Flapjacks

Do you need an energy boost? Try these delicious flapjacks. British kids love them. Yum!

240g porridge oats copos de avena

180g brown sugar azúcar moreno mantequilla

180g butter pinch of salt pizca de sal

Preheat oven to 175°C.

1 Melt* the butter in a saucepan*. Add* the brown sugar, porridge oats and salt. Mix* well. add: añade mix well: mezcla bien melt: funde, derrite saucepan: cazo greased: engrasada mixture: mezcla oven dish: bandeja de horno press down: presiona

2 Put the mixture* into a greased* oven* dish (30 x 20cm). Press* down.

3 Cook* in the oven* at 175°C for 30 minutes. cook: hornea oven: horno

4 Cut into 16 slices* , then leave* to cool for 30 minutes. Yummy*! cut into: corta en leave to cool: deja enfriar slices: porciones yummy: delicioso