Dear Reader:
As October arrives, we welcome both Italian American Heritage Month and the beauty of fall across Italy. This edition of Live in Italy Magazine celebrates the richness of Italian culture and its far-reaching impact, offering a blend of history, tradition, and culinary delights.
Explore the inspiring journey of Danielle Caminiti in our special Italian American Heritage Month spotlight, and take a dive into Italy's culinary world with exclusive chats with Chef Andrea Amelio and our feature on the celebrated cheese of Asiago PDO. Plus, discover the charm of lschia's Hotel La Madonnina and get ready for breathtaking hikes through Italy's most stunning trails.
Whether you're celebrating your heritage or planning your next Italian adventure, we hope this issue brings a touch of la dolce vita to your fall.
Warm regards,
Lisa and the Livein ItalyMagazine team.
In This Issue
Page 1: Hotel La Madonnina lschia Spotlight on RiccardoScamarcio
Page 2 & 3: ChatwithDanielle CaminitiofHave U Covered inthe Kitchen
Page 4: Italian American Heritage Month I OctoberTop8
Page 5: Chatwith ChefAndreaAmelio Lorenzo's Recipe Pending
Page 6: Asiago PDO Hiking Trails I Bologna
On The Cover
Danielle Caminiti of Have U Covered in the Kitchen
ItalianAmerican Heritage Month celebrates the contributions of over 5.5million Italianswho immigrated to the U.S. between 1820 and 2004.Theirinfluence isseen in everything from art to cuisine acrossthe country!
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TheLiveinItalyMagazine team.
