NOV 2017
NOVEMBER 2017
LIVING LOCAL
Real Adventure ICE CLIMBING: THE PACIFIC NORTHWEST
PREPARING FOR
The Season of Celebrations
real local
WEEKEND ON
WHIDBEY A WEEKEND GETAWAY
GET OUT THERE!
a weekend on whidbey island SPOTLIGHT
MOUNT BAKER A WEEKEND OF FUN AND ADVENTURE
Get featured! Join LOCAL SPOTS us on Facebook... Northwest ZOOLIGHTS & THE TURKEY pg. 56 TROT Living REALNW
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If you’re on our website looking at our classic cars for sale, you’re halfway to buying a true classic. We sell cars with lots of history to consumers interested in prolonging the history of a car that, well, most likely shouldn’t even be on the road considering its age.
OUR SERVICE DEPARTMENT IS NOW OPEN AND AVAILABLE FOR ALL TYPES OF SERVICE
We’re interested in selling you a car that will bring you happiness for years to come.
If the description reads “excellent shape” or “drives really good” that means it does exactly what we say it does. RESTORATION • BODY • PAINTING • TUNE ELECTRICAL WORK WeFULL draft each description and take pictures WORK of all the defects and bad parts of the UPS car just• as much as the good parts. Please accept my personal invitation to come visit our shop and warehouse 7 days a week.
SALES A L W A•Y SCONSIGNMENT A C C E P T I N G C O N S I G•N SERVICE MENTS A L W A YALWAY S L O OS K IAC N GCEFPTING O R C O LCONSIGNME L E C T O R C A RNTS S TO BUY ALWAY S L OOK I N G FOR COLLE CTOR CARS TO B UY
1938 FORD COUPE HOT 1936 SERIES 70ROD All new everything. Runs and drives CADILLAC excellent. 350/350 set up. $25,000 $36,000
1949 HUDSON SUPER SIX 1966 PONTIAC
24,579 original miles. Stored 40 years by GTO parents then donated to a Museum. Car runs $17,000 and drives perfectly. $9,750
1940CORVETTE CADILLAC SERIES 62 1966 STINGRAY $48,000 GM to a Cadillac dealer in Rochester, New York.$26,500
This rare beauty comes complete with new brakes, tires, wire harness, fresh tune up, newly redone steering wheel and paint in a beautiful Antoinette blue. This car runs wonderfully, just needs to be finished on the inside. Comes with original shipping papers from
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Holiday season is around the corner and that means we have the opportunity to spend lots of time with our family! Get the family out of the house and take a weekend vacation to Whidbey Island for some unique family fun!
No better way to kick of the holiday season than with a tree lighting! Tacoma is hosting its 72nd annual tree lighting this year! Grab the kids, break out the Christmas carols and favorite holiday movies and get in the Christmas spirit!
This month’s recipe is the winner of our facebook contest on our page Northwest Living! PotatoLeek soup is the perfect fall and winter pick-me-up that the whole family will enjoy.
Become the hostess with the most-ess! We are serving up some great tips for you to plan the perfect holiday party! Check our our fun ideas that will bring your holiday parties to the next level!
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PUBLISHER’S note
wood windows re-imagined
dependability redefined
CELEBRATING VETERANS AND OUR FREEDOM THIS MONTH WE CELEBRATE Veterans Day—a day set aside to honor all those who have fought for the freedoms we enjoy as a country. Laying down your life for your country is one of the ultimate sacrifices, and although we acknowledge those sacrifices each November 11, it is something we should make a conscious effort to do all throughout the year. The younger generation only hears stories of what it meant to be drafted into the military; young men anxiously waiting to see if their number came up. Would they be going off to college or to war? It was an uncertain time. We at Living Local are so grateful for the freedom we have and for those who have fought for the rights we now have. Our freedom is something we should never take for granted. As journalists and a company that is independently owned, we are grateful for the opportunity to be able to write and report without censorship.
reflect on all the blessings we have— many of which would not be possible without the sacrifices of our veterans. As you go through the month of November, take time to express thanks to those who have served in the military to protect and defend our great country. Do you know someone who has lost a loved in the war? Reach out to them and extend a heartfelt thank you. To all those who have served or are currently serving, we at Living Local say, “Thank you, and God bless you.”
Steve Russo Steve Russo Executive Director steve@livinglocal360.com
And while it is simply a coincidence that Veterans Day falls close to Thanksgiving, it also offers time to
Sarah Ortega Window + Door Specialist 253.752.7000 x147 sarah@graylumber.com 6 REALNW
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Love WHERE YOU LIVE 2714 N Proctor St, Ste 103 Tacoma, WA 98407 (360) 319-4378 holliejohnson@cbbain.com www.holliejohnson.com
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Contents pg. 56
ENTERTAINMENT
50 Real Cool
Tacoma Turkey Trot
52 Real Cool Zoolights: The most wonderful time of the year
56 Real Featured
Facebook Photo Contest Winner
TRAVEL
12 Real Local
Weekend on Whidbey: A weekend getaway that is a world apart
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42
Real Adventure
Ice Climbing the Pacific Northwest
SPOTLIGHTS
18 Real Near
Tacoma 72nd Annual Tree Lighting
36
Real Prepared
Financial Focus: Guard against identity theft
38
Real Healthy
Helping your family to support your lifestyle changes
46 Real Tasty
26 Unreal
Fun, fast and friendly recipes to try out today!
Holiday getaway to Bellingham and Mount Baker
58
32 Unreal The Power to Make a Difference
Real Home & Garden
Preparing for the season of celebrations
GigHarborHomes Real Estate | LindaPetersenTeam
Where you go when you want to go home LINDA PETERSEN Owner/Broker
253-549-6290
GigHarborHomes.com 253-853-2555 info@lindapetersenteam.com f / LindaPetersenTeam
SEANA WOHLFEIL Broker
253-549-3386
TRINETTE GATES
LOAN ORIGINATOR | NMLS ID# 112074 CELL: 360.471.8211 OFFICE: 253.328.7291 TGATES@ENVOYMORTGAGE.COM
WWW.LOANPROGATES4U.COM
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THE TEAM MARKETING Washington Director | Julie Reed 253.273.8524 | julie@livinglocal360.com
Meet the team
Washington Marketing Director | Emily Maze 253.282.8862 | emily@livinglocal360.com
EDITORIAL
Managing Editor | Jillian Chandler jillian@livinglocal360.com Senior Editor/Staff Writer Patty Hutchens | patty@livinglocal360.com Staff Writer Colin Anderson | colin@livinglocal360.com
DESIGN
Creative Director | Whitney Lebsock Senior Designer | Rachel Figgins Designer & Media Manager Maddie Russo
ACCOUNTING/OPERATIONS
Managing Partner | Kim Russo Executive Director | Steve Russo Operations Director | Jessica Herbig
JULIE REED
EMILY MAZE
“WHAT DOES THANKSGIVING MEAN TO YOU?”
“WHAT DOES THANKSGIVING MEAN TO YOU?”
Thanksgiving is the best holiday; it’s surrounded by food, time to gather with family and get out of the daily grind. I am so looking forward to a fancier table setting and creating a special feast. Leftovers mean a lot to me, and I try not to send family home with all the good stuff. Those rolls with turkey, gravy and green bean casserole are the best the next day!
Gathering around a table with people you hold close to your heart and being thankful for everything you have. Also, unbuttoning the top button on my pants so I can get the last slice of pumpkin pie in.
JULIE@LIVINGLOCAL360.COM 253.273.8524
EMILY@LIVINGLOCAL360.COM 253.282.8862
Proud To Partner With
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Contributors Marguerite Cleveland | Beth Bond Cheri Johnson | Susan Moore | Dan Aznoff Lindy Petersen | Kenny Markwardt David Adlard
REAL NORTHWEST LIVING MAGAZINE
is brought to you by LivingLocal360.com. To submit articles, photos, nominations and events, email us at events@livinglocal360.com. Living Local Magazine is published monthly and distributed freely throughout the Pacific Northwest and Inland Northwest; Edmonds, Gig Harbor, Bonners Ferry, Sandpoint, Dover Bay, Coeur d’Alene, Hayden, Rathdrum and the Spokane Valley. Opinions expressed in articles or advertisements do not necessarily reflect the opinions of the publisher. Living Local Magazine is not responsible for omissions or information that has been misrepresented to the magazine. Living Local Magazine is produced and published by Living Local 360, and no part of this publication may be reproduced or transmitted without the permission of the publisher.
WEATHERLY INN’s
White Christmas Market Wednesday, December 6, 2017 3:00PM—7:00PM
Live Music by
Chris Anderson Hot cocoa
Holiday Decor GIFTS Crafts
Jewelry FOODS
& MORE
6016 N Highlands Pkwy Tacoma, WA 98406 (253) 752-855o www.weather lyinn.com
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REAL LOCAL
T
he Washington state ferry that navigates the waters of the Puget Sound between the waterfront in Mukilteo and Whidbey Island does not resemble a luxury cruise ship. But the ferry does have the ability to take passengers (and their cars) to an environment with all the charm of an English countryside with the indulgences of the wine country in France. The 38-minute crossing delivers visitors to an island that has maintained the spirit of the environmentally sensitive residents who live blissfully on acreage or in one of the quaint waterfront towns on the south end of the island. Oak Harbor, adjacent to the Naval Air Station Whidbey Island at the northern end
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of the island, provides modern amenities that cater to the military families and brings a stark reality to the garden paradise. Whidbey Island is close enough for an afternoon adventure for the family while still providing the illusion of being far enough away to offer the elements needed for a romantic weekend away from the gridlock of the big cities on the “mainland.” As an added bonus, Whidbey is also one of best places for dogs to be treated like the most important member of the family. The state ferry drops visitors off at the south end of the island in Clinton, a community of about 900 residents that serves as the gateway
to miles country roads and acres of green pastures. Just a short ride up the road is the township of Langley that overlooks the Saratoga Passage. The town’s merchants fill the store fronts with art galleries, authentic seafood restaurants and souvenir shops that feature the true essence of the island. In keeping with the theme for the town, there are water bowls for four-legged visitors in front of virtually every business on the main street through town. In addition to the charm of the town, Langley offers the closest point to view a small unincorporated out cropping of land known as Baby Island. The upscale community with
WEEKENDER WEEKENDER ON ON
WHIDBEY
WHIDBEY ISLAND: THE WEEKEND GETAWAY THAT IS A WORLD APART BY DAN AZNOFF PHOTOS COURTESY OF DAN AZNOFF, MARSHALL BRONSON & SPOILED DOG WINERY
medium- to high-bank waterfront stretches along the shoreline of the Saratoga Passage and is home to some of the island’s most charming structures. The south end of the island is also home to some of the most popular destinations on Whidbey, distinctive wineries and an oldschool distillery. The small family wineries and one craft distillery on Whidbey all share the spectacular rural countryside, offering critically acclaimed wines, award-winning liqueurs and unpretentious hospitality. Passionately created and diverse in style, there is an island wine to tempt every wine-lover. The wines of the island represent the full range of
the Washington varieties and regions including the exquisite and rare estate wines of the Puget Sound AVA, the state’s third-oldest designated grape-growing region. The cool clean air and fresh spring water coupled with the finest ingredients culminates in world-class spirits. The charming seaside towns, unspoiled beaches and world-class cuisine have created a vibrant arts community with unlimited recreational possibilities, which make the island a desirable destination. The Whidbey Island Vintners & Distillers Association (WIVDA) hosts a series of wine tours throughout the year that promote local winemakers as well as vendors on the island.
The Spring Tour this past May featured food raised on Whidbey with local wines and spirits. The event paired ethnic dishes and comfort food (think ramen noodles with pork belly and mac and cheese made with crab). If that sounds appealing, tickets are still available for the Autumn on Whidbey event that pairs the seasonal harvest with local wine and spirits. The weekend in November includes exhibits of sculptures, paintings, ceramics, glass and more while visitors sample fine wine and spirits from Whidbey Island. It is also an opportunity to secure tickets for the annual “case sale” where purchases from the participating venues can add up to free passes for the 2018 version of the Red Wine & Chocolate tour.
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Autumn on Whidbey is scheduled this year for the weekend of November 11 and 12. The Red Wine & Chocolate tour is set next year over the weekends of February 10 and 11 and February 17 and 18. Tickets for both event are available online at WhidbeyIslandVintners.org. Members of the association include Comforts of Washington, Blooms Winery, Holmes Harbor Cellars, Spoiled Dog Winery and Whidbey Island Distillery. Comforts of Washington The red wines from Comforts of Washington (5219 View Road in Langley) feature fullbodied vintages aged in American oak. The current releases include a Syrah, a Cabernet and a Malbec from 2013 that are best when enjoyed with an appropriate meat. The Malbec, created from grapes raised in the Horse Heaven region of Eastern Washington, is pleasant to drink now but will be even better if laid down for three years, according to the winemakers Carl and Rita Comfort. Each of the five whites offer distinct characteristics that are best when paired with fruit and cheese on a warm afternoon or seafood on a cold winter night. Comforts of Washington also offers lodging to a small number of guests each night in rooms above the winery. The views, according to the proprietor, are almost as wonderful as the smell of fermenting grapes from below. Blooms Winery Owners and winemakers Ken and Virginia
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The small family wineries and one craft distillery on Whidbey all share the spectacular rural countryside, offering critically acclaimed wines, award-winning liqueurs and unpretentious hospitality.
Bloom started making wine in 1998 and became commercially licensed in 2003. Fifteen happy years of award-winning handcrafted wines later, they are still making wine and achieving both national and international recognition. The Spring 2017 issue of Wine Press Northwest featured Blooms 2013 Malbec with a “Recommended” rating, while the upcoming 2014 version with an “Excellent.” Blooms 2013 Poetic was chosen as one of the Top Picks for Washington Red Blends in the Winter 2017, which described the Poetic as “Powerful, poised and balanced with remarkable depth and structure to the concentrated flavors. ...” In the Fall 2016 issue of Wine Press Northwest magazine’s featured article “Best Affordable Reds,” the editors chose four Blooms red wines under $30: the 2012 Syrah, the 2012 Mélange, the 2013 Charmant and the 2014 Merlot. Holmes Harbor Cellars Located slightly north on Honeymoon Road in Greenbank, Holmes Harbor Cellars offers wines that combine the passion for the art of winemaking from Theresa and Greg Martinez, with wines that are balanced with the experience by those who enjoy sampling fine wines. The 20-acre estate welcomes visitors with an arched doorway and a bubbling fountain that only enhances the complexity of the wines inside. Grapes for Holmes Harbor wines come from the warm soils of the Yakima and Walla Walla valleys.
The international wine competitions in San Francisco and Seattle have acclaimed the winemakers at Holmes Harbor for their lateseason Syrah, a barrel-aged Cabernet and two bottlings of their own Petit Verdot. Wine Press Northwest magazine proclaimed, “The marriage of Greg and Theresa Martinez, the latter with a career in chemistry, has helped put Greenbank, Washington, on the winemaking map.”
Easy Elegance For Life
The Spoiled Dog Winery The setting of the winery that produces Pinot Noir grapes is as charming as the name indicates. Spoiled Dog Winery is a small, family owned business that believes, “Great wines begin in the vineyard.” Jack and Karen Krug began winemaking by using sustainable growing practices that are committed to provide customers with a selection of high-quality fine wines sourced from their own vineyards and select parcels in Washington and Oregon vineyards that utilize biodynamic or certified-organic growing practices. The Spoiled Dog Winery in Langley has become a regular destination to “wine down” for both visitors and locals to “experience the joie de vivre of Whidbey Island,” according to the Krugs.
409 Main Street, Edmonds, WA 425.776.3778 | f/MaJeGallery www.majegallery.com
Spoiled Dog produces moderately priced wines, ranging from whites and Rosé for less than $20 to a Red Mountain Merlot and a Malbec with a black fruit with sandalwood nose for under $30.
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Whidbey Island Distillery Whidbey Island Distillery, a family owned business operated by three generations of the Heising family, opened in 2009. Although the distillery established a reputation with its distinctive Blackberry, Boysenberry and Loganberry liqueurs, connoisseurs rave about the aptly named Bunker Rye that pays homage to the abandoned military buildings the Heisings turned into the distillery on Crew Road south of Langley. Lodging For those who would like to spend a few nights listening to the sounds of the waves breaking on the rocky shores (or if you’ve had a few too many tastings), there are some wonderful places to lay your head on a soft pillow. The options vary from one of the homes available for rental on VRBO near Useless Bay on the west side of Whidbey (probably because I love the name) to one of the charming bedand-breakfast establishments nestled in older homes across the island.
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425.775.6446 600 Main Street, Suite A Edmonds, WA 98020 www.InsuranceServicesGroup.com
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REAL LOCAL
In addition to the rooms above the Comforts of Washington winery, some of the most intriguing lodging options include: Compass Rose Bed and Breakfast Jan and Marshall have been welcoming guests into their elegant and comfortable home in Coupeville for more than 25 years. Maybe that’s why it has a 5-star rating from Trip Advisor. Guests have written that a stay at the Compass Rose is like taking a walk back through history. The Inn at Penn Cove The 4-star bed and Breakfast in Coupeville is a historical masterpiece located on a quiet residential street. Guest House Log Cottages For more of a rustic stay on Whidbey, the cottages in Greenbank are a 3-star facility nestled in the forest that looks west off a bluff to give guests breaking sunsets with the serenity of a private cottage. Captain Whidbey Inn The classic log lodge on the north end of the island is a true throwback that includes squeaky beds and bathrooms down the hall in the main lodge. There are no televisions, the cell phone coverage is spotty and the rooms are probably overpriced. All that being said, the Captain Whidbey Inn is a must for first-time visitors, even if all you do is stop in for breakfast. Look on the websites LivingSocial.com and Groupon.com for seasonal specials.
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The bar and restaurant at the Captain Whidbey Inn make the trek to Coupeville worth every curve along the scenic roadway. Don’t miss the opportunity to stop in for some liquid refreshments at Judge Still’s Tavern. The looming bar at one end of the dining room creates images of sea captains and their mates taking haven from the sea to trade shots at the bar or hoist mugs of ale on a cold winter night. For a truly extraordinary moment, grab a glass of wine in the afternoon and move outside to take a seat on one of the wooden chairs on the front porch, where you can watch the waves of the Sound lap against the shore, and keep a keen eye open for eagles in the tree line. Restaurants Whidbey Island and seafood are almost synonymous. Even the neighborhood diner in Penn Cove will have mussels on the menu. Crab is a mainstay of the diet for most people who spend any time on the island. Here is a list of just some of the more unique destinations. Gordon’s on Blueberry Hill in Freeland Best bet for a special occasion, even if that special occasion is just an excuse to wear long pants. Chef Gordon Stewart has been sharing his culinary talent with Whidbey Island for more than a decade. His diverse experience includes training in New Orleans with culinary masters Jamie Shannon and Paul Prudhomme. A native of nearby Arlington, Chef Gordon has a special place in his heart for New Orleans, and you will find his menu peppered with the Cajun influence he holds so dear. The starter
menu is just a preview of the delights available for the adventurous diner. The Island Bounty tempura is a variety of vegetables grown on the island with Gordon’s special flair. The crispy Cajun catfish are worth the price of admission. The Orchard Kitchen Chef Vincent Nattress and his wine maven Tyla Nattress have been presenting fixed menu dinners on Thursday, Friday and Saturday nights that feature items grown at the rustic 3-acre compound near Langley. Thursday nights are presumably reserved for locals, but if you can sneak in, you’ll sample many of the same items that will be on the Friday-night menu for a lot less money. Doggie friendly Langley is not the only place that caters to canines. The Boy and Dog Park near Langley has shaded trails and separate areas for smaller dogs. But the highlight for any dog will be Double Bluff Park, which offers unspoiled stretches of sandy beaches with lots of driftwood for dogs to chase through the waves. So, whether you have two legs, four legs or a hollow leg, Whidbey Island has all attractions that make it a great place to spend a day, a weekend or an extended family vacation filled with all of the sights, the pleasant sounds and the delightful tastes that create lifelong memories. Dan Aznoff is a freelance writer based in Mukilteo, Washington, who is dedicated to preserving the stories of our lifetime for future generations. He can be contacted at da@DAjournalist.com.
Feeling Good is Good to Feel
Relaxed?
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REAL NEAR
HOLIDAY TREE
lighting
72nd Annual Tree Lighting
BY COLIN ANDERSON
W
e all have our own holiday traditions. Maybe it’s the allday cooking marathon with Mom, or kicking back and watching football with Grandpa. Your family might go for a walk, throw a ball around, put a puzzle together or watch your favorite holiday movie after a Thanksgiving feast. For decades, hundreds of South Sound families have made it their tradition to come together with other community members for the annual Holiday Tree Lighting. 2017 marks the 72nd time the tree has been lit up with thousands of bright lights at the corner of 9th and Broadway. The holiday tree comes to life at 5pm on Saturday, November 25.
The tradition began in 1945 as a way for the community to celebrate the end of World War II with soldiers who had recently returned home from overseas; it has since morphed into a celebration for all and the unofficial kickoff of the holiday season in and around Tacoma. Carols will be sung and Santa will be making an early appearance so the little ones can have their picture taken and give St. Nick their holiday wishes. There will be complimentary refreshments available as well.
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We wish you a merry Christmas!
What to WEAR
WHAT TO KNOW
what to do
DRESS WARM
THE TREE
ENJOY YOURSELF
The end of November is crisp and chilly when the sun goes down. You’ll be outside for the event and warm refreshments will be provided, but warm clothes are highly recommended.
This tree is huge! Today it stands around 50- to 60 feet tall, but in the past the trees would top 100 feet tall! Even the Rockefeller Tree, one of the most famous trees, stands at 90 feet.
Pro tip to keep warm: Keep moving around! There is plenty to do at the tree lighting! Grab a free refreshment, take the kids to see Santa, sing carols and enjoy the company of your community!
A great opportunity beforehand is to attend the annual production leading up to the tree lighting. This year, the Broadway Center presents Snowkus PocuS.
online or at the Pantages Theater box office. The show will close before the tree is lit, giving ample time to exit the theater in order to see the lights come to life.
This lovely heart-melting story brings stunning cirque, breathtaking ballet and incredible acrobatics to life. In a program sure to spark your sense of wonder, join young Brianna as she is stuck inside due to an approaching blizzard. Her dampened spirit turns to joy as her imagination takes her to an enchanted winter wonderland where she encounters the North Wind, Jack Frost, the Snow Queen and Metamorphina, who is ever-changing like the seasons. A dazzling story for the whole family to enjoy together.
Tradition is what the holidays are all about, and it’s amazing to see so many in the community turn out year after year to keep one of the oldest traditions going strong. People from all walks of life and backgrounds come together as a community in celebration of the holiday spirit. The difficulties in our country and our personal lives are forgotten for a short while as we all come together in celebration. If you haven’t had a chance to experience this wonderful evening, make this the year that your family starts a new tradition, and experience the joy with those who love to call this community home.
Tickets for the show are $19, $29, $35 and $49 and can be purchased
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REAL ENTREPRENEUR
Jim’s Classic
Garage and Auto Restoration
MEET THE MAN BEHIND THE NAME BY JILLIAN CHANDLER
J
im Sullivan’s interest in cars began at the ripe young age of 13. He lied to the operator of the local gas station/shop so that he could hang around the mechanic who was restoring a 1958 Corvette. Jim would walk by the shop every day, imagining what it would be like to own his own one day. At just 16, he began working on and collecting old cars. After years in the corporate world, Jim decided to invest in his own restoration shop—a dream since he was young. After pouring all of his retirement money into the shop, what was originally intended to be a hobby turned into a full-time business. So Jim buckled down, drafted a business plan and decided to go for it! And in 2012, Jim’s Classic Garage and Auto Restoration, LLC was born, which offers consignments, partial to full restorations, mechanic and electrical work.
Q. How did you get your start and who, if anyone, helped you on the journey to opening your own business? A. Nobody helped me. I come from the corporate world and wanted to have some fun working on a dozen or so of my own classic cars. From there, the business has morphed. There have been a small select group of people in my life that have had an impact on the way I do business. If
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I go out to dinner and have a great waiter, I take what that made me feel like and use it. If I’m out getting gas and the cashier [has a bad attitude], I use that too. If an employee of mine ever got grumpy with a client of ours because his wife [was in a bad mood] that morning ... you’re fired. Not on my watch.
Q. Why did you choose Gig Harbor as a place to start your business? A. I bought a commercial building 16 years ago here on the waterfront. I was divorced and always looking for a better life for my two kids. The broker I was using here in the Harbor denied my advances toward her (she’s gorgeous). She told me that her strict policy was to not mix business with pleasure. I agreed, then fired her! We’ve been happily married 10 years this December.
Jim’s Classic Garage and auto Restoration 3522 57th Street Court NW Gig Harbor, WA 98335 206.406.1313
JimsClassicGarage.com
Q. What is it that you are best known for in your field? A. Customer satisfaction. It doesn’t matter what your problem is, we will help you fix it. You need us to pick the car up at your house, we do it. It’s not a matter of how many miles and how much it cost us. We
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.find that going the extra mile and doing things the way we would dream about someone servicing our car, then do just that.
Q. Who has been the biggest influence in your professional life? A. My grandpa. The man worked until the day he died at 95. He was a man of few words, and we were not close, but his actions spoke volumes.
Q. Describe a typical day in your professional life. A. I wake up at 3am and am at the shop by 4. I run through the day’s events and write them out on the white board for the guys in the shop. Most of my planning takes place the night before with my business partner, Trigger. She’s a 6-year-old yellow lab. We dinghy over to the sand spit at the lighthouse and toss the ball back and forth. She’s a great listener and tends to steer me in the right direction. Periodically, she stops listening long enough to dive in the water and swim after Larry the seal. You see, Larry is a good listener, too, but has the ability to get on the nerves of Trigger (extremely jealous).
Q. Personally and professionally, how would you like to impact your community? A. I love my community, but my wife and kids are first. Once they’re taken care of, I can work on the community. I’m totally committed to making sure they’re happy and taken care of.
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Q. What one piece of advice would you give to someone who wants to open their own business? A. Nothing ventured, nothing gained. Working for yourself is not easy. This is my second business after my commercial property development firm. Deep pockets are important (preferably someone else’s). Lots of people say, what happens if I fail? This is a great thing to say. Say this every day. There is no other avenue for you to go but up Success Avenue, period. You won’t succeed until you believe, beyond anything, that what you are doing is important to your clients. You have to take one day at a time, and every day you get up, believe that you are going to succeed. Never doubt yourself, and definitely don’t listen to critics that know nothing about your business. If you believe in your product and yourself, go for it.
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UNREAL
Time to Shred!
Holiday Getaway
to Bellingham and Mount Baker
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Spend more time having fun and less time on the road ARTICLE AND PHOTOS BY MARGUERITE CLEVELAND
T
hanksgiving break is a wonderful time of year to travel with family or friends, but it can also be the worst time to travel when you factor in flight costs and busy highways. For a more relaxing getaway at less than a three-hour drive from the South Sound, consider Bellingham and skiing Mount Baker for your Thanksgiving vacation. For a more peaceful drive, take the scenic route. Once you are north of Seattle on Interstate 5 North, take Exit 231 in Burlington. Chuckanut Drive (Highway 11) will take you through the Skagit Valley with its wide open spaces and then along the shoreline and cliffs of the Salish Sea. There are plenty of scenic overlooks to stop at as well as hikes if you want to stretch your legs. When you reach the end of the drive, get an early start on your Christmas shopping at the Chuckanut Bay Gallery and Sculpture Garden,
which carries the works of hundreds of artisans. This unique shop is well worth a stop—and they have coffee. Chuckanut Bay Gallery and Sculpture Garden is open Monday - Saturday 10am to 5:30pm, Sunday noon to 5:30pm and closed Thanksgiving Day. 700 Chuckanut Drive N., Bellingham, WA 98229 360.734.4885 ChuckanutBayGallery.com The Four Points by Sheraton Bellingham will be your base for the next few days. This AAA Three-Diamond property is located in the heart of Bellingham. The hotel has a lovely atrium with an indoor heated pool and spa which children are sure to love. According to Lisa Mudd-Keenan, marketing manager, “The hotel will offer a special Thanksgiving package. We will provide a deluxe hotel room with two Thanksgiving buffet dinners
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for $199! The traditional Thanksgiving buffet will be Spend a day held in our ballroom from 12 to 5pm Thanksgiving Day.” You must call the hotel directly to book this touring special. Insider tip: Four Points is the only hotel in Whatcom Bellingham that is a pick-up point for the “Baker Bus” Mt. Baker Ski area, and you must be a registered County. Two toguest. small towns Four Points by Sheraton Bellingham Lakeway Drive, Bellingham, WA 98229 are worth a 714 360.671.1011 visit. Acme is FourPointsBellingham.com famed for its Mount Baker holds the world’s record for the greatest seasonal (1998-1999 season) snowfall at a whopping super, dense, 1,140 inches. According to Amy Trowbridge, manager, “Mount Baker opens whenever rich ice cream. marketing we have enough snow. We usually open between November 19 and 24 each year. For the past few years, we are almost always the first to open for the season in the Northwest, and that is really open with all lifts
running.” With its epic ski conditions, it has terrain that will challenge even the most expert skiers while still having enough beginner slopes so that the whole family can enjoy the trip. For $49, you can get a 1.5hour beginner lesson, equipment rental and a full-day beginner lift ticket. For more information, check out: Mount Baker Ski Area Mt. Baker Highway, Deming, WA 98244 360.734.6771 | Snow phone 360.671.0211 MtBaker.us Take the “Baker Bus” for $14 roundtrip from the Four Points hotel to the Mount Baker Ski Area. “It’s unbelievably affordable, and carpooling is always better than riding by yourself,” said Paul Engel, president of Baker Bus. He keeps the costs low by selling advertising on the bus, which helps offset the cost. “There is no way we could do this without the support of local businesses. Go to BakerBus.org to book your trip.
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Located in the Fairhaven District! Zanes will not dissapoint. If this mouthwatering burger and onion picture doesn’t get your mouthwatering, we know something else on the menu will . Spend a day touring Whatcom County. Two small towns are worth a visit. Acme is famed for its super, dense, rich ice cream. The Acme Diner is a fun retro stop with great food. The town of Lynden honors its heritage with Dutch-themed storefronts. The 100-year-old Dutch Bakery makes pastries so good you won’t even worry about the calories. Take time to explore the walkable city, shops and the Lynden Pioneer Museum. Make a quick stop into Mount Baker Vineyards and you might run into Jim Pfouts, the world’s oldest wine salesman according to owner Randy Finley. Randy makes some great wine, and his tasting room even has a small table for children. He sells a non-alcoholic grape juice called “Verjus” (meaning green juice) which has no added sugar. It is very unique and makes a fun “wine” for the kids to taste.
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For more information about the area, visit Bellingham.org. It is a very informative site, and in addition on where to stay and eat, learn about fun events in the area such as the annual Historic Fairhaven Winterfest on November 24 and 25. Enjoy shopping and activities in 100-plus-year-old buildings festively decorated for the holidays. Lighthouse Info Center Open daily 9am – 5pm; closed holidays 905 Potter Street, Bellingham, WA 98229 360.671.3990 tourism@bellingham.org
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UNREAL UNREAL
The Power to Make a Difference Tacoma Rescue Mission provides many volunteer opportunities
By Patty Hutchens Photos courtesy Tacoma Rescue Mission
“Too often we underestimate the power of a touch, a smile, a kind word, a listening ear, an honest compliment or the smallest act of caring, all of which have the potential to turn a life around.” - Leo Buscaglia
V
olunteerism is at the heart of every community. Not only do those to whom we volunteer our time benefit from that relationship, but the feeling we get knowing we have helped someone is something that benefits us as well. This holiday season, there are many opportunities to give back to those less fortunate in our community. One such place is through Tacoma Rescue Mission, an organization that serves as a refuge for homeless and hurting people in Tacoma and Pierce County. “We will be serving around 1,200 people on Thanksgiving Day,” said Noah Baskett, senior director of Community Engagement for the Rescue Mission. “Our menu includes turkey, ham, mashed potatoes, green-bean casserole,
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rolls, cranberry sauce, pumpkin pie and sweetpotato pie.”
huge needs is to continue that same level of volunteerism after the holidays.”
Thanksgiving night, the Tacoma Rescue Mission will also provide shelter and housing for 390 individuals throughout their four campuses. “This will include 100 to 120 kids under the age of 18,” said Baskett.
With four campuses, the work of Tacoma Rescue Mission is vital to our community, and the need for volunteers great. “In addition to coming in and serving or prepping a meal, we can always use volunteers in our donation center to process donated clothes, as mentors in our youth program and as tutors in our adultlearning program,” said Baskett.
The interest in volunteering is especially high around the holidays, which Baskett said is wonderful as it allows Tacoma Rescue Mission to provide restaurant-style meal service. But the reality is that the need is great all year round. “We definitely rely on volunteers during these months, and many people think of the Mission as a place to go and serve the vulnerable and oppressed,” said Baskett. “But one of our
If you would like to learn more about how you can help at the holidays or throughout the year, contact Volunteer Manager Taralee Ellis at Tacoma Rescue Mission, 253.383.4493. You can also email volunteer@trm.org and log onto TRM.org for more information.
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UNREAL
A Tribute to Those
who served
Edmonds Veterans Plaza will host ceremony for Veterans Day BY PATTY HUTCHENS PHOTO BY CAT IN THE MOON PHOTOGRAPHY
K
neel. Stand and link arms. Stand with your hand over your heart. The controversy over the NFL and the national anthem has social media exploding with different opinions. And while there are many different views on the subject, I am confident that one thing we all can agree upon is honoring our nation’s veterans. Veterans Day, originally known as Armistice Day, marked the first anniversary of the end of World War I on November 11, 1919, and became a national holiday in 1938. It is a day set aside to honor all those who have served our country honorably during war or peacetime— and there are many.
· 2 million veterans are women. · 7 million veterans served during the Vietnam War. · 2 million veterans served during the Korean War. Here in Edmonds, there will be events taking place where individuals and families can gather to honor those who have served and continue to serve our country.
· 16.1 million living veterans served during at
November 11, there will be a Veterans Day ceremony that will be held at the Edmonds Veterans Plaza at 5th and Bell in Downtown Edmonds. At the time of the article, the events were still in the planning stages, but it promises to be a special event as it will be the first in the new plaza that was dedicated earlier this year on Memorial Day with more than 500 people in attendance.
· 5.2 million veterans served in peacetime.
The Veterans Memorial Plaza is the result of hard work by many, in particular Ron Clyborne, co-
Following are just some statistics that may surprise you.
least one war.
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chair of the project and a member of Edmond VFW Post 8870, the American Legion and Vietnam Veterans of America. Clyborne fought in the Vietnam War and was a member of the United States Marine Corps. Those advocating for the Veterans Memorial Plaza worked closely with the City of Edmonds for approximately three years and raised a reported $500,000. The result is a beautiful plaza complete with benches, walls and pathways where the names of veterans are etched; a place where people can go and honor those who have served. If you cannot attend the ceremony on November 11, you will want to be sure and visit this beautiful place that will also have a new addition—a life-size veteran military dog bronze sculpture that was installed on October 21. Thank you to all those veterans who have served!
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REAL PREPARED
FINANCIAL focus GUARD AGAINST IDENTITY THEFT – AND PROTECT YOUR FINANCES THIS ARTICLE WAS WRITTEN BY EDWARD JONES FOR USE BY YOUR LOCAL EDWARD JONES FINANCIAL ADVISOR.
In 2015 alone, more than 13 million Americans were victimized by identity theft, according to the U.S. Department of Justice. What can you do to guard your identity and protect yourself from potential financial losses? Here are some ideas to consider: • Review your statements. Closely review the monthly statements from your checking and other financial accounts. If you find any unfamiliar charges, contact your bank or other financial services provider immediately. • Order your credit reports. The three credit reporting agencies—TransUnion, Equifax and Experian—are each required by law to provide you one free credit report a year. Make sure your name, address and other information are correct on your credit report, and if you find old or inaccurate information, have it removed. • Place a fraud alert. If you suspect you have become a victim of Identity theft, place a “fraud alert” on your credit reports by contacting any of the three credit reporting agencies. You can choose a short-term or long-term alert. And if you’re an active member of the military, you can request a special, one-year alert. • Feed your shredder. Shred all old bank and investment statements, applications for new
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credit cards and any other documents that contain personal information. • Destroy digital data. If you have a variety of financial accounts, you’re not just creating a paper trail—you’re also establishing a digital “footprint.” So, when you sell or otherwise dispose of a computer system or hard drive, you may want to take steps to destroy personal data. You might think that simply deleting it would be sufficient, but tech-savvy identity thieves can “undelete” files or recover information from a formatted drive. However, products are available that allow you to completely wipe out data on hard drives. • Change passwords. It’s a good idea to change your Internet passwords every so often— especially those passwords that provide access to financial accounts. • Leave your Social Security card home. Snagging someone’s Social Security number is a real “catch” for identity thieves, so do everything you can to thwart them. And you can start by leaving your Social Security card safely at home—after all, there’s probably never a good reason to bring it out, anyway. In fact, be wary of anyone, or any business, that asks for your Social Security number, either in person or online. Except for a few obvious exceptions, such as your tax preparer, most reputable
It’s a good idea to change your Internet passwords every so often— especially those passwords that provide access to financial accounts. businesses don’t need to know anything about your Social Security information. • Watch for “phishers.” If you’ve ever gotten an email, supposedly from your bank, advising you that your account will be “frozen” unless you provide personal details about your account, it’s a good bet that someone is “phishing” for this information—and they’re using the “freezing” threat as bait. What’s particularly alarming is that these “phishers” have gotten quite good at duplicating logos and using official-sounding language. However, a legitimate bank would never threaten you this way with an email, so, if you get such a message, contact the bank’s fraud department. You can go a long way toward protecting yourself against identity theft by following these suggestions—so put them to work soon.
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REAL HEALTHY
A New Reality By Kenny Markwardt
your family your lifestyle
So you’ve decided to make some changes in your nutrition and lifestyle. Awesome! That first step can be the most difficult, so congratulations on starting down a new path. But wait, you’re married and have a handful of freeloading roommates who have a daily rotating list of demands that requires a lot of your energy and time to execute. If these demands aren’t met, you face the very real threat of having the time that should be sacred in your own home shattered by screams, cries and tantrums by your spouse and/or children. In other words, you’ve come to terms with and accepted that change will be a new reality of the life that you desire, but your family hasn’t. What to do? One answer is to just say, “Guess what, I’m making your meals, so tough luck. You go to the store, plan and prepare your own meals, and you better do all your own dishes if you want something different. Oh yeah, and if you leave any of the unhealthy food you know I will not be eating and don’t want to be tempted by in the house, I’m throwing it in the trash the minute I find it.” That’s certainly an idea, but let’s leave that one on the back burner for a while and see if we can’t achieve some diplomacy without starting an all-out intrahousehold war. Try and find a good, positive way for them to look at the new changes, whether it’s health, longevity or even just plain old bribery. Find a way that you might be able to present it to them that will resonate with them. Then, take it slow and introduce new changes to your lifestyle in steps, not all at once. Flipping everything upside down and inside out is tumultuous for everyone, even you. Take one thing at a time and refine it to something that you think can be embraced. Whether that is one meal, one form of snack, reducing the amount of dessert, changing soda over to something else, adding new vegetables to meals or what have you. Then once that’s been accepted as a part of life and no one is squabbling about it anymore, find something else and slowly refine that. Try and remember that what you’re trying to achieve is a new lifestyle, and that with this new lifestyle, you’ll be adding many more years to your life, so there’s no hurry to try and do it all at once. You’ve got tons of time to get it perfect.
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REAL HEALTHY
Four Tips to Keep Your Kids’ Teeth Healthy And Clean
It’s never a bad time to “brush up” on instilling good oral-hygiene habits in our children. Consider this: According to the American Academy of Pediatric Dentistry (AAPD), nearly one in three children ages 2 to 5 years old in the U.S. are affected by tooth decay, which is one of the top chronic infectious diseases among children and can compromise their health, development and quality of life in both the short and long term. “Parents are bombarded with unsolicited advice and health findings that are constantly changing,” says Dr. Jade Miller, AAPD president. “We don’t want to add to that stress, but there are a few common misconceptions that could help make a huge difference in your child’s oral health—which is linked to their overall health and wellness.” The good news is that tooth decay is nearly 100-percent preventable. The following dos and don’ts from the AAPD can keep tooth decay at bay and keep kids smiling for years to come: • Do cut down on sugar. Children shouldn’t graze on candy and sugary drinks (including sports drinks and juice). That prolonged exposure to sugar and acid can wreak havoc on teeth. Instead, stick to designated meal and snack times and have them drink plenty of water throughout the day. • Don’t put babies to bed with a bottle. Milk and juice contain sugar. When babies are put to bed with a bottle, the sugar coats their teeth while they are sleeping, causing tooth decay. If you use a bottle before sleep, opt for water.
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• Do wean children off of pacifiers by age 3. Pacifiers are a natural way for children to self soothe. However, prolonged use can increase the risk of cavities and affect the way a child’s teeth bite together, often causing an overbite. • Do avoid topical teething gels and rings. The U.S. Food and Drug Administration warns against using teething gels that contain benzocaine or lidocaine because they can harm your child. Parents and caregivers should stay away from teething rings, too, which contain chemicals and low levels of BPA—despite labels citing otherwise—that can be harmful to your child.
“
Children shouldn’t graze on candy and sugary drinks (including sports drinks and juice). That prolonged exposure to sugar and acid can wreak havoc on teeth. Instead, stick to designated meal and snack times and have them drink plenty of water throughout the day.
“
We all want our kids to have movie-star smiles as adults. As parents, this means knowing how to protect their teeth when they’re young, while ensuring that they practice good dental health care for a lifetime.
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REAL ADVENTURE
Ice Climbing In The
Pacific Northwest Are you looking for your next adventure? By Lindy Petersen
M
aybe you’ve never heard of ice climbing before and want to get a feel for this novel sport. Maybe you’re into mountain climbing and want to take the challenge to the next level by trying your hand with ice. Maybe you’re already a pro and are used to the thrill of the adventure; the cold biting into your body, the sheer adrenaline rush that comes with being dizzyingly high above the horizon and relying on your picks and ropes for survival. Regardless of your experience level or where you’ve been able to travel for the ultimate climb, it’s about time for you to check out some of the superb ice climbing locations that can be found in the Pacific Northwest. The mountains offer the best of the best in terms of spectacular views and unique challenges. Many of the treks discussed in this article are known for both their alpine beauty and their challenging aspects, especially given the unpredictable and sometimes dangerous weather that can circulate around the Cascadian region. The Pacific Northwest, or Cascadia, can be defined as the stretch of land in North America bounded by the Atlantic Ocean and the Rocky Mountains, spanning far Northern California all the way up to British Columbia in Canada. If you’re willing to put in the travel time to get to some of these remote locations, the region boasts some amazing peaks for independent ice climbers looking for an adventure, as well as topquality guided climbs for those just starting out or looking to get a little more experience. Equipment For Cascadian Mountaineering Although there is a certain set of tools that every ice climber must have in his or her arsenal, climbing in the Cascadian regions requires a double check of your toolkit. Some equipment that will come in handy or even essential includes the following. (If you are new to climbing and not sure about the terms used here, please look them up and find the necessary equipment to ensure that your ice climb remains enjoyable and safe.)
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Guided Programs
• Multiple different types of pitons, or steel spikes. Angled pitons as well as the regular kind are both good to have on hand. • Cams of sizes ranging from .5 to 4 • At least six to eight single slings, configured as alpine draws • Ice screws, mostly short with a few long ones configured for v-threads • At least 20 meters of tat for rappel anchor creation For those who have little to no experience with mountain climbing or ice climbing, a guided tour can be a great place to start. There are many programs offered in Cascadia that are highly regarded. Some of these include: The American Alpine Institute, The Mountaineers, Northwest Mountain School, Helmcken Falls in British Columbia. • The American Alpine Institute. Located in Washington, the Institute offers a fully equipped gear shop and training programs aimed at all levels from beginner to advanced. • The Mountaineers. The Mountaineers program offers highly rated introductory classes to vertical climbing and mixed climbing in the Seattle area • Northwest Mountain School. The Northwest Mountain School offers
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REAL ADVENTURE
Regardless of your experience level or where you’ve been able to travel for the ultimate climb, it’s about time for you to check out some of the superb ice climbing locations that can be found in the Pacific Northwest.
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climbing trips all over the world but focused on the Northern Cascadian states. Based out of Washington, they are fully certified as climbing instructors and offer different levels of guided tours and trips. • Helmcken Falls in British Columbia. Here boasts some of the most rigorous and difficult climbing courses in the world, so is best suited to pro-level ice mountaineers. These incredibly steep and gorgeous climbs include one that features a hole that reaches 100 feet in depth. Although few professional
climbers have ever completed these legendary climbs, there are plenty of easier routes as well. It is still recommended only for at least intermediate level climbers, however. Mount Buckner During the months of March to October, the icy slopes of Mount Buckner become open to climbers. Named after an early Cascadian pioneer, this technically difficult climb is not for the faint of heart and is best done with some previous experience, but offers some of the best views out there. At its highest point, it stands close to 1,000 feet of elevation and can take up to three or four days to fully climb and explore due to the challenging technical aspects and unpredictable weather.
For the Adventurous types!
Mount Fury, Washington Mount Fury is also a very technically challenging climb but has been called one of the most beautiful and scenic in the area. Located in North Cascades National Park, the mountain has two equally steep peaks and many glaciers known for their natural beauty and climbing challenges. Definitely have your ice axe sharpened and rope skills triple checked before attempting to take on this multi-day excursion. Mount St. Helens The renowned Mount St. Helens is one of the lower and more technically easy ice climbs for beginners in the region yet still offers its own challenges, so caution is recommended for those new to climbing. Exposure and low visibility due to snow, fog and cloud cover are things to watch out for here. In order to climb this gorgeous peak, you need a permit that is available from May to October each year.
All said and done, ice climbers are some of the most adventurous sportsmen and women out there, with the opportunity to experience thrilling climbs and witness beautiful alpine views that few others get the chance to do. Whether you’re just starting out or have many years of climbing under your belt, the Pacific Northwest offers peaks that are sure to leave you satisfied.
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No Impact Tree Removal • Tree & View Trimming Expert Pruning • Brush Removal Animal Rescues • Stump Grinding
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REAL TASTY
Recipe Contest Winner!
Erica Gregerson
Potato-Leek Soup Soup Ingredients
• 5 leeks (white and light green parts only), roughly chopped • 3 Ibs. Yukon Gold potatoes, peeled and roughly chopped • 6 cups rich chicken stock • 1 cup heavy cream • 3 tbsp. butter • 3 large garlic cloves, peeled and pressed • 2 bay leaves • 1 - 2 sprigs fresh thyme • 1 tsp. salt • ¼ tsp. ground pepper • 1/8 tsp. ground nutmeg
Leek Rings Ingredients • Vegetable oil (enough to fill the bottom of the pan 2-inches deep)
methoD Soup: • In large stockpot on stovetop, melt butter and add leeks, along with garlic. • Cook on medium heat just until soft; immediately add to stockpot potatoes and chicken stock. • Lastly, add bay leaves, thyme, salt, pepper and nutmeg. • Bring to a boil then reduce heat to medium and simmer, covered, until potatoes are fork tender. • Remove herbs and blend until very smooth with either a handheld immersion blender or process in batches through food processor or upright blender. • Once blended (and returned to stockpot if necessary), add heavy cream and stir. • Remove from heat and serve immediately.
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methoD Leek RIngs: • Fill a deep cast-iron or heavy-bottom pan with 2 inches vegetable oil and heat on medium until ready to fry. • Wash whole leek (kept fully intact) and slice thin rings from white end. • Separate into individual rings and dredge in whole beaten egg then follow by dredging in a mixture of flour, breadcrumbs, salt and pepper. • Increase heat to high until oil is very hot and bubbles rapidly when a test leek ring is gently placed in oil. Fry in small batches, turning once, until golden brown.
• Leeks, whole • Flour • Breadcrumbs • Eggs • Salt and pepper
tip
Favorite serving suggestion: Top each bowl of soup with a dollop of herbed fromage blanc (or Boursin) cheese, crispy bacon bits and fried leek rings. Enjoy!
REAL TASTY • Remove to paper towel, and while still hot, lightly season with salt to taste.
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425.775.2058 f Rebekahs Boutique
425-774-0650 www.chanterellewa.com 316 Main Street Edmonds, WA 98020 REALNW
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REAL TASTY
Monte Cristo
COURTESY OF CHEF DAVE ADLARD, CANDLE IN THE WOODS
One of our fan favorites, and the winner of the Judge’s Choice and the People’s Choice awards at the North Idaho Culinary Competition, this is a whimsical take on the ever-popular sandwich.
Ingredients • Hawaiian sweet rolls (1 per person) • honey-roast ham, thinly sliced • smoked turkey, thinly sliced • Muenster or Colby jack cheese, sliced • smoked Gouda cheese • 3 eggs • 3 tbsp. powdered sugar • 1 tsp. cinnamon • ½ tsp. vanilla • chipotle powder • maple syrup • jam and preserves of your choice (we use chipotle jam)
method • Cut the rolls in half horizontally, and spread both sides lightly with the jam. • • Layer the cheese and meat on the roll as follows: cheese-meat-meat-cheese. • • Place the top on the rolls and set aside. • • Create an egg bath with the eggs, sugar, cinnamon and vanilla and whisk • • Melt butter in a non-stick pan on medium • • Dip each roll into egg wash and place in pan. • • Sauté gently until golden brown on all sides. • • Pour syrup into individual containers and sprinkle with chipotle powder. • • Cut each sandwich in half diagonally, sprinkle with powdered sugar and serve with chipotle syrup.
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REAL homeMade
Prosciutto-Wrapped Asparagus
CHEF DAVE ADLARD Candle in the Woods Group App
Another of our signature Amuse Bouche, this is a wonderfully easy dish with a perfect amount of savory and sweet. How can you go wrong with bacon? We serve this as a “shared” dish, but it can easily be served to individuals, or even with several on a platter for an appetizer for a group.
INGREDIENTS • 4 - 6 pieces of fresh, medium asparagus
various ones depending on the season,
per bundle (depending on size); asparagus
including fig (winter), Persimmon and
that is too thick doesn’t work as well.
pumpkin (fall), mixed berry (spring) and
• 1 piece of prosciutto per bundle
huckleberry (summer). Our berry and
• 1 oz. of room temperature chevre per
huckleberry are crafted for us.)
bundle
• Drizzle of huckleberry or other berry
• Jam or preserves of your choice. (We use
vinaigrette
METHOD: 1•
Cut the asparagus to 6-in. lengths.
6•
Place one piece of prosciutto on your preparation surface.
2•
Blanch the asparagus in salted water (1 minute to 90 seconds, depending on thickness). While blanching, prepare a large bowl with ice water.
7•
Spread 1 oz. of chevre/berry mixture on the prosciutto
8•
Lay the pieces of asparagus (1/2 facing each way) at a slight angle on top of the prosciutto and carefully roll up.
9•
Preheat oven to 400°F.
10•
About 30 minutes before service, bake for 7 minutes at 400°F. Let cool until just warm.
11•
Cut in half on a diagonal and serve with a drizzle of vinaigrette.
3•
After blanching, immediately remove the asparagus from the boiling water and immerse in the ice water to stop the cooking process.
4•
Mix the chevre and the jam thoroughly.
5•
When cool, remove asparagus from ice water and dry with paper towels.
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REAL COOL
the race is on!
ENTERTAINMENT
november 23
Tacoma City Turkey Trot! GOBBLE. GOBBLE.
BY COLIN ANDERSON
50 REALNW
T
hanksgiving is a time for families to get together, share some quality time and stuff our faces full until we can hardly move. It’s a wonderful guilty pleasure, so why not earn it by burning a few pre-meal calories at the annual Tacoma City Turkey Trot? The gun goes off at 9am, Thursday, November 23, for this family friendly 5k run. Packet pickup begins at 7am, and runners are encouraged to arrive at least an hour early to make sure everything’s in order and you’re all warmed up. The start and finish line is at the Fleet Feet store in Tacoma. The route heads down 26th, back around on 25th then south along Union Avenue past the University of Puget Sound campus. It then turns back north along Washington Street with a few left and right hand turns mixed in. This is a timed race, and awards will be given out for top finishers in men’s, women’s and age categories, but in true Thanksgiving spirit, this is a fun run designed for runners and walkers of all skill levels. For little ones
who can’t quite tackle the 3.1-mile course, there is a shorter 1k race available to them. Registration is open online at TacomaCityTurkeyTrot.com. The cost is $40 for the 5k run with a discount of $5 off per person for families of four or more. The night before and day-of registration is available in person, but the price goes up to $45. All participants will receive a medal and goody bag full of coupons and offers from race sponsors. All ages are welcome as well as strollers and walkers, however, no dogs are allowed on the course. Start your Thanksgiving with a dash of good old-fashion exercise so you can pack away even more of that favorite holiday dish!
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Washington Marketing Director
253.282.8862
emily@livinglocal360.com
OLALLAWINES.COM
RealNWLiving.com
253-851-4949 REALNW
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REAL COOL
ZOOLIGHTS! THE MOST WONDERFUL TIME OF THE YEAR BY COLIN ANDERSON
2017
A trip to the Point Defiance Zoo and Aquarium is a memorable one for those young and old and even more so by entering at night. Animals behave quite differently in the dark, but it won’t be too spooky this holiday season as nighttime visitors will be greeted with the bright glow of half a million holiday lights as they see the zoo in a whole different way. Zoolights kicks off the day after Thanksgiving and runs through New Year’s Day. Guests will find an amazing scene inside the gates with 3D animal displays like hammerhead sharks and sea turtles to go along with a polar bear family and massive underwater landscape. You’ve seen homes and businesses lit up, but chances are you’ve never seen anything like this. Zoolight hours are 5 to 9pm, and admission is $10 with children 2 and younger in free. You can get discounted tickets online or at your local Fred Meyer. The captivating light display is just one of the many cool things going on each evening. Once inside you’ll find a family of Meerkats to meet, and kids as young as 3 can take a ride on the back of a camel. The aquariums are a favorite nighttime attraction along with feeding the goats. The holiday carousel will run each night, and there will be cookies, cocoa and other treats available throughout the zoo. Those wanting to host a company or birthday party during Zoolights can rent out banquet space for up to 300 guests. A trip to Zoolights is a perfect family event and will help put everyone in the holiday spirit. You’ll be amazed at the attention to detail in the displays, and being able to see the zoo creatures at night is something kids won’t soon forget.
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REAL COOL CAROLINE RHEA AT TACOMA COMEDY CLUB
November 9 - 11
13TH ANNUAL DÍA DE LOS MUERTOS COMMUNITY CELEBRATION
November 5
Get your tickets now to see comedian Caroline Rhea, who will be performing five shows in three night at the Tacoma Comedy Club. Show dates and times are as follows: Thursday, November 9, 7:3pm, Friday, November 10, 7:30 and 10:30pm, and Saturday, November 11, 7:30 and 10:30pm. Call 253.282.7203 or visit TacomaComedyClub.com for more information and to purchase tickets.
Tacoma Art Museum’s 2017 Día de los Muertos brings together more than 30 community altars, a colorful tapete, traditional foods, Aztec dancing from CeAtl Tonalli, Mariachi performance by Mariachi Ayutla and artmaking in TAM Studio. Held 10am to 4pm, this program is free and open to the public. As a special treat, TAM members get exclusive access to the sugar skull making activity. TacomaArtMuseum.org
RANDALL J. HODGES BOOK SIGNING & TALK
November 9 Internationally published local photographer Randall J. Hodges is having a book singing and talk event for his new landscape coffee table book, “Images of the West,” on November 9 at 7pm at Third Place Books Lake Forest Park location, 17171 Bothell Way NE in Seattle. Come on out and meet the photographer and hear stories of his amazing work. 425.582.0803
17
November
FAMILY STEAM DAY: MAKE A MACHINE
November 18 Make something that does something at this ACM event. For November’s Family STEAM Day, participants will use tons of different materials including gears, motors and even LEGO® bricks to make your very own machines—your design can be as simple or complex as you want! Complimentary with Museum admission. AmericasCarMuseum.org
HIP HOP NUTCRACKER AT THE BROADWAY CENTER
November 12 A holiday mash-up for the entire family, The Hip Hop Nutcracker is a contemporary re-imagination of Tchaikovsky’s timeless music, blending artistic styles to celebrate the original material—with a decidedly modern twist. The Hip Hop Nutcracker is a full-length production performed by a supercharged cast of a dozen all-star dancers, DJ, violinist, and famed rapper MC Kurtis Blow. BroadwayCenter.org
WINTER JAM 2017
November 18 This is Christian music’s largest annual tour! Lecrae, Mac Powell, Andy Mineo, Newsong, Building 429, Nick Hall and more will take the stage at the Tacoma Dome. Doors open at 5pm with the show starting at 6. Admission to get in us just a $15 cash-only donation at the door. 2017. JamTour.com
THE POLAR EXPRESS TRAIN RIDE The magic of The Polar Express™ comes to life in Elbe, Washington. This story of a child’s Christmas Eve journey comes alive on-board The Polar Express™ Train Ride. All ages can enjoy the warmth and fun of the Christmas season as you depart for a trip to the North Pole. Visit MtRainierRailroad.com for more information and to purchase tickets.
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REAL COOL
THE GRAND CINEMA SHOWING IN NOVEMBER 11/07 SIDEMEN: LONG ROAD TO GLORY 11/10 JANE 11/14 BOSTON 11/15
THE BIRDS
11/16 GOYA: VISIONS OF FLESH AND BLOOD 11/16 DEMAIN 11/17
THE FLORIDA PROJECT
11/18
RISE OF THE GUARDIANS
11/22 LADYBIRD 11/23 OF RACE AND RECONCILIATION 11/25
2017 CHRISTMAS SHIP FESTIVAL TACOMA CITY TURKEY TROT
November 23 The gun goes off at 9am for this family friendly 5k run. The start and finish line is at the Fleet Feet store in Tacoma. The route heads down 26th, back around on 25th then south along Union Avenue past the University of Puget Sound campus. It then turns back north along Washington Street with a few left and right hand turns mixed in. Registration is open online at TacomaCityTurkeyTrot.com.
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THE ROOM
24
Nov. 24 - Dec. 23. The Argosy Cruises Christmas Ship™ Festival is a ship-to-shore holiday celebration that has been a Northwest tradition since 1949. The Spirit of Seattle, the Official Christmas Ship™, is decorated with hundreds of shimmery white lights and sails to different Puget Sound waterfront communities—around 65 in all. Choirs on board the Christmas Ship™ perform to guests aboard as well as to Follow Boats and to those communities gathered on shore. Call 888.623.1445 or visit ArgosyCruises.com.
Check out RealNWLiving.com for more events and information!
CITY OF LAKEWOOD TREE LIGHTING CEREMONY AND PARADE
December 1 The annual Tree Lighting Ceremony signals the start of the holiday season. Join in the celebration 5:30 to 8pm at Lakewood City Hall. Santa will arrive in a fire truck and children will have an opportunity to sit on Santa’s lap. Sing Christmas carols with the Clover Park High marching band and Lakes High studio choir. Call 253.983.7758 for more information and if you’d like to participate in the parade.
UPCOMING EVENTS
Dec. 1-24 - Santa’s Castle Toy Drive at ACM Dec. 6 - White Christmas Market at Weatherly Inn Dec. 9 - Light Up the Night: The 4th Annual St. Lucia Festival at Harbor History Museum
Dec. 9- Victorian Holiday Festival at The Conservatory Dec. 9-10 &16-17 - Santa Visits The American Car Museum
Dec. 15-23 - Tacoma City Ballet Presents The
Nutcracker & The Tale of the Hard Nut The Muppet Christmas Carol at The Pantages
Dec. 17 Dec. 23-26 - 22nd Annual Model Train Festival
3
December
6TH AVE SANTA PARADE 6th Ave Business District is hosting the Santa Parade December 3. This free, fun, family friendly event kicks off at 4:30pm. Drumline, bands, floats, lights, the Grinch, Whos and Santa ... What could be more exciting than that?! The parade will follow 6th Avenue from Alder to State in Tacoma. On6thAve.org
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REAL FEATURED
For a chance to be featured, join our Facebook group, Northwest Living!
2.
1. 1.
3.
Snow came early to Mt Rainier this year. PHOTO BY: DIANE FETZNER PHOTOGRAPHY
2.
Some pretty color in Ellensburg.
3.
Upper Tipsoo, Mount Rainier National Park.
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PHOTO BY: LISA ELLEDGE
PHOTO BY: MICHELLE HOAG PHOTOGRAPHY
Mount Rainier is beautiful in every season!
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REAL HOME & GARDEN
preparing for the Season of Celebrations Five ways to take your holiday party to the next level
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(BPT) - On the one hand, the holidays are all about traditions. You and your family probably have some favorite recipes you like to cook up, or maybe it’s a trip to the tree farm or pumpkin patch. But just as much as holidays are about tradition, many have an insatiable drive to outdo themselves and try something new, to outdo the festivities of years past and make this holiday season the most memorable yet.
Serve your food the right way. Preparing a holiday meal is a labor of love, but even for small gatherings, it can be a real challenge to make sure that delicious food stays warm and is served at its optimal temperature. Renting chafing dishes for main courses and hors d’oeuvres can ensure that the temperature and flavor of your food stays just right and that those masterpieces you cook up taste better than ever.
How can you outshine yourself this holiday season? The answer is simple: Think big. Don’t be confined to the party supplies you have around your house; stretch out and rent equipment similar to what professional party planners use. RentalHQ can connect you to nearby rental stores and help your party stand out from the usual traditional gatherings.
Add some smoke, snow or bubbles. Whether you want to bring some snow to a Christmas party or some cool smoke and fog effects to ring in the new year, renting a snow or smoke machine can create a party atmosphere like none other.
Here are some other great ideas to jump-start your holiday party planning.
Drink in style. To throw a truly stellar holiday party, there are some items you must have. On the top of many
Retire in Style
Downsizing and simplifying life doesn’t have to be a struggle. Norpoint Communities offers spacious cottages, all with attached garages. Floorplans range from 1100-1500 square feet and include two- or three-bedrooms. Enjoy your private patio, gas fireplace, and ample kitchen space. Small pets welcome. Landscape maintenance included. No buy-in or entry fees. 12-month leases. Reservation lists are growing fast. Call or visit one of our communities for more information, or visit us online.
Gig Harbor
4203 Rosedale St. NW (253) 530-3334
Puyallup
502 43rd Ave. SE (253) 445-8000
Olympia
4125 Capital Mall Dr. SW (360) 956-9400
North Tacoma
3602 N. Narrows Dr. (253) 879-1000
University Place
7505 57th St. Ct. W. (253) 565-6151
NE Tacoma
4301 Norpoint Way NE (253) 952-8347
www.norpoint.com
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REAL HOME & GARDEN
Fa la la la la people’s list is a full-service bar. If you don’t have a built-in bar in your home or party venue, you’re in luck. Why? Because you’ll have more options to choose from when you decide to rent one. Whether it’s an illuminated bar, modernist style or a classic stone-top design, renting a portable bar to fit your party is key. Fountains of deliciousness. To really go all out, you need to think bigger. You need to plan as though you were throwing an A-list celebrity party. Renting a champagne or chocolate fountain is a sure way to do this. A perfect blend of luxury and deliciousness,
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a fountain will leave guests talking about that tumbling tower of liquid chocolate or bubbling champagne for years to come.
Focus on the details. For many holiday gettogethers, it’s all about having the right plates and serving ware. For a reasonable price, you can easily rent fine china and exquisite glassware that will wow your guests. Best of all, you won’t have to spend a fortune on items you only use a couple of times a year!
Need help finding these items or have other party ideas in mind? Locate virtually everything you need by visiting RentalHQ.com and be prepared to set a new standard for holiday parties.
Quick, Simple, & Easy Commitment to Put You & Your Client First In-House Specialists Work with a Lender You Can Trust
The James Group AT ON Q FINANCIAL, INC. PETER & DAWN JAMES peter. james@onqfinancial.com 253.988.0426 NMLS # 487468 | WA # MLO-487468
dawn.james@onqfinancial.com 253.988.0425 NMLS # 487467 | WA # MLO-487467
Gary & Sandy Jones Your Gig Harbor Real Estate Team (253) 514-1988 • sandyjones.realtor
AT
Contact the James Group Today! WWW.THEJAMESGROUPONQ.COM
253.313.1586 “Voted Finest Realtor”
2727 Hollycraft St. NW #360 Gig Harbor, WA 98335 On Q Financial Inc. is an Equal Housing Lender NMLS #5645 | WA # CL-5645
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REAL HOME & GARDEN REAL HOME & GARDEN
HOLIDAY HOST
tips!
Quick tips to prepare your home for holiday guests
(BPT) - As the holidays approach, the decorator in us gets excited about how to deck the halls and drape the tinsel to create a festive home for the season. Social media is full of inspiration, but before you embark on decorating projects, the following are a few easy ideas to ensure your home is as functional and welcoming as it is festive for family and friends.
remove any common hazards young kids might get into. Secure electrical and window treatment cords, protect hard-edged furniture and put breakables out of reach. Once the groundwork for a safe, kid-friendly space is cleared, add toys, games, comfy pillows and more so they’re entertained and feel welcome.
Create a safe, cozy area for fireside chats
Prepare the outdoors, too
A warm, roaring fire is a cozy centerpiece for after-dinner storytelling and catching up with family and friends. Whether your home is equipped with a gas or wood-burning fireplace, it is important to ensure the unit is in good working order. First, inspect the area and repair any damage to key pieces such as the baffle, damper or mantle that may have occurred during the year. Next, schedule a time for a thorough chimney sweeping to remove excess buildup of soot and creosote. A clean, maintained fireplace not only makes for a festive environment but can also serve as an element to heat your home, reducing seasonal stress on your furnace.
When it comes to prepping for holiday guests, don’t forget about hightraffic areas outside the home. Be sure to clear the walkways of any snow and ice and replace outdoor lights with fresh bulbs to help guests safely navigate their way to your home.
Corral guest clutter in your main living areas There’s nothing like visiting with old friends or reconnecting with family members you haven’t seen in a while. Of course, with the increased foot traffic in and out of your home comes the question of where to put your guests’ belongings so they are out of the way and organized. If you have a coat closet, be sure to clean it out and make room for your guests by storing your coats in another room. You might also consider using an additional coat rack and strategically placing some festive decorative baskets for holding shoes and purses.
Create a kid-friendly space If you plan on hosting friends and family members who have small children, take some time to kid-proof your home, particularly anywhere they are likely to play. Along with putting plug covers on all of the outlets,
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‘Tis the season to repair, repaint, refresh A pristine paint job is the perfect backdrop for holiday entertaining. Throughout the year, the walls of your home take a lot of abuse, from kids banging their toys into the corners and chairs hitting the walls, to the nail holes and cracks that appear over time. To restore your walls to their former glory, fill in those dents, holes and cracks before you repaint with ALEX Plus Spackling, which delivers professional strength and durability when making repairs on a range of surfaces such as drywall, wood and metal. If you have troublesome recurring cracks that just won’t go away, ALEX Flex Spackling is the perfect solution for a lasting, seamless repair. And for the ultimate professional finish, use ALEX Flex Premium Molding and Trim Sealant to fill gaps and cracks around interior window and doorframes and along baseboards, chair rails and crown molding for a crack-proof, seamless finish. With your walls repaired and looking like new, you’re now ready to paint and decorate for a fresh, updated look. These quick and easy preparations will help you and your guests feel more at home, setting the stage for all to enjoy the festivities and fun of the season.
Tuesday-Friday, 11:00am-5:30pm Saturday, 11:00am-4:00pm
For all your Custom Framing Needs! No job is too big or too small!
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DPO N A S
DPO N A S
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let’s keep it that way...
INT
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Your rental home is beautiful,
vacation home specialists
66 REALNW
208.946.0901 | GoSandpoint.com | steve@gosandpoint.com | f gosandpoint
Making Your Dreams of
www.mvcsandpoint.com 208.263.1058
a new custom home a Reality!
Our home is absolutely beautiful and we will spend many wonderful years sharing our home with friends and family. The effort made by all parties involved is appreciated by Richard and myself. It's amazing how everything finally comes together. We wish you well in the years to come. Thank you again for your thoughtfulness. —Richard and Betty B.
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Please Deliver By November 3, 2017 Local Postal Customer
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Call Today for your free Consultation 68 REALNW
5727 Baker Way NW • Suite 206 • Gig Harbor • WA • 98332 • (253)-514-6447 info@derecatphotography.com • www.derecatphotography.com