Loyola University • New Orleans • Volume 93 • Issue 7 • Oct. 3, 2014
THE MAROON FAMILY MATTERS FOR A GREATER LOYOLA
For more family photos, see Life & Times, PAGE 5 SARA FELDMAN / Staff Photographer
A family gathers on a bench at the end of a Family Weekend event. This year’s Family Weekend included theatrical and musical performances, a dinner in the Loyola Sculpture Garden and a New Orleans-style Jazz Brunch before the parents left on Sunday. Family Weekend allows parents to see how the students are settling in to a new year at Loyola.
University enrollment update The university just released official enrollment numbers for the 2014-2015 school year. The Rev. Kevin Wildes, S.J., announced an 80 percent retention rate and 616 incoming freshmen.
How do these numbers stack up?
By Alex Kennon
TOTAL SCHOOL SIZE, 2009-2014 FALL 2011 FALL 2009 4,910
FALL 2010
5,178
5,082
4,982
FALL 2013 4,864
FALL 2014 4,496
796
FALL 2010
agkennon@loyno.edu @alexandrakennon
FALL 2012
FRESHMEN CLASS SIZE, 2009-2014
FALL 2009
767
FALL 2011
857
FALL 2012
866
FALL 2013
620
FALL 2014
616
RETENTION RATE, 2009-2013
2009 All numbers courtesy of the University Fact Book and the Rev. Kevin Wildes, S.J.
College of Music and Fine Arts proposes new programs
2010
2011
2012
2013
Two new degree programs have been approved for this fall: a Bachelor of Science in Popular and Commercial Music and a Bachelor of Fine Arts in Digital Filmmaking. These programs are part of a creative professions initiative launched by Music Industry Studies Chair John Snyder. It comes in response to a request from Marc Manganaro, provost and vice president for academic affairs, for creative new ideas. Snyder and Professor of Music Industry Studies Sanford Hinderlie proposed the Popular and Commercial Music program as an addition to the Music Industry Studies department. Hinderlie said the new program will cater to students interested in musical styles beyond classical or traditional jazz who also seek the background in business and management that is necessary for those entering the music industry today. Hinderlie said he has wanted to implement a program like this for more than 30 years. “This has always been a dream of mine. I noticed when I was at a jazz camp in the ‘70s, the kids were doing jazz camp during the day and playing rock n’ roll at night. And these kids had this passion, but nobody wanted to touch them. And I said, there’s something missing here,” Hinderlie said. Pete Shimshock, music industry studies senior, said he believes that many of his peers in the program would have preferred to major in Popular and Commercial Music if it had been offered when they enrolled at Loyola.
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“I feel that a lot of my music industry friends would have selected it as their first choice. Most of them are contemporary musicians, vocalists, guitar players, electronic musicians, who have little musical development support from the program they pay to attend,” Shimshock said. Hinderlie said he believes that this new program will provide contemporary musicians with the support they need to excel. “There is a niche of students that haven’t been supported in the past, and we’re going to give them that support by providing this major in popular music,” Hinderlie said. “And it’s super cool. It really is.” New courses that will be added as part of the Popular and Commercial Music Program include four levels of Style and Practice for Pop Music and three levels of Theory for Popular Music. New courses also include a wide range of musicianship courses for popular music, including instruments ranging from bass to woodwinds, as well as voice. The other new program addition is a Bachelor of Fine Arts in Digital Filmmaking, which John Snyder proposed in conjunction with Jim Gabour, professor of video technology. According to Victoria Vega, associate dean of the College of Music and Fine Arts, the addition of this program is particularly important given the growing film industry in New Orleans. “As you can see just across the street, since Katrina we’ve had a lot of films produced in the New Orleans area,” Vega said. “The people who come to make these movies want to hire local people, so this is
See PROGRAMS, PAGE 12