN, BEDSPREAD, CENTERPIECE, & TABLE

RUNNER-OPEN CLASS JUNIOR

DIVISION 847B: KNITTING AFGHAN, BEDSPREAD, CENTERPIECE, & TABLE

RUNNER-OPEN CLASS TEEN

DIVISION 847C: KNITTING AFGHAN, BEDSPREAD, CENTERPIECE, & TABLE

RUNNER-OPEN CLASS ADULT

Classes for Divisions 847A-847C:

Class 01: Afghans Class 02: Bedspreads

Class 03: Centerpieces (16” or larger)

Class 04: Centerpieces (15” or smaller) Class 05: table Runner

Class 06: Baby Afghan Class 07: Other

CLOTHING, TEXTILES, & NEEDLEWORK CONTINUED

DIVISION 848A: KNITTING KITCHEN ITEMS-OPEN CLASS JUNIOR

DIVISION 848B: KNITTING KITCHEN ITEMS-OPEN CLASS TEEN

DIVISION 848C: KNITTING KITCHEN ITEMS-OPEN CLASS ADULT

Classes for Divisions 848A-848C:

Class 01: Placemats (set of 4 or more) Class 02: Potholder

Class 03: Dish Cloth Class 04: Dish Towels Class 05: Other

DIVISION 849A: APPLIQUE-OPEN CLASS JUNIOR

DIVISION 849B: APPLIQUE-OPEN CLASS TEEN

DIVISION 849C: APPLIQUE-OPEN CLASS ADULT

DIVISION 850A: MACHINE APPLIQUE-OPEN CLASS JUNIOR

DIVISION 850B: MACHINE APPLIQUE-OPEN CLASS TEEN

DIVISION 850C: MACHINE APPLIQUE-OPEN CLASS ADULT

DIVISION 851A: EMBROIDERY-OPEN CLASS JUNIOR

DIVISION 851B: EMBROIDERY-OPEN CLASS TEEN

DIVISION 851C: EMBROIDERY-OPEN CLASS ADULT

Classes for Divisions 849A-851C:

Class 01: Tablecloth (50” or over)

Class 02: Bedspread

Class 03: Lunch Cloth or Set (36” x 60”)

Class 04: Table Runner

Class 05: Wall Hanging

Class 06: Placemats (set of 4 or more)

Class 07: Pillow Cases

Class 08: Tea Towels

Class 09: Towels

Class 10: Pillows

Class 11: Picture

Class 12: Other Not Listed

DIVISION 852A: WOVEN OR LOOM KNITTING-OPEN CLASS JUNIOR

DIVISION 852B: WOVEN OR LOOM KNITTING-OPEN CLASS TEEN

DIVISION 852C: WOVEN OR LOOM KNITTING-OPEN CLASS ADULT

Classes for Divisions 852A-852C:

Class 01: Bedspread Class 07: Pillows

Class 02: Afghan

Class 08: Picture

Class 03: Tablecloth (60” and over) Class 09: Household Loom Knitting

Class 04: Lunch Cloth or Set (36” x 80”) Class 10: Clothing Loom Knitting

Class 05: Table Runner

Class 11: Baby Loom Knitting

Class 06: Centerpiece (16” and over) Class 12: Other

DIVISION 853A: CANDLEWICKING-OPEN CLASS JUNIOR

DIVISION 853B: CANDLEWICKING-OPEN CLASS TEEN

DIVISION 853C: CANDLEWICKING-OPEN CLASS ADULT

Classes for Divisions 853A-853C:

Class 01: Tablecloth Class 02: Table Runner Class 03: Pillow

Class 04: Picture Class 05: Other

OPEN CLASS EXHIBITS

CLOTHING, TEXTILES, & NEEDLEWORK CONTINUED

DIVISION 854A: TATTING OR BOBBINLACE-OPEN CLASS JUNIOR

DIVISION 854B: TATTING OR BOBBINLACE-OPEN CLASS TEEN

DIVISION 854C: TATTING OR BOBBINLACE-OPEN CLASS ADULT

Classes for Divisions 854A-854C:

Class 01: Lunch Cloth or set (36” x 60”)

Class 02: Tablecloth (60” and over)

Class 03: Table Runner

Class 04: Pillowcase Trim

Class 05: Handkerchief Trim

Class 06: Bookmark

Class 07: Doilies

Class 08: Coasters

Class 09: Collar

Class 10: Scarf

Class 11: Flower

Class 12: Coasters

Class 13: Motif

Class 14: Other

DIVISION 855A: CUTWORK-OPEN CLASS JUNIOR

DIVISION 855B: CUTWORK-OPEN CLASS TEEN

DIVISION 855C: CUTWORK-OPEN CLASS ADULT

Classes for Divisions 855A-855C:

Class 01: Tablecloth Class 02: Lunch Cloth

Class 03: Table Runner Class 04: Pillowcases

Class 05: Placemats Class 06: Coasters

Class 07: Motifs Class 08: other

DIVISION 856A: RUGS-OPEN CLASS JUNIOR

DIVISION 856B: RUGS-OPEN CLASS TEEN

DIVISION 856C: RUGS-OPEN CLASS ADULT

Classes for Divisions 856A-856C:

Class 01: Hooked Class 02: Braided Class 03: Punched

Class 04: Woven Class 05: Crocheted Class 06: Knitted

Class 07: Recycled Class 08: Other

DIVISION 857A: CROSS STITCH-OPEN CLASS JUNIOR

DIVISION 857B: CROSS STITCH-OPEN CLASS TEEN

DIVISION 857C: CROSS STITCH-OPEN CLASS ADULT

Classes for Divisions 857A-857C:

Class 01: Bedspread Class 02: Wall Hanging

Class 03: Picture Class 04: Pillow

Class 05: Pillow Case Class 06: Other

DIVISION 858A: MISCELLANEOUS HOUSEHOLD ITEMS-OPEN CLASS JUNIOR

DIVISION 858B: MISCELLANEOUS HOUSEHOLD ITEMS-OPEN CLASS TEEN

DIVISION 858C: MISCELLANEOUS HOUSEHOLD ITEMS-OPEN CLASS ADULT

Classes for Divisions 858A-858C:

Class 01: Dish Mat (set of 2)

Class 02: Pajamas

Class 03: Pincushion

Class 04: Bathroom Set

Class 05: Chair or Couch Set

Class 06: Magnets

Class 07: Christmas Ornament

Class 08: Christmas Ornaments (set of 6)

Class 09: Polar Fleece Blanket (hand tied)

Class 10: Polar Fleece Blanket (sewn)

Class 11: Recycled Household Item

Class 12: Pillow Cases

Class 13: Napkins (sewn set of 4)

Class 14: Placemats

Class 15: Pillows ( sewn or tied)

Class 16: Other (set of 6 or more)

DIVISION 859A: TOYS, DOLLS, & STUFFED ANIMALS-OPEN CLASS JUNIOR

DIVISION 859B: TOYS, DOLLS, & STUFFED ANIMALS-OPEN CLASS TEEN

DIVISION 859C: TOYS, DOLLS, & STUFFED ANIMALS-OPEN CLASS ADULT

Classes for Divisions 859A-859C:

Class 01: Preprinted panels (2 pieces, front and back)

Class 02: Preprinted panels (more than 2 pieces)

Class 3: Regular Pattern

Class 04: Plastic Canvas (small)

Class 05: Plastic Canvas (large)

Class 06: Crocheted Toys Different Patterns (limit 2)

Class 07: Other

DIVISION 860A: BRAZILIAN EMBROIDERY BEGINNER-OPEN CLASS JUNIOR

DIVISION 860B: BRAZILIAN EMBROIDERY BEGINNER-OPEN CLASS TEEN

DIVISION 860C: BRAZILIAN EMBROIDERY BEGINNER-OPEN CLASS ADULT

DIVISION 861A: BRAZILIAN EMBROIDERY ADVANCED-OPEN CLASS JUNIOR

DIVISION 861B: BRAZILIAN EMBROIDERY ADVANCED-OPEN CLASS TEEN

DIVISION 861C: BRAZILIAN EMBROIDERY ADVANCED-OPEN CLASS ADULT

DIVISION 862A: SILK RIBBON EMBROIDERY-OPEN CLASS JUNIOR

DIVISION 862B: SILK RIBBON EMBROIDERY-OPEN CLASS TEEN

DIVISION 862C: SILK RIBBON EMBROIDERY BEGINNER-OPEN CLASS ADULT

DIVISION 863A: SILK RIBBON EMBROIDERY ADVANCED-OPEN CLASS JUNIOR

DIVISION 863B: SILK RIBBON EMBROIDERY ADVANCED-OPEN CLASS TEEN

DIVISION 863C: SILK RIBBON EMBROIDERY ADVANCED-OPEN CLASS ADULT

Classes for Divisions 860A-848C:

Class 01: Picture or Wall Hanging Class 02: Pillow Class 03: Wearable

Class 04: Quilt or Blanket Class 05: Other

OPEN CLASS EXHIBITS

SEWING MACHINE ARTS

ENTER EXHIBITS: April 20th from 3:00pm-7:00pm Floch Hall. This division is limited to work done FREE MOTION on a sewing machine designed for normal sewing

DIVISION 864A: FREE MOTION SEWING-OPEN CLASS JUNIOR

DIVISION 864B: FREE MOTION SEWING-OPEN CLASS INTERMEDIATE

DIVISION 864C: FREE MOTION SEWING-OPEN CLASS ADULT

Classes for Divisions 864A-865C:

Class 01: Thread Painting Straight Stitch

Class 02: Thread Painting Side Stitch

Class 03: Combination of Straight Stich and Side Stitch

Class 04: Cut Work

Class 05: Bobbin Work

Class 06: Lace Making

Class 07: Portrait Technique

Class 08: Beading

Class 09: Multimedia, Hand Painted Background with thread enhancement, Stamping, etc.

Class 10: Manipulated Fabric Design, pleating, tucking, smoking, etc.

Class 11: Free Motion Embroidery, Luny used in Crewel Designs, 3-D Objects, Self-Made Fabrics

Class 12: Silk Ribbon by Machine

Class 13: Recycled Object use in Machine Embroidery

Class 14: Free Motion Quilting

Class 15: Applique

Class 16: Other Techniques

DIVISION 865A: NON-FREE MOTION or PROGRAMMED STITCHES-OPEN

CLASS JUNIOR

CDIVISION 865B: NON-FREE MOTION or PROGRAMMED STITCHES-OPEN

CLASS TEEN

DIVISION 865C: NON-FREE MOTION or PROGRAMMED STITCHES-OPEN

CLASS ADULT

Classes for Divisions 865A-865C:

Class 01: Thread Painting Straight Stitch

Class 02: Thread Painting Side Stitch

Class 03: Combination of Straight Stich and Side Stitch

Class 04: Cut Work

Class 05: Bobbin Work

Class 06: Lace Making

Class 07: Portrait Technique

Class 08: Beading

Class 09: Multi Media, Hand Painted with thread enhancement, Stamping, etc.

Class 10: Manipulated Fabric Design, pleating, tucking, smoking, etc.

Class 11: Free Motion Embroidery, Luny used in Crewel Designs, 3-D Objects, Self-Made Fabrics

Class 12: Silk Ribbon by Machine

Class 13: Recycled Object use in Machine Embroidery

Class 14: Free Motion Quilting

Class 15: Applique

Class 16: Other Techniques

Class 17: Decorative Stitches used in a Unique and Artful Way

CLOTHING & TEXTILES

ENTER EXHIBITS Monday of fair WEEK 3pm-7pm Lower Level Floch Hall. Articles must be made by the exhibitor, completed within the year, and not exhibited at any previous Asotin County Fair. Articles that are soiled, show wear, or deemed not worthy will not be accepted.

Classes for Divisions 866A-866C:

DIVISION 866A: APRONS-OPEN CLASS JUNIOR

DIVISION 866B: APRONS-OPEN CLASS TEEN

DIVISION 866C: APRONS-OPEN CLASS ADULT

Class 01: Peasant Class 02: Tea Towels Class 03: Work

Class 04: Applique Class 05: Cobbler Class 06: Other

DIVISION 867A: POLAR FLEECE-OPEN CLASS JUNIOR

DIVISION 867B: POLAR FLEECE-OPEN CLASS TEEN

DIVISION 867C: POLAR FLEECE-OPEN CLASS ADULT

Classes for Divisions 867A-867C:

Class 01: Jacket Class 02: Housecoat Class 03: Pajamas

Class 04: Pants Class 05: Vests

Class 06: Hat and Scarf (2 pieces)

Class 07: Gloves or Mittens

Class 08: Slippers Class 09: Other

DIVISION 868A: MADE OVER OR RECYCLED GARMENTS-OPEN CLASS JUNIOR

DIVISION 868B: MADE OVER OR RECYCLED GARMENTS-OPEN CLASS TEEN

DIVISION 868C: MADE OVER OR RECYCLED GARMENTS-OPEN CLASS ADULT

Classes for Divisions 868A-868C:

Class 01: Clothing Made from Used Materials

Class 02: Clothing Remodeled from Existing Clothing

DIVISION 869A: HAND KNITTED ARTICLES-OPEN CLASS JUNIOR

DIVISION 869B: HAND KNITTED ARTICLES-OPEN CLASS TEEN

DIVISION 869C: HAND KNITTED ARTICLES-OPEN CLASS ADULT

Classes for Divisions 869A-869C:

Class 01: Booties Class 02: Gloves or Mittens

Class 03: Socks Class 04: Scarf

Class 05: Sweater (child) Class 06: Sweater and Cap Set

Class 07: Purse Class 08: Vest or Shell

Class 09: Sweater (adult) Class 10: Shawl

Class 11: Women’s Dress Class 12: Poncho

Class 13: Other item

DIVISION 870A: FELTED ARTICLES-OPEN CLASS JUNIOR

DIVISION 870B: FELTED ARTICLES-OPEN CLASS TEEN

DIVISION 870C: FELTED ARTICLES-OPEN CLASS ADULT

Classes for Divisions 870A-870C:

Class 01: Jacket Class 02: Sweater

Class 03: Purse

Class 04: Scarf

Class 05: Mittens Class 06: Hat and Scarf (2 pieces)

Class 07: Needle Felted by Hand Class 08: Needle Felted by Machine

Class 09: Other Felted Articles

OPEN CLASS EXHIBITS

CLOTHING & TEXTILES CONTINUED

DIVISION 871A: CROCHETED ARTICLES-OPEN CCLASS JUNIOR

DIVISION 871B: CROCHETED ARTICLES-OPEN CCLASS TEEN

DIVISION 871C: CROCHETED ARTICLES-OPEN CCLASS ADULT

Classes for Divisions 871A-871C:

Class 01: Booties

Class 02: Gloves or Mittens

Class 03: Purse

Class 04: Socks/Boot Cuff/Leg Warmers

CLOTHING & TEXTILES CONTINUED

DIVISION 875A: DOLL CLOTHES SEWN-OPEN CLASS JUNIOR

DIVISION 875B: DOLL CLOTHES SEWN-OPEN CLASS TEEN

DIVISION 875C: DOLL CLOTHES SEWN-OPEN CLASS ADULT

DIVISION 876A: DOLL CLOTHES CROCHETED OR KNITTED-OPEN CLASS JUNIOR

DIVISION 876B: DOLL CLOTHES CROCHETED OR KNITTED-OPEN CLASS TEEN

DIVISION 876C: DOLL CLOTHES CROCHETED OR KNITTED-OPEN CLASS ADULT

Classes for Divisions 876A-876C:

Class 01: 11-1/2 “ Fashion Doll

Class 02: 12” and over Fashion Doll

OPEN CLASS EXHIBITS

ARTS & CRAFTS

ENTER EXHIBITS: Junior and Teen Entries: April 18th from 3pm-7pm Boyd Hall.

Adult Entries: April 18th from 3pm-7pm Lower Level Floch Hall.

1. Age divisions will be evaluated separately. All Entries are based off of skill level- special needs, Beginner, Intermediate, Advanced.

2. Fine Arts Entries-NO GLASS ALLOWED.

3. Division s 879-883 Amateurs Only. These divisions are open to amateurs and professionals. Please indicate amateur or professional on entry. These groups will be evaluated separately. Professional is defined as thosewhomaketheircareerintheartworldandselltheirworkregularly.

4. All wall hangings, pictures, or other articles to be hung for display must be adequately prepared for hanging or it will not be accepted. String and tape are not adequate. Fine art will not be accepted unless framed or matted and must have a substantial hanging device, preferably wire, that will support the weight of the piece.

5. Due to limited space, school classroom teachers who wish to display examples of school art projects must limit entries to three (3) items per classroom. Children may be encouraged to exhibit further work individually.

DIVISION 879A: PAINTINGS-OPEN CLASS JUNIOR

DIVISION 879B: PAINTINGS-OPEN CLASS TEEN

DIVISION 879C: PAINTINGS-OPEN CLASS ADULT

Classes for Divisions 879A-879C:

Class 01: Oil Class 05: Tole

Class 02: Acrylic Class 06: Mixed Mediums

Class 03: Watercolor Class 07: Paint by Number

Class 04: Pastel Class 08: Other Painting

DIVISION 880A: DRAWINGS-OPEN CLASS JUNIOR

DIVISION 880B: DRAWINGS-OPEN CLASS TEEN

DIVISION 880A: DRAWINGS-OPEN CLASS ADULT

Classes for Divisions 880A-880C:

Class 01: Charcoal and Pencil Class 04: Chalk

Class 02: Ink Class 05: Markers

Class 03: Crayon Class 06: Other

DIVISION 881A: GRAPHICS-OPEN CLASS JUNIOR

DIVISION 881B: GRAPHICS-OPEN CLASS TEEN

DIVISION 881C: GRAPHICS-OPEN CLASS ADULT

Classes for Divisions 881A-881C:

Class 01: Engraving Class 04: Etching

Class 02: Lithograph Class 05: Computer Generated

Class 03: Silk Screen Class 06: Other Graphic Art

DIVISION 882A: SCULPTURE-OPEN CLASS JUNIOR

DIVISION 882B: SCULPTURE-OPEN CLASS TEEN

DIVISION 882C: SCULPTURE-OPEN CLASS ADULT

Classes for Divisions 882A-882C:

Class 01: Sculpture Class 02: Dough Class 03: Other Sculpture

ARTS & CRAFTS CONTINUED

DIVISION 883A: POTTERY-OPEN CLASS JUNIOR

DIVISION 883B: POTTERY-OPEN CLASS TEEN

DIVISION 883C: POTTERY-OPEN CLASS ADULT

Classes for Divisions 883A-883C:

Class 01: Thrown Class 02: Slab

DIVISION 884A: DECORATIVE PAINTING-OPEN CLASS JUNIOR

DIVISION 884B: DECORATIVE PAINTING-OPEN CLASS TEEN

DIVISION 884C: DECORATIVE PAINTING-OPEN CLASS ADULT

Classes for Divisions 884A-884C:

Class 01: Wood Class 03: Fabric Class 05: Other Decorative Painting

Class 02: Glass Class 04: Metal

DIVISION 885A: CERAMICS-OPEN CLASS JUNIOR

DIVISION 885B: CERAMICS-OPEN CLASS TEEN

DIVISION 885C: CERAMICS-OPEN CLASS ADULT

Classes for Divisions 885A-885C:

Class 01: Glazes Class 04: Cutout or Carving

Class 02: Stains Class 05: Mixed Techniques

Class 03: Chalks Class 06: Other Ceramic Technique

DIVISION 886A: PORCELAIN-OPEN CLASS JUNIOR

DIVISION 886B: PORCELAIN-OPEN CLASS TEEN

DIVISION 886C: PORCELAIN-OPEN CLASS ADULT

Classes for Divisions 886A-886C:

Class 01: Dolls (all porcelain) Class 04: China Paint

Class 02: Dolls (cloth bodies) Class 05: Other Porcelain Technique

Class 03: Glaze

DIVISION 887A: GLASS-OPEN CLASS JUNIOR

DIVISION 887B: GLASS-OPEN CLASS TEEN

DIVISION 887C: GLASS-OPEN CLASS ADULT

Classes for Divisions 887A-887C:

Class 01: Blown Glass Class 03: Stained Glass Class 05: Other Glass

Class 02: Leaded Glass Class 04: Mosaics

DIVISION 888A: STONEWARE-OPEN CLASS JUNIOR

DIVISION 888B: STONEWARE-OPEN CLASS TEEN

DIVISION 888C: STONEWARE-OPEN CLASS ADULT

Classes for Divisions 888A-888C:

Class 01: Cast Class 02: Handmade Class 03: Other Stoneware

DIVISION 889A: CRAFT TEXTILES & FIBERS-OPEN CLASS JUNIOR

DIVISION 889B: CRAFT TEXTILES & FIBERS-OPEN CLASS TEEN

DIVISION 889C: CRAFT TEXTILES & FIBERS-OPEN CLASS ADULT

Classes for Divisions 889A-889C:

Class 01: Macrame’ Class 02: Batik Class 03: Tie Dye Class 04: Other

DIVISION 890A: JEWELRY & METAL SMITHING-OPEN CLASS JUNIOR

DIVISION 890B: JEWELRY & METAL SMITHING-OPEN CLASS TEEN

DIVISION 890C: JEWELRY & METAL SMITHING-OPEN CLASS ADULT

Classes for Divisions 890A-890C:

Class 1: Copper Tooling Class 04: Jewelry

Class 02: Welding Class 05: Bead Work Glass

Class 03: Metal Art Class 06: Bead Work Plastic

Class 07: Other Jewelry & Metal Smithing

OPEN CLASS EXHIBITS

ARTS & CRAFTS CONTINUED

DIVISION 891A: WOOD-OPEN CLASS JUNIOR

DIVISION 891B: WOOD-OPEN CLASS TEEN

DIVISION 891C: WOOD-OPEN CLASS ADULT

Classes for Divisions 891A-891C:

Class 01: Carving Class 02: Assembled

Class 03: Furniture Class 04: Miniature (2” and under)

Class 05: Doll House Class 06: Wood Burning

Class 07: Inlay or Scroll Work Class 8: Birdhouse

Class 09: Lathe Turned Class 10: Other

DIVISION 892A: ASSEMBLAGE-OPEN CLASS JUNIOR

DIVISION 892B: ASSEMBLAGE-OPEN CLASS TEEN

DIVISION 892C: ASSEMBLAGE-OPEN CLASS ADULT

Classes for Divisions 892A-892C:

Class 01: Models Class 02: Decoupage

Class 03: Floral Class 04: Paper

Class 05: Wreath Class 06: Paper Mache’

Class 07: Altered Chipboard Class 08: Altered Metal

Class 09: Altered Wood Class 10: Other Mosaics

Class 11: Collage Class 12: Other Assemblage

DIVISION 893A: LEATHER-OPEN CLASS JUNIOR

DIVISION 893B: LEATHER-OPEN CLASS TEEN

DIVISION 893C: LEATHER-OPEN CLASS ADULT

Classes for Divisions 893A-893C:

Class 01: Tooled Class 02: Painted

Class 03: Tooled & Painted Class 04: Braided

Class 05: Tooled & Braided Class 06: Other Leatherwork

DIVISION 894A: MISCELLANEOUS-OPEN CLASS JUNIOR

DIVISION 894B: MISCELLANEOUS-OPEN CLASS TEEN

DIVISION 894C: MISCELLANEOUS-OPEN CLASS ADULT

Classes for Divisions 894A-894C:

Class 01: Educational Class 02: Magnets Class 03: Mobiles

Class 04: Other

DIVISION 895A: RECYLCELD ART-JUNIOR

DIVISION 895B: RECYLCELD ART-TEEN

DIVISION 895C: RECYLCELD ART-ADULT

Classes for Divisions 895A-895C:

Class 01: Paper Products Class 02: Glass Products

Class 03: Plastic Products Class 04: Other

DIVISION 896A: PAINTED ROCKS-OPEN CLASS JUNIOR

DIVISION 896B: PAINTED ROCKS-OPEN CLASS TEEN

DIVISION 896C: PAINTED ROCKS-OPEN CLASS ADULT

Classes for Divisions 896A-896C:

Class 01: Etched Rock Class 02: Scenic

Class 03: Animals Class 04: Holiday

Class 05: Flower Class 06: Cartoon

Class 07: Sports Class 08: Other Painted Rock

LEGOS

EXHIBITS NO LARGE THAN12”x12”x15”. Entries must be on a sturdy base. Entries must show quality, clean, & finished properly. A set of items will be judged as one item. Exhibitors enter ITEMS at their own risk.

DIVISION 897A: LEGOS-OPEN CLASS JUNIOR

DIVISION 897B: LEGOS-OPEN CLASS TEEN

DIVISION 898A: KNEX-OPEN CLASS JUNIOR

DIVISION 898B: KNEX-OPEN CLASS TEEN

DIVISION 899A: LEGOS DUPLO-OPEN CLASS JUNIOR

DIVISION 899B: LEGOS DUPLO-OPEN CLASS TEEN

DIVISION 900A: KNEX MODELS-OPEN CLASS JUNIOR

DIVISION 900B: KNEX MODELS-OPEN CLASS TEEN

Classes for Divisions 897A-900B:

Class 01: Kits Class 02: Boats Class 03: Cars

Class 04: Planes Class 05: Other

PAPER CRAFTING

Enter April 18th , from 3pm-7pm Youth & Teen enter in Boyd Hall, Adult enter in Floch Hall

DIVISION 901A: SCRAPBOOKING ALBUMS 6”X 6”-OPEN CLASS-JUNIOR

DIVISION 901B: SCRAPBOOKING ALBUMS 6”X 6”-OPEN CLASS-TEEN

DIVISION 901C: SCRAPBOOKING ALBUMS 6”X 6”-OPEN CLASS-ADULT

DIVISION 902A: SCRAPBOOKING ALBUMS 8”X 8”-OPEN CLASS-JUNIOR

DIVISION 902B: SCRAPBOOKING ALBUMS 8”X 8”-OPEN CLASS-TEEN

DIVISION 902C: SCRAPBOOKING ALBUMS 8”X 8”-OPEN CLASS-ADULT

DIVISION 903A: SCRAPBOOKING ALBUMS 8.5”X 11”-OPEN CLASS-JUNIOR

DIVISION 903B: SCRAPBOOKING ALBUMS 8.5”X 11”-OPEN CLASS-TEEN

DIVISION 903C: SCRAPBOOKING ALBUMS 8.5”X 11”-OPEN CLASS-ADULT

DIVISION 904A: SCRAPBOOKING ALBUMS 12”X 12”-OPEN CLASS-JUNIOR

DIVISION 904B: SCRAPBOOKING ALBUMS 12”X 12”-OPEN CLASS-TEEN

DIVISION 904C: SCRAPBOOKING ALBUMS 12”X 12”-OPEN CLASS-ADULT

DIVISION 905A: SCRAPBOOKING PAGES 6”X 6”-OPEN CLASS-JUNIOR

DIVISION 905B: SCRAPBOOKING PAGES 6”X 6”-OPEN CLASS-TEEN

DIVISION 905C: SCRAPBOOKING PAGES 6”X 6”-OPEN CLASS-ADULT

DIVISION 906A: SCRAPBOOKING PAGES 8”X 8”-OPEN CLASS-JUNIOR

DIVISION 906B: SCRAPBOOKING PAGES 8”X 8”-OPEN CLASS-TEEN

DIVISION 906C: SCRAPBOOKING PAGES 8”X 8”-OPEN CLASS-ADULT

Classes for Divisions 901A-906C:

Class 01: Animals Class 02: Anniversary Class 03: Baby Doll

Class 04: Birthday Class 05: Antique Photos Class 06: Outdoor Class 07: Indoors Class 08: Sports Class 09: Family

Class 10: Graduation Class 11: Holidays Class 12: Vacation

Class 13: Wedding Class 14: School Days Class 15: Friends

Class 16: Seasons Class 17: Heritage Class 18: Fair Theme Class 19: Other

OPEN CLASS EXHIBITS

PAPER CRAFTING CONTINUED

DIVISION 907A: SCRAPBOOKING PAGES 8.5”X 11”-OPEN CLASS-JUNIOR

DIVISION 907B: SCRAPBOOKING PAGES 8.5”X 11”-OPEN CLASS-TEEN

DIVISION 907C: SCRAPBOOKING PAGES 8.5”X 11”-OPEN CLASS-ADULT

DIVISION 908A: SCRAPBOOKING PAGES 12”X 12”-OPEN CLASS-JUNIOR

DIVISION 908B: SCRAPBOOKING PAGES 12”X 12”-OPEN CLASS-TEEN

DIVISION 908C: SCRAPBOOKING PAGES 12”X 12”-OPEN CLASS-ADULT

DIVISION 909A: SCRAPBOOKING 1-PAGE 6”X 6”-OPEN CLASS-JUNIOR

DIVISION 909C: SCRAPBOOKING 1-PAGE 6”X 6”-OPEN CLASS-ADULT

DIVISION 910B: SCRAPBOOKING 1-PAGE 8”X 8”-OPEN CLASS-TEEN

DIVISION 910C: SCRAPBOOKING 1-PAGE 8”X 8”-OPEN CLASS-ADULT

DIVISION 911A: SCRAPBOOKING 1-PAGE 8.5”X 11”-OPEN CLASS-JUNIOR

DIVISION 911B: SCRAPBOOKING 1-PAGE 8.5”X 11”-OPEN CLASS-TEEN

DIVISION 911C: SCRAPBOOKING 1-PAGE 8.5”X 11”-OPEN CLASS-ADULT

DIVISION 912A: SCRAPBOOKING 1-PAGE 12”X 12”-OPEN CLASS-JUNIOR

DIVISION 912B: SCRAPBOOKING 1-PAGE 12”X 12”-OPEN CLASS-TEEN

DIVISION 912C: SCRAPBOOKING 1-PAGE 12”X 12”-OPEN CLASS-ADULT

Classes for Divisions 907A-912C:

Class 01: Animals Class 08: Sports Class 14: School Days

Class 02: Anniversary Class 09: Family Class 15: Friends

Class 03: Baby Doll Class 10: Graduation Class 16: Seasons

Class 04: Birthday Class 11: Holidays Class 17: Heritage

Class 05: Antique Photos Class 12: Vacation Class 18: Fair Theme

Class 06: Outdoor Class 12: Vacation Class 19: Other

Class 07: Indoors

Enjoy Fresh Lunch, Dinner, & Drinks

Made from scratch menu items, handcrafted cocktails, and variety of local and international wine and beer

Live music & events, catering, large party accommodations, wedding/event rental space

504 Main Street | Lewiston, ID Ste. 201 & 202 Brava’s 208-669-3663 | Brock’s 208-790-2337|https://bravaslewiston.com/

PAPER CRAFTING CONTINUED

DIVISION 913A: SCRAPBOOKING WINDOW PANES-OPEN CLASS-JUNIOR

DIVISION 913B: SCRAPBOOKING WINDOWPANES-OPEN CLASS-TEEN

DIVISION 913C: SCRAPBOOKING WINDOWPANES-OPEN CLASS-ADULT

DIVISION 914A: SCRAPBOOKING ALTERED-OPEN CLASS-JUNIOR

DIVISION 914B: SCRAPBOOKING ALTERED-OPEN CLASS-TEEN

DIVISION 914C: SCRAPBOOKING ALTERED-OPEN CLASS-ADULT

Classes for Divisions 913A-914C:

Class 01: Chipboard Class 02: Wood Class 03: Metal Class 04: Paper

DIVISION 915A: SCRAPBOOKING GIFT TAGS & BAGS-OPEN CLASS-JUNIOR

DIVISION 915B: SCRAPBOOKING GIFT TAGS & BAGS-OPEN CLASS-TEEN

DIVISION 915C: SCRAPBOOKING GIFT TAGS & BAGS-OPEN CLASS-ADULT

Classes for Divisions 915A-915C:

Class 01: Gift Tags and Bags

DIVISION 916A: CARDS-OPEN CLASS-JUNIOR

DIVISION 916B: CARDS-OPEN CLASS-TEEN

DIVISION 916C: CARDS-OPEN CLASS-ADULT

Classes for Divisions 916A-916C:

Class 01: Embossing Class 04: Invitations

Class 02: Stickers Class 05: Birth Announcement

Class 03: Stamping Class 06: Other Cards

PHOTOGRAPHY OPEN CLASS- AMATEURS ONLY

Enter April 18th , from 3pm-7pm Youth & Teen enter in Boyd Hall, Adult Open Class enter in Floch Hall

Rules apply to all entries-Juniors, Teens, & Adult.

COLOR SLIDES ARE NOT ELIGIBLE FOR ENTRY. Entries must have been taken in the last 12-months. A photo may only be entered one time.

Photo prints must be a least 5” x 7” in size and mounted securely on standard mount board, canvas, or foam core board. For story board use 16” x 20” only. Prints must be properly secured to mounting board or will be disqualified for entry or judging. Prints may be matted but this will not be included in judging value. NO FRAMES WILL BE ALLOWED. Standard double scotch tape IS NOT ACCEPTABLE. No Hangers are required on photos.

Exhibitor’s name and address must be on the back of all the entries. Superintendents will only except pictures of high quality and suitable for family viewing.

The Asotin County fair is not responsible for loss or damage to photos. Enter at your own risk.

The Best Blue Ribbon in each division will be awarded a Top of Class Ribbon. A sweepstakes Ribbon will be awarded for the Best Overall Entry in Photography. A trophy will be awarded to the Best of Show, One in adult and one in youth. Awards are given at the judge’s discretion.

DIVISION 917A: PHOTOGRAPHY-COLOR-OPEN CLASS-JUNIOR

DIVISION 917B: PHOTOGRAPHY-COLOR-OPEN CLASS-TEEN

DIVISION 917C: PHOTOGRAPHY-COLOR-OPEN CLASS-ADULT Classes for Divisions 917A-917C:

Class: 01: Scenic Class 05: Action/Sports Class 09: Night Photo

Class 02: People Class 06: Flowers Class 10: Seasonal Class 03: Animals Class 07: Still Life Class 11: Other Class 04: Close-Up Class 08: Abstract

OPEN CLASS EXHIBITS

PHOTOGRAPHY OPEN CLASS- AMATEURS ONLY

DIVISION 918A: PHOTOGRAPHY-BLACK & WHITE-OPEN CLASS-JUNIOR

DIVISION 918B: PHOTOGRAPHY-BLACK & WHITE-OPEN CLASS-TEEN

DIVISION 918C: PHOTOGRAPHY-BLACK & WHITE-OPEN CLASS-ADULT

DIVISION 919A: PHOTO STORY-USE 16”X20” MOUNT BOARD ONLY-OPEN

CLASS-JUNIOR

DIVISION 919B: PHOTO STORY-USE 16”X20” MOUNT BOARD ONLY-OPEN

CLASS-TEEN

DIVISION 919C: PHOTO STORY-USE 16”X20” MOUNT BOARD ONLY-OPEN

CLASS-ADULT

Classes for Divisions 918A-918C:

Class: 01: Scenic Class 05: Action/Sports Class 09: Night Photo

Class 02: People Class 06: Flowers Class 10: Seasonal

Class 03: Animals Class 07: Still Life Class 11: Other

Class 04: Close-Up Class 08: Abstract

DIVISION 920A: FAIR THEME COUNTRY ROOTS AND COWBOY BOOTS

PHOTO-OPEN JUNIOR

DIVISION 920B: FAIR THEME COUNTRY ROOTS AND COWBOY BOOTS

PHOTO-OPEN CLASS TEEN

DIVISION 920C: FAIR THEME COUNTRY ROOTS AND COWBOY BOOTS

PHOTO-OPEN CLASS ADULT

Classes for Divisions 920A-920C: Class 01: Fair Theme

DIVISION 921: PROFESSIONAL PHOTOGRAPHY

Class 01: Raw Photo Class 02: Creative Photo

FLOWER SHOW OPEN CLASS

Enter April 21st from 8:00am-11:00 in Floch Hall.

The flower show is open to all flower lovers. Exhibits will be judged on the standard system. Judging of flowers is not open to the public. Decisions of the judges will be final.

Horticulture entries will be color classed whenever possible. Exhibitors may enter more than one specimen in a subdivision ONLY if the specimens are different colors. All exhibit entries must have been grown by the exhibitor. Please label as to the variety if possible.

The Fair will supply containers for horticulture exhibits.

Containers and accessories in artistic design should be well groomed/clean with owner’s name securely taped on the bottom. The fair is not responsible for stolen or damaged entries. Enter at your own risk.

Entries in artistic design must be the work of the exhibitor, but plant material need not be grown by exhibitor. All arrangements must contain some plant material. Accessories are permitted. Artificial flowers and foliage ARE NOT PERMITTED in any class. Due to time and space limitations-Artistic entries must be prearranged. This must be done outside of the exhibit hall before exhibit is entered.

Awards: Artistic Division-Award of Artistic Excellence will be awarded to the top overall artistic exhibit in the entire flower show.

Top of Division Award: Awarded to the best entry in each class.

Awards: Horticulture Division-Award of Horticulture Excellence will be awarded to the top overall horticulturel exhibit in the entire flower show.

FLOWER SHOW OPEN CLASS CONTINUED

Sweepstakes awarded to exhibitor winning the most blue ribbons in the horticultural division.

Top of Division Award: Awarded to the best entry in each class.

Arboreal Award: Awarded to the best named variety from classes 929-931 composed of trees and shrubs.

Junior and Teen Division: Special medal awards will be given to the exhibitor with the Best Bulb, Best Spring Flower and Best Tree or Shrub.

Junior Achievement Award & Rosette: Awarded to the best outstanding artistic or horticultural exhibit.

Sweepstakes awarded to exhibitor winning the most blue ribbons in the horticultural division.

Top of Division Award: Awarded to the best entry in each class.

Tiny Buds Award: for ages 6-years old and under.

ARTISTIC ARRANGEMENT 2022 FLORAL THEMES

Enter April 21st from 8:00am-11:00 in Floch Hall

ADVANCED: FOR THOSE HAVING WON 10-OR MORE BLUE RIBBONS

DIVISION921:ADVANCEDARTISTICARRANGEMENT-OPENCLASS-ADULTSONLY

Class 01: Carnival Fun: Mass Design in Multi Color

Class 02: Blue Ribbon Winner: Designers Choice

Class 03: Buttermilk Sky: Design in a Milk Carton or Can in Blues and Yellows

Class 04: Lit’l Buckaroos: Dried Design with a Western Flair

Class 05: Country Quilter: Design with Sewing Notions

AMATEUR: FOR THOSE HAVING WON BETWEEN 5 TO 9 BLUE RIBBONS

DIVISION923A:AMATEURARTISTICARRANGEMENT-OPENCLASS-JUNIOR DIVISION 923B: AMATEUR ARTISTIC ARRANGEMENT-OPEN CLASS-TEEN DIVISION 923C: AMATEUR ARTISTIC ARRANGEMENT-OPEN CLASS-ADULT Classes for Divisions 923A-923C:

Class 01: Carnival Fun: Mass Design in Multi Color

Class 02: Blue Ribbon Winner: Designers Choice

Class 03: Buttermilk Sky: Design in a Milk Carton or Can in Blues and Yellows

Class 04: Lit’l Buckaroos: Dried Design with a Western Flair Class 05: Country Quilter: Design with Sewing Notions

NOVICE: FOR THOSE WHO HAVE WON LESS THAN 5 BLUE RIBBONS

DIVISION924A:NOVICEARTISTICARRANGEMENT-OPENCLASS-JUNIOR DIVISION924B:NOVICEARTISTICARRANGEMENT-OPENCLASS-TEEN DIVISION924C:NOVICEARTISTICARRANGEMENT-OPENCLASS-ADULT Classes for Divisions 924A-924C:

Class 01: Carnival Fun: Mass Design in Multi Color

Class 02: Blue Ribbon Winner: Designers Choice

Class 03: Buttermilk Sky: Design in a Milk Carton or Can in Blues and Yellows

Class 04: Lit’l Buckaroos: Dried Design with a Western Flair Class 05: Country Quilter: Design with Sewing Notions

OPEN CLASS EXHIBITS

HORTICULTURE

DIVISION925A:NARCISSUS(DAFFODILS)-OPENCLASS-JUNIOR

DIVISION925B:NARCISSUS(DAFFODILS)-OPENCLASS-TEEN

DIVISION925C:NARCISSUS(DAFFODILS)-OPENCLASS-ADULT

Classes for Divisions 925A-925C:

Class 01: Trumpet Class 04: Split Cup Class 07: Miniature

Class 02: Large Cup Class 05: Double Class 08: Other

Class 03: Small Cup Class 06: Jonquil

DIVISION926A:TULIPS-OPENCLASS-JUNIOR

DIVISION926B:TULIPS-OPENCLASS-TEEN

DIVISION926C:TULIPS-OPENCLASS-ADULT

Classes for Divisions 926A-926C:

Class 01: Darwin Hybrid Class 04: Double Class 07: Other Tulip

Class 02: Single Class 05: Parrot

Class 03: Lily-Flowering Class 06: Single Fringed

DIVISION927A:HYACINTHS-OPENCLASS-JUNIOR

DIVISION927B:HYACINTHS-OPENCLASS-TEEN

DIVISION927C:HYACINTHS-OPENCLASS-ADULT

Classes for Divisions 927A-927C:

Class 01: Dutch Double Class 03: Grape Hyacinth

Class 02: Dutch Single Class 04: Scilla

DIVISION928A:IRIS-OPENCLASS-JUNIOR

DIVISION928B:IRIS-OPENCLASS-TEEN

DIVISION928C:IRIS-OPENCLASS-ADULT

Classes for Divisions 928A-928C:

Class 01: Tall Bearded Class03:MiniatureBearded Class 05: Bulbous Dutch

Class 02: Medium Bearded Class 04: Beardless Class 06: Species

DIVISION929A:SPRINGFLOWEROFMERIT-OPENCLASS-JUNIOR

DIVISION929B:SPRINGFLOWEROFMERIT-OPENCLASS-TEEN

DIVISION929C:SPRINGFLOWEROFMERIT-OPENCLASS-ADULT

Classes for Divisions 929A-929C:

Class 01: Pansy (5-8 mixed or same color) Class 06: Columbine (3-sprays)

Class 02: Anemone (1-bloom) Class 07: Peony (1-stem)

Class 03: Alyssum (branch) Class 08: Hosta Leaf (1-leaf)

Class 04: Fritillaria (1-bloom) Class 09: Hellebore

Class 05: Bleeding Heart (1-spray) Class 10: Other Spring Flower

HORTICULTURE CONTINUED

DIVISION930A:LILACS-OPENCLASS-JUNIOR

DIVISION930B:LILACS-OPENCLASS-TEEN

DIVISION930C:LILACS-OPENCLASS-ADULT

Classes for Divisions 930A-930C:

Class 01: Blue, Violet, Purple (single) Class 04: Blue, Violet, Purple (double)

Class 02: Pink, Red (single) Class 05: Pink, Red (double)

Class 03: White (single) Class 06: White (double)

DIVISION931A:FLOWERINGDOGWOOD-OPENCLASS-JUNIOR

DIVISION931B:FLOWERINGDOGWOOD-OPENCLASS-TEEN

DIVISION931C:FLOWERINGDOGWOOD-OPENCLASS-ADULT

Classes for Divisions 931A-931C:

Class 01: Pink Class 02: White Class 03: Other

DIVISION932A:OTHERTREES&SHRUBS-OPENCLASSJUNIOR

DIVISION932B:OTHERTREES&SHRUBS-OPENCLASSTEEN

DIVISION932C:OTHERTREES&SHRUBS-OPENCLASSADULT

Classes for Divisions 932A-932C:

Class 01: Daphne Class 05: Flowering Fruit

Class 02: Flowering Almond Class 06: Tree Peony

Class 03: Flowering Quince Class 07: Oregon Grape

Class 04: Evergreen Branches Class 08: Other Branches (16” & under)

DIVISION933A:HOUSEPLANTS-OPENCLASS-JUNIOR

DIVISION933B:HOUSEPLANTS-OPENCLASS-TEEN

DIVISION933C:HOUSEPLANTS-OPENCLASS-ADULT

Classes for Divisions 933A-933C:

Class 01: African Violet Class 05: Large-Leaf Foliage

Class 02: Orchid

Class 06: Ferns

Class 03: Other Flowering Plant Class 07: Cactus and Succulents

Class 04: Small-Leaf Foliage Class 08: Other House Plants

DIVISION934A:DISHGARDENS&TERRARIUMS-OPENCLASS-JUNIOR

DIVISION934B:DISHGARDENS&TERRARIUMS-OPENCLASS-TEEN

DIVISION934C:DISHGARDENS&TERRARIUMS-OPENCLASS-ADULT

Classes for Divisions 934A-934C:

Class 01: Dish Garden Class 02: Terrarium Class 03: Fairy Garden

DIVISION935A:GREENHOUSEGROWNFLOWERS-OPENCLASS-JUNIOR

DIVISION935B:GREENHOUSEGROWNFLOWERS-OPENCLASS-TEEN

DIVISION935C:GREENHOUSEGROWNFLOWERS-OPENCLASS-ADULT

Classes for Divisions 935A-93C:

Class 01: Green House Grown Flower (1-stem)

OUTSIDE PLANTER BOX

Planters will be judge 50% planter and 50% flowers and/or greenery. After Planter Boxes are Judged they will be displayed throughout the fairgrounds. The Planters will be labeled as to owner and award received. Planters must stay on the fairgrounds until after 4:00pm Monday April 25th.

DIVISION936A:OUTDOORPLANTERBOX-OPENCLASS-JUNIOR

DIVISION936B:OUTDOORPLANTERBOX-OPENCLASS-TEEN

DIVISION936C:OUTDOORPLANTERBOX-OPENCLASS-ADULT

Classes for Divisions 936A-936C:

Class 01: Outdoor Planter Box

THANK YOU AWARDS SPONSORS 2021

Best 4-H clothing Project - Jr.

Mel & Betty Witters

4-H Wool Award

Allstate Insurance

4-H Favorite Outfit -Int. - Modeling

Asotin County 4-H & FFA Boosters

4-H Best Coordinated Outfit

Asotin County 4-H & FFA Boosters

4-H Fashion Revue - Int. - Modeling

Blue Ribbon Linen

4-H Fashion Revue - Jr. - Modeling

Blue Ribbon Linen

4-H Favorite Outfit - Jr. -Modeling

Blue Ribbon Linen

4-H Fashion Revue - Sr. - Modeling

Northwest Design & Advertising

4-H Knitting & Crocheting

Witty Knitters-Patrick’s Craft Shop

4-H Favorite Outfit - Sr. - Modeling

Mel & Betty Witters

Best 4-H Clothing Project - Sr.

Mel & Betty Witters

Best 4-H Clothing Project - Int.

Mel & Betty Witters

4-H Fashion Revue Merit Sr

Mel & Betty Witters

4-H Fashion Revue Merit Sr

Mel & Betty Witters

4-H Fashion Revue Merit Int

Mel & Betty Witters

4-H Fashion Revue Merit Int

Mel & Betty Witters

4-H Fashion Revue Merit Jr

Mel & Betty Witters

4-H Fashion Revue Merit Jr

Mel & Betty Witters

Best 4-H Craft Project - Jr.

Asotin County 4-H & FFA Boosters

Best 4-H Photography Project - Jr.

Blue Ribbon Linen

Best 4-H Photography Project - Int.

Northwest Design & Advertising

Best 4-H Craft Project - Int.

Patrick’s Craft Shop

Best 4-H Photography Project - Sr.

United Steel Workers #608

Best 4-H Craft Project - Sr.

Jamie Renzelman

Best 4-H Food Project - Sr.

Sharp’s Burger Ranch

Best 4-H Food Project - Int.

United Steel Workers #608

Bread Baking Basics - Top Blue

WA State Wheat Growers

4-H Foods of the Pacific NW

Barb Appleford

Best 4-H Food Project - Jr.

Pat Petty

Best 4-H Decorated Cake - Jr.

Pat Petty

Dutch Oven Cooking

Jamie Renzelman

Best 4-H Decorated Cake - Sr.

Charlotte Tuttle

Best 4-H Decorated Cake - Int.

Best 4-H Record Book - Sr.

Asotin County Cattle Women

Best 4-H Education Display - Jr.

Asotin County Cattle Women

Best 4-H Record Book - Int.

Sharp’s Burger Ranch

Top FFA Educational Display

Twin River National Bank

Best 4-H Education Display - Int.

Peggy Hansford

Best 4-H Education Display - Sr.

Pat Petty

Best 4-H Record Book - Jr.

Chad & Kerry Sanford Family

4-H Performing Arts - Jr

Charlotte Tuttle

4-H Performing Arts - Sr

4-H Performing Arts - Int

Top 4-H Gardening Exhibit

Asotin County Master Gardeners

Reserve 4-H Gardening Exhibit

Asotin County Master Gardeners

BestOpenClassYouthGardeningExhibit

Asotin County Master Gardeners

Best 4-H Woodworking Project

Blue Ribbon Linen

Best 4-H Overall Gardening Project

Northwest Design & Advertising

Grand Champion Cow

Asotin County Cattlemen

Grand Champion Cow/Calf Pair

Asotin County Cattlemen

Asotin Co. Cattlemen’s Beef Rate of Gain

Asotin County Cattlemen

Market Beef Cattlemen’s Rate of Gain #1

Asotin County Cattlemen

MarketBeefCattlemen’sRateofGain#2

Asotin County Cattlemen

MarketBeefCattlemen’sRateofGain#3

Asotin County Cattlemen

Best Cattle Herd

Asotin County Cattle Women

FFA Beef Showman - Sr.

Asotin County Cattle Women

Grand Champion Beef Heifer

J Bar S Inc.

Champion 4-H Beef Showman

Leer Construction

Market Steer Rate of Grain

Rocky Ridge Land & Cattle

Champion FFA Beef Showman

Sharp’s Burger Ranch

FFA Beef Showman- Jr.

Sharp’s Burger Ranch

Grand Champion Steer

Tom & Cory Appleford

4-H Beef Showman - Int.

Chance & Ariel Appleford

4-H Beef Showman - Sr.

Michele Taylor Cory Appleford & Champion Steer Carcass

Brad & Jody Forgey

Reserve Champion Steer

Tom & Kim Hendrickson

4-H Beef Showman Jr.

Larry and Terry Reeves

Grand Champion Dairy Heifer

Grand Champion Overall Showman

Sharp’s Burger Ranch

Grand Champion Quality

World of Trophies

Grand Champion Int Showman

Stephen & Suzy Cowdry

Grand Champion Sr Showman

James & Casey Finkbeiner

Costume Contest

Arlene Mullins

Grand Champion Jr Showman

Fred & Debbie Ross

Reserve Champion Overall Showman

Dr. Angela Roth

4-H Dog Showman -Jr.

Blue Ribbon Linen

4-H Dog Showman - Int.

Blue Ribbon Linen

Reserve Champion

Overall Dog Showman

Edward Jones

Champion Overall Dog Showman

Lady & the Tramp

Top Overall Rally 4-H/FFA

World of Trophies

Top Overall Agility Jumpers 4-H/FFA

Peggy Funke

Top Overall Obedience 4-H/FFA

Dennis & Rita Hove

4-H Dog Showman-Sr.

Jeff & Terri Teigen

Top Overall Agility 4-H/FFA

Matt & Lisa Ubachs

Overall FFA Dog Showman

Top FFA Greenhouse Project

Asotin County Master Gardeners

Reserve FFA Greenhouse Project

Asotin County Master Gardeners

Best Overall Ag Mechanics

Blue Mountain Ag

Best Overall FFA Greenhouse Project

Blue Ribbon Linen

FFA Creative Arts

C & L Farms

FFA Photography

C & L Farms

FFA Eggs

C & L Farms

THANK YOU AWARDS SPONSORS 2021

Top FFA Metal Art

Clearwater Power Company

FFA Ag Mechanics - Large Construction

Dan Anderson Construction

FFA Ag Mechanics -Small Construction

Dan Anderson Construction

FFA Ag Mechanics - Wood

G & P Building Construction

FFA Ag Mechanics - Education Board

Mark Bogar Family

1st place Usable/ Functional Welding Project

Mark Bogar Memorial

2nd place Usable/ Functional Welding Project

Mark Bogar Memorial

Top FFA Educational Display

Twin River National Bank

Champion 4-H Goat Showman

Gilbert & Mary Candler Memorial

(Peggy Hansford)

4-H Goat Showman - Jr.

Gilbert & Mary Candler Memorial (Peggy Hansford)

FFA Goat Showman - Jr.

Gilbert & Mary Candler Memorial (Peggy Hansford)

Champion Dairy Goat Herd

Lewis Clark Credit Union

Grand Champion Market Goat

Rustebakke Vet Services

4-H Goat Showman - Int.

United Steel Workers #608

Market Goat Gain Contest

United Steel Workers #608

4-H Goat Showman - Sr.

World of Trophies

Grand Champion Dairy Goat (Doe)

Mike & Richelle Cooper

FFA Goat Showman - Sr.

Jamie Renzelman

Champion FFA Goat Showman

EJ & Jadi Norman

Reserve Champion Market Goat

Edna Webber

Champion Meat Breeding Project (Doe)

Edna Webber

4-H Novelty Goat Showman - Sr

Grassland West

4-H Novelty Goat Showman - Jr

Ozeran Ranch

Champion Novelty Goat - Wether

Shawn & Jenna Balzer

4-H Novelty Goat Showman -Int

Shawn & Jenna Balzer

4-H Champion Novelty Goat

Showman

John & Peggy Hansford

Champion Novelty Goat - Doe

Charlotte Tuttle

Goat Agility Athlete Award

Overall 4-H Horse Judging

Aarstad Family

4-H Livestock Judging - Jr.

Asotin County Wheat Growers

FFA Swine Judging

CHS Primeland

4-H Livestock Judging - Sr.

Nutrien Ag Solutions

FFA Beef Judging

Forgey Land & Cattle

4-H Horse Judging - Sr.

Rick Woods Insurance

4-H Swine Judging

Steve Mullins and Sons

4-H Lamb/Goat Judging

Twin City Electricians

FFA Livestock Oral Reasons

Tom & Barb Appleford

Overall 4-H Livestock Judging

Tom & Barb Appleford

FFA Lamb/Goat Judging

John & Peggy Hansford

Meats Judging Contest

Mark Heistuman

4-H Livestock Judging - Int.

Mark Heistuman

4-H Beef Judging

Sam & Harold Heitstuman

Overall FFA Livestock Judging

Rod & Debbie Hostetler

4-H Horse Judging - Jr.

Judy Marshall

4-H Horse Judging - Int.

Nicole Triplett

FFA Horse Judging

Top Pocket Pet Exhibit

World of Trophies

Champion 4-H Poultry Showman - Int.

Lachmann Family (Kim Belanger)

Champion 4-H Poultry Showman - Sr

Dustin & Cami Browne Browne

Champion 4-H Poultry Showman - Jr.

Mike & Richelle Cooper

Grand Champion Poultry - Quality

Tom & Karen Parkman

Reserve Champion Poultry - Quality

Tom & Karen Parkman

Overall Champion 4-H Poultry Showman

Jamie Renzelman

Poultry - Best of Show

Jeff & Terri Teigen

Overall Champion FFA Poultry Showman

Sharp’s Burger Ranch

Champion Breed Rabbit

Cindy Harrison

Reserve Champion Fancy Rabbit

Asotin County 4-H & FFA Boosters

Grand Champion Fancy Rabbit

Asotin County Wheat Growers

Grand Champion Meat Rabbit

Asotin County Wheat Growers

4-H Rabbit Showman - Sr.

Math & Lisa Ubachs

Rabbit Costume Contest

Sharp’s Burger Ranch

4-H Rabbit Showman - Jr.

VFW Auxiliary #1443

Champion 4-H Rabbit Showman

Lance & Shan Bonson

4-H Rabbit Showman - Int.

Lance & Shan Bonson

Champion Meat Rabbit - pen of 3

Arlene Mullins

Reserve Champion Meat Rabbit

Jamie Renzelman

Grand Champion FFA Showman

Math & Lisa Ubachs

4-H Sheep Showman - Jr.

Asotin County 4-H & FFA Boosters

4-H Sheep Showman - Int.

Idaho Beverages

4-H Sheep Showman - Sr.

Kenny Smith Livestock

FFA Sheep Showman - Sr.

Sharp’s Burger Ranch

Grand Champion Lamb

Stonebraker McQuary, Inc.

Champion 4-H Sheep Showman

United Steel Workers #608

Reserve Champion Lamb

Dustin & Cami Browne

Market Lamb Rate of Gain

Dustin & Cami Browne

FFA Sheep Showman - Jr.

Dustin & Cami Browne

Champion FFA Sheep Showman

John & Peggy Hansford

Grand Champion Ewe

Mark Heistuman

Grand Champion Swine

Columbia Grain

Champion 4-H Swine Showman

Gordan Reed Memorial

Champion FFA Swine Showman

Intermountain Feed, Inc.

Reserve Champion Swine

Ozeran Ranch

4-H Swine Showman - Jr.

Ricks Family Foods

FFA Swine Showman - Jr.

Sharp’s Burger Ranch

4-H Swine Showman - Int.

Steve Smith Family

4-H Swine Showman - Sr.

United Steel Workers #608

FFA Swine Showman - Sr.

Rod & Debbie Hostetler

Market Swine Rate of Gain

Arlene Mullins