Magnum Magazine

As any sophisticated wine connoisseur knows, magnum is not just a double-bottle – it is in fact a different quality. Bottled in magnum, a serious wine has deeper flavor and longer ageing potential. Back in 2005, a group of Russian wine writers, united around two leading specialized publications, Vinnaya Karta and Pod Gradusom, decided to create a new magazine for wine consumers. Consolidating two resources of creative force allowed them to reach a real new quality of a product as well as the new, higher, level of impact. Thus the magazine was called Magnum. Magnum is designed to deliver a message from a wine specialist to a final consumer. Its goal is to build up a community of wine enthusiasts in Russia, creating exciting readership for the advanced customers, and at the same time inviting new customers to a fascinating wine world.