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APRIL 26TH-MAY 3RD 2014

Website: www.suntci.com

VOLUME 10 - No. 14

Email: sun@suntci.com

Tel: 649-946-8542

$1.00

Fax: 649-941-3281

www. twitter.com/suntci

NEW VENUE FOR FISH FRY

BY VIVIAN TYSON

T

he popular Thursday night Fish Fry, which received international recognition on top television networks such as CNN, will be moved to a new location. Investigations by the SUN revealed that the Fish Fry will be relocated to the area opposite the Key West Village (formerly the Verandah Hotel) next to the Craft and Cultural Market. When contacted, Director of Tourism, Ralph Higgs, who was on a trip to Brazil, did not confirm the location that this newspaper heard would be the future site, only preparing to say that a piece of land has been identified and his office was working with government to acquire it, and if and when it is acquired, would develop it for the Fish Fry purposes. “We have been working on a permanent home for the Fish Fry, and we hope to be mobilizing all our efforts to more suitable, centrally-located venue for the Fish Fry, that (present) venue has become too small. All I can say on that is no effort is being spared to find a permanent home for the Fish Fry. We have identified a plot of land and we have been working with the government to make that land available and it had to be developed,” he said. In February this year, the SUN broke the story that plans were afoot to move the Fish Fry because of several complaints from various persons, including the Department of Environmental and Maritime Affairs (DEMA). ON Tuesday February 25th, 2014, Premier and Minister of Tourism Hon. Dr. Rufus Ewing responded to the SUN’s article saying that the Fish Fry will continue to oper-

ate from the Children’s Park in the Bight. He said then, that the letter that was published by the TCI Sun, was indeed sent to the Tourist Board by DEMA following internal disputes relating to operational costs

Hon. Josephine Connolly criticises Civil Recovery lawyers

Quality Supermarket to run Island Pride

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SMALL PLANE COLLAPES JUST AFTER LANDING: A small twin engine aircraft collapsed just after landing on Wednesday (April 23, 2014) at the Providenciales International Airport but no one was hurt. Chief Executive Officer for the Turks and Caicos Islands Airports Authority (TCIAA) John Smith told The SUN that the flight was coming from Grand Turk with just the pilot on board when the incident took place. He said the craft became disabled after its left landing gear collapsed. He said the mishap caused operation to be suspended at the facility for about an hour. The TCIAA CEO said though that during the dis-

ruption, the facility was still able to facilitate the landing and take-off of lighter craft, including Caicos Express and cargo planes operated by IBC. With the assistant of about three forklifts and physical manpower, the plane was carted from the disabled location and taken to an area that would not allow it to interfere with the smooth operation of the airport. In photo, workmen use a forklift to raise the plane from the ground to prepare it for removal from the scene from near the runway, where it collapsed. PHOTO CAPTION: Disabled plane.

and other outstanding matters, that have since been resolved. According to a press release from the Premier at that time, in discussions with the Tourist Board and DEMA on February 3, 2014, the Premier made it extremely clear that

the Fish Fry will remain in its current location at the Children’s Park in the Bight until such time that the Government sees it fit for it to be moved. CONTINUED ON PAGE 2

Jay Saunders talks Lyndon Gardiner’s about Digicel’s new FBO almost WIV take-over complete PAGE 9

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