Liv Magazine September 2020

Page 30

Food

HEALTHY RECIPE

Virgin Coconut Pomegranate Mojito By Natnat Coco Keep your hydration levels in check with this super-replenishing mocktail, which uses pink (yes, really!) coconut water for an Insta-worthy glow-up. Serves 2.

DIFFICULTY LEVEL: Easy

TIME

2 minutes

TIP: Freeze ½ cup of coconut water in an ice cube tray for flavoured ice cubes. Keeps your drink cold and coconutty!

INGREDIENTS

INSTRUCTIONS:

• 1/4 cup fresh mint leaves, plus extra for garnish

1. Muddle mint with lime juice in a sturdy bowl, and add to each glass. 2. Add chilled pomegranate juice. 3. Add pink coconut water then finish with sparkling water. 4. Garnish with reserve mint leaves. 5. Enjoy right away!

• 1/4 cup pomegranate juice • 1/4 cup Natnat pink coconut water • 1 lime, juiced • sparkling water

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