FDP Form 4a - Annual Procurement Plan or Procurement List ANNUAL PROCUREMENT PLAN FOR THE YEAR 2020 Province, City or Municipality :BACARRA Plan Control No. _______________ Department/ Office: Slaughter House Item No. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 TOTAL
Description Albatross Bookpaper Alcohol Lysol - Spray Baygon - Spray Tissue Paper @ 12 pcs Safeguard - Big Ballpen -(Blue) Ballpen - (Black) Record Book @ 300's Notebook Brush with Long Handle Tide Bar Tide Powder @ 1 kilo Air Freshener - Glade 1 Box - Battery - small +AA 1 Box - Battery - big Wall Fan - Standard (blue) Joy Dishwashing Liquid Scotch Brite
Planned Amount Contingency
Regular
Unit Cost
Quantity
68.00 120 Pieces 280.00 30 Reams 80.00 40 Bottles 450.00 20 Bottles 450.00 30 Bottles 180.00 10 Packs 30.00 20 Pieces 408.00 3 Boxes 408.00 3 Boxes 74.00 5 Pieces 20.00 10 Pieces 220.00 8 Pieces 45.00 40 Bars 275.00 40 Kilos 280.00 16 Bottles 60.00 1 Box 2,160.00 1 Box 1,000.00 2 Pieces 110.00 13 Bottles 65.00 10 Pieces
Total Cost 8,160.00 8,400.00 3,200.00 9,000.00 13,500.00 1,800.00 300.00 1,224.00 1,224.00 740.00 200.00 1,760.00 1,800.00 11,000.00 4,480.00 60.00 2,160.00 2,000.00 1,430.00
1st Quarter Qty. Amount 60 4,080.00 15 4,200.00 20 1,600.00 20 9,000.00 30 13,500.00 10 1,800.00 10 300.00 3 1,224.00 3 1,224.00 10 740.00 10 200.00 8 1,760.00 40 1,800.00 40 11,000.00 10 2,800.00 1 60.00 1 2,160.00 2 2,000.00 13 1,430.00 10 650.00
Page ____1____of___2_____ pages
Total Date Submitted: DISTRIBUTION 2nd Quarter 3rd Quarter Qty. Amount Qty. Amount 60 4,080.00 0 15 4,200.00 0 20 1,600.00 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 6 1,680.00 0 0 0 0 0 0 0 0 0 0 0 -
72,438.00 This is to certify that the above procurement plan is in accordance with the objective of this Office Prepared by:
RAINIER PAUL A. TAMAYO (SAA 1/Meat Inspector Designate)
4th Quarter Qty. Amount 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 -
FDP Form 4a - Annual Procurement Plan or Procurement List ANNUAL PROCUREMENT PLAN FOR THE YEAR 2020 Province, City or Municipality :BACARRA Plan Control No. _______________ Department/ Office: Slaughter House Item No. 21 22 23 24 25 26 27 28 29 30 31 32 33 40 TOTAL
Description
Unit Cost
Scotch Brite - Steel Correction Tape Daily Time Record Floorwax - Big Electric Tape - Big (ARMAK) Domex Lysol Disinfectant (Liquid) Toilet brush Scotch Tape 1" Scotch Tape 2" Masking Tape 1" Emergency Light Led Steel Cabinet 2 Drawer ***** nothing follows***** GRAND TOTAL
Planned Amount Contingency
Regular Quantity
90.00 30 Pieces 42.00 10 Pieces 3.00 500 Pieces 350.00 2 Cans 200.00 20 Pieces 450.00 12 Bottles 450.00 16 Bottles 110.00 4 Pieces 20.00 8 Pieces 40.00 8 Pieces 135.00 8 Pieces 500.00 1 Piece 12,000.00 1 Piece
Total Cost 2,700.00 420.00 700.00 4,000.00 5,400.00 7,200.00 440.00 160.00 320.00 1,080.00 500.00 12,000.00 34,920.00
1st Quarter Qty. Amount 30 2,700.00 10 420.00 500 2 700.00 20 4,000.00 12 5,400.00 16 7,200.00 4 440.00 8 160.00 8 320.00 8 1,080.00 1 500.00 1 12,000.00
Page ____2____of___2_____ pages
Total Date Submitted: DISTRIBUTION 2nd Quarter 3rd Quarter Qty. Amount Qty. Amount 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 -
107,358.00
This is to certify that the above procurement plan is in accordance with the objective of this Office
Prepared by:
RAINIER PAUL A. TAMAYO (SAA 1/Meat Inspector Designate)
4th Quarter Qty. Amount 0 0 0 0 0 0 0 0 0 0 0 0 0 -