Star Phoenix Agriculture Month

Page 1

The Saskatoon StarPhoenix • thestarphoenix.com

Tuesday, October 7, 2014

SPONSORED CONTENT

O C TO B E R

C3

I S

AGRICULTURE MONTH IN SASKATCHEWAN

Saskatchewan adding value to its agriculture by Jonathan Hamelin for SP Creative Features

I

n December 2013, the Government of Saskatchewan’s agriculture value-added strategy was launched, outlining how the province will support growth in this sector. Compiled by the Value-Added Team, including the Ministry of Agriculture, Ministry of the Economy and Innovation Saskatchewan – the strategy focuses on increasing the value of Saskatchewan grown products above commodity price levels. Growing the value-added sector is one of the targets in the Saskatchewan Plan for Growth. The specific goal is to increase revenue from the value-added production to $6 billion by 2020. Other key agriculture goals in the Plan for Growth include: increasing crop production by 10 million tonnes by 2020; increasing agriculture and food exports from $10 billion in 2011 to $15 billion in 2020; and establishing Saskatchewan as an

A typical canola field in full bloom in Saskatchewan. Photo courtesy of Saskatchewan Ministry of Agriculture

international leader in biosciences. Penny McCall – the manager of Saskatchewan Agriculture’s valueadded unit – is encouraged by the Saskatchewan farming community’s willingness to implement new ideas to boost the province’s agriculture.

The province is also making progress toward its Growth Plan agriculture goals. In 2013, Saskatchewan harvested a record 38.4 million tonnes. That same year, the province’s ag and food exports generated a record revenue of $11.7

billion. Meanwhile, the province is around the $4 billion mark in total value-added revenue. “Saskatchewan people are proud of their agricultural roots and innovative farmers. We’re helping to build on those strengths,” said McCall. “Saskatchewan was built to be a primary production and exporting province, and we’re not changing that but it’s a paradigm shift to then say, ‘Hey, what else can we do here? What can we do to actually capture some of that value closer to home?’ ” One of the greatest examples of the strides Saskatchewan is taking in the field of value-added agriculture is in its canola oil processing. The province has become the largest canola crusher in Canada, having currently crushed close to 4 million metric tonnes – boasting a capacity that has tripled since 2007. The total spin-off from canola crushing is $8.2 billion annually, with companies investing close to $500 million in crush plants since 2007. “It goes to show that the

Specializing in internal barn equipment and consumables for modern hog and poultry barns

animal care cer tified

We have an extensive global network of industry partners that we work with to source most products, if it is available we can usually find it for our customers. Our facility has over 8,800 sq. ft. of, storage, office and retail sales area. We have a large unobstructed yard area for loading/unloading semi-trailers.

food safety certified

free run

no added hormones

Proud to raise chicken for your family! Suite 201 - 224 Pacific Avenue Saskatoon, SK S7K 1N9 P: 306-242-3611 F: 306-242-3286

ou Visit

www.saskatchewanchicken.ca SAS00293551_1_1

e at www.walbernagrisa r websit sk.co m 503 48th St East Saskatoon, Saskatchewan

SAS00295517_1_1

investment, the vision and the access to that quality raw commodity can lead to success in the value-added field,” said McCall. “The reason for the success in the canola crush industry has been industry investment, because they recognize that we have quality canola produced here. It’s a very great impact on our Saskatchewan economy.” Collaborative research, added McCall, has been important in the value-added process so far and will continue to be moving forward. By utilizing groups such as the Saskatchewan Food Industry Development Centre and POS BioSciences, as well as the research program chairs at the University of Saskatchewan, the valueadded sector can tap into multiple resources to come up with groundbreaking ideas. “What we’re trying to do is grow our processing research cluster,” said McCall. “We do agriculture research very well within this province. It’s typically been focused on that primary production, but we want to expand our research into the processing side. We are looking at our existing funding programs to determine how best we can support innovation and improve on processing technology. We also think they’re very important for attracting additional investment. “Our funding programs and efforts to identify processing opportunities and assist with overcoming challenges will in turn attract some of the companies external to our borders that might be interested in investing within our province.” McCall feels we have witnessed only the beginning of the impact value-added agriculture will have in Saskatchewan. She said the province still has potential to grow on its natural advantages by pulling out some of the ingredients such as flours, starches, oils and proteins by doing the processing closer to home. These ingredients could then be exported. For example, there’s an increased demand globally for proteins, especially vegetable-based protein such as peas. And Saskatchewan produces 65 per cent of Canada’s peas. “Although we want to see some checkmarks before 2020, we are looking beyond 2020,” said McCall. “It’s going to take a long-term vision.” ■ ABOUT THIS CONTENT: These stories were produced by The StarPhoenix advertising department to promote awareness of this topic for commercial purposes. The StarPhoenix editorial department had no involvement in the creation of this content.


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
Star Phoenix Agriculture Month by Lori Kluge - Issuu