Gusto

3

Clairefontaine

This delectable scallop carpaccio and tartar, celeriac black truffles, olive oil and organic lemon dish tops the current menu list for a good reason. See for yourself. www.restaurantclairefontaine.lu

2

Mosconi

Enjoy a healthy burst of flavours in the cotechino ravioli served with some turnip greens and broccoli. Other ingredients include egg yolk, collard greens, cheese, mortadella and more. www.mosconi.lu

5

Léa Linster

As part of its current menu, the nutritious pollock fillet with dashi, shiso and watercress is definitely a must-try. www.lealinster.lu

“The beauty of a kitchen is first and foremost the life that takes place in it.”

Marc O. Eckert, CEO of Bulthaup

Did you know?

Some fun facts about the restaurants.

1 Ma langue sourit: the only restaurant in Luxembourg with two Michelin stars.

2 Mosconi: Ilario Mosconi was commissioned by the Italian ambassador to make the first gastronomic recipe for space.

3 Clairefontaine: the French restaurant, owned by the couple Arnaud and Edwige Magnier, offers a very unique, extensive wine selection.

4 La Distillerie: the restaurant was awarded best vegetables restaurant in the world two consecutive times.

5 Léa Linster: Louis Linster was the 2021 young chef of the year, and Njomza Musli was awarded 2022 hostess of the year by Gault & Millau.